Aria Restaurant - Crowne Plaza Hotel in Auckland Menu

TO START TO START
  • Breads and dips $14
    • With extra virgin olive oil, hummusand pesto [v]
  • Soup of the day $16
    • Ciabatta bread [vegan]
  • ½ Dozen Oysters $18
    • With traditional French mignonette and lemon [gf]
SALADS SALADS
  • Chargrilled lamb fillets mesclun salad leaves, sweet potato, toasted pecans and Pecorino cheese [gf] $28
  • Classic Caesar salad, baby cos, anchovies, poached egg, crispy bacon, sour dough croutons and parmesan $20
  • Add chargrilled chicken $28
  • Gin cured salmon salad, cos, pickled red onion dill and crispy capers [gf] $28
  • Warm farro salad, roast Portobello mushrooms,pumpkin, courgette, olives and capers finished with basil and pistachio pesto [vegan, gf] $28
MAINS MAINS
  • Murgh methi malai curry traditional Punjab chicken curry served with naan and fragrant rice $28
  • Traditional Indonesian beef rendang, served with turmeric rice and fried onion [gf] $28
  • Goraka sour tuna loin, with mango salsa and crackers [gf] $28
  • Beef burger, with cheese, beetroot relish, cos lettuce, tomato, dill pickles and aioli served with chunky fries $26
  • Market fish of the day served with herb infused Agria mash, broccolini, lemon and Salsa Verde [gf] $32
  • Beer battered snapper fillets, chunky fries and garden salad served with lemon and tartare sauce $28
  • Angus sirloin served French style with fries, salad and red wine jus [gf] $28
DESSERT DESSERT
  • Taste of the Tropics, rum infused pineapple, lemon polenta cake, shaved coconut, basil and mint sorbet [gf] $16
  • Smith, baked Granny Smith apple, walnut sweet paste crumb, cinnamon infused ice cream $16
  • Whittaker’s fair trade chocolate tart, lemon yoghurt and berries $16
  • Bay leaf Panacotta, caramelised bobby banana, butter scotch sauce and amoretti $16
CHEESE CHEESE
  • Kapiti cheese board. Choose 2 from the following. Blue, brie, ramara or aged cheddar. Served with fresh fruit and fruit paste $18

