Address
128 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand
Aria Restaurant - Crowne Plaza Hotel in Auckland Menu
Are you the owner? Manage this listing for free.
TO START-
Breads and dips $14
- With extra virgin olive oil, hummusand pesto [v]
-
Soup of the day $16
- Ciabatta bread [vegan]
-
½ Dozen Oysters $18
- With traditional French mignonette and lemon [gf]
SALADS- Chargrilled lamb fillets mesclun salad leaves, sweet potato, toasted pecans and Pecorino cheese [gf] $28
- Classic Caesar salad, baby cos, anchovies, poached egg, crispy bacon, sour dough croutons and parmesan $20
- Add chargrilled chicken $28
- Gin cured salmon salad, cos, pickled red onion dill and crispy capers [gf] $28
- Warm farro salad, roast Portobello mushrooms,pumpkin, courgette, olives and capers finished with basil and pistachio pesto [vegan, gf] $28
MAINS- Murgh methi malai curry traditional Punjab chicken curry served with naan and fragrant rice $28
- Traditional Indonesian beef rendang, served with turmeric rice and fried onion [gf] $28
- Goraka sour tuna loin, with mango salsa and crackers [gf] $28
- Beef burger, with cheese, beetroot relish, cos lettuce, tomato, dill pickles and aioli served with chunky fries $26
- Market fish of the day served with herb infused Agria mash, broccolini, lemon and Salsa Verde [gf] $32
- Beer battered snapper fillets, chunky fries and garden salad served with lemon and tartare sauce $28
- Angus sirloin served French style with fries, salad and red wine jus [gf] $28
DESSERT- Taste of the Tropics, rum infused pineapple, lemon polenta cake, shaved coconut, basil and mint sorbet [gf] $16
- Smith, baked Granny Smith apple, walnut sweet paste crumb, cinnamon infused ice cream $16
- Whittaker’s fair trade chocolate tart, lemon yoghurt and berries $16
- Bay leaf Panacotta, caramelised bobby banana, butter scotch sauce and amoretti $16
CHEESE- Kapiti cheese board. Choose 2 from the following. Blue, brie, ramara or aged cheddar. Served with fresh fruit and fruit paste $18
Nearby Sample Menus
- Agedashi tofu $4.5
- Shrimp fraver soy ramen $18
-
Tuke Men N/A
- Noodles are served with the dipping soup and toppings on the side
- BBQ pork 1 piece/ miso pork mince / vegetables / corns $1.5 each
- Pork charshu don $12 / S $6.5
- Vegetable soy based ramen $12
- Char mayo (2p) $3.5
- Vegetable salt based ramen $12
- M=Medium / L=Large
- Prawn & Veges $14.00
- Crumbed Fish / Tarakihi Fish $3.00
- Beef, Ginger & Spring Onion $13.00
- Squid / Combination M $11.00 / L $13.00
- Wonton Soup $8.50
- Steak & Cheese / Steak & Tomato / Steak & Egg / Ham & Tomato / Ham & Egg / Ham & Pineapple / Bacon & Egg / Chicken & Egg $4.00
- Steak & Egg / Bacon & Egg $5.50
- Garlic Mash $5.00
-
Caramelized Pork Belly $30.00
- w/ apple pie relish & walnut mash
-
CIABATTA BREAD $8.00
- warm ciabatta loaf w olive oil, balsamic & grilled tomato
-
HOTCAKES $16.00
- bacon banana maple syrup and berry coulis
-
CRUMBED CALAMARI SALAD $18.50
- w green salad topped w a citrus dressing
- Green salad $4.50
-
BAGELS $7.50
- w cream cheese and jam
-
MUSHROOMS ON TOAST $16.00
- mushrooms in a creamy blue cheese sauce served on focaccia w bacon pesto and rocket
-
Chicken Pakoras $8.00
- Chicken Pakoras are little deep fried pieces of chicken that are bursting with the flavours of india
- Butter Naan $3.50
-
●Banquet (VEG) $26.00 PP
- Minimum order for 2 person.
