Altezano Brothers in Auckland Menu

Altezano Brothers in Auckland has no menu available, but can choose from many other options such as Pool Sambol or Katta Sambol from Dil Takeaways. Espeto Charcoal Kitchen and Bar offers many options including Leg of lamb and Lamb cutlets. Man Yuan Restaurant includes a wide range like BBQ Chicken & Egg with Rice or BBQ Steak & Egg with Rice. Katsu Don Chicken and Katsu Don Prawn from . Tomo No Ura offers Sails Restaurant and Fresh oysters.

Nearby Sample Menus

  • Mini Beef Burgers $12
    • With chips & ketchup
  • Full English Breakfast $20
    • With bacon/eggs/mushrooms/pork/sausage/black pudding/tomato/hash brown
  • 250 Grm Scotch Fillet Steak (GF) $28
    • With béarnaise sauce homestyle chips & watercress salad
  • Add Onion Rings $4
  • Beef Burger $20
    • With bacon/pickles/mustard/cheese & home-style chips
  • Home-Style Chips $7
    • With Aioli & Ketchup
  • Garlic Loaf (V) $10
    • With house dips
  • Add Eggs $4
  • Aloo Gobi (V) $ 17.5
    • A light, fresh-tasting version of the ample seasoned classic Indian dish of potatoes and cauliflower
  • Tandoori Trio $ 13.5
    • Chicken Botti Tikka, Hara Chicken and Chicken Malai Tikka
  • I Village Birbali Nulli $ 27.5
    • Whole Lamb Shank Curry
  • Rogan Josh – an all time favourite $ 21
    • Spicy lamb curry with Kashmiri chilies, ginger and fennel
  • Barra Kabab (Lamb Chop) $14.5
    • Fresh Ginger and Papaya flavoured Lamb Cutlets cooked in tandoor
  • Garlic Naan $ 4
  • Balti Dum Goat $ 24.5
    • I Village style especially for Goat meat Lovers
  • Lamb Mince $ 6
  • Garlic Mashed Potato $5.50
  • Ketchup $1.00
  • Homemade Gnocchi $24.00
    • Light and fluffy potato gnocchi in a creamy red wine sauce with Italian mantova sausage, topped with goats cheese.
  • Eye Fillet Salad $22.00
    • Marinated fillet, crispy noodles, roasted peanuts, salad greens and leaves.
  • Garden Salad $8.00
    • Seasonal greens, sun dried tomato, capsicum, dressing.
  • Mantova $24.00
    • Italian Mantova sausage meat, grilled eggplant, Mozzarella, Ricotta, herbs topped with fresh rocket.
  • Lamb Rump $32.00
    • Sliced lamb rump served medium rare on a bed of garlic mashed potato, ratatouille and topped with vegetable crisps.
  • Pollo $24.00
    • Marinated chicken, bacon, Gorgonzola cheese, mozzarella.
  • Bami Goreng noodles $11.50
  • Ham & Egg $3.00
  • Steak, onion & cheese $4.50
  • Chicken $9.50
  • Banana Fritter $1.50
  • Combination meat $12.50
  • Pork/Steak/Chicken $1.50
  • Chicken & Mushroom $12.00
  • -Blue $42.00
    • sharp soft cream
  • Tender lamb ​& sorrel crispy dumplings $12
  • The grain in Spain $10
    • Warmed Wild Wheat sourdough with Organic avocado oil
  • Rock Pool $42.00
    • Green lip mussels​ wok fried in sweet smoky glaze with tender squid​, peeled young prawns​ and confit garlic loaf.
  • Fishy McFishface $42.00
    • Whole baked snapper​ with garden courgette & tomato, served with organic hen’s egg béarnaise
  • -Feta $42.00
    • light and tangy
  • Picked this morning $14.00
    • a selection of cress, young salad leaves, organic tomato, flowers and micro greens
  • -Toulouse sausage $12
  • VEG SAMOSA 2 PCS $5.00
  • ALOO PARATHA 1 PCS $5.50
  • GOAT CURRY
  • SEEKH KEBAB 4 PCS $10.00
  • CHICKEN VINDALOO
  • CHEESE & GARLIC NAAN $4.50
  • ALOO GOBI
  • VEGETARIAN BIRYANI $10.00
  • PAAV BHAJI ( 2 pcs bread roll) $7.00
  • DABELI (2 pcs) $6.00
  • FRESH PARATHA (8 pcs) $7.00
  • FRESH ROTI (15 pcs) $7.00
  • JOWAR ROTI (6 pcs) $7.00
  • SAMOSA CHAAT $5.00
  • SEV PURI $5.00
  • ALOO PARATHA (2 pcs) $6.00
  • Special malay fried rice $15.00
    • Special malaysian style fried rice with seafood topped with fried eggs
  • Hokkien noodles $11.90
    • Fresh egg noodles cooked with chicken, seafood and vegetables in dark soy sauce
  • Sambal fish $28.00
    • Deep fried whole snapper cooked with shrimps paste chilli sauce
  • Gado gado (mixed vege with satay sauce) $18.00
    • Boiled mixed vegetables and bean curd topped with special satay sauce
  • Sambal long beans $18.00
    • Stir fried beans with shrimps in special sambal sauce
  • Special nasi lemak $15.00
    • Served with fragrant coconut rice, prawn sambal and chicken of beef rendang
  • Chicken sweet corn soup / chicken tom yum soup $7.00
  • Satay sauce prawns $28.00
