A & J Cafe in Auckland Menu

MENU MENU
  • Spicy Devils Beef on toast $19.50
  • Scotch fillet open sandwich $19.50
    • Choice of sauces, Mayo, Aioli, creamy pepper or mushroom
  • Half Moon Bay breakfast $19.50
    • Sausage, eggs, bacon, toast, Bohemian hash brown
  • Bohemian grilled spicy sausage $19.50
    • Served with toast and salad
  • Bohemian filed omelet $16.50
    • Bacon, onion, mushrooms
  • Creamy Mushrooms on toast $16.50
  • Creamy mushrooms on toast $16.50
  • Bull’s eyes (eggs cooked in bread with Bacon) $14.50
  • Poached eggs on toast $14.50
  • Fried eggs on toast $14.50
  • Scrambled eggs on toast $14.50
  • French Breakfast $14.50
    • French toast served with fried banana and bacon
  • Toast and Jam $6.50
  • Extra's $2.00
    • Bacon, tomato, egg, salad, cheese, small sausage, onion or mushrooms, etc.

Nearby Sample Menus

  • Beer battered fries $8.00
    • With smoked aioli
  • Three cheese with honey & cracked pepper $15.00
  • Eye fillet steak $35.00
    • Smoked potato croquette, celeriac puree, shiitake mushroom
  • Buttermilk fried chicken $22.00
    • Caramelized shallots, brie, jalapeño relish
  • Crispy pork belly $12.00
    • With salted chili & caramel sauce
  • Ozone affogato $12.00
    • Espresso vanilla ice cream & almond cacao shortbread
  • Scrambled eggs & bacon on toast or baked beans on toast $9.00
  • Kumara rosti $19.00
    • Chili garlic spinach, poached eggs, chardonnay hollandaise with bacon
  • Flounder $8.00
  • Tofu $3.00
  • Fried Cumin Beef Burger $4.00
  • Spicy Shredded Pork Stomach $8.00
  • Chicken $1.00
  • Chicken Knee $3.00
  • Fish $1.50
  • Quail Eggs $2.50
  • Bowl of Fries $6.00
  • Steak Sandwich (scotch on focaccia) $17.50
  • Creamy Portabello Mushrooms $17.90
    • with poached eggs on toast
  • Hot Cakes $10.50
    • w/ maple syrup, grilled banana cream
  • Creamy Fettucine $14.90
    • w/ bacon, mushroom & parmesan
  • Curry & rice $14.90
  • Lamb Salad w/ Halloumi & Beetroot $17.00
  • Chicken, Bacon, Brie, Prime Beef, Cheese, Bacon, Steak & Mushroom
  • CRAB STICK $1.00
  • MUSSEL $1.00
  • $2.50 chips
  • SAUSAGE $1.50
  • SCALLOP $2.00
  • 1 fish burger
  • 4 fish
  • GURNARD $4.50
  • malaysian sambal chicken $11.00
    • stir fried chicken, mix vege with malaysian chilli paste
  • chicken curry laksa $11 / $13
    • chicken curry coconut soup with beancurd, vege and noodle
  • nasi lemak sambal prawn $13.50
  • -cr/bf $11.00
  • nasi goreng kampung
    • malay style chicken fried rice with vege & deep fried egg
  • malaysian kung pao chicken $11.00
    • stir fried chicken, seasonal mix vege with homemade chilli sauce
  • chef special pineapple fried rice
    • chicken fried rice with mix vege, pineapple & egg
  • -prawn/squid $13.00
  • -Seasonal special
  • -Tuna
  • -Black sesame emulsion
  • -Surimi crab salad
  • -Beet mayo
  • -Spring onion
  • -Mushroom salad $2.00
  • Poke - vitamin $14.90
    • Tuna, tofu, purple rice, edamame, seaweed salad, cucumber, avocado + your choice of sauce
  • Key Lime Pie $9.50
    • Our version of an American classic, made with NZ limes and served with whipped cream and crystal lime zest
  • Mixed grill $38.50
    • BBQ ribs, redwood APA sausages, 1160g beef rump steak, seasonal vegetables, kumara bravas and jus. (Beer matcch: Undercurrent/ Wine match: Houghton cab.sauvignon)
  • Brewers garlic bread (v) $10.00
    • Vienna bread load stuffed with garlic & herb butter, served with house made pumpkin hummus, extra virgin olive oil and balsamic reduction
  • Sugar Tortillas $9.50
    • Fried tortilla chips with cinnamon sugar, brownie crumble, chocolate sauce, kohu road vanilla ice creams.
  • Pulled pork tacos $17.50
    • Smokey spiced pulled pork, roasted capsicum salsa, fresh slaw, herb aioli & radish, in soft shell wraps
  • Beachfront $35.00