Nearby Sample Menus

  • Gluten free pita lettuce, red cabbage, carrot, hummus, red onion, garlic sauce, tomato relish and chilli sauce with your choice of either chicken, falafel $13.80
  • Chocolate brownie $2.20
  • Mezze dip hummus, moroccan carrot, olive & feta crumble with crisp pita chips $10.80
  • or lamb $12.60
  • Mezze salad tabbouleh, moroccan carrot, hummus, persian potato, cous cous and mung beans $8.40
  • Harissa chick harissa chicken, spinach, lettuce, toasted coconut & almond, green slaw, hummus, garlic & parsley yogurt and a sweet chilli dressing $13.20
  • fish $16.00
  • Baklava $2.60
  • Eggs Benedict $18
    • With spinach & hum or salmon
  • Hot Smoked Salmon Salad $19
    • With oak leaf/capers/apple/spicy cashew nuts & house vinaigrette
  • Available in lettuce bun (GF)
  • Cajun Pork Steak Jambalaya (GF) $26
    • With okra/bell peppers chorizo & crispy kale crisps
  • Lamb & Vegetable Shortcrust Pie $22
    • With mint sauce & kumara mash
  • Seafood Special Of The Day
  • Asian Basket (V) $9
    • With wontons/spring rolls/samosas, sweet chili
  • Light Breakfast $12
    • With bacon eggs & toast
  • Plain $10.90
  • Chicken & egg burger $6.50
  • Curry (green/red) pork & veges $13.90
  • Egg foo yong $10.90
  • Oysters $1.70 ea
    • 6 for $9.9
  • Carton of white rice
  • Bacon & mushroom burger $5.70
  • Curry chicken stir fried rice noodle $13.90
  • -with Bacon $19.50
  • All Day Menu Available Till 2.30Pm Please Order At Counter
  • Bacon/Spicy pork sausage/Poached free range eggs/Hash potato $5.00
  • Toasted Bagel $13.00
    • served with smoked salmon, cream cheese, lemon and capers
  • Five Grain or Kumara sourdough $5.00
  • ●Smashed avocado $15.00
    • marmite, free range poached eggs, dukkah on toasted kumara sourdough
  • Chicken salad $14.00
    • roasted chicken, almond, cranberry and mandrian served with homemake dressing
  • Pulled Pork burger $21.00
    • slow cooked pork shoulder with BBQ sauce, served with coleslaw, chilli dressing and fries
  • Garlic bread $8.00
    • toasted focaccia bread infused w/ garlic butter
  • Eggs benedict $16.50
    • poached eggs served on a toasted English muffin w/ Swiss cheese, sauteed spinach topped w/ homemade hollandaise sauce with either: Streaky bacon / Smoked salmon / Grilled field mushroom
  • Dino big breakfast $22.50
    • eggs cooked to your preference, streaky bacon, minute steak, kransky sausages, tomatoes, grilled field mushrooms, hash browns and served w/ Pandoro Italian white or multigrain toast
  • Cup/bowl of fries w/ tomato sauce $4.00/$8.00
  • Mushrooms, bacon, sauteed spinach or sausages $4.00 each
  • Charlie's homemade pancake $15.00
    • w/ streaky bacon, grilled banana, maple syrup, berry, apple and rhubarb compote
  • Quinoa zucchini and feta fritter $16.50
    • w/ sauteed spinach, poached egg, sliced avocado, capsicum and apricot chutney
  • Homemade toasted muesli $13.50
    • w/ berry, apple and rhubarb compote, sliced banana, natural yogurt, a dallop of honey and milk (Soy milk available on request)
  • Wraps $18
    • Chicken or Beef
  • Fish and Chips + Salad $15
  • Served with Fries
  • Fries $7
  • Peppery potato + waterdes soup and garlic bread $10
  • Nachos $12
  • Garlic Bread $5
  • Asian inspired beef noodle soup $10
  • Egg fried rice with chicken $12.00
  • Mix veges fried rice $12.00
  • Gong pao pork $18.00
  • Egg fried rice $10.00
  • Deep-fried squid with salt and pepper $18.00
  • Chicken soup with ginkgo $18.00
  • Chicken wings with hot and spicy sauce in pot $22.00
  • Potato slice with chilli oil $6.00
  • Fish Cake $2.50
  • Snickers Bar $2.50
  • No. 5 $8
    • 3 Drum Stick, 2 Golden Potatoes, 1 Can of Coke
  • Chips $2.20
  • Garlic Prawns Noodles $13.50
    • Praws+Garlic+Egg Noodles+Veges+Special Sauce
  • No. 2 $6
    • 1 Cheese Burger, 1 Sausage, $2 Chips
  • Extra $1.00
    • Cheese, Egg
  • Extra $1.00
    • Cheese, Egg
  • House-smoked salmon $6.50
  • HOT & SOUR VIETNAMESE PRAWN SALAD $20.00
    • w/ glass noodles, chili & lime
  • REUBEN SANDWICH : $16.00
    • gruyere cheese, roast beef, house-made sauerkraut & horseradish cream
  • Creamy mushrooms $5.00
  • CREAMY MUSHROOMS $18.00
    • on toasted sourdough w/ thyme, marsala & crispy chorizo
  • SMASHED AVOCADO $17.00
    • fried haloumi & slow-roasted vine tomatoes on charred sourdough
  • Grilled haloumi $4.00
  • GRANOLA : $15.00
    • honey-baked, served w/ house-made coconut yogurt, seasonal fruit & Carew Kitchen cinnamon almond milk
  • Tandoori Chicken $12.9
    • with lime coriander cream & garlic crisps
