Armadillo's in Tasman Menu

STARTERS STARTERS
  • Garlic Bread $9.90
    • Freshly baked ciabatta loaf smothered in our homemade garlic butter.
  • Chilli Cheese Bread $11.90
    • Freshly baked ciabatta loaf smothered in cheese, garlic butter and drizzled with sweet chilli.
  • Crispy Salt and Pepper Squid $15.90
    • Served with lemon and wasabi lime mayo.
  • Zucchini Fritters $14.90
    • Zucchini, sweet corn and feta fritters served with our chef's own honey mustard dressing.
  • Crumbed Camembert $15.90
    • Delicious camembert cheese coated in breadcrumbs, fried until crispy served with plum sauce and garlic toast.
  • Soup of the Day $13.90
    • Fresh seasonal soup changed daily. Your wait staff will advise you of today's brew.
  • Sweet & Sour Chicken Strips $15.90
    • Freshly battered chicken strips served on crispy noodles, topped with sweet and sour sauce and sesame seeds
  • Shrimp Cocktail $15.90
    • Classic shrimp cocktail bound in homemade thousand island dressing served served with a grissini stick.
MAINS MAINS
  • Fettuccine Alfredo $24.90
    • Fettuccine pasta tossed with chicken, mushrooms and bacon bound in a creamy white wine sauce served with parmesan cheese and spring onions.
  • Beer Battered Gurnard Fillets $25.90
    • Fresh fillets of gurnard in a beer batter served with your choice of vegetables or house salad and either potato croquettes or crispy fries accompanied by tartare sauce and lemon.
  • Hollandaise Pan Fried Fish $28.90
    • Pan fried gurnard fillets with prawns served with your choice of vegetables or house salad and either potato croquettes or crispy fries, topped with hollandaise sauce and lemon.
  • Lamb Shank - Single option $24.90
    • Slowly braised lamb shank served on mash with onion gravy.
  • Lamb Shanks - Double option $29.90
    • Two slowly braised lamb shanks served on mash with onion gravy.
  • Prime Ribeye Steak $25.90
    • 250gm Prime ribeye steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $39.90
  • 300gm Prime Rump Steak $25.90
    • 300gm Rump steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $35.90
  • Warm Chicken Salad $24.90
    • Marinated chicken breast served with bacon, grapes and salad greens, tossed together with Armadillo’s homemade dressing, finished off with crispy noodles.
  • Armadillos Signature BBQ Ribs $26.90
    • Succulent slowly braised spicy pork ribs smothered in our own BBQ sauce served with crispy fries.
  • Chicken Schnitzel $19.90
    • A succulent cut of crumbed chicken breast fried until golden, topped with mushroom sauce served with house salad and crispy fries.
  • Pork Belly $27.90
    • Melt in your mouth slow braised Asian style pork belly, glazed with smoked honey served with your choice of vegetables or house salad and either potato croquettes or crispy fries. (Pls note Asian style is not crispy)
  • Chicken Burger $19.90
    • Marinated chicken breast with swiss cheese, smoked tomato relish, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
  • Beef Burger $19.90
    • Beef pattie with beetroot relish, swiss cheese, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
  • Vege Burger $19.90
    • Zucchini, sweet corn and feta fritter, swiss cheese, smoked tomato relish, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
DESSERTS DESSERTS
  • Cheesecake of the Day $12
    • Your wait staff will advise you on today’s special.
  • Ice-Cream Sundae $12
    • Vanilla ice-cream with your choice of chocolate, strawberry, caramel or passionfruit sauce served with cream and a chocolate wafer stick.
  • Mud Cake $12
    • Rich Mississippi mud cake served with chocolate sauce, vanilla ice cream and whipped cream.
  • Citrus Tart $12
    • Served with berry compote, vanilla ice-cream and cream .

