Address
1-3 St Mary's Road, Ponsonby, Auckland, New Zealand
Augustus Bistro in Auckland Menu
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FRUITS DE MER- fresh oysters with mignonette & lemon $5.00
- natural clams, lemon $18.00
- king prawn cocktail $19.50
- scampi, grilled in the 1/2 shell $33.00
- clams in green garlic sauce $25.00
- cured akaroa salmon $19.50
- egg onglet, dill, salmon pearls $19.50
CHARCUTERIE- poussin & ham hock terrine with cornichon, lemon $20.00
- sliced jamon, saucisson & coppacolla $22.00
- duck liver parfait saint- germain jelly $20.00
- duck trio platter duck liver parfait, duck rillette, smoked duck breast $33.00
SANDWICHES- augustus crayfish club $17.00
- cured salmon bagel grilled cucumber, avocado $17.00
- toasted jamon comte, truffle paste $14.50
- augustus cheeseburger bacon & smoked mozzarella $23.50
SIDES- french fries with parmesan & truffle oil $10.50
- onions, mustard, comte, persillade $12.50
- red butter, lettuce, shallot & chervil $9.50
- green vegetables & goats curd $14.50
- sturia caviar 15g $95.00
- -30g $175.00
ENTREES- escargots à la bourguignonne $20.00
- warm crab bisque with cognac dressed crab, basil $25.00
- scampi omelette sweet corn, tarragon, beurre noisette, caviar salt $33.00
- french onion soup gruyere toast, flat parsley $17.50
- boursin custard tart hazelnut & mustard vinaigrette $14.50
- hand cut steak tartare, condiments $19.50
- frisee aux lardons shallot dressing, soft hen´s egg $17.50
- smoked duck breast pickled grapes, black walnut mustard $23.50
PLATS- yellow belly flounder fillets meuniere heirloom tomato salad $33.00
- quatre epices duck confit red cabbage, px prune, parsnip $34.00
- lamb rack black tomatoes, olives, garlic puree & yogurt $36.00
- veal cordon bleu jamonn, conte, parsnip remoulade & walnut $29.50
- persillade risotto artichoke barigould, parmesan, spring vegetables $28.50
- savannah scotch fillet bearnaise sauce, red wine jus, french fries $39.50
- angus pure eye fillet cafe de paris butter, chartreuse jus, french fries $39.50
DESSERTS- augustus ice cream & sorbets $15.00
- assiette au chocolat elderfower, blueberry, kaffir lime $17.50
- fresh & frozen raspberry yogurt meringue bombe $16.50
- rhubarb tart tatin vanilla creme brulee $18.00
- french cheese selection 100g baguette, fresh & dried fruits $25.00
- petits fours macaroon, chocolate caramel, jelly, marshmallow $10.00
- madeleines, baked to order lemon curd, cultured creme $14.50
Nearby Sample Menus
- Organic chicken breast, cos, furikake, macadamia aioli $32.00
- With whitestone salted butter or pomegranate & evo $5.00
- Wagyu carpaccio, pickled & fried potatoes, hezelnut, black garlic $18.00
- Crayfish, baby gem cos, zucchini, preserved lemon $35.00
- Butternut & ricotta cannelloni $9.00
- Caesar salad, cos, crispy pancetta, soft boiled egg, parmesan $18.00
- Oyster shooter - with or without vodka $6.00
- Grilled snapper, fried beans, heirloom tomatoes, rouille, broth $37.00
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Venison medallions $43
- Smoked cauliflower cream,cheddar potato gratin, freeze dry berries
- Mains Size $41
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Deconstructed jaffa cake $18
- Chocolate sphere filled with orange and chocolate
-
Roasted wild salmon $41
- Hoserdish potato mash, silverbeet, capers, verjuice, beurre blanc
- Meditreanean style roast, vegetables, feta, raisins, balsamic reduction Pumpkin, kumara,carrots, artichoke, baby onion, garlic N/A
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Artisan ciabatta $15
- Wiararapa extra virgin olive oil, balsamic reduction, smoked kelp salt
-
Cheesecake $16.5
- Orchard apricot and lime fruits, cheesecake cream, oat, crumb
-
Duck trio $23
- Duck liver parfait, smoked duck ham, duck confit roll, witloof leaves ,doris Plum chutney
- Vege spring roll $3.00
- Tarakihi / Gurnard $6.80
- Crab stick $1.80
- Tarakihi / Gurnard $7.40
-
Tiger prawn $2.50
- battered/crumbed
- Tartare, Aioli, sweet chilli $1.50
- Hotdog $3.50
- 2 Snapper, 1 large chips, 2 coke cans or bottles of water $22.50
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Shared platter $18.50
- an assortment of fried pork mince pieces coated in crisp young green rice, spring rolls, summer rolls & squid cakes
- Cream cheese, hollandaise, jam $2.00
- Clay pot caramelised pork belly served with rice $22.50
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Slow Cooked Red wine Beef stew $16.00
- w baguette
- Fried Vietnamese spring roll $9.00
- Braised pork, prawn & fresh herbs summer rolls $9.50
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Eggs Royale $17.00
- smoked salmon, wilted spinach & hollandaise
