Archers Sushi in 1/2 Shea Terrace Menu

Archers Sushi in Auckland has no menu available, but can choose from many other options such as Vegetable Samosa (2 per serve) or Onion Bhaji from Sages Indian Restaurant. Richoux Patisserie offers many options including ASPARAGUS ROLL and CLUB SANDWICH. Subway - Royal Oak includes a wide range like Ham or Veggie Delite. Coal kissed fish, our citrus, persimmon, Takatu olive oil and Ora king salmon tartare, carrot, radish, wood sorrel from . Rothko at Sculptureum offers Chaahat Indian Cuisine and Bread and Dips.

Nearby Sample Menus

Meet Fresh (sample menu)
  • Taro ball No.3 $8.50
    • Red bean + Peanut + boba
  • Purple rice No. 3 $8.50
    • Red bean + peanut + small taro ball
  • Mung bean cake $8.00
  • Taro ball No.6 $8.50
    • Crystal jelly + noodle jelly + boba
  • Red bean snowflake ice $13.80
  • Herbal jelly No. 1 $8.50
    • Mung bean + barley + boba
  • Purple rice No. 5 $8.50
    • kidney bean + brown jelly + small taro ball
  • Meet fresh signature herbal jelly Hot $8.80
    • kidney bean + boba + small taro ball
Chuffed (sample menu)
  • Bircher Muesli $14
    • Raglan Coconut Yoghurt, Lsa, Chia and Vanilla Poached Stone Fruit
  • Confit Mushrooms $16 / $3
    • Macerated Heirloom Tomato, Bulgur Wheat, Cashew Puree, Watercress. Add Poached Egg
  • House made seasonal jam $1
  • Herbed Kale $4
  • Cheese Toastie $11 / $6.5
    • Aged Cheddar, Provolone, home made Piccalilli
  • Smoked Pork Cheek $19
    • Apple and Fennel Slaw, Gremolata, Sourdough
  • Lime, Gin & Beetroot Cured Salmon $6
  • Courgette Spaghetti $16 / $6 / $6
    • Heirloom Beets, Charred Corn, Cashew Puree. Add free range Chicken Breast / Add Lime, Gin & Beetroot Cured Salmon
Charlie & George Cafe (sample menu)
  • Prawn Po’ Boy $20.50
    • Polenta crusted prawns in a steamed bun with iceberg, gherkins and a tangy sauce, served with fries
  • The Buttie $12.00
    • Freedom farmed bacon and egg on a buttered bap served with house tomato relish
  • Wilted Spinach / Bacon / Pork & Fennel Sausages / Creamy Mushroom $5.00
  • Ploughmans Lunch $20.50
    • Slow braised pork hock with fresh sourdough, tomato, rocket, emental cheese and caulifower chutney
  • Bagels $15.70
    • BLAT—toasted bagel with crispy bacon, vine ripened tomato, iceberg lettuce, avocado and garlic aioli
  • Creamy Pumpkin Risotto $18.00
    • With rocket, feta, roasted walnuts and crispy sage
  • Bagels $9.00
    • Bagel with cream cheese and jam
  • Quinoa Granola Parfait $12.50
    • Layered with Greek yoghurt and rhubarb, raspberry and ginger compote
Sim's Kitchen (sample menu)
  • Large combo $38.99
    • Thirteen pieces of chicken with chips and 1.5l drink
  • Steamed chicken on rice $11.99
  • Single chicken $3.99
  • Penang koay teow soup $10.99
  • Snack combo $9.99
    • Two píeces of chicken with chips and a drink
  • Tom yum $11.99
    • Seafood or chicken
  • Fried chicken on rice $11.99
  • Chicken burger $6.99
    • Homemade chicken patties, sliced tomatoes, letucce, cheese- and lighty toasted buns
Eggs & More (sample menu)
  • Butter/Garlic Naan $3.00
    • (Without eggs and yeast)
  • Paneer Tikka $8.00
    • Marinated fried paneer cooked in oven served with chutney
  • Sunday Crunch $13.00
    • Fusion of omelette, boiled eggs, and egg yolk fried in a spicy gravy
  • Banana Split $7.00
    • Banana Halves served with choice id Ice Cream and Chef’s special sauce
