Wyndham Dairy and Takeaways in Southland Menu

Nearby Sample Menus

Edam Cheese N/A
Curry Cheese Chips N/A
- Portion of chips sprinkled with grated edam cheese & covered in a mild, golden curry sauce.
Crumbed Mushrooms N/A
- Whole Mushrooms crumbed and flash fried served with aioli.
Yankee Mayo N/A
- Prime NZ Beef, Edam cheese, pickles, American mustard, Watties Tomato Sauce, with Mayo, Mayo & more Mayo. Traditional New York.
Mary's Little Lamb N/A
- Prime NZ Lamb, hash brown, caramelised onions, fancy lettuce, tomato, red onion with Mint Jelly, Devil Relish & Aioli. Traditional Local
Brie Cheese N/A
Devil's BBQ Chicken N/A
- Grilled Chicken Tenderloins, smokey BBQ sauce, fancy lettuce, tomato, red onion & Aioli. Taste The Difference.
Devil Recommendsheese N/A
- Add edam cheese & bacon

-Eggs (2)
Salmon Fillet (GF option) $29.90
- Fresh salmon fillet baked and topped with hollandaise and resting on wilted greens. Served with twice-baked bacon and herb potatoes.
Warm Chicken Salad (GF Option) $22.90
- 5-spice seasoned chicken breast, salad greens, sliced avocado, fresh vine tomato, brie, roasted cashews, crispy bacon and finished with a raspberry vinaigrette.
-Creamy mash
●Step 1 - Choose your Steak
Double Rosemary and Garlic Chicken Breasts $31.90
- 2 tender chicken breasts seasoned with our own special rub mix, pan fried and finished in a rosemary crème fraiche. Accompanied with a fresh seasonal salad and served with twice-baked potatoes flavoured with bacon and herbs.
-Steak fries
Red Beech Smoked BBQ Ribs $29.90
- Succulent ribs served with fries and a side garnish.

Mud cake $12.00
- rich mississippi mud cake served with chocolate sauce, vanilla ice cream and whipped cream
Eggs x2 $6.00
Potato croquettes x3 $6.00
300gm rump steak $25.90
- 300gm rump steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries
Shrimp cocktail $15.90
- classic shrimp cocktail bound in homemade thousand island dressing served with a grissini stick
Crumbed camembert $15.90
- delicious camembert cheese coated in breadcrumbs, fried until crispy served with plum sauce and garlic toast
Hollandaise pan fried fish $28.90
- pan fried gurnard fillets with prawns served with your choice of vegetables or house salad and either potato croquettes or crispy fries, topped with hollandaise sauce and lemon
Zucchini fritters $14.90
- zucchini, sweet corn and feta fritters served with our chef's own honey mustard dressing

Chocolate Truffle Tart $9.9
- with raspberry ice cream
Paddy’s Prime Porterhouse Steak $19.9
- topped with either eggs, mushroom sauce, onion rings or herb and garlic butter with a fresh green salad, peas and our home made wedges
Paddy’s Toasted Cheesy Garlic Bread $7.9
Panko Crumbed Chicken Schnitzel $19.9
- served on creamy mash with Paddy’s Real Gravy, wilted greens, peas and roasted carrots
Crumbed Prawns $12.9
- with paddy’s own sweet chilli dipping sauce
Paddy’s Home Baked Loaf Of Sour Dough Bread With Our Hummus Butter $7.9
Choose Something From Our Desserts Menu Under $10
Young Kids (1-10yrs) $10

Chocolate Brownie with ice cream and caramel sauce $8
Thanks Give To Me $20
- Cranberry base, mozzarella, smoked chicken, brie cheese and rosemary
The Co-Op $20
- Tomato base, mozzarella, red onion, shrimp, mussels, house smoked salmon, capers, cream cheese and lemon
Chips with Aioli $8
Optional fried egg or beetroot $2
Soup $11
Optional Extras N/A
- Olives, anchovies or chilli
Porky Pine $20
- Tomato base, mozzarella, ham off the bone, pineapple, spring onion

Cadillac Eggs Benedict $15
- A couple of poached eggs on toasted English muffins with your choice of salmon or good old bacon, with spinach and coated with a creamy hollandaise sauce. (GF option available please ask)
Kumara Bolts (GF) $12 / Small $8
- Sweet kumara wedges served in a mini fryer. Comes with your choice of two of our dipping sauces.
The Ranchero (GF) $18
- Pulled pork, capsicum, onion, feta and a swirl of Route 6 BBQ sauce,
Served with Fries $20
Fill ‘er Up Wedges $12
- Wedges heaped with sour cream, ham, cheese and sweet chilli sauce.
Bowser Soup (GF) $13
- Our soup changes reguarly- check the specials board for today's flavour. Served with toasted sour dough bread.
The Oldsmobile (GF) $20
- Smoked salmon, capers and cream cheese,
Served with Fries $15

Mushroom $2.00
Blue Cod 1 piece $21/2 pieces $29
- Served crumbed, battered, grilled or gluten free, with fries & salad
Beef Burger $10.00
- Burger pattie with tomato sauce, lettuce, coleslaw & beetroot
Chocolate Brownie $9.50
- Served with ice cream & cream
Toastie - Choose from 3 fillings - $8.00
- Ham, cheese, tomato, onion, pineapple. Additional fillings at $1.00 each
Mixed Grill $32.00
- Meat lovers delight. Small steak, sausage, bacon, pattie, hash browns and 2 eggs. Served with salad
Pork Ribs $28.00
- Smokey BBQ sauce. Served with crisscut chips and salad
Salad $4.00

