Address
C4 2012/1 Ara-Tai Road, Half Moon Bay, Auckland, Auckland, 2012, New Zealand
A & J Cafe in Auckland Menu
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MENU- Spicy Devils Beef on toast $19.50
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Scotch fillet open sandwich $19.50
- Choice of sauces, Mayo, Aioli, creamy pepper or mushroom
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Half Moon Bay breakfast $19.50
- Sausage, eggs, bacon, toast, Bohemian hash brown
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Bohemian grilled spicy sausage $19.50
- Served with toast and salad
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Bohemian filed omelet $16.50
- Bacon, onion, mushrooms
- Creamy Mushrooms on toast $16.50
- Creamy mushrooms on toast $16.50
- Bull’s eyes (eggs cooked in bread with Bacon) $14.50
- Poached eggs on toast $14.50
- Fried eggs on toast $14.50
- Scrambled eggs on toast $14.50
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French Breakfast $14.50
- French toast served with fried banana and bacon
- Toast and Jam $6.50
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Extra's $2.00
- Bacon, tomato, egg, salad, cheese, small sausage, onion or mushrooms, etc.
Nearby Sample Menus
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Homemade Bread & Dips Selection (V) $12.5
- sun-dried tomato, basil pesto and chilli corn breads served with selection of hummus dukkah, balsamic and lemon olive oil >>
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Express Breakfast $15.00
- Includes pastry and bread selections with a variety of spreads as well as freshly brewed coffee & tea
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Amora Full Breakfast $18.50
- Two eggs any style with, bacon, button mushrooms, grilled sausages, hash brown and roasted tomato with buttered ciabatta
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Batter Fried Mushroom (V) $6.0
- with ,garlIc aioli
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Couscous Salad $16.00
- with preserved cherry tomato, baby spinach, pumpkin and sunflower seeds, corn kernels and lime & mint dressing
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Kumara Wafers (V,GF) $7.0
- with red pepper and cashew nut dip
- Green Tea Smoked Salmon (180 gms) $37.5
- GF=Gluten Free
- Indian cheese balls deep fried, soaked in cardamom flavoured syrup
- Lunch mon - fri 11:30 am to 3:00 pm
- Mango lassi $3.50
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Popadom $2.50
- 3 pieces
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Kadai paneer $10.90
- Indian cottage cheese and capsicum seasoned with spices and cooked in an onion gravy
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Namaste soup of the day $10.00
- Ask staff for soup of the day. Served with freshly baked garlic naan
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Vindaloo
- A hot and spicy dish which has a portuguese influence, cooked with hot red chillies, vinegar and thin coconut milk. Choice of chicken/beef/lamb
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Namaste express beef $10.99
- Succulent beef cooked with onions, tomato and spiced mustard gravy. One of our head chef's best invented dish ever. A must to try!
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Chicken Bikyani $13.00
- Chicken cooked with spices in rice, flavoured with saffron
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Vegetable Bikyani $12.00
- Seasonal garden fresh vegetables cooked with Jasmin rice with herbs and spices
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Mix Pakora $5.00
- Mixture of onion, potatoes dipped in gram flour batter and deep fried
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Beef Madras $13.00
- Beef cooked in a spicy sauce with onions and grated coconut
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Fresh Mint Chutney $2.00
- Mint leaves ground into a paste. A lovely side dish
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Tandoori Roti $3.00
- Flattened bread made from whole meal flour
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Prawn Bikyani $16.00
- Fresh prawns spiced and marinated and cooked with rice
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Vegetable Korma $11.00
- Mixed vegetables cooked in a creamy cashew sauce
- Plain $9.00
- Ham $3.50
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Roast Duck Fried Rice (roast pork or combination) $13.80
- Fried rice with roast pork (roast pork or combination), bean shoots, onion, carrots, spring onion and peas
- Banana Fritter $1.80
- Crab Stick $1.40
- Combination & Pineapple $12.80
- Prawn / Seafood / Combination Meats $12.80
- Sea Dog $3.50
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Lemon Pepper Squid $16.5
- with lemon aioli
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Black bean, beetroot and chorizo dip $15
- served with soft tortilla bread & cheese balls.
