Address
2104 East Coast Road, Silverdale, Auckland, Auckland, 0993, New Zealand
Area 51 in Auckland Menu
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MAINS-
Eggs on toast $12.00 / $16.00
- Two eggs in any style, served with toast and vine tomatoes.
- -with bacon $16.00
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Beef burger $17.50
- Served with crispy bacon, lettuce, tomato & smoke BBQ sauce with a side of fries or salad
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Eggs benedict $18.00
- English muffin, served on a bed of spinach, topped with bacon and poached eggs drizzled in hollandaise sauce
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Chicken burger $18.90
- Grilled chicken tenderloins. brie. cranberry sauce, crispy bacon, lettuce & tomato, with a side of fries or salad
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Pizzas $18.00
- Choice of chicken cranberry. Hawaiian, Pepperoni, or Vegetarian
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Fish and chips $20.00
- Served with salad. fries and tartare sauce
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Chicken salad $17.00
- Grilled chicken tenderloins served warm tossed in a mesclun salad with red onion, cucumber, cherry tomatoes, pine-nuts crispy bacon in a honey mustard dressing.
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Big breakfast $19.50
- Bacon, sausage,mushrooms, tomato, and two eggs any style served with hash browns and toast.
SIDES- Fries
- -Small $5.00
- -Large $7.00
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Laser fries $9.00
- Topped with melted cheese and bacon.
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Galactic wedges $9.50
- Served with bacon and cheese & topped with sour cream.
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Toasties $6.50
- Your choice of three fillings ham, cheese, tomato, pineapple, onion
KIDS- Hawaiian pizza $12.50
- All meals with fries or fruit / vege sticks & drink $12.50
- Breakfast with bacon, sausage, egg & toast $12.50
- Fish bites $12.50
- Chicken nuggets $12.50
- Beef slider $12.50
Nearby Sample Menus
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4. Peek Gai Tod 10 pcs $8.00
- Deep fried tasty marinated chicken wings & nibbles with dipping sauce
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40. Pad Ped Seafood $16.50
- Stir fried mixed seafood with red curry sauce
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56. PIa Lad Prik $17.50
- Deep fried whole snapper topped with chilli & tamarind
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34. Gaeng Dang $15.50
- Red curry with chicken, beef or pork with coconut milk
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68. Pad Puk & Peanut sauce $13.50
- Stir fried mixed vegetables with peanut sauce
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66. Thai Nasi Goreng $10.50
- Stir fried rice with combination meat and vegetables.
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33. Gaeng Kiew Wan $15.50
- Green curry with chicken, beef or pork and coconut milk
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42B. Scallops Kratiem Prik Thai $16.50
- Stir fried scallops with pepper & garlic and vegetables
- JAPANESE HEART STOPPING MAYO $1.00
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COBRA KAI SUPER MEGA RAMEN $25.00
- crispy fried chicken, pork belly, BBQ pork, kimchi, mushrooms, corn, rye noodles
- KOREAN COWBOY KIMCHI $2.00
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PORK RAMEN $18.00
- roasted pork belly, pickled cucumber, char siu pork, rye noodles
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CRISPY FRIED JERK CHICKEN $18.00
- corn, kombu smoked butter, shitake, bean sprouts, rye noodles
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CHICKEN RICE BOWL $20.00
- fried chicken, mustard greens, fried shallots, peanuts, baby spinach, chili
- ADD EXTRA BACON OR EGG $1.50
- MATCHA OREO SOFT SERVE ICE CREAM $10.00
- C-4 Katsu Prawn cakes with tartare sauce $14
- M-2 Teriyaki Salmon (Small/Large) $12/$14
- C-3 Katsu Salmon with tartar sauce $14
- Extra eggs $2
- M-6 Katsu Prawn cake (Small/Large) $12/$14
- T-2 Takoyaki Octopus balls (6pcs) $6
- C-5 Kara-age Fried Chicken $13
- C-2 Katsu Chicken with tartare sauce $13
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Indian dips platter $ 8
- selection of some of the above.
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Garlic chicken $ 16.50
- chicken cooked in a gravy with garlic and indian spices.
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Lamb roganjosh $ 17.50
- lamb cooked with an exotic blend of herbs, spices in a thick gravy.
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Mattar pulao $ 5.00
- basmati rice cooked with peas and cumin seeds.
- Indian roti $ 3.50
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Noodles veg. With soya sauce.
- noodles tossed with chicken
- Wedges $ 6.50
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Vegetable manchurian $ 16.50
- vegetable dumplings cooked in a gravy of ginger, garlic, green chillies and cilantro.
