Zab Thai Food Takeaway in Christchurch City Menu

ENTREE ENTREE
  • Spring Rolls (8) $5.00
  • Fish Cakes (8) $5.00
  • Wontons (6) $5.00
  • Chicken Satays (4) $6.00
  • Pork Spare Ribs $6.00
  • Chicken Curry Puffs (4) $6.00
MAINS MAINS
  • Choices of chicken, beef, pork,or prawn $11.00
  • Red Curry & Rice $8.50
  • Green Curry & Rice $8.50
  • Massamun Curry & Rice $8.50
  • Garlic Stir-fry & Rice $8.50
  • Peanut Sauce Stir-fry & Rice $8.50
  • Basil and Chili Stir-fry & Rice $8.50
  • Cashew Nut Stir-fry & Rice $8.50
  • Sweet and Sour & Rice $8.50
  • Ginger Stir-fry & Rice $8.50
  • Pad Thai Noodle $8.50
  • Fried Rice $8.50

Nearby Sample Menus

  • Green or Red Curry Tofu and Vegetables $11.00
  • Lard Nar Seafood $17.00
  • Deep Fried Chicken Wing (Each) $2.50
  • Tom Yum Talay (Mixed Seafood) $17.50
  • Seafood Salad (Yaam Talay) $15.50
  • Steamed Jasmine Rice $3.50
  • Pad Thai Chicken, Beef or Pork $13.50
  • Beef Oyster Sauce $13.50
  • Lamb Tortilla $18.50
    • Moroccan spiced lamb served on a tortilla with fresh salsa, tzatziki sauce, mixed salad & kumara crisps
  • SMOKED SALMON $14.50
    • Sliced smoked salmon, caper cream cheese, red onion and green salad
  • Vietnamese Salad $18.00
    • Mixed slaw, vermicelli & mung bean salad with grilled chicken & house made prawn spring rolls
  • BIG DOSE BREAKFAST $21.00
    • Eggs any style, streaky bacon, pork sausages, slow roasted tomato, field mushrooms, house made hash brown served with toast
  • Streaky bacon, Smoked salmon, Field mushroom, Pulled pork $4.50
  • (GF bagel available)
  • + Aioli $1.00
  • + Fried egg $2.00
  • Blue Cod $6.80
  • Half scoop chips, 3 chicken nuggets, 1 hot dog, crab stick, 2 mini spring rolls $6.00
  • steak Onion Pattie $2.20
  • 5 Fish Bites $3.00
  • Steak $ 5.20
  • Fish $4.20
  • 2 chips, 3 fish, 2 plain donuts, 4 crab sticks, 6 chicken nuggets, 12 mini spring rolls, 2 hot dog $26.00
  • Bacon Corn Pattie $2.20
  • Prawn with Satay Sauce $14.50
  • Free Drink 1,5L or Wontons (6) with purchases over $40.00
  • Roast Pork with Cashew Nut & Mushroom $13.00
  • Mushroom $2.50
  • Sauteed Chicken with Chilli (spicy hot) $12.00
  • Steak With Pineapple On Fried Rice $10.50
  • Cashew Nuts $4.00
  • Roast Pork With Tomato On Fried Rice $10.50
  • Grilled Chicken with Yuzu Pepper $10.00
  • Teriyaki Chicken $5.50
  • Double Salmon $10.00
  • Pan Fried Scallop with Creamy Miso $14.00
  • Poached Egg $3.00
  • CHIRASHI (Sashimi on Rice) $10.00
  • New Style Sashimi $10.00
  • Salmon and Avo $5.50
  • Large Hot Dog (with sauce) $3.00
  • Chicken Tomato on Rice $11.00
  • Seasonal Wedges (Small Bag) $4.00
  • Prawn and Seasonal Veges $16.00
  • Potato Fritters $0.60
  • Chili Chicken with BBQ Sauce $12.00
  • Chicken Chow Mein $10.00
  • Mixed Veges and Meat Soup $6.50
  • Kadai Paneer $13.00
    • Homemade cheese cooked with tomatoes, capsicum, onions in a tomato based sauce
  • Posht $14.00
    • Meat cooked in a strong gravy spicy sauce, cream & poppy seeds
  • Saag $14.00
    • Meat cooked in spices and fresh spinach
  • Chicken Tikka (5 pieces) $16.00
    • Boneless chicken marinated overnight in yoghurt, & spices - cooked in a hot clay oven called a tandoor
  • Tandoori Prawns $16.00
    • Prawns marinated in a spicy yoghurt sauce, skewered with onions, capsicum & tomatoes grilled in the tandoor
  • Mix Platter $25.00
    • 2 pieces of the above items served with salad
  • Anari Cosht $14.00
