Address
30 Yaldhurst Road, Sockburn, Christchurch, Canterbury, 8042, New Zealand
Zab Thai Food Takeaway in Christchurch City Menu
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ENTREE- Spring Rolls (8) $5.00
- Fish Cakes (8) $5.00
- Wontons (6) $5.00
- Chicken Satays (4) $6.00
- Pork Spare Ribs $6.00
- Chicken Curry Puffs (4) $6.00
MAINS- Choices of chicken, beef, pork,or prawn $11.00
- Red Curry & Rice $8.50
- Green Curry & Rice $8.50
- Massamun Curry & Rice $8.50
- Garlic Stir-fry & Rice $8.50
- Peanut Sauce Stir-fry & Rice $8.50
- Basil and Chili Stir-fry & Rice $8.50
- Cashew Nut Stir-fry & Rice $8.50
- Sweet and Sour & Rice $8.50
- Ginger Stir-fry & Rice $8.50
- Pad Thai Noodle $8.50
- Fried Rice $8.50
Nearby Sample Menus
- Smoked tomato chilli beans $3.50
- Steel cut oat porridge, rhubarb, banana, poached papples, cardamom custard, chocolate caramel nut crumble $15.50
- Eggs your way on sour dough toast with tomato relish $9.50
- Smoked bacon and pickled vegetable sammie with house chill sauce, fried egg, coriander lime mayo, and spring rolls + add shoestring fries $3.50 $20.00
- Bacon $5.00
- Baked Beans, poached eggs, white beans, chorizo, smoked tomato chilli sauce, Danish feta, Turkish bread $18.50
- Seasonal greens $5.00
- Toast with butter and seasonal jam + add house made nut butter $4.50 $9.00
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Pork lemongrass on rice vermicelli $12.00
- bun heo xao xa
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Pork coconut milk, peppers, mushroom and onion Medium $15.50 Large $25
- heo xao Ian
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Bokchoy with garlic $10.50
- cai xao
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Chicken coconut milk, peppers mushroom and onion Medium $15.50 Large $25
- ga xao Ian
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Fish fillets in sweet and sour sauce Medium $18.50 Large $26
- ca sot chua ngot
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Chicken Ginger and Onion Medium $15.50 Large $25
- ga xao hanh gung
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Vietnamese grilled spicy chicken Medium $15.50 Large $25
- ga nuong chao
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Five spice scallops $18.50
- so ngu vi
- Ma Po (Spicy)ToFu on Rice $10.00
- Pork Rice Rolls $4.00
- Wonton Soup $10.00
- Yang Zhou Fried Rice $10.00
- Steamed Chicken Feet $3.80
- Fried Rice Noodles With Beef $10.00
- Soy Sauce Chicken on Rice $10.00
- Steamed OX Tripe $3.50
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Bolognese $24.00
- Handmade spinach fettuccine with a classico ragu sauce
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Fritto Misto $37.00
- Crispy fried calamari, prawns, fish fillet & scallops served with lemon mayo aioli
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Cozze Pepate $16.00
- Mussels served in a garlic, white wine, cracked pepper & parsley broth with fresh ciabatta bread
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Giardino $28.00
- Pomodoro, zucchini, peas, ricotta, spinach, eggplant, sprinkled with dill
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Risotto Pesce $26.50
- Seafood risotto tossed with prawns, scallops, mussels, white wine & fresh Italian parsley
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Garlic Bread $10.50
- Melted homemade garlic butter on ciabatta, topped off with parmesan cheese
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Caprese $17.00
- Buffalo mozzarella, fresh tomatoes & basil
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Calamari Fritti $17.50
