Address
30 Yaldhurst Road, Sockburn, Christchurch, Canterbury, 8042, New Zealand
Zab Thai Food Takeaway in Christchurch City Menu
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ENTREE- Spring Rolls (8) $5.00
- Fish Cakes (8) $5.00
- Wontons (6) $5.00
- Chicken Satays (4) $6.00
- Pork Spare Ribs $6.00
- Chicken Curry Puffs (4) $6.00
MAINS- Choices of chicken, beef, pork,or prawn $11.00
- Red Curry & Rice $8.50
- Green Curry & Rice $8.50
- Massamun Curry & Rice $8.50
- Garlic Stir-fry & Rice $8.50
- Peanut Sauce Stir-fry & Rice $8.50
- Basil and Chili Stir-fry & Rice $8.50
- Cashew Nut Stir-fry & Rice $8.50
- Sweet and Sour & Rice $8.50
- Ginger Stir-fry & Rice $8.50
- Pad Thai Noodle $8.50
- Fried Rice $8.50
Nearby Sample Menus
- Fresh range eggs $1.50 each
- Daily soup served with bread $12.00
- Avocado $3.50
- Chilli scrambled eggs, shiitake mushrooms, house smoked lemon ricotta, purple radish, sour dough toast $19.50
- Baked Beans, poached eggs, white beans, chorizo, smoked tomato chilli sauce, Danish feta, Turkish bread $18.50
- Toast with butter and seasonal jam + add house made nut butter $4.50 $9.00
- Potato rosti $2.50
- Honey maple roasted muesli, coconut yoghurt, saffron poached pear, seasonal fruit, passionfruit $13.00
- lvi eat Pattie $2.20
- Chicken Fillet $3. 50
- 6 Squid Rings $5.00
- Blue Cod $6.80
- curry Rice Roll $2.60
- Fish $4.20
- Jam Rap Explosion $3.80
- Mushroom $4.20
- Steak Satay on Fried Rice $11.50
- Steak Chow Mein $10.00
- Chips (Per Scoop) $2.40
- Pineapple Fritter $2.00
- Roast Pork Foo Young $11.00
- Combination Fried Rice $12.50
- Sausages $2.00
- Chicken Mushroom on Fried Rice $11.00
- Cheese $4.10
- Fried Mussels dozen $8.00
- Crumbed Deep Sea Cod $4.90
- Spring Rolls $2.50
- Donuts $2.20
- Chicken Nuggets dozen $8.00
- Fish $2.40
- Chicken Patties $2.40
- Deep Fried Squid $6.50
- Odon Noodle Soup with Poached Egg $7.00
- Cold don Noodle with Sesame Sauce $12.00
- Miso soup $2.00
- Crispy Salad with 3 Dressing(S) $7.00
- Edamame Spring Rolls - 5pcs (V) $6.00
- Grilled Chicken with Yuzu Pepper $10.00
- Deep Fried Tofu $7.00
-
Contadina $28.00
- Homemade sausage meat, capsicums, mushrooms & olives
-
Piatto Bruschetta $17.00
- Ask the staff for our trio of the day
-
Brodetto Ligure $17.00
- A fresh mix of seafood in a tomato broth
-
Bambini (kids) $17.00
- Cheese, ham, pineapple & pomodoro sauce - or - cheese, fresh basil & pomodoro sauce
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Linguine Pescatore $26.50
- With mussels, clams, prawns & scallops cooked with garlic, parsley, white wine & a touch of napoli sauce
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Gamberoni Alla Griglia $39.00
- Butterflied prawns served with roasted garlic & herb sauce
-
Eggplant Parmigiana $25.50
- Sliced eggplant topped with tomato sauce, basil & bocconcini cheese
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Broccoli $9.50
- Lightly tossed with crushed garlic & olive oil
- Chicken Burger $4.60
- Fish $2.30
- 4 Potato Fritters
- Beetroot $4.00
- Cheese $4.00
- Bacon & Egg $3.50
- 2 Scoops Of Chips
- Fish Bites $2.30
-
Chicken Burger $16.50
- Marnated chicken breast, baco, lettuce, onion, cucumber, avocado, cheese, tomato and Topkapi dressing
- Chips (GF) $6.00
-
Shish Entrée $14.50
- Combination of chicken and lamb with beef peppers and onion
- Carrot Fritter Kebab $12.50
-
Beef Doner Iskander (GF) $19.50
- Sliced beef doner cooked on open spit
- Lamb Kebab $15.00
- Ask one of our friendly staff for the gluteen free option
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Topkapi Combo Meal (sharing with 2) $38.50
- Marinated chicken, lamb with bell peppers and onion, beef kofteh and our famous lamb rack (shishleak) with pita bread (GF without pita bread)
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Bacon Buttie $8.50
- with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
-
Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt
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Broad Beans, Smashed Avocado on Grain Toast $17
- with Feta and Rocket, sprinkled with Roasted Pinenuts
- Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
- Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
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Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup
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The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
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Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
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Saang Ka Ya $8.50
- Sweet sticky rice infused with coconut cream and topped with Thai custard
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Spring Rolls $12.50
- The nook’s special spring rolls with home-made kiwi apple sauce
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Crispy Prawn Sticks $12.50
