Antonius Bakery in Tasman Menu

Antonius Bakery in Tasman has no menu available, but can choose from many other options such as Bread and Dips or Warm Olives GF DF from Mot Valley Cafe. Richmond Roast House & Cafe offers many options including -All meals come with Potatoes, Kumara, Pumpkin, fresh carrots and roast parsnip, peas, and our delicious homemade gravy. Apple sauce, mint sauce, horseradish sauce available on request. and Beef. Rimu Wine Bar includes a wide range like Margherita or Nonna Perano. A8 Chicken Satay on Rice and N1 Phad Thai from . Chokdee Thai Cuisine offers Naked Possum Cafe and -Lg.

Nearby Sample Menus

  • GINGERBREAD $17.50
    • Warm sticky gingerbread with fresh local strawberries, roasted pecans, creme fraiche and Pure Canadian maple syrup.
  • SMOKING BARREL BBQ PORK RIBS
    • Barrel Smoked, braised 4 hours, chargrilled and brushed with our secret BBQ sauce. Served with rustic fries, slaw and secret BBQ sauce.
  • CHUNKY FRIES $8.00
    • Rustic fries served with Barrel Smoked Jalapeno and lime aioli
  • 1/4 $25.00
  • SMOKING BARREL BIG BREAKFAST $24.00
    • Manuka smoked streaky bacon, bratwurst sausage, Barrel Smoked portobello mushroom, crunchy hash brown, slow roasted tomatoes and local free range eggs cooked your way on grilled sourdough. Served with chutney.
  • COBS (3) $8.00
    • Chargrilled summer sweet corn on the cob with smoked chipotle and lime butter
  • 500G FLINTSTONE T-BONE STEAK $36.00
    • Barrel Smoked and flame-grilled to your requirements. Served with rustic fries, slaw and secret BBQ sauce.
  • PORK TACO $13.00
    • Barrel smoked pulled pork shoulder with fresh avocado, chilli-pineapple salsa, coriander and crunchy pork crackle in a soft corn tortilla
  • Pasta $12.00
    • Papadelle pasta with a meaty tomato sauce and with parmesan cheese
  • Kids Egg on Toast $9.00
    • Poached egg on toast.
  • Bacon & Egg $10.00
    • Poached egg on toast with crispy strips of free range bacon.
  • TOAD Green Salad $8.00
    • Fresh picked green salad with herbed vinaigrette and tamari roasted nuts.
  • Open Slow Cooked Beef Sandwich $19.00
    • Slow roast tender beef on sourdough ciabatta bread with fresh tomato, fresh crisp microgreens and beetroot relish.
  • Sausage $4.00
  • Vegetarian Nachos $17.00
    • Delicious TOAD made nacho bean mix served on crispy corn chips with sour cream, guacamole and tomato salsa.
  • World Famous Lamb Burger $19.00
    • We slow roast our lamb overnight before turning it into our delicious chunky lamb patty and topping it with minted jelly, add to this a stack crisp salad greens on top of our specialty sourdough burger bun.
  • Monster Burger $9.70
  • 1/2 Kumara $3.70
  • Half Hotdog $2.00
  • Budget Pack $25.50
    • 4 fish, 2 sausages, 2 S.C chips
  • Seafood Pack $9.90
    • 1 fish, 1 crab/stk, 1 mussel, 1 sq/r, chips
  • Party Pack $25.00
    • 25 nuggets, chips, 3 sauces
  • Chicken Cordon Bleu $3.80
  • Blue Cod $6.00
  • ONE FILLING $2.80
  • BACON & EGG BURGER $7.30
  • HASH BROWNS $1.80
  • SPECIALITY FISH From $4.50
  • STEAK BURGER $6.80
  • GIANT BURGER $9.40
  • STEAK PIES $4.00
  • CORN PATTIES $3.20
  • Crab Stick $2.00
  • Battered Sausage $3.20
  • Mini HotDog $1.00
  • 1 Scoop normal or shoestring $3.50
  • Rig $3.00
  • 1/2 Scoop normal or shoestring $2.50
  • Scallops $1.50
  • Plain Burger $5.00
  • Chicken Nuggets & Chips $8.50
  • Croissants - Ham, Cheese, Tomato $12.50
  • HQ Mini Breakfast $17.00
  • Garlic Bread $9.50
  • Halloumi & Smashed Avocado $15.50
    • on toast
  • HQ's Giant Beef Burger $24.00
  • Wedges - Bacon & Cheese $12.50
  • B.L.A.T $16.50
  • -Small $8.00
  • Pork
  • Lamb Shank Combo $18.00
    • 2 shanks & 6 potatoes, gravy and sauce optional
  • -Medium $15.50
  • - Large $19.00
  • Fresh roll stuffed with your choice of roast meat and gravy and your option of mint, apple or horseradish sauces to accompany that quick snack
  • - Medium $15.80
  • Lamb Shanks
  • Chilli squid with tzatziki and hot chilli dipping sauce (GF) $16.00
  • Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with ricotta cheese, coriander and mint salad $21.00
  • Lemon posset with cassis sorbet and ginger snap $14.00
  • Cider tempura battered gurnard with fries, tartare and slaw $25.00
  • Garden salad with candied walnuts and mint dressing (GF) $7.00
  • The breads mentioned on our menu are made in-house and all smoking is done on the premises. Gluten free option available. Please advise your wait-staff if you have any dietary requirements.While all care is taken, traces of gluten may still be present in "GF" meals due to cooking method.
