Address
226 Queen Street, Richmond, Nelson, Tasman, 7020, New Zealand
Ambrosia Cafe in Nelson Menu
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BREAKFAST MENU-
Eggs Benedict $18.5 / $19.5 / $16.0
- Free range eggs, english muffin and house-made hollandaise. Served with your choice of: Bacon / Salmon / Spinach & Mushroom
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Big Breakfast $21.0
- Streaky bacon, free range eggs fried, roast tomato, sausage, hash brown on ciabatta.
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Haloumi Salad $19.5
- Baby spinach, mushroom, roasted nuts and seeds, haloumi and poached egg.
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Omelette $18.5
- Free range eggs, bacon, mushroom and cheddar cheese.
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French Toast Stack $18.0
- Cinnamon and vanilla brioche with caramelised banana, maple syrup and cream.
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Nachos $16.8
- Chilli bean and vegetable salsa topped with guacamole and sour cream.
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Nachos $18.8
- With smoked chicken
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Toasted Bagel $12.5
- Caramelised onion, baby spinach, sundried tomato and feta.
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Toasted Bagel $15.5
- With salmon and cream cheese
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Gourmet Toasties $16.0
- Ginger simmered steak, mushroom, aioli and cheddar cheese.
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Gourmet Toasties $13.0
- With roast capsicum, red onion, baby spinach and blue cheese
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Berry Crepes $17.5
- Vanilla crepes, blueberry compote, caramelised almonds and Greek yoghurt.
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Bruschetta Stack $16.0
- Avocado, tomato, red onion, olive, parmesan and balsamic glaze.
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Toasted Muesli $13.0
- House-made toasted muesli with blueberry compote and Greek yoghurt.
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Blue Cod $22.0
- Asian style fish on mesculin salad with Japanese mayonnaise.
SIDES- Bowl of wedges with sour cream and sweet chilli $10.0
- Bowl of fries and aioli $8.0
- Garlic and herb ciabatta bread $7.8
- Side salad $7.5
LUNCH MENU- Check out our daily lunch specials at the café! N/A
SNACK MENU-
Bowl of Fries $8.0
- with aioli
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Bowl of Wedges $10.0
- With sour cream & sweet chilli
- Selection of Breads and Spreads $13.5
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Nachos $16.8
- Chilli bean and vegetable salsa topped with guacamole and sour cream.
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Nachos $18.8
- With smoked chicken
- Garlic and Herb Ciabatta $7.8
- Side Salad $7.5
SPECIALITY DRINKS- Protein powder, banana, blueberry, almond, honey and cinnamon. $9.0
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Energy Juice $9.0
- Orange, berries, carrot, spinach, kiwifruit and pineapple.
Nearby Sample Menus
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Thai Styled Sliders $13.50
- Three Sliders done with three different Thai twists. Satay Chicken, and Pork Larb, and Prawn Tomyum
- - Vegetable $21.00
- - Change from Rice to Roti $3.00
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Poached Salmon in Galangal Coconut Soup $25.00
- Fresh poached salmon in a rich galangal coconut based soup served with mushrooms, baby tomatoes and garnished with coriander and spring onion
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Black Pepper Beef $13.50
- Tender Slow cooked chunks of beef marinated with a black pepper sauce and stir fried with onions, red capsicums and spring onions
- - One Shank $22.00
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Creamy Tom Yum with Tiger Prawns $25.00
- Tiger Prawns served in a rice thick tom yum curry
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Tom Yum Noodle Soup with Salmon and Pork Mince $16.00
- A Spicy and sour soup with rice noodles served with salmon, pork mince and topped with garlic and coriander - Vegetable and Tofu $14.00
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Seasonal Vegetable Fritters $15.50
- Served w/ poached eggs & hollandaise sauce
- BBQ Chicken Pizza $10.00
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Seafood Basket
- Crumbed fish of the day, prawns, tempura scallops, malborough green lipped mussels & calamari w/ side salad, tartare & sweet chilli dipping sauces
- - W/ garlic & parsley $15.00
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Fish & Fries $18 Small / $24 Large
- Fish of the day in a crisp golden beer batter w/ fries, salad greens, lemon wedge & tartare sauce
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Tiger Prawns $24.00
- W/ hokkien noodles, sweet soy, fresh ginger & cashew nuts
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Marlborough Green Lipped Mussels $23.00
- W/ grilled ciabatta bread & your choice of either: W/ white wine, garlic & cream sauce w/ fresh herbs & lemon or W/ chorizo & a chilli & tomato broth
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Fish of the Day N/A
- W/ chef's choice of seasonal sides
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Our Famous Steak & Guiness Pie $23.90
- Traditional English steak and Guinness pie served with creamy mash and peas
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Cheesecake of the Day
- Ask for today's flavour, served with vanilla ice cream and berry coulis
- Try our vegetarian option with a field mushroom and tomato chilli jam
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The Honest Knickerbocker Glory
- Vanilla ice cream, salted caramel, chocolate fudge sauce and berry coulis, with a water
- Extra Bread
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Crispy Calamari $16.90
- Served alongside tomato chili jam and lemon aioli dipping sauces
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Salmon $28.90
