Area 51 in Auckland Menu

MAINS MAINS
  • Eggs on toast $12.00 / $16.00
    • Two eggs in any style, served with toast and vine tomatoes.
  • -with bacon $16.00
  • Beef burger $17.50
    • Served with crispy bacon, lettuce, tomato & smoke BBQ sauce with a side of fries or salad
  • Eggs benedict $18.00
    • English muffin, served on a bed of spinach, topped with bacon and poached eggs drizzled in hollandaise sauce
  • Chicken burger $18.90
    • Grilled chicken tenderloins. brie. cranberry sauce, crispy bacon, lettuce & tomato, with a side of fries or salad
  • Pizzas $18.00
    • Choice of chicken cranberry. Hawaiian, Pepperoni, or Vegetarian
  • Fish and chips $20.00
    • Served with salad. fries and tartare sauce
  • Chicken salad $17.00
    • Grilled chicken tenderloins served warm tossed in a mesclun salad with red onion, cucumber, cherry tomatoes, pine-nuts crispy bacon in a honey mustard dressing.
  • Big breakfast $19.50
    • Bacon, sausage,mushrooms, tomato, and two eggs any style served with hash browns and toast.
SIDES SIDES
  • Fries
  • -Small $5.00
  • -Large $7.00
  • Laser fries $9.00
    • Topped with melted cheese and bacon.
  • Galactic wedges $9.50
    • Served with bacon and cheese & topped with sour cream.
  • Toasties $6.50
    • Your choice of three fillings ham, cheese, tomato, pineapple, onion
KIDS KIDS
  • Hawaiian pizza $12.50
  • All meals with fries or fruit / vege sticks & drink $12.50
  • Breakfast with bacon, sausage, egg & toast $12.50
  • Fish bites $12.50
  • Chicken nuggets $12.50
  • Beef slider $12.50

