Address
1-3 St Mary's Road, Ponsonby, Auckland, New Zealand
Augustus Bistro in Auckland Menu
Are you the owner? Manage this listing for free.
FRUITS DE MER- fresh oysters with mignonette & lemon $5.00
- natural clams, lemon $18.00
- king prawn cocktail $19.50
- scampi, grilled in the 1/2 shell $33.00
- clams in green garlic sauce $25.00
- cured akaroa salmon $19.50
- egg onglet, dill, salmon pearls $19.50
CHARCUTERIE- poussin & ham hock terrine with cornichon, lemon $20.00
- sliced jamon, saucisson & coppacolla $22.00
- duck liver parfait saint- germain jelly $20.00
- duck trio platter duck liver parfait, duck rillette, smoked duck breast $33.00
SANDWICHES- augustus crayfish club $17.00
- cured salmon bagel grilled cucumber, avocado $17.00
- toasted jamon comte, truffle paste $14.50
- augustus cheeseburger bacon & smoked mozzarella $23.50
SIDES- french fries with parmesan & truffle oil $10.50
- onions, mustard, comte, persillade $12.50
- red butter, lettuce, shallot & chervil $9.50
- green vegetables & goats curd $14.50
- sturia caviar 15g $95.00
- -30g $175.00
ENTREES- escargots à la bourguignonne $20.00
- warm crab bisque with cognac dressed crab, basil $25.00
- scampi omelette sweet corn, tarragon, beurre noisette, caviar salt $33.00
- french onion soup gruyere toast, flat parsley $17.50
- boursin custard tart hazelnut & mustard vinaigrette $14.50
- hand cut steak tartare, condiments $19.50
- frisee aux lardons shallot dressing, soft hen´s egg $17.50
- smoked duck breast pickled grapes, black walnut mustard $23.50
PLATS- yellow belly flounder fillets meuniere heirloom tomato salad $33.00
- quatre epices duck confit red cabbage, px prune, parsnip $34.00
- lamb rack black tomatoes, olives, garlic puree & yogurt $36.00
- veal cordon bleu jamonn, conte, parsnip remoulade & walnut $29.50
- persillade risotto artichoke barigould, parmesan, spring vegetables $28.50
- savannah scotch fillet bearnaise sauce, red wine jus, french fries $39.50
- angus pure eye fillet cafe de paris butter, chartreuse jus, french fries $39.50
DESSERTS- augustus ice cream & sorbets $15.00
- assiette au chocolat elderfower, blueberry, kaffir lime $17.50
- fresh & frozen raspberry yogurt meringue bombe $16.50
- rhubarb tart tatin vanilla creme brulee $18.00
- french cheese selection 100g baguette, fresh & dried fruits $25.00
- petits fours macaroon, chocolate caramel, jelly, marshmallow $10.00
- madeleines, baked to order lemon curd, cultured creme $14.50
Nearby Sample Menus
-
TOMAHAWK PORK CHOP $28.50
- crispy pig ear, white bean puree black pudding croquette cider jus
- Hand-Cut Chips $8.50
- lemon & thyme Chicken Supreme $25.00
- Scallops 1/2 Doz $24.50
- Spiced Chickpea Kale Feta tomato salad $7.50
- HAND-CUT CHIPS $4.00
-
GRILLED ARABIC BREAD $9.50
- garlic oil Jalapeno & Chickpea Dip
-
CRISPY PRAWN TACOS $13.50
- corn, chili coriander shredded greens
-
Karaage Bento $13.00
- Deep fried chicken set meal
-
Bari-Bari Salad $9.00
- Crispy noodle salad
-
Mini Ramen $8.00
- Shoyu Ramen, Shio Ramen, Miso Tonkotsu Ramen, Tonkotsu Shoyu Ramen, Shio Tonkotsu Ramen
-
Gyoza (6 pieces) $6.00
- Pan fried pork dumpling
- Includes your choice of Miso or Seaweed Soup
- Shio Ramen (Basic) $12.00
- Tonkotsu Shoyu Negi Chashu Ramen (Basic+BBQ Pork+Spring Onion) $18.00
- Cheese Ramen (Basic+Cheese) $15.00
-
Chicken with Rice $12.50
- Marinated chicken strips, rice, hummus, yoghurt, salad a tomato relish
- Garlic Bread $6.50
-
Basic $7.90
- 1/3 lbs prime beef, Mayo, salad & tomato relish
-
Kebab Combo $16
- Any Kebab + Chips + Drink
-
Beef with Rice $11.90
- marinated beef, rice, hummus, yoghurt, salad a tomato relish
-
Margherita $13.00
- Tomato base, mozzarella cheese, orange, parsley
- Wedges & Dip $6.90
-
Jujeh Kebab $15.90
- One skewer of chicken breast with saffron nc. & salad, grilled tomato & pita bread
- house made pork terrine, turkish crostini, fruit compote, pickles $13.00
- spiced chicken meatballs, sage, onion gravy, parmesan $15.00
- beef fat shoestring fries, garlic aioli
- green beans, olive butter, almonds
- brown butter popcorn, porcini, truffle salt $5.00
-
Everybody's
- a taste of our favourites, tokyo chicken, spiced crispy calamari, olives, charcuterie, pickles, beef fat fries with aioli, toasted sourdough, olive oil & balsamic vinegar
