Address
Tutanekai Street, Lake End, Rotorua, 6035, New Zealand
Atlas Cafe & Restaurant in Rotorua Menu
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THE BEGINNING- Garlic bread, lemon, fresh herbs & roasted capsicum $9.00
- Edamame beans, sea salt and sesame oil $10.00
- Soup of the moment with artisan bread $15.00
- Prawn & pork dumplings, miso coleslaw, chilli oil, soya dip $14.00
- Scallops, cauliflower puree, pear and sultana chutney $15.00
- Parfait of chicken livers with port, citrus and coriander $15.00
- Camembert wheel roasted with chardonnay, thyme and crostini $20.00
SHARING PLATES - For two- Char grilled breads, chutneys, balsamic cream and olive oil $14.00
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Vegetarian Flavours $25.00
- Wontons, crumbed mushrooms, broccoli and cheese bites
THE MIDDLE- Homemade ravioli with roasted beetroot, walnut, gorgonzola, ricotta, beurre blanc sauce $29.00
- Spiced chicken breast, forest mushrooms, balsamic and caramel sauce $33.00
- Seafood hot pot, asian fragrance, coconut rice and poppadoms $36.00
- Vietnamese rack of lamb, sweetbreads, ricotta croquettes, nicoise jus $37.00
- Grass fed eye fillet of beef, shitake puree, polenta broccoli, sesame soy $39.00
- Chefs creation inspired by international and Pacific Rim flavours using sustainable produce (ask your server) (HC) POA
SIDES- Fresh Garden Salad $7.00
- Steamed Seasonal Vegetables (ask your server) $7.00
- Crispy Fries $7.00
- Potato Gratin $7.00
- Thyme Roasted Gourmet Potatoes $7.00
THE END- Macerated dried fruits in brandy, vanilla bean ice-cream $16.00
- Pot de crème au chocolate, almond coco spoon $16.00
- Chocolate, peanut butter cheese cake, berries, cream anglaise $16.00
- Trio of ice cream and fresh fruits $14.00
- Creamy brie, smoked cheddar, double cream blue with crostini, fig and almond cake, water crackers and muscatel cluster $26.00
Nearby Sample Menus
- 2 Gourmet Lamb Sausage $4.50
- Tomato Jam $2.00
- Sour Cream $2.00
- Fresh pan-fried fish & chunky chips. $11.00
- Toasted Ciabatta $4.50
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Guacamole & Chips $8.00
- Homemade corn tortilla chips served with fresh guacamole.
- Guacamole $2.00
- Chipotle Cream $2.00
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Onion rings $4.50
- Onion rings, dipped in chickpea flour batter & deep fried
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Korma (chicken/lamb/beef)(mild) $13.5/$14/$13
- indian style curry garnished with almonds and cashew nuts
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Vindaloo (chicken/lamb/beef) (hot) $13.5/$14/$13
- Spicy curry ------ of goa (most be served spicy hot)
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Peshwari naan $4.00
- Special naan from peshwari, plain flour bread with sultana, coconut and cottage cheese
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Paneer mattar (med) $12.00
- Cottage cheese and fresh peas cooked together in onion based creamy gravy with herbs and spices
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Chana masala (chickpea-masala) $12.00
- Chick-peas cooked with onion and spiced gravy
- Cheese naan $3.50
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Beef madras (med) $13.00
- Delicious medium hot beef curry garnished and prepared with coconut, south indian style
- -Add chicken, pulled pork or duck for $6.00
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Hook line and sinker $17.50
- Seafood chowder, served with ciabatta
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Scope salad $18.50
- Roasted kumara & parnips, pumpkins seeds, baby spinach, quinoa w/ a citrus chilli emulsion.
- 7AM - 11:30AM
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The buck stops here $18.50
- Caesar salad (cos lettuce, parmesan, croutons, free range bacon, egg, anchovies and caesar dressing
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Bush tucker $18.00
- Scope seasoned mince on our speciality bread of the day served with poached egg
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Shroom for more $19.90
- Mushroom sliced and sauteed ingarlic and thyme, finished in a creamy sauce topped with fresh shaved parmesan and watercress
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Toasted hunter $16.50
- Bruschetta -- Toasted ciabatta with tomatoes, black olive tapenade, herb ricotta, avocado oil and watercress
- B10 Stewed pork guts in spicy sauce
- L16 Rice noodle soup with mixed vegetables
- K26 Dumplings in Sichuan Style
- M2 Fried rice with chicken, cashew nuts and Chinese sausage
- B4 Stir fry pork with egg, black fungus and bamboo shoots
- M7 Chinese sausage fried Rice
- P6 Rice porridge with mixed seafood
- D4 Spicy sliced beef stewed in Tofu jelly
- Large Chicken $13.00
- Small Mixed Meat $9.50
- Large Lamb $11.50
- Chicken $14.00
- Small Combo (Chips & Drinks) $15.50
- Large Lamb $13.00
- Large Falafel (Veg) $15.00
- Large Mixed Meat $13.00
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Matter Paneer $12.50
- Homemade cottage cheese cooked with green peas, onion, ginger, garlic, spices and creamy sauce
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Lamb Jhalfrezi $14.50
- Cooked with capsicum, tomatoes, onions, coconut cream and fresh ground spices
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Beef Rogan Josh $13.99
- Cooked with onion, tomato gravy and finished with spices
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Chana Masala $11.50
- Chick peas cooked with onion, tomato, ginger, garlic and ground spices
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Beef Biryani $12.99
- Cooked with rice, tomato, onion, ginger, garlic, aromatic spices and finish fresh green coriander
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Prawn Biryani $15.99
- Cooked with rice, tomato, onion, ginger, garlic, aromatic spices and finish fresh green coriander
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Raita $2.00
- Yoghurt mixed with cucumber, cumin powder and ground spices
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Mango Chicken $13.50
- Diced breast chicken Cooked with mango sauce and ground spices
- Cheese on toast (add bacon 3.00) $7.00
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Steak open sandwich $19.50
- w bacon, beer & hoisin braised onions, smoked cheddar, tomato, mayo and salad greens >>
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Chicken open sandwich $18.50
- w apricot pasta, brie, avocado, tomato, aioli and salad greens
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Organic Buckwheat pick let stack $16.50
- w bacon, smokey maple butter, grilled banana and maple syrup
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Free Range Eggs Benedict $17.50
- w poached eggs, bacon, smoked salmon or avocado with hollandaise on potato rosti
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Wholegrain chunky style toast $7.00
- w fruit preserves & butter
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Breakfast open sandwich $16.00
- w toasted ciabatta, pan fried halloumi, tomato, avocado and Portobello mushroom flushed with balsamic syrup(add bacon $3.00)
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Skirt steak corn tortillas $19.00
- w grilled sweet corn, capsicum salsa, guacamole & chimichurri sauce w black beans and spicy salsa Roja de molcajete on the side
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Bowl Of Fries $ 8.00
- Served with Tomato sauce & Aioli
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Crumbed Prawns $ 12.00
- Sweet Thai Chili, Garlic Mayo or Wasabi Mayo. Served with Sweet Thai Chili or Tartare sauce
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Seafood Chowder $ 12.00
- Mixture of seafood in a rich white sauce served with toasted focaccia bread
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Shrimp Pasta Salad $ 13.00
- Spiral pasta, shrimps, red onion, red pepper, garlic and basil with ltalian dressing
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Calamari Chips $ 12.00
- Served with Tartare or Sweet Thai Chili
- Add for mushrooms $ 2.00
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Bacon & Eggs $ 10.00
- Poached or Fried Eggs on Toast.
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The Speight's Pie $ 5.00
- Served with Tomato Sauce
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Rancho santa margarita - wild mushroom $21.9
- shiitake, portobello, white button & swiss brown mushrooms cracked pepper, mozzarella, finished w/ parmesan
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Fettuccine nuvo $21.9
- prawn & chorizo w/ a pesto cream & toasted cashews
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Le Classic basic $8.5
- Poutine is a common Canadian dish, made with french fries, topped with a light brown gravy-like sauce and cheese curds. Our fries, gravy and cheese curd
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Caramelized scallops $16.9
- w/ mint & ginger salsa
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Mclaren lamb $29.9
- loin of lamb served on braised red cabbage w/ kumara hash & rosemary jus
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Zuppa di pesce “seafood broth” $16.9
- fish, prawns, calamari, scallops, mussels, octopus, tomato, vegetables and saffron served with crispy bread
- Garlic and rock salt Italiano bread $4.9
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Spiced pork ribs $15.9
- rocket & citrus salsa verde
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Prawn & Parmesan Sirloin $34.9
- Premium AngusPure Sirloin topped with prawn cutlets in a creamy parmesan sauce.
- Curly Fries with Aioli $8.0
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The Coach Burger $20.9
- A big hearty Beef Burger with bacon, crispy onion rings, grilled cheese, fresh tomato and lettuce. Finished with aioli and relish, served with fries. Double up the beef & bacon for an extra $8.0
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Pan Fried Scallops $16.9
- Sautéed scallops with crispy bacon, presented on seasonal salad. With lemon and garlic aioli.
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Triple Chocolate Cheesecake $11.5
- Milk chocolate cheesecake with white chocolate chunks, and a dark chocolate ganache. Served with ice cream, cream and berry garnish.
- Add grilled cheese $2.0
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Chicken Fettuccine $25.5
- Grilled chicken breast, sliced then tossed with crispy bacon and fresh herbs in a creamy tomato, garlic and parmesan sauce.
- Flat white, cappuccino, short/long black $4.0
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Seasonal Roast Vegetable Salad $16.00
- Red onion, courgette, golden kumara, potato, pumpkin, artichoke and olives with balsamic reduction
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Skin-On Snapper $32.00
- Pan-fried, set over Mediterranean vegetables with fresh caper cream sauce
- Creamy Chicken Linguini $10.00
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Bacon & Egg on Toast $9.00
- Rasher of bacon eggs any style & fresh toasted ciabatta
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Lamb Loin $28.50
- Char-grilled, seasonal vegetables, minted jus
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Trio of Ice Cream $8.00
- 3 flavours of kapati ice cream
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Chicken Nuggets $10.00
- Battered nuggets with fries
- Seasonal Vegetables $5.50
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Amritsari thali $17.99
- Aloo kulcha, channa masala, rice, aloo masala, dal makhani, raita, salad pickle, papad
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Aloo kulcha or paneer kulcha $9.50
- With dal & raita
- Kulfi irabri faluda $6.50
- Rava masala dosa $11.99
- Aloo saagwala $14.90
- Samosa / Paneer cutlet $1.50
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Chaat platter $16.50
- Aloo tikki chaat, samosa chaat, pani puri, dhokla & bhalla papdi
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Malpura with rabri $3.00
- 1 pcs
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Goat Vindaloo $17.50
- Goat cooked with hot vindaloo paste
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Ambience Kid's Meal $12.00
- Very mild butter chicken, cheese naan and soft drink
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Mango Kulfi $5.00
- Mango Flavored Indian Ice Cream
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Fish Vindaloo $18.50
- fish pieces cooked with hot vindaloo paste
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Roti $2.50
- Hand rolled bread made with whole meal flour
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Lamb/Beef Vindaloo $16.50
- Diced meat cooked with hot vindaloo paste
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Golden Fried Prawn (6 pcs) $12.50
- prawns marinated in tempura batter then deep fried
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Keema Naan $5.00
- plain flour bread stuffed with lamb mince
- Spiced squid, peanut slaw, rouille sauce, lemon $17
- House baked Ciabatta w olive oil, butter (V) $7.5
- Chicken liver pate, rhubarb relish, toasted baguette $16.5
- Steak fries w aioli $7
- Green pea risotto, feta, tomato, candied olives (GF, V) $35
- Mixed selection of 3 cheeses served with fig and port relish, crostini, toasted bread $22.50
- Mixed salad greens, with walnut vinaigrette (V) $16
- Crème brulee, rhubarb sorbet, orange & thyme biscotti $16
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Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
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Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
- -With Bacon $15.50
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Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
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Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
- -With Salmon $17.50
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Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
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Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Atlas Cafe & Restaurant
Phone
0073463888
Opened hours
Sunday
8:00 am - 8:00 pm
Monday
6:30 am - 10:00 pm
Tuesday
6:30 am - 10:00 pm
Wednesday
6:30 am - 10:00 pm
Thursday
6:30 am - 10:00 pm
Friday
6:30 am - 10:00 pm
Saturday
8:00 am - 10:00 pm
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Asian , Japanese
Features
Reservations , Breakfast , Waitstaff , Seating , Dinner , Child-friendly
Tutanekai Street, Lake End, Rotorua, 6035, New Zealand
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