Altezano Brothers in Auckland Menu

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Altezano Brothers in Auckland has no menu available, but can choose from many other options such as Pool Sambol or Katta Sambol from Dil Takeaways. Espeto Charcoal Kitchen and Bar offers many options including Leg of lamb and Lamb cutlets. Man Yuan Restaurant includes a wide range like BBQ Chicken & Egg with Rice or BBQ Steak & Egg with Rice. Katsu Don Chicken and Katsu Don Prawn from . Tomo No Ura offers Sails Restaurant and Fresh oysters.

Nearby Sample Menus

Seasoned Chicken Nibbles $18.50
- grilled and served with a tasty classic hoisin and sesame seeds sauce
Beef Lasagne $26.50
- layers of prime beef mince in rich tomato sauce, spinach, mascarpone cheese, bechamel sauce, topped with mozzarella cheese bubbling from the oven, served with salad
The Matador $34.50
- big juicy eye (350g), grilled to your liking, topped with a rich spicy napoli sauce with garlic, shrimps & jalapenos, served with salad & fries
Meat Works $28.00
- pepperoni, salami, shaved ham, bacon, Angus meat balls, onion & mozzarella with your choice of sweet chilli, BBQ or tomato sauce
Salt & Pepper Calamari $19.50/$26.50
- seasoned calamari strips, castled on shredded iceberg lettuce, drizzled with a garlic lime aioli (E/M)
6 Paddy's Potato Skins $18.50
- potato shells fried golden brown filled with our chef's tomato relish, mozzarella, crispy bacon & spring onions. served with a side of sour cream & extra relish for dipping
Garlic Pizza Bread $10.50 / $15.00
- pizza bread smothered with fresh chopped garlic, olive oil & a side of hummus dip (S / L)
Porky Pig Pizza $14.50
- rusty's tomato pizza sauce, shaved ham & cheese

Cucumber and coriander raita
Everest Fish curry
- Fresh fish pieces cooked in fresh tomato, ginger, garlic and Nepalese grounded spices. Medium thick gravy.
Chicken Sekuwa
- Boneless chicken breast marinated with Nepalese Herbs and spices, cooked in clay. oven served with crispy rice flack salads and Nepalese chutney.
Roti (Whole meal flour roti) $3
Lamb Rogan josh
- A taste from North India-Medium spiced lamb cooked with tomatoes and Indian herbs and spices.
House special lamb choila
- Nepalese style barbecued lamb marinated with mustard, fenugreek seed, fresh coriander and chef special herbs.
Everest Chicken Curry
- Fresh chicken breast boneless tender pice coocked in frest tomato onion, ginger, garlic and Nepalese grounded spices medium thick gravy.
Naans and Roti $ 3

Avocado, pain cereal, chilli, mint, feta, soft egg $18
Radish / Pumpkin / Ricotta / Beetroot / Oranges / Sorrel / Mint / Lemon Balm / Kale / Sage
Pappardelle, heirloom tomato, olive, anchovy, caper $28.00
Green beans, lemon, chervil $8.00
Kingfish crudo, watermelon, gazpacho $19
Gypsy salad, goddess dressing $8
Market fish, garden harvest $29
Piadina $16

Served beef fillet tartlet with whipped cauliflower, blue cheese & walnut
Mini buffalo mozzarella bruschetta with basil & olives
Dark Chocolate Whisky Cake $60
- With dark chocolate ganache
Citrus cured salmon, crave buni & vodka creme fraiche
Mini Savoury (10pc/ 30pc) $35/$100
- Rocket, pear, walnut & blue cheese, ham, caramelised onion, cheddar & leek free range chicken, leek, thyme & gouda, bacon, egg & asundi
Grilled Haloumi (GF)
- With chickpeas, roast pepper & sauce
Moroccan lamb & sumac filo pie
Israeli Couscous Paella
- With mussels prawn & calamari

Pineapple Fritter $0.80
Roast Pork / Lamb / Chicken $4.00
Cheese $2.00
Pork $8.50
All meals come with potatoes, pumpkin, kumara, gravy and mix-vegetables N/A
Combination Meat $9.00
BBQ Pork $8.00
Beef $7.50

