grilled free range chicken breast glazed with traditional Japanese style sesame terryaki sauce served on bed of steamed rice with wild rocket almond salad
Preserves $6
Te horo raspberry jam & marmalade and cream cheese
Old Fashioned Mince $16
with poached egg served on toasted sourdough -
-BACON, old school hash browns and sauteed spinach
Salmon Lox $15
avocado, capers, red onions, cream cheese and housemade basil pesto
-SMOKED SALMON, avocado, wild rocket and radish shoot