Archers Sushi in 1/2 Shea Terrace Menu

Archers Sushi in Auckland has no menu available, but can choose from many other options such as Vegetable Samosa (2 per serve) or Onion Bhaji from Sages Indian Restaurant. Richoux Patisserie offers many options including ASPARAGUS ROLL and CLUB SANDWICH. Subway - Royal Oak includes a wide range like Ham or Veggie Delite. Coal kissed fish, our citrus, persimmon, Takatu olive oil and Ora king salmon tartare, carrot, radish, wood sorrel from . Rothko at Sculptureum offers Chaahat Indian Cuisine and Bread and Dips.

Nearby Sample Menus

The Blacksmith (sample menu)
  • HAND CUT CHIPS $8.00
    • with garlic aioli and tomato sauce
  • full rack $28.00
  • BLACKSMITH BREAKFAST $18.00
    • hash browns, slow roasted tomato, roasted mushrooms, breakfast sausages, bacon, two soft poached eggs and toast
  • Aioli $1.00
  • PRAWN PASTA $20.00
    • fettucine, basil pesto, baby spinach, garlic, lemon, olive oil, rocket and toasted pine nuts
  • Two shanks $28.00
  • Available 11am to 9:30pm
  • Egg $2.00
Ramen Takara Ponsonby (sample menu)
  • Vegetable Gyoza [V] $8
    • Pan-fried dumplings with shitake mushrooms, bamboo shoots, cabbage and chives.
  • Free Range Karaage Chicken $14
    • Takara's famous fried chicken, salad, aioli, lemon.
  • Edamame Beans [V][GF] $6
    • Organic flaky sea salt.
  • Miso Ramen [V] $13
    • Vegetarian miso base. Vegetable and tofu stir-fry, shredded leek.
  • Ban Ban Chicken $16
    • Chilled summer ramen with free-range chicken breast, sesame dressing, coriander.
  • Tan-Tan Ramen [V*] $15.50
    • Rich sour and spicy sesame base. Vegetable stir-fry, pork mince, bok choy, shredded leek.
  • Tori Shio Ramen [GF*] $16
    • Sea salt and shrimp extract base. Chicken chāshū, egg,bean sprouts, yuzu, tsukemono, spring onion, nori seaweed.
  • Soft Boiled Peanuts [V][GF] $6.50
    • Boiled baby peanuts in shells.
Bruce Lee Sushi & Roll Restaurant (sample menu)
  • Eel roll $14.00
    • Prawn, BBQ Eel, surimi, cucumber, avocado, masago, bonito flakes, BBQ sauce, bake sauce.
  • Onigiri $3.50/4.50 ea
    • Tuna teriyaki chicken Vege teriyaki salmon
  • Spicy bodybuilder roll $15.00
    • Teriyaki chicken, tuna, salmon, avocado, surimi, cucumber, bread crumbs, wasabi sauce, hot sauce, sesame, seeds, spicy sauce
  • Curry funky noodle $11.00
    • Gold curry, funky beef soup, teriyaki chicken, surimi, spring onion, egg.
  • Platter A $75.00
    • 63 pieces
  • Individual traditional sushi $1.40/$1.50ea
  • Crunch roll $13.00
    • Fried prawn, surimi, cucumber, avocado, masago, bread crumb, BBQ sauce, wasabi sauce.
  • Teriyaki salmon / Crazy chicken on rice H$7.00/F$12.00
Thai'd Up (sample menu)
  • Sweet and Sour Fish $22.90
    • Sweet and sour fish fillets in Thai sauce, fried rice
  • Tow Hu Aroy $15.90
    • Stir fried tofu and vegetables with cashew nuts in our Thai sauce
  • Thai Ocean $18.90
    • Prawns or combination of seafoods in Thai spicy sauce and fresh vegetables
  • Ginger Prawns $21.90
    • Stir fried prawns with fresh ginger, onion and vegetables
  • Garlic Seafood (hot-plate) $22.90
    • Stir fried combination seafood with garlic pepper and vegetables