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Charcuterie $53
- Wild pork pistachio nut terrine, duck liver parfait, prosciutto, Puhoi cheeses, crusty French bread, preserves
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Southland Lamb Rack (GF) $36
- Roasted rack of lamb, pistachio cirrus crumb, wilted spinach, shallot marmalade, smoked potato purée, lamb jus
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Antipasto Platter $45
- Prosciutto, chorizo, smoked mussels, olives, antipasto and parmesan salad
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Side Salad (GF, V) $7
- Cherry tomatoes, shaved parmesan
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Warm Turkish Bread $8
- Olive oil, dukkah and house-made spread
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Confit Duck $38
- Vanilla butternut squash, snow peas, sour verjus grapes, master stock
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Wìnemaker’s Platter $53
- Cured meats, smoked salmon, olives, antipasto, Puhoi cheeses and salad
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Waitoa Free Range Chicken Breast (GF) $34
- Lemon thyme roasted chicken breast, herb potato hash, pea purée, truffle peas, jus roti
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●French Toast $19.00
- Beautiful brooch with maple syrup, torched banana with seasonal fruit
- -With free range bacon & baby spinach $19.00
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-Add duck island ice cream $4.00
- Vanilla bean, coconut yoghurt, salted caramel with cacao
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●Special BB $23.00
- Free range eggs of your style with free range bacon, portobello, grilled tomato, chorizo, homemade hashbrown on choice of your mixed grain or white sourdough
- -Add smoked salmon $7.00
- -Scrambled free range eggs & prosciutto $13.00
- -Add chorizo / Wilted spinach $5.00
- -Grilled halloumi, roasted kumara & buttercup. V $12.00
- Chicken Kebab / Lasagne Topper / Deep Fried Pork Bun $2.50
- Chicken / Steak / Mussel $4.50
- Chicken & Veges $11.00
- Lemon Chicken / Honey Chicken / Lemon Fish $10.00
- Scallop / Hot Dog $1.80
- -6 pcs $4.00
- Roast Pork & Veges $11.50
- Vegetarian / American HotDog $3.50
- Ham & Savourie Bun $2.40
- Large Cakes $7.30
- Sandwiches (Assorted) $3.10
- Quiches $2.60
- Pizza Sticks $2.00
- Custard Twists $1.80
- Apple Donuts $1.80
- Filled Rolls (Assorted) $3.50
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Butter Chicken (Indian Style) $11.99
- Butter Sauce, Chicken with Double Cheese
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Ham with Cheese $4.99
- Tomato Base, Ham, Cheese
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Spicy Vegetarian $4.99
- Tomato Base, Jalapenos, Onion, Capsicum, Cheese
- Chicken on Rice - Medium/Large $6.99/$8.99
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Butter Chicken Pizza (Indian Style) $7.99
- Butter Sauce, Chicken with Double Cheese
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Apricot Chicken $7.99
- Tasty Chicken, Pineapple, Capsicum, Onion, Cheese, Apricot Swirl
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BBQ Lamb Loaded $4.99
- Marinated Lamb with Onion, Tomatoes and BBQ Sauce
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Lamb Feta Pizza $11.99
- Tasty Lamb with Tomatoes, Onion, Oregano with Mayo Swirl
- Hash Brown $4
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Pesto Bread $9.5
- oven baked pesto and parmesan spread
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Hot Mussel Pot $25
- to share in creamy white wine sauce with chunky chips or crusty bread
- Toast $3
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Pan-Fried Market Fish Of The Day (Gf) $23
- with salad and almond skordalia, coriander, chili, onion, Mint and walnut relish
- Oysters Kilpatrick (GF)
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Big 'E' breakfast $19.5
- bacon, eggs, tomato, mushrooms, sausage, homemade hash brown and toast
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B. L.T $16
- bacon, lettuce, and tomato served on ciabatta with aioli
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Duck confit Envelopes $19.90
- Duck meat, choy sum, rhubarb puree, peach chutney, brie
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Bread & Dips $14.90
- Fresh baked loaf served with dips and Pellegrino olive oil
- -Seasonal vegetables / Fries with tomato sauce and aioli $8.00
- V=Vegetarian / GF= Gluten Free / S=Single / D=Double
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Barracuda famous Seafood Chowder $14.90
- Pride of fresh pacific seafood bounty served with grilled garlic bread
- -Add chicken extra (GF) $5.00
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Garlic Bread $7.90
- Grilled and rubbed with garlic butter and herbs
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Pecan Tart $12.00
- A sweet pastry tart shell loaded with pecans and butterscotch filling served salted caramel ice cream
- Fried Tofu (4 pieces) $5.00
- Sashimi Set $14.00
- Chicken Katsu Set $14.00
- Grill Oyster (2 pieces) $5.00
- Teriyaki Salmon Set $14.00
- Takoyaki (5 pieces) $4.00
- Teriyaki Chicken Set $13.00
- Tofu Set $12.00
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47. GREEN CURRY TOFU $14.90
- Mixed vegetables and tofu in coconut milk curry
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42. BASIL FRIED RICE
- Stir fried rice with egg, vegetables in spicy basil leaves sauce
- Chicken or Beef or Pork $14.90
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13. PLAR GOONG $17.90
- Prawn Salad tossed with lemongrass, Thai herbs and chili paste
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33. KUA GLING $17.90
- Very hot & very spicy minced chicken with chilli and Thai spices
- Prawns $17.90
- Prawns $17.90
- Vegetarian $7.00
- Udon $10.00
- Beef Yakiniku Don $11.50
- Chicken Katsu Curry $12.50
- Prawn Gyoza $6
- Salmon Shasimi Don $13.50
- Pork Katsu Curry Don $12.50
- Vegetable Gyoza $7.00
- Spicy Chicken Don $11.50
- Potato Fritter $0.80
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Vege Burger $6.00
- 2 hash browns, 1 egg, lettuce, tomato, mayo, tomato relish
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Family Pack 2 (Serve 4) $25
- 4 fish of the day, 4 hot dogs, 2 large chips
- Tarakihi $4.50
- Chicken Nugget Crumbed (6pc) $3.50
- Bacon & Egg Burger $7.00
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Family Pack 5 (Serve 6) $40
- 6 fish of the day, 6 sausage, 6 crab sticks, 3 large chips
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Fish Burger $6.50
- battered fish, lettuce, tomatoes, lemon pepper, tartar sauce
Area 51
Phone
094265555
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 10:00 AM – 5:00 PM, Thursday: 10:00 AM – 5:00 PM, Friday: 10:00 AM – 5:00 PM, Saturday: 10:00 AM – 5:00 PM, Sunday: 10:00 AM – 5:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Breakfast , Wine and Beer , Cash , Lunch , Seating , Cards accepted , Outdoor Seating
2104 East Coast Road, Silverdale, Auckland, Auckland, 0993, New Zealand
- Auckland Cafe Food Menus
- Auckland Region Cafe Food Menus