- Plain Basmati Rice $3.00
-
Vindaloo $15.99
- The Vindaloo style of cooking is of Goan origin, and is essentially a fiery-hot "sweet and sour" style curry, Chicken, Lamb or Beef
-
Chicken Curry $15.99
- Traditional home style curry
-
Tandoori Spring Chicken $11.99 / $20.99
- Spring Chicken marinated overnight and cooked in the tandoor
- Thick n Hearty Chicken & Mushroom $7.00
-
4. Chicken Katsu Don $13.00
- Deep fried chicken cutlets With pan filed vegetables over rice and miso
-
9. Beef Bulgogi $13.00
- Seasoned beef with pan fried vegetables - served with rice and miso soup
-
12. Spicy Squid Bulgogi $13.00
- Seasoned squid with pan fried vegetables and chilli sauce-served with rice and miso soup >>
- 28. Patty Sushi Platters From $30.00
- 18. Seafood Fried Noodle $14.00
-
14. Fish Katsu $14.00
- Deep fried fish cutlets with vegetable salad, rice and miso
-
17. Chilli Chicken (or Beef) Fried Noodle $14.00
- Pan fried noodles with chicken (or Beef), vegetables and chilli sauce and miso
-
11. Spicy Pork Bulgogi $13.00
- Seasoned pork with pan fried vegetables and chilli sauce-served with rice and miso soup >>
- Pork stomach & pepper soup $16.80
- Deep fried sliced chicken with chilli $18.80
- Shredded pork stir fried noodle $12.80
- Sweet and sour pork chop $18.80
- French toast $5.00
- Fujian fried rice $12.80
- Pork stomach stir fried preserved vege $18.80
- Gold pomfret with pan fried $16.80
-
Soup of the day (GF) $11.50
- Served with garlic bread - made to order
-
Steak Sandwich $20.90
- Grilled scotch fillet, portobello mushroom, brie, tomato, aioli, onion jam and fries
- -Vine, Tomato, Feta, Asparagus, Spanish (V) $16.90
- ●Bagels
-
Breakfast Bruschetta (V) $18.90
- with avocado, vine tomato, basil and olive oil salsa, served on turkish flat bread with poached eggs and shaved parmesan, drizzled with balsamic reduction
- -Maple syrup, and blueberries $17.90
-
Surf and Turf $24.50
- N / Scotch cook to your liking with fresh, king prawn, calamari, potatoes rosti
- -Maple syrup, blueberries and bacon $18.90
-
Pimms Cured Salmon $18.50
- Crostini / Manuka / Smoked Labneh / Parsley liquor
-
Hash High Benni Hill $19.50
- Hash Cake / Mushy Peas, Bacon or Salmon, Hollandaise
-
East India Fish and Chips $19.50
- Pilsner Battered Fish / Gandhi Fries / Peas / Curry Ketchup
-
East India Fish and Chips $19.50
- Pilsner Battered Fish / Gandhi Fries / Mushy Peas / Mayer Lemon / Curry Ketchup
-
Garam Chicken $16.50
- Pearl Barley / Leek Herbs / Almond
-
Smoothies $7.00
- Summer Berry / Tropical / Mango / Late Harvest Peach / Lemon and Lime
- Fried Tomato $4.50
-
Truffle Parmesan Fries $7.50
- Truffle Oil / Grated Parmesan / Aioli
-
5. Moneybag Chicken (5 Pcs) $6
- Chicken and sweet corn wrapped wonton deep fried served with dipping sauce
- Prawn or Mixed Seafood $13
-
7. Yellow Curry Tofu (mild - med - hot) $12
- A dish from southern Thailand. Aromatic turmeric curry paste, potato and medley of vegetables with Tofu
- Tofu, chicken, beef or pork
-
6. Pineapple Fried Rice $12
- Tasty fried rice with pineapple, cashew nuts, vegetables, eggs and yellow curry powder
-
2. Tom Kar (mild-med-hot) $12
- Coconut soup seasoned with lemongrass, mushrooms, lemon juice, tomato and fresh coriander
-
14. Pineapple Fried Rice Tofu $12
- Tasty fried rice with pineapple, cashew nuts, vegetables, eggs and yellow curry powder with Tofu
- Served with Thai Jasmine Rice
-
chocolate brownie $12.00
- who can resist the sweet taste of a home-made chocolate brownie? it tastes as good as it smells and it is also served with a side of ice cream
-
stuffed squid $22.00
- squid stuffed with spinach pesto and sundried tomatoes and served with a citrus dressed salad
-
hawaiian burger $22.00
- hot chicken combined with salad greens, freshly sliced tomato and pineapple served in a gourmet burger ham with a side of the best steak fries
-
voting vegetarian $20.00
- spinach, mushroom, feta, pesto & mozzarella cheese
-
mad for meat $24.00
- steak, chicken, red onion, mushroom and mozzarella
