Green Jade Takeaways in Auckland Menu

DEEP FRIED DEEP FRIED
  • CHIPS MINIMUM $1.80
  • FISH $2.20
  • SAUSAGES $1.00
  • BATTERED SAUSAGES $1.20
  • HOT DOG $1.50
  • CRAB STICK $1.00
  • SCALLOP $1.50
  • OYSTER $1.50
  • MUSSEL $1.00
  • POTATO FRITTER $0.50
  • PINEAPPLE FRITTER $0.80
  • SPRING ROLL (HOMEMADE) $1.90
  • CURRY ROLL (HOMEMADE) $1.90
  • CHICKEN WINGS 1/2 DOZ $7.00
  • WONTONS (1 DOZ) $8.00
  • CRISPY CHICKEN (WHOLE) $12.00
  • CRISPY CHICKEN (HALF) $6.00
BURGERS BURGERS
  • HAMBURGER $2.50
  • EGG $3.00
  • CHEESE $3.00
  • HAWAIIAN $3.00
  • BACON $4.00
  • STEAK $4.50
  • CHICKEN $4.50
  • FISH $3.50
  • EXTRAS: EGG, CHEESE, PINEAPPLE $0.50
TOASTED SANDWICHES TOASTED SANDWICHES
  • HAM $2.90
  • BACON $2.90
  • STEAK $3.50
  • CHEESE $2.20
  • CHEESE & ONION $2.50
  • EGG $2.20
  • EXTRA: EGG, CHEESE, PINEAPPLE, TOMATO $0.50
NO. 1 FAMILY PACK NO. 1 FAMILY PACK
  • CHICKEN CHOW MEIN & CASHEWS
  • SWEET IN SOUR PORK
  • STEAK FRIED RICE
  • BBQ PORK, MUSHROOM, EGG FOO YOONG
  • SERVES 4-6 PERSONS $38.00
NO. 2 FAMILY PACK NO. 2 FAMILY PACK
  • STEAK CHOW MEIN
  • BBQ PORK FRIED RICE
  • SWEET IN SOUR
  • CURRIED CHICKEN
  • 1/2 DOZ WONTON
  • SERVES 4-6 PERSONS
CHOW MEIN OR CHOP SUEY CHOW MEIN OR CHOP SUEY
  • (WITH NOODLES) (WITH RICE)
  • VEGETABLE $8.00
  • WONTON $9.60
  • BBQ PORK $9.60
  • CHICKEN $9.60
  • STEAK $9.60
  • PORK $9.60
  • COMBINATION MEATS $10.50
  • GREEN JADE SPECIAL CHOWMEIN $12.50
    • (BBQ PORK, STEAK, CHICKEN, MUSHROOMS, CASHEW NUTS, PINEAPPLE)
FRIED RICE FRIED RICE
  • VEGETABLE $8.00
  • BACON $9.60
  • BBQ PORK $9.60
  • CHICKEN $9.60
  • STEAK $9.60
  • PORK $9.60
  • COMBINATION MEATS $10.50
  • GREEN JADE SPECIAL FRIED RICE $12.50
    • (BBQ PORK, STEAK, CHICKEN, MUSHROOMS, CASHEW NUTS, PINEAPPLE)
EGG FOO YOONG EGG FOO YOONG
  • PLAIN EGG FOO YOONG $8.00
  • BBQ PORK $9.60
  • STEAK $9.60
  • CHICKEN OR PORK $9.60
  • COMBINATION $10.50
SWEET AND SOUR (SERVED WITH RICE) SWEET AND SOUR (SERVED WITH RICE)
  • PORK $10.90
  • FISH $9.50
  • CHICKEN WINGS $10.90
  • WONTON $9.50
  • COMBINATION (PORK, FISH, WONTONS, CHICKEN WING) $11.50
CURRIED DISHES (ON WHITE RICE) CURRIED DISHES (ON WHITE RICE)
