Address
128 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand
Aria Restaurant - Crowne Plaza Hotel in Auckland Menu
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TO START-
Breads and dips $14
- With extra virgin olive oil, hummusand pesto [v]
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Soup of the day $16
- Ciabatta bread [vegan]
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½ Dozen Oysters $18
- With traditional French mignonette and lemon [gf]
SALADS- Chargrilled lamb fillets mesclun salad leaves, sweet potato, toasted pecans and Pecorino cheese [gf] $28
- Classic Caesar salad, baby cos, anchovies, poached egg, crispy bacon, sour dough croutons and parmesan $20
- Add chargrilled chicken $28
- Gin cured salmon salad, cos, pickled red onion dill and crispy capers [gf] $28
- Warm farro salad, roast Portobello mushrooms,pumpkin, courgette, olives and capers finished with basil and pistachio pesto [vegan, gf] $28
MAINS- Murgh methi malai curry traditional Punjab chicken curry served with naan and fragrant rice $28
- Traditional Indonesian beef rendang, served with turmeric rice and fried onion [gf] $28
- Goraka sour tuna loin, with mango salsa and crackers [gf] $28
- Beef burger, with cheese, beetroot relish, cos lettuce, tomato, dill pickles and aioli served with chunky fries $26
- Market fish of the day served with herb infused Agria mash, broccolini, lemon and Salsa Verde [gf] $32
- Beer battered snapper fillets, chunky fries and garden salad served with lemon and tartare sauce $28
- Angus sirloin served French style with fries, salad and red wine jus [gf] $28
DESSERT- Taste of the Tropics, rum infused pineapple, lemon polenta cake, shaved coconut, basil and mint sorbet [gf] $16
- Smith, baked Granny Smith apple, walnut sweet paste crumb, cinnamon infused ice cream $16
- Whittaker’s fair trade chocolate tart, lemon yoghurt and berries $16
- Bay leaf Panacotta, caramelised bobby banana, butter scotch sauce and amoretti $16
CHEESE- Kapiti cheese board. Choose 2 from the following. Blue, brie, ramara or aged cheddar. Served with fresh fruit and fruit paste $18
Nearby Sample Menus
- Spicy chicken giblets on rice (h) $15.00
- Chinese pita bread with beef with long beans $5.00
- Fish ball $3.00 each
- Combination of seafood , meat and veges in spicy soup (h) $16.00
- Chinese pita bread with spiced beef $5.00
- Dumpling in plan soup
- Noodles in spicy and sour soup (v)(h) L($11.00)/XL($13.00)
- hand made noodles or chopped noodles $1.50- $2.00 extra
- Table Salad (GF) $8.00
- We make all our own sauces using only the best ingredients.
- -Regular $5.00
-
Sirloin (250g) $32.00
- Tender and flavourful.
-
Eye Fillet (200g) $38.00
- Also known as tenderloin, a prime very tender cut.
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Bush Burger $20.00
- Flame grilled 180g patty. basted in our BBQ sauce. Complimented with one of our incredible sauces served with chips.
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Family Platter (Approx 4 People) $96.00
- 4 x Chicken legs (your choice of basting) and half rack ribs, large chips or spicy rice and table salad.
-
Scotch Fillet (250g) $36.00
- Also known as ribeye well marbled and tender.
-
Sizzling Chicken $22.80
- Marinated chciken breast grilled to perfection topped with sizzling sauce, grilled capsicum, onion and french fries on a hot plate.
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Side Orders $6.00
- Curly fries
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Shank on Mash $25.00
- Slow cooked shank served with garvy on mashed potato with your choice of vegetable salad.
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Side Orders $4.50
- Potato & gravy
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Add $3.80
- Mushroom or pepper sauce for
- Apple Pie n Ice Cream $8.00
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Fettucini Bolognaise $19.50
- The calssic. Rich ground beef, tomato and herb sauce topping with cooked pasta and parmesan cheese, served with salad and a garlic roll.
- Ranch $2.50
- Cheese $4.00
- Garlic chips $3.50
- Chicken & avocado $5.70
- Mussel $1.30
- Squid ring $0.80
- Chicken kebab $3.20
- Chicken $3.80
- Bacon $4.50
-
Cold smoked salmon $15 / $35
- Delicate portion of NZ's best, scented with aquavit and dill
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Seafood chowder $15
- Interesting & varying selection of fishy treats, in a rich, creamy broth
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Chilly chicken curry $30
- Full of exotic eastern flavours, with pickled vegetable garnish and rice
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NZ mussels $18 / $35
- Steamed with garlic, chilli and white wine fragrant and succulent
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Carpet bag steak $38
- Traditional thick cut, stuffedwith oyster
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Chicken angelica $30
- Portions of best breast, grilled with a cream and frangelico liqueur sauce and hazelnuts. Heavenly!
