Abra Kebabra in Auckland Menu

All dishes served with salad and sauce
Chicken on Rice (Medium/Large) $9.99/$12.99
- Chicken pieces marinated overnight cooked on a split
Lamb on Rice (Medium/Large) $9.99/$12.99
- Lamb pieces marinated overnight cooked on a split
Cajun Chicken on Rice (Medium/Large) $9.99/$12.99
- Chicken pieces marinated overnight cooked with Cajun spices
Combination of Rice (Medium/Large) $10.50/$13.50
- A selection of Lamb/ Chicken/ Falafel
Falafel on Rice (Medium/Large) $7.99/$10.99
- Deep fried vegetarian chickpea patties
Chicken Breast (Medium/Large) $10.50/$13.50
- One piece of chicken breast grilled on BBQ
Mix Souvlaki on Rice (Medium/Large) $10.50/$13.50
- Mix meat marinated overnight and grilled with spicy sauce
Lamb Souvlaki on Rice (Medium/Large) $10.50/$13.50
- Lamb pieces marinated overnight and grilled with spicy sauce
Chicken Souvlaki on Rice (Medium/Large) $10.50/$13.50
- Chicken pieces marinated overnight and grilled with spicy sauce
Chicken Satay (Medium/Large) $10.50/$13.50
- Chicken pieces marinated overnight and cooked with satay sauce
Chili Lover Lamb (Medium/Large) $10.50/$13.50
- Lamb pieces marinated overnight and cooked on split, grilled with chili
Chili Lover Chicken (Medium/Large) $10.50/$13.50
- Chicken pieces marinated overnight and cooked on split, grilled with chili
Chili Lover Mix $10.99/$13.99
- Selection of lamb/chicken marinated overnight cooked on split, garlic with fresh chili

Nearby Sample Menus

Crispy drumsticks 5pcs n´chips $15.00
Crispy Chicken $26.00
·Fish 2pcs n´ chips
Crispy 2pcs n´ chips $8.00
Crispy Half $14.50
Crispy Half n´ seasoned half $28.00
Seasoned Chicken $28.00
Boneless Seasoned Chicken $7.00

Smoked Chicken Salad $22.50
- With rocket leaves, avocado, parmesan, ranch dressing, pickled beets, blue cheese crumble & crostini
Your choice of sauce (please selva one,): Horseradish jus, redcurrant jus, mushroom jus, red wine jus, salsa verde and red pepper béarnaise sauce
Prime Angus Ribeye (200 gms) $37.0
Prime Angus Eye Fillet (2OO gma) $38.0
GF=Gluten Free
Seared Scallops (DF, GF) $17.5
- rubbed with ras el hanout spice, tabbouleh salad, lemon parsley emulsion, sneaked baba ghanoush and crispy prosciutto
Homemade Bread & Dips Selection (V) $12.5
- sun-dried tomato, basil pesto and chilli corn breads served with selection of hummus dukkah, balsamic and lemon olive oil >>
Amora Charcuterie Platter (For Two To Share) $19.0
- cognac & chicken liver paté, smoked fish mousse. spanish chorizo, salami, salmon gravlax, pickled olives, pearl onion, capers and sun-dried tomatoes served with slices of sourdough bread

ENTRÉE
Citrus cured salmon, crave buni & vodka creme fraiche
Df Upside Down Plum & Coconut Yogurt Cake $48
Watermelon, marinated feta & basil Skewer (GF)
GF & DF Chocolate Orange Cake $55
- With Chocolate icing
Beef Sirloin (2kg) $98
- Rubbed with confit garlic & mustard
Ginger Crunch $48
Moroccan Cooked Chicken Thigh
- With israeli couscous, sundried tomato & toasted almond

Butter Paneer $12.00
- Cottage of cheese cooked in smooth creamy tomato gravy
Lamb Madras $14.00
- South Indian style curry cooked in coconut flavoured, lightly spiced sauce
Lamb Tikka Masala $14.00
- Cooked with onions, capsicums and special Indian spices
Lamb Roganjosh $14.00
- Cooked in exotic herbs in the traditional North Indian style
Tikka Masala Chicken $13.00
- Cooked with onions, capsicums and special Indian spices
Lamb Saagwala $14.00
- Cooked in a pure of spinach blended with our own herbs and spices
Lamb Roganjosh $14.00
- Cooked in exotic herbs in the traditional North Indian style
Steamed Basmati $3.00