  • VEGETABLE $8.50
  • BBQ PORK $10.00
  • CHICKEN $10.00
  • STEAK $10.00
  • PORK $10.00
  • COMBINATION $10.90
SOUP SOUP
  • WONTON SOUP $7.00
  • WONTON NOODLE SOUP $7.50
  • CHICKEN AND SWEETCORN SOUP $5.50
INDONESIAN DISHES INDONESIAN DISHES
  • NASI GORANG (ASSORTED MEATS, VEGES, RICE, COOKED WITH CHILI) $10.90
  • BAMI GORANG (ASSORTED MEATS, VEGES, NOODLES, COOKED WITH CHILI) $10.90
BLACK BEAN DISHES (SERVED WITH RICE) BLACK BEAN DISHES (SERVED WITH RICE)
  • BEEF, BLACK BEAN WITH SEASON VEGES $10.90
  • PORK, BLACK BEAN WITH SEASON VEGES $10.90
  • CHICKEN, BLACK BEAN WITH SEASON VEGES $10.90
  • COMBINATION MEATS WITH SEASON VEGES $11.00
SEAFOOD DISHES SEAFOOD DISHES
  • PRAWN CHOW MEIN $10.50
  • SQUID CHOW MEIN $11.90
  • SCALLOP CHOW MEIN $12.90
  • COMBINATION SEAFOOD CHOW MEIN $12.90
  • PRAWN FRIED RICE OR PRAWN EGG FOO YOONG $10.50
  • PRAWN & SEASON VEGES, BLACK BEAN SAUCE $12.90
  • SQUID & SEASON VEGES, BLACK BEAN SAUCE $11.90
  • SCALLOP & SEASON VEGES, BLACK BEAN SAUCE $12.90
  • COMBINATION SEAFOOD, BLACK BEAN SAUCE $12.90
EXTRAS (COOKED WITH MEAL) EXTRAS (COOKED WITH MEAL)
  • MEAT $3.00
  • COMBINATION MEAT $3.50
  • CASHEW NUTS $3.00
  • MUSHROOM $3.00
  • PINEAPPLE $2.50
  • TOMATOES $2.50
SIDE ORDERS SIDE ORDERS
  • PLATE BBQ PORK $7.00
  • PLATE CRISPY CHICKEN $6.00
  • CARTON OF MUSHROOM $4.50
  • CARTON OF WHITE RICE $3.00
  • CARTON OF SWEET SOUR SAUCE $2.50
CHEF'S SPECIAL CHEF'S SPECIAL
  • KING PRAWN & SEASON VEGES $12.90
  • LEMON FISH $9.90
  • KING PRAWN & GARLIC & SPRING ONIONS $19.90
  • OYSTER SAUCE $10.90
  • CHICKEN PINEAPPLE CASHEWS $10.90
  • "GREEN JADE" CRISPY CHICKEN $12.00
  • "GREEN JADE" CRISPY 1/2 CHICKEN $6.00
  • LEMON CHICKEN $11.00
  • CHICKEN OYSTER SAUCE SPRING ONION $10.90
  • CHICKEN GINGER GR.PEPPER SPRING ONION $10.90
  • BEEF MUSHROOMS OYSTER SAUCE $10.90
  • GINGER BEEF GR. PEPPER SPRING ONION $10.90
  • BEEF TOMATOES BLACK BEANS $10.90
  • BEEF BEANSPROUTS BLACK BEANS $10.90
  • KING PRAWN & CURRY SAUCE, RICE $12.90
  • SQUID, BROCCOLI WITH $11.90
  • SQUID GINGER WITH SPRING ONIONS $11.90
  • SCALLOP GINGER WITH SPRING ONIONS $19.90
  • SCALLOP BROCCOLI, CELERY BAMBOO SHOOTS $12.90

