Zab Thai Food Takeaway in Christchurch City Menu

ENTREE ENTREE
  • Spring Rolls (8) $5.00
  • Fish Cakes (8) $5.00
  • Wontons (6) $5.00
  • Chicken Satays (4) $6.00
  • Pork Spare Ribs $6.00
  • Chicken Curry Puffs (4) $6.00
MAINS MAINS
  • Choices of chicken, beef, pork,or prawn $11.00
  • Red Curry & Rice $8.50
  • Green Curry & Rice $8.50
  • Massamun Curry & Rice $8.50
  • Garlic Stir-fry & Rice $8.50
  • Peanut Sauce Stir-fry & Rice $8.50
  • Basil and Chili Stir-fry & Rice $8.50
  • Cashew Nut Stir-fry & Rice $8.50
  • Sweet and Sour & Rice $8.50
  • Ginger Stir-fry & Rice $8.50
  • Pad Thai Noodle $8.50
  • Fried Rice $8.50

Nearby Sample Menus

  • Fresh range eggs $1.50 each
  • Daily soup served with bread $12.00
  • Avocado $3.50
  • Chilli scrambled eggs, shiitake mushrooms, house smoked lemon ricotta, purple radish, sour dough toast $19.50
  • Baked Beans, poached eggs, white beans, chorizo, smoked tomato chilli sauce, Danish feta, Turkish bread $18.50
  • Toast with butter and seasonal jam + add house made nut butter $4.50 $9.00
  • Potato rosti $2.50
  • Honey maple roasted muesli, coconut yoghurt, saffron poached pear, seasonal fruit, passionfruit $13.00
  • lvi eat Pattie $2.20
  • Chicken Fillet $3. 50
  • 6 Squid Rings $5.00
  • Blue Cod $6.80
  • curry Rice Roll $2.60
  • Fish $4.20
  • Jam Rap Explosion $3.80
  • Mushroom $4.20
  • Steak Satay on Fried Rice $11.50
  • Steak Chow Mein $10.00
  • Chips (Per Scoop) $2.40
  • Pineapple Fritter $2.00
  • Roast Pork Foo Young $11.00
  • Combination Fried Rice $12.50
  • Sausages $2.00
  • Chicken Mushroom on Fried Rice $11.00
  • Cheese $4.10
  • Fried Mussels dozen $8.00
  • Crumbed Deep Sea Cod $4.90
  • Spring Rolls $2.50
  • Donuts $2.20
  • Chicken Nuggets dozen $8.00
  • Fish $2.40
  • Chicken Patties $2.40
  • Deep Fried Squid $6.50
  • Odon Noodle Soup with Poached Egg $7.00
  • Cold don Noodle with Sesame Sauce $12.00
  • Miso soup $2.00
  • Crispy Salad with 3 Dressing(S) $7.00
  • Edamame Spring Rolls - 5pcs (V) $6.00
  • Grilled Chicken with Yuzu Pepper $10.00
  • Deep Fried Tofu $7.00
  • Contadina $28.00
    • Homemade sausage meat, capsicums, mushrooms & olives
  • Piatto Bruschetta $17.00
    • Ask the staff for our trio of the day
  • Brodetto Ligure $17.00
    • A fresh mix of seafood in a tomato broth
  • Bambini (kids) $17.00
    • Cheese, ham, pineapple & pomodoro sauce - or - cheese, fresh basil & pomodoro sauce
  • Linguine Pescatore $26.50
    • With mussels, clams, prawns & scallops cooked with garlic, parsley, white wine & a touch of napoli sauce
  • Gamberoni Alla Griglia $39.00
    • Butterflied prawns served with roasted garlic & herb sauce
  • Eggplant Parmigiana $25.50
    • Sliced eggplant topped with tomato sauce, basil & bocconcini cheese
  • Broccoli $9.50
    • Lightly tossed with crushed garlic & olive oil
  • Chicken Burger $4.60
  • Fish $2.30
  • 4 Potato Fritters
  • Beetroot $4.00
  • Cheese $4.00
  • Bacon & Egg $3.50
  • 2 Scoops Of Chips
  • Fish Bites $2.30
  • Chicken Burger $16.50
    • Marnated chicken breast, baco, lettuce, onion, cucumber, avocado, cheese, tomato and Topkapi dressing
  • Chips (GF) $6.00
  • Shish Entrée $14.50
    • Combination of chicken and lamb with beef peppers and onion
  • Carrot Fritter Kebab $12.50
  • Beef Doner Iskander (GF) $19.50
    • Sliced beef doner cooked on open spit
  • Lamb Kebab $15.00
  • Ask one of our friendly staff for the gluteen free option
  • Topkapi Combo Meal (sharing with 2) $38.50
    • Marinated chicken, lamb with bell peppers and onion, beef kofteh and our famous lamb rack (shishleak) with pita bread (GF without pita bread)
  • Bacon Buttie $8.50
    • with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
  • Honey toasted Nut and Oat Muesli $12
    • served with Central Otago Preserves and Vanilla Yoghurt
  • Broad Beans, Smashed Avocado on Grain Toast $17
    • with Feta and Rocket, sprinkled with Roasted Pinenuts
  • Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
  • Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
  • Apple Crumble Porridge $12
    • with Cinnamon and Maple Syrup
  • The Soup of the day. $12
    • Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
  • Smoothie Bowl $14
    • with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
  • Saang Ka Ya $8.50
    • Sweet sticky rice infused with coconut cream and topped with Thai custard
  • Spring Rolls $12.50
    • The nook’s special spring rolls with home-made kiwi apple sauce
  • Crispy Prawn Sticks $12.50
    • Deep-fried crumbed prawns with home-made sweet and sour sauce
  • Classic Green Curry $18.00
    • With rice
  • Toong-Tong (Money Bags) $6.50
    • Prawns, fish meat peas and corn filling with The Nook Sauce
  • Beef Cheeks $22.00
    • Caramelised beef cheeks with sweet and sour red curry
  • Tom-Yum Soup $18.00
    • With rice
  • Sweet n Sour Chicken $19.00
    • Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
  • CHICKEN TOMATO ON FRIED RICE $12.00
  • CHICKEN BURGER $6.00
  • ROAST PORK WITH CASHEW NUTS $15.00
  • STEAK TOMATO ON FRIED RICE $12.00
  • PINEAPPLE FRITTER $2.20
  • ROAST PORK CHOW MEIN $11.00
  • PORK CURRY ON FRIED RICE $11.00
  • PRAWN FRIED RICE $12.00
  • Green curry chicken $13.00
  • Pud Thai chicken $12.00
  • Chilli basil noodles $13.00
  • Laksa Noodle soup $13.00
    • with chicken & rice noodles
  • Red curry (chicken, pork or beef) $13.00
  • Combination add $3.00
  • Crispy fried chicken strip $10.00
    • on rice
  • Massaman beef curry $13.00
  • Tender Goat pieces in Indian sauce $8.00
  • Canterbury Merino Lamb Shoulder $28 For 1 / $48 For 2
    • Raised on the Canterbury plains; Lamb braised in tomato, lemon and Moroccan spices on pumpkin, raisin and almond cous cous. Finished with house made yoghurt and our own garden mint
  • Chicken Tikka $25.00
    • Medium Indian curry with basmati rice, naan bread and mango chutney
  • Soup of the Day $12.00
    • Made with fresh local in season ingredients. Served with toasted ciabatta
  • - Smoked Salmon $18.50
  • Macs Ginger Beef Battered Fish and Chips $26.00
    • Southern ocean orange roughy, served with fries, coleslaw and chunky house made tartare sauce
  • Toasted Sour Dough Bread with Butters $12.00
    • Plain, anchovy and parsley butters
  • Seafood Platter to Share $55.00
    • Salmon, crumbed prawns, scallops, fried calamari, demi tasse of crayfish bisque, mussels, ginger beer battered orange roughy, salad and toasted ciabatta
  • Brunch: Pancakes $10.50
    • Pancakes served maple syrup & cream
  • Fish & Chips $22.50
    • House battered fish of the day, hand cut chips, garden salad, tartare sauce
  • Beef Fillet $39.00
    • 200g eye fillet, herb mashed potato, caramelized onions, cherry tomatoes, confit garlic, green beans, madeira jus
  • Fish of the Day $35.00
    • Staff will advise on today's special
  • Venison $38.00
    • Roasted venison (served medium rare), fondant potatoes, braised red cabbage, celeriac puree, berry jus
  • Seafood Chowder $20.00
    • Fresh mussels, today's fish, prawn cutlets, squid, tiger prawns, melba toast
  • Cheese Souffle $17.00
    • Three cheese souffle, apple & walnut salad, melba toast
  • Dessert: Little Blue Penguin $5.00
    • Scoop of vanilla ice cream on blue fizzy
  • Rice Tray N/A
  • Crispy Chicken Curry $12
    • Crispy chicken with Japanese curry & fresh vegetable salad on rice
  • Nigiri Sushi N/A
  • Half Roll N/A
  • Teriyaki Salmon $12
    • Salmon with teriyaki sauce & fresh vegetable salad on rice
  • Seafood yaki udon $13
  • Inari N/A
  • Yakjundon Set $13
    • Teriyaki chicken on noodles, tempura set & 2 chicken sushi with salad
Zab Thai Food Takeaway

Zab Thai Food Takeaway

location

Address

30 Yaldhurst Road, Sockburn, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

033483542

clock

Opened hours

Monday: 11:00 AM – 2:00 PM, 4:30 – 9:30 PM, Tuesday: 11:00 AM – 2:00 PM, 4:30 – 9:30 PM, Wednesday: 11:00 AM – 2:00 PM, 4:30 – 9:30 PM, Thursday: 11:00 AM – 2:00 PM, 4:30 – 9:30 PM, Friday: 11:00 AM – 2:00 PM, 4:30 – 9:30 PM, Saturday: 4:30 – 9:30 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Dinner ,  Child-friendly

Location
30 Yaldhurst Road, Sockburn, Christchurch, Canterbury, 8042, New Zealand
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