Altezano Brothers in Auckland Menu

Nearby Sample Menus

No rice
Japanese Curry Rice
- One of the most popular dishes in Japan.Comes in large size
C-4 Katsu Prawn cakes with tartare sauce $14
M-2 Teriyaki Salmon (Small/Large) $12/$14
Kara-age Chicken
- Deep fried marinated chicken pieces Japanese style, with our original sweet and sour sauce
Bento Boxes
- Unique homemade bento box, comes with rice, salad and side dishes
S-1 Tofu Salad with sesame dressings (V) (Small/Large) $11/$13
Crunchy Katsu Chicken with rice, boiled carrots & broccoli $7.50

Thai beef $10.90
- Grass- fed beef, mesclun, red onion, capsicum, carrot, crispy noodles, coriander, peanut , chilli lime dressing
Sicilian fix (Full Fix / Fetish) $8.90 / $5.50
- Salami, ham,baby spinach, edam cheese, sundried tomato, red onion, capsicum, low-fat mayo
Sunday roast $10.90
- Lamb, tuscan roasted vegetables, baby spinach, mini sauce, avocado, carrot, cramelised onion, mayo
Any fetish salad and juice $12.50
Sandwiches can be made as wraps $1.00 extra
Gluten free wraps $2.50 extra
Lawn bowl (Full Fix / Fetish) $10.90 / $8.90
- Tuscan roast vegetables, baby spinach, sundried tomato, caramelised onion, capsicum, feta, pumpkin seeds, balsamic dressing
B.L.A.T (Full Fix / Fetish) $8.90 / $5.50
- Bacon, cos, avocado, tomato, caramelised onion, relish, low-fat mayo

Wedges $7.00
- Plus sour cream
Chips $7.00
- with sauce
Margherita $12.00
- Homemade sauce mozzarella, tomato, oregano
Pepperoni $15.00
- Homemade sauce Mozzarella pepperoni, mushroom, onion
Chicken BBQ $15.00
- Homemade sauce mozzarella, chicken, capsicum, moshroom, olives, onions
Vegetarian $13.00
- Homemade sauce, mozzarella onion, olives, capsicum, oregano
Mellys special $17.00
- Homemade sauce, mozzarella onion, capsicum, sausage, ham, pepperoni

Popia [5 pieces] $8.00
- Thai spring rolls filled with minced pork, prawns, vegetables served with sweet chilli sauce.
Money Bags [5 pieces] $8.00
- Fried wonton with minced chicken and vegetables served with sweet chilli sauce.
Lad Na $16.50
- Stir fried noodles topped with thick tasty chicken, pork or beef.
Pla Neong Buay $24.50
- Steamed whole snapper with ginger, vegetables and salted plum.
Pad Katiem Prig Thai $19.50
- Sliced of chicken, pork or beef fried with garlic and pepper topped on vegetables.
Pad Med Ma Muang $23.50
- Prawns or mixed seafood with cashew nuts, vegetables in oyster sauce.
Koaw Pad $16.50
- Thai style fried rice with chicken or pork with vegetables and eggs.
Pad Kapow $23.50
- Prawns or Squid or Scallops or mixed seafood with fresh capsicum, vegetables and Thai basil leaves.

LAMB ROGANJOSH
- Lamb coated with an exotic blend of herbs and spices. A speciality of Kashmir.
FULL $18.00
WEDGES $5.00
HALF $10.00
BHUNA
- Choice of chicken / lamb cooked with sweet mango chutney garam masala, ginger, garlic spices.
KID'S BUTTER CHICKEN & RICE $10.00
KING PRAWN MASALA
- A thick tomato curry cooked with capsicum, coriander herbs and spices.
TANDOORI CHICKEN
- Spring Chicken marinated in yogurt, ginger garlic spices then roasted in the Tandoor Oven.

Madras Chicken / Lamb / Beef $13.50
- Chicken or Lamb or Beef - South Indian style curry cooked in coconut flavoured, lightly spiced sauce
Vegetable Biryani $14.00
Tikka Masala Chicken / Lamb / Beef $13.50
- Boneless chicken or lamb or beef cooked in capsicum, onions, tomatoes and spices
Vegetables Noodles $8.00
All curries come with rice.
Masala Prawn / Fish $16.00
- Choice of prawns or fish cooked with capsicum, onions and tomatoes in a thick sauce
Paneer Tikka Masala $13.00
- Cottage cheese cooked with onion, tomatoes, capsicum gravy with spices
Jalfrezie Chicken / Lamb/ Beef $13.50
- Choice of chicken, lamb or beef cooked with vegetables and spices

Muffin $2.50
Hashbrown $2.00
Cinnamon Porridge $8.80
- With sultanas, nuts and milk
Toasted Sandwich (2 fillings) $4.00
- Ham, cheese, onion, tomato, pineapple
Soup of the day $8.80
- Please see the blackboard serve with toasted baguette
Cakes $2.50
Kids bacon egg toast $6.80
- Poached, fried or creamy scrambled egg on bread with bacon
Eggs on Toast $7.80

Steak Fiorentina for two - T-bone from Turihau station, Gisborne. Brushed with extra virgin olive oil & garlic. Turned only once during cooking & served only rare or medium rare $78.00 (grass fed - 1kg)
Mackenzie lamb rack - Pure New Zealand free range lamb bred & grazed on the rich pastures on the hill country stations in the South Island, ensuring tenderness & maximum flavour $37.50
Peanut slaw N/A
Brandy & green peppercorn - Angus Pure eye fillet $2.50
Bristol Bay Red King crab - w drawn butters / spicy / garlic / ginger (200g) $27.50
Tuna tartare - toasted quinoa / sesame seaweed salad / saffron yoghurt $23.50
Butterscotch pudding $16.50
Rump - The breed is predominately Angus & is carefully selected from all over New Zealand & finished on a 90 day grain feeding at Wakanui 5 star feed lot just out of Ashburton $35.50 (450g)

Cloudy Bay Clam Carbonara $38.95
- House made pasta, Moreton Bay bug, pancetta, chilli, fennel, garlic
Game Fish $38.95
- Green beans, romesco, lemon
Roasted Cambridge Duck Breast $39.95
- Pressed leg, duck parfait, walnut, rhubarb, red cabbage
House Baked Focaccia $9.95
- Number 29 Waiheke Island extra virgin olive oil & whipped butter
Steamed Green Lipped Mussels $22.95
- White wine, garlic, cream, lemon, soft herbs, grilled spelt bread
New Zealand asparagus, serrano ham, parmigiano $9.95
Duck & Watermelon Salad $27.95
- Caramelised duck leg, coriander, mint, chilli, lime shallot dressing
Harbourside “Fish 'n' Chips“ $27.95
- Tarakihi fillets, handcut chips, mushy peas, baby cos, lemon, tartare sauce

Quinoa V $16.00
- Quinoa chickpea lollo rosso avocado broccoli lemon zest Italian dressing
The Big Whale $17.00
- your choice of egg bacon tomato mushroom sausage hashbrown wholegrain bread with relish
Egg Benedict $12.50
- poached egg spinach hollandaise English muffin/w mushroom
BLAT $14.50
- bacon, lettuce, avocado, tomato on focaccia serve with fries
Hashbrown $3.00
The Green Whale V $17.00
- your choice of egg roast veg flat mushroom hashbrown avocado wholegrain bread with relish
Creamy Mushroom V $10.50
- served with sourdough
Egg Benedict $12.50
- poached egg spinach hollandaise English muffin/w bacon

Altezano Brothers