Zab Thai Food Takeaway in Christchurch City Menu

ENTREE ENTREE
  • Spring Rolls (8) $5.00
  • Fish Cakes (8) $5.00
  • Wontons (6) $5.00
  • Chicken Satays (4) $6.00
  • Pork Spare Ribs $6.00
  • Chicken Curry Puffs (4) $6.00
MAINS MAINS
  • Choices of chicken, beef, pork,or prawn $11.00
  • Red Curry & Rice $8.50
  • Green Curry & Rice $8.50
  • Massamun Curry & Rice $8.50
  • Garlic Stir-fry & Rice $8.50
  • Peanut Sauce Stir-fry & Rice $8.50
  • Basil and Chili Stir-fry & Rice $8.50
  • Cashew Nut Stir-fry & Rice $8.50
  • Sweet and Sour & Rice $8.50
  • Ginger Stir-fry & Rice $8.50
  • Pad Thai Noodle $8.50
  • Fried Rice $8.50

Nearby Sample Menus

  • Battered Mushrooms (1/2 dozen) $4.70
  • Pineapple Ring $2.00
  • Blue Cod $7.00
  • Chicken Pattie $2.80
  • Crispy Chicken $6.50
  • Squid Rings (1/2 dozen) $4.70
  • Monster $7.50
  • Egg $4.00
  • -with Akaroa salmon $18.50
  • Portobello mushrooms on ciabatta with fresh thyme and lemon $14.50
  • BRAT Crispy bacon, rocket, avocado and tomato on toasted focaccia $14.00
  • we only use free range eggs and chicken.
  • Grilled haloumi / bacon / Akaroa salmon $5.00
  • 7am – 2.30pm
  • Oddfellow’s muesli and fruit $12.00
  • Egg and bacon butty with Oddfellow’s relish on the side $9.50
  • Tordelle Di Carne $24.50
    • Handicrafted ravioli filled with chicken, pork, beef & silverbeet served in a bolognese sauce
  • Rucola $13.00
    • Served with pears, parmesan & white balsamic dressing
  • Beetroot $16.00
    • Tossed with rucola, hazelnuts, crumbed goats cheese & drizzled with a balsamic dressing
  • Verdure $27.00
    • Eggplant, zucchini, leeks, chilli, basil & tomato sugo
  • Filetto Di Manzo (300g) $38.00
    • Grilled fillet steak served with your choice of brandy & green peppercorn, mushroom - or - gorgonzola sauce
  • Agnello $36.00
    • Braised lamb shank in a chianti vino sauce on a potato mash
  • Chicken Parmigiana $35.00
    • Crumbed chicken breast topped with our fresh pomodoro sauce & melted mozzarella cheese
  • Brodetto Ligure $17.00
    • A fresh mix of seafood in a tomato broth
  • Chicken Foo Young Egg $14.00
  • Roast Pork Fried Rice $11.50
  • Chicken Pineapple on Rice $12.00
  • Steak Mushroom on Rice $12.00
  • Mussels (Dozen) $10.00
  • Roast Pork Chop Suey $12.50
  • Steak Pineapple on Rice $12.00
  • Pork Chow Mein $11.00
  • Garlic Naan - Leavened bread with a good sprinkling of crushed garlic $3.50
  • Tandoori Chicken - Whole Chicken - Exotic chicken barbeque – Indian style $19.50
  • Seasonal Vegetables - Crispy fresh vegetables flash fried in the khadai $5.50
  • Chicken Naan - Naan with a stuffing of medium spiced chicken, with onions, chilies and coriander $6.00
  • Chicken Tikka Masala - Marinated pieces of chargrilled chicken breast with garlic, ginger and aromatic spices – ever popular $15.90
  • Kheema Naan - Naan stuffed with mildly spiced minced lamb $6.00
  • Ginger Chicken /Lamb - Onion and tomato based exotic curry simmered with fresh ginger $15.50, Lamb: $16.50
  • Pakora Wedges - Crispy battered potato wedges served with tamarind chutney (6 pieces) $5.00
  • Apple Crumble $10.00
    • Tapped with ice- cream & Cream
  • Lbjpizza -Beef $23.00
    • Beef,Bacon, Red Onions, Mushrooms,& BBQ Sauce
  • Chicken Schnitzel $10.00
    • with Coleslaw & Fries
  • Bar Basket $12.00
    • 4 x Chicken Nuggets, Spring Rolls,Samosas & Fries with sweet Thai Chilli Sauce
  • Beef Nachos $12.00
    • Served on Corn Chips with Chilli beans, Melted Cheese & Sour Cream
  • Open Chicken Sauvalaki $16.00
    • Marinayed sliced Chicken Breast with Tabouli, Hummus, Salad, Cheese & Tzatzki
  • Shrimp Cocktail $12.00
    • Made the olf Fashioned way
  • Paltter $40.00
    • 6 x Fish Bites, Samosas, Spring Rolls, Chicken Nuggets, Squid Rings & Chips
  • EGGS BENEDICT $17.00
    • with crispy bacon
  • Assorted mini tarts
  • HOMEMADE MUESLI(V) $9.50
    • berry compote & yoghurt
  • Bacon wrapped chicken nibble w bourbon BBQ sauce -GF
  • cold smoked salmon/bacon/sausages(x3) $6.00
  • spinach/tomatoes/mushrooms/homestyle potatoes $2.50
  • Smoked salmon, dill and caper mousse Violette
  • EGGS FLORENTINE(V) $15.00
    • with spinach
  • Mushrooms $4.00
  • Combination Fried Noodles (Bami Goreng) R $11.90 / L $12.90
  • Corn Nuggets 1/2 $3.00
  • Steamed Rice $5.50
