Antonius Bakery in Tasman Menu

Antonius Bakery in Tasman has no menu available, but can choose from many other options such as Bread and Dips or Warm Olives GF DF from Mot Valley Cafe. Richmond Roast House & Cafe offers many options including -All meals come with Potatoes, Kumara, Pumpkin, fresh carrots and roast parsnip, peas, and our delicious homemade gravy. Apple sauce, mint sauce, horseradish sauce available on request. and Beef. Rimu Wine Bar includes a wide range like Margherita or Nonna Perano. A8 Chicken Satay on Rice and N1 Phad Thai from . Chokdee Thai Cuisine offers Naked Possum Cafe and -Lg.

Nearby Sample Menus

  • 500G FLINTSTONE T-BONE STEAK $36.00
    • Barrel Smoked and flame-grilled to your requirements. Served with rustic fries, slaw and secret BBQ sauce.
  • AVAILABLE UNTIL 12 NOON DAILY
  • GRILLED KANSAS CITY BBQ CHICKEN SANDWICH $16.00
    • A soft house baked long roll filled with chargrilled pulled chicken, red onion, coriander, mozzarella, sour cream and secret BBQ Sauce.
  • NACHOS $9.00
    • Homemade nacho chips topped with beans, grilled cheese and sour cream.
  • PORK TACO $13.00
    • Barrel smoked pulled pork shoulder with fresh avocado, chilli-pineapple salsa, coriander and crunchy pork crackle in a soft corn tortilla
  • CURLY FRIES $5.00
    • Crispy spiral fries with tomato sauce.
  • HUMMUS TACO $11.00
    • Cumin and lemon hummus, shaved iceberg lettuce, avocado, red onion, coriander, cherry tomatoes, sour cream and roasted tomatillo salsa
  • CHUNKY FRIES $8.00
    • Rustic fries served with Barrel Smoked Jalapeno and lime aioli
  • Vegetarian Nachos $17.00
    • Delicious TOAD made nacho bean mix served on crispy corn chips with sour cream, guacamole and tomato salsa.
  • Garlic Loaf $8.00
    • Housemade garlic loaf packed with caramelised garlic cloves and served with warmed garlic butter.
  • Grain Toast $13.00
    • A healthy housemade grain bread served with your choice of preserves and butter, cream cheese and pesto or beetroot jam and butter.
  • Pumpkin Smash $19.00
    • A delicious combination of roasted smashed pumpkin on housemade sourdough rye topped with pea pesto, poached eggs and crumbed ricotta.
  • Pancakes $12.95
    • Topped with pure maple syrup and your choice of bacon and banana or berry compote and cream.
  • King Kahuna $21.00
    • Crispy bacon, gourmet sausage, poached eggs, grilled mushrooms and tomatoes, housemade potato hashcake, toast and TOAD relish.
  • Granola $16.00
    • TOAD made organic nutty granola topped with poached seasonal fruits and Greek yoghurt.
  • World Famous Lamb Burger $19.00
    • We slow roast our lamb overnight before turning it into our delicious chunky lamb patty and topping it with minted jelly, add to this a stack crisp salad greens on top of our specialty sourdough burger bun.
  • Paua Pattie $2.80
  • Bacon Burger $6.00
  • Battered Mushroom $1.00
  • Blue Cod $6.00
  • Steak & Onion Roll $3.20
  • Onion Ring $0.90
  • Kidd Burger $3.90
  • Wedges $5.80
  • BACON & EGG BURGER $7.30
  • - Per 1/2 Scoop $4.00
  • OKIWI BAY OYSTERS $2.50
  • STEAK PIES $4.00
  • BATTERED MUSSELS $1.00
  • MINCE & CHEESE PIES $3.80
  • MEAT PATTIES $3.50
  • FISH BURGER $5.90
  • Curry Patty $3.00
  • Chocolate Donut $2.80
  • Deep Fried Icecream $3.50
  • Extra beef/bacon/steak $1.70
  • Bui go Gi $12.00
    • grilled marinated beef & veggies on rice
  • Fish Burger $6.90
  • Crab Stick $2.00
  • Tuk Bok Ki $13.00
    • spicy rice cake & Fishcake with veges
  • -With half serve of crispy potato $21.50
  • Hawaiian $18.50
    • Ham off the bone, pineapple, onion jam
  • Gluten free options available on request.
  • Crispy potatoes $8.50
    • Hand cut potatoes fries & sprinkled with paprika salt and served with aioli
  • Crumble of the day $10.50
    • Seasonal fruits with vanilla ice cream
  • All kids meals are served with curly fries and tomato sauce
  • Ice cream sundae $9.50
    • Chocolate, caramel or red fruit coulis
  • Beef burger $15.50
    • Beef pattie, onion jam, smoked streaky bacon, edam cheese, salad, with aioli & BBQ sauce
  • Nuts: - Small or Large Bowl $3.00 / $6.00
  • Flatbread $14.00
    • Baked flat bread served with hummus and sun-dried tomato dip
  • Uncle Tai’s Pepperoni $20.00
    • Pepperoni and mozzarella
  • Margherita $20.00
    • Cherry tomatoes. MilkDrop, mozzarella & basil
  • Nonna Perano $20.00
    • Pepperoni, olives, sundried tomatoes, mozzarella.
  • Kalamata Olives $2.50 /$5.00
    • Small or Large Bowl
  • Proper Crisps $3.50 /$8.00
    • Small or Large pack
  • Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
  • Bacon, Smoked Salmon or Haloumi $4.50
  • HOMEMADE TOAST $8.00
    • Homemade Toast with Jam, Vegemite or Pics Peanut Butter
  • AROMATIC RICE G/F D/F $14.50
    • Rice cooked in Almond and coconut milk served with poached pears and topped with a seed mix and coconut nectar
  • MEXICAN TORTILLAS $12.50
    • Scrambled egg wrapped in a tortilla with avocado, salsa, sour cream and fresh coriander.
  • Large $9.99
  • SOUP OF THE DAY G/F D/F $12.00
    • Check Mirror on Blackboard for Daily Soup Special. Served with Toasted Sourdough
  • Medium $4.99
  • Add smoked Salmon or Bacon for extra $4.00
  • BEEF BURGER $17.00
    • Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
  • SALT AND PEPPER SQUID $14.00
    • Crispy salt and pepper squid served with a paprika aioli and lemon.
  • AGRIA CHIPS $6.00
    • Thick cut agria chips served with a smoked paprika aioli.
  • BEEF AND BACON SLIDERS $14.00
    • Beef and bacon with an American mustard mayonnaise.
  • GARLIC MUSHROOMS $18.00
    • Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
  • CAESAR SALAD $18.00
    • Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
  • GARDEN SALAD $8.00
    • Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
  • B.L.T $16.00
    • Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
  • Add salmon $5.00
  • Salmon, cream cheese $16.00
  • LAMB SHANK $29.00
    • Leek, pea, fresh lemon, Israeli couscous
  • MARKET FRUIT PLATE $15.00
    • Seasonal fruits, coconut yoghurt, honey GF
  • WEDGES $9.00
    • Sweet chili sauce & sour cream
  • TOASTED CIABATTA $6.00
  • Blue Rock or Wangapeka Brie
  • ALMOND & COCONUT BIRCHER MUESLI $13.00
    • Coconut yoghurt & almond milk, chia seeds, oats, berries
  • White Bread N/A
  • Oat & Raisin N/A
  • Chipotle N/A
  • M&M N/A
  • Old English N/A
  • Veggie Patty N/A
  • Honey Oat N/A
  • Capsicum N/A
  • -Sm $6.00
  • Homemade wild game pie $17.00
    • Choice above served with sauce and garnish
  • Tahr salad $18.00
  • Smoked chicken open sandwich $21.00
  • Kid's platter $9.00
    • A selection of finger Food
  • Hot garlic bread $6.00
    • Crusty bread with lashings of garlic butter
  • Smoked chicken salad $18.00
  • -Option of either 2 cakes $17.00
  • Chick Pea Curry $21.50
    • Served with cumin infused rice
  • Chef's Catch of the Day $28.50
    • Ask your waiter for today’s special
  • Ice Cream Sundae N/A
    • Red Fruit or Chocolate Topping
  • German Sausage & Fries $12.50
  • Antipasto Platter $28.50
    • Serves 1. A selection of cold and cured meat served with olives, sundried tomatoes, gherkins, silver skinned onions, bread and homemade dips
  • Chicken Bites & Fries $12.50
  • Bread & Dips Platter $19.50
    • Serves 4 as an entree. A selection of bread, olives & a trio of fresh dips
  • Beef Fillet $28.50
    • With a hazelnut crust served with baby potatoes & seasonal vegetables
  • Bread & butter $4
  • 300g Rib-eye of Beef $30
    • Garlic and rosemary baby potatoes, roast vegetables finished with red wine jus
  • Side vegetables $7
  • Pulled Chicken Sandwich $15.50
    • With Seb’s coleslaw. Served on Ciabatta Bread with mayonnaise
  • Pizza Margarita $18
    • Favourite Italian pizza with tomato and oregano
  • Breads and Dips $14
    • Chef’s selection of three dips
  • Seb’s Mum’s Winter Vegetable Salad $20
    • A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
  • Potatoes croquets (4) $6
  • Waimea Picante $22.00
    • Chorizo, chilli rubbed chicken, bacon, jalapeño, chilli, tomato sauce and mozzarella
  • Nelson Pear & toasted walnut salad, rocket, herbs & blue cheese $17.50
  • Bacon $5.00
  • Roasted olives, paprika, garlic, herbs $8.00
  • TCD burger, handmade bun & relish $19.50
  • Chicken salad, ginger & kaffir lime dressing, fresh herbs & rice noodles $18.50
  • House made fettuccine, baby spinach, smoked mushroom, toasted pumpkin seeds, garlic, onion, olive oil $17.50
  • Quarto Formaggio $22.00
    • Four cheeses, tomato sauce, oregano
Antonius Bakery

Antonius Bakery

location

Address

235 High Street, Motueka, Tasman, 7120, New Zealand

phone

Phone

035280104

clock

Opened hours

Monday: 06:00-17:00, Tuesday: 06:00-17:00, Wednesday: 06:00-17:00, Thursday: 06:00-17:00, Friday: 06:00-17:00, Saturday: 06:00-17:00, Sunday: 06:00-17:00
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , German , New Zealand

features

Features

Wheelchair accessible ,  Takeout ,  Cash ,  Seating ,  Child-friendly

Location
235 High Street, Motueka, Tasman, 7120, New Zealand