Address
2104 East Coast Road, Silverdale, Auckland, Auckland, 0993, New Zealand
Area 51 in Auckland Menu
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MAINS-
Eggs on toast $12.00 / $16.00
- Two eggs in any style, served with toast and vine tomatoes.
- -with bacon $16.00
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Beef burger $17.50
- Served with crispy bacon, lettuce, tomato & smoke BBQ sauce with a side of fries or salad
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Eggs benedict $18.00
- English muffin, served on a bed of spinach, topped with bacon and poached eggs drizzled in hollandaise sauce
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Chicken burger $18.90
- Grilled chicken tenderloins. brie. cranberry sauce, crispy bacon, lettuce & tomato, with a side of fries or salad
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Pizzas $18.00
- Choice of chicken cranberry. Hawaiian, Pepperoni, or Vegetarian
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Fish and chips $20.00
- Served with salad. fries and tartare sauce
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Chicken salad $17.00
- Grilled chicken tenderloins served warm tossed in a mesclun salad with red onion, cucumber, cherry tomatoes, pine-nuts crispy bacon in a honey mustard dressing.
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Big breakfast $19.50
- Bacon, sausage,mushrooms, tomato, and two eggs any style served with hash browns and toast.
SIDES- Fries
- -Small $5.00
- -Large $7.00
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Laser fries $9.00
- Topped with melted cheese and bacon.
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Galactic wedges $9.50
- Served with bacon and cheese & topped with sour cream.
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Toasties $6.50
- Your choice of three fillings ham, cheese, tomato, pineapple, onion
KIDS- Hawaiian pizza $12.50
- All meals with fries or fruit / vege sticks & drink $12.50
- Breakfast with bacon, sausage, egg & toast $12.50
- Fish bites $12.50
- Chicken nuggets $12.50
- Beef slider $12.50
Nearby Sample Menus
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Lamb Mashawi $22.50
- Three lamb shish marinated with aromatic seasonings and fragrant olive oil, barbecued to perfection. Served with Lebanese bread and a choice of any side dish
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Eggs Benedict $14.50
- Two slices ciabatta bread, two eggs poached, home made hollandaise, choice of mushroom and spinach or smoked salmon
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Muffin Break $7.00
- Choice of coffee with one muffin (chocolate/almonds/blackberry/dates/walnuts)
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Green Salads $5.50
- Selection of fresh garden greens, lettuce, tomatoes and cucumber drizzled with extra virgin olive oil and lemon juice
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Tabbouleh $5.50
- Finely hand-chopped parsley mixed with burghul, diced tomatoes, extra virgin olive oil and a tangy lemon dressing
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Big Breakfast $15.50
- Three eggs, two sausages, two slices ciabatta bread, one hash brown, baked beans, tomatoes and mushroom
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Manaeesh Labnah $5.50
- Naturally dried yoghurt. Served on freshly baked bread, with tomatoes and olives
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Chicken on Rice $22.50
- Classic Lebanese dish of shredded roast chicken on a bed of flavour infused rice and a choice of any side dish
- Pork backbone soup $14.00
- Beef tripe and intestine hot pot L$60 / S$40
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Vegetable bibimbap in a tin bow $14.00
- Rice mixed with vegetables and beef
- Braised spicy seafood and backbone L$60 / S$45
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Bean curd hot pot $14.00
- Spicy soft tofu soup with rice
- Meat bones $22.00/$15.00/$8.00
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Spicy squid and pork belly bulgogi $15.00
- Spicy squid and pork belly on the sizzle with rice
- Deep fried dumplings $10.00
- Choose your sauce: Italian style tomato sauce / Bolognese / Creamy chicken + bacon
- Mixed leaves
- All $12.00
- #3 Ricotta, chorizo, pumpkin seeds, spinach + spicy arrabiata sauce
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Eggs on Toast $16.50
- cooked your way with toasted ciabatta, roast vine tomato, shaved prosciutto + basil
