Arabica Coffee Bar in Taranaki Menu

Confit pork and truffle croquette with smoked apple compote, beetroot two ways and mustard jus $30
Apple, white chocolate and coco butter parfait $16
Porridge $9.00
- Served with your choice of yoghurt, brown sugar, almonds or berries.
Silver fern farms eye fillet with potato fondant, artichoke, creamed chicken, baby vege and mulled wine jelly $34
Pancakes $17.00
- With berry coulis, maple syrup & whipped cream or with crispy bacon, banana & maple syrup.
Ice cream sundae with berry coulis & chocolate sauce $10
Beer battered fish of the day with fries, green salad & homemade tartare sauce $27
Eggs Benedict with poached eggs,bacon, english muffin and hollandaise sauce $19

-Seafood $16.50
-Chicken, Beef or Pork $13.50
Grilled Beef with Lemon Juice $14.50
-Chicken, Beef or Pork $13.50
Crispy Pork with Kailan $16.50
Curry Powder
Thai Spicy Salad
-Chicken, Beef or Pork $13.50

Benedict's $17.00 - $19.50
- Options as follows
- Mushrooms $5.00
Roasted Salmon $17.50
- W your choice of salads
Honey, Soy & Ginger Tofu $16.50
- W your choice of salads
Creamy Balsamic Mushrooms
- Options as follows
- on toast w chorizo $17.00
- Montreal 'salmon' $19.50
- Florentine 'spinach' & mushroom $18.00

New Yorker French toast $18.5
- thick, spicy raisin bread sandwiched with pics chunky peanut butter and bananas, then dipped in eggy batter & fried in butter drizzled with maple syrup & dusted with cinnamon
Bach breakfast $22.5
- rashers of bach bacon, our own meaty sausage, seared tomato, 2 eggs any style, home-made potato & vege hash cake and toast. gf available add $3.00
Raisin toast $10.5
- home-made spicy raisin bread toasted with local chunky honey & butter
Bacon and banana pancakes $18.5
- thick soft pancakes with bacon & lightly sauteed banana drizzled with organic apple syrup. gf available add $3.00
Pesto pile-up $18.5
- one poached egg on a stack of avocado, spinach & sliced tomato on toasted ciabatta spread with basil pesto topped with our sensational sweet relish
Scrambled eggs and bacon $18.5
- 3 eggs, 2 rashers of our bacon on toast
Vegan brekky $22.5
- two rosemary & sage sausages, vege hash cake, baked beans, tomato, spinach, crunchy smoky fakebacon crisps & toast w/ olivani & relish
Grilled haloumi cheese $5.6

Prawn Jhalfrezee $18.00
- Jhalfrezee was one of the supreme dishes createdduring the days of the Raj. “Jhal” is hot and “frezee” is stir fried. Cooked with red capsicum,coconut milk, tomatoes, spring onions and spices.
Vegetable Samosa $6.00
- Flaky pastry, filled with diced potatoes, peas and cumin seed, then fried golden brown. Two Samosas per portion.
MattarPanee $15.80
- Peas and home made Indian cottage cheesecooked with tomatoes, spices and herbs.
DaalMakhani $15.00
- Black lentils and kidney beans cooked with gheeand spices.
Lamb Nawabi $16.50
- Diced lamb lightly sauteed with onions, garlic,ginger, coriander and tomatoes. Then cooked with spices, yoghurt and cream.
Chicken Tikka Masala $16.50
- An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices.
Papadom $0.50
Butter Chicken(MurgMumtaz) $16.50
- A world famous Indian delicacy.Also known as butter chicken. Half cooked the tandoori way and finished the curry way, with crushed cashews, cream and spices.

Donut $1.80
-sausage $2.50
-meat pattie $2.50
-cheesy weezy's $5.50
-garlic chips $5.50
Steak + 1 Filling $5.50
-oyster $2.00
-bacon and cheese

Angus Pure T-Bone Porterhouse 400g
Vegetarian Platter - choose two sides
Baked Provincial Vegetable Mille Feuille - choose one side
Vegetarian Platter
- Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / brushetta / Kaikoura tanara ash goats cheese
French Fries or Polenta Chips
- housemade tomato sauce / aioli
Hot Platter
- Turkey & cranberry terrine / tempura prawn cutlets / BBQ beef & chorizo skewers / Thai fish spring roll / baguette
Festival of Strawberries
- Marinated strawberry jelly with elderflower / shortbread / white chocolate meringue /strawberry cream
Locally Baked Breads $12
- House marinated Italian olives / sundried tomatoes / truffle butter / extra virgin olive oil.

Prawn jalfrezi $17.00
- Prawn cooked with capsicum, onion, tomato & BTP spices.
Falafel roll $9.00
- Fusion cookery dish, falafel with salad tamarind and mint yoghurt sauce.
Lamb nawabi $15.00
- Diced Lamb cooked with onion, tomato sauce and cream topped with capsicum.
Mix platter $14
- Chicken tikka, seekh kebab, samosa and onion bhaji served with mint & tamarind dressing.
Lamb korma $14.00
- Boneless lamb cooked with capsicum and onion, finish with touch of tomato and cream.
We offer a delicious range of tender meat and vegetarian dishes, some slowly cooked in the tandoor and then cooked in the variety of traditional Indian sauces. While placing the order, please indicate your preferences of mild, medium.Kiwi hot or Indian hot.
Butter chicken & rice $11.00
Chicken jalfrezi $14.00
- Chicken with juliennes of capsicum, onion, tomato and Coriander.

