Abra Kebabra in Auckland Menu

RICE DISHES RICE DISHES
  • All dishes served with salad and sauce
  • Chicken on Rice (Medium/Large) $9.99/$12.99
    • Chicken pieces marinated overnight cooked on a split
  • Lamb on Rice (Medium/Large) $9.99/$12.99
    • Lamb pieces marinated overnight cooked on a split
  • Cajun Chicken on Rice (Medium/Large) $9.99/$12.99
    • Chicken pieces marinated overnight cooked with Cajun spices
  • Combination of Rice (Medium/Large) $10.50/$13.50
    • A selection of Lamb/ Chicken/ Falafel
  • Falafel on Rice (Medium/Large) $7.99/$10.99
    • Deep fried vegetarian chickpea patties
  • Chicken Breast (Medium/Large) $10.50/$13.50
    • One piece of chicken breast grilled on BBQ
  • Mix Souvlaki on Rice (Medium/Large) $10.50/$13.50
    • Mix meat marinated overnight and grilled with spicy sauce
  • Lamb Souvlaki on Rice (Medium/Large) $10.50/$13.50
    • Lamb pieces marinated overnight and grilled with spicy sauce
  • Chicken Souvlaki on Rice (Medium/Large) $10.50/$13.50
    • Chicken pieces marinated overnight and grilled with spicy sauce
  • Chicken Satay (Medium/Large) $10.50/$13.50
    • Chicken pieces marinated overnight and cooked with satay sauce
  • Chili Lover Lamb (Medium/Large) $10.50/$13.50
    • Lamb pieces marinated overnight and cooked on split, grilled with chili
  • Chili Lover Chicken (Medium/Large) $10.50/$13.50
    • Chicken pieces marinated overnight and cooked on split, grilled with chili
  • Chili Lover Mix $10.99/$13.99
    • Selection of lamb/chicken marinated overnight cooked on split, garlic with fresh chili
MOMOS MOMOS
  • Chicken Momos (20 pcs) $13.99
  • Lamb Momos (20 pcs) $13.99
  • Mix Momos (20 pcs) $13.99
  • Vegetables Momos (20 pcs) $10.99
CRUSHERS CRUSHERS
  • Strawberry (Regular/Large) $2.99/$3.99
  • Mix Berry (Regular/Large) $2.99/$3.99
  • Mango (Regular/Large) $2.99/$3.99
  • Banana (Regular/Large) $2.99/$3.99
  • Chocolate (Regular/Large) $2.99/$3.99
EXTRAS EXTRAS
  • Extra tabouli on the kabab $1
  • Hummus
  • Cheese $1
  • Extra jalapenos 50c
  • Extra olives 50c
  • Extra gherkins 50c
  • Extra sauce (if more than 3) 50c
  • Extra meat $2.50
  • Can of coke $2.50
SAUCES SAUCES
  • Hot chili
  • Sweet chili
  • Aioli
  • Honey & mustard
  • Tomato
  • BBQ
  • Garlic & yoghurt
  • Mayonnaise
  • Tahini sauce
  • Satay
  • Zatzaki
  • Mint
STARTERS STARTERS
  • Hot chips $4.50
  • Cajun chips $5
  • Garlic wedges $5.50
  • Garlic chips $5
  • Kumara chips $6
  • Wedges $5
  • Garlic pita bread $3
  • Hummus dip $7
    • Creamy chickpeas and tahini dip, served with single pita bread
  • Baklava $3.50
  • Turkish delight (5 pcs) $4
  • Mixed salad $7.90
REGULAR KEBABS/ WHOLEMEAL KABABS REGULAR KEBABS/ WHOLEMEAL KABABS
  • Lettuce, onions, tomatoes, tabouli, carrot, cabbage and sauces
  • Chicken kabab $10.50
  • Lamb kabab $10.50
  • Falafel kebab $9.40
  • Cajun chicken $10.50
  • Chicken satay $10.50
  • Vegetarian roll $9.99
  • Mix kebab $11.50
  • Souvlaki kebab (chicken/lamb/mix) $10.99
  • Lamb/chicken/mix chili lover $11.50
JUMBO KEBABS JUMBO KEBABS
  • Chicken $14.50
  • Falafel $13.50
  • Lamb $14.50
  • Mix $15.50
  • Cajun $24.50
  • Chicken/Lamb/Mix souvlaki $15.50
  • Chicken satay $14.50
  • Lamb/chicken/mix chili lover $15.50
SALAD DISHES SALAD DISHES
  • Chicken or lamb (Medium/Large) $8.50/$11.99
  • Combination (Medium/Large) $9.50/$11.50
  • Falafel (Medium/Large) $8.50/$10.99
  • Chicken souvlaki( Medium/Large) $8.50/$12.50
  • Lamb souvlaki (Medium/Large) $8.50/$12.50
  • Chicken breast salad (Large) $12.99
  • Make A work Kabab For Extra $1.50
STUFFED TURKISH BREAD STUFFED TURKISH BREAD
  • Chicken Avocado $11.50
    • Turkish style cooked chicken, avocado and salad in Turkish bread
  • Chicken Satay $11.50
    • Turkish style chicken, satay sauce and salad in Turkish in bread
  • Royal Bread $11.50
    • Grilled chicken tenderloin and salad in Turkish bread
  • Chili Chicken $12.50
    • Turkish style cooked chicken, special hot sauce and salad in Turkish bread
  • Chicken Classic $12.50
    • Turkish style cooked chicken, melt cheese, salad in Turkish bread
  • Cajun Chicken $11.50
    • Turkish style cooked chicken, salad in Turkish bread
  • Falafel Bread $11.50
    • Deep fried chickpea patties, salad in Turkish bread
  • Vege Bread $10.99
    • Pineapple, avocado, beetroot & cheese with salad in Turkish bread
MAKE A COMBO MAKE A COMBO
  • Reg Chips & 420 ml Drink $4
  • Reg Chips and reg Crusher $5.20
  • Large Chips and Large Drink $5.50
  • Large Chips and Large Crusher $7