  • Lightly smoked ora king salmon with lemon herb crust, crushed pea,potato cake and cherry tomatoes $26.50
  • -With liqueur
  • Beef & bitter melon on rice $7.95
  • Szechuan style eggplant on E - Fu noodle $7.95
  • Minced pork & olive leaves fried rice $7.95
  • Deep fried cod fillet & tofu on rice $7.95
  • Fried rice noodle with beef & vegetable $7.95
  • Beef fried rice $7.95
  • Dried scallop & mushroom with two kinds of vermicelli $7.95
  • Sticky rice with preserved meat $7.95
  • Hunter’s Stew (Slezsky Bigos) $25
    • warming hunters stew served in bread
  • Soup of The Day $12.50
  • Bohemian Breakfast $20
    • Bramborák (Czech savoury potato pancake), spinach, bacon free range poached eggs
  • Hot Cakes $16
    • served w. yogurt & cream and 2 choices of either jam & berries, or nutella & banana
  • Eggs Benedict $20
    • free range poached eggs & hollandaise sauce served on house-made potato hash & spinach w. either bacon, ham, mushroom
  • Pasta of the Day N/A
    • ask our friendly staff
  • Caesar Salad $18
    • baby cos, free range poached egg, bacon, Caesar dressing, parmesan cheese, cherry tomato and bread croutons
  • Trio Omelette $17
    • served w. toast or fresh bread and 2 choices of either: ham, cheese, mushroom, spring onion
  • Piccolo Benedict $13 / $12
    • A smaller portion with bacon OR wilted greens
  • Avocado $3
  • Farmers $22
    • Poached eggs on toast with bacon, tomato, sausage, hash brown and mushrooms
  • Mushroom $3
  • Tomato fresh or fried $3
  • Gardeners $18
    • Poached eggs on toast with tomato, mushrooms, wilted greens and hash browns
  • Check out our lunch N/A
    • specials board for more options.
  • Eggs Florentine $16
    • Poached Eggs on toast with wilted greens
  • SALT AND PEPPER SQUID $14.00
    • Crispy salt and pepper squid served with a paprika aioli and lemon.
  • GARLIC MUSHROOMS $18.00
    • Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
  • MARKET FISH $26.00
    • Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
  • SMOKED SALMON BRUSCHETTA $20.00
    • Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
  • SOURDOUGH $6.00
    • Freshly baked sourdough with marinated olives.
  • CAESAR SALAD $18.00
    • Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
  • BEEF BURGER $17.00
    • Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
  • BEEF AND BACON SLIDERS $14.00
    • Beef and bacon with an American mustard mayonnaise.
  • -Pork & kumara pie $25.00
    • Cooked in apple juice and kawakawa
  • Homemade veggie lasagne $16.00
    • Served with garnish
  • Steak salad $18.00
  • Dry cured bacon salad $18.00
  • Smoked chicken open sandwich $21.00
  • Hot garlic bread $6.00
    • Crusty bread with lashings of garlic butter
  • Pizza bread $6.00
  • -Option of either 2 cakes $17.00
  • Mini spring rolls $0.60
  • 2 fish bites n/a
  • Half scoop chips $3.00
  • Pineapple ring $2.50
  • Crabsticks $2.50
  • Hotdog $3.80
  • Kids box w/ chips $5.00
  • 2 nuggets n/a
  • Soup of the day $12
    • with home baked bread
  • Beetroot and Herb Yoghurt Mozzarella $20
    • A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
  • Side vegetables $7
  • Pizza Margarita $18
    • Favourite Italian pizza with tomato and oregano
  • Ham and Cheese Toastie $15
    • On home baked bread, with tomato and pesto
  • Baby potatoes $6
  • Vosgienne Chicken Salad $24
    • A hearty warm salad from the Vosges Mountains in the Lorraine region of eastern France. Slow poached chicken served on a winter green leaf salad With home cured bacon lardons, pear and croutons, finished with a creamy mustard vinaigrette
  • Potato Rosti & Focaccia Open Sandwich $15
    • Oven baked potato rosti with fire roasted capsicum relish. A charred cauliflower, chickpea and white bean spread, with a homemade herb yoghurt mozzarella
Antonius Bakery

Antonius Bakery

location

Address

235 High Street, Motueka, Tasman, 7120, New Zealand

phone

Phone

035280104

clock

Opened hours

Monday: 06:00-17:00, Tuesday: 06:00-17:00, Wednesday: 06:00-17:00, Thursday: 06:00-17:00, Friday: 06:00-17:00, Saturday: 06:00-17:00, Sunday: 06:00-17:00
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , German , New Zealand

features

Features

Wheelchair accessible ,  Takeout ,  Cash ,  Seating ,  Child-friendly

Location
235 High Street, Motueka, Tasman, 7120, New Zealand