Ambrosia Cafe in Nelson Menu

BREAKFAST MENU BREAKFAST MENU
  • Eggs Benedict $18.5 / $19.5 / $16.0
    • Free range eggs, english muffin and house-made hollandaise. Served with your choice of: Bacon / Salmon / Spinach & Mushroom
  • Big Breakfast $21.0
    • Streaky bacon, free range eggs fried, roast tomato, sausage, hash brown on ciabatta.
  • Haloumi Salad $19.5
    • Baby spinach, mushroom, roasted nuts and seeds, haloumi and poached egg.
  • Omelette $18.5
    • Free range eggs, bacon, mushroom and cheddar cheese.
  • French Toast Stack $18.0
    • Cinnamon and vanilla brioche with caramelised banana, maple syrup and cream.
  • Nachos $16.8
    • Chilli bean and vegetable salsa topped with guacamole and sour cream.
  • Nachos $18.8
    • With smoked chicken
  • Toasted Bagel $12.5
    • Caramelised onion, baby spinach, sundried tomato and feta.
  • Toasted Bagel $15.5
    • With salmon and cream cheese
  • Gourmet Toasties $16.0
    • Ginger simmered steak, mushroom, aioli and cheddar cheese.
  • Gourmet Toasties $13.0
    • With roast capsicum, red onion, baby spinach and blue cheese
  • Berry Crepes $17.5
    • Vanilla crepes, blueberry compote, caramelised almonds and Greek yoghurt.
  • Bruschetta Stack $16.0
    • Avocado, tomato, red onion, olive, parmesan and balsamic glaze.
  • Toasted Muesli $13.0
    • House-made toasted muesli with blueberry compote and Greek yoghurt.
  • Blue Cod $22.0
    • Asian style fish on mesculin salad with Japanese mayonnaise.
SIDES SIDES
  • Bowl of wedges with sour cream and sweet chilli $10.0
  • Bowl of fries and aioli $8.0
  • Garlic and herb ciabatta bread $7.8
  • Side salad $7.5
LUNCH MENU LUNCH MENU
  • Check out our daily lunch specials at the café! N/A
SNACK MENU SNACK MENU
  • Bowl of Fries $8.0
    • with aioli
  • Bowl of Wedges $10.0
    • With sour cream & sweet chilli
  • Selection of Breads and Spreads $13.5
  • Nachos $16.8
    • Chilli bean and vegetable salsa topped with guacamole and sour cream.
  • Nachos $18.8
    • With smoked chicken
  • Garlic and Herb Ciabatta $7.8
  • Side Salad $7.5
SPECIALITY DRINKS SPECIALITY DRINKS
  • Protein powder, banana, blueberry, almond, honey and cinnamon. $9.0
  • Energy Juice $9.0
    • Orange, berries, carrot, spinach, kiwifruit and pineapple.