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Parmesan Crusted Courgette Chips (V) $11.5
- smoked paprika aioli + pickled onion
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Spicy Chorizo $13.5
- seared squid, confit garlic, lemon + parsley aioli
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Chocolate Brownie $8.50
- chocolate sauce + vanilla ice cream
- Fried pork with scrambled eggs and fungus on rice $12.00
- Salted cabbage with spicy $14.00
- Shredded pork with garlic sauce $12.00
- Deep fried prawns with chili poppers $28.00
- Egg with tomatoes M $10 / L $14
- Baked pumpkin salted egg yolk $20.00
- Chicken feet in chilli sauce $12.00
- Noodles and wonton with $12.00
- Extra Meat $1.50
- Scallop $1.80
- Fish of the day $2.80
- Corn Fritter $2.50
- Hot Dog (with sauce) $1.80
- Oyster $1.50
- Sausage $1.20
- Cheese & Corn $3.50
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Kadhai paneer $13.50
- Cottage cheese cooked in red gravy with freshly ground spices, onion and capsicum
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Garlic chicken $18.00
- Marinated chicken pieces in a garlic and coriander sauce cooked with indian spiced
- Mango chutney $2.99
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Fish masala $17.50
- Fish marinated and cooked in zingy rich, thick and flavourful gravy
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Sweet corn
- Sweet corn and salty flavours with cream style corn, vegetable or chicken and egg drop
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Tandoori chicken
- Whole chicken with bones marinated in indian spices and with yoghurt then cooked in tandoor
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Gajar ka halwa $6.00
- Made with carrot, milk and cardamom served warm
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Mix veg pakora $6.00
- Different selection of vegetables sliced and battered with chickpea flour and deep fried, served with tamarind sauce
- -Add smoked salmon $7.00
- V=Vegetarian / GF=Gluten Free / DF=Dairy Free Option Available
- -Add free range bacon $6.00
- -Add seasonal fruit $4.00
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-Thai Green Prawn (GF; DF) $19.00
- Lemongrass, ginger, garlic, marinated, tiger prawn, green curry paste with spinach and coconut cream
- -Peanut butter & torched banana - Vegan $10.00
- -Add smoked salmon $7.00
- V=Vegetarian / GF=Gluten Free / DF=Dairy Free Option Available
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Caesar Salad $9.00/$11.00
- Lettuce, croutons, olive oil, parmesan, lemon juice, anchovy, egg, caesar dressing with an option of veggies or chicken (VEG/NON -VEG)
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Market Fish of the day $34.50
- Ask the wait staff for Chef’s special
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Sour Dough Cob Loaf $10.50
- Served with in- house dips (hummus and onion marmalade)
- Chicken Nuggets and Chips $14.50
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Quadrant Salad $12.50
- Lettuce, tomatoes, beans, olives, parmesan, white balsamic dressing just the Italian way
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Quad’s Soup of the day $12.00
- Ask the wait staff for Chef’s special(Gluten Free bread available on request)
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Make your own pasta $21.00/$23.00
- Choice of pasta in a choice of sauce tomato or creamy pesto with veggies or chicken).VEG/NON-VEG
- Fish Finger and Chips $14.50
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Salmon Teriyaki $25
- Teriyaki chicken with rice and salad
- Fries S $5 / L$10
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Spring Roll $12
- Deep fried 10 pcs of vege spring rolls with sweet chilli sauce
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Chicken Katsu $19
- Deep fried chicken cutlet with rice and salad
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Edamame $10
- Steamed soybeans and seasoned with salt
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Seaweed Salad $10
- Marinated seaweed and serve as cold
- Fried Chicken $30
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TonKatsu $19
- Deep fried pork cutlet with rice and salad
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Calamari (jasmine or rice or thickegg noodles) $15
- With Oyster Sauce or curry paste,. Lightly wok-fried calamari served with zucchini, carrot, mushroom, Onion, coriander, and bokchoy
