Art Cafe in New Plymouth Menu

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Art Cafe in New Plymouth has no menu available, but can choose from many other options such as Garlic Bread [4 Pieces] or Soup of the day from Fern Lodge Restaurant. AnnieKim's Cafe offers many options including Kitchen closes at 2pm (1pm on Sat) and Bellyfull Brekie. Thai House Express includes a wide range like -Chicken, Beef or Pork or -Prawns. Coyo natural coconut yogurt, berries, almonds and urban honey and Avocado, coyo natural coconut yogurt, extra virgin olive oil and pine nuts from . Monica's Eatery offers The Hub Jazz Cafe and Toasted Bagels.

Nearby Sample Menus

2: Berry compote, ice cream, banana & maple syrup.
GF Bread Available Add $2
Add seasonal Avocado $3.5
5 Stack Buttermilk Pancakes $18.9
Avo (seasonal) $3.5
Classic Caesar Salad $16.5
- Streaky bacon, shaved parmesan, croutons, cos lettuce & a soft poached egg
Tomato $2.5
Salmon fillet, cream cheese, capers & watercress $17

Creamy Mushrooms (V) $15.50
- Creamy roast garlic & balsamic mushrooms on toasted sourdough
Roasted Mushrooms & Kale (GF) ( V) $17.50
- With lemon, thyme, chilli & pine nuts with quinoa & cauliflower cakes & a poached egg
Tomato $5.50
Elixir’s Famous Mince on Toast $17.00
- With a free range poached egg & aioli, using local beef from green meadows farm
Bacon $6.50
Kumara, Sweet Corn, Kale And Feta Fritters (V) (GF) (NF ) $15.50
- With beetroot relish
Super House Porridge (V**) $9.80
- With cinnamon apples, rhubarb compote and sugared almonds
Kransky sausages (2) $6.50

Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
Garlic bread $3.50
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
5 Spicy chicken wings $6.00
Ham and cheese $5.00
- Ham topped with mozzarella
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl

Diced Chicken in Black Bean Sauce $12.00
Stir-fried Eggplant, Potato and Capsicum in Soy Sauce $12.00
Sliced Lamb in Curry $12.00
Stir-fried Tofu in Sichuan Chilli Sauce $12.00
Curry Chicken or Beef $15.00
Curry Fried Rice / Noodles with Shrimp & Squid $12.00
Fried Rice with BBQ Pork $12.00
Stir Fried Pork Strings with Yu-Xiang sauce $15.00

Tiramisu, shaved callebaut chocolate $13.90
Semi-dried vine tomatoes, pancetta, rocket $14.90
Chicken cotoletta, caponata, cannellini beans, peppadew salsa $26.90
Vine Tomatoes $4.90
Broad bean, mint and ricotta bruschetta $13.90
Smoked salmon, mascarpone, lemon $3.00
Kedgeree, smoked kahawhai, coriander yoghurt, poached free range egg $18.90
Pancakes, salted caramel mascarpone, maple, broken meringue - Add crispy pancetta $5.90 $14.90

-Chocolate
Cauliflower / Gruyere Fritters ( GF, V) $10
Asian Broth (GF)
- Master-Stock / Coriander/ Chilli / Ginger / Vermicelli Noodle
-Triple Chocolate
Three Fowl
- Grain Fed Chicken / Turkey/ Duck / Orange / Sage
●Sauce
V=Vegetarian
Green Salad ( GF, V) $8
- Rocket / Cherry Tomato/ Feta / Lemon / Olive Oil

- One Shank $26.00
- Two Shanks $32.00
-With garlic aioli $8.00
- With melted cheese and crispy bacon. $10.00
Sliders 4 Pack $14.00
- The cutest burgers on the block slow-braised pork belly with tangy BBQ sauce on salad, served with fries.
Beer Batter Fries
Gourmet Beef $16.00
- Great Kiwi burger with fresh salad and our own Burger beef pattie, served with beer battered fries.Or choose chicken, fish or pork.
Chicken Curry $19.00
- Yummy authentic Indian curry made with succulent chicken breast. Served on rice with a refreshing yoghurt raita.

Beef cheeks $33.00
- slow cooked in red wine served on soft mash
Fried free range egg $2.50
Fries $6.50
Onion rings $5.00
Sticky toffee pudding w butterscotch sauce $15.00
Seafood chowder w garlic toast $18.00
Toasted garlic loaf $6.00
Spinach, potato, feta filo parcel $30.00
- w spiced dhal & coriander chutney

Vegetarian (Up to 3 Vegetarian Fillings) $6.80
Kids Chicken Meal $8.00
- Chicken & Chips
Side of Garden Salad $4.50 each
Grilled Tomato/Smoked Salmon $6.00 each
The Hub Stack $19.50
- Hub Potato Croquettes Stacked with Bacon, Avocado & Portobello Mushroom Drizzled with Balsamic Syrup & topped with Pesto-Sour Cream Mousse
Eggs on Toast $15.80
- Poached or Fried or Scrambled With Bacon
Toasted Bagels $6.80
- with Cream Cheese & Jam
Bowl of Fries $8.00
- Served with Aioli & Tomato Sauce