  • Garlic Squid (hot-plate) $20.90
    • Stir fried squid with garlic pepper and vegetables
  • Money Bag (4 pcs) $8.50
    • Minced pork and peanut wrapped in wonton pastry and deep fried
  • Tom Yum Puk $7.00
    • Hot and sour soup with vegetables
Sweet Chilli (sample menu)
  • 25. Pad Prik Grapow $14 - $16
    • Stir fried chilli with basil (seasonal), carrot, green beans, onion & spring onion
  • Lamb, Prawns, Seafood $16
  • Lamb, Prawns, Seafood $16
  • Lamb, Prawns, Seafood or Fish $18
  • Chicken, Pork or Beef $14
  • Chicken, Pork or Beef $14
  • 51. Rad Nar $14 - $16
    • Stir fried noodles with gravy & vegetaable
  • 7. Gai Tod $10
    • Deep fried chicken wings served with sweet & sour chilli sauce >>
Betsia Kebabs & Chargrilled Burgers (sample menu)
  • Royar Burger $11.50
    • Grilled chicken tenderloin and burger salad.
  • Kumara Chips $6.00
  • Beef V8 $11.50
    • Prime beef pattie, beetroot and burger salad.
  • Chicken $17.50
  • Hummus Roll $4.00
  • Lamb or Chicken Sovlaki $12.00
  • Chilli Lover Lamb (Medium) $15.50
    • Lamb pieces marinated overnight cooked on the spit, grilled with fresh chilli.
  • Mixed Salad $8.00
J's Tea (sample menu)
  • Plan Noodle Soup $7.00
    • bone soup with plain noodles
  • Spicy Yangzhou Fried Rice $12.00
  • Wined Chicken $9.50
  • Chicken Fried Rice $12.00
    • stir fry rice with chicken eggs and spring onion
  • Spicy Beef Noodles with Beef Tendon and Tripe $13.50
  • Spicy Diced Chicken on Rice $12.50
    • spicy diced chicken served on rice with egg, tofu, and vegetable side dish
  • Japanese Style Prawn Rolls $8.50
  • Spaghetti with Beef and black pepper sauce $13.50
Epsom Turkish Kebab (sample menu)
  • Lamb Satay $15.50
  • Lamb Souvlaki $15.50
  • Turkish Salad $7.00
    • (dolma, hummus, mixed salad)
  • Cheese $11.00
  • Chicken Shish $17.00
    • chargrilled chicken fillet tenderloin
  • Baklava $2.90
  • Mix Platter $18.00
    • chicken lamb falafel Dolma and olives
  • Mixed Chicken & Lamb $12.00
Gulf Takeaways (sample menu)
  • Chicken ( Crumbed Chicken Cutlet) $5.00
  • Curry Rice Roll / Spring Roll $2.50
  • Ham / Mushroom / Steak $1.50
  • Chicken Nugget (6) $3.50
  • Cheese, onion, tomato, sauce & mustard
  • Fresh Snapper $5.50
  • Cheese, onion & tartare sauce
  • Fresh Tarakihi $3.80
Kohinoor Indian Restaurant (sample menu)
  • Do Piaza $17.50
    • Cooked with onion, roasted cumin, cloves and cardamom
  • Chicken Pakora H $11.50 F $20.00
    • Chicken chunks dipped in lightly spiced chickpea flour batter and deep fried
  • Tandoori Platter $25.00
    • Portion of Chicken tikka, Mansoori kebab, Seekh kebab, Tandoori chicken
  • Bombay Fish Masala $20.50
    • Fish fillet cooked in spicy onion & tomato gravy, finished with lemon & black pepper corns
  • Vindaloo (Hot) $19.00
    • Cooked in a vinegar and chili sauce, this dish was brought to Goa by the Portguese. The Goans added plentiful amounts of spice & chili
  • Mixed Platter $20.00
    • Samosa, mix Pakora, chicken tikka, Seekh kebab
  • Dhal Makhani $14.50
    • Black lentils cooked overnight on a slow fire with fresh herbs & ginger
  • Tandoori Roti $3.00
