Aubergine in Auckland Menu

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Garlic Bread $5.5
Soup of the day $10.5
- served with bread
Bruschetta $16
- bocconcini, tomato, basil and olive oil on ciabatta
Chicken Schnitzel $18.9
- crushed potatoes, green beans and capers
Chicken Salad $18.5
- house smoked chicken, green salad, coriander, spiced caramelized pistachio, fresh mango and crispy noodles
Kebab Lebanese $19
- two skewers of lightly spiced marinated chicken, capsicum topped with coriander sauce, rice and salad
Steak Sandwich $19.5
- Sirloin, ciabatta bread, onion jam, salad and fries
Chicken Filo Parcel $17.9
- diced chicken in a creamy lemon tarragon sauce, basil pesto and salad
Lamb Kofta $18.5
- quinoa tabouli, feta, lemon dressing, mesculin salad
Seared Aoraki Salmon $17.9
- horseradish potato, roasted beetroot, tomato dressing
Rare Big Eye Tuna $18.9
- mesculin, capsicum, Greek feta, olives, soy ginger dressing
Calamari Tangier $17.5
- lightly spiced, pickled cucumber, aioli, mesculin salad
Pappardelle Carbonara $23
- bacon, mushrooms and herbs in a cream sauce
Sea Food Pasta $24
- fresh fish, calamari, salmon, prawns in tomato and herbs sauce
Free Range Corn Fed Chicken Breast $28
- stuffed with brie and prosciutto, served with roast vegetables and mushroom sauce
Fish of the day $29
- crushed potatoes, green beans with caper Vermouth sauce
Braised Lamb Shanks $30
- whipped potato, roasted root vegetables
Sirloin Steak $29
- roasted garlic & seeded mustard whipped potato, roasted carrot, baby leek, parsnip and red wine jus

Nearby Sample Menus

Big Aucklander 22
- beer battered market fish, tartare sauce, iceberg lettuce & tomato
The King! 115
- 700g of Red King crab w/ garlic butter and lemon
Octo-Spagetti 12.50
- Spagetti with tomato sauce, sausage & parmesan cheese
The Shack Steak 29
- 300g Angus beef rump, rosemary & chipotle butter, hassle back potatoes & shack slaw
Pink Panther 8
Mussel & Clam Fritter 14
- w/ jalapeno crème Fraiche & Pecorino cheese
Chocolate & Banana Sundae w/ banana cream, brownie & chocolate sauce
Steamed jasmine rice 3

Marinated for 24hours then flame grilled and basted in one of our bastings to give what we consider the tastiest chicken available. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach.
-Quarter $22.00
Mushroom $3.00
- A creamy sliced mushroom and fresh cream sauce.
Rump (300g) $32.00
- Considered by many to be the tastiest cut.
Upsize your platter with an extra rib portion for only $16
Bushmans proudly only use the very best free range black Angus beef available. Seared and flame grilled to seal in the flavour seasoned with sea salt, cracked black pepper and garlic butter for our unique bushman's taste. Steak weights refer to approximate uncooked weight. Steaks are gluten free if ordered with spicy rice or salad and gluten free sauce. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach. Sauces Extra = $3.00
Sweet n' Smoky BBQ (GF) $3.00
- Our tangy sweet and smoky sauce.
Garlic Lovers (GF) $3.00
- Blend of fresh herbs, garlic, cream and butter.

Salt and pepper calamari with thai chili sauce $13
Starters $8
- Polenta fries with aioli
Eggs benedict (W) (G) (N) $18.80
- Potato and herb hashcake, with poached eggs, choice of avocado, bacon,or sliced smoked salmon, hollandaise sauce
Tiramisu with vanilla tuile, new season berries, espresso anglaise $13.50
Vine smoked salmon potato hashcake (W) (G) (N) $22.00
- Young rocket, wasabi aioli and a smoked lime dressing
Freshly baked bread with dips $8
Vintner’s platter $55.00
- Platter for two of mediterranean delicacies, locally cured meats, selection of cold and hot seafood, danish feta, olives, cheese, dips and freshly baked bread
Fries with lemon pepper seasoning and smoked paprika aioli $7.00

MUSSEL DYNAMITE $12.00
TOM YUM $22.50/$18.50
- lemon infused linguine culture clash pasta, herbs & mushroom, prawn or tofu
Smoked salmon SCRAMBLE EGGS $2.50
- guacamole, salsa, hollandaise & ciabatta
Eggs benedict petite$14.00/$21.50
- with spinach ciabatta & hollandaise -choose from bacon smoked salmon or portobello mushrooms
BEEF MASSAMAN $23.50
- braised beef gravy with roti cubed carrot and potato plus peanut
Toasted muesli $13.50
- with seasonal fruits, yoghurt & milk
Eggs poached, scrambled or fried $5.00
GLAZED PORK BELLY $24.00
- served with sliced slaw and brown sweet sauce