Nearby Sample Menus

Sri Pinang (sample menu)
  • (Please Advise Hotness required)
  • Fried Kway Teow $11.00
  • Wan-Ton Noodle Soup $11
  • Chicken Curry Laksa $11.00
  • Prawn Noodle Soup $11.50
  • B.B.Q. Pork Rice $11.00
  • Nasi Goreng $11.00
  • Hokkien Fried Noodle $11.00
Carl's Jr. (sample menu)
  • CARL’S CATCH FISH SANDWICH $7.90
    • Two crispy battered fish fillets, tartare sauce, fresh lettuce and tomato on a seeded bun.
  • CHOCOLATE CHIP COOKIE ICE CREAM SANDWICH $3.90
    • Premium vanilla ice cream sandwiched between two delicious Chocolate Chip Cookies.
  • GUACAMOLE BACON THICKBURGER $12.50/ $14.50
    • Chargrilled beef patty, guacamole, bacon, swiss cheese, tomato, red onions, lettuce and Santa Fe sauce on a seeded bun.( 1/3 lb. Angus or 1/2 lb. Angus)
  • REAL ICE CREAM STRAWBERRY MILK SHAKE $4.90
    • Creamy, hand-scooped ice cream blended with milk and strawberry syrup then topped with whipped topping.
  • GUACAMOLE, CHICKEN & BACON SANDWICH $10.90
    • Chargrilled chicken breast, lettuce, tomato, bacon, guacamole and swiss cheese on a honey wheat bun.
  • JIM BEAM BOURBON BURGER $12.50/ $14.50
    • Unwind with the Jim Beam® Bourbon Burger. Featuring a chargrilled beef patty topped with bacon, crispy onion , swiss cheese, fresh lettuce and tomato — slathered in a rich and tangy sauce flavoured with Jim Beam bourbon. ( 1/3 lb. Angus or 1/2 lb. Angus)
  • REAL ICE CREAM OREO MILK SHAKE $4.90
    • Creamy, hand-scooped ice cream blended with milk and OREO cookie pieces then topped with whipped topping.
  • CHICKEN TENDERS MEAL $6.00
    • Two chicken tenders dipped in buttermilk, lightly breaded and cooked to a golden brown with small fries and drink. (Combo)
The Sugar Club (sample menu)
  • Roast Heirloom Carrots see above
    • liquorice cauliflower, hazelnut crumb, upland cress
  • Saffron Linguini see above
    • herb dressing, broccolini, pinenuts, aged parmigiano reggiano
  • Hiramasa Kingfish see above
    • nori, cucumber, orange, chilli soy dressing, peanuts, wasabi cream
  • Dinner $90 / $108 / $118 / $128
    • Three dishes / Four dishes / Five dishes / Six dishes
  • Gran Olar see above
    • pear sorbet, chestnut, persimmon, grains, seeds
  • Minted Pea Pakora see above
    • pineapple, avocado, tamari sunflower seeds
  • Tempura Aubergine And Blue Pea Inari see above
    • panch phoron spiced tomato pickles, rhubarb, guava
  • Line Caught Fish see above
    • tempura oyster, mussels, cucumber, dashi
Ponsonby Social Club (sample menu)
  • 250g House aged Angus sirloin, cauliflower, mushroom duxell, confit vine tomato & beef bone broth $30.0
  • Cheeseburger $14.0
    • Using a combination of brisket & chuck grass fed beef. Choose rare, medium rare or well done. Add Kirby pickles, jalapenos, salad, capsicum jam, Kansas city beans $1.0 each. Add a fried duck egg $3.0
  • Crispy fried Kirby pickles w caper & thyme dijonnaise $10.0
  • Doughnut of the day...chefs seasonal choide $12.0
  • Crepe cake, red apple butter, farmer's cheese, salted pecans and apple syrup $12.0
  • Polenta fried green tomatoes on toast w goat's cheese mousse & Meyer lemon marmalade $18.0