Pulao rice $5.90
- Pan fried rice cooked with dry fruits
Tandoori chicken (GF) H $8.00 / F $15.00
- Chicken (with bone) marinated in yoghurt and spices, and roasted in tandoor
Mint chicken (DF) $14.50
- Tender chicken pieces cooked in mint sauce with onion, tomatoes and spices
Onion bhaji (GF) (DF) (V) $6.00
- Sliced onion fried in chickpea flour batter
Mixed raita $2.50
Saag $17.00
- Tender pieces of fish, prawns cooked in ginger garlic paste, spinach puree and spices
Aloo paratha $4.00
Paratha platter (stuffed naan) $12.00
- One each of Kheema Naan (Mince stuffed), Peshawari Naan, Aloo Naan (Potato stuffed) and Onion Kulcha

And crispy bacon served with toast
Traditional Omelette $16.50
- A traditional omelette with your choice of filling - cheese, ham, tomato, mushroom, spinach, red onion (choose up to three). Served with a slice of toast
Balsamic Mushrooms $16.50
- Pan-fried button mushrooms finished with balsamic and cream; garnished with a slice of bacon and served on toasted rye
Botannix Stack $18.50
- Potato and herb rosti with wilted spinach, portobello mushroom, roasted tomato, pan-fried bacon,
-bacon $16.50
A poached egg and hollandaise. Served with a slice of toast. Change bacon to pan-fried haloumi for a vegetarian option v
Until 2pm
-vegetarian, with either mushrooms or tomato (V) $15.00

Salmon Salad $19.90
- House smoked salmon tossed through mesculin, tomato and cucumber finished with a lemon and red onion mayonnaise, sprinkled with fresh chilli
Pulled Pork Burger $17.50
- 3 hour slow cooked pork in a beef jus, stacked with sautéed onions, gherkins and coleslaw, drizzled in BBQ sauce, served with shoestring fries
Vegetarian Burger $18.50
- Vegetarian pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
Vegetarian Pasta $16.50
- Fettuccine with mushroom, red onion and sundried tomato finished in a cream sauce
Garden Salad $16.00
- Mesclun, carrot, avocado, cucumber, tomato and red onion tossed with sesame seeds and a light lemon dressing
Garden Salad $16.00
- Mesclun, carrot, avocado, cucumber, tomato and red onion tossed with sesame seeds and a light lemon dressing
Rig 66 Burger $17.50
- 150g House made beef pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
Rig 66 Burger $17.50
- 150g House made beef pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries

Monsignor croute $12.00
- French style toasted sammy with tomato and brie or ham and cheese
Warm lamb salad $18.00
- Lamb pan-fried with dried tomato and feta, topped with salad honey mustard and avocado oil
Butty $9.50
- Bacon or kransky sausage with fries egg served on stoch roll
Cornish seafood bake $18.00
- Mixed seafood in withe wine sauce topped with mashed potato side with green salad
Landing works $19.00
- Bacon kransky sausage, tomato mushroom, hashbrown, baked bean, fried eggs and toast
Eggs benedict $17.00
- Choice of bacon or salmon,topped with hollandaise sauce
Chiclken laksa $17.50
- Chicken cooked in ligth coconut red curry sauce, served with udon noodle and chinese dumplings
Mammoth pie $18.50
- Steak and mushroom pie in red wine gravy topped with pastry, side with mashed potato

Mussel $14.00
- Steamed with wine and coconut cream with traditional turkey tomato base bread
Falafel iskender $16.00
- Served with rice, salad, homemade, turkish bread and dips
Lamb salad $16.00
- Served with rocket, beetroot dip and chef's special sauce
Meze platter for four $36.00
- Selection of 4 dips, cigara borek, dolmades, feta cheese, olive, falafel, zucchini and salad and turkish bread
Urfa shish kebab (mild chilli) $19.50
- Served with rice and salad, roasted pepper with turkish bread and served with dips
Bread and dips $10.00
- Comes with 3 chef special dips
Chocolate mud cake $8.50
- Comes with ice cream
Lamb iskender $16.50
- Served with rice, salad, homemade turkish bread and homemade dips

Tabuleh $12.00
- A Traditional Lebanese fresh salad with a onion & herbs, tossed in olive oil & lemon juice dressing
Chicken - Mushroom Pasta $24.00
- Sliced chicken, with mushrooms, onions, blue chesse tossed with sweet chilli and creamy sauce, garnished with roasted cashew nut
Stuffed Baked Chicken $27.00
- Fresh chicken breast stuffed with spinach, camembert cheese & pine nuts, baked & topped with creamy mushrooms sauce. Served on a bed of kumara mash or rice
Chicken Parmigiana $24.00
- Parmigiana coated chicken topped with tomato sauce & mozzarella served with vegetables & salad
Meze Platter for Two $27.00
- A selection of hummas, zazik and bissare with feta sundried olives. Two sigarborek, 2 dolma, 2 falafel and 2 stuffed mushrooms served with israeli cous-cous & turkish bread
Falafel $22.00
- Deep fried chickpea patties made with spices, coriander & spring onion, served with salad, hummus, pita bread and yogurt
Moroccan Lamb Pattie $14.00
- Lamb pattie served with Hummas and salad
Fish and Chips $10.00
- Fish and Chips with tomatoe sauce