Aroma Cafe in Rotorua Menu

Aroma Cafe in Rotorua has no menu available, but can choose from many other options such as All large size or Any 2 large from NZ Pizza. The Coffee Club Redwood Centre offers many options including Eggs, Tomato & Toast and Bacon, Eggs, Tomato & Toast. Thai Thani Restaurant includes a wide range like Spring Rolls or Golden Money Bags. (add bacon, mushrooms, sausage, or egg for $2) and The Fonzy from . The Chirpy Cafe offers Rosie O'Grady's Irish Pub and Golden Fish & Chips.

Nearby Sample Menus

  • Hoki Fish $6.00
    • Ocean caught Hoki wrapped in a crunchy coating, then topped with natural cheese, freshly prepared lettuce and tangy tartare sauce.
  • Chili & Cheese Potato $6.20
    • Oven baked potato topped with Wendy’s tasty chili and cheese.
  • 1/2 LB Double $9.70
    • Double up with a half pound of fresh NZ beef, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce, and pickle, plus mayo and ketchup on a warm toasted bun.
  • BBQ Deluxe Double Stack $6.50
    • Featuring two fresh NZ beef patties, lettuce, tomato, red onion, pickle and topped with tangy BBQ sauce
  • Avocado Bacon Supreme $10.20
    • Smooth creamy avocado and NZ manuka smoked bacon, combined with Wendy’s Homestyle Chicken fillet – unbeatable. Topped with aioli, sweet thai chili sauce, red onions, red tomato and crisp fresh lettuce.
  • Chickenator $12.90
    • The Chickenator is layered with two premium whole chicken fillets, manuka smoked bacon and natural cheese, topped with creamy mayo and tangy BBQ sauce, all on a freshly toasted Kaiser bun.
  • Deluxe Double Stacker $6.50
    • The everyday burger for those lovers of fresh and juicy beef. Featuring natural NZ cheese, handcut lettuce, tomatoes, red onion, pickles, alongside two fresh Quality Mark sourced beef patties.
  • Crispy Chicken Nuggets
    • Premium whole chicken breast lovingly coated in a crispy crumb, with your choice of BBQ or sweet and sour sauce.
  • Double Cheeseburger $15.00
    • 2 hand crafted beef patties, cheddar cheese, bread & butter pickle, garlic mayo & topped with both Kansas & Carolina bbq sauce
  • Two Tone Factory Slaw $4.00
  • Crinkle Cut Chips With Garlic Mayo $4.00
  • Avocado & Cilantro Guacamole $2.00
  • Battered Fish Burger $10.00
    • battered fish, tomato, onion, garlic mayo & tartare
  • Fish Pack $15.00
    • 2 pieces of fish, serve of chips and 1 portion of squid rings & served with garlic mayo & tartare
  • Punnets(Small/Large) $2.00/$4.00
  • Cinnamon Donut $3.00
  • Spicy Seafood Salad $18.50
    • With lemon juice, tomato and seasonal vegetables
  • Roasted Duck Curry $19.00
    • With bamboo shoots, tomato, pineapple and
  • Mixed Entree (5 Pieces) $7.50
    • Chef selection of 5 different
  • Yellow Curry $15.50
    • With thai spices, potato, onion and seasonal vegetables
  • Stir Fried Tofu with Peanuts Sauce & Vegetables $14.50
  • Pad Thai Noodle $15.50
    • With tomato and tamarind sauce, crushed peanuts and bean sprouts
  • All mains are served with Rice
  • Thai Jasmine Rice $2.00
  • Cheeseburger $4.00
    • Chargrilled beef patty, cheddar cheese, dill pickles, mustard and ketchup on a 4" bun.
  • -burguer only $6.40
  • -large $4.00
  • Original thickburger
    • Chargrilled 100% Angus beef patty, two slices of cheddar cheese, two slices of tomato, red onion, pickles, lettuce, mustard, mayo and ketchup on a seeded bun.
  • -small $2.50
  • Monster breakfast toasted sandwich $5.90
    • It starts with bacon, then a sausage patty, a folded egg, and Swiss and cheddar cheese, between two slices of toasted sourdough.
  • Bacon, egg & cheese toasted sandwich $4.90
    • A folded egg, slices of crispy bacon and cheese between two slices of toasted sourdough. Sausage, Egg & Cheese Sandwich option also available.
  • Aloha chicken burger $10.90
    • A crispy breaded chicken fillet with a slice of juicy grilled pineapple, bacon, swiss cheese, tomato, lettuce and ranch dressing on a seeded bun.
  • Homemade ravioli with roasted beetroot, walnut, gorgonzola, ricotta, beurre blanc sauce $29.00
  • Pot de crème au chocolate, almond coco spoon $16.00
  • Soup of the moment with artisan bread $15.00
  • Creamy brie, smoked cheddar, double cream blue with crostini, fig and almond cake, water crackers and muscatel cluster $26.00
  • Garlic bread, lemon, fresh herbs & roasted capsicum $9.00
  • Chocolate, peanut butter cheese cake, berries, cream anglaise $16.00
