Address
226 Queen Street, Richmond, Nelson, Tasman, 7020, New Zealand
Ambrosia Cafe in Nelson Menu
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BREAKFAST MENU-
Eggs Benedict $18.5 / $19.5 / $16.0
- Free range eggs, english muffin and house-made hollandaise. Served with your choice of: Bacon / Salmon / Spinach & Mushroom
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Big Breakfast $21.0
- Streaky bacon, free range eggs fried, roast tomato, sausage, hash brown on ciabatta.
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Haloumi Salad $19.5
- Baby spinach, mushroom, roasted nuts and seeds, haloumi and poached egg.
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Omelette $18.5
- Free range eggs, bacon, mushroom and cheddar cheese.
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French Toast Stack $18.0
- Cinnamon and vanilla brioche with caramelised banana, maple syrup and cream.
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Nachos $16.8
- Chilli bean and vegetable salsa topped with guacamole and sour cream.
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Nachos $18.8
- With smoked chicken
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Toasted Bagel $12.5
- Caramelised onion, baby spinach, sundried tomato and feta.
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Toasted Bagel $15.5
- With salmon and cream cheese
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Gourmet Toasties $16.0
- Ginger simmered steak, mushroom, aioli and cheddar cheese.
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Gourmet Toasties $13.0
- With roast capsicum, red onion, baby spinach and blue cheese
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Berry Crepes $17.5
- Vanilla crepes, blueberry compote, caramelised almonds and Greek yoghurt.
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Bruschetta Stack $16.0
- Avocado, tomato, red onion, olive, parmesan and balsamic glaze.
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Toasted Muesli $13.0
- House-made toasted muesli with blueberry compote and Greek yoghurt.
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Blue Cod $22.0
- Asian style fish on mesculin salad with Japanese mayonnaise.
SIDES- Bowl of wedges with sour cream and sweet chilli $10.0
- Bowl of fries and aioli $8.0
- Garlic and herb ciabatta bread $7.8
- Side salad $7.5
LUNCH MENU- Check out our daily lunch specials at the café! N/A
SNACK MENU-
Bowl of Fries $8.0
- with aioli
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Bowl of Wedges $10.0
- With sour cream & sweet chilli
- Selection of Breads and Spreads $13.5
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Nachos $16.8
- Chilli bean and vegetable salsa topped with guacamole and sour cream.
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Nachos $18.8
- With smoked chicken
- Garlic and Herb Ciabatta $7.8
- Side Salad $7.5
SPECIALITY DRINKS- Protein powder, banana, blueberry, almond, honey and cinnamon. $9.0
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Energy Juice $9.0
- Orange, berries, carrot, spinach, kiwifruit and pineapple.
Nearby Sample Menus
- Creamy Mashed Potato
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Fish Fillets $19.90 or $25.90
- Fresh fillets of fish coated in a crispy macs gold beer batter served with crispy fries, seasonal salad, house tartare and a lemon wedge
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Cold Brew Chicken Wings $15.90
- Maple and smoked paprika glaze, with chipotle BBQ sauce
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Battered Fish 'n Chips
- With tomato sauce
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Spiced Braised Pork Belly $27.90
- Served with garlic potatoes, seasonal salad, granny apple chutney and shiraz syrup
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Cold Smoked Chicken $22.90
- Served with green leaves, crunchy seasonal salad, beetroot chutney and aioli
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Crumbed Camembert $15.90
- An 80's retro hit served with pear and fig chutney, green leaves and fresh bread
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Seafood Chowder $17.90
- A seafood market in a bowl with mussels, fish, smoked salmon and prawns, with ciabatta
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Lamb And Vegetable Pie $24.75
- Braised Lamb, Chunky Vegetables, in a Rich Smoked Paprika Tomato Sauce, Served with sautéed Potato
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Croissant $17.25
- Filled with Ham off the Bone with Brie, Mustard Mayonnaise, Salad Leaves
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Thai Green Chicken Curry $21.50
- Tender Chicken Pieces, Seasonal Vegetables combined with Green Coconut Sauce served with Jasmine Rice
- Mustard Mayo/Aioli $1.50
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Fresh Fish Of The Day N/A
- Chef’s Creation using today’s available Fresh Fish. Prices Change Daily, Wait Staff will advise
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Home Made Pizza Wedge $8.50
- With Ham, Cheese, Tomato and Salad Leaves
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Spinach And Feta Fritters $21.50
- Served with Salad Leaves and Yoghurt Riata Sauce
- Rindless Bacon $5.00
- Squid, mussel, prawn, fish, organic tofu, cashew nuts, roti, kumara crisps $3.50
- Served with steamed jasmine rice our salads are served warm and are mainly meat based. Vegetables are used sparingly and the salads are dressed with very light tasty sauces.