Thai Red Curry $25.00
- with chicken
300gm Pure Angus Rib-Eye Steak $37.00
Bacon and Eggs $10.00
- with a slice of toast
Fiordland Venison Pie(DF) $27.00
- slow cooked venison stew topped with a pastry lid, served with kumara fries and a tossed salad
250gm Southland Rack of Lamb $35.00
Bailiez Club Sandwich, served on fresh sourdough bread, filled with turkey, ham, brie, lettuce, mayonnaise and cranberry sauce with fries. $22.00
Chicken Wings(DF, GF) $15.00
- spicy honey BBQ sauce with salad and fries
Pan Seared Mount Cook Salmon Fillet(GF) $33.00
- with grilled prawns, sautéed broccolini on a bed of mashed potato and creamy horseradish sauce

Toasts & Spreads $4.00
Panini $10.50
- With your choice of (please inform of fillings)
Salmon Stack with Red Pepper Sauce $24.50
Garlic Bread $3.00
- Toasted bread with garlic and butter
- 1 person $29.50
Salmon Salad with Red Pepper Sauce $22.50
Chicken Kiev, Potato Cake & Salad $25.50
- With bacon, cream cheese & apricot sauce
Mini Pavlova & Fruit Salad

Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
Papadom $1.00
Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
Onion Kulcha - Naan with a stuffing of onions and spices. $4.00

Battered hotdog $ 3.00
Prawn Twister $ 1.50
Seafood chowder $ 18.00
- with a toasted garlic roll
Chicken tender $ 2.50
Pasta of the day $ 14.00
- bacon, onion, mushroom
Bowl of soup $ 12.00
Add bacon & corder salad $ 14.00
Scoop of chips $ 4.00

HERB & PISTACHIO CRUSTED RACK OF LAMB $40.00
- served with roasted garlic mash potato, vegetable timbale, grilled polenta and Carmenere jus.
WARM BALSAMIC LAMB SALAD $23.00
- served with roasted vegetables, tomato & red onion salsa, feta cheese crumbs and rocket salad.
KEPLER SEAFOOD CHOWDER $16.00
- classic soup loaded with the finest seafood served with bread
SMOKED SALMON & TUNA SQUID INK RAVIOLI $33.00
- homemade ravioli served with prawns, mussels and scallops in a caper-anchovy butter sauce.
ESCABECHE DE PESCADO(PERUVIAN FISH CASSEROLE) $35.00
- fresh fish in a seasonal vegetable casserole, served with cause (whipped potatoes topped with the chef's special mix).Two favourites in one dish.
PAN SEARED VENISON DENVER LEG $39.00
- local free range venison served with beetroot gnocchi, sauteed with peas and broad beans, roasted hazelnut, onion capsicum marmalade & blue cheese.
CITRUS CURED SALMON GRAVLAX WITH FRIED CAMEMBERT $21.00
- with salad greens, orange and olive-caper tapenade.
MUSSELS WITH WHITE WINE SAUCE AND PARMESAN CHEESE $15.00
- served with tomato, broccoli and salad leaves.

Torta Rich Chocolate $12.00
- With berry coulis, vanilla ice cream & chocolate drizzle
Margherita $20.00
- Tomato, mozzarella.
Vesuvio $28.00
- Half Calzone, half pizza. Inside with mozzarella, tomato, spicy eggplant. Outside – camembert, sundried tomato, olive tapenade.
Salami Cipolla $23.00
- Tomato, mozzarella, spicy salami, red onion.
BBQ Chicken $25.00
- Tomato, mozzarella, smoked chicken breast, caramelised red onion, oven roasted capsicum, BBQ sauce.
Fresh Tomato Zuppa $12.00
- With a hint of Chilli, finished with cream.
Meatballs Starter $14.00
- Five venison and pork meatballs with tasty roma sauce.
Pane All'Aglio e Rosmario $8.00
- Garlic, fresh rosemary, extra virgin olive oil, sea salt and black pepper.

Raspberry/Cream cheese
Apple/Cinnamon
Or: Herb Bread $4.50
- Cheese/Mushroom
Or: Herb Bread +$4.50
- Beetroot Ham
Or: Herb Bread +$4.50
Or: Herb Bread +$4.50

Large chips $9.50
Autobalm $18.80
- crumbed beef schnitzel with lemon wedges, gravy and chips
Vege burger $17.80
- house made kumara, pea and lentil patty, with green tomato relish, lettuce, onion, tomato and aioli with chips
Chicken burger $19.80
- free range chicken breast, streaky bacon, swiss cheese, caramelised onions, tomato, lettuce and aioli with chips
Muesli $10.80
- toasted macadamia, cashew nuts, rolled oats, almonds and coconut with natural yoghurt and freshly grated apple
Kransky $3.50
Pikelets $13.80
- streaky bacon, maple syrup and banana
Flat bread $8.00
- basil pesto, fresh parmesan and flakey sea salt

Wyndham Dairy and Takeaways