pita pocket bread filled with green salad falafel, homemade hummus and parsley dressing freshly cut avocados tomatoes, cucumber, and yogurt with greens on the side
THE VEGE BIG BREAKFAST $17.90
any style eggs, grilled tofu mushrooms grilled tomato vegetarian sausage, homemade hash brown served with toasted focaccia bread
PORRIDGE $8.90
served with seasonal fruits brown sugar and milk
ROASTED PUMPKIN SANDWICH $9.90
focaccia bread with hummus chunks of roasted pumpkin mixed lettuce and parsley dressing
FRENCH TOAST $14.50
grilled banana and mixed berries served with maple syrup and creme fraiche
Bread $1.00
FRUIT SALAD $9.50
seasonal fruits served with honey and yogurt
SCRAMBLED TOFU $12.90
scrambled tofu served with grilled tomato celery mushrooms spring onions on five-grain toast