Antonius Bakery in Tasman Menu

Antonius Bakery in Tasman has no menu available, but can choose from many other options such as Bread and Dips or Warm Olives GF DF from Mot Valley Cafe. Richmond Roast House & Cafe offers many options including -All meals come with Potatoes, Kumara, Pumpkin, fresh carrots and roast parsnip, peas, and our delicious homemade gravy. Apple sauce, mint sauce, horseradish sauce available on request. and Beef. Rimu Wine Bar includes a wide range like Margherita or Nonna Perano. A8 Chicken Satay on Rice and N1 Phad Thai from . Chokdee Thai Cuisine offers Naked Possum Cafe and -Lg.

Nearby Sample Menus

The Smoking Barrel (sample menu)
  • NACHOS $9.00
    • Homemade nacho chips topped with beans, grilled cheese and sour cream.
  • LOADED FRIES $12.00
    • Rustic fries topped with crispy bacon, grilled cheese and secret BBQ sauce
  • SMOKING BARREL BIG BREAKFAST $24.00
    • Manuka smoked streaky bacon, bratwurst sausage, Barrel Smoked portobello mushroom, crunchy hash brown, slow roasted tomatoes and local free range eggs cooked your way on grilled sourdough. Served with chutney.
  • AFFOGATO $12.00
    • Double shot of Pomeroy's espresso coffee served with organic vanilla bean ice cream, homemade shortbread and roasted almonds.
  • GINGERBREAD $17.50
    • Warm sticky gingerbread with fresh local strawberries, roasted pecans, creme fraiche and Pure Canadian maple syrup.
  • BLT BAGEL $16.00
    • Toasted house-baked bagel with manuka smoked streaky bacon, cream cheese, tomato and iceberg lettuce
  • MT COOK SAIKOU SALMON $34.00
    • Barrel smoked and chargrilled with a crispy skin. Served with rustic fries, slaw and Barrel Smoked jalapeno and lime aioli
  • SORBETS $9.00
    • Trio of locally made sorbets and gelatos topped with freeze dried raspberries - ask your server about today's flavours.
T.O.A.D Hall Store & Cafe (sample menu)
  • Kids Fish of the Day $12.00
    • Pan fried fish with fries & fresh salad greens
  • Pork Belly Burger $20.00
    • Tender juicy confit pork belly on a housemade sourdough sesame bun accompanied by a delicious crisp apple verde slaw.
  • Bacon $4.50
  • Grain Toast $13.00
    • A healthy housemade grain bread served with your choice of preserves and butter, cream cheese and pesto or beetroot jam and butter.
  • Open Slow Cooked Beef Sandwich $19.00
    • Slow roast tender beef on sourdough ciabatta bread with fresh tomato, fresh crisp microgreens and beetroot relish.
  • Market Fish $22.00
    • Our friendly wait staff will let you know what todays tasty catch is.
  • World Famous Lamb Burger $19.00
    • We slow roast our lamb overnight before turning it into our delicious chunky lamb patty and topping it with minted jelly, add to this a stack crisp salad greens on top of our specialty sourdough burger bun.
  • Pancakes $19.00
    • Light fresh pancakes with your choice of: Bacon, banana and maple syrup or Whipped cinnamon butter and maple syrup
Richmond Takeaways (sample menu)
  • 1/2 Wedges $3.50
  • Budget Pack $25.50
    • 4 fish, 2 sausages, 2 S.C chips
  • Flounder Dinner $11.00
    • 2 flounder, 1 S.C chips, 1 sauce
  • Seafood Pack $9.90
    • 1 fish, 1 crab/stk, 1 mussel, 1 sq/r, chips
  • Bacon, Steak, Ham $1.00
  • Bacon Pattie $2.60
  • Crab Stick $1.70
  • Steak Burger $6.00
Armadillo's (sample menu)
  • Garlic Bread $9.90
    • Freshly baked ciabatta loaf smothered in our homemade garlic butter.
  • Soup of the Day $13.90
    • Fresh seasonal soup changed daily. Your wait staff will advise you of today's brew.
  • 300gm Prime Rump Steak $25.90
    • 300gm Rump steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $35.90
  • Mud Cake $12
