Aubergine in Auckland Menu

Garlic Bread $5.5
Soup of the day $10.5
- served with bread
Bruschetta $16
- bocconcini, tomato, basil and olive oil on ciabatta
Chicken Schnitzel $18.9
- crushed potatoes, green beans and capers
Chicken Salad $18.5
- house smoked chicken, green salad, coriander, spiced caramelized pistachio, fresh mango and crispy noodles
Kebab Lebanese $19
- two skewers of lightly spiced marinated chicken, capsicum topped with coriander sauce, rice and salad
Steak Sandwich $19.5
- Sirloin, ciabatta bread, onion jam, salad and fries
Chicken Filo Parcel $17.9
- diced chicken in a creamy lemon tarragon sauce, basil pesto and salad
Lamb Kofta $18.5
- quinoa tabouli, feta, lemon dressing, mesculin salad
Seared Aoraki Salmon $17.9
- horseradish potato, roasted beetroot, tomato dressing
Rare Big Eye Tuna $18.9
- mesculin, capsicum, Greek feta, olives, soy ginger dressing
Calamari Tangier $17.5
- lightly spiced, pickled cucumber, aioli, mesculin salad
Pappardelle Carbonara $23
- bacon, mushrooms and herbs in a cream sauce
Sea Food Pasta $24
- fresh fish, calamari, salmon, prawns in tomato and herbs sauce
Free Range Corn Fed Chicken Breast $28
- stuffed with brie and prosciutto, served with roast vegetables and mushroom sauce
Fish of the day $29
- crushed potatoes, green beans with caper Vermouth sauce
Braised Lamb Shanks $30
- whipped potato, roasted root vegetables
Sirloin Steak $29
- roasted garlic & seeded mustard whipped potato, roasted carrot, baby leek, parsnip and red wine jus

Nearby Sample Menus

Squid Rings $0.60
Paua Fritter $6.00
$20 - FAMILY PACK
- 4 Fish, 2 Sausages, 2 Chips, 2 Samosa/Spring Roll, 1.5 ltr. Drink
6 Pack $4.00
Cheese Burger $3.80
Vege Samosas $1.50
Fish Burger $3.90
Donuts $1.00

Penne Ciao Bella $25
- Sautéed chicken with fresh basil, pesto, garlic, diced seasonal vegetables and finished in our homemade tomato sauce
fresh garlic and herbs, finished in a cream sauce $25
Fish of the Day (GF) $35
- Fish of the day grilled with olive oil, garlic and fresh lemon, served with seasonal vegetables
vegetarian (V) vegan (VE) gluten free on request (GF)
Olive e Feta (V) (GF) $12
- Marinated olives, feta cheese, sun-dried tomatoes
Insalata Della Casa (V) (GF) $10
- Mixed leaves, tomato, cucumber, capsicum, black olives and feta cheese in a balsamic vinaigrette
Veal Marsala (GF) $34
- Sliced veal flamed in white wine, garlic and mushrooms, finished with a Marsala and cream sauce, served with seasonal vegetables and salad
Salmon Fettucine $26
- Smoked salmon, spinach and mushrooms in a garlic and herb cream sauce

14" Large / 18" XL
Plain $2
Cheese $18 / $24
Bianca $18 / $24
- Roasted garlic, rock salt, oregano, parmesan Vegetarian Pizza
East Side $28 / $38
- Artichoke, Lemon, Parmesan
Meat $4 / $5
Margherita $24 / $32
- Tomato, Basil Vegetarian Pizza
Godfather $30 / $43
- Pepperoni, sausage, meatball, onion, Mushroom, olive, jalepeno

Quinoa Salad (GF)
- With watermelon goats cheese and balsamic
Caramelised Scallops (GF)
- With cauliflower puree, pancetta, dotes & creme fraiche potato
Serve 24-half size available
Thai prawn & ground kofta with chili caramel (GF)
Seared Yellow Fin Tuna (GF)
- Smoked aubergine puree, cauliflower, couscous & sundried tomato
Zucchini mint and cumin fritters with mint mascarpone
Fresh rock oysters, truffle oil & tomato (GF)
Roast Pear Frangipane tart $55