Nearby Sample Menus

Odettes Eatery (sample menu)
  • Heirloom Carrot Almond Mousse, Zucchini, Puy Lentil $21
  • Affogato Espresso, Little Island Vanilla Bean, Macadamia / with Liqueur $10 / $17
  • Spiced Short Rib Savoury Crepe, Apple Salsa, Baba Ghanoush $24
  • Affogato Espresso, Little Island Vanilla Bean, Macadamia / with Liqueur $10 / $17
  • Grilled Chicken Wild Mushroom Salad, Pine Nut, Pomegranate $40
  • Bean Salad Shaved Cucumber, Hazelnut Whip, Eggplant Kasundi $19
  • Frozen Yoghurt Burnt Honey, Peach Sorbet, Nuts & Seeds $17
  • Dark Chocolate Crepe Crème Fraîche, Spiced Grape, Pistachio / with Plum Ice Cream $19/$13
The White Lady (sample menu)
  • CHICKEN CHILLI MAYO $10.00
  • GRILLED PINEAPPLE
  • BEETROOT
  • EXTRAS $2.00
    • BACON, COLBY CHEESE
  • THE WHITE LADY $20.00
    • 100 gramme Scotch fillet, beef pattie, melted Colby cheese, bacon, grilled pineapple, fried egg
  • HOT DOGS $7.00
    • frank with melted Colby cheese, fried onion and your choice of sauce
  • MELTED COLBY CHEESE
  • CHICKEN AIOLI BuRGER $10.00
Mt Everest Kitchen (sample menu)
  • Half $9.00
  • Beef Vindaloo $14.50
    • Tender pieces of diced beef cooked in a hot curry sauce mix with vinegar and chilli. Specialty of Goa
  • Choyla $16.00
    • Barbecued diced lamb/chicken/beef cooked in Nepali spices and sauce and comes with dried bitter rice and roasted soya beans
  • Lamb Seekh Kebab
    • Lamb mince marinated with exotic spices and roasted in the tandoor oven and serve with a dip
  • Butter Chicken $14.50
    • Tender pieces of boneless chicken semi cooked in the tandoor & finished in a creamy tomato flavored sauce. A very popular dish
  • All curries served with rice
  • Yellow Dhal/ Dhal Tarka $12.50
    • Mixed yellow lentils cooked with onion, garlic and tomatoes
  • Butter Prawns $16.00
    • Prawns cooked in a smooth tomato sauce & cream
Orphans Kitchen (sample menu)
  • Kumara chips with kawakawa mayo $7.00
  • Whangaripo, Ash brie (buffalo milk) $21.00
  • Heirloom carrots and seeds $7.00
  • FEASTING MENU (7 COURSES) $70.00
  • SMALLER $17.00
    • Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
  • Mahoe Aged Edam(cows milk) $21.00
  • LARGER $28.00
    • Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.
  • Dark Guanaja 70%, liquorice, passionfruit and cocoa $16.00
Orvieto Cafe & Restaurant (sample menu)
  • Panfried scallop salad $20.00
    • Avocado, potato feta beetroot pancetta with salad greens
  • Orvieto bene $20.00
    • Served on our famous hashbrowns with eggs, spinach, bacon, avocado & hollandaise
  • Avocado $3.00
  • Bowl of fries $5.50
  • Cornfritters $17.00
    • With roasted tomato, sour cream
  • Buttermilk hotcakes $17.00
    • With honeycomb butter, berries & maple syrup
  • French toast $17.00
    • With bacon, grilled banana & maple syrup
  • Orvieto muesli $10.50
    • With greek yoghurt & fruit
Cafe Viet (sample menu)
  • Fresh Rice Paper Rolls - Goi Cuon(said "gai koon") $8.00
