Antonius Bakery in Tasman Menu

Antonius Bakery in Tasman has no menu available, but can choose from many other options such as Bread and Dips or Warm Olives GF DF from Mot Valley Cafe. Richmond Roast House & Cafe offers many options including -All meals come with Potatoes, Kumara, Pumpkin, fresh carrots and roast parsnip, peas, and our delicious homemade gravy. Apple sauce, mint sauce, horseradish sauce available on request. and Beef. Rimu Wine Bar includes a wide range like Margherita or Nonna Perano. A8 Chicken Satay on Rice and N1 Phad Thai from . Chokdee Thai Cuisine offers Naked Possum Cafe and -Lg.

Nearby Sample Menus

  • SORBETS $9.00
    • Trio of locally made sorbets and gelatos topped with freeze dried raspberries - ask your server about today's flavours.
  • RAROTONGAN STYLE CEVICHE $16.00
    • Ceviche of today's market catch, marinated in fresh lime and coconut with avocado, cherry tomatoes, red onion and coriander topped with tortilla hay and chives
  • BLT BAGEL $16.00
    • Toasted house-baked bagel with manuka smoked streaky bacon, cream cheese, tomato and iceberg lettuce
  • NACHOS $9.00
    • Homemade nacho chips topped with beans, grilled cheese and sour cream.
  • PORTOBELLO BAGEL $16.00
    • Toasted house-baked bagel with Barrel Smoked portobello mushrooms, avocado., cream cheese, wild rocket, house-made pesto and crispy shallots
  • BEEF TACO $13.00
    • Barrel smoked and chargrilled beef cheese with shaved iceberg lettuce, red onion, cheese, avocado, sour cream and roasted tomatillo salsa in a soft corn tortilla
  • COBS (3) $8.00
    • Chargrilled sweetcorn with smoked chipotle and lime butter
  • BACON BENEDICT BAGEL $16.50
    • Manuka smoked streaky bacon with soft poached eggs, wild rocket and hollandaise on a toasted house-baked bagel.
  • Bacon Burger $6.00
  • Fish Burger $7.10
  • Wedges $5.80
  • Steak Burger $6.00
  • Extra Filling $0.90
  • Plain Burger $4.90
  • 1/2 Kumara $3.70
  • Flounder Dinner $11.00
    • 2 flounder, 1 S.C chips, 1 sauce
  • Mussels $1.00
  • Pork & Sweet Sour Sauce $12.00
  • Jam Wrap $2.80
  • 1/2 Scoop normal or shoestring $2.50
  • Hawaiian Burger $6.90
  • Steak & Onion Roll $3.00
  • Beef & Blackbean Sauce $12.00
  • Bi Bim Bop $12.00
    • beef & veggies with red chili paste on rice
  • All pizza bases are made here at the Inn
  • Goats cheese soufflé $23
    • With an asparagus, walnut salad, and pickled shallots
  • Garlic Bread $8
  • Asian confit duck salad $23
    • With fresh herbs, vermicelli noodles, and tamarind dressing
  • Pork Schnitzel $19
    • With potato salad, sauerkraut, and cress
  • Chicken Wings $9
    • With chilli butter and ranch dressing
  • Beef Burger $23
    • With bacon, swiss cheese, pickled cucumber and served with hand cut chips
  • Pork Sausage, Roast Capsicum & Olives $23
  • Moroccan Chicken Soup $18.00
    • accompanied with a focaccia wedges and whipped butter
  • Bowl of Fries $7.50
    • served with tomato sauce and house aioli
  • Double Chocolate Brownie $9.50
    • served warm with berry compote GF
  • Banoffee Pie $9.50
    • malt base filled with banana and homemade caramel topped with whipped cream
  • House Flatbreads $9.00
    • topped with parmesan and basil pesto
  • Fish and Chips $12.00
    • crumbed gurnard bites and fries
  • Flatbread Pizza $9.00
    • with ham, cheese, and pineapple
  • Bowl of Fries $7.50
    • served with tomato sauce and aioli
  • -Small $2.00
  • -Lamb $7.50
  • -Small $11.00
  • -Large $21.00
  • Beef
  • Lamb Shank $9.00
  • - Medium $15.80
  • Southern Fried Chicken Meal
  • Free-range pork belly roulade with apple salad, house made relish, jus and fresh ciabatta $21.50
  • Market fish with fennel risotto, pickled vegetables and grissini Market price
  • Butternut squash soup with roasted garlic, cumin and griled ciabatta $17.00
  • -With liqueur
  • Garden salad with candied walnuts and mint dressing (GF) $7.00
  • Fresh ciabatta with flavoured butter $7.50
  • Creamy seafood chowder with grilled ciabatta $19.00
  • Fries with citrus aioli (GF) $8.00