  • Curry Beef with Vegetables R $11.90 / L $12.90
  • Combination Fried Rice R $11.90 / L $12.90
  • Chicken Sweet Corn Soup $6.50
  • Chicken Nuggets 1/2 $4.00
  • Fresh Spring Rolls $12.50
    • Rice paper wrapped fresh crispy veges with sweet chilli sauce
  • Satay Chicken $6.50
    • Marinated chicken satay with peanut sauce
  • Toong-Tong (Money Bags) $6.50
    • Prawns, fish meat peas and corn filling with The Nook Sauce
  • Sweet n Sour Chicken $19.00
    • Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
  • Roasted Vegetarian Curry $18.00
    • Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
  • Lamb Shank Massaman $23.50
    • Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
  • Beef Cheeks $22.00
    • Caramelised beef cheeks with sweet and sour red curry
  • Classic Green Curry $18.00
    • With rice
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Breakfast Stack (Vegetarian) $16.00
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • -With Bacon $15.50
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • -With Salmon $17.50
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • All burgers contain onion, lettuce, tomato sauce and beetroot
  • Sausage $2.20
  • Steak $5.20
  • Bacon + Corn Pattie $2.20
  • Doughnut $2.20
  • Pineapple Ring $2.20
  • Spring Roll $2.80
  • Curry + Rice Roll $2.60
  • ZEN STICKS>.Skewers of grilled tempeh drizzled with sesame soy sauce on a bed of salad greens. Vegan, gluten-free, onion & garlic free.
  • ANTIPASTO PLATTER
    • An appetising assortment of marinated olives, seasonal vegetables, sunflower seed parties, house dips and grilled pita bread. Vegan option.
  • SUN BURGER
    • A tasty sunflower seed pattie with melted cheese, house chutney, mayo and fresh salad. Served with salad and/or fries. Vegan & gluten free options.
  • NORI WRAP
    • Spicy fermented kimchee, salad, vegan mayo and activated spicy seeds, wrapped in toasted nori. Vegan, gluten-free, raw option – raw nori available on request.
  • CURRY DOSA
    • Today’s curry served with a fresh dose and house chutney. Vegan and/or onion and garlic free options available. Gluten-free.
  • SUN BURGER
    • A tasty sunflower seed pattie with melted cheddar, mayo, house chutney, gherkins, tomato and lettuce. Served on a Turkish roll. The sunflower seed pattie is vegan. Vegan cheese and mayo are available by request.
  • BREADLESS BURGER PLATTER
    • A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
  • GREEN POWER SMOOTHIE
    • A great-tasting super blend of nutrient-rich greens, fruits, vegetables and berries with added probiotics, digestive enzymes and helpful herbs, extra vitamins, minerals, and antioxidants. Gluten free. Vegan.
  • Creme Brulee Cheesecake $12.00
    • Served with rhubarb compote and amaretto creme anglaise
  • - Smoked Salmon $18.50
  • Chocolate Mudcake $12.00
    • Served with berry coulis and vanilla bean ice cream
  • Truffle Mash $7.00
  • Rustic Fries and Aioli $7.00
  • Spicy Wedges with Sour Cream $7.00
  • Rustic fries, aioli $8.00
  • Toasted Sour Dough Bread with Butters $12.00
    • Plain, anchovy and parsley butters
  • tom kha soup $10.00
    • served with rice.
  • Nc. Chicken noodle soup $10.00
  • Chicken satay $6.00
  • -chicken / pork / beef / lamb $3.00
  • -seafood $5.00
  • -seafood $5.00
  • -chicken / pork / beef / lamb $3.00
  • -seafood $5.00
  • Cheeseburger with beetroot chutney
  • Bacon and egg
    • with tomato and red pepper sauce
  • Bratwurst sausage with onion marmalade
  • Roast lamb with apple and mint jelly
  • Portobello mushrooms with hollandaise
  • Bigi $14.00
  • Butti $8.00
  • Cold roast chicken with smokorun's tangy BBQ sauce
Zab Thai Food Takeaway

Zab Thai Food Takeaway

location

Address

30 Yaldhurst Road, Sockburn, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

033483542

clock

Opened hours

Monday: 11:00 AM – 2:00 PM, 4:30 – 9:30 PM, Tuesday: 11:00 AM – 2:00 PM, 4:30 – 9:30 PM, Wednesday: 11:00 AM – 2:00 PM, 4:30 – 9:30 PM, Thursday: 11:00 AM – 2:00 PM, 4:30 – 9:30 PM, Friday: 11:00 AM – 2:00 PM, 4:30 – 9:30 PM, Saturday: 4:30 – 9:30 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Dinner ,  Child-friendly

Location
30 Yaldhurst Road, Sockburn, Christchurch, Canterbury, 8042, New Zealand
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