Address
1-3 St Mary's Road, Ponsonby, Auckland, New Zealand
Augustus Bistro in Auckland Menu
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FRUITS DE MER- fresh oysters with mignonette & lemon $5.00
- natural clams, lemon $18.00
- king prawn cocktail $19.50
- scampi, grilled in the 1/2 shell $33.00
- clams in green garlic sauce $25.00
- cured akaroa salmon $19.50
- egg onglet, dill, salmon pearls $19.50
CHARCUTERIE- poussin & ham hock terrine with cornichon, lemon $20.00
- sliced jamon, saucisson & coppacolla $22.00
- duck liver parfait saint- germain jelly $20.00
- duck trio platter duck liver parfait, duck rillette, smoked duck breast $33.00
SANDWICHES- augustus crayfish club $17.00
- cured salmon bagel grilled cucumber, avocado $17.00
- toasted jamon comte, truffle paste $14.50
- augustus cheeseburger bacon & smoked mozzarella $23.50
SIDES- french fries with parmesan & truffle oil $10.50
- onions, mustard, comte, persillade $12.50
- red butter, lettuce, shallot & chervil $9.50
- green vegetables & goats curd $14.50
- sturia caviar 15g $95.00
- -30g $175.00
ENTREES- escargots à la bourguignonne $20.00
- warm crab bisque with cognac dressed crab, basil $25.00
- scampi omelette sweet corn, tarragon, beurre noisette, caviar salt $33.00
- french onion soup gruyere toast, flat parsley $17.50
- boursin custard tart hazelnut & mustard vinaigrette $14.50
- hand cut steak tartare, condiments $19.50
- frisee aux lardons shallot dressing, soft hen´s egg $17.50
- smoked duck breast pickled grapes, black walnut mustard $23.50
PLATS- yellow belly flounder fillets meuniere heirloom tomato salad $33.00
- quatre epices duck confit red cabbage, px prune, parsnip $34.00
- lamb rack black tomatoes, olives, garlic puree & yogurt $36.00
- veal cordon bleu jamonn, conte, parsnip remoulade & walnut $29.50
- persillade risotto artichoke barigould, parmesan, spring vegetables $28.50
- savannah scotch fillet bearnaise sauce, red wine jus, french fries $39.50
- angus pure eye fillet cafe de paris butter, chartreuse jus, french fries $39.50
DESSERTS- augustus ice cream & sorbets $15.00
- assiette au chocolat elderfower, blueberry, kaffir lime $17.50
- fresh & frozen raspberry yogurt meringue bombe $16.50
- rhubarb tart tatin vanilla creme brulee $18.00
- french cheese selection 100g baguette, fresh & dried fruits $25.00
- petits fours macaroon, chocolate caramel, jelly, marshmallow $10.00
- madeleines, baked to order lemon curd, cultured creme $14.50
Nearby Sample Menus
-
Rib Platter (Approx 4 People) $96.00
- 4 x Half racks of our amazing flame grilled pork ribs, large chips or spicy rice and table salad.
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Blue Cheese (GF) $3.00
- A rich and creamy blue cheese sauce.
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Monkey Gland (GF) $3.00
- A Southern African sweet and spicy sauce.
-
Rump (300g) $32.00
- Considered by many to be the tastiest cut.
-
Garlic Lovers (GF) $3.00
- Blend of fresh herbs, garlic, cream and butter.
- -Large $8.00
-
Sweet n' Smoky BBQ (GF) $3.00
- Our tangy sweet and smoky sauce.
- Full Rack (Approx 700g) $40.00
- Tofu pudding with taro $8.50
-
Herbal jelly No. 4 $8.50
- Taro + red bean + boba
- Brown sugar mochi ball $5.00
- Tofu pudding with boba $8.50
- Tofu pudding with mung bean $8.50
-
Taro ball No.6 $8.50
- Crystal jelly + noodle jelly + boba
- Boba snowflake ice $13.80
- Strawberry snowflake ice $13.80
- Hamburger $2.80
- Cheese & Egg $4.20
- Cheese $3.00
- Wedges $5.00
- Steak Cashew Nuts $12.50
- Steak $1.20
- Chicken Wing $1.40
- Scallop $1.60
- Smoked salmon $5.00
- - add two poached eggs $3.00
- Free range streaky bacon and eggs any style with toasted ciabatta/ multigrain sourdough $13.00
- Soup Of the day: please ask our wait staffs for details
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Mashed Avocado Open Sandwich $14.50
- Free range streaky bacon. mixed lettuce and sliced tomato, house made aioli served on toasted clabatta
- Avocado/ grilled or creamy mushroom $4.00
- - add free range streaky bacon $4.00
- - Free range bacon / Cream cheese / Sliced tomato / basil pesto / mixed lettuce $14.00
-
Crispy Pork Hock $25.00
- Whole pork hock, tenderised and deep fried till crispy.
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Sizzling Chicken Steak $16.00
- Thigh fillets on a sizzling platter.
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BaaBaa BBQ + Side $16.00
- Tender lamb chops marinated and grilled.
- Hawaiian Burger + Chips $12.50
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Joe's Tuna Delight $16.00
- Special tuna cuts, marinated and grilled.
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Pork Katsu + Side $12.00
- Crispy, breaded pork cutlets served with a special sauce.
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Kalbi (Beef) Short Ribs + Side $18.00
- Tender beef ribs in a Korean style marinade, grilled to perfection.
