Address
1-3 St Mary's Road, Ponsonby, Auckland, New Zealand
Augustus Bistro in Auckland Menu
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FRUITS DE MER- fresh oysters with mignonette & lemon $5.00
- natural clams, lemon $18.00
- king prawn cocktail $19.50
- scampi, grilled in the 1/2 shell $33.00
- clams in green garlic sauce $25.00
- cured akaroa salmon $19.50
- egg onglet, dill, salmon pearls $19.50
CHARCUTERIE- poussin & ham hock terrine with cornichon, lemon $20.00
- sliced jamon, saucisson & coppacolla $22.00
- duck liver parfait saint- germain jelly $20.00
- duck trio platter duck liver parfait, duck rillette, smoked duck breast $33.00
SANDWICHES- augustus crayfish club $17.00
- cured salmon bagel grilled cucumber, avocado $17.00
- toasted jamon comte, truffle paste $14.50
- augustus cheeseburger bacon & smoked mozzarella $23.50
SIDES- french fries with parmesan & truffle oil $10.50
- onions, mustard, comte, persillade $12.50
- red butter, lettuce, shallot & chervil $9.50
- green vegetables & goats curd $14.50
- sturia caviar 15g $95.00
- -30g $175.00
ENTREES- escargots à la bourguignonne $20.00
- warm crab bisque with cognac dressed crab, basil $25.00
- scampi omelette sweet corn, tarragon, beurre noisette, caviar salt $33.00
- french onion soup gruyere toast, flat parsley $17.50
- boursin custard tart hazelnut & mustard vinaigrette $14.50
- hand cut steak tartare, condiments $19.50
- frisee aux lardons shallot dressing, soft hen´s egg $17.50
- smoked duck breast pickled grapes, black walnut mustard $23.50
PLATS- yellow belly flounder fillets meuniere heirloom tomato salad $33.00
- quatre epices duck confit red cabbage, px prune, parsnip $34.00
- lamb rack black tomatoes, olives, garlic puree & yogurt $36.00
- veal cordon bleu jamonn, conte, parsnip remoulade & walnut $29.50
- persillade risotto artichoke barigould, parmesan, spring vegetables $28.50
- savannah scotch fillet bearnaise sauce, red wine jus, french fries $39.50
- angus pure eye fillet cafe de paris butter, chartreuse jus, french fries $39.50
DESSERTS- augustus ice cream & sorbets $15.00
- assiette au chocolat elderfower, blueberry, kaffir lime $17.50
- fresh & frozen raspberry yogurt meringue bombe $16.50
- rhubarb tart tatin vanilla creme brulee $18.00
- french cheese selection 100g baguette, fresh & dried fruits $25.00
- petits fours macaroon, chocolate caramel, jelly, marshmallow $10.00
- madeleines, baked to order lemon curd, cultured creme $14.50
Nearby Sample Menus
-
Pizza 13-17 persone $210
- Classic, Modern, Gourmet and Special Toto' pizza over 3 metres, accompanied with arancini, croquettes and rocket salads.
- By the Metre / Standard & 50/50 Available see below
-
Calabrese MTR $44 STD $21.50
- Tomato pulp, mozzarella, salami, olives, oregano, chilli, parmesan, extra virgin olive oil
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Margherita MTR $39 STD $19.50
- Tomato pulp, mozzarella, basil, parmesan, extra virgin olive
-
Salsiccia MTR $49 STD $23.50
- Italian pork fennel sausages, mozzarella, spicy broccoli, extra virgin olive oil
-
Buffalo MTR $54 STD $25.50
- Cherry tomatoes, buffalo mozzarella, buffalo ricotta, basil, parmesan, extra virgin olive oil
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Toto' MTR $54 STD $25.50
- Tomato pulp, mozzarella, parma ham, rocket, parmesan & extra virgin olive oil
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Ai Gamberi MTR $49 STD $23.50
- Prawns, basil, pesto, zucchini, cream mozzarella, parmesan
- Roomali Roti $ 6.5
-
Rogan Josh – an all time favourite $ 21
- Spicy lamb curry with Kashmiri chilies, ginger and fennel
-
Handi Chicken $ 24.5
- Chicken flavoured with coriander seeds, cumin seeds with tomatoes tossed in hot and spicy ingredients
-
Gujarat Bhindi Masala (V) $ 16.5
- Okra stir-fried with onion and capsicum, finished with tangy dry mango powder and freshly roasted spices
-
Gosht $ 23
- Lamb Biryani layered with apricots, saffron, almond and aromatic Basamati rice, baked under a flaky crust served with Raita
-
Tandoori Gulnar Jheenga $ 15.5/$ 25
- Subtly spiced plum infused Prawns laced in Ajwain flavoured cook in tandoor and served with Pineapple salsa on crispy poppodum basket
-
Kali Mirch ke Tikke $ 13.5
- Crushed black pepper marinated Chicken cooked in Tandoor served with Apple and Raisin Raita
-
Shrimp & Scallop Masala $ 24
- Gently tossed with onion, tomato and tamarind ‘masala’
-
Butter Milk Pancake Stack. $16
- Cinnamon Spiced Pancakes, Served With Caramelized Banana, Berry Compote, Vanilla Bean Yogurt And Maple Syrup.
