Address
Tutanekai Street, Lake End, Rotorua, 6035, New Zealand
Atlas Cafe & Restaurant in Rotorua Menu
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THE BEGINNING- Garlic bread, lemon, fresh herbs & roasted capsicum $9.00
- Edamame beans, sea salt and sesame oil $10.00
- Soup of the moment with artisan bread $15.00
- Prawn & pork dumplings, miso coleslaw, chilli oil, soya dip $14.00
- Scallops, cauliflower puree, pear and sultana chutney $15.00
- Parfait of chicken livers with port, citrus and coriander $15.00
- Camembert wheel roasted with chardonnay, thyme and crostini $20.00
SHARING PLATES - For two- Char grilled breads, chutneys, balsamic cream and olive oil $14.00
-
Vegetarian Flavours $25.00
- Wontons, crumbed mushrooms, broccoli and cheese bites
THE MIDDLE- Homemade ravioli with roasted beetroot, walnut, gorgonzola, ricotta, beurre blanc sauce $29.00
- Spiced chicken breast, forest mushrooms, balsamic and caramel sauce $33.00
- Seafood hot pot, asian fragrance, coconut rice and poppadoms $36.00
- Vietnamese rack of lamb, sweetbreads, ricotta croquettes, nicoise jus $37.00
- Grass fed eye fillet of beef, shitake puree, polenta broccoli, sesame soy $39.00
- Chefs creation inspired by international and Pacific Rim flavours using sustainable produce (ask your server) (HC) POA
SIDES- Fresh Garden Salad $7.00
- Steamed Seasonal Vegetables (ask your server) $7.00
- Crispy Fries $7.00
- Potato Gratin $7.00
- Thyme Roasted Gourmet Potatoes $7.00
THE END- Macerated dried fruits in brandy, vanilla bean ice-cream $16.00
- Pot de crème au chocolate, almond coco spoon $16.00
- Chocolate, peanut butter cheese cake, berries, cream anglaise $16.00
- Trio of ice cream and fresh fruits $14.00
- Creamy brie, smoked cheddar, double cream blue with crostini, fig and almond cake, water crackers and muscatel cluster $26.00
Nearby Sample Menus
-
50/50 Cheeseburger $12.00
- ground bacon & beef Pattie, cheddar cheese, bread & butter pickles garlic mayo served with Kansas & Carolina bbq sauce
-
Pulled Pork (Small/Medium/Large) $6/ $10/ $14
- 15hr applewood smoked shoulder, cooked low & slow until it barely holds up under its own weight. Then hand pulled & mixed with your choice bbq sauce
- Chicken Burger
- Hash Brown $1.50
-
¼ Rack Of Pork Ribs $12.00
- dry rubbed with our adobo spice then applewood smoked until the meat is falling off the bone. Smothered in your choice of bbq sauce
-
All Items $9.00
- With Your Choice Of Chips & Corn Or Slaw & Corn
-
Kansas City Bbq
- tomato base with a hint of citrus
-
Carolina Mustard Sauce
- mild & well balanced
- Coconut Rough Slice N/A
- Butterscotch Pecan Tartlets N/A
- Roasted Vegetable Lasagne with Green Side Salad N/A
- Carrot and Feta Lasagne with Green Side Salad N/A
- Chicken Satay and Rice N/A
- Pumpkin and Battered Aubergine Stack Roasted Pumpkin and Battered Aubergine Stack, with a Walnut and Ricotta Topping. Red Onion Compote and Parsnip Crisps N/A
- Chocolate Self Saucing Pudding N/A
- Garlic Bread Traditionally Toasted Garlic Bread N/A
- Mustard $2.00
- Mayonnaise $2.00
-
Fresh sliced fruit platter(G)
- With berry compote
- -Mains $18.00
-
Steak burger $21.00
- Beef sirloin, aged cheddar, lettuce, tomato, caramelized onion, smoked tomato mayo and fries
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Stir fry with asian style vegetables $23.00
- Bean sprouts, coriander, soy, ginger, garlic, oyster sauce and steamed rice
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Seafood chowder $19.00
- Mussels, scallop, fish and prawn with lemon and chive creme fraiche and crusty bread roll
- -Entree $12.00
-
Garlic Breads $8.00
- Aorangi Peak original garlic breads
-
Fish Fillet of the Day $22.00
- Pan fried fillet fish Pinot Noir and Pinot Gris sauce
-
Muffin or Scone $5.00
- Served with jam, cream, and butter
-
Smoked Salmon Salad $18.00
- New Zealand smoked salmon and seasonal green salad served with French Vinagrette
-
Aorangi Peak Scotch Fillet Steak $22.00
- Served with Gourmet potatoes and seasonal salad
-
Cheeseboard Selection $17.00
- A selection of New Zealand cheeses, crackers, nuts and dry fruits
-
Recommendation Rack of Lamb $28.00
- Served with Gourmet potatoes and seasonal salad
-
Soup of the Day $13.00
- Please ask for Today's choice, served with bread
- Mayo N/A
- Olives N/A
- Italian Herbs & Cheese N/A
- Western Egg and Cheese N/A
- Sweet Chilli N/A
- Italian Dressing N/A
- Honey Oat N/A
- Steak, Egg and Cheese N/A
- Peas & Gravy $2.50/$5.00
- Golden potatoes $0.60
- -Whole $19.00
- -Small Kiwi $12.00
- -Large Kiwi $17.00
- -Med Kiwi $16.00
- -Med Kiwi $15.00
- PORK
- Kabali Naan $4
-
Fish Masala $15.50
- Whole roast smoke flavor boneless fish cooked with medium hot tomato, onion and capsicum thick gravy
- Samosa Chat (3 pc) $7
-
Fish Malabari $15.50