Nearby Sample Menus

  • CARNIVORE PLATTER FOR TWO $39.00 per person
    • Smoking Barrel BBQ pork spare ribs, local bratwurst sausage, spicy buffalo chicken wings.
  • GINGERBREAD $14.00
    • Warm sticky gingerbread with fresh local strawberries, roasted pecans, organic vanilla bean ice cream and 100% Pure Canadian maple syrup.
  • SMOKING BARREL BBQ PORK SPARE RIBS $19.00
    • Barrel smoked, braised 4 hours, chargrilled and brushed with our secret BBQ sauce
  • SALMON BENEDICT BAGEL $16.50
    • Barrel Smoked Mt Cook Salmon with soft poached eggs, wild rocket, hollandaise and crispy fried capers on a toasted house-baked bagel.
  • MINI PIZZA $9.00
    • Kids pizza topped with shaved ham, fresh pineapple and cheese on a corn tortilla.
  • PORK TACO $13.00
    • Barrel smoked pulled pork shoulder with fresh avocado, chilli-pineapple salsa, coriander and crunchy pork crackle in a soft corn tortilla
  • AFFOGATO $12.00
    • Double shot of Pomeroy's espresso coffee served with organic vanilla bean ice cream, homemade shortbread and roasted almonds.
  • PORTOBELLO BAGEL $16.00
    • Toasted house-baked bagel with Barrel Smoked portobello mushrooms, avocado., cream cheese, wild rocket, house-made pesto and crispy shallots
  • Mussel $1.10
  • Hot Dog $3.00
  • Crumbed Camembert $1.30
  • Oyster $2.20
  • Chips $3.80
  • Wedges $5.80
  • 1/2 Wedges $3.50
  • Monster Burger $9.70
  • Bacon & Eggs $15.50
  • Superseed Granola Cup $14.50
  • B.L.A.T $16.50
  • Croissants - Nutella, Banana, Strawberry $12.50
  • Mini Hotdog & Chips $9.50
  • Sweet Chilli Cheese Bread $10.50
  • Prawn Twisters $15.50
  • Wedges - Bacon & Cheese $12.50
  • Curly potato fries $8.00
    • Served with aioli
  • Chefs choice cheesecake $10.50
  • All our pizza base are handmade
  • Fish burger $16.50
    • Crispy beer battered fish, house tartare sauce & salad
  • Junior beef burger $12.00
  • Salad $13.50
    • Mesclun salad mix, with seasonal veges, nuts & seeds
  • -With half serve of crispy potato $21.00
  • ●Mains
  • Garlic Bread $8
  • Beef Burger $23
    • With bacon, swiss cheese, pickled cucumber and served with hand cut chips
  • Goats cheese soufflé $23
    • With an asparagus, walnut salad, and pickled shallots
  • (gluten free base add $2)
  • Pork Schnitzel $19
    • With potato salad, sauerkraut, and cress
  • Salt and pepper squid $9
    • With nuoc nam
  • Fries & Aioli $7
    • Add cheese & bacon $3
  • Charcuterie $19
    • Pate and /or cured meats, dip, olives, cheese and toast
  • Bowl of Fries $7.50
    • served with tomato sauce and aioli
  • Citrus Tart $9.50
    • served with ice cream
  • Fish and Chips $12.00
    • crumbed gurnard bites and fries
  • Banoffee Pie $9.50
    • malt base filled with banana and homemade caramel topped with whipped cream
  • Bowl of Fries $7.50
    • served with tomato sauce and house aioli
  • Thai Green Curry $18.50
    • chicken or vegetables served with jasmine rice
  • Pan Seared Fish $19.00
    • gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
  • Double Chocolate Brownie $9.50
    • served warm with berry compote GF
  • - Medium $15.80
  • -Small $11.00
  • -Either buy on their own, as a combo, or a meal. Hickory BBQ sauce available to add a delicious taste or gravy as well.
  • -Medium $3.00
  • - Medium $15.80
  • -All meals come with Potatoes, Kumara, Pumpkin, fresh carrots and roast parsnip, peas, and our delicious homemade gravy. Apple sauce, mint sauce, horseradish sauce available on request.
  • -Small $2.00
  • - Medium $15.80
  • Butternut squash soup with roasted garlic, cumin and griled ciabatta $17.00
  • Zeppole with salted caramel sauce and vanilla bean ice cream $14.00
  • Lightly smoked ora king salmon with lemon herb crust, crushed pea,potato cake and cherry tomatoes $26.50
  • Cider tempura battered gurnard with fries, tartare and slaw $25.00
  • -With liqueur
  • Creamy seafood chowder with grilled ciabatta $19.00
  • Free-range pork belly roulade with apple salad, house made relish, jus and fresh ciabatta $21.50
  • Chilli squid with tzatziki and hot chilli dipping sauce (GF) $16.00
  • Mushroom & bean sprouts stirred with noodle $7.95
  • Stir fried rice noodle/chow mein in soy sauce $7.95
  • Deep fried cod fillet & tofu on rice $7.95