    • King prawn cooked in special satay sauce
  • House Kimchi $3
  • Tiger’s Roar (Make it Korean spicy) $2
  • Kim Cheese $14
    • Custom blend NZ grass fed beef, sautéed house kimchi, aged cheddar, gochu mayo
  • Kowi $19
    • Free-farmed double fried chicken thigh, aged cheddar, free-farmed bacon, mung bean salad, ginger pickled cucumber, honey garlic mayo
  • Extra sauce $2
  • Shoestring Fries (V) $7
    • With sesame mayo
  • Free-farmed bacon $4
  • Galbi JR $13
    • Custom blend NZ grass fed beef, caramelized galbi onions, ginger pickled cucumber, honey garlic mayo
  • Bacon $ 2.5
  • Hashies $5.5
  • 7. The Stag $13.90
    • it definitely won’t make you more attractive but it’ll make you feel great. Venison, salad, Portobello mushroom, blue cheese, with aioli & plum chutney
  • Gluten Free Bun $2.5
  • Blue/Brie Cheese $3
  • 11. Mini Squawk Dawg $7.40
    • 1/2 size beef pattie, salad, aioli & velvet relish
  • Full Scoop Fatties $3.9
  • Wedges $8.5
  • Escandor Kebab $20.00
    • Open kebab, lamb or chicken
  • Beef Samosa $10.90
    • Tasty beef, potatoes and mixed vegetables
  • White Caramel & Caramel Slice / Creamy Caramel Macaroon Slice / Chocolate Fudge Brownie / Date Crumble / Ginger Slice $4.50
  • Lamb Steak Kebab $12.90
    • Tasty grilled lamb with hummus, salad and sauce rolled in toasted pita bread
  • Served with garlic bread topped with authentic sprinkles and salad
  • Falafel Roll $11.90
    • Deep fried chickpea patties, hummus and salad topped with sauces, rolled and toasted in pita bread
  • Homa Burger / Chicken Fillet Burger / Beef Burger / Vegetarian Falafel Burger / Classic Vegetarian Burger $11.90
  • Falafels $2.00 each
  • Muesli & Fruit $10.50
    • Toasted Muesli, Fresh Fruit, Honey & Yoghurt
  • Toasted Bagel $8.50
    • With Ham, Tomato and Avocado
  • Toasted Croissant $5.90
    • Toasted Plain Croissant served with Jam
  • Cajun Chicken Salad $16.90
    • Combined Roasted Veges, Lettuce, Crispy Noodle and Cajun Chicken, Dressing with Mustard and Mayonnaise and served a Hard-Boiled Egg on top
  • Chocolate Waffle Cones $9.90
    • Served one fresh made Waffle Cone with Chocolate and Vanilla Ice Cream, Season Fruits drizzled with Molten Chocolates and Icing Sugar
  • Ricotta and Banana Toasts $11.50
    • Toasted Brioche Bread, served with Ricotta Cheese and Fresh Banana, drizzled with Honey
  • Add on: Cream Extra -$1.00
  • Add on: Fresh Kiwifruit Extra -$3.00
  • 3 Chicken Nibbles $2.00
  • 10 Spring Rolls $2.00
  • 3 Fish; 2 Cup Chips $11.00
  • 2 Fish; 1 Cup Chips $6.50
  • 4 Squid Rings $2.00
  • 1 Sausage $1.50
  • 1 Fish $2.50
  • 8 Fish; 3 Cup Chips $25.00
  • ALL $19.50
  • Tomato, Mozzarella And Fresh Basil $19.00
  • Jerk chicken burger, red cabbage slaw, sweet corn relish, sour cream
  • Crispy Chicken Salad / Lettuce, Cucumber, Tomato, Olives & Crumbed Chicken Breast In Honey Mustard Dressing $17.00
  • Green salad with ginger sesame dressing $7.50
  • *Add $5.00 for Gluten free base
  • Linguine Pasta With Calamari In A Lemon White Wine Cream Sauce With Wild Rocket $21.00
  • add fried egg $27.00
  • Fush and chups $22.60
    • Fresh gurnard fillets in tempura batter with chunky chips, crisp green salad, bush herb tartare and tomato sauce.
  • Garlic prawn poncho salad $20.50
    • Sauteed in chilli garlic butter with crisp tortilla crackers, guacamole and green leaves
  • -add bacon $4.20
  • Beef nacho $19.50
    • Beef and beans with sour cream, guacamole salsa and corn chips
  • Steak and chips $22.60
    • Open steak sandwich on rewana with homemade beetroot relish
  • Eggs benedict
    • Served on toasted rewana with spinach, breakfast tomato, hollandaise and cress green
  • Toasted rewana with jam and butter(2) $5.80
  • Brunch breakfast $16.80
    • Any style eggs, bacon, grilled tomato, kransky sausage on toasted rewana with homemade smokey tomato relish
Altezano Brothers

Altezano Brothers

location

Address

151/14 Jean Batten Place, Auckland, Auckland, 1010, New Zealand

phone

Phone

093071317

email

Email

None

clock

Opened hours

Mon 7 AM to 3 PM Tue 7 AM to 3 PM Wed 7 AM to 3 PM Thu 7 AM to 3 PM Fri 7 AM to 3 PM Sat Closed Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
151/14 Jean Batten Place, Auckland, Auckland, 1010, New Zealand
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