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Fillet bearnaise $38
- A classic, with the traditional buttery tarragon sauce
-
Apple pie $10
- Just like grandma used to make, delicious
- Chicken $9 / $11
- Falafel $10 / $12
- Chicken $10.5 / $12.5
- Chicken $10.5 / $12.5
- Mix $11 / $13
- Salad $4.00
- Mix $9.5 / $11.5
- Mix $10.5 / $12.5
-
CHEESE BURGER GRANDE $8.90
- grass-fed angus beef, cheddar cheese, lettuce, tomato, gourmet relish, aioli
- Add a Drink & Steak Fries $6.50
-
GF CHICKEN CRANBERRY FEST $15.90
- free-range grilled chicken breast, camembert cheese, sauced cranberry, lettuce, red onion, tomato, gourmet relish, free-range mayo
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HIGH STEAKS $15.90
- 150gm angus scotch filet, lettuce, grilled onion, tomato,relish, garlic aioli
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DIPS $0.50
- Aioli, Signature BBQ, Signature Tartare, Ketchup, Sweet Chilli or Cajun Mayo
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BEEF & CHEESE $5.90
- angus beef patie, cheese, tomato sauce, lettuce, tomato
- PRAWN BASKET 5 PCS $5.90
- CRUMBED ONION RINGS $4.50
- Pork
- Yakisoba $14.00
- Prawn $17.00/$22.00
- Katsu, Rainbow $11.00~$18.00
- Rice
- Skewed Squid
- Vege (Teri/Spicy) $14.00/$18.00
- Chicken $14.00/$19.00
- Gado Gado (GF)
- Back To Basics
- Or, Smoked salmon, cream cheese, rocket, red onion, capers, nam jim $16
-
Pretzel Roll $14
- Asian slow, saiso, Nudo mdm dressing, coriander, pickled turnip and carrots, pretzel roll, spicy nam jim, pork banh MI, spiced prawns
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Beef Pho (GF) $15
- Vietnamese rice noodle soup, sliced beef scotch fillet, bean sprouts, fresh herbs, Chili
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Paleo Breakfast (GF) $22
- Eggs any style, wilted spinach, rocket, smoked salmon, avocado, grilled mushroom, chopped tomato, walnuts, tomato relish, olive oil
- With Kapiti Black Doris & Crème Fraiche ice cream $20
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Fries $9
- Plain or cajun spiced, garlic aioli
- Fresh Oysters (2 pieces) $5.00
- Gyoza Cheese Prawn (3 pieces) $5.00
- Teriyaki Salmon Set $14.00
- Grill Oyster (2 pieces) $5.00
- Ebi Katsu Set $14.00
- Chicken Karaage Set $14.00
- Aji Fish Katsu Set $13.00
- Squid Ring Karaage (5 pieces) $4.00
- 1 OYSTER $1.80
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No.2 Family pack $23.50
- 5 fish, 2 sausages, 3 crabstick & 5 chip
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No.4 $7.00
- 1 fish, 1 hot dog & 1 chip
- 1 TARAKIHI $4.00
- 1 CURRIED ROLL $2.00
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No.6 $10.50
- 2 fish, 2 crabstick & $3.00 chips
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No.7 $16.00
- 3 fish, 2 spring roll & $4.00 chip
- CHIPS(MINIMUM) $2.50
-
Eggs Benedict $10.90
- Choic of bocon or smokod salmon, with two poached oggs, spinach, toasted onglish muffin, hollandoiso sauce
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Toasted Bagel $10.90
- Choic of bacon or smoked salmon, with avocado, poached egg. cream cheese
-
-Choice of 1meat
- Roasted Chickem, Cajun Chicken, Smoked Chicken, Ham, Roasted/corned Beef, Roasted Vegetable, Tuna
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Fish and Chips $9.90
- Sew with tartar sauce and tomato sauce
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Wedges $5.20
- Serve with sour cream
-
Bacon and Eggs $7.90
- Two eggs any style, and two slice bacon, and grill tomato, two toasted white or brown bread
- Wrap $8.90
- 3 filling $5.50
- Curry Spring Roll $2.50
- Chicken Kebab $2.80
- Hotdog Stick $2.50
- Spring Roll $2.50
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Seafood Pie
- Prawn, Mussel, Crab Meat And Creamy Sauce
- Potato Sausage $2.50
- Lasagne $2.50
- Please Try Our Special Pie!!!
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Imam bayildi $25.00
- Eggplants stuffed with sauteed onion, capsicum, tomato, herb and spices served with tzatziki, rice and salad
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Kofte $12.00
- Turkish lamb meatballs in homemade tomato sauce
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Dolma (V) $10.00
- Stuffed vine leaf with rice, pinenuts and currants, served with sun dried tomato pesto
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Mediterranean $16.00
- Prawns, calamari, feta, olive, capers and capsicum with goats cheese
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Adana $29.00
- Hand minced lamb mixed with capsicum, paprika & chilli molded on a skewer, chargrilled served with eggplant tzatziki & onion sumac salad, roasted tomato & lavash bread
- Fried, aioli and ketchup $6.00
-
Shish tavuk $27.00
- Marinated chicken chargrilled on iron skewer, served with garlic yoghurt dip, mild chilli sauce, tomato & cucumber salad with turkish pide bread
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Middle eastern $16.00
- Marinated lamb, fresh tomatoes, herb, sumak, hummus & drizzled tahini
- Avocado toast $11.00
- Tea-cured salmon $6.50
- Bacon $6.00
-
Beetroot + coconut milk bircher muesli $13.00
- with clevedon buffalo yoghurt + palm sugar
- Goats cheese and chive omelette $16.50
- Free range eggs scrambled or poached $12.00
- Poached egg with ortiz anchovy $4.50
- Tomato $4.00
Aria Restaurant - Crowne Plaza Hotel
Phone
+64 800 154 181
Opened hours
Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Breakfast , Diner , European , Gluten Free , New Zealand
Features
Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Groups , Seating , Highchairs Available , Street Parking , Serves Alcohol , Dinner , Child-friendly , Full Bar
128 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand
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