- Fish cooked with sautéed capsicum, onion and tomato flavor sauce finished in creamy coconut flavor
-
Golden Cheese Balls (6 pc) $5
- Mashed potatoes mixed with mild spices, cheese and with fresh coriander, shaped into little circular balls and deep fried
-
Lamb Madras $12.50
- Lamb or beef in a spicy masala sauce, with coconut well-known south Indian dish
-
Lamb Vindaloo $12.50
- Boneless lamb or beef pieces cooked with great spice and brown onion gravy in a hot vindaloo sauce
-
Peshwari Naan $3
- Naan Stuffed with dried fruits
-
Scrambled Eggs on Ciabatta $17.00
- with watercress & walnut puree (V)
-
Artisan Breads $11.50
- a selection of artisan breads served with extra virgin olive oil, aged balsamic vinegar, homemade spinach and walnut (N) (V)
- - add smoked salmon extra $5.50
-
Crispy Akaroa Salmon $34.00
- Served on a citrus spiced fennel with new potatoes and ginger glaze
- (Substitute your dessert for a glass of house port wine)
-
Honey Granola $14.00
- with coconut yogurt, fresh seasonal fruit and berry coulis (GF)
-
The "Duke's" Salad
- slow roasted fennel, honey carrots, rosemary pumpkin, haloumi, tomatoes, boiled free range egg With citrus dressing (GF) (H) (V)
-
Golden Camembert Wedges $14.50
- deep fried, served with a spicy plum sauce & micro greens (V) (N)
- Mini hot dogs with chunky fries $9
- Toasted Multigrain $4
-
Omelette $16
- Your choice bacon, ham or smoked salmon, plus teo more filings - Cheese, tomato, onion, spinach,and mushroom,served with tomato salsa.Extra filings $2
- Toasted Ciabatta $4
- Grilled Tomato $4
-
Rewana Fix $18.50
- sauteed mushrooms ina creamy garlic and rosemary sauce ,served on toasted rewena style bread with streaky bacon and poached eggs
-
Sequoia General $21
- Eggs of your choice, streaky, bacon, roasted garlic mushroom, batwurst sausage, grilled tomato and hash browns with toasted ciabetta or multigrain.
-
Fish N Chips $POA
- Croucher IPA beer battered catch of the day and chunky fries with tartare sauce, lemon to squeeze and ranch slaw.
- Roasted Garlic N/A
- Lettuce N/A
- Oat & Raisin N/A
- BBQ N/A
- Ham, Egg and Cheese N/A
- Pork Riblet N/A
- Subway Seafood Sensation N/A
- Honey Oat N/A
- Chicken $2.9
-
Barcola $19.9
- prawns, calamari, mussels, smoked fish and octopus
- Insalata salad greens with tomato and red onion $6.5
- Steaky bacon $2.9
- Penne bolognese $18.5
-
Huntington - californian club $21.9
- smoky bacon, roasted chicken and mozzarella, avocado, arugula, basil, romaine tossed in lemon-pepper mayonnaise
-
Crepe banana $11.9
- warmed banana w/melted chocolate
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Sonora - svin'-ya (pork) $21.9
- slow roasted pork, spiced apple, cheese, bbq sauce, cherry tomato & red onion
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KAI MUFFIN $6.00
- bacon & egg on fried bread
- 1/2 DOZEN $10.00
- REWENA HOT DOG $6.00
- Bacon & Egg $12.00
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Kid's Burger $7.00
- egg+steak or SML Angus pattie or bacon
-
BOIL UP $13.00
- with pork kumara potato watercress, add 1 fried bread per boil-up for $1.00
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Medium Burger $10.00
- egg + steak or med Angus pattie or bacon
- FOUR $7.00
- Manuka Smoked Bacon $5.50
-
Creamy Mushrooms $14.50
- Over garlic grilled focaccia topped with crispy onion rings
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Bacon & Mushroom Linguini $18.50
- In a creamy sauce with shaved parmesan
-
Seared Scallops $17.50
- Served with a cucumber ribbon, rocket & mesclun salad
-
Smoked Salmon Salad $18.50
- With golden roasted kumara, mesclun, rocket, watercress, red onion and tomato salad
-
Breads & Dips $14.00
- With balsamic olive oil
- Salt n Pepper Calamari $3.50
- Eggs Benedict:
- Roast potatoes w rosemary & garlic $7
- French onion soup w gruyere crouton $16
- Crème brulee, rhubarb sorbet, orange & thyme biscotti $16
- Smoked almonds (GF, V) $7
- Mixed selection of 3 cheeses served with fig and port relish, crostini, toasted bread $22.50
- Olives w lemon & thyme (GF, V) $7
- Bistro 1284 ice cream & sorbet selection (GF) $16
- Steak fries w aioli $7
- Bean Paste Soup N/A
- Rice N/A
- Potato Salad N/A
- Coleslaw Salad N/A
- Japanese Sushi N/A
- Steamed Mussels N/A
- Egg N/A
- Sesame Oil N/A
Atlas Cafe & Restaurant
Phone
0073463888
Opened hours
Sunday
8:00 am - 8:00 pm
Monday
6:30 am - 10:00 pm
Tuesday
6:30 am - 10:00 pm
Wednesday
6:30 am - 10:00 pm
Thursday
6:30 am - 10:00 pm
Friday
6:30 am - 10:00 pm
Saturday
8:00 am - 10:00 pm
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Asian , Japanese
Features
Reservations , Breakfast , Waitstaff , Seating , Dinner , Child-friendly
Tutanekai Street, Lake End, Rotorua, 6035, New Zealand
- Rotorua Asian Menus
- Rotorua Japanese Menus
- Bay of Plenty Asian Menus
- Bay of Plenty Japanese Menus