    • Jack daniels bbq or chilli rum pork ribs, chicken bites, flash fried calamari, cajun marinated skirt steak, wild rocket coleslaw, served with tortillas, sriracha chilli aioli and tartare sauce
  • Pan fried fish on risotto (gf) $28.50
    • Pan fried market fish with wild rocket, prawn and mussel risotto, lemon butter and shaved parmesan (Beer match: Undercurrent/ Wine match: Last flight sauv.blanc)
  • Deep creek sliders $9.50/ $18.00
    • Spicy chicken/ Pulled pork/ Meatball/ Steak,Brie & Onion jam/ Falafel (v) (2 sliders- choose one filling/ 4 sliders- choose two fillings)
  • Grilled scotch fillet burger $9.50
    • with egg and bbq sauce
  • Small garden salad $5.50
  • All fish extra cumbed $0.50 Each
  • Spring Roll /Vege or meat) $2.50
  • Fresh Tarakihi /Battered/Grilled) $6.50
  • Hawaiian Burger Combo $10.50
  • Large Garden Salad $10.50
  • Potato Cake $2.00
    • home made
  • Altang $13.50
    • Fis roe soup with tofu, radish and rice
  • Osam-bulgogi $15.00
    • BBQ pork & squid with rice
  • Mandutguk $13.00
    • Dumpling soup with rice cakes and egg
  • Topokki $13.50
    • Korean spicy rice cakes with fish cakes and noodles
  • Gunmandu $11.00
    • Fried dumplings (pork and vegetables)
  • Cheese-buldak $17.00
    • Spicy chicken with cheese on top and rice
  • Youngyangtang $15.50
    • Lamb soup with rice
  • Pork kimchisoup $45.00
    • Spicy pork-rib kimchisoup
  • Classic Beef Burger 200g $20.00
    • Melted cheddar, pickles, mayo, ketchup, slaw, hand chut chips
  • -Three Cheeses $24.00
  • -Providores Plate $39 for two people
    • Grilled halloumi, feta stuffed potatoes, dukkha, hummus crudites, grilled courgettes, marinated olives, grilled bread
  • Till 11 am
  • House Slaw (V) / Stir Fried Broccoli & Beans (V) / Hand Cut Chips with Malt Vinegar Mayo (V) / Market Green Salad with Citrus Dressing (V) $9.00
  • Free Range Half Roast Chicken $28.00
    • Mint roast potato, salsa verde
  • BBQ Cajun Chicken $18.00
    • Cajun spiced chicken, roasted red peppers, oven dried tomatoes, roquette, scallion sour cream dressing
  • ●Cheese Board
    • A selection of NZ artisan cheeses, crackers, walnut bread, fig chutney
  • Bacon & Vege Quiche $3.60
  • Mince Potato Top Savory $1.50
  • Steak & Kidney Pie $3.60
  • Steak & Oyster Pie $4.50
  • Mince Curry Pie $3.40
  • Mince Potato Top $3.60
  • Steak & Oyster Pie $4.50
  • 10 Piece Pak + Large Chips $26.90
  • Large $18.00
  • Small $7.00
  • 420mL Coke
  • All Meals served with homemade mashed potato, peas, carrots, caramelized onions, mint sauce and gravy
  • Medium $14.00
  • Special Combo $6.50
    • 2 Chicken Pieces, 4 Roast Potatoes
  • SANDWICH COMBO $9.00
  • Chicken $6.00
  • Teriyaki Salmon Don $14.00
  • Ebi Tempura Udon $12.00
  • Teriyaki Chicken
  • Vege Ramen $12.00
  • Sushi & Chicken Katsu $12.00
  • Party Platter (Small, Large, Cocktail)
  • Sushi&Teriyaki Chicken $12.00
  • Chicken Katsu $12.00
  • With Jam, Marmite/Vegemite, Lemon Curd Or Honey $6.90
  • Herb And Parmesan Pancake $14.90
    • with smoked chicken or salmon, pickle cream and salad
  • Bacon/Salmon/Chicken/Salad/Avocado/Tomatoes/Mushrooms/Eggs/Kransky Sausages $4.00
  • Extra Sides
  • Cream Cheese/Hollandaise/Chutney/Relish/Jam $1.00
  • Fresh Fruit Salad $9.90
    • with yoghurt and honey
  • Or Both $19.50
  • Small Fry $13.00
    • poached, scrambled or fried eggs with bacon & 5 grain toast
  • Cold Shredded Cabbage $6.8
  • Beef Throats $8.8
  • Cold Shredded Needle Mushrooms $6.8
  • Pork Jelly Salad $6.8
  • Chicken Soft Bones $1.5
  • Grilled Gluten $1.5
  • Beef Tongue $1.5
  • Peanuts With Green Beans $6.8
A & J Cafe

A & J Cafe

location

Address

C4 2012/1 Ara-Tai Road, Half Moon Bay, Auckland, Auckland, 2012, New Zealand

phone

Phone

095358652

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Central European , European

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
C4 2012/1 Ara-Tai Road, Half Moon Bay, Auckland, Auckland, 2012, New Zealand