- Squid rings dusted in semolina & fried, served with aioli & lemon rocket salad
- Chicken Patties $2.40
- Hot Dog N/A
- Chicken Nibbles $0.90 Ea Or $10.00 Doz
- Chicken & Pineapple On Rice N/A
- Curry Prawn & Vegetables On Rice N/A
- Pottle Of Fried Noodles N/A
- Filling N/A
- Curry Pork & Vegtables On Rice N/A
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B.L.T $9.90
- bacon, lettuce, tomato, honey mayo & tomato relish
- Bacon $4.50
- Tomato $3.00
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Organic Oat Porridge $11.50
- served with peaches and natural yogurt
- - plain bagel with basil pesto
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Salmon in Wholegrain $17.50
- (veg) smoked salmon, 1 poached egg, minced spinach, cream cheese served on 7 grain toast
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Eggs on Wholegrain $11.50
- 2 free range eggs poached, fried, scrambled on a grain bread
- Salmon $5.50
- BATTERED TARAKIHI $5.90
- CRUMBED COD (AKAROA COD) $5.70
- FISH $2.40
- CORN NUGGETS 1/2 DOZ $2.60
- BATTERED MUSHROOMS 1/2 DOZ $4.80
- BATTERED HOKI $2.40
- STEAK PATTIES HOMEMADE $2.10
- MUSHROOM $4.00
- Cheese & Onion Patties $2.10
- Tomato $3.90
- Giant $6.20
- Won Ton (1/2 dozen) $4.60
- Battered Sausages $2.10
- Chicken & Cheese Patties $2.20
- Vegetarian $3.90
- Fish $3.90
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PORK BELLY $32.50
- Twice roasted belly, marinated in hoisin and. spice. Comes with roast potatoes, some chargrilled bok choy and a mango and peach chutney. Now the chefs pile this high, so I hope it's earthquake proof, or you could be missing some when you get it!
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MAD COWS CHEESECAKE
- Here at the Three Cows we’ve made about 3 billion types of cheesecake and all completely different. we are slowly running out of flavours to make, but don’t panic we've always got the internet to help us out if the chefs are having another one of their blank moments.
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CHICKEN BACON AND CASHEW SALAD $22.50
- Lettuce leaves mixed with julienne vegetables, cashews, herby croutons and some other goodies all tossed in an Italian vinaigrette and finished with marinated chicken, bacon and there’s a bit of smelly cheese too. Now there is a truckload of lettuce so f you don’t like rabbit food. Don’t order it.
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Moroccan LAMB SHOULDER $27.50
- Tender pieces of a green salad with whole grain puffed wheat, feta cheese, roasted beetroot with a minted yoghurt and pomegranate dressing.
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WARM APPLE WALNUT CAKE
- I reckon this is better than grandma used to make, but then what do I know I’m just the sucker that has to type this. A warm rich style cake with apple syrup and homemade vanilla ice cream.
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LAMB SHANK $26.50/double$32.50
- Lots of shanks slowly braised for hours & hours with mushrooms, celery and carrots in a rich merlot sauce. Comes with garlic butter potato mash. Sounds nice if you’re into stews...Good on a chilly night.
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VENISON CARPACCIO $16.50
- Horseradish aioli shaved parmesan & pickled walnut.Melts in your mouth, mmm..
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PANNA COTTA
- we reckon that we make it better here at the Three Cows than the Italians do. Comes with seasonal poached fruits and shortbread crumbs, this is food for the soul.