- House smoked salmon fillet with orange, current and red onion couscous, tomato chili jam and lemon mayonnaise
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Seafood Chowder $17.90
- A seafood market in a bowl with mussels, fish, smoked salmon and prawns, with ciabatta
- Smoked beef short rib, celeriac puree, red cabbage, confit tomato, crispy onions $27.00
- Two cheeses, homemade chutney, lavroche biscuits $14.00
- Crab 'n' buns, tempura soft shell crab, jeff's steam buns, apple & fennel salad, tom yum mayo $24.00
- Urban sliders (x 3), ever changing, talk to us and we'll inform you! $18.00
- Korean spiced duck nibbles, toasted sesame seeds, sweet & spicy sauce $18.00
- Warm spiced pumpkin, spinach & feta salad, toasted walnuts $9.00
- Black forest floor, cherry sorbet, chocolate marquise $13.00
- Crying tiger, pulled pork, iceberg cups, nahm prik, crispy shallots $20.00
- Beer battered fresh fish, house fries, homemade tartare & green salad $25.50
- Add mushroom, bacon or tomato $2.50
- Poached free range eggs, champagne ham, hash brown & hollandaise $18.50
- Ora King Salmon maple seared, buttermilk & jalapeno dressing, cucumber, radish & sweetcorn salad $19.50
- Jamaican jerk glazed pork belly, naked Waldorf salad, fried onion rings $19.50
- Homemade bread, “Kakariki” EV olive oil & dip $9.50
- Pumpkin gnocchi, wilted spinach, pickled pumpkin, roasted tomato, sautéed mushrooms & pecorino cheese $32.50
- Wakefield Quay lime pie, lime jelly, coconut, biscuit base & whipped cream $14.00
- Truffle fries with grated parmesan
- House baked focaccia with emulsified tomato foam & balsamic reduction $10
- Milkdrop mozzarella, chargrilled nectarines, basil, salted almonds & local Frogs End olive oil $22
- Whitebait omelette with focaccia & cress $22
- Roast lamb rump (med rare) on warm eggplant with green olive & sultana tapenade, za’atar dressing & jus $36
- Ōra King Salmon sashimi wonton tostada with cucumber, spring onion and sweet & sour dressing $18
- Corn chowder with fish, calamari, mussels & Cloudy Bay clams, served with focaccia $18
- Pan baked Blue Cod, flat bread, roasted pumpkin hummus, tabbouleh, lemon dressing & dukkah $34
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Tarantula Roll $20.00
- Deep fried soft shell crab, flying fish roe, avocado, cucumber, snow pea shoots and bonito flakes served with mayonnaise and teriyaki sauce.
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Vegetarian Roll $15.50
- Assorted Tempura vegetables, sesame infused Wakame seaweed and sushi ginger
- Vegetarian $ 45.00
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Chicken Kara-age $17.50
- Traditional Japanese marinated fried chicken served with Japanese mayonnaise sauce.
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Chirashi Sushi $21.50
- Sushi salad. Premium sashimi on sushi rice
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Assorted Vegetable Tempura $18.00
- A selection of tofu, vegetables deep fried in a light
- Beef $ 50.50
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Sushi and Sashimi platters are portioned per person and include 7 pieces of assorted Nigiri and Maki Sushi and 6 slices of premium Sashimi $24.50
- 1 person
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Fish & Chips $19.00
- Beer battered or Pan Fried Gurnard. Served w. salad fries & homemade tartare
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Two Course Roast of the Day $21.50
- Slow roasted prime cuts served w. GLUTEN FREE gravy
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Two Course Roast of the Day $18.50
- Slow roasted prime cuts served w. all trimmings, rich gravy, Yorkshire pudding & a dessert of the day to follow
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Cheesy fries & Gravy (250grams) $5.50
- Add Gravy / Aioli 1
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Meat Lovers $18.50
- Pepperoni, Chorizo, Bacon, BBQ Sauce, Mozzarella & Home-made tomato sauce
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Beef Burger $18.00
- Beef pattie w. mesclun, bacon, egg, BBQ sauce, beetroot & mayo, served w. fries
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Fish Burger $18.00
- Beer battered gurnard, home-made tartare sauce & carrots, served w. fries
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Wedges $14.00
- Grilled cheese & bacon, served w. sour cream & sweet chilli sauce
- Happy Ham $5.00
- Chicken Caesar Pita $11.5 Reg / $9.5 Petita
- Chick n Fala Salad $12.5 Reg / $10.5 Petita
- Roast Lamb Pita $11.5 Reg / $9.5 Petita
- Roast Beef Salad $10.9 Reg / $8.9 Petita
- The Protein Pack $15.00
- Chicken Breast Pita $10.9 Reg / $8.9 Petita
- Pita Chips and Dip $3.90
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Hawaiian $14.50/$21.50
- Shaved ham and pineapple pieces
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Warm Chicken Salad $17.50
- with wood-roasted chicken, crispy noodles, roasted capsicum, red onion, cashew nuts and salad greens served with a chilli mango dressing
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Tiramisu $14.50
- Classic Italian-style coffee and chocolate dessert made on the premises
- Bruschetta - Pizza bread topped with freshly-made salsa $12.50
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Bambino Pasta (Sorry, children only) $10.50
- Tri-colour pasta spirals in our Neapolitan tomato sauce with bacon
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Mussels Moulin Rouge $22.50
- A pot of green-lipped mussels from Tasman Bay steamed open in a tomato, onion, garlic and red wine broth
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Italian $14.50/$21.50
- Italian salami from Blackball and sliced fresh mushroom
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The Big Easy $19.50/$29.50
- Chunks of wood-roasted chicken breast pan fried in Cajun spices, mushroom and pineapple, finished with unsweetened yoghurt
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Bacon and cheese wedges $15.00
- With sweet chilli, sour cream, salsa .