Nearby Sample Menus

  • Fresh Fruit & Yoghurt $10.00
  • Salad Greens & Vinaigrette $6.00
  • BBQ Chicken Pizza $10.00
  • - W/ garlic & parsley $15.00
  • Scallop Carbonara $27.00
    • Pan seared scallops w/ manuka smoked bacon & field mushrooms in a carbonara sauce w/ picked herbs & parmesan
  • Seasonal Vegetable Fritters $15.50
    • Served w/ poached eggs & hollandaise sauce
  • Antipasto Platter $38.00
    • Local cheeses, cured meats, pickles, house smoked fish, home baked breads, dips, marinated olives, local olive oil & NZ butter for two
  • Pancake Stack $15.50
    • W/ grilled bacon, banana & maple syrup or yogurt & berry compote
  • Steaktaco $8
    • Flame grilled steak, slaw, pink onions, chilli jam, feta, crema
  • Quinoa Salad $18
    • Quinoa with rice, spinach, caramelised orange, avocado, beetroot, toasted pumpkin seeds, salsa verde, crema
  • Elvego Brunch $17
    • Black beans, egg, potato, cheese, greens, salsa fresca, salsa roja
  • Carne Fajitas $22
    • Flame grilled flank steak, onions, peppers, rice, black beans, salsa, crema
  • Chicken $15
    • Spice rubbed baked chicken, greens, salsa fresca, salsa roja
  • Empanadas $9
    • Empanada del dia, savoury pastries (2) served with salsa and sour cream
  • Beetroot Sombrero Salad $18
    • Nut filled beetroot sombreros, ensalada del dia
  • Huevos Rancheros $20
    • Braised pork, black beans, fried eggs, salsa fresca, salsa roja, on crisp corn tortillas
  • Lamb pancakes, spiced slow cooked lamb, lettuce, tzatziki, fresh flipped curly kale pancakes $25.00
  • Tempura $5.00ea
  • Crab 'n' buns, tempura soft shell crab, jeff's steam buns, apple & fennel salad, tom yum mayo $24.00
  • Two cheeses, homemade chutney, lavroche biscuits $14.00
  • Black forest floor, cherry sorbet, chocolate marquise $13.00
  • Fresh fish sashimi, crispy rice noodles, nouc cham dressing $20.00
  • Cold smoked pork crackles $7.00
  • Affogato, expresso, vanilla bean ice cream, sng shot ''rose rabbit'' orange liqueur'' $16.00
  • Open Roast Pork Sandwich $24.75
    • on Sour Dough Bread served with Crackling, Gravy and Apple Chutney, Salad Leaves
  • Side Salad $7.00
  • Tomato Sauce $0.50
  • Fresh Fish Of The Day N/A
    • Chef’s Creation using today’s available Fresh Fish. Prices Change Daily, Wait Staff will advise
  • Beef Wellington $27.95
    • Beef Fillet (MR) wrapped in Pastry with Portobello Mushroom & Herb Farce, gourmet potatoes, Green Salad with Béarnaise Sauce, Jus
  • Vegetable Strudel $21.00
    • Portobello Mushrooms, Selection of Vegetables baked in Puff Pastry with Sundried Tomato and Brie, served with Salad Leaves, Tomato and Capsicum Relish
  • Croissant $17.25
    • Filled with Ham off the Bone with Brie, Mustard Mayonnaise, Salad Leaves
  • Lamb And Vegetable Pie $24.75
    • Braised Lamb, Chunky Vegetables, in a Rich Smoked Paprika Tomato Sauce, Served with sautéed Potato
  • Corn fed chicken, corn & black bean succotash, grilled spring onion, chipotle sauce $35.00
  • Caesar salad – Cos, croutons, anchovies, Grana Padano, homemade dressing $19.50
  • Angus beef fillet, potato terrine, ratatouille, black garlic butter & watercress $35.00
  • Truffle fries (Grana Padano & white truffle oil) $6.50
  • Truffle fries $6.50
  • Market fresh fish: your wait staff will advise $35.00
  • Add mushroom, bacon or tomato $2.50
  • Affogato, ice-cream, espresso with Amaretto or Frangelico $14.00
  • Jalfrezi chicken $17
    • Boneless chicken cooked with diced onion and capsicum in a tomato-based gravy.
  • Tandoori chicken (half-serve) $10.5
    • Tender spring chicken marinated in yoghurt and spices and gently roasted in the tandoori oven.
  • Chicken curry $17
    • An authentic, traditional North Indian curry.
  • Chicken tikka $9.5
    • Boneless chicken pieces marinated in yoghurt and spices and cooked in tandoori oven.
  • Nasi goreng $15