  • Chargrilled purple eggplant, zucchini ribbons & tahini yoghurt $18.0
  • Crispy spuds w La Chinata paprika & Russian mayonnaise $8.0
The Conservatory (sample menu)
  • The Garden $34.00
    • Topped with sundried tomatoes, red onion, capsicum, olives, baby spinach and feta. (Add roast lamb $7 - Add pepperoni $7)
  • Bread & Dips $12.00
    • Ask for chef's selection of dips
  • Margarita $30.00
    • Trio of tomato, buffalo and mozzarella and basil (Add cajun chicken / Add prosciutto $7)
  • Available until 9:30 pm
  • Creme Brulee $12.50
    • Coffee amaretto cream and biscotti
  • Grilled-Free Range Chicken and Prawn Salad (GF) (DF) $22.00
    • Mesclun, summer fresh vegetables, peach salsa, curry aioli
  • -Add your choice of protein: Chicken / Beef / Smoked Salmon / Prosciutto $7.00
  • Kiwi Catch $20.00
    • Green lip kiwi mussels cooked in fish veloute, jamon and parsley cream sauce. Served with Turkish bread
Bay Sushi and Donburi (sample menu)
  • Brown rice Sushi $1.70/$15.00
    • Pc/Roll (9 pc)
  • Pork Katsu Don $12.00
    • Pork cutlet with Don Katsu Sauce & Japanese Mayo
  • Agaricus Mushroom - Pc $1.50
  • Avocado - Pc $1.50
  • Salmon $1.50/$5.00
    • Pc/Roll (4 pc)
  • Salmon & Avocado $1.50/$13.00
    • Pc/Roll (9 pc)
  • BBQ Beef (Beef/Capsicum) $1.50/$13.00
    • Pc/Roll (9 pc)
  • Seafood Salad - Pc $2.30
Golden Steamboat (sample menu)
  • P16 Mixed Mushroom Rice Noodle in Stone Pot $ 12.8
  • C9 Chicken in (Yummy Spicy Sauce/Soy Sauce) $ 11.8
  • S9 Cowpea & Mince with Lotusleaf-cakes $ 18.8
  • N3 Beef in Boiled Spicy Oil Noodles $ 12.0
  • C19 Pork Ears in Spicy Oil $ 10.8
  • C12 Preserved Engg & Tofu Salad $ 9.8
  • S21 Boli Lamb Trips in Sesame Sauce $ 22.0
  • M33 Whole Fish
    • Steam, Dry Fried, Stewed in Soy, Spicy, Preserved Vege
Olive Kebab (sample menu)
  • Mixed(Large/Medium/Small) $ 12.50/ $ 10.00/$ 7.50
  • Chips $ 3.00
  • Mixed(Large/Medium) $ 12.50/ $ 10.00
  • Chicken $ 7.00
  • Lamb $ 7.00
  • Extra $ 4.50
  • Chicken (Large/Medium) $ 11.50/ $ 9.50
  • Rice Dish Combos
    • Come with rice dishes, large chips, small drink
Niks's Kebabs & Pizza (sample menu)
  • mix $8.5 / $12
  • falafel(VEG) $10.00
  • lamb $10.00
  • mix $10.00
  • extra meat/falafel plus $2.00
  • wedges $4.50
  • satay/souvlaki $0.50
    • chicken/lamb/mix
  • satay/souvlaki-plus $0.50
    • chicken/lamb/mix
Hawaiian Sizzler (sample menu)
  • Prawn Twisters (5 Pieces) $9.90
  • Fish meal $15.90
    • 2 Fish, salad, egg & chips
  • Sirloin Steak (230 - 250gm) $20.90
  • Crispy Chicken Strips (8 pcs) $8.90
  • Angus Rump Steak (1/2 Pound) $31.80
  • Small green salad $2.50
  • Nachos $9.90
  • Spring Roll (10 Pieces) $6.00
Nice Dumplings (sample menu)
  • PORK BUN
  • PAN FRIED DUMPLINGS 15 PCS $8.00
  • STEAM DUMPLINGS 15 PCS $8.00
  • BBQ PORK BUN
  • PAN FRIED DUMPLINGS 10PCS $5.00
  • STEAM DUMPLINGS 10 PCS $5.00
  • PAN FRIED PORK BUN 6 PCS $5.00
  • VEGETABLE BUN
Archer's Eatery (sample menu)
  • Caesar Salad $15.00
  • Twister Combo $9.90
    • 6 Crispy prawn twisters with a regular fries.
  • NZ Snapper $12.90
    • 2 Battered Fillets, regular French fries, tartare sauce.