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Chicken and Avocado Salad (OF) $18.5
- Salad Greens, Tomato, Cucumber and Carrot, topped with delicious Smoked Chicken and fresh sliced Avocado
- With bloody Mary shots (4 oysters) $24.5
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Bread and Dips(V) $12.5
- Lightly toasted fresh gourmet breads with olive oil and balsamic, basil pesto and sundried tomato pesto
- Natural with Lemon Wedges $3.5
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Red Earth Beef, Bacon and Caramelized Onion $22
- with salad greens, tomato, cheese and chipotle aioli
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BBQ Pork Ribs (GF) $15
- glazed in Red Earths BBQ sauce
- Chinese Bacon with Garlic Bolt / $20.00
- Sauteed Chicken with Peanut in Hot Sauce / Sauteed Chicken with Cashew Nut / Fried Chicken with Dry Chilli / Lemon Chicken $18.00
- Sweet & Sour Spare Ribs / Spiced Smoked Fish $10.00
- Sauteed Beef with Deep Fried Bun $16.00
- Sour Cabbage Soup with Fish / Fish in Casserole $30.00
- Sauteed Shanghai Bok Choy / Garlic Sauce with Shanghai Cabbage / Eggplant with Sweet Chilli Sauce / Stir Eggplant, Potato and Capsi $16.00
- Beef with Honey Comb in Chilli Sauce / Duck Feet In Wasabi $12.00
- Braised Beef Slice / Jelly Fish $10.00
- Fish
- Fish
- Vegetables (Mushroom, potato, onion)
- Rice
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Vegetables
- Mushroom, potato, onion
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Vegetables
- Mushroom, potato, onion
- 8. Assorted Meat & Seafood BBQ (For 2 persons) $36.00
- Side Dishes
- Chicken / Beef / Tofu $14.90
- Sticky Rice $2.00
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7. Tow Hoo Tod (4 Pieces) $7.00
- Deep-fried tofu topped with satay sauce
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21. Pad See Ew
- Stir-fried rice noodle, egg and vegetables
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33. Tod Gratiam Prik Thai
- Stir-fried meat with garlic and pepper, mushroom and vegetables
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3. Gari puff (4 Pieces) $7.00
- Deep-fried minced chicken, potatoes, onion and green peas in puff pastry
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55. Golden Crispy Chicken $18.90
- Sliced chicken breast marinated with pepper and Thai herbs and served with sweet and sour dipping sauce
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46. Pad Priew Wahn Goong or Talay $16.90
- Prawns or mixed seafood sauteed with cucumber, tomatoes, mushroom, pineapple, onion in homemade sweet and sour sauce
- Every takeaway order will depend on the items available
- Surti-idla (250 grams) $6.00
- Samosa each $2.00
- Shreekhand $3.00
- Samosa-chaat $6.00
- Samosa- pau each $5.00
- Gulab jamun (4 piece) $3.00
- Basundi $3.00
- Tempura udon or soba $10.00
- Pork kimchi don $10.50
- Teriyaki salmon don $10.50
- Salmon sushi bowl $12.00
- Tokyo soy ramen $11.50
- Croquette $2.00
- Katsu don(chicken or pork) $10.50
- Teriyaki chicken don $10.00
- Homemade jam and westpro butter on crumpets, sourdough, multigrain, (gf) or pie de mie bread $7.00
- Mini mince (2) pies with tomato sauce $7.00
- -grilled crab meat $25.00
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Lamb souvlaki $24.00
- Slow roasted lamb served with hummus, leaves in a wholegrain wrap, topped with smoked yoghurt and freekeh salad
- Eggs benedict on english muffin or bagel (gf available) with you choice of
- R&c's banana and coconut bread toasted and served with homemade almond butter (gf/ df/ sf) $12.00
- - free range bacon $24.00
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Bug breacky $27.00
- Free range eggs any style, hash browns, bacon, sausages, mushrooms & grilled tomato on your choice of toast
- Mushroom $2.50
- Mussels $1.20
- Hawaiian $3.50
- Egg $3.50
- Chicken Nibble $0.80
- Vegetarian $3.50
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Combo (6) $7.00
- 2 Ham Burgers
- Sea - Dogs $2.80
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Al-tang $15
- Fish roe soup
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Pat galguksu $12
- Bowl noodle red bean porridge
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Bossam $45 / $55
- Steamed pork velly with kimchi
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Neng myun cool $12
- Bowl noodle in chilled soup
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Hae-jang kuk $15
- Beef bone stew
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A-gu jjilm $70
- Combination of spicy angeler fish, seafood, fresh vegetables and spicy sauce
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Yulmu neng myun $12
- Bowl noodle with kimichi soup
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Yuk-ke jang $15
- Spicy beef stew with vegetables
- Garden salad/harissa vinaigrette $5.00
- Lamb mince on toast $16.50
- Salad of the day $10.00/$15.00
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Toast $8.50
- best ugly bagel / turkish flat / sourdough flat / sliced brioche / gluten free
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Seared scotch fillet on turkish flat bread $21.00
- with dijon mustard and watercress
- Bacon $6.00
- Bresaola $6.50
- Free range eggs scrambled or poached $12.00
- Spicy chicken don $10.00
- Deep fried chicken don $10.00
- Edamame $5.00
- Sesame oiled seaweed salad $10.00
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Dumplings $5.00
- Pork and cabbage / vegetarian
- Teriyaki chicken don $10.00
- Boiled egg/ Sweet corn/Batter/Vege/Sea weed $2.50
- Sliced pork/Pork rib $4.00
A & J Cafe
Phone
095358652
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Central European , European
Features
EFTPOS , Takeaway , Breakfast , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Dinner , Outdoor Seating
C4 2012/1 Ara-Tai Road, Half Moon Bay, Auckland, Auckland, 2012, New Zealand
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