    • Rich Mississippi mud cake served with chocolate sauce, vanilla ice cream and whipped cream.
  • Ice-Cream Sundae $12
    • Vanilla ice-cream with your choice of chocolate, strawberry, caramel or passionfruit sauce served with cream and a chocolate wafer stick.
  • Chilli Cheese Bread $11.90
    • Freshly baked ciabatta loaf smothered in cheese, garlic butter and drizzled with sweet chilli.
  • Lamb Shanks - Double option $29.90
    • Two slowly braised lamb shanks served on mash with onion gravy.
  • Vege Burger $19.90
    • Zucchini, sweet corn and feta fritter, swiss cheese, smoked tomato relish, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
Wheelhouse Takeaways (sample menu)
  • Jae Yook Bo Kum $12.00
    • spicy marinated pork & veggies on rice
  • 1 Scoop normal or shoestring $3.50
  • Extra egg/cheese/Pineapple $1.00
  • Deep Fried Icecream $3.50
  • Vegetarian Burger $5.90
  • O Jing Uh Bo Kum $13.00
    • spiced stir fried squid & veggies on rice
  • Kumara $5.00
  • Mini HotDog $1.00
Sprig & Fern (sample menu)
  • We can accommodate your dietary requirement, please advise your wait-staff
  • Junior fish battered or grilled $12.00
  • Salt & pepper squid $16.00
    • Salt and pepper squid with asian style dipping sauce, lemon creme fraiche, mesclun salad
  • Kids ice cream sundae $6.00
    • Chocolate, caramel or red fruits coulis
  • Creamy seafood chowder $18.50
    • With garlic, herbs and baguette bread
  • Meat lovers $20.50
    • Marinated pork, chorizo, streaky bacon, onion jam, BBQ sauce
  • Gluten free options available on request.
  • -Side salad $8.00
The Wooden Spoon Cafe (sample menu)
  • Moroccan Chicken Soup $18.00
    • accompanied with a focaccia wedges and whipped butter
  • Bowl of Fries $7.50
    • served with tomato sauce and house aioli
  • House Flatbreads $9.00
    • topped with parmesan and basil pesto
  • Citrus Tart $9.50
    • served with ice cream
  • Fish and Chips $12.00
    • crumbed gurnard bites and fries
  • Double Chocolate Brownie $9.50
    • served warm with berry compote GF
  • Beef Lasagne $18.50
    • layers of delicious bechamel and hearty mince served with a crisp garden salad
  • Pan Seared Fish $19.00
    • gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
The Apple Shed (sample menu)
  • Vanilla bean brulee with white chocolate and berry coulis $14.00
  • Affogato $11.00
  • Market fish with fennel risotto, pickled vegetables and grissini Market price
  • -With liqueur
  • Garden salad with candied walnuts and mint dressing (GF) $7.00
  • Zeppole with salted caramel sauce and vanilla bean ice cream $14.00
  • The ultimate beef burger with portobello mushroom, fried onion rings, house made relish, fries and citrus aioli $25.00
  • Green-lipped mussels with coconut, lemongrass, chilli and coriander $22.00
Eastern Cuisine Restaurant and Takeaway (sample menu)
  • Fried rice noodle with prawn & scrambled egg $7.95
  • Beef fried rice $7.95
  • Spareribs & bitter melon on rice $7.95
  • Deep fried cod fillet & tofu on rice $7.95
  • Sticky rice with preserved meat $7.95
  • Sweet & sour pork on rice $7.95
  • Szechuan style eggplant on E - Fu noodle $7.95
  • Stir fried rice noodle/chow mein in soy sauce $7.95
Rimu Wine Bar (sample menu)
  • Dolmades $5.00
    • Greek stuffed vine leaves
  • Proper Crisps $3.50 /$8.00
    • Small or Large pack
  • Cheese Plates $19.00
    • Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
  • Nonna Perano $20.00
    • Pepperoni, olives, sundried tomatoes, mozzarella.
  • Flatbread $14.00
    • Baked flat bread served with hummus and sun-dried tomato dip
  • Mediterranean $19.00
    • Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
  • Nuts: - Small or Large Bowl $3.00 / $6.00
