Aastana in Auckland Menu

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Aastana in Auckland has no menu available, but can choose from many other options such as Wonton or Pork from Sam's Roast. The Weighbridge Food Stop offers many options including Hamburger and Fish Burger. VNT Bakery & Lunch Bar includes a wide range like Hotdog Stick or Lasagne. Teriyaki Eel Don and Teriyaki Chicken Salad from . Umi Sushi Bar offers Cable Bay Vineyards and Rosemary Roasted Nuts.

Nearby Sample Menus

Beef & Prawns $17.50
Prawns $9.00
Prawns $18.50
Tom Yum noodle soup
- Chicken or Beef or Pork, Rice noodles or egg noodles with your choice of meat in Hot & Sour Spicy soup
Thai Style Fish and Chips
- Pan fried fish marinated in our own special Thai sauce served with Green salad
Golden Fried Rice with Chicken
- Stir fried with mixed vegetables and tomatoes in Golden Silk's special sauce flavoured with Curry
Clear Soup - with vegetables
GOLDEN LUNCH 1
- Money bag, Stir Fried Beef in Ginger sauce with seasonal vegetables, Jasmine Rice

Sambal Prawn
Tom Yum Soup (Chicken/Seafood)
Sambal Chicken
Blueberry Nata
Curry Puff
Malaysia Deep Fried Tofu
Mango Pudding
Pork& Pickled Cabbage V-Noodle Soup

Tod Kratiem Prik Thai
- Your choice of meat stir fried with garlic and pepper served on top of vegetables.
- Prawns or Mixed Seafood $23.50
- Chicken / Pork / Beef $19.00
- Chicken and Beef $16.00
- Chicken / Pork / Beef $18.50
Thai Gari Puffs (4 Pieces) $8.00
- Deep fried puff pastry stuffed with minced chicken, onion, red kumara and curry powder.
Massaman Curry
- Thick red curry with potatoes, onion, peanuts and coconut cream.
Pad Thai $10.00
- Traditional Thai noodles fried with chicken, pork or beef, carrots, spring onion, bean sprout, crushed peanuts and eggs.

Nigjri Sushi (5pcs)
Karaage Chicken
Karaage Chicken
Sashimi Plate (with salad, pickles, rice and miso soup)
Small (6pcs) $14.00
Teriyaki Chicken $26.00
- grilled chicken with teriyaki sauce
Seared Tuna $16.00
Favourite $16.00

Pork Ribs $32.00
- smokey bourbon bbq, sun-dried tomato & potato salad
Starter Platter
- fish pieces, squid, chicken wings, onion rings, salad, chips
Cheese & Tomato Omelette, green salad $12.00
Hapuka $28.00
- tandoori marinade, herb yoghurt, chopped salad
Bang Bang Cauliflower $12.00
- spicy honey mustard, cashews, sesame, onion
- Braised Apples & Pears $6.00
Chicken Wings $17.00
- choose bbq, spicy honey mustard, or hot sauce
Vegetarian Platter
- cheese curds, cauliflower, skinny chips, polenta, wild rocket, feta

Ham & Onion $3.00
Egg $3.20
Spring Roll $2.00
Steak $3.50
Breakfast meal can get a coffee for additional $2.00
6 Chicken nibbles $4.50
Ham & Pineapple $3.00
Cheese & Onion $3.00

Vintner’s platter $55.00
- Platter for two of mediterranean delicacies, locally cured meats, selection of cold and hot seafood, danish feta, olives, cheese, dips and freshly baked bread
Pan fried calves liver (W) (G) (E) $21.50
- Bacon and portobello mushroom, walnut, feta and arugula salad, lemon dressing
Vine smoked salmon potato hashcake (W) (G) (N) $22.00
- Young rocket, wasabi aioli and a smoked lime dressing
Freshly baked bread with dips $8
Dessert platter of all 3 desserts with liquid baileys, mandarin puree, fresh berries $35
Pan fried eye fillet (E) (W) (G) (N) $32.80
- Milk poached garlic and white bean puree, summer vegetables, tarragon and mustard butter, red wine reduction
Avocado tartine (V) $22.00
- Served with asparagus and field mushroom on five grain breadserved with onion jam, black balsamic reduction
Chicken salad $24.00
- Cos lettuce, croutons, parmesan, grated egg, crispy noodles, caesar dressing

T Bone $37.00
- For the biggest appetites, minimum of 400grams of tasty meat wrapped around the, T Bone, just like Fred Flintstone would eat.
Garlic Bread $6.00
Caper Steak $38.00
- Eye fillet stuffed with capers and blue cheese. A must for blue cheese fans.
Pepper Sauce $5.00
Bowl of Rice $4.00
Roasted Lamb Rump $36.00
- Luscious New Zealand lamb marinated with garlic, rosemary and pomegranate molasses atop a roast vegetable medley served with a delicate mint sauce.
Bread of the Day with Dips $6.00
Crispy salt n pepper Calamari $16.00
- Served with salad, aioli and lemon

Crêpe White lady $9.50
- Vanilla ice cream, chocolate sauce & Chantilly
La 3 Fromages $19.50
- With chicken or bacon
La Capri $14.50
- Goat cheese, honey, sundried tomato and walnut with salad
La Limousine $18.50
- Beef mince, onion, mushroom, tomato coulis, egg & cheese
La Bretonne $16.50
- Mushroom, bacon, onion and tomatoes
Crêpe William $13.50
- Poached pear, vanilla ice cream, caramel sauce flambéed with Brandy
Colonel $11.50
- Lemon sorbet, vodka
Beef Bourguignon $25.50
- Beef and red wine casserole, with potatoes, bacon and vegetables

CAJUN CHICKEN SALAD (GF) $17.90
- Grilled chicken breast, orange, walnuts & roast almonds on a bed of honey mustard salad
FRIES $7.50
POTATO NUGGETS $7.50
PETIT EGGS BENE $10.00
- Free range poached eggs on toasted bun drizzled w/ homemade hollandaise and hash bown - Bacon + Spinach or - Salmon + Avocado
CORN FRITTERS $17.90
- Homemade sweet corn fritters, bacon, avocado, tomato salsa, green salad and sour cream.
WEDGES $12.50
- w/ bacon, cheese & sour cream
HASH STACK $17.50
- Homemade hashbrown, roast tomato, avocado and a poached egg served on ciabatta w/ aioli and bacon
SPINACH BRUSCHETTA $13.50
- w/ basil pesto, ciabatta, spinach, feta, chicken, vine tomatoes and olive oil

Sea Vege Miso / Chicken Miso / Tofu Miso
Shrimp Fried Rice $12.00
Large $15.00
Stir Fried Teriyaki Noodle $10.00
Small $12.00
Beef Donburi $10.00
Pork Katsu
Salmon Steak

Organic Soup of the Day $14.50
- Changes daily. Please ask at the counter.
Cauliflower / Indian Spice N/A
Cookies $6.00 per cookie
- Anzac - Seed - Chocolate
Vegan Pesto N/A
Cream of Broccoli $14.50
- Garnished with toasted sesame seeds. Served with toasted 10 grains or gluten free bread.
Silverbeet / Orange N/A
Raw Tiramisu $9.50 per cake
Cold Mezze Platter $17.00
- Cashew & coriander pesto, mahammara, sundried tomato, cashew cream cheese, hummus, marinated olives, salad greens & toasted gluten free coconut bread