Antonius Bakery in Tasman Menu

Antonius Bakery in Tasman has no menu available, but can choose from many other options such as Bread and Dips or Warm Olives GF DF from Mot Valley Cafe. Richmond Roast House & Cafe offers many options including -All meals come with Potatoes, Kumara, Pumpkin, fresh carrots and roast parsnip, peas, and our delicious homemade gravy. Apple sauce, mint sauce, horseradish sauce available on request. and Beef. Rimu Wine Bar includes a wide range like Margherita or Nonna Perano. A8 Chicken Satay on Rice and N1 Phad Thai from . Chokdee Thai Cuisine offers Naked Possum Cafe and -Lg.

Nearby Sample Menus

  • BACON BENEDICT BAGEL $16.50
    • Manuka smoked streaky bacon with soft poached eggs, wild rocket and hollandaise on a toasted house-baked bagel.
  • AFFOGATO $12.00
    • Double shot of Pomeroy's espresso coffee served with organic vanilla bean ice cream, homemade shortbread and roasted almonds.
  • HOT
    • Spicy buffalo chicken wings with a creamy blue cheese dipping sauce
  • 'NAUGHTY' SNICKERS $14.00
    • Baked dark chocolate ganache on homemade vanilla shortbread topped with Pic's crunchy peanut butter and drizzled with Jim Beam bourbon caramel sauce.
  • SMOKING BARREL BIG BREAKFAST $24.00
    • Manuka smoked streaky bacon, bratwurst sausage, Barrel Smoked portobello mushroom, crunchy hash brown, slow roasted tomatoes and local free range eggs cooked your way on grilled sourdough. Served with chutney.
  • SMOKING BARREL BBQ PORK SPARE RIBS $19.00
    • Barrel smoked, braised 4 hours, chargrilled and brushed with our secret BBQ sauce
  • GINGERBREAD $14.00
    • Warm sticky gingerbread with fresh local strawberries, roasted pecans, organic vanilla bean ice cream and 100% Pure Canadian maple syrup.
  • CHUNKY FRIES $8.00
    • Rustic fries served with Barrel Smoked Jalapeno and lime aioli
  • CHICKEN NUGGETS $0.90
  • VEGETARIAN ROLLS $3.00
  • SAUSAGES (plain or battered) $3.80
  • - Per 1/2 Scoop $4.00
  • MINCE PIES $3.80
  • FISH CAKES $3.00
  • CHIPS
  • All 3 Deals Include
  • Beer Battered $5.00
  • Hah Brown $1.00
  • Jam Wrap $2.80
  • Sausage $3.00
  • Deep Fried Chocolate Bar $3.00
  • Jae Yook Bo Kum $12.00
    • spicy marinated pork & veggies on rice
  • Deep Fried Cream Donut $3.00
  • 1/2 Wedges seasoned $3.00
  • Pork Sausage, Roast Capsicum & Olives $23
  • Charcuterie $19
    • Pate and /or cured meats, dip, olives, cheese and toast
  • Mushroom, Blue Cheese, Onion & Rosemary $23
  • All pizza bases are made here at the Inn
  • Asian confit duck salad $23
    • With fresh herbs, vermicelli noodles, and tamarind dressing
  • Empanada $19
    • Chickpea, capsicum, olive, and feta with hummus and a basil & rocket salad
  • Salt and pepper squid $9
    • With nuoc nam
  • (gluten free base add $2)
  • Bowl of Fries $7.50
    • served with tomato sauce and aioli
  • Flatbread Pizza $9.00
    • with ham, cheese, and pineapple
  • Pan Seared Fish $19.00
    • gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
  • House Flatbreads $9.00
    • topped with parmesan and basil pesto
  • Moroccan Chicken Soup $18.00
    • accompanied with a focaccia wedges and whipped butter
  • Double Chocolate Brownie $9.50
    • served warm with berry compote GF
  • Thai Green Curry $18.50
    • chicken or vegetables served with jasmine rice
  • Banoffee Pie $9.50
    • malt base filled with banana and homemade caramel topped with whipped cream
  • - Medium $15.80
  • -Medium $17.50
  • Beef
  • Restaurant Hours:Monday 4.00pm -8.00pm Tuesday - Friday 12.00pm - 8.00pm Saturday 4 PM - late Sunday 4.00pm -8.00pm summer time
  • -Large $5.00
  • -All meals come with Potatoes, Kumara, Pumpkin, fresh carrots and roast parsnip, peas, and our delicious homemade gravy. Apple sauce, mint sauce, horseradish sauce available on request.
  • - Medium $15.80
  • - Large $19.00
  • Fried rice noodle with beef & scrambled egg $7.95
  • Minced pork & green beans fried rice in XO sauce $7.95
  • Spareribs & bitter melon on rice $7.95
  • Stir fried rice noodle with beef in soy sauce $7.95
  • Minced pork & olive leaves fried rice $7.95
  • Singapore style fried vermicelli $7.95
  • House special fried rice $7.95
  • Dried scallop & egg white fried rice $7.95
  • Ondras $25
    • succulent chicken breast wrapped in potato pancake served with fresh salad
  • Bagel $7
    • w. cream cheese and jam
  • Pasta of the Day N/A
    • ask our friendly staff
  • Bread and Dips $14
    • lovely selection of bread and dips