    • Whole wheat buttered bread
Yoshizawa (sample menu)
  • Takoyaki Udon $12
    • With fried takoyaki balls on udon noodles
  • Squid Katsu $5
    • 4 pieces with sweet chili mayo
  • Chicken $13
  • Omu-curry $11
    • With rice & beef curry
  • Vegetarian $12
  • Ginger Gozen
    • With meat, onion, stir-fried, ginger sauce
  • Age-Dashi Tofu Gozen $13
    • With fried tofu in thick soup
  • Prawn Katsu Gozen $15
    • With 2 dipping sauce, homemade katsu sauce & tartare sauce
Greenland Cafe (sample menu)
  • Omelette $13.90
    • Ham & cheese or vegetables
  • Pie meal $10.90
    • Your choice of favourite pie accompanied by 2 filling of the following side dishes-mashed potato,green peas,green salad, chips (complimentary gravy or vinaigrette)
  • Toasted bagel $5.00
    • Plain with butter
  • Egg benedict with bacon or ham $14.90
    • 2 poached eggs, spinach on english muffin topped with hollandaise sauce
  • -with coffee $6.50
  • B.L.T $10.90
    • Bacon, lettuce, tomato on toasted focaccia with aioli
  • -extra $0.50
  • Egg on toast (any style) $7.90
    • 2ggs, 2 toast
New Chang Thai (sample menu)
  • - Chicken, Beef or Pork $13.90
  • - Chicken, Beef or Pork $13.90
  • - Prawn or Scallops $17.90
  • Thai Fish Cake (Thod Mun Pla) $8.50
    • Finely minced with curry paste served with cucumber and sweet & sour sauce
  • Hoy Mangphoo (Garlic Mussels $7.50
    • Steamed mussels sauteed with a special garlic sauce
  • Gaeng Panang (Panang Curry)
    • A thick curry with slices of chicken, beef or pork with coconut cream and crushed peanuts
  • Pad Khee Mow (Spicy Noodles)
    • Stir fried rice noodles with garlic, chili, basil & fresh vegetables
  • Yum Neau Yang (Beef Salad) $13.90
    • Grilled slices of beef mixed with fresh salad and Thai spices
J's Lunch Bar (sample menu)
  • SAUSAGE ROLL $2.20
  • CHICKEN & LETTUCE $3.30
  • CHEESE & ONION $3.30
  • CHICKEN AVOCADO VOGEL $3.80
  • SILVERSIDE $3.50
  • CHICKEN $3.30
  • BACON & SALAD $3.00
  • HAM & TOMATO $3.00
Thirsty Dog (sample menu)
  • Veggie N/A
    • Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
  • Fish of the Day $19.50
    • Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
  • Fresh Fish $17.50
    • with chunky homemade tartare and pickles. Served with hand cut fries.
  • Prime Hereford Sirloin Steak $24.00
    • Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
  • Pork and Chorizo N/A
    • with melted cheddar. Served with hand cut fries.
  • K'Rd S n' M $18.50
    • Farm style Beef sausages with mash and red wine jus & green beans
  • Pork Loin Chop $22.00
    • Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
  • Steak Sandwich $19.50
    • Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
Archers Sushi

Archers Sushi

location

Address

1/2 Shea Terrace, Takapuna, Auckland, Auckland, 0622, New Zealand

phone

Phone

094864817

email

Email

None

clock

Opened hours

Mon 8 AM to 6 PM Tue 8 AM to 6 PM Wed 8 AM to 6 PM Thu 8 AM to 6 PM Fri 8 AM to 6 PM Sat Closed Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
1/2 Shea Terrace, Takapuna, Auckland, Auckland, 0622, New Zealand
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