Open steak sandwich $17.90
- Rosemary and garlic infused minute steak, served with grilled focaccia, carmelized onions and a roasted porttobello mushroom.
Eggs $9.90
- 2 poached fried or scrambled eggs served on your choice of toasted bread
Olivers burger $17.90
- A hand made beef pattie, served on grilled focaccia bread, carmelized onion and olivers aioli, topped with cumin seed Gouda.
Rustic omelette $15.90
- An open 3 eggs omelette, cooked with your choice of 3 of the following fillings. Mushroom, salmon, baby spinach, tomato, parmesan, feta, bacon, ham, cheese.
Fruit salad and yoghurt $6.90
Pancakes $15.90
- 3 light and fluffy pancakes stacked with berry compote, mascarpone and banana and drizzled with maple syrup.
Porridge $9.90
- Thick, creamy and pipping hot, the perfect winter warmer. Served with seasonal fruit, brown sugar and milk on the side.
The champions breakfast $21.90
- 2 eggs cooked to your liking and served with bacon, hash cakes, tomato, mushroom and suasage on your choice of toasted ciabatta and 5 grain bread.

Spiced Apple Hotcake (GF/ VG) $18 / w bacon $22
- Light & fluffy spiced apple hotcake, with maple granola topping & vanilla cream
Vine Tomatoes $5
Seasonal Fruit (GF/DF/VG/V) $6
- Fresh fruit topped with coconut yoghurt
Fresh Cured Salmon $7
Organic Egg $2
Mini Caveman (GF) $6
- Kumara hash, organic egg and free range bacon
GF-Gluten Free \ DF-Dairy Free VG - Vegetarian
Free range Bacon $6

Paleo Breakfast $22.00
- eggs any style, wilted spinach, watercress, cold smoked salmon, avocado, grilled mushrooms, chopped tomato, walnuts, tomato relish, olive oil
Tacos $17.00/ 2 per serve
- Asian slaw, salsa, coriander, pickled turnip and carrots, soft flour tortillas, spicy green nam jim sauce (Pork Banh Mi/Spiced Prawns/Beetroot and Creamy Feta)
Homemade Granola $14.50
- yoghurt, banana, raw honey, berry compote
Creamy Chorizo $19.00
- sausage, mushrooms, homemade hash brown, organic sourdough, pesto
Smoked salmon $5.00
Free-range eggs (2) $5.00
Vitenamese Beef Noodle Salad $19.00
- vermicelli noodles, lemongrass marinated beef, peanuts, salad leaves, cucumber, bean sprouts, red cabbage, fresh herbs, Nuoc mam dressing
Kids Coconut Sago $10.00
- palm sugar syrup, coconut milk, kiwifruit, toasted sesame seeds

-Lamb / Prawn / Squid / Seafood $13.50
Roti Rendang $17.50
- Malaysian Fluffy Pancake served with beef rendang & pickled Salad
-Lamb $14.50
Mango Chicken $14.00
- Chicken In pepper and vegetables, stir fried in mango sauce
-Lamb / Fish Fillet / Prawn / Seafood $13.50
Ikan Goreng $17.50
- Whole snapper quick fried & smothered in your choice of: sambal sauce/mango sauce
-Chicken / Beef $11.50
Masala Lada Hitam
- Stir-fried garlic & black pepper & seasonal vegetables

Catalan bread (V) $6.50
- Toasted and rubbed with garlic and fresh tomato
Soft goats cheese (V) $10.50
- With truffled honeycomb and fig rosemary toast
Crema catalana (V) $8.50
- Traditional spanish dessert similar to brulee flavoured with cinnamon and citrus
Spicy chorizo & parsnip crisp (GF) $8.00
- Spicy local chorizo sausage and parsnip crisp seasoned with crispy sage
Lamb pincho (GF) $13.00
- Rosemary skewer served with sardinian salsa
Venison meatballs $10.00
- Nz venison meatballs spiced and served with plum and red wine sauce
Prawn & coriander bunuelos $10.50
- Prawn fritter with confit garlic and parsley aioli
Wrapped prawns (GF) $10.50
- Prawns wrapped in spanish ham seasoned with smoked paprika salt and lemon