  • Macerated dried fruits in brandy, vanilla bean ice-cream $16.00
  • Chefs creation inspired by international and Pacific Rim flavours using sustainable produce (ask your server) (HC) POA
  • BBQ PLUM CHICKEN $13.00
    • Plum sauce, sliced chicken breast, onion, camembert cheese, capsicum, tomato
  • HAWAIIAN $12.00
    • Pineapple, cheese, tomato sauce, onion, ham
  • Burger & Chips $13.00
  • Salt & pepper squid, lemon & pepper served with sweet aioli $8.00
  • CHUR DOUBLE STACK $15.00
    • Two homemade NZ beef seasoned patties drizzled with grilled cheese, two layers of bacon, beer battered onion rings, caramelized onion, tomato, lettuce, gherkins & mustard mayo in a brioche bun
  • SLICE OF HEAVEN
    • Hand pulled seasoned roast NZ Pork, caramelized onion, sweet red slaw, carrot, homemade fennel mayo & drizzled in rich lava gravy sauce in a brioche bun.
  • Burger only $10.00
  • Hot dipping bowls, hand cut chips, beer battered onion rings, spring rolls & samosas served with sweet chilli & sour cream $8.00
  • F7 Sizzling Tofu with seafood
  • A11 Chinese style pickled chunky vegetables with a touch of chilli oil
  • H11 Bok Choy with Tofu soup
  • L11 Rice noodle soup with wild Chinese mushroom and finely sliced beef
  • K38 Peach shaped steamed bun with red bean paste filling
  • E2 Hot and sour fish with Chinese pickled cabbage
  • K31 Shallow fry pork buns (6) with sesame seeds
  • G13 Crunchy mixed fresh vegetable salad with special sauce
  • Cajun Chicken medium $30 / classic $35
    • Chicken breast dusted in our secret mix of Cajun spices. Pan-seared and finished in the oven. Topped with a spicy BBQ sauce, sour cream and jalapeños. Served with chilli rice and Lone Star coleslaw.
  • San Ouentin Squid $17.00
    • Crispy salt and pepper calamari, served with citrus aioli.
  • Lone Star Artisan Loaf $10.00
    • A traditional seeded Ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
  • Buffalo Chips $5.00
  • Wrap Star $12.50
    • Warm flour tortilla filled with roast chicken, cheese, lettuce, tomato, cucumber, red onion, mayonnaise and Mum’s tomato relish. - or leave the tortilla out and we’ll make you a yummy chicken salad!
  • Deputy Dog $12.50
    • Mini hot dogs on a stick, battered and flash fried in the furnace. Served with loads of tomato sauce.
  • Honky Tonk Chicken medium $30 / classic $35
    • Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
  • one shank $27.00
  • Extra meal $2.00
  • Cakes n/a
  • Kuru kofte $14.90
    • shucco's special meat balls topped with potatoes and sam's chunky tomato sauce and served with turkish balgur pilaf
  • Yoghurt kebab $9.00/$13.90
    • diced pide bread topped with homemade yoghurt, sam's chunky tomato sauce and your choice of chicken, lamb or falafel. served with tabouleh (mini/reg)
  • Earl gray & turkish tea (cay) n/a
  • Doner kebab roll $10.90
    • chicken, lamb, mixed meat or falafel
  • Extras $4.90/each
    • shish kebab, gozleme & borek
  • Combo $14.90
    • doner kebab roll, chips & coca cola
  • Farro & pearl barley risotto $19.00
    • w lemon poached chicken, sauteed mushroom medley, and baby spinach
  • Baked egg 8 beans, black turtle beans, basmati rice & chorizo $15.00
    • topped with avocado & roast capsicum salsa
  • Hand Cut chunky fries $8.00
    • w ketchup or aioli
  • Caesar salad $17.00
    • of cos lettuce, crispy bacon, croutons, shaved parmesan, anchovy mayo and finished with a free range poached egg(add chicken)
  • Green lip mussels $16.00/$23.00
    • steamed in white wine & garlic and fresh herbs w olive oil & sea salt toasted ciabatta/ENTREE/MAIN
  • Toasted Nutella Sandwich $9.00
  • Quinoa cereal porridge granny smith apple & cinnamon compote, blackberries and ground sun seed sunflower & chia seed $14.00
  • Steak open sandwich $19.50
    • w bacon, beer & hoisin braised onions, smoked cheddar, tomato, mayo and salad greens >>
  • Calamari Chips $ 12.00
    • Served with Tartare or Sweet Thai Chili
  • Chicken Sandwich $ 15.00
    • Chicken breast with Lettuce, Tomato, Beetroot, Cucumber, Brie Cheese and Apricot sauce
  • Seafood Chowder $ 12.00
    • Mixture of seafood in a rich white sauce served with toasted focaccia bread
  • Bangers & Mash $ 16.00/$ 18.00
    • Fresh homemade sausages served with mash potato, peas & homemade
  • Hawaiian Burger $ 16.00
    • Home made Beef Patiie with Bacon, Pineapple, Lettuce, Beetroot, Cucumber 8. Cheddar