- Ribs Platter $42.00
- Cheese $2.00
- Bahmie goreng(noodle)(small/large) $10.00/$ 12.00
- BBQ pork (small/large) $10.00/$12.00
- BBQ pork(small/large) $10.00/$ 12.00
- Chicken(small/large) $9.00/$ 11.00
- Chicken fillet $3.40
- Chicken(small/large) $9.00/$ 11.00
- Cheezy weezy $4.00
-
Oinker $14.90
- Harmony slow roasted organic pork belly, homemade slaw, wholegrain mustard, Burgz special apple relish & aioli
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Hawaiian Shank $13.50
- Chargrilled grass-fed beef, cheese, streaky bacon, grilled pineapple, avocado, red onion, tomato, lettuce, relish & aioli
- Grilled Pineapple $2.00
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Miss Mary $12.90
- Chargrilled organic 1st class lamb shoulder, beetroot, lettuce, tomato, red onion, mint yoghurt and aioli
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Farmstead $12.90
- Fresh grilled cauliflower quinoa patty, homemade slaw, magic green sauce & chipotle aioli
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Crispy Cheesy Chicken Bites $12.00
- served w/ chipotle aioli
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Jamaican $13.90
- Chargrilled grass-fed beef, aged cheddar, streaky bacon, slaw & Guava Rum sauce
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The Zen Hen $12.90
- Chargrilled free-range chicken marinated in chilli, ginger, BB spice mix & mint yoghurt, w/ lettuce, red onion, tomato, cucumber & mango chutney
- BBQ pork fried rice $11.00
- Mangere special fried rice $12.00
- Wok fried roast pork with vegetables $11.00
- Combination of 2 on rice $11.00
- Chicken fried rice $11.00
- -Chicken leg noodle soup $9.00
- -Pork spare ribs noodle soup $9.00
- Singapore fried rice noodle $11.00
- Teriyaki Chicken Roll
- Inari
- Chicken & Avocado Roll
- Creme Brulee $3.50
- Akanishigai (eined rapa whelk)
- Salmon & Tobiko Ship
- Spicy Crunchy Roll
- Tako (octopus)
- - +1 Large side $29.90
-
Grilled Haloumi & Veggie Strips $14.90
- A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
- Pineapple $1.50
- Seriously Large Chips $9.50
- - Large $6.50
- Swiss Cheese $1.50
-
Portuguese Veggie Paella $13.90
- Veggie patty with a combination of grilled veggies tossed over our spicy rice
- Avo $1.50
- Roast Potato $0.50
- Combination Meat $13.50
- Prawn & Veges $13.00
- Steak Mushroom & Veges $12.90
- Chicken & Veges $10.90
- Honey Chicken $11.90
- Sausage (Battered) $1.60
- Meats, Cashew Nuts $5.00
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Special $21.00
- 3 Fish, $3 Chips, 3 Sausages, 3 Egg Burgers, 2 Potato Fritters
- Egg $3.30
- Banana Fritter $1.50
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Special $24.00
- $4 Chips, 4 Sausages, 6 Potato Fritters, 8 Fish
- Wonton Soup (1 Doz) $9.80
-
C $10.50
- 2 Fish, $2 Chips, 2 Squid Rings, 2 Potato Fritters, 3 Crab Sticks
- Chicken Patty $1.80
- Bacon $3.00
- V=Vegetarian
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Gilafi Seekh Kebab $14.00
- Hawke's bay lean minced lamb flavoured with a blend of Mughlai spices, fresh coriander & mint and skewer roasted in a tandoor oven
- V=Vegetarian
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Kulfi Faluda (kesar) $12.00
- Saffron flavoured ice cream topped with vermicelli and basil seeds and a hint of rose
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Lamb Momos (dumplings) $14.00
- Dumplings stuffed with lamb wrapped in spices and served with tomato and sesame seed based pickle
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Saag Paneer (V) $19.00
- Cottage cheese and cashew dumplings, cooked in a rich spinach puree, flavoured with mughlai spices and finished off with cream
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Achari Tikka Rumali Roll $15.00
- Achari tikka, red onion & creamy sauce wrapped in a roomali roll
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Ginger Chicken $18.00
- Fresh breast of chicken in a savory ginger sauce served with fresh vegetables and steamed rice
- Eggs benedict on potato cakes with salmon or bacon $18
- Caesar Salad with smoked salmon or roast chicken $17
-
Eggs on Toast $14.50
- With either bacon or salmon or spinach & mushrooms
- Daily Specials N/A
- Tasting Platters $25
- Cream style mushrooms with spinach on toast $14
- Eggs on Toast $10.50
- Fish and Chips homemade tartare $18
-
Prime Scotch Fillet $29.50
- Prime Scotch fillet chargrilled w pomme anna, bok choy, baby carrots & beef jus Steak
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Vegetarian $18.50
- Tomato Base, Olives, Tomatoes, Mushroom, Capsicum, Herbs, Feta & Sundries Tomato Pesto
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Happy Snacks (Half Price between 4-6pm) $9.00
- Chorizo Sausage w dipping sauce
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Roast Chicken $19.50/ $12.50
- w fresh Herb and apricot stuffing (Adult/ Under 12)
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Toasted Bagel $8.00
- w Preserves & Cream Cheese
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BBQ Chicken Pizza $18.50
- Chicken, BBQ Sauce, Red Onion Tomato, Capsicum Mozarella
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Roast Beef $19.50/ $12.50
- Roasted Rib Eye w Yorkshire Pudding & horseradish sauce (Adult/ Under 12)
- Ploughmans Platter to Share $45.00
Augustus Bistro
Phone
099504855
Opened hours
Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM
Price
None
Type
Restaurant
Service
Table Service
Cuisine
European , French , Vegetarian
Features
Romantic , Business meetings , Reservations , Waitstaff , Groups , Seating , Serves Alcohol
1-3 St Mary's Road, Ponsonby, Auckland, New Zealand
- Auckland European Menus
- Auckland French Menus
- Auckland Vegetarian Menus
- Auckland Region European Menus
- Auckland Region French Menus
- Auckland Region Vegetarian Menus