  • Shredded pork fried rice noodle/chow mein $7.95
  • Ginger & green onion stirred with mein $7.95
  • Sweet & sour pork on rice $7.95
  • Dried scallop & egg white fried rice $7.95
  • Stir fried rice noodle/chow mein in soy sauce $7.95
  • Fried rice noodle with beef & scrambled egg $7.95
  • Singapore style fried vermicelli $7.95
  • Stir fried rice noodle with beef in soy sauce $7.95
  • Proper Crisps $3.50 /$8.00
    • Small or Large pack
  • Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
  • Margherita $20.00
    • Cherry tomatoes. MilkDrop, mozzarella & basil
  • Cheese Plates $19.00
    • Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
  • Dolmades $5.00
    • Greek stuffed vine leaves
  • Flatbread $14.00
    • Baked flat bread served with hummus and sun-dried tomato dip
  • Mediterranean $19.00
    • Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
  • Prosciutto $9.00
    • sliced Italian ham
  • SEAFOOD SPAGHETTI $29.00
    • Mussels, calamari, fish, fresh lemon, herbs
  • FRENCH TOAST Brioche, orange, honey, bananas, yoghurt $18.00
  • Tomato, avocado $12.00
  • MINI BEEF BURGER
    • Beetroot, tomato, lettuce, chips
  • Chocolate & coffee truffle
  • SUMMER FISH PIE $18.00
    • White & smoked fish, prawns, butter puff, herbs
  • EGGS $12.00
    • Poached/fried, sourdough toast
  • SALMON CEVICHE $17.00
    • Ginger, lime, coriander, chili, charred ciabatta
  • Western Egg and Cheese N/A
  • Tomato N/A
  • Thinly Cut Ready Salted N/A
  • Veggie Patty N/A
  • Egg and Cheese N/A
  • BBQ N/A
  • Italian Dressing N/A
  • Turkey & Ham N/A
  • Bowl of sliced beef sausages $6.50
    • served with tomato sauce
  • Dry cured bacon open sandwich $21.00
  • Tahr salad $18.00
  • Hot chilli and cheese bread $7.00
    • Crusty bread with chilli topped with cheese
  • Steak salad $18.00
  • Seasoned wedges
    • Served with chilli and sour cream
  • Pie meals served with sauce, mixed salad and seasoned wedges
  • -Or 1 cake $13.00
  • Hotdog $3.80
  • Half scoop chips $3.00
  • Mini spring rolls $0.60
  • Pineapple ring $2.50
  • Mussels $0.60
  • 2 nuggets n/a
  • Kids box w/ chips $5.00
  • 2 mini hotdogs n/a
  • Baby potatoes $6
  • Vosgienne Chicken Salad $24
    • A hearty warm salad from the Vosges Mountains in the Lorraine region of eastern France. Slow poached chicken served on a winter green leaf salad With home cured bacon lardons, pear and croutons, finished with a creamy mustard vinaigrette
  • Beetroot and Herb Yoghurt Mozzarella $20
    • A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
  • Potatoes croquets (4) $6
  • Melted Tuna Sandwich $15.50
    • Fresh New Zealand Butterfly Tuna poached, mixed with spring onion, shallots, sweet corn and mustard mayonnaise. Served on white toasted bread with melted Colby cheese
  • Soup of the day $12
    • with home baked bread
  • Seb’s Mum’s Winter Vegetable Salad $20
    • A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
  • 300g Rib-eye of Beef $30
    • Garlic and rosemary baby potatoes, roast vegetables finished with red wine jus
  • Whitebait patties, fresh bread & salad with lemon
  • Garlic Flat Bread $7.00
  • Chef's Choice $22.00
    • Ask for today's delight!
  • Roasted olives, paprika, garlic, herbs $8.00
  • House made fettuccine, baby spinach, smoked mushroom, toasted pumpkin seeds, garlic, onion, olive oil $17.50
  • Tamarind duck, cold smoked, salad greens N/A
  • Rare roast sirloin, fresh lettuce, tomato, gherkins & aoili $18.00
  • Salmone Pizza $22.00
    • Smoked salmon, capers, cream cheese, pickled fennel, tomato sauce
Antonius Bakery

Antonius Bakery

location

Address

235 High Street, Motueka, Tasman, 7120, New Zealand

phone

Phone

035280104

clock

Opened hours

Monday: 06:00-17:00, Tuesday: 06:00-17:00, Wednesday: 06:00-17:00, Thursday: 06:00-17:00, Friday: 06:00-17:00, Saturday: 06:00-17:00, Sunday: 06:00-17:00
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , German , New Zealand

features

Features

Wheelchair accessible ,  Takeout ,  Cash ,  Seating ,  Child-friendly

Location
235 High Street, Motueka, Tasman, 7120, New Zealand