Quesadilla grande (G)
- A flour tortilla filled with your choice of filling & cheese then grilled served with sour cream, guacamole & pico de gallo. Chicken, beef or sauteed vegetables
Quesadillas (G) $13.50
- A flour fillet tortilla with your choice of chicken, beef or sauteed veggies with sides of mexi rice and beans, topped with pico de gallo, sour cream and guacamole
Kumara or seasoned wedges $7.00
- Served with chipotle aioli & tomato sauce
-Carne asada $29.00
- Marinated beef steak
-El grande chicken, beef or beans $22.00
Ceviche ensalada (G) $17.00
- Lime cured tarakihi seasoned with garlic, chipotle, pepper and coriander, onions and corn are mixed through the tarakihi and serve on a salad in a crispy baked tortilla bowl
BBQ pork ribs & kumara wedges
- Smoked tender pork ribs smothered in a chipotle spiced BBQ sauce, chipotle aioli and coleslaw, your choice of orange kumara wedges or mashed kumara
Sour cream $2.50

Chicken Tikka Masala
- Chicken tikka cooked with capsicum, onion and fresh ginger
Green Salad $5.00
Dal Makhani/Tadka Dal (an indian favourite)
- Black lentils and red kidney beans stewed on a slow flame overnight OR yellow lentils tempered with cumin seeds & assorted herds
3 Plain Naans, 4 Pieces of Poppadoms Sweet Mang
Chicken Madras
- A tangy South-indian curry cooked with mustard seeds, curry leaves,chillies and coconut milk
Mixed platter for 2 (Full) $18.00
- An assortment of samosa, onion Bhaji, lamb Seekh Kebab and boneless chicken tikka
Sweet Mango / mint /tamarind chutney /pickle $2.50
Sabzi Gosht (Lamb or Beef)
- Lamb or beef cooked with seasonal vegetables in onion and tomato-based curry

Butter Chicken $10
- Marinated chicken cubes roasted in the tandoor and cooked in a mild creamy tomato gravy.
Chicken/Lamb Madras $10
- South indian dish with curry leaves and coconut cream
Chicken/Lamb Jalfrazie $10
- Tender chicken/lamb cubes cooked in onion, capsicum, tomatoes, herbs and spices.
Paneer Saagwala $10
- Cottage cheese in fresh spinch creamy sauce.
Butter Seafood $15
- Mixed seafood cooked in creamy butter sauce.
Prawn Masala $15
- Prawn cooked with onion gravy, herbs and spices.
Aloo Gobi $10
- A combination of couliflower and potatoes in tomatoes and onion gravy.
Tamarind chutney $2.50
- DRINKS

M5 Sweet Chilli Chicken
Seaweed Roll $1.10
Kumara
California Katsu roll $1.30
SWEET CHILLI CHICKEN SALAD COMBO $7.99
- Sweet Chilli Chicken with Delicious Sauce + Sushi + Seasonal Salad + Rice or Riceball
SA4 Wasabi Mayo Sauce
Teriyaki Salmon Onigiri $3.00
Rice Ball

NZ Hoki $8.90
- 2 Battered Fillets, regular French fries, tartare sauce.
Wedges Reg $4.90
Fish Nugget (3 Pack) $3.50
Pork Steak Burger $11.90
- Premium pork steak with fresh salad, cheese and homemade mayonnaise and smokey BBQ sauce in a premium toasted bun.
Angus Steak Burger $11.90
- Angus rump steak with streaky bacon and cheese, topped with crispy garlic, masculine lettuce, homemade mayonnaise, and smokey BBQ sauce.
Pork and Apple Schnitzel $8.90
- Pork schnitzel blended with chunks of apple with aioli sauce, side of fries or salad.
Wedges Large $6.90
Seafood Combo $14.90
- Regular French Fries with 2 × Oysters, 2 × Mussels, 2 × Salted and Pepper Squid Rings, 1 × Scallop, 1 × Prawn

Spicy soya beans $6
- stemmed and served with chilli, fennel seeds and sea salt
Prochetta S $14 /L $24
- Roasted pork belly, tomato, herbs and mascarpone
Honkey Pokey Ice Cream $9
- Toasted almonds, waffle cone
Shoe String Fries $8
- Served with black pepper Aioli
Ai Margherita S $12 /L $22
- Tomato, buffalo mozzarella and basil
Ai Funghi S $12 /L $22
- Grilled mushroom, leek, goats cheese and pickled thyme
Creamy fetta cheese, Spinach Artichoke grilled and served with charred flat breads $14
Cipolla S $12 /L $22
- Caramelised onion, Feta, rocket and walnuts