Atlas Cafe & Restaurant in Rotorua Menu

THE BEGINNING THE BEGINNING
  • Garlic bread, lemon, fresh herbs & roasted capsicum $9.00
  • Edamame beans, sea salt and sesame oil $10.00
  • Soup of the moment with artisan bread $15.00
  • Prawn & pork dumplings, miso coleslaw, chilli oil, soya dip $14.00
  • Scallops, cauliflower puree, pear and sultana chutney $15.00
  • Parfait of chicken livers with port, citrus and coriander $15.00
  • Camembert wheel roasted with chardonnay, thyme and crostini $20.00
SHARING PLATES - For two SHARING PLATES - For two
  • Char grilled breads, chutneys, balsamic cream and olive oil $14.00
  • Vegetarian Flavours $25.00
    • Wontons, crumbed mushrooms, broccoli and cheese bites
THE MIDDLE THE MIDDLE
  • Homemade ravioli with roasted beetroot, walnut, gorgonzola, ricotta, beurre blanc sauce $29.00
  • Spiced chicken breast, forest mushrooms, balsamic and caramel sauce $33.00
  • Seafood hot pot, asian fragrance, coconut rice and poppadoms $36.00
  • Vietnamese rack of lamb, sweetbreads, ricotta croquettes, nicoise jus $37.00
  • Grass fed eye fillet of beef, shitake puree, polenta broccoli, sesame soy $39.00
  • Chefs creation inspired by international and Pacific Rim flavours using sustainable produce (ask your server) (HC) POA
SIDES SIDES
  • Fresh Garden Salad $7.00
  • Steamed Seasonal Vegetables (ask your server) $7.00
  • Crispy Fries $7.00
  • Potato Gratin $7.00
  • Thyme Roasted Gourmet Potatoes $7.00
THE END THE END
  • Macerated dried fruits in brandy, vanilla bean ice-cream $16.00
  • Pot de crème au chocolate, almond coco spoon $16.00
  • Chocolate, peanut butter cheese cake, berries, cream anglaise $16.00
  • Trio of ice cream and fresh fruits $14.00
  • Creamy brie, smoked cheddar, double cream blue with crostini, fig and almond cake, water crackers and muscatel cluster $26.00

Nearby Sample Menus

  • Waldorf salad $6.00
  • Corn on the cob $6.00
  • Smoked salmon dip $12.90
    • Applewood smoked NZ salmon, flaked in our creamy creme fraiche and chive dip with toasted garlic flatbread and sea-salted crisps
  • Smoked pork chop $32.90
    • Prime pork chop smoked in our CBK smokers with an apple cider sauce and our waldorf and warm potato nicoise salads
  • The C-B-K (gf) $20.90
    • Chicken thigh wrapped with kiwi bacon. Slow smoked & sliced, tossed in a fresh garden salad, topped with tomato, avocado and kumara crisps.
  • King prawn skewer $8.90
  • Coleslaw $6.00
  • Classic tomato $1.00
  • Lamb Sliders $15.00
    • Three mini gourmet lamb burgers, served with baby spinach, cheese & garlic aioli. Add extra lamb slider
  • Two free-range chicken kebabs & chunky chips. $12.00
  • Moroccan Chicken $8.00
    • Moroccan seasoned strips of free range chicken breast served with garlic aioli topped with harrisa.
  • Chef's Salad $16.00
    • Baby spinach, fresh mesclun, candied walnuts, blue cheese crumbles & dried cranberries served with balsamic vinaigrette. - Add free range chicken breast or spicy prawns $5.00
  • Chicken Sliders $15.00
    • Three mini free range chicken breast burgers, served with baby spinach, brie & cranberry sauce. - Add extra chicken slider $5.00
  • Sizzling Fajitas $29.00
    • Pan seared onions & peppers with your choice of marinated strips of beef, free range chicken, prawns or seasonal vegetables on a sizzling hot skillet. Served with toasted flour tortillas, lettuce, cruda salsa, guacamole, sour cream & rattlesnake salsa.
  • Bees Knees Streaky Bacon $4.50
  • Fried Calamari $11.00
    • Calamari strips tossed in a chermoula seasoning & served with garlic aioli.
  • Seafood Chowder Old Style Seafood Chowder served with a Bread Roll. N/A
  • Gourmet Potato Salad N/A
  • Orange & Almond Cake - Gluten Free N/A
  • Fruit and Nut Slice N/A
  • Cheesy Corn Chips N/A
  • Pork Belly Roasted Pork Belly served with Braised Red Cabbage and Pumpkin Dumplings. Accompanied with a Cider Honey Sauce. N/A
  • Blue Cheese, Spinach and Mushroom Tortino with Green Side Salad N/A
  • Salmon Fillet Salmon Fillet Roasted and topped with a Scallop Roulade and set upon a Creamy Potato Mash with Broccolini and a Cumin Scented Beurre Blanc.. N/A
  • Egg $1.50
  • Pineapple $1.50
  • Classic Wrap $9.90
    • Chicken tenderloin, iceberg, tomato & light mayo wrapped up in a warm tortilla
  • - Large $6.50
  • 8 Churrasco BBQ Ribs $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • Veggie Pita $10.90
    • Veggie patty in a warm pita with iceberg, tomato, cucumber & our light mayo
  • Spicy Rice
  • Classic Veggie Burger $9.90
    • Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun
  • Green beans $8.00
  • -Mains $18.00
  • Trio of kapiti ice cream
    • With brandy snap basket and berries
  • Caesar salad
    • With grilled chicken, baby cos lettuce, croutons, soft poached egg and shaved parmesan
  • Tomato sauce $2.00
  • Steak burger $21.00
    • Beef sirloin, aged cheddar, lettuce, tomato, caramelized onion, smoked tomato mayo and fries
  • (G) = Gluten Free / (P) = Contains pork
  • -Entree $12.00
  • Mixed Entree $7.50
    • One piece of spring roll, curry puff, wontons, thai fish cake and pork on toast, served with sweet chilli sauce.
  • Tofu and Cashew Nuts $15.50
    • Stir fried tofu and mixed vegetables and topped with cashew nuts
  • Pad Ped Talay $19.50
    • Stir fried combination seafood and vegetables served with spicy sauce
  • Tofu and Peanut Sauce $14.50
    • Stir fried tofu and mixed vegetables and topped with peanut sauce
  • Pad Thai Tofu $14.50
    • Stir fried rice noodles and tofu with bean sprouts and peanuts
  • Pork on Toast $7.50
    • Minced pork and prawns on toast with sweet chilli sauce.
  • Pad Med Mamuang $18.50
    • Stir fried cashew nuts and vegetables
  • Yum Talay $15.50
    • Salad of mixed seafood with a mint and garlic dressing
  • Toasted ham and cheese sandwich $5.50
  • Moroccan Chicken Salad (GF) (DF) $18.50
    • Third Place CafeTender strips of corn fed chicken coated in a Moroccan seasoning, seared and served on a green salad with toasted cashews, sweet chilli and aioli dressing.
  • Prawn Salad (GF) (DF) $17.50
    • Third Place CafePan-fried Thai Chilli Prawn Salad with mesculin lettuce and vermicelli, topped with roasted peanuts and a coriander and lime dressing.
  • Sausage x 2 N/A
  • Avocado quarter N/A
  • Third Place Steak Sandwich and Fries (DF) $19.50
    • Third Place Cafe150gm prime sirloin beef steak cooked medium, inside grilled focaccia bread with lettuce, tomato, cucumber, caramelized onions and topped with a beetroot relish and aioli dressing.
  • Ciabatta toast x 2 N/A
  • Chips with aioli (Small/ Large) $5.50/ $9.50
  • 2 Eggs or Gravy $4.00
  • Piece of Fish $5.50
  • Hennessy’s Irish Stew $24.90
    • Traditional Irish Stew with tender NZ lamb & vegetables. Served with creamy mashed potatoes & toasted bread.
  • Bangers & Mash $19.90
    • Traditional sausages served with creamy mashed potatoes, garden peas with homemade beef gravy.
  • Beef & Guiness Casserole $23.90
    • Prime NZ Beef braised in Guinness, vegetables, onions bound in a rich beef gravy served with mashed potatoes & toasted bread.
  • Garlic Bread $5.90
    • French bread grilled with Garlic infused Butter.
  • Soup of the Day $14.90
    • Homemade with fresh NZ Produce. Served with toasted bread. Ask our bar staff for today’s flavour.
  • Murphy’s Chicken $19.90
    • Freshly baked pita bread with hummus topped with salad greens, grilled chicken breast & Hennessy’s own Mediterranean salsa.
  • Basil pesto grilled ciabatta $7.00
  • Chicken open sandwich $18.50
    • w apricot pasta, brie, avocado, tomato, aioli and salad greens
  • Baked paprika & sea salt wedges $8.00
    • w ketchup or aioli
  • Cheese on toast (add bacon 3.00) $7.00
  • Spaghetti puttanesca $16.00
    • w tomato, chili, olives, capers and flat leaf parsley
  • Creamy coconut pannacotta $16.00
    • w caramelized pineapple, warm banana bread, and honey
  • Steak open sandwich $19.50
    • w bacon, beer & hoisin braised onions, smoked cheddar, tomato, mayo and salad greens >>
  • Skirt steak corn tortillas $19.00
    • w grilled sweet corn, capsicum salsa, guacamole & chimichurri sauce w black beans and spicy salsa Roja de molcajete on the side
  • Seasonal Cheesecake $14.00
    • homemade cheesecake served with berry compote and whipped cream (GF) (V)
  • South Indian Style Pumpkin and Lentil Curry $24.00
    • served with basmati rice and naan bread (V) (H)
  • 3 Course: $39.90 per person
  • Golden Camembert Wedges $14.50
    • deep fried, served with a spicy plum sauce & micro greens (V) (N)
  • Toasted Focaccia Sandwich $14.50
    • filled with smoked chicken, brie and cranberry relish, served with a garden salad garnish
  • Thyme and Garlic Mushrooms $16.00
    • with poached egg on ciabatta (V)
  • Soup Du Jour $11.00
    • served with a warm crusty dinner roll and unsalted butter (N)
  • - add homemade spinach and walnut pesto
  • Pud prik - stir fried chilli $17.00
    • With vegetables and your choice of chicken, pork or beef.
  • E = entree / M = main
  • -combination $17.00
  • Karee puff-curry puff $7.50
    • Chicken, potatoes and onions in pastry.
  • All mains and currys come with thai jasmine rice. Some thai food is spicy and we recommend asking for mild, medium or hot to suit your palate.
  • All 5 pieces per serve except "goong grob-deep fried tiger prawns " has 4 pieces
  • Kaeng panang - panang curry $17.00
    • Panang curry cooked in coconut milk, pineapple with your choice of chicken, pork or beef.
  • Nua, mua nam tok-bbq beef or pork salad $19.50
    • Barbecued beef or pork served with Thai herbs, lemon and chilli.
  • Marguerita S $8 / L $15
    • Napolese Sauce. Parmesan, Fresh Tomato And Mozarella Cheese.
  • Veggie Delight $14.00
    • Roasted Mushrooms, Tomatoes, Hash Browns, Spinach, Eggs & Ciabatta Toast.
  • Crepes-Savoury $10-12
    • Bacon, Mushroom, Rocket & Parmesan.
  • Gluten Free $3 Per Base
    • Medium Size Choose Any Of Our Styles Of Pizza To Go On Top.
  • French Toast $12.00
    • Your Choice Of Either:
  • Shrimp & Smoked Salmon S $11 / L $21
    • Shrimp, Smk Salmon, Bacon,Olives, Tomatoes, Capers And Pesto.
  • Eggs Benny With Smoked Salmon $17.00
    • Smoked Salmon, Hollandaise, Rocket Leaves And Toasted Ciabatta Bread.
  • Eggs Benny- Vegetarian $15.00
    • With Baby Spinach, Roast Mushrooms, Roast Tomatoes, Hollandaise And Toasted Ciabatta Bread.
  • Pescatora $23.00
    • Tomato sauce - mozzarella- prawns- zucchini- onions - rocket
  • Capricciosa $22.50
    • Tomato sauce - mozzarella - ham - mushrooms - artichokes -olives - capsicum
  • Boscaiola $25.00
    • Tomato sauce - mozzarella - creamy porcini cheese - italian prosciutto
  • Quattro Stagioni $22.00
    • Tomato sauce - mozzarella - ham - mushrooms - artichokes
  • Gluten free base $4.00
  • Del Pastore $21.50
    • mozzarella - provolone cheese - pancetta
  • Cured Italian ham $6.00
  • Prawns $6.00
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • -With Bacon $15.50
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Breakfast Stack (Vegetarian) $16.00
  • Spicy rice
  • (choice of sirloin or rump steak)
  • Scotch 250g $30.00
  • Fungi & cheese
  • Calamari & Ribs $32.00
  • (All kids meals include a glass ofjuice and ice cream (12 and under))
  • Blue cheese crumble
  • Black mushrooms $10.00
    • (grilled, topped w cheese, spinach & feta)
Atlas Cafe & Restaurant

Atlas Cafe & Restaurant

location

Address

Tutanekai Street, Lake End, Rotorua, 6035, New Zealand

phone

Phone

0073463888

clock

Opened hours

Sunday 8:00 am - 8:00 pm Monday 6:30 am - 10:00 pm Tuesday 6:30 am - 10:00 pm Wednesday 6:30 am - 10:00 pm Thursday 6:30 am - 10:00 pm Friday 6:30 am - 10:00 pm Saturday 8:00 am - 10:00 pm
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese

features

Features

Reservations ,  Breakfast ,  Waitstaff ,  Seating ,  Dinner ,  Child-friendly

Location
Tutanekai Street, Lake End, Rotorua, 6035, New Zealand
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