  • Bacon, Egg and Hash Brown on Toast $10.90
  • NZ Snapper $12.90
    • 2 Battered Fillets, regular French fries, tartare sauce.
  • Prawns $2.00
  • Onion Ring Reg $4.50
  • Angus Steak Burger $11.90
    • Angus rump steak with streaky bacon and cheese, topped with crispy garlic, masculine lettuce, homemade mayonnaise, and smokey BBQ sauce.
Rhythm Cafe (sample menu)
  • Avocado / Balsamic tomato / Spinach / Mushroom / Eggs $3.50
  • Egg on toast $9.50
  • Rhythm omelette $17.50
    • Please choose three: bacon, mushroom, cheese, onion, feta or spinach. Served with salad
  • Toast and preserve $.50
    • With two pieces of toast, butter, berry jam & marmalade
  • New york bagel avocado $9.50
    • Condiments are, tomato, cream cheese and avocado
  • Wedges $10.00
  • breakfast sambo $16.50
    • Chorizo fresh chilli spring onion toasted through scrambled eggs served with avocado salsa, focaccia and hollandaise
  • Rhythm and blues (R N B) Angel bay beef burger $17.50
    • Aged cheddar and zest of giardiniera salsa, lettuce with house aioli and fries
Spices Thai (sample menu)
  • Fried Rice $13.50
    • Cooked Jasmine rice stir-fried with chicken, egg, onion and tomato.
  • Spaghetti Green Curry $13.50
    • Spaghetti with chicken in green curry sauce and vegetables.
  • Kua-Gai Noodle $13.50
    • Chicken stir-fried with flat noodle, egg, crushed peanut, crushed pickle garlic and vegetable.
  • Pad See-Iw Noodle $13.50
    • Flat noodle stir-fried with pork, broccoli, egg, carrot and sweet dark soy sauce.
  • Pad Thai Noodle $13.50
    • Rice noodle, chicken, egg stir-fried with special sauce, vegetable topped with crushed peanut.
  • Herb & Spicy $13.50
    • Beef stir-fried with mild chilli paste and vegetable. Topped with roasted peanut.
  • Panang Curry $13.50
    • Chicken with selected ingredients in spicy gravy sauce and crushed peanut.
  • Juno Jealous $13.50
    • Chicken stir fried with shredded ginger and vegetable.
Roti's Indian Food (sample menu)
  • Thali $12.90
    • choice of three Curry with Roti or Naan served with Rice
  • Roti with any Curry $10.00
  • Vegetable Combo $10.00
    • seasonal Vegetable cooked in delicious Curry sauce
  • Plain Roti $2.00
  • Lamb Madras $10.00
    • lamb prepared in coconut and mustard seed, south Indian Style
  • Pickle Chicken
    • with rice & can of Coke
  • Naan Or Roti with Dhal $7.50
  • Lamb Vindaoo $10.00
    • roasted lamb cooked in a hot Curry
Green Jade Takeaways

Green Jade Takeaways

location

Address

1846 Great North Road, Avondale, Auckland, Auckland, 1026, New Zealand

phone

Phone

098288919

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 10:45 PM, Tuesday: 11:00 AM – 10:45 PM, Wednesday: 11:00 AM – 10:45 PM, Thursday: 11:00 AM – 10:45 PM, Friday: 11:00 AM – 10:45 PM, Saturday: 11:00 AM – 10:45 PM, Sunday: 11:00 AM – 10:45 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Chinese , Fast Food , Fish & Chips

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
1846 Great North Road, Avondale, Auckland, Auckland, 1026, New Zealand
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