Two eggs in any style, served with toast and vine tomatoes.
-with bacon $16.00
Beef burger $17.50
Served with crispy bacon, lettuce, tomato & smoke BBQ sauce with a side of fries or salad
Eggs benedict $18.00
English muffin, served on a bed of spinach, topped with bacon and poached eggs drizzled in hollandaise sauce
Chicken burger $18.90
Grilled chicken tenderloins. brie. cranberry sauce, crispy bacon, lettuce & tomato, with a side of fries or salad
Pizzas $18.00
Choice of chicken cranberry. Hawaiian, Pepperoni, or Vegetarian
Fish and chips $20.00
Served with salad. fries and tartare sauce
Chicken salad $17.00
Grilled chicken tenderloins served warm tossed in a mesclun salad with red onion, cucumber, cherry tomatoes, pine-nuts crispy bacon in a honey mustard dressing.
Big breakfast $19.50
Bacon, sausage,mushrooms, tomato, and two eggs any style served with hash browns and toast.
SIDES
Fries
-Small $5.00
-Large $7.00
Laser fries $9.00
Topped with melted cheese and bacon.
Galactic wedges $9.50
Served with bacon and cheese & topped with sour cream.
Toasties $6.50
Your choice of three fillings ham, cheese, tomato, pineapple, onion
KIDS
Hawaiian pizza $12.50
All meals with fries or fruit / vege sticks & drink $12.50
Two Free range poached eggs on a sourdough or seeded toast
MARRAKESH $17.00
chickpeas & lentils in Moroccan spices topped with sesame seed crusted soft boiled egg, drizzled with preserved lemon yogurt served with sourdough(with chicken $19.90)
THE EARLY BIRD $13.50
cacao and coconut muesli with walnuts and chia seeds served with almond milk and seasonal fruit
THE MARINER $19.90
Beetroot cured salmon tartar with edamame, Poached egg, mesclun salad served with horseradish creme Fraiche on sourdough (Add bacon 6.00 /Add avo 4.00)
Black Pudding $5.50
Free range poached egg $2.50
BANH MI $12.50
filled roll with free range chicken or tofu, daikon, carrot, coriander, peanuts, aioli, and gong sauce (add egg $2.50/add avo $4.00)
Crispy caramelized banana parfait, jack fruit gel, coconut soil
Cous Cous $9.00
Salad of cous cous, tomato, salted egg, cucumber, red onion, calamansi dressing
Yellow Belly Flounder $26.00
Asian style crab fat and kaffir lime fried rice in flounder
Migas $11.00
Roasted brussel sprouts in sherry gastrique with spanish chorizo and croutons
Relyenong Squid $18.00
Squid stuffed with "vigan longganisa" served with tomatoes, baby onion, cashew and horseradish leaf pesto
Inasal Beef $26.00
Chargrilled wagyu baguette marinated in lemongrass and annatto served with jus, butternut puree, pandan creme fraiche and atchara (green paw paw pickle)
Octo Express $14.50
Octopus in lemongrass and chilli with pork cheek baggon caramel in coconut chilli curry