Address
23 Peka Peka Road, PekaPeka, Waikanae Beach, Peka Peka, Wellington, 5391, New Zealand
The Cafe at Harrisons in Kapiti Coast Menu
Are you the owner? Manage this listing for free.
BREAKFAST- Gluten free bread avaliable $2 Extra
- Sautéed Mushrooms wiht melted brie on toasted ciabatta $15.90
- Eggs, as you like with toasted ciabatta $10.90
-
TheCafé garden breakfast $19.90
- Eggs, as you like, with ciabatta toast, hash-browns, streaky bacon, sausage, mushrooms & tomato
-
TheCafé vegetarian brakfast $15.90
- Eggs, as you like, with ciabatta toast, hash browns, tomatoes & sautéed mushrooms.
-
TheCafe corn fritter stack $18.90
- Generous size corn fritters served with streaky bacon, sour cream & chargrilled vegetable relish
-
The Café hot cakes $8.90
- Hot cakes stack. Doused with Maple Syrup & icing sugar.
- -With bacon or fruit $12.90
- -With bacon & fruit $16.90
- Toast & baked beans $8.90
- extra with all breakfasts
- -Tomatoes $2.90
- -Mushrooms $2.90
- -Hash Browns $2.90
- -Sausages $2.90
- -Eggs $2.90
- -Bacon $2.90
BRUNCH- The Café cabinet selection: The See our selection of frittata, quiche, tarts, sausage rolls, croissants, served with salad. Club sandwiches, scones, muffins, slices & cakes served with jam, cream or yoghurt all from the cabinet.
-
the café pate platter $15.90
- Our home-made chicken liver & brandy pate with The Cafe’s own orange chutney, fresh fruit & baguette toast.
-
the café sautéed mushrooms $15.90
- Sautéed mushrooms with melted brie on toasted ciabatta.
-
the café BLT (Bacon, Lattuce, Tomato) $18.90
- Streaky bacon served with lettuce, tomatoes, Dijon & Mayo between two pieces of toasted Ciabatta.
-
the café toasted sandwich (2 fillings) $6
- Ham, cheese, pineapple, onion, tomato
- -Extra filling $0.50
-
The Café nachos $13.90
- Jalapeno nachos under melted cheese with salsa & Sour cream topped with chopped spring onions.
- gluten free bread avaliable
Nearby Sample Menus
- Mille Feuille, strawberries, lemon verbena $11.00
- Smoked chicken salad, soft egg, walnuts, potato, pomegranate molasses GF $19.00
- Potted cheese, Merlot, honey wasted nuts, crostini(v) $19.00
- Holandaiise $4.00
- Chips, twice cooked, aioli and tomato sauce $7.00
- Freedom Farms pork chop, Scottish kale, beans, pecorino $28.00
- Potted cheese, Merlot, honey roasted nuts, crostini (v) $19.00
- Falafel, flatbread, Muhammara, crudité, yoghurt (V) $17.00
- Chicken, seasonal veg and Cashews $15.00
- Beef, Ginger and Spring Onions $15.00
- Meat $4.00
- BBQ Pork $16.00
- Pork $16.00
- Shrimp $4.00
- Seafood combination (stir fried) $ 20.00
- Nasi Goreng (rice) $16.00
-
Mousse di Salmone $19.00
- fresh and smoked salmon pate with crostini
-
Verdure Del Giorno GF $9.00
- seasonal vegetables dressing with lemon and olive oil
-
Antipasto da Dividers $32.00
- a selection of cured meats, salmon pate seafood salad marinated olives cheese and warmed bread for two
-
Souffle Veg $19.00
- twice cooked cheese souffle with an apple walnut and crumbled goats cheese salad
-
Olive GF $8.00
- kalamata, blonde and Chalkidiki olives warmed with sundried tomato and parsley
-
Alla Griglia GF $35.00