    • Traditional prawns & braised pork, Smoked salmon & dill, Omelette & balsamic caramelised onion served with peanut dipping sauce, GF: served with nuoc mam sauce - two per serve
  • Prawn & Pork Lotus Salad -Goi Ngo Sen Tom Thit (mild/medium/spicy) $17.00
    • Lotus salad with prawns & pork in a lime dressing with crushed peanuts, crispy shallots & prawn crackers
  • Viet Ribs - Sunon Heo Chion $28.00
    • Sticky pork spare ribs soaked in ginger, garlic, lemongrass, sesame seeds, served with jasmine rice & crisp eggplant, pumpkin & kumara
  • Fried Squid - Muc Chien (said "muc-cheen") $10.00
    • Lightly battered salt & pepper squid with a zesty chilli lemon sauce
  • Caramelised Pork Hotpot - Thijt Kho Hot Ga $24.00
    • Slow cooked pork belly in young coconut water, hardboiled free range egg, crunchy sprout salad & steamed rice
  • Rice Flour Crepe Rolls - Banh Xeo Tom Cuon (said "ban-xeo-dom-koon") $8.00
    • with prawn, mung bean, mustard leaf, sprouts, mint & nuoc mam sauce -Two per serve
  • Saigon Grilled Lemongrass Chicken - Bun Ga Sa $22.00
    • Grilled lemongrass chicken with mother-in-law's kumara curry puffs, cool rice noodles, salad of the day & peanuts
  • Add an extra roll $4.00
The Sugarloaf (sample menu)
  • FRIED EGG NOODLE $16.00
    • chicken beef pork or seafood
  • CRISPY VIETNAMESE STYLE PANCAKE $12.00
  • GRILLED CHICKEN ON RICE $14.00
  • PORK CHOP ON RICE $14.00
  • WHOLE DEEP FRIED FISH $28.00
    • with sweet and sour sauce
  • Salad $5.00
  • PRAWN SALAD $8.00
  • FRIED RICE $14.00
    • chicken beef seafood or prawn
Palsun (sample menu)
  • Scorched -Rice Soup With Seafood $28/ $35/ $35
  • Stir- Fried Chicken In Hot Sauce $18 / $28/ $35
  • Cantonese- Style Fried Chicken In Hot Pepper Sauce $18/ $28/ $35
  • Fried Chicken With Hot And Sour Soy Sauce $28/ $35/ $18/ $28/ $35
  • Fried Rice $8
  • Vegetable Noodle Soup $10
  • Crab Meat Soup $5
  • Stir Fried Beef & Capsicum With Steamed Roll $23/ $35/ $45
Brothers Juke Joint (sample menu)
  • Mutton $11
    • per 100g
  • Green Beans Small $6 Large $10
  • Collard Beans Small $6 Large $10
  • Sausage $8.5
    • per 100g
  • Pulled Pork $11.5
  • Kimchi BBQ $1.50
  • Cole Slaw Small $6 Large $10
  • Beef Brisket $12
    • per 100g
Capriata Ristorante (sample menu)
  • Penne di Pollo 15
    • Penne pasta tossed with chicken, capers, capsicum, mushrooms, and served in a light cream white wine tomato sauce, with a hint of chilli
  • Potato Wedges 7
    • Seasoned and served with garlic aioli
  • Rocket Salad 8
    • Rocket, olives, capsicum, shaved parmesan
  • Greek Salad 8
    • Mixed lettuce, tomatoes, cucumber, feta cheese, olives
  • Imperio Sm16-Lg23
    • Bacon, chorizo, feta, spinach, capsicum, sweet chilli
  • Capriata Sm16-Lg23
    • Mushroom, onion, capsicum, ham, salami, chorizo, olives
  • Spaghetti Bolognese 13
    • The original beef mince pasta, in a classic tomato & garlic herb sauce
  • Pompeii Sm16-Lg23
    • Mushroom, caramelised onion, blue cheese, pine nuts
Tandoori Hutt (sample menu)
  • Achari Chicken $12.00
    • Boneless chicken cooked in Indian pickles and spices