Portobello Sandwich $14.50
- with fresh spinach, roasted pumpkin, crumbled feta, basil pesto and toasted focaccia
House Made 200g Beef Burger $14.50
- With lettuce, tomato, bacon, beer onions, fried egg, beetroot chutney, chipotle aioli and onion rings
Omelette Of The Day $14.50
- with toasted focaccia, tomato relish and mixed leaf salad
Fish And Chips $14.50
- with Monteith’s beer battered market fish, chunky fries, mixed leaf salad and tartare sauce
OR
Stone Grill Skewers $14.50
- with chicken and satay sauce OR beef and tomato relish, served with a mixed leaf salad
Chicken With Chipotle Aioli And Guacamole
Soft Shell Tacos $14.50
- with house slaw and one of the following;

8 Chicken pieces
Sandwich $5.50
- with salad, meat & gravy
Pumpkin $0.60
No. 16 Chicken $14.90/$8.50/$4.50
- whole/half/quarter
Lamb shanks $10.50/$17.00
- medium kiwi/large kiwi
Vegetarian $6.00/$8.00/$12.00
- small kiwi/medium kiwi/large kiwi
1.5 litre drink
Gravy $2.00/$4.00

Pla Rard Prik $18.50
- Deep fried whole Snapper topping with Thai sweet chilli sauce.
Pad Thai-J $11.00
- Fried rice noodles with egg, chopped peanut, bean curd, spring onion and bean sprouts.
Pad Woon Sen -J $10.50
- Stir fried vermicelli, mixed vegetables with egg.
Tom Yum Talay $14.00
- Thai spicy soup with mixed seafood, lemon grass, mushroom, tomato and coriander.
Pad Med Ma Moung (Beef, Pork, Chicken / Prawns / Duck) $15.00 / $16.00 / $16.00
- Sauteed with cashew nut, onion, spring onion, baby corn, mushroom & mixed vegetables.
Tom Kha Gai $12.00
- Chicken coconut soup with lemon grass, lime leaves, mushroom, galanga and coriander.
Pad Nam Mun Hoi (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
- Sauteed with oyster sauce and mixed vegetables.
Pad Preaw Waan (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
- Stir fried with onion, tomato, capsicum, cucumber, pineapple, sweet & sour sauce & mixed vegetables.

Spaghetti Bolognese with rocket and parmesan $12.00
- The original Tony's dish, with a modern twist
Petite Eye Fillet with your choice of béarnaise, brandy pepper sauce or mushroom sauce $18.00
- Our ever popular eye fillet perfectly sized for lunch with your choice of our classic sauces, served with salad and fries
Lamb Shank $18.00
- Tasty New Zealand lamb, slow cooked in a sweet gravy, served on a creamy kumera and potato mash
Mushroom Fettuccine (V) $14.00
- Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.
Rump steak with salad and fries $16.00
- Still our most popular lunch, and for good reason
Fish and Chips. $16.00
- Golden brown and delicious, served with salad, Tartare and lemon
Pea, pesto and parmesan Risotto (V) $12.00
- A hearty meal with delicate flavours
Crispy salt n pepper Calamari. $16.00
- Served with salad, aioli and lemon

*prawn & fish katsu $10.00
- Crispy prawn and fish cutlet with salad on rice
Scallop $3.50
(H)= hot
(V)= vegetarian
Salmon & cream cheese $1.20
Unagi don $25.00
- Bbq sauced eel on rice
Miso ramen (V)
- Ramen noodle in miso or soy soup
Salmon nigiri pack (6ps) $12.00

VEGETARIAN $2.60
WEDGES 1/2 $2.00
1/2 DOZEN
STEAK & ONION $2.60
CRUMBED MUSHROOMS $0.90
CHEESE & TOMATO $4.50
DOZEN $6.60
STEAK & EGG $5.00

Abra Kebabra

Address

Unit 10, 200 Mount Wellington Highway,Mount Wellington, Auckland, Mt Wellington, Auckland

Phone

095275093

Email

None

Opened hours

Monday: 10:30 AM – 9:30 PM, Tuesday: 10:30 AM – 9:30 PM, Wednesday: 10:30 AM – 10:00 PM, Thursday: 10:30 AM – 10:00 PM, Friday: 10:30 AM – 10:00 PM, Saturday: 10:30 AM – 10:00 PM, Sunday: 10:30 AM – 9:30 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Turkish

Features

Quick Bites

Abra Kebabra in Auckland Menu

Nearby Sample Menus

Abra Kebabra

Auckland Region > Auckland > Abra Kebabra

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

Unit 10, 200 Mount Wellington Highway,Mount Wellington, Auckland, Mt Wellington, Auckland

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