A & J Cafe in Auckland Menu

MENU MENU
  • Spicy Devils Beef on toast $19.50
  • Scotch fillet open sandwich $19.50
    • Choice of sauces, Mayo, Aioli, creamy pepper or mushroom
  • Half Moon Bay breakfast $19.50
    • Sausage, eggs, bacon, toast, Bohemian hash brown
  • Bohemian grilled spicy sausage $19.50
    • Served with toast and salad
  • Bohemian filed omelet $16.50
    • Bacon, onion, mushrooms
  • Creamy Mushrooms on toast $16.50
  • Creamy mushrooms on toast $16.50
  • Bull’s eyes (eggs cooked in bread with Bacon) $14.50
  • Poached eggs on toast $14.50
  • Fried eggs on toast $14.50
  • Scrambled eggs on toast $14.50
  • French Breakfast $14.50
    • French toast served with fried banana and bacon
  • Toast and Jam $6.50
  • Extra's $2.00
    • Bacon, tomato, egg, salad, cheese, small sausage, onion or mushrooms, etc.

Nearby Sample Menus

  • Fish $5.50
  • Extra meat $1.30
  • Steak $4.50
  • Corn Fritter $2.50
  • Paua fritter $2.50
  • Cheese & Pineapple $4.00
  • Egg $4.00
  • American hot Dog $4.00
  • Vegetable Korma $13.00
  • Vegetable Manchuriya $13.00
  • Dal Fry $8.00
  • Lamb Roganjosh $14.00
  • Chicken Tikka Masala $13.00
  • Shahi Chicken $13.00
  • Paneer 65 $13.00
  • Lamb Fry(dry) $14.00
  • Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of - Scallops $22.00
  • Add an extra roll $4.00
  • Lemongrass Beef - Bun Bo Cha Gao $22.00
    • Wok fired lemongrass beef with crispy pork & prawn spring rolls, cool rice noodles, salad of the day & peanuts
  • Fried Squid - Muc Chien (said "muc-cheen") $10.00
    • Lightly battered salt & pepper squid with a zesty chilli lemon sauce
  • Viet Ribs - Sunon Heo Chion $28.00
    • Sticky pork spare ribs soaked in ginger, garlic, lemongrass, sesame seeds, served with jasmine rice & crisp eggplant, pumpkin & kumara
  • Bang Bang Prawns - Tom Chien Corn(said "dom-cheen-gom) $13.00
    • Juicy school prawns coated in young green rice, served with a coconut lemongrass dressing
  • Grilled Kaffir Lime Chicken - Ga Nunong La Chanh $22.00
    • Served with crisp eggplant, pumpkin, kumara & steamed rice
  • Grilled Fish in Banana Leaf -Ca Nunong La Chuoi $28.00
    • VN style grilled tarakihi fillet, grilled scallops with coconut lemongrass dressing, jasmine rice & salad of the day with crushed peanuts
  • KIDS BREAKFAST $8.50
    • toast, bacon, egg, hash brown, sausage
  • KIDS PANCAKES $7.50
    • w/ maple syrup, cream & chocolate sauce
  • CHICKEN NUGGETS & FRIES $8.50
  • EGG BENEDICT $16.00
    • Baby spinach hollandaise on kaiser roll /gourmet potato cakes
  • BEEF BURGER $18.50
    • brioche bun, beef patties, creamy coleslaw, red onion, tomato, s/w fries
  • PANCAKE $15.50
    • home made pancake, apple syrup, ice cream, fresh seasonal fruits, blueberry puree
  • GARDEN OMELETTE $16.50
    • tomato spinach, feta, mozzarella, basil pesto bread
  • FRENCH TOAST $17.00
    • brioche, apple syrup, fried banana, bacon lemon blueberry coulis
  • Cheesy Garlic Bread $5.00
  • Carvery
    • If you're in a hurry & you'd like a Traditional Roast Dinner!
  • Small $14.00
  • All mains come with a serving from the Vegetable & Salad Bar.
  • Beef 'n' Reef $26.00
    • Scotch Fillet Served with Prawns & Scallops Seared in Garlic Butter
  • Veggy Plate
    • Help yourself to Vegetable & Salad Bar
  • Pork Belly $16.00
    • Slow Roasted and Served with Caramelised Onion & Apple Sauce.
  • Pork Belly $19.00
    • Slow Roasted and Served with Caramelised Onion & Apple Sauce.
  • BBQ pork $10.00
  • Potato Fritter $0.80
  • Doughnut $1.00
  • Ham, cheese a pineapple $4.00
  • Chicken $3.50
  • Taro $3.00
  • Prawn $14.00
  • Fish $4.00
  • X1. Joojeh $12
  • X1. Barg $16
  • Zereshk Polo $22
    • Saffron half chicken, served with basmati rice mixed with barberries and salad
  • Dip Platter $12
    • Three dips served with Turkish bread
  • Joojeh Kebab $24
    • Overnight marinated charboiled saffron chicken tender fillet, served with basmati rice charboiled tomato and salad.
  • Kebab Koobideh $24
    • Ground lamb skewers seasoned with spices and onion. Served with basmati rice, charboiled tomato and salad.
  • Olives $6
  • Cahrboiled tomato $3
  • Nasi Goreng Janggus
    • Cashew nut fried rice
  • -Fish Fillet / Prawns / Squids / Seafood $13.50
  • -Chicken $11.50
  • -Lamb / Fish Fillet / Prawn / Seafood $13.50
  • Char Mee
    • Stir fried egg noodles with eggs, bean sprouts and chives
  • Roti Rendang $17.50
    • Malaysian Fluffy Pancake served with beef rendang & pickled Salad
  • -Lamb $13.50
  • -Fish Fillet / Prawns / Squids / Seafood $15.50
  • Caprese $15.00
    • Buffalo mozzarella, vine tomato, basil, oregano and E.V.O.O
  • Quattro Formaggi $35.00
    • San Marzano tomato, mozzarella, gorgonzola, provolone, buffalo mozzarella and basil
  • Diavola $32.00
    • San Marzano tomato, mozzarella, Italian chorizo, salami, from Calabria and fresh chilli
  • Ham and Cheese $24.00
    • San Marzano tomato, mozzarella and ham
  • Tiramisu $15.00
    • The most heavenly Italian desert, homemade with Savoiardi biscuits, mascarpone, cream and coffee, dusted with chocolate
  • Bufalina $26.00
    • Buffalo mozzarella, vine tomatoes, basil and E.V.O.O
  • Carne $35.00
    • San Marzano tomato, mozzarella, chorizo, pork and fennel sausages, Parma ham, vine tomatoes, wild rocket and parmigiana
  • Garlic Focaccia $15.00
    • Fresh garlic, rosemary, oregano, flaky sea salt and E.V.O.O
  • Hor Mok Talay $19.90
    • Stir fried mixed seafood with red curry, coconut cream and vegetables
  • The Only You
    • Stir fried with your choice of meat in special sweet tamarind and dark soy sauce served with steamed vegetables
  • Pad Kra Tiam Prik Tal
    • Selection of meat stir fried with gartc & pepper, mixed vegetables ond a lovely Thai sauce, served on hot plate
  • Chicken On The Rock
    • Special dish of stir fried sliced chicken cooked in our secret thick curry paste, blended in a good combination of 3 tastes. served with fresh salad
  • Yellow Noodles
    • Stir fried egg noodles with broccoli, cauliflower, cabbage and egg
  • Pad Thai
    • Traditional Thai noodles, eggs, spring onion, carrots, bean sprouts flavoured with special tamarind sauce and crushed peanuts
  • Pad Ped Lamb
    • Stir fried lamb with Thai fresh chill, onion, spring onion and capsicum
  • Gang Dang Pak $14.90
    • Red curry of mixed vegetables and coconut milk
  • Toasted Sandwich with Salad $13.50
    • Fillings: Ham, Cheese, Tomato, Onion
  • Hot Chips $6.50
  • Pasta of the Day $15.50
    • Creamy Chicken + Spinach Pasta
  • Fish and Chips $18.50
  • Soup Served with Toast $13.50
    • Pumpkin soup
  • Kumara Chips $8.50
  • BBQ Pork $10.00
  • Chicken $9.00
  • Egg $2.50
  • Oyster $1.50
  • Pork $9.00
  • Fish $4.00
  • Steak $3.50
  • Cheese $3.00
  • ●Rice Noodles Soup
    • Noodles soup with choice of rice noodles, egg noodles or vermicelli and vegetables
  • -Mix Seafood or Prawns $14.50
  • -Prawns or Mixed Seafood $17.00
  • Pla Lard Prik $17.00
  • -Mix Seafood or Prawns $14.50
  • -Chicken, Beef or Lamb $11.50
  • Tofu Laksa $12.50
    • Fresh yellow noodles & vermicelli with eggs tofu pot
  • -Cheese $4.00
  • Chicken nuggets and chips $8.00
  • Side salad $8.00
  • ●Kids meals
  • Eggs benedict $18.50
    • Poached eggs on bagel with a choice of bacon, smoked salmon or mushrooms
  • Bacon and egg toastie $8.00
  • Sand dunz burger $19.00
    • House made pattie, bacon, cheese,salad and fries
  • 2 sausage, 2 hash browns, grilled tomatoes,mushrooms
  • Toasted sandwich $8.00
    • Select up to 3 filling from ham, cheese, corn, onion, toamto, pimeapple
  • (DF) Dairy Free
  • Sauce of your choice - Port Jus, Béarnaise sauce, Brandy & Peppercorn sauce or Garlic Butter
  • Line caught Market Fish $35.5
    • cooked with clarified Butter, served with puréed Agria Potato and seasonal Greens, topped with Lemon scented Hollandaise (gf)
  • Petite Caesar Salad * $3.85
  • House smoked Salmon $36.5
    • served on Semolina cake with Asparagus and sweet & sour Pomegranate sauce
  • Available for dinner every Thursday, Friday and Saturday.
  • Mbs 3+ Wagyu Scotch Fillet Steak * $49.50
    • 250g 39.50 350g
  • Wagyu O.P rib $48.50 per person
    • 600g of chargrilled heaven, carved at the table and finished with Bookers Bourbon, served with Peppercorn sauce (GF)
A & J Cafe

A & J Cafe

location

Address

C4 2012/1 Ara-Tai Road, Half Moon Bay, Auckland, Auckland, 2012, New Zealand

phone

Phone

095358652

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Central European , European

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
C4 2012/1 Ara-Tai Road, Half Moon Bay, Auckland, Auckland, 2012, New Zealand