  • Vegetable Toofani $13.00
    • Seasonal vegetables with ginger, garlic, onion, tomatoes with a tadka of dry red chilli, curry leaves and herbs
  • Dum Aaloo $13.00
    • Boiled and fried potato with yogurt, onion tomato gravy and tadka of herbs & spices
  • Kaju Curry $12.00
    • Roasted Cashews cooked with Chef's special curry
  • Cheese Masala Half Fry $8.00
    • (Must Try) Sunny side up eggs topped with chefs special spicy gravy topped up with cheese.
Rack n Roll Ribs (sample menu)
  • Garlic Bread $5.00
  • Peri-Peri $3.00
  • Chicken Breast $10.00
    • Schnitzel or grilled with 1/h p/p or h/m
  • ADD chips $2.00
  • Cheese & Bacon Burger $14.00
  • Garlic Bread with Bacon & cheese $7.00
  • Rack n Roll Burger-Regular $12.00
  • Peppermint Crisp $6.00
Bon Ga Ne (sample menu)
  • Sundubu jjigae $12.00
    • Jelly tofu soup with egg served with a bowl of rice
  • Wine pork belly $14.00
    • Red wine marinated bbq pork belly with vegetables with a bowl of rice
  • Dongtaetang $15.00
    • Boiled pollak, shrimp, mussel and tofu served with a bowl of rice
  • Kimbap $10.00
    • Rice rolled in seaweed (beef, vegetables, egg)
  • Tofu kimchi $30.00
    • Stir-fried kimchi served with steamed and sliced tofu
  • Spicy cold noodle $12.00
  • Ugeoji gallbitang $15.00
    • Beef rib soup with dried cabbage served with a bowl of rice
  • Bibimbao $13.00
    • Rice with beef, a half-done egg and mixed vegetables in a bowl
Chinese Spicy Restaurant (sample menu)
  • Pork tripe with the five spices sauce $ 32
  • Crisp prawns with salt Chilli pepper $29
  • Prawns with veg in Chilli oil $27
  • Beef with the five spices sauce $32
  • Sweet & Sour prawns $29
  • lamb with garlic sauce $33
  • Sichuan chicken $18
  • Peanuts with vinegar and corainder $8
Como St Cafe (sample menu)
  • w/ Smoked salmon and cream cheese
  • Fritters (V) (GF) 14.5
  • Soup of the Day w. Ciabatta & herb buffer (GF) 10.5
  • Toast & Preserves (GF) (V) 7.5
    • Mix artisan breads with jam and lemon curd
  • w/ Herb roasted mushrooms, spinach and feta
  • w/ Roasted mushrooms in thyme & oregon, spinach
  • Add parmesan & truffle oil $2
  • Turmeric, sweet corn, feta & date, black quinoa, cucumber & mint yoghurt
Lucky Buddha (sample menu)
  • Red curry $18
    • soy & chilli pumpkin, chickpeas, coconut cream, aromatic rice
  • Eggplant $12
    • sweet miso & sesame, peanut, parmesan
  • Tofu buns $16
    • soy & ginger, LB spicy sauce, Kaffir lime & peanut (2pcs)
  • Rice $3
  • Green bean $9
    • fried, sesame seeds, black bean sauce
  • Garlic tofu $9
    • marinated tofu, coriander, chilli garlic sauce
  • LB noodle $18
    • meatballs, soy glaze, XO sauce, Asian green, supreme broth
  • King salmon $24
    • pan roasted, curry leaf & tomato, mung bean & shallot
Rockfield Cafe (sample menu)
  • SALMON SCRAMBLE EGG $15.50
    • on ciabatta with avocado & chutney
  • SEAFOOD BASKET $14.50
    • served with chips & salad
  • CHICKEN & BACON BURGER $16.50
    • with chips crumbed/grilled
  • BOWL OF CHIPS $5.00
  • STEAK & CHIPS $16.50
    • served with salad(scotch fillet)
  • Mushroom, Egg, bacon, ham, baked beans, hash brown 2 $2.00
  • BAKED BEANS ON TOAST $7.50
  • GRILLED CHICKEN & AVOCADO SALAD $13.50
    • with aioli tenderloin
Goodness Gracious (sample menu)
  • The Classic Bagel $12
    • Smoked salmon, avocado, rocket, spring onion and a lemon caper cream cheese
  • Chicken Liver Pate $13