  • Szechuan style eggplant on E - Fu noodle $7.95
  • Sweet & sour pork on rice $7.95
  • Dried scallop & mushroom with two kinds of vermicelli $7.95
  • Beef fried rice $7.95
  • House special fried rice $7.95
  • KIDS PLATTER $15.00
    • Fruit, Cake, Sandwiches of your choice (Peanut Butter, Vegemite, Honey, Jam) Vege sticks, Ham, Cheese.
  • BIG $23.00
    • BIG-MEATY-Free range eggs on toast with bacon, sausages, baked beans, tomatoes, mushrooms and a rosti. VEGE- Grilled Haloumi with free range eggs on toast with a rosti, tomatoes and mushrooms and caramelised onion.
  • BURRITOS $17.00
    • Pulled Pork Burritos with Avocado, Sour Cream, Spicy Salsa and Jalapeños
  • Feeding kids food is hard sometimes!! So if nothing on our menu suits your child's needs then please let us know how we can help.
  • GRANOLA $13.00
    • Homemade Granola served with fresh seasonal fruit and yogurt
  • Large $9.99
  • Lunch is from 12-2.30
  • SOUP OF THE DAY G/F D/F $12.00
    • Check Mirror on Blackboard for Daily Soup Special. Served with Toasted Sourdough
  • Gardeners $18
    • Poached eggs on toast with tomato, mushrooms, wilted greens and hash browns
  • Bacon $4
  • Mushroom $3
  • Avocado $3
  • Eggs Anatoki $22
    • Fresh local pan fried salmon, poached eggs on toast with traditional hollandaise
  • Tomato fresh or fried $3
  • Piccolo Benedict $13 / $12
    • A smaller portion with bacon OR wilted greens
  • Wilted greens $3
  • LAMB SHANK $29.00
    • Leek, pea, fresh lemon, Israeli couscous
  • FISH AND CHIPS
    • Tomato sauce
  • FRENCH TOAST Brioche, orange, honey, bananas, yoghurt $18.00
  • SEAFOOD SPAGHETTI $29.00
    • Mussels, calamari, fish, fresh lemon, herbs
  • WEDGES $9.00
    • Sweet chili sauce & sour cream
  • White chocolate & almond truffle
  • Toasted ciabatta, quince paste
  • EGGS $12.00
    • Poached/fried, sourdough toast
  • Hamburger and Fries $12.50
  • Indian Platter $28.50
    • Serves 1. Chicken tikka, beef meatballs, prawns flavoured with garlic and ginger, Indian bread and traditional condiments
  • German Sausage & Fries $12.50
  • Cheese Platter $28.50
    • A combination of 4 cheeses with bread & homemade dips
  • Seafood Platter $28.50
    • Serves 1. Fresh fish, pan fried calamari and prawns, grilled mussels & hot smoked salmon served with bread and a trio of sauces
  • Beef Fillet $28.50
    • With a hazelnut crust served with baby potatoes & seasonal vegetables
  • Children's Platter $12.50
    • Vegetable cuts, fresh fruit, cheese & cookies
  • Asian Beef Salad $23.50
    • With mixed salad leaves and crispy noodles
  • Side vegetables $7
  • Vosgienne Chicken Salad $24
    • A hearty warm salad from the Vosges Mountains in the Lorraine region of eastern France. Slow poached chicken served on a winter green leaf salad With home cured bacon lardons, pear and croutons, finished with a creamy mustard vinaigrette
  • Cheese Board $22
    • Selection of 3 cheeses with fresh and dry fruits, homemade grilled bread and chutneys
  • Side salad $7
  • Pulled Chicken Sandwich $15.50
    • With Seb’s coleslaw. Served on Ciabatta Bread with mayonnaise
  • 300g Rib-eye of Beef $30
    • Garlic and rosemary baby potatoes, roast vegetables finished with red wine jus
  • Potatoes croquets (4) $6
  • Chips $8
  • Profiteroles, Icecream and Chocolate Ganache N/A
  • Bacon $5.00
  • Salmone Pizza $22.00
    • Smoked salmon, capers, cream cheese, pickled fennel, tomato sauce
  • Quarto Formaggio $22.00
    • Four cheeses, tomato sauce, oregano
  • Prawns $5.00
  • Poached free range eggs, spinach, hollandaise sauce & grilled tomato $16.50
  • Salad $3.00
  • 6 Pork dumplings, soy, chilli, lemon $15.00
Armadillo's

Armadillo's

location

Address

183 Queen Street, Motueka, Richmond, Tasman, 7020, New Zealand

phone

Phone

03 528 9890

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 10:30 PM, Tuesday: 11:00 AM – 10:30 PM, Wednesday: 11:00 AM – 10:30 PM, Thursday: 11:00 AM – 10:30 PM, Friday: 11:00 AM – 10:30 PM, Saturday: 11:00 AM – 10:30 PM, Sunday: 11:00 AM – 10:30 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Kiwi , Pub Food

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
183 Queen Street, Motueka, Richmond, Tasman, 7020, New Zealand