The Cafe at Harrisons in Kapiti Coast Menu

BREAKFAST BREAKFAST
  • Gluten free bread avaliable $2 Extra
  • Sautéed Mushrooms wiht melted brie on toasted ciabatta $15.90
  • Eggs, as you like with toasted ciabatta $10.90
  • TheCafé garden breakfast $19.90
    • Eggs, as you like, with ciabatta toast, hash-browns, streaky bacon, sausage, mushrooms & tomato
  • TheCafé vegetarian brakfast $15.90
    • Eggs, as you like, with ciabatta toast, hash browns, tomatoes & sautéed mushrooms.
  • TheCafe corn fritter stack $18.90
    • Generous size corn fritters served with streaky bacon, sour cream & chargrilled vegetable relish
  • The Café hot cakes $8.90
    • Hot cakes stack. Doused with Maple Syrup & icing sugar.
  • -With bacon or fruit $12.90
  • -With bacon & fruit $16.90
  • Toast & baked beans $8.90
  • extra with all breakfasts
  • -Tomatoes $2.90
  • -Mushrooms $2.90
  • -Hash Browns $2.90
  • -Sausages $2.90
  • -Eggs $2.90
  • -Bacon $2.90
BRUNCH BRUNCH
  • The Café cabinet selection: The See our selection of frittata, quiche, tarts, sausage rolls, croissants, served with salad. Club sandwiches, scones, muffins, slices & cakes served with jam, cream or yoghurt all from the cabinet.
  • the café pate platter $15.90
    • Our home-made chicken liver & brandy pate with The Cafe’s own orange chutney, fresh fruit & baguette toast.
  • the café sautéed mushrooms $15.90
    • Sautéed mushrooms with melted brie on toasted ciabatta.
  • the café BLT (Bacon, Lattuce, Tomato) $18.90
    • Streaky bacon served with lettuce, tomatoes, Dijon & Mayo between two pieces of toasted Ciabatta.
  • the café toasted sandwich (2 fillings) $6
    • Ham, cheese, pineapple, onion, tomato
  • -Extra filling $0.50
  • The Café nachos $13.90
    • Jalapeno nachos under melted cheese with salsa & Sour cream topped with chopped spring onions.
  • gluten free bread avaliable

Nearby Sample Menus

  • Smashed Avocado on 0B sourdoughs,feta mint, lemon (v) $13.00
  • Eggs on Toast $8.00
    • poached or scrambled
  • Mille Feuille, strawberries, lemon verbena $11.00
  • MARGHERITA $14.00
    • mozzarella, garlic, basil
  • CASERECCIA $24.00
    • wild pork salami, grilled eggplant, fennel sausage, provolone
  • MORTADELLA HAM/CLEVEDON VALLEY BUFFALO MOZZARELLA $6.00
  • Battered Fish $16.00
    • twice cooked chips, leafy greens, aioli
  • Roast Pumpkin with Dahl Lentils (V) (GF) $8.00
  • Cracked Pepper pate w Pita $13.00
  • KIDS BREAKY $7.00
    • one egg fried with bacon and toast
  • WARMED CROISSANT $5.00
    • with jam and cream
  • Eggs Benedict/ Eggs Florentine $16.00
    • Two poached eggs served on Turkish bread with bacon or spinach drizzled In hollandaise sauce.
  • Muihruom5 $3.50
  • Spinach $3.50
  • Bacon, mushroom, blue cheese crepe stack
  • Smoked salmon, cream cheese + spinach roulade(GF)
  • Squid, seasonal Veg and Cashews $15.00
  • Banquet dinner box $16.00
    • as a special feature of our take home service, the Eastern Egret offers a 3 course for only
  • Spring Rolls (3) $4.50
  • Yeung chow(shrimp & BBQ pork $13.50
  • BBQ Pork $16.00
  • King prawns in sweet and sour sauce $18.00
  • Fish veg and Black Bean Sauce $16.00
  • Chicken $16.00
  • Cannelloni Spinaci e Ricotta Veg $27.00
    • pasta sheets wrapped around a filling of spinach ricotta, mascarpone, and mozzarella cheese, topped with bechamel and Napoli sauce
  • Selezioni Di Bruschetta $10.00
    • Grilled baguette rubbed with garlic and served with today's toppings
  • Insalata Verde $9.00
    • rocket pear and parmesan salad with white balsamic
  • Souffle Veg $19.00
    • twice cooked cheese souffle with an apple walnut and crumbled goats cheese salad
  • Calamari Fritti Insalata $17.00
    • fried calamari rings with Caper Berries and aioli
  • Alla Griglia GF $33.00
    • from the grill served with a grilled vegetables salad and gourmet potatoes with garlic butter and salsa verde/200g lamb rump
  • Verdure Del Giorno GF $9.00
    • seasonal vegetables dressing with lemon and olive oil
  • Pappardelle Alla Bolognese $28.00
    • classic ragu of beef and pork with pancetta garlic and thyme stirred through fresh pappardelle pasta and topped with parmesan Pangrattato
  • -Wontons $10.50
  • -Combination $12.50
  • -Chicken $11.50
  • -Seafood $15.50
  • -Bacon $11.50
  • Scallop $1.90
  • -Egg, onion, cheese, pineapple, tomato, ham, sweet corn $0.70
  • Paua Fritter $5.50
  • Chicken $13.00
  • Fish Pack $9.00
    • 2 Fish, Salad, chips
  • Roast pork $12.00
  • Kumara Chips $4.50
  • 1/2 Dozen Oysters $9.00
  • Egg $4.20
  • Combination $12.00
  • Prawn $12.00
  • Seafood Fritter $4.50
  • Mushrooms $2.00
  • Fish Small $9.00 Lrg $11.00
  • Corn Cob $2.80
  • Crabstick $1.60
  • Sausage $2.90
  • Prawn Small $11.00 Lrg $12.50
  • Roast Pork Small $11.00 Lrg $12.50
  • PROSCIUTTO FUNGHI $19.00
    • prosciutto, mozzarella, portobello mushroom & truffle oil
  • BANOFFEE $8.00
    • banana & caramel pie topped with cream
  • MARINARA $20.00
    • mixed seafood, tomato, cheese, lemon and garlic oil
  • CHEESECAKE $8.00
    • flavor of the day
  • SATAY POLLO $19.00
    • chicken, satay sauce, capsicum, onion, cream cheese & pine nuts
  • PARMA $19.00
    • parma ham, potato, garlic & rosemary oil with parmesan
  • MARTILLO POLLO $19.00
    • chicken, cranberry sauce, spinach & brie
  • FUNGHI $18.50
    • portobello mushroom, spinach, pine nuts, mozzarella & truffle oil V
  • Grilled Chicken Fillet (9S% be free) $3.80
  • Chicken Fillet Burger $6.90
  • Salad with balsamic dressing $4.50
  • Meat Pattie (homemade) $3.30
  • Chips $3.50
  • (battered, crumbed or grilled)
  • Curry Roll $3.40
  • (battered, crumbed or grilled, served with chips, salad and dressing)