    • Cuisine Magazine describes it as our chef's best dish - meat cooked with pomegranate, spices & coriander
  • Vegetable Biryani $17.00
    • Rice mixed with an assortment of vegetables & spices garnished with coriander
  • BOWER SPECIAL $7.80
  • STEAK $5.20
  • MEAT PATTIES HOMEMADE $2.10
  • CRUMBED HOKI $2.40
  • MUSHROOM $4.00
  • FISH $2.40
  • BATTERED SCALLOPS $1.70
  • TOMATO $4.00
  • Single $7.30
  • Combo
  • Vegetarian Falafel
  • Double $13.00
  • Single $10.50
  • Lamb
  • Single $10.50
  • Single $10.20
  • -Grass Jelly
  • Deep Fried Green Beans $4.50
  • Seaweed Salad $4.00
  • Deep Fried Black Blood Puddings $5.00
  • Thick Cut Toast w/ Garlic & Herbs $4.80
  • Dry Noodle $6.00
    • Traditional noodle (dry). Can choose from cither noodle, rice noodle or vermicelli.
  • Signature Giant Fried Chicken Cutlet $8.50
    • It’s almost as big as your plate! One large portion of chicken breast, coated with chef's secret recipe, deep fried and finished with five spice and pepper to give it a kick!
  • (Bah Geng) - Pork Thick Soup $14.00
  • Chef's Gourmet Teriyaki Chicken $8.50
    • 4pcs per serving
  • Chicken Thigh $7.00
    • 2 skewers per serving
  • Pork Rib Eye $7.00
    • 2 skewers per serving
  • King Salmon $9.00
    • 2 skewers per serving
  • Japanese Style Chicken Salad $14.50
    • tender shredded chicken, flavoured with Japanese dashi sauce, tossed with crisp veges, finished with Gama Dare sauce
  • Vege $12.00
    • eggplant, pumpkin, kumara, green beans & capsicum
  • Dessert of the Day $12.50
  • Karaage Chicken $13.00 / $16.00
    • Japanese style fried chicken
  • M&M N/A
  • Subway Melt N/A
  • Double Choc Chip N/A
  • Sweet Chilli N/A
  • Roasted Garlic N/A
  • Aioli N/A
  • Avocado Toasties N/A
  • Oat & Raisin N/A
  • Breads and Dips to Share $16.50
    • Selection of freshly baked breads (9 pieces), trio of house dips
  • The Chef's Own - Seafood Chowder $22.50
    • Fresh mussels, today's fish, prawn cutlets, squid, tiger prawn, melba toast
  • Lunch & Dinner: Homemade Pasta $13.50
    • Served with tomato sauce and grated cheese
  • French Toast $19.00
    • Brioche, mixed berries, grilled banana, maple syrup
  • Fish of the Day $35.00
    • Staff will advise on today's special
  • Soup of the Day $16.00
    • Staff with advise on today's special, served with a bun
  • Grilled Beef Rib-Eye $24.00
    • 200g rib-eye steak, hand cut fries, house-made butter, garden salad
  • Breads and Spreads to Share $16.50
    • Selection of Freshly Baked Breads (9 pieces), Trio of House Spreads
  • Yellow Calamari Curry & Mushrooms $20.00
  • Chicken Vegetables & Cashew Nuts $18.00
  • Ginger Vegetables $15.00
  • Deep fried Fish Fillet with Chilli Sauce & Shallots $20.00
  • Pork Vegetables & Cashew Nuts $18.00
  • Sweet & Sour Vegetables $16.00
  • Tom Yum Fish $10.00 / $30.00
  • Prawn Fried Noodles & Vegetables $20.00
Zab Thai Food Takeaway

Zab Thai Food Takeaway

location

Address

30 Yaldhurst Road, Sockburn, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

033483542

clock

Opened hours

Monday: 11:00 AM – 2:00 PM, 4:30 – 9:30 PM, Tuesday: 11:00 AM – 2:00 PM, 4:30 – 9:30 PM, Wednesday: 11:00 AM – 2:00 PM, 4:30 – 9:30 PM, Thursday: 11:00 AM – 2:00 PM, 4:30 – 9:30 PM, Friday: 11:00 AM – 2:00 PM, 4:30 – 9:30 PM, Saturday: 4:30 – 9:30 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Dinner ,  Child-friendly

Location
30 Yaldhurst Road, Sockburn, Christchurch, Canterbury, 8042, New Zealand
Similar Restaurants based on Cuisines