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Roasted Vegetarian Curry $18.00
- Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
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Mix Platter (for 1 / for 2) $10.00 / $20.00
- Fresh spring roll, spring roll, money bag and satay chicken
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Pad Thai $18.00
- Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
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Beef Cheeks $22.00
- Caramelised beef cheeks with sweet and sour red curry
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Spring Rolls $12.50
- The nook’s special spring rolls with home-made kiwi apple sauce
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Fresh Spring Rolls $12.50
- Rice paper wrapped fresh crispy veges with sweet chilli sauce
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Saang Ka Ya $8.50
- Sweet sticky rice infused with coconut cream and topped with Thai custard
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Choo-Chee Black Tiger Prawns $23.00
- Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
- Breakfast Stack (Vegetarian) $16.00
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Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
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Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
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Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
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Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
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B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
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Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
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Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
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Hot Chicken Salad $22.00
- grilled chicken breast & bacon served on lettuce with tomatoes, peppers, red onions & cucumber drizzled with apricot sauce
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Ice Cream sundae
- chocolate caramel raspberry or strowberry
- Mini hot Dogs & chips
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Steak Sandwich $18.00
- grilled onions, lettuce, tomatoes on toasted bread with BBQ sauce & chips
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Crumbed Schnitzel $21.00
- with mushrooms sauce, served with your choice of salad & chips, coleslaw & chips or vegetables
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Bangers & Mash $20.00
- two 7" sausages on creamy mashed potatoes, peas served with red wine & onion gravy
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Prime Cut 250g Ribeye $25.00
- served with your choice of salad chips-coleslaw, chips or vegetables with mushrooms, garlic or pepper sauce
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Juicy 350g T-Bone $27.00
- served with your choice of salad, chips-coleslaw, chips or vegetables with mushroom, garlic or pepper sauce
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Eggs Benedict $17.5
- with hot smoked salmon
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Bacon butty $10.5
- Free range smoky bacon, onion jam and tasty tomato sauce.
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Nested eggs $15.5
- Two eggs nested amongst a potato, spring onion and smoky ham hash, baked and sprinkled with chilli flakes
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Warmed Croissant $5.5
- with jam
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Breakfast bruschetta $12.5
- Toasted Turkish bread with ricotta and roast tomatoes, drizzled with basil pesto oil
- Free range egg $2.5
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Free range eggs on toast $9.5
- Your choice of poached, scrambled or fried on Turkish or grain toast single 5.5 double
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Supremo $19.5
- Eggs done to your liking with free range smoky bacon, homemade baked beans and bratwurst sausage, served on Turkish toast
- Goat cheese and caramelised shallots tartelettes with sweet basil pesto -
- Marinated chicken bites crumbed in spicy corn chips -
- Escargot Snails cooked in their shells with garlic butter -
- Chocolate and Cointreau truffles -
- Bacon and Egg Burritto Free range egg, bacon and black beans in home-made tortillas -
- Diabolo beans – Green beans log wrapped in streaky bacon -
- Crêpes Façon Suzette Crêpes served with an orange and Cointreau coulis, topped with homemade vanilla bean ice cream -
- For the sweet tooth! -
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PRAWN NIGIRI each $2.50
- prawn with sushi rice
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FRESH SALMON $1.40
- raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
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OSAKA each $1.50
- smoked salmon, cucumber, nori, sushi rice
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SALMON each $1.40
- flaked salmon, carrot, cucumber, omelette, nori, sushi rice
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CHICKEN each $1.40
- teriyaki chicken, lettuce, nori, sushi rice
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EGG NIGIRI each $2.00
- Japanese omelette with sushi rice
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VEGETARIAN each $1.40
- avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice
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JR ROLL each $1.50
- raw Akaroa salmon, avocado, nori, sushi rice
Zab Thai Food Takeaway
Phone
033483542
Opened hours
Monday: 11:00 AM – 2:00 PM, 4:30 – 9:30 PM, Tuesday: 11:00 AM – 2:00 PM, 4:30 – 9:30 PM, Wednesday: 11:00 AM – 2:00 PM, 4:30 – 9:30 PM, Thursday: 11:00 AM – 2:00 PM, 4:30 – 9:30 PM, Friday: 11:00 AM – 2:00 PM, 4:30 – 9:30 PM, Saturday: 4:30 – 9:30 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Asian , Thai
Features
Dine in , Takeaway , Wheelchair accessible , Vegetarian Friendly , Takeout , Bar Not Available , Cash , Lunch , Seating Not Available , Dinner , Child-friendly
30 Yaldhurst Road, Sockburn, Christchurch, Canterbury, 8042, New Zealand
- Christchurch City Asian Menus
- Christchurch City Thai Menus
- Canterbury Asian Menus
- Canterbury Thai Menus