    • Malaysian-style fried rice with spicy sambal, egg, prawns, chicken, assorted vegetables, tofu and bean sprouts.
  • Side platter $10
  • Vegetarian platter (for two) $12
    • All your favourite vegetarian entrees in one. Samosas, Popia Goreng and a selection of tandoori vegetables.
  • Rendang $14.5
    • A spicy meat dish which originates from the Minangkabau ethnic group of Indonesia - popular in Malaysia and other South Asian countries.
  • HASHBITES
    • These tiny, golden pieces of crunchy potato are just waiting to be eaten. These guys add a bit of bite (and crunch) to your breakfast
  • SALAD BURGER
    • Crispy onion rings, lettuce, tomato, pickles, onion and cheese with our creamy mayonnaise, all served on a toasted sesame seed bun. One bite and you’ll be hooked. Add a regular fries and regular soft drink to make it a value meal
  • PLOUGHMAN'S ANGUS STEAKHOUSE
    • A flame-grilled AngusPure Steakhouse Patty, Heinz Seriously Good Aioli, premium lettuce, freshly sliced tomato, sliced red onion, tomato relish, mustard, cheese and Ploughman’s chutney. Top-notch. Add a regular fries and regular soft drink to make it a value meal
  • ANGRY ANGUS STEAKHOUSE
    • A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, spicy jalapeños, crispy golden onion chips, tomato, lettuce, creamy mayo and a dash of our secret Angry hot sauce all on a lightly corn dusted bun. Take a bite out of the Angry Angus Steakhouse the next time you get hangry
  • MUFFIN & JAM
    • Our toasted English muffin served hot with butter and Craig's raspberry jam goes great with a hot cup of tea
  • CHICKEN HONEY MUSTARD TENDERCRISP
    • Try a mouth watering Tendercrisp chicken patty made with 100% Ingham's chicken breast, cheese, premium salad, aioli and our tangy honey mustard sauce! This tender, crispy chicken fillet burger is only available for a limited time!
  • BACON & EGG MUFFIN
    • Our signature streaky bacon, a freshly cooked egg and cheese inside a toasted English muffin. This combination's been around forever because it tastes so good. Add a regular hash bytes and large hot drink to make it a regular value meal
  • DOUBLE CHEESEBURGER STUNNER
    • The Double Cheeseburger Stunner Meal includes one Double Cheeseburger, small fries, small soft drink and a sundae. Now that's value
  • Kauri $92.00
    • Platter for four: 24pc nigiri, 24pc sashimi, + bonus
  • Edamame $9.00
    • Boiled soy beans seasoned with sea salt.
  • Ice Cream Scoop $5.00
    • Scoop of vanilla ice cream sprinkled with maccha green tea.
  • Fried Calamari $14.00
    • Panko-crumbed, deep fried calamari served with pickled mayo for dipping
  • Spicy Tuna Bomb $21.00
    • spicy tuna, cucumber, snowpea shoot, topped with spicy mayo, sriraccia, tobiko (roe), and spring onion.
  • Ora Nation $23.00
    • Ora King salmon, tobiko (roe), cucumber, avocado and topped with mayo
  • Chawan-Mushi $9.00
    • Light and savory steamed egg custard with assorted seafood.
  • Usu-Zukuri $14.00
    • Thin slices of the white fish of the day served with ponzu sauce.
  • Fish and Chip package for one $9.50
    • Classic and classy! Local fresh fillet of fish battered in our own crispy beer batter & deep fried served with golden chips & lemon
  • Seasoned crispy wedges $4.80
    • served with sweet chilli sauce and sour cream
  • Hotdog $3.80
    • on a stick-kiwi classic
  • GOURMET ICE CREAM TUBS $3.80 each
    • selection of flavours (subject to availability)
  • Chips $3.00/ $4.00
    • punnet / scoop
  • Off the Hook $14.80
    • Fresh local fillet of fish of the day, battered and deep-fried, drizzled with homemade tartar and cheese, piled high with heaps of salad, aioli dressing relish and avocado to finish. >>
  • Ewe Beaut $14.00
    • Homemade Moroccan inspired lamb patty, dolloped with mint yoghurt and chunks of herb & garlic marinated feta, topped with tangy tomato relish, salads and aioli dressing!