- from the grill served with a grilled vegetables salad and gourmet potatoes with garlic butter and salsa verde/250g Prime steer rib eye
-
Antipasto da Dividers $45.00
- a selection of cured meats, salmon pate seafood salad marinated olives cheese and warmed bread for four
-
Pollo GF $32.00
- a new favorite grilled marinated chicken breast with a salad of new potatoes grilled zucchini and baby spinach scattered with seeds and served with a lemon and dill aioli
- Wedges $4.80
- Hawaiian Burger $5.50
- Squid Rings $1.00
- Extra Fillings $1.00
- Oysters $2.00
- Garlic Chips $3.50
- Potato Fritter $1.00
- Spring Roll $3.00
- ADD FRIES OR SLAW TO ANY SANDWICH $3.00
- Beef or veg burger w/ cheese & shoestring fries $10.00
- Miso baked eggplant, puffed wild rice, dates, feta, tahini yogurt V $12.00
-
THEN ADD YOUR SIDES $4.00
- mushrooms, hash browns spinach, sausage, spiced beans, smoked tomato EACH
- Crunchy combo of fried capers, puffed rice, nuts V VG $5.00
- Housemade gnocchi with olive oil smoked tomato, lemon, roquette V $15.00/$25.00
-
CHARGRILLED 250G SCOTCH $32.00
- tomato jam, cafe de Paris butter, jus hand cut chips, seasonal greens GF
-
THE RUSSIAN $17.50
- poached eggs, fried potato, wilted spinach, herbs spiced mayo and choice of - roast mushrooms
-
Curry fries $6.90
- No.6 Cajun seasoned with creole mayonnaise
- Seasoned straight cut fries with tomato sauce $5.00
-
Chocolate & caramel brownie $6.50
- Warmed with vanilla ice cream
- ●Desserts
-
Kids fish & chips $9.00
- Crumbed dory fillet & straight cut chips with tomato sauce
-
No.6 Kids classic breakfast - $10.00
- Bacon, egg. Homemade hash brown & a breakfast sausage served with toast
-
Sizzling fajitas $26.00
- With spicy marinated chicken, roasted peppers, red onion, courgettes & eggplant served on a hot sizzling plate with warm tortillas, cheddar cheese, salsa, sour cream & mexican slaw
- Vegetables of the day $5.50
- Beef $9.00
- Mixed Vege $12.00
- Cheese $1.00
- Apple Tea $3.00
- Beef $8 / $9
- Turkish Coffee $3.00
- Chicken $14.00
- Baklava $3.00
-
V6 . Pad Satay Noodles $11.90
- Stir-Fried Noodles With Satay Sauce And Vegetables
- 1/2 Scoop $2.10
- Cheese $1.00
-
N1 . Fried Rice $12.90
- Fried Rice With Egg, And Nixed Vegetables
- Pineapple Fritter $1.70
- Potato $0.90
- Bites $1.20
-
V2.Red Curry $11.90
- Red Curry Paste With Coconut Cream And Vegetables
-
BROCCOLI E BLU $18.50
- broccoli, caramezied onions, blue cheese parmesan, walnuts & mozzarella V
-
BANOFFEE $8.00
- banana & caramel pie topped with cream
-
SATAY POLLO $19.00
- chicken, satay sauce, capsicum, onion, cream cheese & pine nuts
-
PARMA $19.00
- parma ham, potato, garlic & rosemary oil with parmesan
-
PROSCIUTTO FUNGHI $19.00
- prosciutto, mozzarella, portobello mushroom & truffle oil
-
SALMONE $19.50
- smoked salmon, capers, rocket & bearnaise
-
MAC & CHEESE $9.00
- macaroni pasta with ham & cheese sauce
-
LASAGNE $17.00
- beef & cheese layered between fresh pasta
- Wrapped in flat bread with tabouleh, mixed salad and your choice of sauces.
-
Felafel Meal $16.50
- Fresh felafels served with feta salad, grilled halloumi cheese, humus, jacik and Turkish bread, dressed with tahini yogurt sauce.
-
Chicken Meze $17.50
- Chicken doner, mixed dips, dolma, felafels, spanakopita, Turkish style green beans, olives, tabouleh, grilled halloumi cheese, mixed salad, rice and Turkish bread.
- Adana Iskender (spicy minced beef)
-
Spicy Grilled Beef Kofte $16.50
- Traditional beef patties served with feta salad, rice, fries, yogurt and hot chilli harissa sauce, turkish bread, humus and jacik.
- All $15.00
- All served on a bed of salad with humus, jacik, tabouleh, beetroot dip, Turkish bread, sweet chilli and humus sauce.
-
Affogato $6.50
- vanilla ice cream with espresso coffee poured over
- Banana Fritter Ice cream $4.00
- Steak with tomato & cashew nuts $19.50
- Chicken with vegetables $19.50
- BBQ pork $9.00
- Squid with vegetables $19.50
- Small $2.00
- BBQ pork egg foo Youg $14.50
-
Fish Pack $9.90
- 2 pieces of fish, salad & chips
- Porridge oats, cranberries, almonds $ 8.00
- Spinach, garlic roasted mushroom, roast, tomato, bacon, black pudding $ 4.00
- Portside breakfast, sausage, eggs, bacon, beans, black, pudding, garlic mushroom, hash brown, toast $ 22.00
- Toasted brioche & jam $ 6.50
- Bread(GF) $ 1.50
- Hash brown, smoked salmon, tomato cream cheese, apple & kale, poached egg, hollandise $ 18.00
- Banana bread, toasted oats, cream, raspberries $ 7.00
- Scrambled eggs on toast $ 9.50
- Homemade Pies $4.00/$6.00
- Cold Takeaway Dinners Available desserts $4.00
- Wednesday Roast Lamb & Beef Carvery $18.00
- (all lunches and dinners come with dessert)
- Roast pork $6.00
- Lamb Fry $6.00
- Cold Takeaway Dinners Available mains $6.00
- Tuesday Roast Pork & Beef Carvery $18.00
-
WAIMEA BIG BREAKFAST 24
- Waikanae butcher farmhouse sausage, smoked bacon, black pudding, mushrooms, tomatoes, free range poached eggs, tomato relish, ciabatta
- smoked bacon, black pudding, chorizo, sausage, free range poached eggs 6
- portobello mushrooms, tomatoes, potato, toasted house-made bread 5
-
WAIMEA GRANOLA 12
- greek yoghurt, toasted nuts, fruit, honey
- tomato relish, aioli, maple syrup, hollandaise (weekends only)
-
SMOKED SALMON 17
- toasted ciabatta, scramble eggs, guacamole
-
KAPITI SMOKED EEL & CRAB CAKES 24
- Waimea slaw, bell pepper & almond puree, free range poached eggs, ciabatta, salad
- FREE RANGE EGGS SCRAMBLED ON TOAST 11
-
Designer $20.50/$14.50
- heaven tomato base, mozzarella & four toppings of your choice
-
Artichoke $17.50/$13.50
- artichoke, fresh tomato, basil pesto, mozzarella
- Gelato-Passionfruit $5.00
- Gelato-Mango sorbet $5.00
-
Aubergine $17.50/$13.50
- aubergine, sun dried tomato, fresh basil olives, mozzarella
-
Greek salad $6.50
- cous lettuce red onion, kalamata olives, capsicum, cherry tomatoes, and feta cheese
-
Woodfried flatbread & dips $9.90
- basil pesto olive tapenade & sundried tomato dips
-
Dessert woodfired calzone $9.00
- with chocolate ganache, mascarpone & mixed berry
The Cafe at Harrisons
Phone
042933629
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food , New Zealand
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Cash , Bankcard , Lunch , Seating , Child-friendly , Outdoor Seating
23 Peka Peka Road, PekaPeka, Waikanae Beach, Peka Peka, Wellington, 5391, New Zealand
- Kapiti Coast Cafe Food Menus
- Kapiti Coast New Zealand Menus
- Wellington Region Cafe Food Menus
- Wellington Region New Zealand Menus