- feta, sweet corn, pinenut filo cigars, pickles $13.00
- smoked fish, creme fraiche, turkish pide $11.00
- Fried Prawn $13.00
- Ten-don (Prawn w/ Veges) N/A
- Boiled Fish Egg (Orange Roughy Roe) - S / L $14.00/$35.00
- Chicken (Sweet & Sour) don N/A
- Boiled Crab - S / L $18.00/$35.00
- Fried Pancake Kimchi & Seafood $20.00
- Pork Loin Cutlet $13.00
- Fried Pancake Seafood & Spring Onion $20.00
-
Lauvergnat Platter $21.50
- Air dry sausage, hard & blue cheeses & vadouvan crumbs
- Wild mushrooms and wash rind cheese $7.00
-
Feuillete Catalan $10.00
- Boursin, tomatoes, basil & bayonne ham
- Harmony farm ham, gruyere cheese, tomatoes $7.50
-
Le Basque Platter $19.50
- Sheep milk, blue cheese, bayonne ham, olives & anchoide
-
Saucisson Lyonnais $18.00
- Poached oraganic eggs, porcini mushrooms sausage, Agria potatoes
-
Porc Iberico $19.00
- Pearl potatoes, fried egg, provencal condiments & corsican cheese
- Free range chicken, saffron aioli, pickled onion & salad $7.50
- Eggs(2) $4.50
- Creamy mushrooms $8.50
- Flatbread $4.50
-
CHIX N CHIPS
- with fries and ketchup
-
TURKISH BREAKFAST TACO $19.90
- sujuk scrambled egg-feta cheese olives tomato salsa and rocket
-
HOMEMADE POTATO ROSTI $19.90
- poached eggs, hollandaise & grilled tomato/add bacon or field mushrooms V
-
KIDS TOASTIES
- with cheese
-
SPICED CHICKEN BURGER $21.90
- smashed avo bacon melted cheese and chipotle aioli on greens
- Battered Mussels w Fries $12.00
-
Surf n Turf $30.00
- scotch topped with creamy garlic prawns
- Hot Dog $2.50
- Fish $5.00
- Beef Nachos, Cheese, Sour Cream & Sweet Chilli $13.00
- Scallops wrapped in Bacon, Salad, Fries & Balsamic Reduction $28.00
- Add an egg $1.00
- Garlic Bread $7.00
- Spicy chicken with noodles soup(dry noodles or rice) $10.00
- Shanghai small steamed pork bun $8.00
- Dong Po braised pork belly with noodle soup(dry noodles or rice) $10.00
- Steam vegetable $5.00
- Spring onion pancake with dried pork floss 2 pcs. $6.00
- Curry seafood with noodle soup(dry noodles or rice) $12.00
- Braised beef with noodle soup(dry noodles or rice) $10.00
- Black fungus $8.80
- Steak $9.00
- Cheese $3.00
- Curry Roll $2.00
- Tomato $2.50
- Pineapple Fritter $1.00
- Crispy Chicken $5.00
- Sweetcorn $2.50
- Pork $9.00
- Fried noodles with vegetables/pork/beef $13.80
- Braised chicken with mushroom in pot $26.80
- Braised pork belly with vegetable on rice $13.80
- Deep fried pancake $4
- Stir fried pig's ear with mushroom $19.80
- Stir fried pork with pickle cabbage on rice $10.80
- Black pepper beef with vegetable on rice $11.80
- Cold spicy beef tripe $11.00
- Chicken pasta $4.50
- Tuna pasta $4.50
- Beef $6.50
-
Sandwich combo $8.50
- Comes with 3 potatoes and 600ml drink from pepsi range
- Pork $14.00
-
Combo $16.00
- Choose any one of the meats chove with 600ml drink from pepsi range
-
Chicken & chips combo $9.50
- comes with 600ml drink from pepsi range
- Thigh $3.00
-
Pete’s famous seafood chowder CHEF'S PICK
- Try this seafood chowder, the best on the island
- Aged scotch fillet steak
-
Beef & Reef
- Scotch topped with scallops mornay
-
Omelette V GF
- Mushroom and cheese.
-
Sticky date pudding
- Dates, pear and ginger served with cream.
-
Eggs BenedictGF
- Poached eggs, bacon and spinach.
- Pan fried fish of the day
-
Lamb Shank SPECIAL
- Slow roasted served with mash and vegetables.
- Saucy Beef Noodles With Thick Noodles $14
- Spicy Beef $10.00
- With Beef in Soup $11
- Cumin Lamb Burger $6.50
- With Diced Green Chili & Coriander $0.50
-
Spicy & Sour Soup $10
- with Chicken or Beef
- Tossed with Chicken, Veges & Chili $12
- Soy Egg Burger $6.00
- .Potato Top Pies $4.00 each
- Spring roll $2.00 each
- Spicy chicken kebab $2.60
- .Quiche $3.90 each
- Hot chips $2.60
- Fish cakes $2.50 each
- Toasted bacon and egg sandwich $4.20
- .Sausage Roll $2.50 each
Augustus Bistro
Phone
099504855
Opened hours
Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM
Price
None
Type
Restaurant
Service
Table Service
Cuisine
European , French , Vegetarian
Features
Romantic , Business meetings , Reservations , Waitstaff , Groups , Seating , Serves Alcohol
1-3 St Mary's Road, Ponsonby, Auckland, New Zealand
- Auckland European Menus
- Auckland French Menus
- Auckland Vegetarian Menus
- Auckland Region European Menus
- Auckland Region French Menus
- Auckland Region Vegetarian Menus