  • Roots Shoots and Leaves $12.80
    • delectable veggie patty creation ‘du jour’ with chunks of marinated feta, loads of salads + lip-smackingly good sauces + avocado. Get it in ya!
  • Seafood $19.00
  • E.9 Pla Moek Thod $7.50
    • Five lightly marinated flash fried squid rings in our tasty batter served with sweet Thai sauce
  • E1. Summer Roll $7.50
    • Flash fried mini pork spring rolls with vermicelli and strips of seasonal vegetables, served with our sweet sauce
  • F5. Drunken King $28.00
    • Flame fried king prawns half shelled, then cooked in a whisky based sauce with fresh seasonal vegetables, creating a unique Poppy Thai taste
  • M3. Pad Ped Nor Mai
    • Stir fried bamboo shoots with fresh sliced peppers in our red curry sauce with your choice of
  • Chicken, Vegetarian $17.00
  • F2. Crouching Tiger $30.00
    • Grilled king prawns, served with our secret sauce
  • E2. Poh Pieh Puck $7.00
    • Eight vegetarian spring rolls with vermicelli and vegetables, served with sweet sauce
  • ●Grape Escape Big Breakfast $21.50
    • Streaky bacon with soft poached free range eggs, potato rosti, breakfast sausage, mushrooms, tomato and toasted wholegrain bread.
  • Mustard Mayo/Aioli $1.50
  • Fresh Fish Of The Day
    • Chef’s creation using today’s available fresh fishprices change daily, wait staff will advise
  • Beef Wellington $27.95
    • Beef fillet (mr) wrapped in pastry with portobello mushroom & herb farce, gourmet potatoes, green salad with béarnaise sauce, jus
  • -With Chicken Add $5.00
  • Nachos $9.00
    • With cheese, beans and sour cream
  • Garlic Bread $6.50
  • Spinach And Feta Fritters $21.50
    • Served with salad leaves and yoghurt riata sauce
  • Snapper $7.50
  • Flounder $5.00
  • Southern $19.90
    • Salami, ham, chorizo, red onion, mushrooms, red capsicums, cheese & BBQ sauce
  • Chicken Nugget $1.00
  • Meat Patty $3.50
  • Spring or Curry Roll $3.00
  • Jam Wrap $3.00
  • Chips - Scoop $3.00
  • Chikuzenni $10.00
    • Simmered Japanese vegetables and chicken
  • Edamame Beans $5.00
    • Organic flaky sea salt
  • Vegetable Gyoza $8.00 / $15.00
    • Pan-fried dumplings with shitake mushrooms, bamboo shoots, cabbage and chives (6pcs / 12pcs)
  • Fried Rice $12.00
    • Chāshū pork, egg, spring onion
  • Beef Tataki $17.00
    • Seared rare beef, shredded leek, onion chutney
  • Mini Charshu Don $6.00
    • Chāshū pork and shredded leek on steamed rice
  • Yasai Itame $12.00
    • Wok fried seasonal vegetables. Add tofu for $2
  • Sweet Chilli Prawns $16.00
    • Shallow fried prawns in original sweet chilli sauce, prawn crackers, shredded leek
  • Mushrooms
  • Pepperoni
  • Beetroot
  • Swiss Cheese
  • Pineapple
  • Cajun Fish Burger $10.00
    • Hot and Spicy oven baked fish fillets with Greek yogurt dressing, salad
  • Battered Mussel $1.20
  • Battered Sausage $3.20
  • Wedges with Sour Cream $10.00
  • Pork Sausage, Roast Capsicum & Olives $24.00
  • All pizza bases are made here at the Inn
  • Goats Cheese & Thyme Croquettes $20.00
    • with roasted celeriac, hazelnuts, fennel, and apple
  • gluten free base add $2.00
  • Smoked White Warehou $16.00
    • with baby beetroot, horseradish, and orange
  • Karaage Chicken $9.00
    • Japanese fried chicken with kewpie mayo, lime, and pickled radish
  • Mushroom, Blue Cheese, Onion & Rosemary $24.00
Ambrosia Cafe

Ambrosia Cafe

location

Address

226 Queen Street, Richmond, Nelson, Tasman, 7020, New Zealand

phone

Phone

035440025

clock

Opened hours

Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: 9:30 AM – 4:00 PM, Sunday: 9:30 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating ,  Highchairs Available ,  No Takeaway ,  Local cuisine ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
226 Queen Street, Richmond, Nelson, Tasman, 7020, New Zealand