Address
803 Kawarau Gorge Road, Cromwell, Cromwell, Otago, 9384, New Zealand
Wild Earth Wines in Central Otago Menu
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MAINS- BARREL FOOD PLATTER FOR TWO, Selected from our A La Carte menu a sample of 5 dishes. Each dish has been designed to match one of 5 of our award winning wines $54
- Merino Lamb, Rump marinated in Wild Earth Pinot Noir, twice barrel cooked served with roast vegetable cous cous, courgette & pinot jus. $24
- Akaroa Salmon, Pinot glazed, barrel hot smoked on fennel slaw $25
- Wild 'Hairy' Legs, Confit wild hare legs, otago honey glazed carrots and blue cheese. $25
- Free Farm Pork, 5 spice marinated pork belly barrel braised served wth polenta, bak choy & bbq plum reduction. $25
Nearby Sample Menus
- -Antipasti - marinated mixed olives, Italian semi-dried tomatoes and cornichons
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Chargrilled Angus ribeye (GF) $38.50
- rubbed with truffle salt and served with Perla potatoes, roast capsicums, Pinot Noir sausage & a Manuka smoked wild mushroom butter
-
Breads and Spreads $20.00
- Toasted artisan breads served with home-made hazelnut dukkah, zesty mint & lemon yoghurt dip and cumin and smoked paprika oil
- -Smoked Stewart Island mussel paté
-
Merino lamb rump (GF) $38.50
- on crushed minted edamame beans, baby carrots, crispy pancetta & Yarra Valley Persian feta, avocado oil & Giusti aged balsamic glaze
- -Smokey sweet peach chutney
- (GF) = gluten free / (GFR)= gluten free on request
-
Espresso panna cotta (GF) $14.50
- served with chocolate Frangelico syrup and hazelnut praline
-
-Mini Hot Dogs and Chips
- Free Drink and Free Sundae!!
- Vegetable Bowl $5.70
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Bread and Dips $8.00
- Lovely Hot Turkish Bread served with a variety of dipping sauces.
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Bowl of Fries $5.00
- Always a good choice to have own their own or add to a meal.
- We have a wide variety of dessert surprises each day on our Black Board Surprise Menu. See each day for our exciting options!
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Seafood Basket $23.00
- A yummy basket of fish bites, prawn cutlets, crumbled mussels, squid rings, crab sticks and crumbed scallop served with fries.
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Open Bacon Sandwich $16.00
- Bacon sandwich served with salad,chutney, tomato and aioli on warm Ciabatta bread.
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Seafood Chowder $14.50
- Creamy Seafood Chowder served with Ciabatta Bread.
- Chicken & Bacon Ranch Melt N/A
- Italian Dressing N/A
- Natural Swiss N/A
- Turkey N/A
- Western Egg and Cheese N/A
- Wheat N/A
- Mayo N/A
- Egg and Cheese N/A
- Homemade bread - Bannockburn olive oil - balsamic r eduction $9.5
- Rabbit and pork rillette - Central Otago stone frui t compote - walnut crostini $18.5
- Duck duo - confit duck leg - smoked breast - sautée d potatoes - tatsoi -orange - plum couli $26
- Beef fillet - polenta - smoked aubergine - marinate d capsicum - artichokes $27.5
- Potato gnocchi - roast beetroot - walnut - shallot - vineyard herbs - goats cheese $25.5
- Cheese selection - honey comb - semi-dried nectarin e- fig, fennel & walnut toast $23
- Risotto - vine smoked salmon - baby peas - herb mas carpone $18.5
- Green salad $7
- Blue Cod* The best Blue Cod in the valley served with a green salad & Fries $20.00
- Biscuits $1.50
- Smoked Salmon Bagel Served with a fresh salad $16.00
- Bacon Buttie* Toasted ciabatta, Lettuce and Brie served with Fries $16.00
- Trio of Gourmet Ice Cream $12.00
- Soup of the Day * Check with our staff to see what our homemade soup is today, served with toasted Ciabatta $13.00
- Chips $7.00
- Sticky Date Pudding $12.00
- -Homemade crumbed free range chicken fillets with French fries OR:
- Bruschetta
- -Cheeses $11
-
-La végétarienne $12
- Toasted ciabatta bread, seasonal fresh vegetables, salad and olive oil.
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Tagliatelles au Roquefort $17
- Tagliatelle pasta served with creamy Roquefort sauce, walnuts.
- -pasta bolognese+I scoop of ice cream+I glass of syrup $12
-
Plateau de charcuterie/Deli Platter $25
- Our deli selection includes country style pork terrine, «Le Mans» pork rillettes, Coppa ham, rosette... served with baguette and pickles.
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Tomato Mozzarella di Bufala $23
- Fresh sliced tomatoes, 150 g of mozzarella di Bufala, olive oil, homemade pesto, black olive and grissini bread sticks.
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Breakfast Quesadilla $16.50
- Our Own Breakfast Quesadilla Filled with Eggs, Tomato, Spinach, Cheddar & Feta Cheese and Avocado Served with Homemade Salsa, Sour Cream & Breakfast Potatoes
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The Kitchen Burger $17.50
- Homemade Beef Burger with Onion & Bacon Jam, House Slaw & Choice of Creamy Blue Cheese or Swiss Cheese served with a side of Hand-Cut Chips
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Brioche French Toast $15.50
- Traditional French Toast Topped with Black Doris Plums, Greek Style Yogurt & Canadian Maple Syrup
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Pork Roti $15.50
- Slow-cooked Pork Roti Topped with a Spicy Mayo Dressing Served with Apple Fennel Slaw
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Bacon Butties $12.50
- Streaky Bacon on Ciabatta Buns with Mayo & Tomato Sauce
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Lamb Salad $18.50
- Marinated Lamb with Beetroot, Buckwheat, Green Beans, Caramelised Walnuts & Feta Cheese Tossed with a Pomegranate Dressing *Vegetarian option available
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Chicken Roti $15.50
- Crispy Cashew Chicken Roti with Slaw & Cucumber Salsa
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Quinoa Prawn Stack (GF) $19.50
- Quinoa Stack with Grilled Chilli & Garlic Prawns, Avocado & Roasted Corn *Vegetarian option available
Wild Earth Wines
Phone
034454841
Opened hours
Monday: 10:00 AM – 5:00 PM, Tuesday: 10:00 AM – 5:00 PM, Wednesday: 10:00 AM – 5:00 PM, Thursday: 10:00 AM – 5:00 PM, Friday: 10:00 AM – 5:00 PM, Saturday: 10:00 AM – 5:00 PM, Sunday: 10:00 AM – 5:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar Food , Cafe Food , Gluten Free , New Zealand , Vegetarian , Wine Bar , Wineries
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Cash , Groups , Bankcard , Lunch , Seating , View , Drinks , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating
803 Kawarau Gorge Road, Cromwell, Cromwell, Otago, 9384, New Zealand
- Central Otago Bar Food Menus
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