Aastana in Auckland Menu

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Aastana in Auckland has no menu available, but can choose from many other options such as Wonton or Pork from Sam's Roast. The Weighbridge Food Stop offers many options including Hamburger and Fish Burger. VNT Bakery & Lunch Bar includes a wide range like Hotdog Stick or Lasagne. Teriyaki Eel Don and Teriyaki Chicken Salad from . Umi Sushi Bar offers Cable Bay Vineyards and Rosemary Roasted Nuts.

Nearby Sample Menus

-Large $12.90
Broli $11.90
- Buttermilk fried chicken, cheese, house pickles, slaw, aioli
-Franks buffalo
Mustang $11.90
- Buttermilk fried chicken, kimchi aioli, slaw, cheese
Taco egg rolls $4.90
- Chilli con carne, cheese, crema wrapped into an egg roll
Bishop $10.90
- Angus & wagyu beef double smash patties, house smoked bacon, cheese, jalapenos, pickles, tomato sauce, mustard aioli
-BBQ
-Mango habanero

Twix bites $3.80
-Roast capsicum, carrot, hummus & pesto $11.50
Cabinet treats
- Please check daily supply: mostly (V) (GF)
Raw lemon & cranberry slice $5.20
-Peanut butter cups, almond cups, walnut cups $3.50
-Tuna aioli, tomato, salad greens $12.50
House made granola (FO) (GF) (V) $12.50
- Toasted nuts, seeds, coconut & goji with fresh fruit & cashew milk
Feta, avocado & tomato $14.50
- Goat's milk feta, smashed avo & tomato on organic multigrain toast

Meat, cashew nuts, prawns $4.00
Bacon and egg toastie / Bacon, lettuce, tomato toastie $4.00
Fish - hoki $3.30
- Crumbed or battered
Won ton soup / Chicken & sweet corn soup / Wonton noodle soup $11.00
Prawns & roast pork fries rice with cashew nuts $30.00
Hot chicken roll $4.50
Big burger $7.30
- Pattie, bacon, egg, cheese & pineapple
Chilli $0.50

Soup of the day $11.5
- Served with toasted bread (Please ask your service staff for today's special)
Roasted baby potatoes $8
- with aioli
Fish and chips $19.5
- Beer battered market fish served with salad greens, shoestring fries and Tartare sauce
Mixed Berry Tart $11
- Toasted coconut crumb topping with vanilla bean ice cream
Caesar Salad $8
- Cos lettuce, croutons, crispy bacon, anchovies, Parmesan and Ceasar dressing
Paper Moon Chicken & Avocado Salad $18
- Tossed green leaves in lemon vinaigrette, grilled chicken breast & avocado: topped with mango dressing & crispy noodles
Mashed Agria potatoes $8
Salt & Pepper Squid $17.5
- Seasoned, crumbed & fried, served with a tossed salad, broad bean salsa & a lemon basil aioli

Eggs Benedict $17.50
- 2 poached eggs served on toasted ciabatta w spinach, grilled tomato & hollandaise sauce w choice of bacon, mushroom or smoked salmon
Turkish Bread & Dips $9.50
- Hummus, tzatziki & beetroot dip
Ice Cream Trio $10.00
- a delicious selection of ice cream w berry or chocolate topping & pistachio nuts
Mushrooms & Chorizo $19.00
- sautéed mushrooms & chorizo w parmesan, cream & warm Turkish bread on potato bites
Crushed Garlic & Parmesan Bread $8.00
Seafood Penne $27.00
- Scallops, prawns, squid & mussel w mildly spiced sundried tomato coconut sauce & parmesan
Seafood Chowder $20.00
- served w scallop & prawn skewers & warm Turkish bread
Entrecote $27.00
- Grilled prime sirloin steak w chunky chips, grilled tomatoes, roasted vegetables & hollandaise sauce

Satay Chicken in Sizzling Plate / Black Pepper Chicken in Sizzling Plate / Curry Chicken In Sizzling Plate $18.00
Sauteed Beef with Deep Fried Bun $16.00
Sauteed Lamb Slice with Cumin / Black Pepper Beef (lamb) in Sizzling Plate $18.00
Yangchun Noodle Soup $7.00
Family Pancake $3.00
Braised Beef Slice / Jelly Fish $10.00
Sauteed Shanghai Bok Choy / Garlic Sauce with Shanghai Cabbage / Eggplant with Sweet Chilli Sauce / Stir Eggplant, Potato and Capsi $16.00
Seafood Sour and Spicy Soup Small $9 / Large $18

