Archers Sushi in 5/199 Shakespeare Road Menu

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Archers Sushi in Auckland has no menu available, but can choose from many other options such as MINCE & CHEESE or STEAK from Rosier Bakery. La Rosa offers many options including Special La Rosa and Carbonara. St Pierre's Sushi includes a wide range like Spicy Dragon Roll or Teriyaki Chicken. Fish (varies on availability) from and Snapper from . Mairangi Bay Fisheries offers Okra Espresso Lounge and Creamy Chorizo.

Nearby Sample Menus

Prawns / Mixed Seafood $14.50
B. Mango $35.00
Chicken $6.00
Vegetable $10.00
Sashimi $13.50
- Fresh raw salmon pieces.
Fried Rice
- Stir fried rice with egg and vegetables.
Gulai Assam $26.50
- Fragrant spicy and sour curry with vegetables.
Butterfly Nest $5.00
- Vegetarian rolls of taro, mushroom, leeks and vermicelli wrapped in net rice paper.3 pieces

Crazy chicken a F$13.50/ H$7.00
- Surimi, cucumber, avocado, teriyaki chicken, bread crumbs, creamy sauce
Tuna ludus roll $14.00
- Tuna, cucumber, surimi, avocado, bread crumbs, spicy / wasabi sauce
Onigiri $3.50/4.50 ea
- Tuna teriyaki chicken Vege teriyaki salmon
Individual traditional sushi $1.40/$1.50ea
Vegetarian dynamite roll $12.00
- Avocado, cucumber, lettuce, capsicum, carrotm bread crumbs, BBQ sauce, wasabi sauce.
All black legend $15.00
- Teriyaki chicken, avocado,pineapple, creamy cheese, sweet spicy sauce, bread crumbs, teriyaki sauce, wasabi sauce, creamy sauce, crunchy noodles
heaven roll b $18.00
- Cream cheese, avocado, cucumber, bacon, fried prawns, teriyaki chicken, bread crumbs, creamy sauce
Crazy chicken b F$13.50/ H$7.00
- Cream cheese, cucumber, avocado, teriyaki chicken, bread crumbs, creamy sauce

Ketchup $1.00
Duo of Mousse $14.50
- Whitakers White and Dark chocolate mousse with sour raspberry jelly and ice cream
Bucket of Steak Fries $10.00
- With aioli and tomato sauce
Teriyaki Chicken Tortilla $14.50
- Mixed salad greens, capsicum, couscous tabbouleh, shoestring fries
Caramel Fudge Tart $9.50
- Served with vanilla bean cream
Open Steak Sandwich $21.50
- Fillet steak with horseradish sauce, chargrilled veggies, roast tomato, steak cut fries and salad
Quattro $24.00
- Shrimp, mushrooms, prosciutto, anchovies, artichoke, egg plant, herbs, topped with aioli.
Pastry of the Day $15.50
- Served with fries and salad garnish

- gumand $5.40
Vege pattie $3.20
Sweet corn $2.70
Vege $8.50
Corn fritter $3.00
Bacon & egg $6.70
Sausages $0.50
Cheese $6.00

Breakfast Tacos (3 pieces) $15
- Bacon, Scrambled Eggs, and Chorizo Sausage, topped with Sour Cream, Guacamole and Salsa and Jalapeno
Crispy Fries $6.5
- with tomato sauce and aioli
Arancini Balls (V,GF) (4 pieces) $15.5
- Risotto balls with pumpkin, fetta and spinach, on beetroot puree
Red Earth Beef, Bacon and Caramelized Onion $22
- with salad greens, tomato, cheese and chipotle aioli
Black bean, beetroot and chorizo dip $15
- served with soft tortilla bread & cheese balls.
Chicken and Avocado Salad (OF) $18.5
- Salad Greens, Tomato, Cucumber and Carrot, topped with delicious Smoked Chicken and fresh sliced Avocado
Alaskan King Crab (GF) $39.5
- Deadliest Catch Crab Legs with a Trio of Dipping Butters
Pulled Pork Sliders (3 pieces) $16.5
- tender siow cooked and hand shredded pork on coleslaw in toasted slider buns

Soft lemon meringue 14.00
- shortbread & crispy textures
Home made plum sorbet 10.00
- salted caramel, toasted almonds
Dark Valrhona chocolate 15.50
- salted caramel, roasted hazelnuts
New Zealand lamb rump 35.00
- courgettes, peas, anchovies & onion purée
Side vegetable 7.50
Potato velouté 15.50
- soft poached egg, crispy buckwheat & truffle oil
Side Dauphinoise potato 7.50
New Zealand pan fried scallops 21.50
- parsnip purée, garden peas & pancetta crumb