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Stir fried noodles v $12.50
- egg noodles and seasonal vegetables stir fried in the wok. Chicken, beef, pork or vegetables & tofu
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Larb chicken salad gf $12.50
- minced chicken mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli and lime juice. Chicken
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. clay pot rice gf v $13.00
- mild fried rice stir fried with ginger and fresh vegetables, topped with a sweet soy sauce and roasted cashew nuts. Chicken, beef, pork or vegetables & tofu
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Guri puffs (4) $6.00
- sweet potatoes and vegetables wrapped in fluffy pastry served with dipping sauces.
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Spicy fried rice gf v $12.50
- fried rice cooked with special curry paste and spices, blended to enhance the traditional favourites. Chicken, beef, pork or vegetables & tofu
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Lamb shanks in massaman curry gf One shank $15.00 Two shanks $22.00
- quality lamb shanks slow cooked in a massaman curry paste and coconut cream, with chunky potatoes, pickled onion and peanuts.
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Chicken hariyali $11
- Tender chicken pieces marinated in mint and coriander and cooked in the tandoori oven. Simply delicious!
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Balti chicken $17
- One of Britain's most popular dishes - medium-spiced chicken cooked with peppers and french beans.
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Tandoori chicken (half-serve) $10.5
- Tender spring chicken marinated in yoghurt and spices and gently roasted in the tandoori oven.
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Madras chicken $17
- South Indian delight cooked with coconut-based gravy.
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Rendang $14.5
- A spicy meat dish which originates from the Minangkabau ethnic group of Indonesia - popular in Malaysia and other South Asian countries.
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Chicken tikka masala $17
- Chicken Tikka cooked in an onion and tomato-based gravy.
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Saag $17
- North Indian speciality - spinach cooked with onion, tomato and a hint of garlic with your choice of lamb or beef.
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Nasi goreng $15
- Malaysian-style fried rice with spicy sambal, egg, prawns, chicken, assorted vegetables, tofu and bean sprouts.
- Coffee / Tea $4.00
- Grilled Spiced Ciabatta with tomato chilli jam $5.90
- Spiced Roasted Cashews $7.50
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Crispy Red Braised Chicken Wings $15.50
- with plum sauce
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Chicken Larb $16.80
- chicken, lime juice, chilli & Kaffir lime with lettuce, cucumber & crisp wontons
- Vegetarian Option $26.80
- Chicken Stir Fry with bacon, sweetcorn, miso butter, lettuce & jasmine rice $28.70
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Thai Seared Beef Salad $18.90
- with iceberg, mint, coriander, shallots, sprouts & chilli
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Sesame Seared Tuna $38.50
- Lightly seared, sesame coated fresh tuna, served with seaweed salad and accompanied by Ponzu dressing.
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Dragon Roll $20.00
- Inside out roll with grilled eel, tempura prawns, flying fish roe, cucumber, avocado, served with mayo and teriyaki sauce
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Miyazu Salad Fresh seasonal green salad tossed in house made soy-based sesame dressing $21.50
- Marlborough Cold Smoked Salmon
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Assorted Tempura $21.50
- A selection of prawns, fish and vegetables deep fried in a light and crispy Japanese batter with tempura dipping sauce.
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Tarantula Roll $20.00
- Deep fried soft shell crab, flying fish roe, avocado, cucumber, snow pea shoots and bonito flakes served with mayonnaise and teriyaki sauce.
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Pork Kakuni $18.00
- Slowly braised, sweet and tender pork belly served in Mirin Sake & soy broth.
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Fish of the Day $37.00
- Please ask our friendly team for today’s creation with Panko Prawn and Miyazu’s special miso sauce.
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Teriyaki Chicken Roll $17.50
- Chicken thigh, cucumber and omelette served with teriyaki sauce.