Chicken Tikka Masala $15
- Boneless chicken cubes from claypot cooked in cashew nut, onion, tomato paste to taste
Plain/ Podi Dosa $8
- Thin rice & lentil crepe served with sauce and chutney
Vege/Fish Cutlet (2 pc) $5.50
- Steamed fish or vegetables minced with spices combined with potatoes shape into cutlets and fried
Lamb Seekh Kebab $13.50
- Minced lamb marinated with root ginger, garlic and spices, skewered and roasted in tandoor, served with mixed salad and mint sauce
Sambar Vada $6.50
- Lentil fried doughnut immersed in delicious regional lentil gravy garnished with onion & coriander
Cheese Dosa $12
- Dosa can be stuffed with filling of vegetables and cheese
Biriyani $13.50
- Choice of chicken, mutton, vegetable cooked with aromatic basmati rice and indian spices, served with raita and boiled eggs in Hyderabad or Durn biryani style
Kal Dosa $5.50
- Soft & thick Dosa made on a thick iron pan, served with chutney

RAVIOLI $20.00
- - Home made fresh ravioli stuffed with fish, shrimps, spinach, ricotta cheese and parmesan served with tomato salsa and mushrooms
PENNE CON PROSCIUTTO NEL POMODORO $14.50 /$20.00
- - Penne pasta with capsicum tomato prosciutto, olives, capers, basil and mushrooms
Spaghetti alla Bolognese
- Traditional northern Italian meat sauce with ground beef served Owen Spaghetti
LASAGNA $19.00
- - Layers of pasta with meat and cheesy bechamel in tomato sauce
FOUR CHEESE
- - Mozzarella, parmesan, gorgonzola, provolone cheese and crushed chillies
CHICKEN
- - Tomato, mozzarella, chicken, bacon, sundried tomatoes and artichokes
CAPRICCIOSA
- - Tomato, mozzarella, ham, anchovies, mushrooms, olives, artichokes garlic and pregano
POLLO MARSALA: $27.00
- - Chicken breast cooked with creamy marsala sauce and mushrooms

Gang Kha Min see above
- Marinated with curry powder, potatoes, bananas, egg and honey in coconut milk
Vegetarian $10.00
Children Set 1 $10
- Stir fried jasmine rice with chicken served with French fries and Ice Cream
Vegetarian $17.90
Pad Pong Ka Ree see above
- Stir fried with yellow curry paste, egg, vegetables and a touch of milk
Mixed Seafood Or Fish Fillet $24.50
Khao Pad see above
- Traditional Thai style fried rice with egg and vegetables
Tom Jued Woonsen see above
- Delicious clear soup with vermicelli, tofu mushrooms, bamboo shoots and young corn

creamy pumpkin soup $9.80
- Served with two slices of baguette
Toast with preserves $3.90
Hancok's prime beef burger $9.80
- With bacon, cheese, tomato and tomato chutney
●Kids menu
Eggs any style $8.90
- With toast and basil herb pesto
Ham and mozzarella cheese omelette $14.00
- With toast
French toast $8.00
Big breakfast $17.50
- With eggs, mushrooms, bacon, baked beans, potatoes, sausage, grilled tomato and toast

Large Combo $8.50
- 2 thighs with chips or 4 potatoes
Quarter Chicken & Salad $8.50
Side Orders
Half Chicken & Salad $14.00
Half $9.00
-Large $4.00
Vegetarian
Thigh $3.50

BiBim Bap $ 13.0
Squid with Rice $ 13.00
Bibimbap in Hot Stone Pot $ 15.00
Seafood Hot Pot (Small/Large) $ 45.00/$65.00
Cold Noodles $ 13.00
Cabbage & short Rio Soup $ 15.00
Sasimi Don $ 13.00
Cutlass-fish Boiled $ 17.00

Pan Roasted Baby Turnips $6.5
- with greens & chimichurri
Hoisin Braised Pork Belly $28.9
- with bacon crisps, savoy cabbage, roasted pommes & star anise glaze
Red Quinoa $20.9
- with charred butternut, cranberries, red onion, pumpkin seeds, balsamic & sherry dressing
Mediterranean (10" / 15") $21.9 / $29.9
- champagne ham, roasted wild mushrooms, artichokes, black olives, fior di latte & fresh basil
Caesar $20.9
- with baby cos, anchovy, bacon, croutons, parmesan & Caesar dressing. Add free range chicken $6.00. Add salt & pepper squid $5.00
Elderflower Creme Brulee $13.9
- with fresh raspberries
Chermoula Spiced Tiger Prawns $14.9
- with beet curd
Burnt Broccoli Spears $14.9
- with puffed red quinoa & feta walnut dip