Yamato Japanese Restaurant in Rotorua Menu

Yamato Japanese Restaurant in Rotorua has no menu available, but can choose from many other options such as Bacon & Egg Sammy or Toasted Muesli from Zone Cafe Wine Bar. Whakatane Sports Fishing Club offers many options including Small Fries and Large Fries. Little India includes a wide range like Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney or Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney.. Teriyaki Chicken and Teriyaki Beef from . Sushi Time offers Cafe on Domain and Traditional bacon & eggs.

Nearby Sample Menus

The Pig and Whistle (sample menu)
  • Crumbed Chicken Tenders $13.70
    • With Pigtail fries OR Mash & seasonal vegetables. Accompanied with gravy.
  • Full Size $26.70
  • Large $21.70
  • Fish & Chips
    • Beer Battered or Pan-fried fish of the day. Served with Pigtail fries, tartare sauce & salad.
  • Cheeseburger $13.70
    • With Pigtail fries.
  • Twice Cooked Bourbon Pork Belly $30.70
    • Pork belly strips marinated in Kentucky bourbon, mustard, ginger & soy. Served with steak cut fries, salad & homemade bourbon, plum & BBQ dipping sauce.
  • Pesto Chicken $29.70
    • Basil pesto marinated chicken stacked with bacon, cheese and pineapple. Served with garlic turkish bread, cos lettuce & avocado.
  • Beef Nachos
    • With sour cream
Pizza Hut (sample menu)
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • Pepperoni lovers $8.90
    • Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
  • Chocolate mousse $3.50
  • Onion rings $3.50
  • Dipping sauces $0.50
    • Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
  • 5 Spicy chicken wings $6.00
  • Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
  • Cookies & cream mousse $3.50
CBK - Craft Bar & Kitchen (sample menu)
  • Add one of these great toppings $6.00
    • Slow roast beef & blue cheese/ Flaked smoked NZ salmon/ Apple amoked chicken & feta
  • Creamy mushrooms $6.00
  • Buttermilk pancakes $17.90
    • Light and fluffy short stack with thick cut bacon, banana, maple syrup cinnamon butter, whipped cream and even more maple on the side!
  • Kids ice cream cone $5.90
    • Double scoop. Choice of any two: Chocolate cookies and fudge/ vanilla/ boysenberry. Choice of toppings: chocolate/ caramel/ strawberry
  • lamb trio $38.90
    • New zealand lamb cut 3 ways - cutlet, rump and loin with fresh mint jus and our waldorf and warm potato nicoise salads
  • The craft plank crafted to share (4-6) $69.90
    • The best of CBK: Smoked bacon & chicken poppers, slow-smoked chicken wings, venison devils, crispy pork belly dice, salt and pepper calamari, smoked salmon dip & grain crackers!
  • The daily breaky (gfa) $12.90
    • Free range eggs your way- poached, scrambled or fried, with honey maple smoked thick cut bacon and door stop toast. Add crispy smashed potato $ 4
  • Homemade granola (v) $12.90
    • Oats, nuts and dried fruits toasted with honey and topped with greek yogurt, banana and a berry compote. The ultimate healty start. Add a healthy breakfast smoothie $7
Herbs & Spices Thai Restaurant (sample menu)
  • Yellow Curry $15.50
    • With thai spices, potato, onion and seasonal vegetables
  • All main are served with rice.
  • Stir Fried Ginger with Vegetables $15.50
  • Prawn and Pork Toast Mince (5 Pieces) $7.00
    • Prawn and pork marinated with thai herbs on toast
  • Tom Yum Soup $6.50
    • With vegetables and thai herbs
  • Roasted Duck Curry $19.00
    • With bamboo shoots, tomato, pineapple and
  • Stir Fried Tofu with Peanuts Sauce & Vegetables $14.50
  • Thai Style Fried Rice $15.50
    • With your choice of meat and mixed vegetables
Urbano Bistro (sample menu)
  • Mud Cake $14,90
    • warm / basil sorbet / berry compote / whipped cream
  • Garlic Baguette $4.90
    • garlic, herb and parmesan butter
  • Eggs Benedict $19.50