- Chips and Gravy $4.00
- Cone 'o' Chips $3.00
- Fish Cakes $3.00
- BLT 'n' Chips $6.00
- Mini Donuts x3 $2.00
- Medium Hot Dog $2.50
- Garlic and Herb Butter $2.50
- Home Made Coleslaw $3.00
- Kids sizes $5.40
- Vege pattie S $10.8 / L $12.8
- Vege pattie $1.90
- Falafel $1.80
- Lamb S $9.2 / L $11.8
- Lamb $5.40
- Add cheese $1.00
- Salad $5.70
- Onion rings $3.50
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BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
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Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
- Chocolate mousse $3.50
- Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
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Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
- Large fries $3.50
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Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
- Vege or Chicken Roll $3.00
- Chicken Nugget $1.00
- Sausage-Unbattered $3.60
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Southern $19.90
- Salami, ham, chorizo, red onion, mushrooms, red capsicums, cheese & BBQ sauce
- Squid Ring $1.30
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Oinker $19.90
- Ham, pineapple & tomato
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Upstream $19.90
- Smoked salmon, dill, capers, cream cheese & aioli
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Kids Mini Pizza $6.50
- Ham, cheese, tomato
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Garlic ciabatta $6.00
- In house bread with garlic & herb butter
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Eggs florentine $18.00
- Crispy ham & spinach on a savoury scone & lightly drizzled with traditional hollandaise sauce
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Seasoned wedges
- Served with bacon, melted
- -Add camembert or blue cheese $5.00
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Chicken nibbles $16.00
- Served with your choice of hot, barbeque or salt & pepper flavour
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Venison medallions (GF) $36.00
- Tender venison medallions flash fired rare, placed on top of roasted seasonal vegetables, lightly drizzled with a rich port & cranberry jus (medium rare available on request)
- -Cheese, sour cream & chilli sauce $11.00
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Cream brulee $15.00
- Served with kapiti vanilla ice cream blueberry compote and short bread
- Poisson du Jour Chef’s daily preparation of the markets freshest local seasonal and sustainable fish $31.5
- Warm Bread and Olives Supplejack olive oil and butter $12.0
- Beetroot Carpaccio Feta, Hazelnuts, Honey and thyme dressing, cress (gf, vg) $14.5
- Canterbury Lamb Cutlets Marinated in milk and honey, Panko crumbed lamb shoulder terrine, Champ potatoes, Mint and pea pesto, Jus $32.5
- Trio of Desserts The Chef’s selection of three desserts - changes daily $23.0
- Cured Salmon Nicoise style potato salad, Black pudding $19.0
- Fresh Homemade Soup of the day Our wait staff will advise $14.5
- Wangapeka downs Cheese Selection Blue rock, camembert, nettle gouda Served with oat cakes, Falwasser crackers, fruit paste, dried fruit and nuts $24.0
- Garlic Bread $8.00
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Smoked White Warehou $16.00
- with baby beetroot, horseradish, and orange
- All pizza bases are made here at the Inn
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Goats Cheese & Thyme Croquettes $20.00
- with roasted celeriac, hazelnuts, fennel, and apple
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Korean Spare Ribs $12.50
- with coriander and sesame seeds
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Beer Battered Fish & Chips $24.00
- with tartar, and coleslaw
- gluten free base add $2.00
- Pepperoni $24.00
- Tandoori chicken full $18.00
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Chikpea masala $13.50
- Chickpea in tomato onion sauce
- Mango chutney $3.00
- Seek kebab 4pc $12.00
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Fish masala $16.50
- Onion, mustard and spice in a thick sauce.
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Butter chicken $14.20
- Popular creamy toamto base yummy curry
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Aloo palak $13.50
- Potatoes in spinach
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Balti (prawn) $16.20
- Ginger, garlic, coriander based thick sauce
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Burger of the Week $17.00
- See our specials board for this week's burger. Served in toasted focaccia with crisp salad leaves
- Home cured salmon, lemon and cream cheese
- Bacon / Chicken / Salmon, Halloumi / Baked Beans $5.00
- Served on toasted bagel with yello's special salad min $10.00
- The Ultimate Bacon Butty with Lashings of tomato sauce
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Big Yello (GFO) $18.50
- Grilled bacon, sauteed potatoes, roasted tomato, mushrooms, spinach, soft poached eggs and toasted focaccia
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Toasted Bagel $7.00
- Homemade Strawberry, raspberry & lemon jam / Cream Cheese and pesto
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Chunky Handcut Chips S $3.50 / L $6.50
- Served with aioli
Ambrosia Cafe
Phone
035440025
Opened hours
Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: 9:30 AM – 4:00 PM, Sunday: 9:30 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand , Vegetarian
Features
Wheelchair accessible , Breakfast , Waitstaff , Takeout , Bar Not Available , Quick Bites , Lunch , Seating , Highchairs Available , No Takeaway , Local cuisine , Dinner , Child-friendly , Outdoor Seating
226 Queen Street, Richmond, Nelson, Tasman, 7020, New Zealand
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