Sirloin Steak $ 27.00
- 300 grams + below selection
Chicken Open Sandwich $ 15.00
- Chicken fillets, avocado, crispy pancetta & cranberry relish
Steak Open Sandwich $ 15.00
- Steak, cheddar, stout & bacon chutney & house pickles
-Creamy mashed potatoes
Steamed Seasonal Vegetables $ 6.00
House Fries $ 14.00
- With pickled mussels & Aioli
Aged Irish Cheddar $ 14.00
- With Guinness & onion relish
Steamed Seasonal Vegetables $ 6.00

Omelette $17.00
- with ham, brie & rocket
Portabello Mushroom, spinach, poached eggs, tomato kasundi (GF) $16.00
Eggs on toast with hollandaise add salmon $17.00
Granola $14.00
- with greek yoghurt and berry compote
Eggs on toast with hollandaise add bacon $17.00
Croque Madame (with egg) $16.00
Omelette $17.00
- with field mushroom, parmesan & spinach
Croque Monsieur

- Add fries or salad $3.90
GRILLED CHICKEN BURGER $14.90
- Grilled Chicken breast with bacon, brie, cranberry, lettuce, tomato and aioli
GARLIC BREAD $6.90
- Hot crusty bread smothered with garlic butter.
Add Bacon $3.90
SCALLOPS 'N' CHIPS
- Served with tartare sauce, fries and salad.
CHICKEN, BACON & MUSHROOM FETTUCCINE $18.80
- Sauteed free range chicken and bacon with locally sourced mushrooms, layered between fresh fettuccine, tossed in a creamy garlic sauce.
CRISPY CHICKEN $14.90 FOR 3
- Crispy chicken topped with our house-made guacamole, crispy bacon and aged cheddar.
THAI BEEF $21.40
- Seared Beef with Lettuce, crispy noodles, spiced cashews, dressed in a Thai dressing.

Caesar Salad $17
- Classic Caesar salad with cos lettuce, bacon, soft poached egg, croutons and creamy dressing. Add grilled chicken $4
Mini Angus Burger $10
- Angus beef patty with swiss cheese, lettuce and tomato, served with hand-cut fries and tomato sauce
Eggs on Toast $9.5
- Fried, scrambled or poached on sourdough bread with tomato and date chutney
Brazilian Lunch $18
- Black beans and rice accompanied with lettuce, tomato and palm heart salad, cassava crumbs, grilled beef, or fried egg, and salsa
Margherita $16
- Tomato sauce, mozzarella and fresh basil
Moo Burger $19.5
- Angus beef patty, swiss cheese, pickles, onion jam, tomato, iceberg lettuce and aioli
Salt and Pepper Calamari $18.5
- Chickpea flour coated calamari, on salad greens with a smoked paprika aioli
Big Breakfast $19.8
- Eggs any style with oven dried tomatoes, mushrooms, potato cake, bacon, kransky sausage and house made baked beans on grilled sourdough bread (veggie option available)

Chocolate Deluxe Cake $45.00
Each Scoop Thereafter $2.00
Beer Battered Fries $9.00
- With Garlic Aioli
Lush Gelato Sundae $7.00
- 2 Scoops, Berry, Chocolate or Caramel Sauce, Whipped Cream & Toasted
Lambs Fry & Bacon $17.00
- With Red Wine Jus on Turkish
Soup of the Day POA
- With Side of Garlic Toast
Mudcake Small $45.00
Pulled Pork Burger $18.80
- With Slaw, Mayo, Homemade BBQ Sauce & Beer Battered Fries

Market Fish of the Day - Ask your server for today's dish $35.00
Bread and Dips (V)
Confit Pork Belly $17.00
- Parsnips and vanilla puree, apple, pickles, rhubarb get (GF, DF)
Tempura Prawns - Baby cos lettuce, radish, pickled onion, curry vinaigrette (DF) $17.00
Soup of the day $14.00
- Crispy sage, cheddar and crusty bread
Trio of Sorbets $11.00
- Nuts praline, fresh mint (GF, DF)
Filet Mignon $39.00
- Beef cheek cigar, shallots, pomme puree, mushroom jus
Hobson Burger $20.00
- Local grass fed beef, streaky free-range bacon, pickles, cheddar and mayonnaise on a sesame seed bun with fries and roasted garlic aioli

Caesar Salad GFA $20.50
- Fresh Cos leaves, crispy bacon bits, parmesan cheese and toasted croutons, tossed in a classic Caesar dressing and topped with a poached egg and anchovies.(Add Grilled Chicken for 4.0/ Add Garlic Prawns for 7.0)
Sticky Date Pudding $11.5
- Perfect for cold winter nights. Warm Sticky Date Pud topped with Butterscotch Sauce and served with crème anglaise and ice cream.
Upgrade from Fries, to Curly Fries or Wedges with your main. $5.90
Senior gold menu -starters
Prawn & Parmesan Sirloin GF $34.90
- Premium AngusPure Sirloin topped with prawn cutlets in a creamy parmesan sauce.
-Garlic Butter GF
Fries with Aioli $6.50
Seafood Chowder $14.50
- Mussels, prawns and fish simmered gently in a creamy seafood soup - topped with homemade croutons.

Arabica Coffee Bar in Taranaki Menu

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Arabica Coffee Bar

Taranaki > Arabica Coffee Bar

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

227 High Street, Hawera, Taranaki, 4610, New Zealand

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