    • toasted ciabatta / free range poached eggs / hollandaise / crunchy potato cake / spinach - with either
  • Avocado Add $4.90
    • bacon
  • Caesar Salad Add $4.90
    • smoked chicken
  • Cheese $26,50
    • for two
  • Curry of the Day $20,90
    • kaffir lime basmati rice / naan bread
  • Steak Fries $6,50
    • aioli / tomato sauce
Indian Star Express Dine in & Takeaway - Rotor (sample menu)
  • Lamb nawabi (mild or med or hot) $14.00
    • Lamb sauteed with onions & tomatoes, cooked in cream & garnished with coconut
  • Naan $2.50
  • Rogan josh (med or hot) $14.00
    • Diced lamb cooked with ginger, garlic, onions and spices in a traditional, north indian style
  • Saag (chicken/lamb/beef)(mild or med or hot) $13.5/$14/$13
    • Boneless meat cooked in a spinach with indian herbs
  • Vegetarian manchurian $13.50
    • Fresh diced vegetables deep fried with cornflour and spices, finished with a thick garlic sauce
  • Garlic naan $3.00
  • Onion rings $4.50
    • Onion rings, dipped in chickpea flour batter & deep fried
  • Pan fried prawns (10 pcs) $10.00
    • Peeled prawn cutlet fried with ginger, garlic, onions and capsicum, and finished with white wine
Giovannis (sample menu)
  • Giovanni’s favorite $23.50
    • Tuscan salamis, Italian chorizo, pancetta, olives, capsicum, mozzarella, Napoli
  • Tiramisu $11.50
    • Coffee and liqueur infused biscuit with fresh mascarpone cream and sprinkle chocolate
  • Extras $7.00
    • Green salad, Roasted vegetables, Roasted potatoes, Polenta, Buffalo mozzarella
  • Additional toppings primo $3.00
    • Mozzarella, prosciutto, chicken, salami, anchovies, ricotta, Italian chorizo, bacon
  • Genovese $20.50
    • Porchetta, spinach, onion, mozzarella, Napoli
  • Pollo Alla Parmigiana $29.50
    • Crumbed chicken breast, wood fired oven roasted topped with Napoletana sauce and mozzarella served on bed wood fired oven roasted vegetables, polenta, porcini and basil pesto
  • Pannacotta $12.50
    • Traditional Italian dessert layered with mango jelly and served with sorbet
  • Puttanesca $22.50
    • Roasted chicken, capers, anchovies, capsicum, olives, mozzarella, Napoli
Atticus Finch Rotorua (sample menu)
  • Fresh Fish . Barley, Green Bean, Grape, Almond, Dill Salad $31
  • Roasted Cauli . Lentils . Dates . Green Olives . Tahini Lemon Dressing . Dukkah $16
  • Chocolate Cake . Frozen Chocolate Mousse . Dark Chocolate and Cointreau Sauce . Berry Compote $13
  • Garlic Bread $7
  • Ginger Sesame Fried Chicken . Lime Mayo $12.5
  • Spice Rubbed Chicken Thigh . Tomato . Saffron . Israeli Couscous . Picked Herb Salad $25
  • Roasted Cauli, Lentil, Date, Green Olive Salad . Lemon Tahini Dressing . Dukkah $16
  • Sicilian Apple Cake . Citrus Syllabub . Pistachio Praline $13
Subway (sample menu)
  • Beetroot N/A
  • Ranch N/A
  • M&M N/A
  • Avocado Toasties N/A
  • Meatball N/A
  • Jalapenos N/A
  • Ham N/A
  • Italian Herbs & Cheese N/A
Maharaja Indian Take Away (sample menu)
  • Lamb Nawabi $12.50
    • Tender lamb with light coconut and cashew gravy, lightly spiced and full of flavor
  • Garlic Naan $2.50
    • Plain Flour bread garlic baked in tandoori oven
  • Vegetable Korma $11.50
    • Vegetables with cashew nuts and almonds, with a creamy gravy
  • Fish Malabari $15.50
    • Fish cooked with sautéed capsicum, onion and tomato flavor sauce finished in creamy coconut flavor
  • Fish Masala $15.50
    • Whole roast smoke flavor boneless fish cooked with medium hot tomato, onion and capsicum thick gravy
  • Plain rice $3
  • Cheese Naan $3
    • Naan stuffed with cheese
  • Butter Lamb $12.50
    • Juicy tender lamb or beef pieces had roasted in tandoor and finished with creamy tomato gravy
The Brook Bar & Bistro (sample menu)
  • Apple Streusel Cake $13.00
    • sour cream apple cake topped with almond streusel served with apple syrup and whipped cream
  • Blackened Salmon $30.00