  • Lamb Shanks $ 22.00/$25.00
    • Slowly braised in a red wine sauce served with mash potato, whole baby carrots, peas 8. homemade gravy
  • Kumara Chips $ 12.00
    • Served with sour cream
  • The Works Burger $ 17.00
    • Homemade Beef Pattie with Bacon, Onion rings, Egg, Lettuce, Beetroot, Cucumber 8. Cheddar cheese
  • Pad thai - thai fried noodles $15.00
  • Toong tong –money bags $7.50
    • Minced pork and Thai herbs in a light pastry wrap.
  • Yum woon sen ga - vermicelli salad $19.50
    • Vermicelli salad and spicy sauce with minced pork, chicken or shrimp.
  • Vegetable curry $16.50
    • Green or red curry cooked in coconut milk with seasonal vegetables.
  • Kaeng khe-owan - sweet green curry chicken $17.00
    • Sweet green curry cooked in coconut milk, vegetables with your choice of chicken, pork or beef.
  • -combination $17.00
  • Khao pad puk $14.00
    • Stir fried rice with egg (optional) and mixed vegetables.
  • Kaeng panang - panang curry $17.00
    • Panang curry cooked in coconut milk, pineapple with your choice of chicken, pork or beef.
  • Funghi S $9 / L $17
    • Roasted Button Mushrooms, Feta And Herbs On A Napolese Base.
  • French Toast $12.00
    • Your Choice Of Either:
  • 3 Egg Omelette, With Side Salad. $11.00
    • Choose Any 3 From The Following Toppings:
  • Vegetarian Too S $9 / L $17
    • Feta, Caramalised Onions, Capsicum And Roast Tomato.
  • Eggs Benny With Bacon And Baby Spinach $16.00
    • With Hollandaise, Bacon & Baby Spinach, Served On Toasted Ciabatta Bread.
  • Make My Day $16.00
    • Bacon. Sausage, Tomato, Mushroom, Hash Browns, Eggs & Ciabatta Toast.
  • Marguerita S $8 / L $15
    • Napolese Sauce. Parmesan, Fresh Tomato And Mozarella Cheese.
  • Seafood Marinara S $10 / L $19
    • Fresh Fish, Shrimps, Mussels, Calamari And Capers
  • Najem $18.00
    • Garlic chili pickle, mushrooms, onions, marinated capsicum, capers, olives, cream cheese, chicken, topped with sweet chili
  • Ali Baba $16.00
    • A delicious combination of coconut cream, harissa, cream cheese, mushrooms, onions, spinach, garlic chili pickle, and your choice of lamb, chicken, or falafel. Served with fresh salad
  • SAUCES
    • Mayonnaise, Spicy Lemon, Garlic Yoghurt, Tomato Relish, Hot Chilli, Mint, BBQ Sauce, Hummus, Sweet Chilli, Tahini, Garlic Mayo, Apricot, Satay, Plum
  • Berber $16.00
    • Your choice of lamb, chicken, or falafel cooked with spinach, mushrooms, and onions in a tomato cream sauce flavored with a delicious blend of Berber spices served with rice, accompanied by a fresh side salad
  • Ala-Tunisia $16.00
    • A mouth-watering mixture of bearnaise pesto blended with homemade spices and your choice of lamb, chicken, or falafel. Served with fresh salad
  • Tunisian $16.00
    • Flavoursome cream sauce, spinach, mushrooms, onions, tomatoes, garlic, feta cheese, with your choice of lamb, chicken, falafel cooked risotto style and served with a fresh side salad
  • Shiek $18.00
    • Spinach, Tuna, chili pickle, cream cheese, topped with sweet chili
  • Sahara $18.00
    • Spinach, Sun-dried Tomatoes, Jalapeños, cream cheese, prawns, olives, topped with sweet chili
  • Malai Kofta - Mashed potatoes and cottage cheese balls, deep fried and cooked in creamy gravy $16.90
  • Keema Naan - Stuffed with spiced Lamb mince mixture $5.00
  • Kadai Paneer - Vegetables cooked with onion, capsicum, tomato cubes, in sweet and sour sauce, garnished with fresh herbs and cashew nuts $17.90
  • Crumbed Prawn - Fried prawns served with crisp green salad and sweet chilli sauce $11.90
  • Chicken Tikka - Tender morsels of boneless chicken marinated overnight and roasted in tandoor $20.00
  • Garlic & Cheese Naan - Plain flour bread stuffed with cheese then coated with garlic and roasted in Tandoor $5.50
  • Biryani - Vegetable - Rice cooked with vegetables in herbs and spices $16.90
  • Goan Fish Curry - Fish fillets cooked in fine tomato paste and coconut gravy finished with lemon and cream $22.90
Aroma Cafe

Aroma Cafe

location

Address

1126 Fenton Street, Rotorua, Bay Of Plenty, 3010, New Zealand

phone

Phone

073460202

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , International , New Zealand , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Quick Bites ,  Lunch ,  Seating ,  Highchairs Available ,  Disabled Friendly ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
1126 Fenton Street, Rotorua, Bay Of Plenty, 3010, New Zealand