Cheese Burger $4.00
Crab Sticks $1.20
Fish Cakes $2.30
One Meat Filling $3.00
Corn Fritters $2.50
Donuts $1.20
Extra one filling $1.00
- vegetables
Pineapple Friters $1.20

Onion Ring - 6 Pack $3.80
Crab Stick $1.50
Curry Roll $2.50
Chips - Small (1 Scoop) $2.50
Roast Pork 100gm $4.50
Chicken Drumstick & Chips $4.50
Onion Ring $0.70
Cheesecake - Small $3.50

Chicken Parcel $25.00
- Chicken, bacon, mushroom, caramelised apple and capsicum wrapped in filo pastry and topped with creamy garlic sauce, served with a mixed salad
Hot Chocolate Large $4.50
Fritters $13.50
- Prawn and Zucchini fritters topped with a serving of mustard mayonnaise
Surf ‘n’ Turf $32.00
- River Land’s prime 160g eye fillet wrapped in bacon strips topped with a seafood skewer served on creamy mash with steamed seasonal vegetables and a béarnaise sauce
Margherita $16.50
- Tomato and onion topped with mozzarella and fresh basil
Shepherd’s Pie $22.00
- A great home comfort, individual shepherd’s pie served with peas, carrots and gravy
Stuffed Chicken $28.00
- Baked chicken breast filled with feta and spinach wrapped in streaky bacon alongside roast potatoes and a mixed salad, served with a creamy garlic sauce
Cappuccino Small $4.00 Large $5.50

Lahmcun, turkish street pizza, tomato salsa, rocket pesto $23.00
Fattoush salad-crisp leaves, radish, turkish pide crouton, pomegrate vinagrette, candied walnut with slow cooked lamb shouder or pan-roast chicken or halloumi $25.50
11AM - 3PM
tahitian vanilla brulee $14.00
Warps (V) $18.50
- Lamb, chimmi churri, horseradish labneh, red cabbage, green pea salsa, crispy terakihi, jalapeño friache, tomato capsicum salsa, pickled red onion halloumi, date, lemon walnut, salsa, asparagus
The devon (Platter) (V)(on request) $32.00
- Sigara borek, moroccan hummus, labneh, taramasalata, falaflels, turkish mussel, bean salad, pickled vegetables, olives and feta, pide
-Baked salmon, locorice gel, horseradish mascarpone, kale chips, beetroot powder $33.00
Calamari, sujuk, red pepper vinegrette, arancini $12.50

Karahi Paneer $12.00
- Cottage cheese, onions and capsicum seasoned with spices and cooked in onion gravy.
Lamb Dopiaza Curry $14.00
- Traditional kashmiri curry in brown onion gravy enhanced with aromatic indian spices, with crushed egg.
Dhal Tadka $10.00
- Lentils simmered on fire over night and cooked with onion, garlic and ginger.
Vegetable Jalfrezie $10.00
- Seasonal vegetables cooked with capsicum, tomatoes and onion, garnished with cheese.
Mango Lassi $3.50
- Mango lassi
all curries are are served with basmati rice
-Full $25.00
●Boti Kebab
- Lamb french cutlet marinated in paprika and yoghurt.

Steak Curry $3.90
Mince Potato Top $3.90
Ham - Onion
Steak And Oyster Pie $4.50
Mince & Cheese Pie $3.90
2 - SCOOPS $3.50
Smoke Fish Pie $3.90
Butter Chicken Pie $4.50

Toast with Butter & Jam $3.50
SP39. Pork, prawn, vege, wrap deep fried
M28. Bbq pork wrap
M14. Beef stomach
L23. Fermented bean curd
L49. Noodle muesli (sweet)
Omelette (vege or ham) $8.00/$11.00
M12. Pork black bean rib

Small $12.00
Teriyaki Chicken $10.00
Large $15.00
Pork Katsu $11.00
Chicken Katsu $11.00
Stir Fried Teriyaki Noodle $10.00
Rice served with Vegetables and Toppings
Large $15.00

Bacon, cream cheese & spinach $ 9.90
- Smoked chicken, cream cheese and fresh baby spinach with a choice of relish…… mango, pesto or sundried tomato
Changes daily in cabinet
Hotcake stack with bacon and banana $ 14.50
Chicken, camembert & avo $ 9.90
- Smoked chicken, creamy camembert and avocado
Egg on toast $ 9.50
- 1 slice toast, 1 egg scrambled or fried
Only comes in full
Avocado available in season only
Fruit stick $ 2.00