  • Artisan Platter $44.9
    • a selection from the garden
  • Red Quinoa $20.9
    • with charred butternut, cranberries, red onion, pumpkin seeds, balsamic & sherry dressing
  • Harissa Lamb Ribs $31.9
    • with pan roasted loin, orange carrot crème & lemon olive tapenade
  • Savannah Angus Eye Fillet 180gm $34.9
    • with duck fat potatoes, wilted greens, braised bone marrow & horseradish jus
  • Aorangi Brie/ Gorgonzola Blue (1 cheese / 2 cheeses) $9.9 / $19.9
    • selection of cheese with crackers, crostini sticks, quince paste, walnuts & fruit
  • Hickory Smoked BBQ Pork Ribs $12.9
    • with creamy slaw
  • Miso Cured King Salmon $14.9
    • with fried anchovy, cucumber ribbons & candied lemon
  • GARI PUFF $11.50
    • minced chicken, onion kumara in puff pastry four pieces
  • UM(THAI SALAD) $25.80
    • fresh herbs spicy sauce/mixed seafood
  • OPTION 2
    • Pad Sam Ros (chicken) (WARM), Thai Ribs (MILO), Panang Geef curry (MILD), Goong Pad Phed (WARM). Pad Pug Satay (stir fried vegetables, satay sauce) (MILD)
  • TODMAN GOONG $11.80
    • prawn patty with Thai herbs, four pieces
  • PAD THAI $22.80
    • stir fried rice noodles tamarind sauce, crushed peanuts/vegetarian
  • TOM KHA
    • delicious coconut soup with mushrooms and tomato MILD
  • THAI CHICKEN WINGS $11.80
    • crispy wings marinated in sweet chili sauce six wings
  • GARLIC PRAWN $26.90
    • prawns pounded fresh garlic, mushroom just enough black pepper MILD
  • Chicken cotoletta, peas, green beans, provolone creme $30.00
  • - Peri peri chicken, pea crush, avocado $70.00
  • Market fish ceviche, avocado, lime pickle paste, puffed quinoa $23.00
  • Coconut lime panna cotta, doughnuts $15.00
  • Flat Bread $19.00
    • Beef short rib, pickles, chilli mayonnaise / Avocado, goats cheese, summer squash / . Lamb, labneh, hummus, olives
  • Dry aged scotch fillet, tomato chilli salsa, onion rings, olive powder $32.00
  • - Whole fish fillet, tomato bread salad, pine nuts $60.00
  • Slow cooked lamb shoulder, date labneh, eggplant, bulgur wheat, almond chermoula $30.00
  • Margherita $20
    • Mozzarella cheese, Roma tomato and fresh basil leaves from our garden.
  • Kalamata Olive $22
    • Feta cheese, spinach, sun-dried tomato and mushrooms.
  • Pulled Pork Burger $19
    • Pulled pork. Coleslaw. Side of our bacon gravy.
  • Mac‘n’cheese with Bacon $12
    • Mac’n’cheese with bacon and truffle oil. Everyone’s comfort food with a luxury twist.
  • Freehouse Tacos & Lettuce Wraps $18
    • Choose from house made pulled pork, Creole chicken, market fish or Peking duck with coleslaw and either half an iceberg lettuce to build your own, or 3 dairy free, gluten free corn tortillas.
  • The Big Lummie Burger $19
    • Bacon. Cheddar. Tomato. Lettuce. House Pickles.
  • Popcorn Fried Chicken Bites $12
    • The Colonel’s nightmare.
  • The Full Lummie $24
    • Mozzarella, pepperoni, mushrooms, kalamata olives, red and green peppers and anchovies.
  • Stir fried beef rice noodles $12.50
  • Roti canai with malaysian curry chicken $12.00
  • Char kuey teow $11.50
  • Loo mee $12.00
  • Seafood / Vege curry laksa $13/$10
  • Chicken / Combination fried rice $11.5/$11.5
  • Nasi lemak curry chicken $12.50
  • Singapore style stir fried vermicelli $12.00
  • Butter Fish/Prawn $22.50
    • Fish/Prawns cooked in creamy tomato sauce
  • Cheese Naan $4.00
    • Leavened naan bread stuffed with a mild cheese
  • Bhuna $16.50
    • Diced lamb/ beef cooked with ginger, garlic, fresh coriander capsicum. onions & spices
  • Pappadums (4pcs) $3.00
    • Flat, crispy lentil cracker
  • Malai Kofta $14.00
    • Mashed potatoes & cottage cheese balls cooked in a rich sauce
  • Chilli Chicken $14.50
    • Boneless chicken with capsicum, onion and spices cooked in a dark soya and chili sauce
  • Chicken Dhansak. $14.50
    • Diced chicken cooked with lentils and vegetables, in a sauce tempered with coriander seeds, cumin seeds, ginger, garlic & perfected with cooked pumpkin
  • Chocolate Naan $5.00
    • Traditional leavened bread with
Aria Restaurant - Crowne Plaza Hotel

Aria Restaurant - Crowne Plaza Hotel

location

Address

128 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

+64 800 154 181

email

Email

None

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Diner , European , Gluten Free , New Zealand

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Groups ,  Seating ,  Highchairs Available ,  Street Parking ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
128 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand