Address
C4 2012/1 Ara-Tai Road, Half Moon Bay, Auckland, Auckland, 2012, New Zealand
A & J Cafe in Auckland Menu
Are you the owner? Manage this listing for free.
MENU- Spicy Devils Beef on toast $19.50
-
Scotch fillet open sandwich $19.50
- Choice of sauces, Mayo, Aioli, creamy pepper or mushroom
-
Half Moon Bay breakfast $19.50
- Sausage, eggs, bacon, toast, Bohemian hash brown
-
Bohemian grilled spicy sausage $19.50
- Served with toast and salad
-
Bohemian filed omelet $16.50
- Bacon, onion, mushrooms
- Creamy Mushrooms on toast $16.50
- Creamy mushrooms on toast $16.50
- Bull’s eyes (eggs cooked in bread with Bacon) $14.50
- Poached eggs on toast $14.50
- Fried eggs on toast $14.50
- Scrambled eggs on toast $14.50
-
French Breakfast $14.50
- French toast served with fried banana and bacon
- Toast and Jam $6.50
-
Extra's $2.00
- Bacon, tomato, egg, salad, cheese, small sausage, onion or mushrooms, etc.
Nearby Sample Menus
- Falafel Sm $11.00/Lg $13.00
- Falafel $2.00 each
- Wraps - Chips - Any Can $15.00
- Kofta Shish Kebab Sm $14.00/Lg $17.00
- Special Mayo N/A
- with Fries extra $3.00
- Hummus & Bread Sm $8.00/Lg $10.00
- Lamb Shish Kebab Sm $15.00/Lg $18.00
-
Costillas - Short Ribs $25.00
- 400grms tender beef ribs, marinated with our special recipe, slow cooked and smoked on manuka wood
-
Longaniza with Arepa $9.00
- Traditional cured and dried pork sausage prepared on the grill served with Arepa
-
Yuca $5.00
- Cassava wedges
-
Hogao N/A
- Tomato and onion sauce. One of the most traditional seasoned sauces
-
Papa Salada $5.00
- Salted baby potatoes
-
Salsa De Tamarindo N/A
- Tamarind base sauce with a touch of chilli and coriander
-
Lomo Ancho - Sirloin Steak $25.00
- 300grms of a juicy steak cut perfectly, marinated and cooked over the hot coals
-
Picada El Humero (Chef Selection) $30.00
- A selection of our best meats (beef, morcilla, chorizo and pork) served with cassava and salted potatoes
-
Garden Burger (V) $21
- With falafel pattie/hummus/tomato relish & home-style chips
-
Prawn Twisters $14
- With aioli & lemon
-
Mini Beef Burgers $12
- With chips & ketchup
- Add Chicken $4
-
Creamy Pesto Mushrooms (V) $18
- With ciabatta/rocket & parmesan
-
Grilled Steak Sandwich $18
- with caramelized onions, gruyere cheese/ rocket & home-style chips
-
Seasoned Wedges $15
- With bacon, cheese sour cream & sweet chili
-
Fish Finger Sandwich $7
- With ketchup & fries
- Kumara & Wedges
- Small $4.00
- Donuts $1.50 Each
-
4 NZ Combo $12.00
- NZ Burger, hash brown, cup chips, can drink
- Junior $3.00
- Chicken $13.00
-
Vegetarian $4.00
- (with extra potato Fritter)
- (with lettuce, onions & tomatoes)
- Fish $11.00
-
Paua fritter $5.30
- 100%
- Kumara Chips $5.00
-
Mini curry roll $2.00
- 1/2 doz
-
Fish $3.00
- Fresh
- Bacon burger / Steak burger $5.50
-
Special 4 $17.80
- 15 Chicken wings, $4.00 chips
- Extra bread crumbs on fish $0.50
- 46. Sweet Paste Pork Chop $25.00
- b) Asam Squid $13.90
- SEASONAL PRICE
- 21. Curry Laksa With
- 68. Butter Chicken $25.00
- 112. TOM YUM SOUP
- 33. Curry Pork/Chicken/Beef on Rice $12.90
- 57. Curry Beef $26.00
-
Minted garlic yogurt
- Yoghurt sauce with a hint of mint & garlic
-
pepperoni
- Pepperoni, Capsicum, Fresh Tomato, Mushrooms & Mozzarella
- - medium $14.00
-
toscana
- Boccocini, Fresh Tomato, Salami, Parmesan, Oregano, Fresh Basil & Mozzarella
-
lamb delight
- Diced Lamb, Onions, Capsicum, Fresh Tomato & Mozzarella
- A Choice of Chicken, Lamb or a combination shish; flame grilled, served on Turkish style croutons, smothered in a tomato and red wine sauce, with yogurt and salad
- - large $18.00
- A Mediterranean antipasti of the chefs specially prepared delights
- Beef Biriyani $ 15.00
- Potato Wedges $ 6.50
- Mango Chicken $ 16.00
- Coconut Kulfi $ 4.50
- -Full $20.99
- Mixed Vegetables $ 15.00
- Lunch Combo $ 11.00
- Samosa $ 4.50
- Salty vegetable and pork noodle soup/Dry noodle $10.00
- Deep Fried Prawn with Salty Egg Yolk $26.80
- Stir fried rice cake with Chinese Vegetable $11.80