  • Banana bread, toasted oats, cream, raspberries $ 7.00
  • Hash brown, smoked salmon, tomato cream cheese, apple & kale, poached egg, hollandise $ 18.00
  • Portside breakfast, sausage, eggs, bacon, beans, black, pudding, garlic mushroom, hash brown, toast $ 22.00
  • Scrambled eggs on toast $ 9.50
  • Spinach, garlic roasted mushroom, roast, tomato, bacon, black pudding $ 4.00
  • Porridge oats, cranberries, almonds $ 8.00
  • Bread(GF) $ 1.50
  • Toasted brioche & jam $ 6.50
  • Everything $16
    • with bacon, egg, swiss cheese, mushroom, chilli jam and aioli
  • Spinach & egg $9
    • with aioli and rocket fuel sauce
  • Melanzana $16/$22
    • eggplant, olives, fresh herbs, tomato, mozzarella
  • Cream cheese $8
    • with berry jam
  • Carciofe $15.5/$21
    • artichoke, anchovy, herbs, tomato, mozzarella
  • Macho $16/$22
    • anchovy, chilli, garlic, capers, olives, tomato, mozzarella
  • Fresh tomato $9
    • with cream cheese, red onion, fresh herbs
  • Aglio olio $7/$10
    • garlic, olive oil. Add mozzarella $3
  • Roti Channai + Curry $14.00
    • Two pieces of plain roti with a choice of chicken, lamb or dhal sambar
  • Roti Cheese $4.50
    • Filled with cheese
  • Chicken Satay 1/2 doz $12 / 1 doz $20
    • Chicken skewers marinated in lemongrass, cumin and turmeric, grilled and served with our famous home made peanut sauce
  • Mamak Crispy Chicken $8.00
    • Boneless chicken fried in a spicy batter served with lemon & yoghurt
  • Sambal Tofu (GF) $15.00
    • Twice cooked tofu in a fiery sambal sauce made with onions, tomatoes and chillies
  • GF=Gluten Free / V=Vegetarian
  • Penang Char Kuay Teow $15.00
    • Street style stir fried rice noodles with chicken, egg bean sprouts and garlic chives
  • Rembau Street Lamb Curry (GF) $17
    • Lamb and potato simmered gently in a blend of spices
  • WAIMEA VEG BREAKFAST 23
    • portobello mushrooms, grilled kumara, tomatoes, spinach, romesco, free range poached eggs, ciabatta
  • WAIMEA BIG BREAKFAST 24
    • Waikanae butcher farmhouse sausage, smoked bacon, black pudding, mushrooms, tomatoes, free range poached eggs, tomato relish, ciabatta
  • HOUSE MADE TOASTED BRIOCHE 8
    • butter, jam
  • tomato relish, aioli, maple syrup, hollandaise (weekends only)
  • SMOKED SALMON 17
    • toasted ciabatta, scramble eggs, guacamole
  • portobello mushrooms, tomatoes, potato, toasted house-made bread 5
  • WAIMEA GRANOLA 12
    • greek yoghurt, toasted nuts, fruit, honey
  • smoked bacon, black pudding, chorizo, sausage, free range poached eggs 6
  • Cakes $5.70
    • Blueberry sour cream
  • Melt $8.50
    • Guacamole & tomato w salad
  • Beef strognoff $10.00
    • w salad
  • Cakes $5.70
    • Chocolate
  • Sausage Roll $3.70
    • w tomato sauce
  • Quiche $9.90
    • zucchini & feta w salad
  • Soups $9.90
    • French Onion w Toast
  • Lasagne $9.50
    • w salad
  • Nachos $13.00
    • corn chips served with salsa cheese and sour cream
  • Spanakopita and salad $18.50
    • traditional Greek dish with spinach and feta cheese in filo pastry
  • Garlic Roll $3.50
  • Pate and Wholemeal Toast $13.00
    • homemade chicken pate
  • Cheesecake and cream $11.00
    • please ask for the flavor of the day
  • Chips $7.50
    • lightly salted
  • Spicy Wedges $10.50
    • served with sour cream
  • Carrot cake $7.00
    • with cream cheese icing and cream
The Cafe at Harrisons

The Cafe at Harrisons

location

Address

23 Peka Peka Road, PekaPeka, Waikanae Beach, Peka Peka, Wellington, 5391, New Zealand

phone

Phone

042933629

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , New Zealand

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Child-friendly ,  Outdoor Seating

Location
23 Peka Peka Road, PekaPeka, Waikanae Beach, Peka Peka, Wellington, 5391, New Zealand
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