-
chicken mango salad $18.00
- feeling hot? a tropical mango salad with corn chip coasted chicken pieces & fresh greens to cool your down and give you a crunch at the same time will fill your appetite
-
mussel billy $25.00
- a billy of mussels sitting in a creamy garlic white wine sauce
-
cajun chicken breast $28.00
- chicken breast coated in the chef's special cajun mix served with kumara pumpkin mask and seasonal vege
- Teriyaki Chicken
- Teriyaki Chicken Lunchbox $12.00
- Small $9.90
- Regular $12.90
- Ramen $9.90
- Large $14.90
-
No. 2 $11.50
- No.1 + sausage, chips
- Udon $9.90
- American Hot Dog $3.30
-
Packs include
- Mashed Potato & Gravy plus Roast Potatoes or Chips
-
No. E $10.00
- 2 Ham burger, 2 Hot dog, $2 Chips
- Curry Roll $2.20
-
Meals include
- Roast Potatoes, Pumpkin / Kumara, Vegetables & Gravy, Peas / Carrot & Gravy
- Potato Fritter $0.70
-
No. B $8.00
- 2 Hot Dog, 2 Sausage, 2 Potato Fritter, $1 Chips
- Chip $2.00
-
Bulgogi Burger $9.50
- Homemade Beef BBQ, Lettuce, Tomato, Onion, Speciality Bulgogi & Garlic Aioli Sauce
- Tarakihi $6.40
-
Fish Burger (Crumbed/Cajun Grilled) $11.90
- Handmade Crumbed/Cajun Spicy Grilled Fresh Snapper or Salmon Fillet, Lettuce, Tomato, Onion, Tartare/Lemon Aioli
- Salt & Pepper Calamari w/ Garlic Aioli S $6.00 L $10.00
- Mozarella Cheese, Bacon, Egg, Avocado, Onion Ring, Pineapple, Beet Root $1.50
- Fresh Fish (Battered, Crumbed, Grilled) Beer Batter/Gluten Free Batter +1.5
-
Teriyaki S $7.00 L $13.50
- BBQ
- Homemade Tartare, Garlic Aioli, Lemon Aioli, Sweet Chili $1.50
-
Fettucine al Pollo Affumicato $14.50
- Smoked chicken, onion, capers, chilli, ginger and garlic pan-fried and finished with spinach in a creamy white wine, herb and parmesan cream
- Greek Salad $6.00
-
Fish of the Day N/A
- (refer blackboard)
-
Spaghetti Bolognese $16.00 / $19.00
- A ragout of freshly minced beef slow cooked in our own napolitana sauce & finished with grated parmesan
- Side Salad $5.50
-
Dukkah & Honey-Roasted Lamb Rump $35.00
- Served with a lemon-infused mash, onion confit and a Pinot Noir jus
-
Panko Crumbed Fish $14.50
- Fresh gurnard fillets with Japanese-style panko crumbs, fried till crispy and served with a mesculun salad, lemon and homemade tartare sauce
-
Farfalle alla Trapanese $16.00 / $20.00
- Sundried tomato, roasted pine nuts, capers & spinach, finished with farfalle pasta in a basil pesto cream sauce - Add chicken / bacon $4.00
-
Free range eggs on toast $4.00
- add potato rosti
-
Asian beef salad $18.00
- sirloin steak marinated and glazed in asian spices, egg noodles salad, roasted cashew and coriander pesto
-
Toasted New York bagel $16.00
- Aoraki salmon, red onion, capers and feta whip
-
Free range eggs on toast $4.00
- add tomato
-
Chef's pot pie $16.00
- our chef's inspired daily creation, served with side salad
- Relax and enjoy the pleasure of afternoon tea with friends in our garden surroundings. See your waiter for delicious sweets and treats from our cabinet selection. Traditional high tea is available by prior arrangement. Minimum groups of 10 people per booking, ask our friendly staff today n/a
-
Free range eggs on toast $4.00
- add bacon
-
Southern style pork sandwich $18.00
- marinated pork belly, barbeque bourbon sauce, homemade coleslaw, pineapple, tomato and red onion salsa
Aria Restaurant - Crowne Plaza Hotel
Phone
+64 800 154 181
Opened hours
Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Breakfast , Diner , European , Gluten Free , New Zealand
Features
Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Groups , Seating , Highchairs Available , Street Parking , Serves Alcohol , Dinner , Child-friendly , Full Bar
128 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Breakfast Menus
- Auckland Diner Menus
- Auckland European Menus
- Auckland Gluten Free Menus
- Auckland New Zealand Menus
- Auckland Region Breakfast Menus
- Auckland Region Diner Menus
- Auckland Region European Menus
- Auckland Region Gluten Free Menus
- Auckland Region New Zealand Menus