- Sweet puffed black pice top with your chioce of ice cream or yoghurt $10.00
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Crumbed Fish Wrap $16.50
- Apple and caper crumbed market fish, lettuce, tomato, red onion, carrot, basil mayo
- ●Sides
- -Freen Range Aztec Chicken $4.50
-
Superfood Wrap $14.50
- All the good stuff in a toasted wrap. Beetroot, carrot, super grains, baby spinach, almonds, flax seeds & our famous "energize" Miso Good dressing. Dairy Free & Vegan
-
Crumbed Fish $16.50
- Apple & caper Crumbed market fish, lettuce, tomato, red onion, basil and kumara brioche
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Spicy Chicken Wrap $16.50
- Free range aztec spiced chicken thighs, spicy truck slaw and lashings of chipotle yoghurt
- -Half Avocado $4.50
- S = Single / D = Double
- Chopped Avocado & Edamame, sea salt, olive oil $5.0
- Avocado sourdough, edamame, pickled daikon & leek, miso cream, black sesame(GF,V) $ 19.50
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Crispy Fried Taro $ 9.00
- Smoked paprika, cashew aioli, preserved lemon
- Agria potato hash, soft poached egg, kale, romesco, cashew aioli, mushrooms(GF,V) $ 23.00
- Add poached egg $2.0
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Pan Fried Halloumi $14.00
- Preserved figs, pine nuts, pickled zucchini
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Out of the Dark $6.00
- Seasonal mushrooms butter tyhme
- Free range organic eggs, sourdough, sprouts, smoked butter, seasonal greens(GF) $ 15
- Chicken Tenders & Thick Cut Fries $12.00
- Fish of the day & Thick Cut Fries $12.00
- Samosa with Sweet Chilli $7.00
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Golden Potato Wedges $9.00
- With sour cream & sweet chilli
- Thick Cut Fries $7.00
- Braised Pork Chop Noodle Soup $9.50
- Steamed Pork Buns (4 Pcs) $5.00
- Braised Spiced Beef $12.00
- Rice Cake With Pork And Salty Vege/Soup Rice Cake $10.00
- Sour And Spicy Soup $10.00
- Fried Eggplant And Pork With Spicy Sauce $17.00
- Rice Cake With Pork And Vege/Soup Rice Cake $10.00
- Pork And Veges Noodle Soup $9.00
- Scrambled eggs, vine tomatoes, sourdough $14.00
- Bacon $5.00
- Beef burger, brioche, rocket, pickles, fries $18.50
- Mixed grill, bacon, sausage, tomato, hash, mushrooms, beans, eggs, toast $22.00
- Roast vine tomatoes $4.00
- Fresh & stewed fruits, vanilla yoghurt, marcona almonds $12.50
- Green salad leaves, Dijon dressing $7.00
- Nut granola, mixed berries, labneh, coconut $13.50
- Chicken $11.00
- 1x chips $7.50
- Vegetarian $6.50
- Pork $5.50
-
Burger combo $8.50
- Comes with 3 potatoes and 600ml drink from pepsi range
- Lamb $5.50
- Vegetarian $10.50
- Small gravy $2.00
- 6 fish / 6 mussels / 8 potatoes / chips $18.00
- 2 fish / 2 sausages / chips $6.00
- 2 fish / 4 potatoes / chips $6.00
- 3 fish / 3 Sausages / 4 potatoes / chips $12.00
- 6 fish / 4 crab sticks / 6 mussels / chips $20.00
- 8 fish / 4 sausages / 8 potatoes / chips $24.00
- 9 fish / 6 sausages / 8 mussels / chips $28.00
- 4 fish / 3 Crab sticks / 8 potatoes / chips $15.00
- Combination R $12.00 L $16.00
- Vegetable R $8.00 L $12.00
- Thigh 1 drumstick R $8.00 C $11.00
- Lamb R $10.00 L $14.00
- Lamb R $10.00 L $14.00
- Chicken R $10.00 L $14.00
- Lamb R $10.00 L $20.00
- Prawn R $10.00 L $20.00
-
Lamb $11.00/$14.00/$18.00
- small/medium/large
-
LARGE COMBO $10.00
- 2 thighs, 2 golden potatoes, 1 can 355 ml drink
- Spring roll $2.00
-
DINNER COMBO $32.00
- 4 drumsticks, 4 thighs, 8 golden potatoes, 4 kumara, 1.5l coke
- Lamb $6.50
- Chicken $6.00
-
Pork $11.00/$14.00/$18.00
- small/medium/large
- Curry roll $2.00
- Goats cheese and chive omelette $16.50
-
Beetroot + coconut milk bircher muesli $13.00
- with clevedon buffalo yoghurt + palm sugar
- Tea-cured salmon $6.50
-
Best ugly bagel $14.00
- with tea-cured salmon, whitestone cream cheese, salted capers
- Bacon $6.00
- Poached egg with ortiz anchovy $4.50
-
Toast $8.50
- best ugly bagel / turkish flat / sourdough flat / sliced brioche / gluten free
- Avocado toast $11.00
- Coffee Tart $3.90
- Ham Wrap $4.90
- Cream Donut $1.80
- Caramel Slice $2.50
- Vogel Vegetarian $4.20
- Lolly Slice $2.50
- Mince & Cheese $4.00
- Ham & Pickle $3.50
Augustus Bistro
Phone
099504855
Opened hours
Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM
Price
None
Type
Restaurant
Service
Table Service
Cuisine
European , French , Vegetarian
Features
Romantic , Business meetings , Reservations , Waitstaff , Groups , Seating , Serves Alcohol
1-3 St Mary's Road, Ponsonby, Auckland, New Zealand
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- Auckland French Menus
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