  • Beef Madras $12.00
    • Diced beef cooked in onion, tomatoes, spices and coconut
  • Chicken Korma $12.00
    • Boneless chicken cooked in cashew nut and cream gravy
  • Pakora $5.00
    • Onion, spinach, potato, sliced silver beet mixed in chicken pea's flour and fried
  • Cheese Naan $3.00
  • Papad $2.00
  • Rogan Josh $12.00
    • Diced lamb cooked in tomato and onion based gravy
  • Tandoori Chicken - Half / Full $10.00/$20.00
    • Chicken with bone marinated in yogurt, spices and roasted in tandoor
VNT Bakery & Lunch Bar (sample menu)
  • Potato Sausage $2.50
  • Please Try Our Special Pie!!!
  • Sausage $1.50
  • Seafood Pie
    • Prawn, Mussel, Crab Meat And Creamy Sauce
  • Lasagne $2.50
  • Bush Man Pie
    • Steak, Bacon, Mushroom, Parsnips And Carrot
  • Spring Roll $2.50
  • Chicken Kebab $2.80
Wang Thong in Food Alley (sample menu)
  • Vegetarian Spring Rolls $ 7.00
  • Red Curry Paste Stirfried $ 13.50
    • With Prawn
  • Duck Red Curry
  • Garlic and Pepper Stirfried
  • Tom Yum Fried Rice
    • Spicy & sour
  • SF $ 13.50
  • Mixed Entree $ 7.00
  • Thai Red Curry
King Tut Restaurant (sample menu)
  • Selection of dips $20.00
    • Tahini, baba ganoush, hummus, yogurt, egyptian pickles and feta cheese with tomato. Served with in house bread (if available) or lebanese bread
  • Chicken bechamel $14.00
    • Pasta with minced meat, bechamel sauce and cheese
  • Large $20.00
    • As above with 5 kofta and three sauces
  • Goulash $6.50
    • Filo pastry filler with minced beef, egg and cheese
  • -large $11.50
    • As above but large quantity and one boiled egg
  • -small $7.50
    • Served with parmesan cheese, feta cheese dukkah (a mixture of herbs, nuts, and spices) and olive oil
  • Courgette bechamel $16.00
    • Courgette and bechamel with minced beef
  • Fataa $15.50
    • A layer of crispy bread, covered by a layer of rice and then topped with lamb or beef and tomato sauce with garlic and vinegar. Served with yogurt and salad
Tri Fusion Cafe & Bar (sample menu)
  • Sausage $2.50
  • Nugget & Chips $10.00
  • Rice $3.00
  • Buffalo Wings & Chips $14.00
    • select mild-medium spicy
  • Fried Wonton $8.00
  • Toast $1.50
  • Clt Sandwich & wedges $14.00
    • chicken lettuce, tomato, egg & cheese sandwich
  • Salmon & Cream cheese Bagel $13.00
    • salmon & cream cheese on toasted sesame bagels
Abra Kebabra

Abra Kebabra

location

Address

Unit 10, 200 Mount Wellington Highway,Mount Wellington, Auckland, Mt Wellington, Auckland

phone

Phone

095275093

email

Email

None

clock

Opened hours

Monday: 10:30 AM – 9:30 PM, Tuesday: 10:30 AM – 9:30 PM, Wednesday: 10:30 AM – 10:00 PM, Thursday: 10:30 AM – 10:00 PM, Friday: 10:30 AM – 10:00 PM, Saturday: 10:30 AM – 10:00 PM, Sunday: 10:30 AM – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Turkish

features

Features

Quick Bites

Location
Unit 10, 200 Mount Wellington Highway,Mount Wellington, Auckland, Mt Wellington, Auckland
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea