Aria Restaurant - Crowne Plaza Hotel in Auckland Menu

TO START TO START
  • Breads and dips $14
    • With extra virgin olive oil, hummusand pesto [v]
  • Soup of the day $16
    • Ciabatta bread [vegan]
  • ½ Dozen Oysters $18
    • With traditional French mignonette and lemon [gf]
SALADS SALADS
  • Chargrilled lamb fillets mesclun salad leaves, sweet potato, toasted pecans and Pecorino cheese [gf] $28
  • Classic Caesar salad, baby cos, anchovies, poached egg, crispy bacon, sour dough croutons and parmesan $20
  • Add chargrilled chicken $28
  • Gin cured salmon salad, cos, pickled red onion dill and crispy capers [gf] $28
  • Warm farro salad, roast Portobello mushrooms,pumpkin, courgette, olives and capers finished with basil and pistachio pesto [vegan, gf] $28
MAINS MAINS
  • Murgh methi malai curry traditional Punjab chicken curry served with naan and fragrant rice $28
  • Traditional Indonesian beef rendang, served with turmeric rice and fried onion [gf] $28
  • Goraka sour tuna loin, with mango salsa and crackers [gf] $28
  • Beef burger, with cheese, beetroot relish, cos lettuce, tomato, dill pickles and aioli served with chunky fries $26
  • Market fish of the day served with herb infused Agria mash, broccolini, lemon and Salsa Verde [gf] $32
  • Beer battered snapper fillets, chunky fries and garden salad served with lemon and tartare sauce $28
  • Angus sirloin served French style with fries, salad and red wine jus [gf] $28
DESSERT DESSERT
  • Taste of the Tropics, rum infused pineapple, lemon polenta cake, shaved coconut, basil and mint sorbet [gf] $16
  • Smith, baked Granny Smith apple, walnut sweet paste crumb, cinnamon infused ice cream $16
  • Whittaker’s fair trade chocolate tart, lemon yoghurt and berries $16
  • Bay leaf Panacotta, caramelised bobby banana, butter scotch sauce and amoretti $16
CHEESE CHEESE
  • Kapiti cheese board. Choose 2 from the following. Blue, brie, ramara or aged cheddar. Served with fresh fruit and fruit paste $18

Nearby Sample Menus

Little Sister Cafe (sample menu)
  • House Cured Akaroa Salmon $6
  • Goldylocks Porridge $12.5
    • Just like goldy likes it, high-protein white quinoa porridge with medjool date, apple soaked in demerara sugar and almond milk topped with rhubarb ribbon and fresh honeycomb
  • Kiwi as Baked Beans $16.5
    • Valrhona cocoa baked beans with smoked spicy tomato ragu served in an open pan with toasted sourdough bread. Add a poached egg $2. Get exotic and add black pudding $2
  • The Magic Sister $18.5
    • The herbivore version. Fried gourmet potatoes, slow roasted capsicum, fried vine tomatoes, field mushrooms, grilled eggplant, avocado, house tomato relish, toast & eggs how you like 'em
  • Aunty Lisa's Muesli Parfait $11.5
    • A raw heavenly concoction of superfood steel cut oats, chia seeds, goji berry, sunflower seeds & sweet soaked apple on a bed of honey whipped coconut cream and covered with black doris plum coulis
  • Eggs Benedict $18
    • Poached free range eggs on ciabata w/lemon hollandaise and Free range dry cured streaky bacon
  • Toast & Eggs $9.5
    • Free range eggs poached, fried or scrambled served on your choice of ciabata bread, sourdough, five-grain or gluten free
  • Squash Salad $18.5
    • Garlic herb butterscotch pumpkin salad tossed with roasted pumpkin and sesame spiced seeds, sour cherry, basil, halloumi, baby sprouts, beetroot puree and drizzled with sour cherry dressing
Ajadz Indian Cuisine Waiheke Island (sample menu)
  • VEG MAKHANI $17.50
    • mixed vegetables cooked in exotic spicy creamy tomato flavored sauce
  • SAAG ALOO $17.50
    • puree of spinach cooked with diced potatoes and lightly spiced
  • CHICKEN TIKKA $20.50
    • tender boneless chicken marinated in tandoori sauce and smoke roasted
  • KARA BEEF $18.50
    • beef cooked with ginger, garlic, tomatoes, cumin seeds & medium spices garnished with coriander leaves
  • WILD FISH $19.50
    • hey if they told me how they made it they would have to kill me but satisfaction is guaranteed
  • KOFTA FRIED $8.00
    • dumpling made of the ricotta cheese and potato mixture deep fried
  • ALOO GOSH $18.50
    • lamb baby potatoes cooked with exotic blend of spices finished with coriander
  • ALOO GOBHI $17.50
    • cauliflower and potatoes cooked in exotic spicy sauce with tomatoes and ginger
John Chan Takeaways (sample menu)
  • Meats $4.00
  • Mushroom $1.40
  • Chicken nugget $0.60
  • Satay pork veges $12.00
  • Hawaiian $3.40
  • Steak $4.80
  • Steak $4.00
  • Fried soft noodle $12.00
    • With chicken, steak or BBQ pork
Murphy's Law Irish Bar (sample menu)
  • See our menu board for other daily specials
  • Fish & Chips N/A
  • Fries $5.50
  • Cheese and bacon pizza with chips N/A
  • Bucket or Prawn twisters $10.50
    • with sweet chilli sauce or aioli
  • Ice Cream Sundae $13.50
    • 3 Scoops vanilla ice cream with chocolate or raspberry syrup, whipped cream and topped with a cherry and chocolate flake
  • Ice Cream Sundae $5.50
    • 2 Scoops vanilla ice cream with chocolate or raspberry syrup, whipped cream and topped with a cherry and chocolate flake
  • Beer Battered Fish and Chips S $16.00 / L $24.50
    • The catch of the day served with fries, lemon coper moyo or aioli pan fried available on request
Broadway Diner (sample menu)
  • Aucklander Burger $20
    • 300 g scotch fillet fried onions, lettuce, tomato & sauce
  • Hawaiian Burger $10
  • Cheese Burger $9.50
  • Chicken $10
  • Topped with a golden fillet of tempura battered whiting
  • Stacked with crisp lettuce, sliced tomato and tartare sauce
  • Sausage & Egg $7.50
  • Corn
Lovers Corner (sample menu)
  • -Lamb $14.00
  • -Lamb $16.00
  • Doner kebab
    • Served with pita bread, hummus, fresh garlic salad & sauces (garlic yoghurt, mayo and sweet chilli)
  • Kids meal
    • Toasted bread, meat, cheese, cooked onion and fresh tomato
  • -Lamb salad $13.90
  • -Classic chicken $13.00
  • Chicken rice $9.00
  • -Mixed salad $14.00
Golden Sun (sample menu)
  • Pork $10.00
  • Shrimps $11.00
  • Chips $1.80
  • Combination $12.90
  • Steak $3.50
  • Steak $10.00
  • Chicken Noodles $6.50
  • One $12.00
    • 18 Chicken Nibble; $2.00 Chips
Kiwi Grill (sample menu)
  • Mega grill breakfast $17.50
    • angus steak, gourmet sausage, manaku bacon, eggs,hash brown, tomato and toast
  • Big it up! $3.50
    • with mushroom add
  • Grilled chicken $14.00
    • chicken, salad, chips or rice (½)
  • Add mushroom or pepper sauce $1.50
  • Big it up! $5.00
    • chips or garlic potato or a 420ml drink - add
  • Express grill $11.00
    • one choice from the grill + salad, grilled onions and garlic potatoes. Choose ¼ chicken, angus steak, pork ribs, gourmet sausage or veggie hash cake
  • Grilled angus steak $14.00
    • angus steak with eggs or salad and chips
  • Prime burger $10.50
    • choose from a handmade angus beef pattie, grilled chicken or veggie hash cake. Served with lettuce, tomato, beetroot, onion with homemade mayonnaise
Sunflower Cafe (sample menu)
  • Pasta Made to Order $10.50
    • Update daily, see board
  • Omelets
    • Free range eggs with garlic bread
  • Caesar Salad $14.50
    • Cos lettuce, free range egg, homemade aioli, croutons with grilled chicken or crispy free range bacon, parmesan cheese
  • - Champagne Ham, Tomato, Red Onion, Cheese $12.50
  • Toast Croissant
  • - Salmon, Salad, Cream Cheese $13.50
  • Chef Special $19.50
    • See board
  • - Raw Sugar, Cream $7.50
Select Pizza (sample menu)
  • Potato Bites $3.90
  • Saag Paneer
    • onion / tomatoes / cottage cheese / mustard and spinach curry [available in Manurewa and Papatoetoe stores only]
  • Tandoori Chicken
    • onion / tandoori chicken marinated / tomatoes / garlic aioli sauce
  • 1.5L Drink $3.50
  • Cheese Deluxe
    • pizza sauce / three different types of cheese
  • Cheese $3.00
  • Garlic Chilli Prawns
    • prawns / onion / garlic / tomatoes / sweet chilli swirl
  • Seafood
    • seafood mix / onion / capsicum / mushroom / seafood sauce
The Kaipara Tavern (sample menu)
  • Seafood Platter $16.99
    • Crispy Calamari, Smoked Salmon, Garlic Prawns & Scallop, Garlic Bread And Aioli With Side Salad
  • BBQ Pork Ribs $18.99
    • Oven Baked Pork Ribs With Six Spices,BBQ Sauce, Baby Potatoes Side Salad
  • Crispy Calamari $9.99
    • Strip Cut Calamari With Rocket Salad, Aioli & Lemon
  • Char Grilled Salmon Fillet $21.99
    • Perfect Medium Rare Herb Crumbed Salmon, Veg Couscous, Crispy Parsnip
  • Konini Lemon & Basil Chicken $15.00
    • Roasted Capsicum, Olives,Red Onions, Mushrooms,Brie Cheese Served With Rocket Salad & Parmesan
  • Beef Nachos/ Cheesy Wedges Served Sour Cream & Bacon $8.00
  • With Egg & Cheese Extra $1.00
  • Chicken Cranberry Brie $15.00
    • Smoked Chicken,Onion,Brie Cheese, Aioli & Cranberry Sauce
The Pinehouse Cafe & Bar (sample menu)
  • Homemade muesli $12.90
  • Calamari salad $20.90
  • -With chicken $21.90
  • Fish & chips $19.90
  • Scotch fillet steak meal $25.50
  • -Salmon $4.50
  • Bacon $7.90
  • Omelette $16.90
Route 16 Cafe (sample menu)
  • ROASTED BEETROOT AND HALLOUMI SALAD $19.90
    • Roasted Beetroot, Candid Walnuts, Red Rice, Halloumi Cheese
  • SOUP OF THE DAY $16.90
    • Served with Ciabatta Bread
  • ROUTE 16 POWER SALAD $18.90
    • Streaky Bacon, Kransky Sausage, Vine Tomato, Mushroom, Pecorino cheese, Served with Choice of Free Range Eggs,(Add Toast $2.50)
  • PULLED PORK BURGER $21.90
    • Southern Style Barbeque, Coleslaw served with Hand Cut Chips
  • Choice of Bread $2.90
  • HAND ROLLED WOOD FIRED BEST UGLY BAGELS $12.90
    • Cream Cheese, Smoked Salmon, Roquette, Capers
  • SALT & PEPPER SQUID $16.90
    • Deep Fried Squid, Pickled Ginger, Mayo served with a side of green salad
  • ROAST LAMB SLIDERS $19.90
    • Southern Style Barbeque, Coleslaw, Served on a Brioche Bun
Muldoon's Irish Bar (sample menu)
  • Pizza bread $9.90
  • Warm chicken salad $18.00
    • Tortilla basket, avocado and smoked chipotle
  • Steak Extras $4.00
    • - Buttered mushrooms- Peppercorn sauce- House Gravy- Creamy mushroom sauce Beer battered onion rings- Kikorangi blue cream
  • Creamy mash $4.00
  • Liver and Bacon $14.90
    • Crispy bacon, creamy mash, onion gravy
  • Salt & Pepper Squid $15.90
    • Salad, lemon aioli
  • Fish ‘N’ Chips
  • King Prawn & Chorizo Linguine $18.90
    • Served in a tomato white wine cream
Andrea Ristorante Italiano (sample menu)
  • L $20.50
  • Pork Belly (to die for!) $28.50
    • Baked and topped with garlic, pink peppercorns, honey, pineapple and Marsala sauce and served with salad and mashed potatoes
  • Antipasto Misto to Share (when available) $38.50
    • Selection Of Italian nibbles: scallops, calamari, salmon, roast pork, camembert cheese, olives, bruschetta and frittata
  • Squid Rings $16.50
    • Grilled served with special dressing and salad
  • Garlic Pizza Bread and Dip $11.50
    • Pizza bread topped with olive oil , garlic, herbs and served with homemade dip
  • M $21.50
  • Chicken Avocado $27.50
    • Grilled chicken breast topped with avocado, sundried tomato, white wine, cream and served with salad and mashed potatoes
  • L $24.50
Aria Restaurant - Crowne Plaza Hotel

Aria Restaurant - Crowne Plaza Hotel

location

Address

128 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

+64 800 154 181

email

Email

None

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Diner , European , Gluten Free , New Zealand

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Groups ,  Seating ,  Highchairs Available ,  Street Parking ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
128 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea