Atlas Cafe & Restaurant in Rotorua Menu

Cheese $15,90
- for one
Banana Fritters $7,90
- shredded coconut / coconut ice cream / butterscotch sauce / whipped cream
Urbano Hobo $19.90
- fried potatoes / mushrooms / onion / chorizo / spinach / onion jam / free range poached eggs / hollandaise / chunky toast
Duck Salad $22,90
- shredded duck confit / salad mix / pickled peach / cranberry /crispy bacon / spiced pepitas / salted pistachio brittle / raspberry dressing
Pasta Add $4.90
- marinated prawns
Sundae $13,50
- vanilla ice cream / berry compote / almond rocks / meringue stick / whipped cream
Avocado $18.90
- mega grain toast / dukkah poached eggs / tomatoes / rocket / mushrooms
Avocado Add $4.90
- bacon

- Large $6.50
Chicken Liver Salad $15.50
- Grilled Chicken livers served on a fresh garden salad
- Regular $4.50
- Large $6.50
1/2 Chicken $12.90
- Nothing half hearted here!
- Regular $4.50
- Regular $4.50
- Large $6.50

Steamed vegetables $8.00
Southern man pizza $23.00
- Pepperoni, ham chorizo, capsicum, caramelised onions, mozzarella and smoky BBQ sauce
Seafood chowder $19.00
- Mussels, scallop, fish and prawn with lemon and chive creme fraiche and crusty bread roll
Chef's garden salad (G)
- Avocado, cucumber cherry tomato, capsicum, brie, sprouts, honey mustard dressing
Selection of New zealand cheeses
- With grapes and cracker selection
Stir fry with asian style vegetables $23.00
- Bean sprouts, coriander, soy, ginger, garlic, oyster sauce and steamed rice
Traditional butter chicken $24.00
- With Steamed jasmine rice, poppadom and naan bread
Caesar salad
- With grilled chicken, baby cos lettuce, croutons, soft poached egg and shaved parmesan

-1/3 lb. Angus $12.50
Hamburger $3.50
- Chargrilled beef patty, dill pickles, mustard and ketchup on a 4" bun.
-1/2 lb. Angus $11.90
-medium $3.20
Western bacon cheeseburger $8.90
- Chargrilled beef patty, bacon, cheddar cheese, crispy onion rings and tangy BBQ sauce on a seeded bun.
-combo $7.50
The big carl $8.50
- Two chargrilled beef patties, two slices of cheddar cheese, lettuce and our classic sauce on a seeded bun.
Alabama slamma $14.90
- 2 big breaded chicken fillets topped with bacon, onion straws, cheese, fresh lettuce, tomato and slathered top and bottom with creamy aioli.

Yum Talay $15.50
- Salad of mixed seafood with a mint and garlic dressing
Pad Thai Tofu $14.50
- Stir fried rice noodles and tofu with bean sprouts and peanuts
Tom Yum Gai $8.50
- Hot and sour chicken with lemon grass and coriander
Stir Fried Mixed Vegetables $13.50
- Stir fried mixed vegetables with garlic and soya sauce
Pad Prik Kra Prow $18.50
- Spicy sweet basil and vegetables
Tom Kha Tofu $8.50
- Fried tofu with coconut milk, galangal and lemon juice
Keang Dang Ped $17.50
- Red curry duck cooked with coconut milk and pineapples
Tofu and Peanut Sauce $14.50
- Stir fried tofu and mixed vegetables and topped with peanut sauce

B25 Stir fry sliced pork with Yu-Shiang sauce sweet, sour & spicy taste)
L19 Chicken stew with ginkgo nuts rice noodle soup
K17 Wild Chinese mushroom noodle soup with finely sliced beef
D3 Stir fry beef with peppers
M6 Pork fried Rice with picked mustard root
B26 Stir fry pig's trotters with cauliflower and dried chilli
O2 Sweet rice ball soup with Chinese sweet wine
L24 Fried flat rice noodle with seafood

Thai Laksa $21.0
- served with jasmin rice and asian vegetables, with either chicken or prawns
The Parisian breakfast $12.5
- croissant with butter and jam or yoghurt with homemade muesli, served with orange juice
Bacon and eggs $14.5
- any style (fried, poached or scrambled), served with toast & hash browns
Hashbrowns $4.0
Pappardella ( home made pasta) $18.5
- with chicken, roast veggies, parmesan cheese and pesto
“Picnic” breakfast $19.5
- bacon, eggs, hash browns, kransky, Portobello mushroom, toast and tomato
Toasted ciabatta bread $17.5
- with Portobello mushrooms, rocket and brie
Ceasar salad $22.0
- with chicken or prawns

Eggs Benedict with Mushrooms & Spinach $17.00
- Poached cage-free eggs, toasted ciabatta, creamy hollandaise sauce
Beer Battered Fish & Chips $19.00
- Served with seasoned chips, salad & tartare sauce.
Chicken, Cranberry, Brie $18.50
Ciabatta Toast $5.50
Breakfast Brioche Burger $15.50
- With a poached cage-free egg, grilled tomato
Mexican Chicken Salad $19.50
- Grilled chicken breast tossed in mexican spice mix, cos lettuce, tomato, avocado, coriander, corn, cheese, crushed corn chips, creamy chipotle dressing.
Kapiti Blue Cheese $3.90
Mixed Berry Compote $4.50

Lambs Fry $19.90
- Sauteed lambs liver with bacon, onions, garlic & mushrooms in a red wine gravy served with creamy mash, fried tomato & toasted white bread.
Cajun Chicken Salad $23.90
- Tender chicken breast marinated in Cajun spices, on a fresh garden salad & tangy mango & tomato salsa.
Fresh NZ Green Lipped Mussels $19.90
- Steamed in white wine & garlic. Served with toasted bread. Depends on availability.
Garlic Bread $5.90
- French bread grilled with Garlic infused Butter.
Fettuccine $21.90
- Sauteed seasonal vegetables in a garlic basil pesto wine sauce.
Bangers & Mash $19.90
- Traditional sausages served with creamy mashed potatoes, garden peas with homemade beef gravy.
Granny Malone’s Bread & butter Pudding $9.90
- Traditional Bread & Butter pudding layered with sultanas & Blueberries. Topped with whipped cream.
Fettuccine $24.90
- Fresh tri-coloured pasta with chicken & creamy fettuccine sauce. Topped with a light sprinkling of Parmesan cheese.

Chicken nuggets with chunky fries $9
Toasted Ciabatta $4
Chunky Fries $6
Sequoia Chicken Sandwich $23
- Succulent grilled free range chicken breast served on salad greens, tomato, camembert, bacon, house aioli, and spicy jamacian jerksauce on grilled focaccia.
Pulled Pork Baguette $
- Pulled pork slow cooked in our smoke bbq & chilli suace, on toasted ficelle with poached eggs
Gluten Free Bread $4
Fish N Chips $POA
- Croucher IPA beer battered catch of the day and chunky fries with tartare sauce, lemon to squeeze and ranch slaw.
Golden Bash Browns $4

PORK $13.00
- with pumpkin kumara potato, cabbage mixed veg with rewena stufing
WAHA-NUI $17.00
- steak LGE Angus pattie+ bacon + egg
BOIL UP $13.00
- with pork kumara potato watercress, add 1 fried bread per boil-up for $1.00
KAI MUFFIN $6.00
- bacon & egg on fried bread
STEAM PUDDING $6.00
- (hot single serve with custard & cream)
FAMILY COMBO $45.00
- 2 kid's burgers, 4 Sml Drinks, and choose 2 or the following/Boil-Up $13.00 Burger or Chicken/pork or lamb hangi
FOUR $7.00
SINGLE $2.50

Basic Breakfast $9.50
- your choice of bacon or sausage, egg, tomato & toast
Big Breakfast $11.50
- Bacon, egg, sausage, hashbrown, tomato & toast
Bacon Benedict $13.50
- French toast, bacon, egg & maple syrup
Caramelised Banana Pancake $13.50
- Pancake with bacon & caramelised banana
Salmon Benedict $13.80
- French toast, salmon, egg & maple syrup

Bufalina $23.00
- Tomato sauce - buffalo mozzarella - cherry tomatoes- basil- rocket - shaved parmesan
Bismark $23.00
- Tomato sauce - mozzarella- egg- ham- blue cheese
Trentina $22.50
- mozzarella- mascarpone cheese- italian prosciutto
Cured Italian ham $6.00
Calabrese $22.50
- Tomato sauce - mozzarella - spicy salami calabrese
Gluten free base $4.00
Burrata Platter $23.00
- dreamy fresh cheese that consist of a mozzarella pouch, rather than a ball, filled with a delicate milky mousseserved with focaccia, oven roasted vegetables and cured meat
Emiliana $21.00
- Mozzarella - walnuts - balsamic vinegar - parmesan - rocket

Onion Uthappam $9.50
- a thick pan cake with toppings right in to the batter
Creamy mushroom $13.50
- mushroom cooked in special creamy sauce
Coconut chicken curry special $15.50
- boneless chicken braised with tomatoes, fresh coconut masala and herbs
Crab curry (Kerala style) $17.50
- fresh crabs cooked in to the coconut & tomato masala gravy with aromatic spices and herbs
Mysore masala dosa $12.50
- special dosa filled with potato masala and chutneys
Tadka dall $13.00
- varieties of lentils simmered and cooked with garlic and finished with tomatoes
Crispy samosa 2pcs $4.00
- deep fried pastry samosa with mix vegetable fillings and spices
Kerala potato curry $13.00
- potato cubed cooked in special coconut gravy and spices

Rogan Josh - Spiced lamb curry simmered with tomato, and a dash of aniseed $16.50
Kerala Fish - Tasty fillet pieces tempered with curry leaves & mustard seeds simmered in a light coconut cream sauce and homestyle spices $15.50
Aloo Gobi - Wok steamed cauliflower and potato tempered with cumin seeds in a masala sauce $13.50
Khadai Chicken - A rich flavorsome curry with crushed tomato, capsicum and green chillies in a thick masala sauce $15.50
Chicken or Lamb Palak - Creamy spinach cooked with tomato, whole and ground spices, and a hint of garlic $15.50
Chicken Jalfrezi - Sweet & Sour chicken curry with seasonal vegetables $15.50
Malai Kofta - Delicious clusters of lightly fried homemade cottage cheese, potato and nuts, served with a delicate cashew sauce $14.50
Pakora Wedges - Crispy battered potato wedges served with tamarind chutney (6 pieces) $5.00

Atlas Cafe & Restaurant in Rotorua Menu

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Atlas Cafe & Restaurant

Bay of Plenty > Rotorua > Atlas Cafe & Restaurant

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Tutanekai Street, Lake End, Rotorua, 6035, New Zealand

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