- Garlic loaf $10.00
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The bach venison burger $24.00
- With smoked bacon, lettuce, tomato, gherkin, marmalade, swiss cheese, sour dough bun, peppered tobacco onions served with fries .
- Fried platter for 2 $20.00
- Seafood chowder $15.50
- Bacon - each $2.00
- Fried sports platter . $30.00
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Toasted sandwich with fries $10.00
- Choose 2 fillings from: ham, bacon, egg, mushroom, cheese, tomato, pineapple or onion .
- Main size available $20.00
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Toasted Marshmallow Cheesecake $12.00
- Strawberry yogurt cheesecake on a crumbly biscuit base and topped with toasted marshmallow and served with whipped cream and strawberry coulis
- Steak, Eggs and Chips
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Aged Ribeye Steak
- Cooked to your liking and served with either hand cut chips and salad or steamed vegetables and a stuffed potato and accompanied by your choice of either roast garlic and herb butter, red wine mushroom or creamy green pepper corn sauce
- Beef Nacho's (vege on request) $15.00
- Extras
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Chicken and Bacon Burger $17.00
- Seasoned breast filler, casher bacon, cheese, lettuce, tomato, red onion and aioli. Served with a helping of hand cut chips
- Full Rack $35.00
- RICE $2.00
- FIRE SCALLOP (2p) $7.00
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GYOZA (10pc) $20.50
- Pan fried pork dumpling with garlic, sour soy sauce
- INARI (3p) $7.00
- SPIDER ROLL (4p) $7.00
- SHRIMP NIGRI (3p) $7.00
- SQUID NIGIRI (3p) $7.00
- FRIED SQUID $7.50
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Chicken caesar salad with bacon $22.9
- soft egg, cos lettuce, parmesan and caesar dressing
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Soft Drinks $4.0
- Coke / Lemonade / Fanta / Tonic / Ginger ale / Diet Coke / Soda / LLB
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Chicken caesar salad $22.9
- bacon, croutons, egg, cos lettuce, parmesan and caesar dressing
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Braised pork belly $28.9
- lentils, pickled berries, salsa verde and buttered greens
- Clam, prawn, bacon and sweetcorn chowder sml $11.9 lrg $17.9
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Braised pork belly $28.9
- lentils, pickled berries, salsa verde and buttered greens
- Onion rings $5.0
- Mozzarella & house gravy $10.9
- Poisson du Jour Chef’s daily preparation of the markets freshest local seasonal and sustainable fish $31.5
- Cured Salmon Nicoise style potato salad, Black pudding $19.0
- Braised Ox Cheek White bean and Dijon puree, crispy Chorizo, Jus $14.5
- Home Cut Fries Aioli and homemade tomato sauce (gf, df) $7.0
- Pappardelle Pasta Nut brown butter, cherry tomatoes, oyster mushrooms, pine nuts, rocket leaves, olives (vg) $28.5
- Petite Salad Green salad leaves, cherry tomatoes, cucumber and vinaigrette (gf, vg, df) $7.0
- Canterbury Lamb Cutlets Marinated in milk and honey, Panko crumbed lamb shoulder terrine, Champ potatoes, Mint and pea pesto, Jus $32.5
- Chicken Thigh Wrapped in streaky bacon and stuffed with garlic prawns, baby vegetables, red onion puree, pernod cream $31.5
Ambrosia Cafe
Phone
035440025
Opened hours
Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: 9:30 AM – 4:00 PM, Sunday: 9:30 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand , Vegetarian
Features
Wheelchair accessible , Breakfast , Waitstaff , Takeout , Bar Not Available , Quick Bites , Lunch , Seating , Highchairs Available , No Takeaway , Local cuisine , Dinner , Child-friendly , Outdoor Seating
226 Queen Street, Richmond, Nelson, Tasman, 7020, New Zealand
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