  • Uncle Tai’s Pepperoni $20.00
    • Pepperoni and mozzarella
The Courthouse Cafe (sample menu)
  • Open for breakfast from 8am-12pm
  • THE COURTHOUSE BEEF BURGER & THE COURTHOUSE VEGE BURGER $18.00
    • Beef Patty, bacon, rosti, sweet and sour red cabbage with an aioli salad. Vege Burger-Bean, chickpea and herb patty, rosti, salsa and salad
  • EGGS HOW YOU LIKE THEM $12.00
    • Scrambled, Poached or Fried on Homemade fresh sourdough bread toasted
  • GRANOLA $13.00
    • Homemade Granola served with fresh seasonal fruit and yogurt
  • Medium $4.99
  • AROMATIC RICE G/F D/F $14.50
    • Rice cooked in Almond and coconut milk served with poached pears and topped with a seed mix and coconut nectar
  • Kids Platter for 2 $20.00
  • Lunch is from 12-2.30
Hooked on Marahau (sample menu)
  • HOOKED FISH FROM THE BAY $29.00
    • Market fish, new potatoes, spring salad GF
  • RAW ENERGY SALAD $11.00
    • Beetroot, carrot, raisins, sunflower & pumpkin seeds, mint GF
  • BARLEY RISOTTO $26.00
    • Portobello mushrooms, feta, fresh lemon WF
  • RIB EYE STEAK $32.00
    • New potatoes, spring salad, horseradish sauce GF
  • RICOTTA LEMON CHEESECAKE
    • Lemon curd, ricotta, ginger
  • IN A HURRY?
  • FRENCH TOAST Brioche, orange, honey, bananas, yoghurt $18.00
  • SUMMER FRITTERS $13.00
    • Pea, feta, mint, citrus dipping sauce GF
Subway - Motueka (sample menu)
  • Chicken & Bacon Ranch Melt N/A
  • Thousand Island N/A
  • Ham N/A
  • Oven Roasted Chicken N/A
  • Italian Herbs & Cheese N/A
  • Olives N/A
  • Subway Club N/A
  • Turkey & Ham N/A
Petite Fleur at Seifried Estate (sample menu)
  • Grilled Halloumi Salad $23.50
  • Red Wine Chocolate Mousse $13.50
    • With berry coulis
  • Chocolate Brownie $13.50
    • With vanilla ice cream
  • Hamburger and Fries $12.50
  • Soup of the Day $11.50
  • Bread & Dips Platter $19.50
    • Serves 4 as an entree. A selection of bread, olives & a trio of fresh dips
  • Seifried Riesling Wine Cheesecake $13.50
    • With berry coulis
  • Indian Platter $28.50
    • Serves 1. Chicken tikka, beef meatballs, prawns flavoured with garlic and ginger, Indian bread and traditional condiments
Clinker Cafe (sample menu)
  • Baby potatoes $6
  • Beetroot and Herb Yoghurt Mozzarella $20
    • A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
  • Bread & butter $4
  • Breads and Dips $14
    • Chef’s selection of three dips
  • Seb’s Mum’s Winter Vegetable Salad $20
    • A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
  • Cheese Board $22
    • Selection of 3 cheeses with fresh and dry fruits, homemade grilled bread and chutneys
  • Melted Tuna Sandwich $15.50
    • Fresh New Zealand Butterfly Tuna poached, mixed with spring onion, shallots, sweet corn and mustard mayonnaise. Served on white toasted bread with melted Colby cheese
  • Vegetarian Risotto $24
    • Sautéed mushrooms and winter vegetables, creamy risotto. Finished with parmesan cheese and herb pesto
Antonius Bakery

Antonius Bakery

location

Address

235 High Street, Motueka, Tasman, 7120, New Zealand

phone

Phone

035280104

clock

Opened hours

Monday: 06:00-17:00, Tuesday: 06:00-17:00, Wednesday: 06:00-17:00, Thursday: 06:00-17:00, Friday: 06:00-17:00, Saturday: 06:00-17:00, Sunday: 06:00-17:00
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , German , New Zealand

features

Features

Wheelchair accessible ,  Takeout ,  Cash ,  Seating ,  Child-friendly

Location
235 High Street, Motueka, Tasman, 7120, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

KT's Takeaways Motueka

Wheelhouse Takeaways

The Beached Whale Restaurant and Bar

Eastern Cuisine Restaurant and Takeaway

The Gumboot And The Morepork

Ellis Street Takeaways

Riwaka Hotel

Tapawera Hotel