- Braised pork ribs on rice $10.80
- Combination chicken on rice $9.80
- Pork and vege wonton soup $9.80
- Fried Sheng-Jian pork buns $9.00/$8.00
- Spicy pork noodle soup $9.80
- Hamburger $2.00
- Pork $8.50
- Chicken $8.50
- Combination Meat $10.50
- BEEF $4.90/$4.50
- Prawn $10.90
- Chicken $9.00
- BBQ Pork $8.90
- Corn Fritter Corn fritters seasoned with pepper, onion, red chilli, served with a green leaf salad & finished with a coriander salsa - add bacon + $4.5 $17.5
- Cheese Burger & Chips Home-made beef pattie & cheese with chips (please ask for salad in the burger if required) -
- Seafood Platter Fresh Prawns, crumbed calamari, squid rings, crumbed prawns & fresh salmon Small(entree for 2) $25 - Large(entree for 4) $50
- Banana Split 1/2 Banana with ice-cream, cream & sprinkles -
- Chai Latte $4.5
- Chocolate Brownie Chocolate Brownie, ice-cream & whipped cream -
- Nice Block Iceblock $4.0
- Library Free-Range Speciality Grilled free-range chicken breast wrapped with bacon served with broccolini & roasted vine tomatoes finished with the library wine jus. $25.5
- -Small $10.00
- -Medium $14.00
- Pork $6.50
-
Combo B $3.20
- Nibbles 3, potatoes, 3
- Chicken Piece $2.70
- Golden potato $0.50
- Chicken Nibbles 6, Potatoes 4 $5.50
- Gravy $2.00
-
Doner shawarma $24.00
- Grilled marinated lamb or chicken slices on a bed of rice topped with yoghurt, hummus and spicy chilli sauce
-
Mixed olives with sun dried tomato $10.00
- With citrus dressing and olive oil
-
Falafel stack (V) $24.00
- Falafel patties stacked with hummus, tabouleh, roasted vegetables, served with grilled bread
-
Dolma (V) $10.00
- Stuffed vine leaf with rice, pinenuts and currants, served with sun dried tomato pesto
-
Kuzu et $30.00
- Marinated lamb fillet rubbed in dukkah & chilli flakes, chargrilled, served with pumpkin hummus & parsley salad with homemade mint sauce
-
Tavuk dolma $30.00
- Tenderised chicken escalope, stuffed with apricot, feta and prawns. Pan seared to perfection, covered in a creamy mushroom sauce and served with salad and eggplant tzatziki
-
Calamri $16.00/ $25.00
- Pan fried with olive oil, served with rocket aioli & lemon
-
A selection of house made dips $20.00
- Humus, carrot, beetroot, chilli crushed roasted eggplant with olives, feta and house baked pita bread
-
Chicken & avocado $17.00/ $24.00
- Applejack's seasoned chicken, red onions, avocado, salsa & mozzarella (Small/ Large)
-
Rotisseries chicken (GF) $28.00
- 1/2 roaster chicken with our Applejack's slaw, mashed potato, seasonal greens & jus
- Mexican kumara mash $7.00
-
Seafood chowder $11.00/ $23.00
- With Indian mascarpone (Cup/Bowl)
-
Pizza bread (GFR) $10.00
- Garlic or plain
-
Mini me fish & chips $15.00
- Battered fish served with fries & tomato sauce
-
Thai salad (GFR) $22.00
- Choice of beef or chicken mung beans, crispy noodles, red onions, roasted capsicum, greens in a Thai vinaigrette
-
Pork belly (GF) $33.00
- with Mexican kumara puree, creamed spinach & apple cider jus
-
Skirt Steak $28.00
- Brothers Black Braised-Onion Puree, Broccolini, Gentleman’s Relish
-
Oysters Served Natural $4.00
- Lemon and Mignonette
-
Beetroot $12.00
- Kale, Whipped Tofu, Balsamic
-
Shoestring Fries $8.00
- House Aioli
-
Southern Clams $18.00
- Sake, Ginger-Soy Butter, Togarashi
-
Smoked Venison Carpaccio $20.00
- Pickled Shitake, Juniper, Beetroot
-
Baked Oysters $6.00
- Parmesan & Brioche Crumbs & Choice of: Bearnaise butter; Chorizo butter; Kimchi butter
-
Market Fish Tartare $19.00
- Oyster Cream, Kombu Gel, Purslane
A & J Cafe
Phone
095358652
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Central European , European
Features
EFTPOS , Takeaway , Breakfast , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Dinner , Outdoor Seating
C4 2012/1 Ara-Tai Road, Half Moon Bay, Auckland, Auckland, 2012, New Zealand
- Auckland Cafe Food Menus
- Auckland Central European Menus
- Auckland European Menus
- Auckland Region Cafe Food Menus
- Auckland Region Central European Menus
- Auckland Region European Menus