    • cajun spice coated salmon with citrus lane, mash and salad
  • Garlic Ciabatta Bread $6.00
  • Braised Veal Shanks $30.00
    • veal shanks braised in tomato, wine sauce served with risotto milanese and steamed broccollini
  • Morrocan Spiced Lamb Rump $30.00
    • served with braised cannellini beans and baked polenta
  • Miso, Pumpkin and Chicken Noodle broth $19.00
    • pumpkin, chicken, greens and noodles in miso broth
  • Affogato $13.00
    • a scoop of affogato ice cream with an amaretto shot, espresso coffee and amaretti biscuits
  • Chocolate Prune Cake $13.00
    • lightly spiced chocolate prune cake served with brandied prunes, caramel and vanilla ice cream
Dukes Bar & Restaurant (sample menu)
  • Minute Steak Open Sandwich $19.00
    • grilled sirloin served on toasted ciabatta With tossed salad, crispy onions and tomatoes
  • Quinoa, Brown and Wild Rice Salad $15.00
    • served with feta, watermelon, vine ripened tomatoes, cucumber, radish, pumpkin, carrots and a spring onion vinaigrette (GF) (H)
  • - Creamy Mushrooms
  • - Bacon
  • Corn Fed Chicken Breast $33.00
    • dusted with bush mushrooms, served with layered creamy potatoes, honey smoked bacon and caramelised shallots (GF)
  • French Toast $16.00
    • ciabatta, caramelised banana, crispy bacon and maple syrup
  • The "Duke's" Salad $15.50
    • slow roasted fennel, honey Carrots, rosemary pumpkin, tomatoes, boiled free range egg with citrus dressing (GF) (H) (V)
  • Vanilla Creme Brulee
    • served with fresh strawberries (GF) (V)
TC Takeaway (sample menu)
  • Battered Sausages $2.20
  • 1 Fish, 1 Hot Dog & Chips $5.00
  • Bacon & Egg Burger $6.00
  • Mussels $1.00
  • Hawaiian Burger $6.00
  • Blood n Guts $3.50
  • 2 Fish & chips $5.00
  • Extra $1.00
    • cheese, bacon, egg,
Pizzeria Imperfetto (sample menu)
  • Quattro Stagioni $22.00
    • Tomato sauce - mozzarella - ham - mushrooms - artichokes
  • Trentina $22.50
    • mozzarella- mascarpone cheese- italian prosciutto
  • Gluten free base $4.00
  • Romana $20.00
    • Tomato sauce - mozzarella - anchovies - capers - origano - chilli
  • Margherita $16.00
    • Tomato sauce - mozzarella - basil - olive oil
  • Cured Italian ham $6.00
  • Napoli $16.00
    • tomato sauce - anchovies - capers
  • Prawns $6.00
Zanellis Italian Restaurant (sample menu)
  • Black Olive Paste $6.10
  • Salmone affumicato $17.30
    • Hot Smoked Salmon/ White bean & Parmesan Fritter/ Capsicum salad/ Sundried Tomato Pesto.
  • Salmone con Polenta $16.30
    • Pan fried Calamari/ Green Salad/ Salsa Verde Sauce.
  • Panna Cotta $12.80
    • Mascarpone and vanilla Panna Cotta served with Fresh fruit and a Blueberry compote.
  • Fettucine con Gamberi e Pollo $24.50
    • Egg Fettuccine/ Chicken/ Bacon/ Shrimp/ Creamy Tomato sauce.
  • Cannelloni $23.50
    • Chicken liver pate filling/ Ground salami/ Spinach/ Cottage cheese Pomodoro, Parmesan gratin.
  • Spaghetti con Ragu alla Bolognese $22.50
    • Spaghetti/ Pork, Beef & Tomato Ragu.
  • Pesce del giorno $35.30
    • Fresh seasonal Fish/ White Wine Risotto/ Lemon & Caper Vinaigrette.
Yamato Japanese Restaurant

Yamato Japanese Restaurant

location

Address

1123 Pukuatua Street, Hillcrest, Rotorua, Bay Of Plenty, 3010, New Zealand

phone

Phone

073481938

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 2:00 PM, 6:00 – 9:00 PM, Wednesday: 12:00 – 2:00 PM, 6:00 – 9:00 PM, Thursday: 12:00 – 2:00 PM, 6:00 – 9:00 PM, Friday: 12:00 – 2:00 PM, 6:00 – 9:00 PM, Saturday: 12:00 – 2:00 PM, 6:00 – 9:00 PM, Sunday: 12:00 – 2:00 PM, 6:00 – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Health Food , Japanese , Sushi , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  BYO ,  Waitstaff ,  Takeout ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
1123 Pukuatua Street, Hillcrest, Rotorua, Bay Of Plenty, 3010, New Zealand
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