Nearby Sample Menus

  • SPINACH-RICOTTA CONCHIGLIONI 18
    • tomato sugo, basil, Parmigiano
  • SEASONAL FRESH FRUIT 14
  • CRÈME BRULEE 14
  • HEN THIGHS 17
    • spit-roasted on the bone, citrus glaze
  • ANGUS BEEF RUMP 17
    • butcher salt, sage, Dijon mustard
  • SLOW BRAISED OX CHEEKS 16
    • polenta farina ta, parsley salad
  • FETTUCCINE CARBONARA 16
    • guanciale, egg yolk, crushed pepper, Parmigiano
  • FLAMÉD PINEAPPLE & COCONUT MOUSSE 14
  • Cream of pumpkin and coconut soup $18
    • Coconut sambal
  • IL Casaro burrata, cocotte heirloom tomatoes $23
    • Olives, sundried tomatoes, basil leaves, crispy baguette
  • Hawke’s Bay lamb rack $45
    • Cannelloni bean & celeriac stew, pea puree, baby carrots, brioche crumbs, marsala sauce
  • Shoestring fries $9
    • Pumpkin garlic aioli
  • Tuna sashimi $25
    • Salmon tartare, ponzu sauce
  • Selection of ice cream and sorbets $16.5
    • Please enquire with your waiter for today’s flavours
  • Spinach, basil, potato gnocchi $21
    • Tomato and basil pesto sauce, broad beans, pumpkin dice
  • Roast vegetables $9
    • Feta, raisins, balsamic reduction
  • Cream Cheese $7.00
  • Hummus $12.00
    • Sun dried tomatoes, jalapeños, rocket
  • -Add Bacon Jam $3.00
  • Breakfast $12.00
    • Cream cheese, bacon, tomato, basil, avocado
  • Smashed Avocado #1 $13.00
    • With tomato, basil, feta on 5 grain toast
  • Pesto Chicken $12.00
    • Rocket, gherkin
  • Smashed Avocado #2 $16.50
    • With chorizo, feta, lime, coriander on 5 grain toast
  • Salmon $12.00
    • Cream cheese, rocket, red onion, capers
  • Pan Seared Fish of the Day $37
    • Potato parmesan gnocchi, oven braised musseLs, summer greens and soft herb nage
  • Scallops $22
    • Pan fried scallops, avocado purée, chilli caramel, samphire, pancetta and brioche crumbs
  • Pan Seared Marlborough Sounds Salmon $36
    • Pan fried salmon, steamed bok choy. rice noodle salad, ginger scallion relish and soy caramel
  • Side of Summer Vegetables (GF) $8
  • Caesar Salad $25
    • Baby cos, parmesan croutons, crisp pancetta, anchovy, soft egg, with chicken
  • All platters served with bread
  • Free Range Confit Pork Belly $23
    • Free range pork belly, spiced apple gel, parsnip purée, black pudding crumble
  • Soup of the Day l $11
    • Warm Turkish bread
  • Momos (Dumplings) $9.00
    • Served with spicy tomato chutney
  • Butter Chicken / Chicken Tikka Masala / Chicken - Lamb - Veg Korma $13.50
  • Amritsari Aloo Gobi / Aloo / Gobi Parathas with Yoghurt / Jeera Aloo $8.00
  • All below dishes served with onion, pickle, free coke and two parathas
  • Chicken 65 / Butter Chicken / Chicken Tikka Masala / Chicken Korma / Chicken with Sarson Saag $11.00
  • Sarson Ka Saag $9.00
    • with paneer, 2 parathas, onion, pickle and free banarasi lassi or can drink
  • 2 pieces each
  • Bombay Style $9.00
    • 4 egg Bhurji + 3 pav's (or paneer bhurji) or 2 parathas
  • Kitfo $19.99
    • Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
  • Yetsom Beyaynetu $16.99
    • Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
  • Yebeg Alicha $19.99
    • Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
  • Kai Sega Wot $17.99
    • Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
  • Tibs $19.99
    • Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
  • Prawns With Mild Sauc $19.99
    • A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
  • Menchit Abish $17.99
    • This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
  • Doro Wot $17.99
    • Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
  • Grass-fed beef tartare, smoky egg yolk, hot sauce, cacao, kumara chips $22
  • Heirloom tomatoes, strawberry, basil $10
  • Asparagus, ‘lardo di colonnata’, crackling $9
  • Farm gate black berkshire pig + sausage, pearl barley, asparagus $41
  • Hand cut pappardelle, crayfish, tomato, basil, chilli $45
  • Free range chicken, lemon-thyme gnocchi, ricotta, marinated zucchini $38
  • Caroline bay flounder, seared grapes, capers, parsley $39
  • French fries $8
  • Porridge (V) $13.00
    • Oat porridge with red wine poached pear, honey syrup, white chocolate & cinnamon dust and fresh honey comb
  • Menu Substitutions will result in an additional charge
  • Beans and Bacon on Toast (GF) $15.50
    • Cannellini and bacon in a smoky tomato sauce topped with a poached egg and served on focaccia bread
  • -Smoked Salmon $19.50
  • Mini Breakfast (V)(GF) $16.50
    • A Half portion of the big breakfast
  • Zucchini Fritters (V)(GF) $16.50
    • Feta cheese, spiced harissa and courgette fritters with a smear of minted yoghurt, sprinkled with prosciutto shards, topped with a charred corn salad
  • Eggs Benedict (GF)
    • Stacked English muffin, poached eggs, served with either spinach or hash brown with homemade lime hollandaise & basil pesto
  • Big Breakfast (V)(GF) $21.50
    • Two eggs any way, streaky bacon, saute mushrooms, cheese kransky sausage, hash brown and roasted tomato with toasted multigrain or ciabatta
  • Vegetarian (small/medium/large) $7/$10/$13
  • Pumpkin $.90
  • Shanks (x 2) $28.50
  • Thigh $ 3.60
  • All meals served with golden potatoes, kumara, pumpkin and peas, topped with gravy
  • Chicken (small/medium/large) $12/$15/$19
  • Beef (small/medium/large) $12/$15/$19
  • Golden potatoes $.70
  • Toasted bagel $9.00
    • with cream cheese & strawberry jam
  • Grilled bacon $5.50
  • Dukkah crusted chicken salad $20.00
    • with cherry tomatoes, cucumber, roasted pumpkin & kumara tossed in chargrilled capsicum vinaigrette
  • Eggs benedict $17.00
    • with two poached eggs on a toasted scottish bap with hollandaise sauce & grilled bacon
  • Hash browns $5.50
  • Bread and dips $10.00
    • toasted ciabatta & turkish pide with pesto, aioli, tomato relish & evo oil with balsamic
  • Eggs any style $5.50
  • Toasted bagel $15.00
    • with cream chese & grilled bacon & avocado salsa
  • Pork pastry $2.80
  • Steak mushroom $2.80
  • Steak curry $2.80
  • Pork pie $2.80
  • Frankfurter roll $2.50
  • Steak mushroom $2.80
  • Chicken kebab $2.50
  • Mince and cheese $2.80
  • Mince $3.00
  • Quiche $3.50
  • Custard slice $1.50
  • -Extra's 50c each
  • Quiche pies $3.50
  • Pasties $2.50
  • Bacon-egg slice $3.50
  • Apple pies $2.50
  • B.B.Q. N/A
  • Mayo N/A
  • Chicken on Rice L $12.00/Mini $9.50
  • Hummus Roll L $7.50/Mini $6.00
  • Lamb Curry $13.90
  • Mixed Burger $8.00
  • Mixed Salad L $12.50/Mini $10.50
    • Chicken, Lamb & Falafel
  • Mixed Satay on Rice L $14.00/Mini $11.50
    • Chicken, Lamb & Falafel
  • SWEET CORN FRITTER $13.90
  • VEGE BREAKFAST $12.90
  • EGGS ON TOAST $8.90
  • Price for choice of one meat, 50¢ extra for choice of one more meat item
  • w/ salmon $15.50
  • PANCAKES / FRENCH TOAST
  • MARCO POLO BEEF BURGER $16.90
  • POLO BREAKFAST $15.90
  • Ham and cheese toasted sandwich $8.00
  • Chicken and bacon club sandwich $16.80
    • Grilled chicken breast, crispy bacon, fried egg, mixed leaves, tomato, aioli and chargrilled antipasto relish sauce, served with chips
  • Buffalo mince $13.80
    • House mince on toasted ciabatta with free range poached egg
  • -Free range egg $2.50
    • 1
  • -Berries and natural yoghurt $15.00
  • Cajun chicken salad $16.80
    • Grilled chicken breast, mixed leaves, cucumber, tomato, avocado with sweet chilli and citrus dressing.
  • Omelette $16.80
    • Served with toasted ciabatta and any 3 choices of filling - Shaved lean ham/feta cheese/fresh tomato/bacon/spinach/mushroom/avocado/smoked salmon
  • -Crispy bacon $17.50
Area 51

Area 51

location

Address

2104 East Coast Road, Silverdale, Auckland, Auckland, 0993, New Zealand

phone

Phone

094265555

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 10:00 AM – 5:00 PM, Thursday: 10:00 AM – 5:00 PM, Friday: 10:00 AM – 5:00 PM, Saturday: 10:00 AM – 5:00 PM, Sunday: 10:00 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
2104 East Coast Road, Silverdale, Auckland, Auckland, 0993, New Zealand
Similar Restaurants based on Cuisines