  • Beef Burger $21
    • house-made prime beef patty w. lettuce, tomato smoked cheddar cheese,fried free range egg chipotle and fries
  • Beef Steak $18
    • 180g beef steak, served w. salad, fries and sauce of your choice from mushroom, green peppercorn or red wine jus
  • Goat Cheese & Green Bean Salad $18
    • served w. semi dried tomatoes, kalamata olives, red onion, mesclun lettuce and bread croutons
  • Chicken Breast with ham, cheese and peach (Kureci prso se sunkou, broskvi a syrem) $25
    • mouthwatering chicken breast combined with ham, cheese, and peach served w- fresh salad and potato dauphinoise
  • Tomato fresh or fried $3
  • Eggs Benedict $18
    • Poached eggs on toast with traditional hollandaise and bacon
  • Hash browns $3
  • Chorizo $4
  • Hearty Warm Winter Porridge $12
    • Dried fruits or blueberry and banana with milk or soy
  • Piccolo Benedict $13 / $12
    • A smaller portion with bacon OR wilted greens
  • Pancakes $16
    • Banana and maple syrup with Berries or bacon
  • Bacon $4
  • AGRIA CHIPS $6.00
    • Thick cut agria chips served with a smoked paprika aioli.
  • GARLIC MUSHROOMS $18.00
    • Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
  • MARKET FISH $26.00
    • Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
  • B.L.T $16.00
    • Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
  • GARDEN SALAD $8.00
    • Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
  • GREEN LIPPED MUSSELS $12.00
    • ½ dozen green lipped mussels in a white wine, fennel and cream sauce
  • SOURDOUGH $6.00
    • Freshly baked sourdough with marinated olives.
  • SALT AND PEPPER SQUID $14.00
    • Crispy salt and pepper squid served with a paprika aioli and lemon.
  • SUMMER FRITTERS $13.00
    • Pea, feta, mint, citrus dipping sauce GF
  • HOKEY POKEY ICE-CREAM SLICE
    • Ice-cream, vanilla biscuit, salted-caramel sauce
  • BAGELS
  • GREEN LIPPED MUSSELS $20.00
    • Steamed, white wine, fresh lemon, herbs GF
  • Salted almond toffee
  • HOOKED FISH FROM THE BAY $29.00
    • Market fish, new potatoes, spring salad GF
  • MACARONI CHEESE
    • Macaroni, cheddar, parmesan
  • SIDES
  • Cheesy Garlic Toasties N/A
  • Bacon, Egg and Cheese N/A
  • BBQ N/A
  • Flatbread N/A
  • Wheat N/A
  • Chicken Teriyaki N/A
  • Onion N/A
  • Yoghurt N/A
  • Extra's Cheese $ 2.00 - Bacon $ 5.00
  • Gluten free bread option available $5.00 extra
  • Chocolate or berry sundae
  • Bowl of sliced beef sausages $6.50
    • served with tomato sauce
  • Hot wild berry tart $12.00
  • -Venison & mushroom pie $25.00
    • Cooked in red wine and horopito
  • -Pork & kumara pie $25.00
    • Cooked in apple juice and kawakawa
  • Seasoned wedges
    • Served with chilli and sour cream
  • Beef Fillet $28.50
    • With a hazelnut crust served with baby potatoes & seasonal vegetables
  • Hamburger and Fries $12.50
  • Cheese Platter $28.50
    • Serves 1. A combination of four cheeses served with a selection of bread & homemade dips
  • Children's Platter $12.50
    • Vegetable cuts, fresh fruit, cheese & cookies
  • Seifried Riesling Wine Cheesecake $13.50
    • With berry coulis
  • Ice Cream Sundae N/A
    • Red Fruit or Chocolate Topping
  • Chef's Catch of the Day $28.50
    • Ask your waiter for today’s special
  • French Fries $7.50
    • With tomato sauce
  • Fish of the day $30
    • Served with potato rosti and seasonal vegetables beurre blanc sauce
  • Seb’s Mum’s Winter Vegetable Salad $20
    • A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
  • Breads and Dips $14
    • Chef’s selection of three dips
  • Side salad $7
  • Pulled Chicken Sandwich $15.50
    • With Seb’s coleslaw. Served on Ciabatta Bread with mayonnaise
  • Melted Tuna Sandwich $15.50
    • Fresh New Zealand Butterfly Tuna poached, mixed with spring onion, shallots, sweet corn and mustard mayonnaise. Served on white toasted bread with melted Colby cheese
  • Bread & butter $4
  • Potatoes croquets (4) $6
Antonius Bakery

Antonius Bakery

location

Address

235 High Street, Motueka, Tasman, 7120, New Zealand

phone

Phone

035280104

clock

Opened hours

Monday: 06:00-17:00, Tuesday: 06:00-17:00, Wednesday: 06:00-17:00, Thursday: 06:00-17:00, Friday: 06:00-17:00, Saturday: 06:00-17:00, Sunday: 06:00-17:00
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , German , New Zealand

features

Features

Wheelchair accessible ,  Takeout ,  Cash ,  Seating ,  Child-friendly

Location
235 High Street, Motueka, Tasman, 7120, New Zealand