- Deep-fried crumbed prawns with home-made sweet and sour sauce
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Classic Green Curry $18.00
- With rice
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Toong-Tong (Money Bags) $6.50
- Prawns, fish meat peas and corn filling with The Nook Sauce
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Beef Cheeks $22.00
- Caramelised beef cheeks with sweet and sour red curry
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Tom-Yum Soup $18.00
- With rice
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Sweet n Sour Chicken $19.00
- Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
- CHICKEN TOMATO ON FRIED RICE $12.00
- CHICKEN BURGER $6.00
- ROAST PORK WITH CASHEW NUTS $15.00
- STEAK TOMATO ON FRIED RICE $12.00
- PINEAPPLE FRITTER $2.20
- ROAST PORK CHOW MEIN $11.00
- PORK CURRY ON FRIED RICE $11.00
- PRAWN FRIED RICE $12.00
- Green curry chicken $13.00
- Pud Thai chicken $12.00
- Chilli basil noodles $13.00
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Laksa Noodle soup $13.00
- with chicken & rice noodles
- Red curry (chicken, pork or beef) $13.00
- Combination add $3.00
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Crispy fried chicken strip $10.00
- on rice
- Massaman beef curry $13.00
- Tender Goat pieces in Indian sauce $8.00
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Canterbury Merino Lamb Shoulder $28 For 1 / $48 For 2
- Raised on the Canterbury plains; Lamb braised in tomato, lemon and Moroccan spices on pumpkin, raisin and almond cous cous. Finished with house made yoghurt and our own garden mint
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Chicken Tikka $25.00
- Medium Indian curry with basmati rice, naan bread and mango chutney
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Soup of the Day $12.00
- Made with fresh local in season ingredients. Served with toasted ciabatta
- - Smoked Salmon $18.50
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Macs Ginger Beef Battered Fish and Chips $26.00
- Southern ocean orange roughy, served with fries, coleslaw and chunky house made tartare sauce
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Toasted Sour Dough Bread with Butters $12.00
- Plain, anchovy and parsley butters
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Seafood Platter to Share $55.00
- Salmon, crumbed prawns, scallops, fried calamari, demi tasse of crayfish bisque, mussels, ginger beer battered orange roughy, salad and toasted ciabatta
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Brunch: Pancakes $10.50
- Pancakes served maple syrup & cream
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Fish & Chips $22.50
- House battered fish of the day, hand cut chips, garden salad, tartare sauce
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Beef Fillet $39.00
- 200g eye fillet, herb mashed potato, caramelized onions, cherry tomatoes, confit garlic, green beans, madeira jus
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Fish of the Day $35.00
- Staff will advise on today's special
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Venison $38.00
- Roasted venison (served medium rare), fondant potatoes, braised red cabbage, celeriac puree, berry jus
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Seafood Chowder $20.00
- Fresh mussels, today's fish, prawn cutlets, squid, tiger prawns, melba toast
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Cheese Souffle $17.00
- Three cheese souffle, apple & walnut salad, melba toast
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Dessert: Little Blue Penguin $5.00
- Scoop of vanilla ice cream on blue fizzy
- Rice Tray N/A
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Crispy Chicken Curry $12
- Crispy chicken with Japanese curry & fresh vegetable salad on rice
- Nigiri Sushi N/A
- Half Roll N/A
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Teriyaki Salmon $12
- Salmon with teriyaki sauce & fresh vegetable salad on rice
- Seafood yaki udon $13
- Inari N/A
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Yakjundon Set $13
- Teriyaki chicken on noodles, tempura set & 2 chicken sushi with salad
Zab Thai Food Takeaway
Phone
033483542
Opened hours
Monday: 11:00 AM – 2:00 PM, 4:30 – 9:30 PM, Tuesday: 11:00 AM – 2:00 PM, 4:30 – 9:30 PM, Wednesday: 11:00 AM – 2:00 PM, 4:30 – 9:30 PM, Thursday: 11:00 AM – 2:00 PM, 4:30 – 9:30 PM, Friday: 11:00 AM – 2:00 PM, 4:30 – 9:30 PM, Saturday: 4:30 – 9:30 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Asian , Thai
Features
Dine in , Takeaway , Wheelchair accessible , Vegetarian Friendly , Takeout , Bar Not Available , Cash , Lunch , Seating Not Available , Dinner , Child-friendly
30 Yaldhurst Road, Sockburn, Christchurch, Canterbury, 8042, New Zealand
- Christchurch City Asian Menus
- Christchurch City Thai Menus
- Canterbury Asian Menus
- Canterbury Thai Menus