With rice - Mixed 3 Choices $17.00
Mixed 3 Choices $13.00/$17.00
Kofta (Traditional Lamb Patties) $11.00/$15.00
With rice - Mxed 2 Choices $16.00
With Chips - Beef $15.00
All served with salad, hummus, tzatziki & sauces N/A
With rice - Chicken $15.00
Select your Sauces N/A
- Garlc Yoghurt, Tomato, Aioli, Chilli, BBQ, Sweet Chilli, Mint, Satay, Plum

1 Chicken or lamb burgers, chips, can of coke $9.99
- For limited time only
Small low carb $14.50
Roast chicken half $8.00
4 Chicken or lamb burgers, 4 chips, 1.5ltr drink $39.99
Roast chicken whole $14.00
Falafel K$8.50/C$14
- Lettuce, tabouli, carrot, hummus and sauce
Chicken R$10.99/C$16.99
Small mix rice R$9/C$14.99

Ebi don $11.90
- 3 pcs prawn tempura with pan fried vegetables on rice
Nabi udon & nigiri sushi $18.00
Curry katsu (chicken or pork) $13.50
- Deep fried chicken (or pork) cutlet with vegetable salad, rice and miso soup
Tuna roll $1.00 to $3.00
- From
Pork nigiri $1.00 to $3.00
- From
Chili chicken fried noodle $13.00
- Pan fried chicken, noodles and vegetables with chili sauce
Cheese roll $1.00 to $3.00
- From
Chicken bulgogi $12.00
- Seasoned chicken with pan fried vegetables served with rice and miso soup

Thick Cut Fries $7.00
Chicken Tenders & Thick Cut Fries $12.00
Fish of the day & Thick Cut Fries $12.00
Samosa with Sweet Chilli $7.00
Golden Potato Wedges $9.00
- With sour cream & sweet chilli

Mushroom ragu, garlic puree, poached egg & shaved parmesan $ 18
Roast butternut, rocket pesto & feta on toasted sourdough $ 18
Agria potato rosti, free range eggs and honey roasted bacon, smokey tomato sauce(flourless) $22
Apple & maple compote, fresh stone fruit, organic porridge $ 12
Toasted muesli, feijoa, coconut yoghurt $ 12
Savoury porridge, crispy bacon, poached egg. roasted tomato $ 18

B.B.Q. Pork $7.00
Prawn $9.40
Steak $8.00
Sea Dog $2.80
Prawn $9.60
Fish $7.00
Crab Stick $1.20
Squid Ring $0.50

Pad khing talay $25.50
- Combination seafood (King Prawns, Scallops, Mussels, Fish, Squid) cooked in fresh Ginger and mixed vegetables
Sam liam thong kong $8.00
- Minced pork and vegetable samosas wrapped in rice pastry
Medium, Mild or Hot Choice
Aroy dee thai special $23.50
- Sliced Beef Fillet served on a sizzling platter with vegetables or Sizzling Bar B Q Duck with vegetables
Neua nam tok $20.80
- Hot and sour beef pieces with ground rice, chilli, lemon juice, red onions, spring onions and green salad
Pad nam man hoy $20.80
- Stir-fried beef, chicken or Pork fillet with oyster sauce, mushrooms and onions garlic and Bok Choi
Goong rad prik $25.50
- Grilled king prawns smothered in a sweet chilli and garlic sauce.
Pad prew wan goong $25.50
- Prawns stir fried with pineapple & sweet / sour sauce served in a sizzling pot.

A - with bacon $11.50
B - with salmon $13.50
A - with jam and cream cheese $5.50
6 French Toast or Pancake
- Your choice of 1 base ad 2 toppings
Steak Eggs and Chips $17.50
- Char-grilled rump steak, fried eggs served with salad and chips
Extra egg $1.50ea
1 Omelette $13.50
- Choice of 3 filling topping with cheese & toast, capsicum, onion, mushroom, spinach, tomato, ham, bacon, chicken

Beef with tomato $9.00
Chinese Pancake $4.00
Pork with chive $7.50
Potato pieces $3.00
Triple Delicacy $10.00
Beef Noodle $8.00
Pork with cabbage $7.50
Cold noodle $7.00

Korma $15.00
- Boneless morsels cooked in traditionally rich nuts, gravy and yoghurt with a traditional flower essence scented curry
Namaste Beef $16.00
- Succulent beef cooked with onions, tomatoes in a spiced mustard gravy
Paneer Butter Masala $14.50
- Cooked in butter sauce in tomatoes, garlic and ginger paste
Keema Naan $5.00
Lamb Seekh Kebab (4 pieces) $12.50
- Succulent lean minced lamb, spiced with a touch of cream cheese, and smoked in the tandoor oven
Jalfrezi $15.00
- Chicken cooked with thick onions, tomato, coriander, capsicum, crushed garlic and chilli gravy
Mutter Paneer $14.50
- Cubes of cottage cheese and fresh green peas cooked in a buttery tomato and cashew nut gravy
Namaste Chicken Wrap $9.99
- Lettuce, carrot, cabbages, mixed with tandoori chicken pieces