Ocean Catch $37.00
- Marlborough salmon, baked fish of the day, prawns, capers, red onions, topped with chives, lemon pepper spice and aioli
Desserts $12.50
DF=Dairy Free / GF=Gluten Free
Grilled-Free Range Chicken and Prawn Salad (GF) (DF) $22.00
- Mesclun, summer fresh vegetables, peach salsa, curry aioli
The Conservatory $36.00
- A showcase of meat and meat. Slices of pepperoni, chorizo, prosciutto and BBQ sauce
Cluck Up Burger $22.00
- Grilled free range chicken breast, free range bacon, fresh guacamole, lettuce, tomato and aioli
Seasoned Wedges $9.00
- Free range bacon, cheese, sour cream and sweet chilli sauce
Available until 9:30 pm

Dark Chocolate Pudding $12.00
- with amaretti biscuits soaked in Amaretto di Saronno liqueur
Fresh Baked Tigelia $2.50
- mountain bread, single serving
Italian Charcuterie Board $29.00
- accompanied by soft cheese and Tigelle (a small round flat bread, crisp on the outside, soft and steamy on the inside, cooked and served hot off the iron). Serves 2/3 people
Mozzarella di Bufala Campana $25.00
- on a bed of raw vegetables in extra virgin olive oil with basil leaves, red onion and croutons
Green Leaf Salad $10.00
- with shaved Parmigiano Reggiano and drops of Balsamic Vinegar from Modena
Gnocchi Vegetariani $24.00
- Potato gnocchi served with sauteed vegetables
Tagliatelle Bolognese $24.00
- with classic Bolognese beef ragout
Tortelloni Butter and Sage $26.00
- Tortelloni stuffed with buffalo ricotta served with butter and sage

Boneless galbi $19
- Marinated boneless beef without rib
Gobchang jeongol S $35 L $55
- Hot and spicy beef intestine hot pot with udon noodle
Yook gae jang $13
- Beef and vegetables in hot and spicy soup
Buck wheat ncodle in hot and spicy iced broth $13
Cha dol bak yi $19
- Sliced marbled beef
Dwen jang jjigae $12
- Miso bean paste stew with tofu and vegetables
Bulgogi $13
- Ma'inatcd sliced beef grilled with vegetables
Gamja tang S $35 L $55
- Hot and spicy pork rib stew with potatoes and vegetables

One Shank Meal $ 15.00
All served with salad and your favourite sauce and gravy
Pork $ 11.00/$ 14.00/$ 18.00
- Small/Medium/Large
All meals served with home made mashed potatoes, pea & carrots and caramelised onion, mint sauce and gravy
One Lamb Shank $ 11.00
- No trimmings
Roast Kumara $ 0.90
Two Shank Meal $ 24.50
Chips $ 5.50

Ice Cream Selection $14.00
- thyme toffee, caramel sauce
Fried Agria $19.00
- poached eggs, dill salt, garlic labneh, burnt sage
Lamb Rack $32.00
- grilled witloaf, blue cheese, toasted sesame
Frozen Cookie Dough $14.00
- vanilla ice cream
Queens Caesar $19.00
- red wine egg, bacon, brioche crouton, cos, Caesar dressing
Grilled Bread $10.00
- kipper butter, dried muscat
Scotch Pancakes $17.00
- green apple granita, lavender creme
Eggs Benedict $19.00
- bacon,toasted English muffin, hollandaise

Lamb salad small/large $9.50/$12.00
Falafel Salad small/large $9.00/$11.00
Chicken Salad small/large $9.00/$11.50
Egg Roll $8.00/$12.00
Mini Kebab $8.00/$12.00
Hash Brown nuggets $4.00
Lamb Kebab $10.00/$14.00
LAMB KEBAB ON RICE $11.00/$15.00
- traditional Turkish marinated lamb served on rice with hummus tabouli salad & sauce(M/COMBO)

Pop Corn Fried Chicken $9.50
- with house made tomato relish
Turtle & black eyed bean dip w paprika yoghurt $9.00
Choose Ice Cream - Vanilla / Chocolate / Flavour of the Day
Iceberg wedge w radish, celery, goddess dressing & house made pimento cheese $12.50
- Grilled Fish, Apple Slaw, Tomato Salsa & Sour Cream $9.50
Mini Chicken Jambalaya $12.00
- Vanilla Custard Filling $13.00
Pulled pork w green apple, pickled cabbage slaw & micro coriander $7.50