Sautéed Mushrooms wiht melted brie on toasted ciabatta $15.90
Eggs, as you like with toasted ciabatta $10.90
TheCafé garden breakfast $19.90
Eggs, as you like, with ciabatta toast, hash-browns, streaky bacon, sausage, mushrooms & tomato
TheCafé vegetarian brakfast $15.90
Eggs, as you like, with ciabatta toast, hash browns, tomatoes & sautéed mushrooms.
TheCafe corn fritter stack $18.90
Generous size corn fritters served with streaky bacon, sour cream & chargrilled vegetable relish
The Café hot cakes $8.90
Hot cakes stack. Doused with Maple Syrup & icing sugar.
-With bacon or fruit $12.90
-With bacon & fruit $16.90
Toast & baked beans $8.90
extra with all breakfasts
-Tomatoes $2.90
-Mushrooms $2.90
-Hash Browns $2.90
-Sausages $2.90
-Eggs $2.90
-Bacon $2.90
BRUNCH
The Café cabinet selection: The See our selection of frittata, quiche, tarts, sausage rolls, croissants, served with salad. Club sandwiches, scones, muffins, slices & cakes served with jam, cream or yoghurt all from the cabinet.
the café pate platter $15.90
Our home-made chicken liver & brandy pate with The Cafe’s own orange chutney, fresh fruit & baguette toast.
the café sautéed mushrooms $15.90
Sautéed mushrooms with melted brie on toasted ciabatta.
the café BLT (Bacon, Lattuce, Tomato) $18.90
Streaky bacon served with lettuce, tomatoes, Dijon & Mayo between two pieces of toasted Ciabatta.
the café toasted sandwich (2 fillings) $6
Ham, cheese, pineapple, onion, tomato
-Extra filling $0.50
The Café nachos $13.90
Jalapeno nachos under melted cheese with salsa & Sour cream topped with chopped spring onions.
deep fried fish fillet or whole fish with three special homemade sauces
Extra rice $2.50
Chicken Satay $7.50
marinated chicken, grilled on stick and served with peanut sauce
Extra meat $4.00
Panaeng Curry
choice of meat, cooked in rich Panaeng curry paste with coconut milk, long bean, courgette, cauliflower, broccoli, red pepper, ground peanuts and finished with basil leaves and lime leaves
Fish fillet or whole fish $20.00
Ginger
choice of meat, stir-fried with fresh ginger, cauliflower, broccoli, celery, mushroom, carrot, onion, red pepper, spring onion and bean paste
a selection of cured meats, salmon pate seafood salad marinated olives cheese and warmed bread for two
Mousse di Salmone $19.00
fresh and smoked salmon pate with crostini
Alla Griglia GF $33.00
from the grill served with a grilled vegetables salad and gourmet potatoes with garlic butter and salsa verde/150g Black Angus fillet
Calamari Fritti Insalata $17.00
fried calamari rings with Caper Berries and aioli
Verdure Del Giorno GF $9.00
seasonal vegetables dressing with lemon and olive oil
Pollo GF $32.00
a new favorite grilled marinated chicken breast with a salad of new potatoes grilled zucchini and baby spinach scattered with seeds and served with a lemon and dill aioli
Capesante e Salame Nero $20.00
Salad of Waikanae Butcher Black pudding with warmed scallops and arugula dressing with pomegranate and basil dressing
Alla Griglia GF $35.00
from the grill served with a grilled vegetables salad and gourmet potatoes with garlic butter and salsa verde/250g Prime steer rib eye
Vege Iskender (zucchini and carrot fritters or felafels)
Grilled Halloumi Cheese $12.00
with humus, felafels and Turkish bread
Spicy Grilled Beef Kofte $16.50
Traditional beef patties served with feta salad, rice, fries, yogurt and hot chilli harissa sauce, turkish bread, humus and jacik.
Chicken Doner
Turkish Chicken Burger $17.50
Grilled pieces of chicken breast, grilled tomato and halloumi cheese on our home-made Turkish bread served with fries, salad, garlic mayo, beetroot dip and tomato sauce.
All served on a bed of salad with humus, jacik, tabouleh, beetroot dip, Turkish bread, sweet chilli and humus sauce.
Chicken Iskender
Mixed Dips $12.00
humus, jacik, spicy walnut, babaganush with Turkish bread