    • With a gg apple chutney and a toasted bagel
  • Muesli $10
    • Puz Crunch or bircher
  • The Kransky Bagel $11
    • Specialty Westmere kransky, tasty cheese, tomato, rocket, aioli and relish
  • Vege Salad $15
    • Sun dried Tomatoes, Mushrooms, Mesclun, Avocado, Feta and a Quince vinaigrette
  • The Sampler $17.5
    • 3 mini bagels. Pick from The Cab, The Kransky, The Classic, The Blat or The Vege
  • The Basic $5.5
    • Toasted bagel with house made 5 berry jam & lemon curd
  • Bagel Burger $12.5
    • House made beef pattie, bacon, rocket, tasty cheese, tomato, HP sauce and aioli
Red Shed Palazzo (sample menu)
  • Children's half size portions available $12.50
  • Bacon & Eggs $15.90
    • cooked to your choice with fried potatoes, whole grain toast & relish, Scrambled - Poached - Fried
  • Sweet Pancakes $16.90
    • fresh fruit, grilled banana & maple syrup, garnished with boysenberries, Cream or Yogurt
  • Nachos
    • S grilled with light tasty cheese, topped with sour cream & salsa, Chicken or Beef
  • Savoury Pancakes $17.90
    • bacon, grilled banana & maple syrup
  • Ham / Bacon / Onion / Advocado / Cheese / Egg / Tomato $7.50
  • Eggs / Bacon $4.90
  • Gluten Free Bread $2.90
Mae Nam Khong (sample menu)
  • Khao Na Gai $12.50
    • A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
  • Khao Hor Bai Bou $11.50
    • Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
  • Kiew Wahn Gai Tod $13.50
    • Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
  • Rad Na Mee Krob $11.50
    • Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
  • Pad Thai $10.50 / $12.50
    • Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
  • Pla Pad Kuen Shai $14.50
    • Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
  • Pad Prik Gaeng Nua $13.50
    • Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
  • Pad Kra Pao Gai Kai Dow $12.50
    • Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
Deep Creek Brews & Eats (sample menu)
  • Vege patch (GF) (V) $17.50
    • Mixed leaves, cherry tomato, cucumber, snow pea shoots, roasted garlic, baby beetroot, mixed seeds, dressing.
  • Spicy skirt steak $17.50
    • Flame grilled black angus skirt steak, red capsicum salsa, sriracha aioli and rocket slaw.
  • Chicken liver, bacon & brandy paté $14.50
    • Home made paté served with onion jam, McClure pickle and crostini.
  • Herbivore (V) $34.50
    • Roasted vegetable skewers, falafels, edamame beans with chilli salt, marinated olives, triple cream brie, sundried tomato hummus, broccoli & quinoa salad, crostini and onion jam.
  • -Falafels (V) $7.50
  • Potato gratin $6.50
  • Deep creek burger $26.50
    • 200g Angus beef burger, bacon, swiss cheese, onion rings, beetroot, onion relish with chunky fries & rocket slaw.VEGETARIAN: Kumara & Black bean burger.
  • Angus scotch fillet - 250g $35.50
    • Flame grilled black angus steak wrapped in bacon and served with crushed baby potatoes, seasonal vegetables and a mushroom & brandy cream sauce.
Archers Sushi

Archers Sushi

location

Address

1/2 Shea Terrace, Takapuna, Auckland, Auckland, 0622, New Zealand

phone

Phone

094864817

email

Email

None

clock

Opened hours

Mon 8 AM to 6 PM Tue 8 AM to 6 PM Wed 8 AM to 6 PM Thu 8 AM to 6 PM Fri 8 AM to 6 PM Sat Closed Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
1/2 Shea Terrace, Takapuna, Auckland, Auckland, 0622, New Zealand
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