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Tom Yum Soup $3.5
- Traditional hot and sour Thai Soup
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Red Curry with Roast Duck 9jasmine Rice) $15
- With Coconut milk, pineapple, grape, lychee, tomato,basil and chilli
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Money Bags $5.5
- Prawn and crabstick dumpling with thai herbs
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Wok-Fried Scallops (Rice or soba Noodles) $16
- Marinated in soba sauce, Served with ginger, mushroom, capsicum,pineapple, and Zucchini garnished with coriander and spring onion
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Nasi Goreng ( Fried rice indonesian style) $14
- Choice of Chicken, Pork or beef with shrimps, mixed vegetables, green beans, cashew nuts, and eggs, garnised with fried onion
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Fried Rice Chicken $13.5 Seafood $15
- Chicken or seafood withegg, carrot, onion, peas, amd sweet corn
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Wor- Fried Tarkihi (jasmine rice or thick egg noodles) $15.5
- Choice of teriyaki or sweet sour sauce, served with garlic, pumkin, broccoli and red onion
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Prawn Tacos $18.00
- Soft taco shell filled with prawns, avocado, tomato, capsicum with chipotle sauce. Gluten free option available
- Sides
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Smashed Avo $14.00
- Avocado mashed with tomato, feta, lime and herbs served on sour dough
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Toast & Preserves $7.00
- Choice of either raspberry jam or orange marmalade & made in the Burbs with coconut sugar. Gluten free toast available.
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House Granola $13.00
- A selection of nuts, oats and coconut freshly roasted in pure apple juice served with poached rhubarb and lightly spiced chai pears.
- Free range bacon / Sausage / Mushroom $5.50
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Big Breakfast $22.00
- Free range eggs and bacon, sausage, mushrooms, tomato and baked potatoes served with 5 grain toast
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Steak Sandwich $20.00
- Medium cooked steak served on horseradish toast, roasted peppers, aioli served with salad and potatoes.
- Curry chicken $2.00
- Choco log with icing $6.50
- Steak & cheese $2.30
- Whole tray banana cake $20.00
- Square lamington $6.00
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Donut $1.00
- Chocolate & cinnamon only
- Chicken roll $2.40
- Long choco log with icing $22.00
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toasted muesli $9.50
- With Fresh fruit and natural yoghurt
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Egg benedict
- Toasted english muffins, spinach, poached eggs and hollandaise sauce with
- Toast with butter and jam $3.50
- -Bacon $13.90
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French toast $13.90
- With streaky bacon, grilled banana and maple syrup
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Egg on toast $7.90
- Two eggs as you like with toast
- Toast bagel
- -Cream cheese, tomato and avocado $7.50
- Mixed Souvlaki L $11.50/Mini $9.00
- Satay Chicken on Rice L $12.50/Mini $10.00
- upto three sauces for any meal N/A
- Lamb on Rice L $13.00/Mini $10.50
- Satay Mixed (Chicken & Lamb) L $11.50/Mini $9.00
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Mixed Souvlaki on Rice L $14.00/Mini $11.50
- Chicken, Lamb & Falafel
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Sabzi Ghormeh $13.90
- Tender beef casserole with spices, parsley, spinach & kidney beans served with rice and salad
- Satay Lamb on Rice L $13.50/Mini $11.00
- Battered sausage $4.00
- Snapper $8.00
- CHIP: garlic aioli, spring onion, tomato sauce $10.00
- Hand cut, twice fried $4.00/$6.00
- Battered saveloy & chips $7.50
- Fish fillets from the counter - weight price + $1.50
- Smoked fish pie croquette $5.50
- Fish: battered, crumbed or grilled $16.00
Area 51
Phone
094265555
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 10:00 AM – 5:00 PM, Thursday: 10:00 AM – 5:00 PM, Friday: 10:00 AM – 5:00 PM, Saturday: 10:00 AM – 5:00 PM, Sunday: 10:00 AM – 5:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Breakfast , Wine and Beer , Cash , Lunch , Seating , Cards accepted , Outdoor Seating
2104 East Coast Road, Silverdale, Auckland, Auckland, 0993, New Zealand
- Auckland Cafe Food Menus
- Auckland Region Cafe Food Menus