- -Add Bacon For $4
-
Twice Cooked Pork Belly $20
- Chorizo & Prawn Skewers, Mango Salsa, Salad Greens,
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Haloumi Stack $20
- Slow Roasted Eggplant, Portobello Mushrooms, Haloumi, Wilted Spinach And Cherry Tomatoes
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Smoked Fish Pie $19
- Smoked Fish, Leeks, Flaky Pastry Top, Served With Salad Greens And Crisp Potatoes
- Fries / Mushrooms / Green $6.0 each
-
Eggs On Toast $16
- Eggs Any Style, On Ciabatta Toast, Salad Greens And Hollandaise
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Lamb Shank $22
- Thyme & Cardamom Braised Lamb Shank, Roast Root Vegetables, Jus
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Fresh Spring Rolls (Poh Pia Sod) $9.50
- With prawn, mint & mixed leaves with toasted coconut & served with Thai home-made sauce
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Prawn & Pork Triangles (Kanom Pung Na Goong) $7.50
- Crispy fried triangles of bread topped with minced prawns & pork served with plum sauce
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Duck, Cashew & Mango Salad (Yum Ped Ma-Meung) $17.90
- Tossed with coriander, chilli & lime juice
- Cucumber & Red Onion Salsa $2.00
-
Yellow Chicken Curry (gang Ga-Ree Gai) $15.90
- With coconut milk, onion, potato & carrot
-
Gold Bags (Toong Thong) $8.50
- Chicken, shrimp & water chestnuts enclosed in tofu paper with plum sauce
-
Tofu Pad Thai (Pad Thai Jay) $14.90
- With tamarind, bean sprouts, chives & crushed peanuts
-
Prawn Red Curry (Choo-Chee Goong) $18.90
- With kaffir lime leaf, capsicum, butternut, coconut milk & fresh sweet basil
- 1 Vegetarian Fried Egg Noodles $12.00
- Satay Pork $13.50
- Pork $13.00
- 8 Garlic Sauce Prawns Fried Egg Noodles $15.00
- Fish $4.00
- 4 Black Bean Sauce Beef Fried Egg Noodles $12.00
- Chicken $13.00
- 14 Hot Box (Hot Sauce Combination Meat Fried Egg Noodles) $13.00
- Chopsuey prawn $14.00
- Fish in black bean $20.00
- Curry & rice goat $15.00
- Onion Chicken $12.00
- Chili lamb $14.00
- Fish and Chips $10.00
- Sizzling Seaffos $15.00
- Palau lamb $13.00
- Crumb Fish (Tarakihi/Hoki) / 6x Mini Spring Roll $3.90
-
D $29.00
- 5 Fish, 5 Sausages, 5 Potato Fritters, $7.00 Chips
- Vegetable Fried Rice $10.50
- Ham Burger $3.70
- Steak & Egg / Steak & Mushroom / Bacon & Egg / Fish & Egg $6.20
- Vegetables $9.50
- Stuffed Mushroom $1.90
- Curry Vermicelli $13.00
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Salt And Pepper Squid $21.50
- flash fried w spicy plum sauce & salad greens
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Salmon Bagel $16.50
- w smoked salmon, creme fraiche, capers and red onion
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Vege Omelette $17.50
- w baby spinach, mushroom, caramelised onion and mozzarella
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Fish And Chips $25.50
- beer battered fresh fish w fries, salad greens & house tartare sauce
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Upland Breakfast $21.50
- poached eggs w bacon, mushrooms, pork & sage sausage, grilled tomato, hash brown & 5 grain toast
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Corn Fritters $18.50
- w fresh coriander, bacon, sour cream & chilli sauce
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Toasted Bagel $14.00
- w avocado, tomato, cream cheese, fresh herb pesto
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Parsi Eggs $15.50
- w softly scrambled eggs with ginger, cumin, onion, tomato, chilli & fresh coriander
- Stir fried pork slices $16.00
- Chicken knee bones $20.00
- Lamb soup $10.00
- Spicy marble goby $30.00
- Sliced soy pickle $3.00
- Braised Dong Po pork hock brown sauce $20.00
- Si-chuan spicy tan tan noodle $10.00
- -Satay chicken $10
- Wedges $8.00
-
Eggs Benedict $14.90
- w Bacon/vegetable
-
Eggs (Your Style) on Toast $15.90
- w Smoked Salmon Slices
-
Eggs Benedict $15.90
- w bacon/ smoked salmon
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Toastie $7.00
- ham & cheese/bacon & egg/chicken & cranberry sauce/cheese & onion
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Bagel $15.90
- w smoked salmon, green salad
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Bagel $14.90
- w bacon chicken, green salad
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Omelette(Opened) $13.90
- w ham, cheese/vegetable, cheese
- Curry Chicken on Noodle $11.50
- Vegetables Loh Mee $10.50
-
-Normal $11.50
- Chicken, squid and shrimp or just chicken, just pork, just beef
- Vegetables Laksa $10.50
- -Meat balls $11.50
-
-Seafood combination $13.00
- Just seafood no meat
- -Vegetables $10.50
-
-Seafood combination $13.00
- Just seafood no meat
- MINCE CURRY $3.60
- GRAVY SMALL $2.00 LARGE $4.00
- MINCE PIE $3.50
- STEAK & CHEESE $3.80
- MINCE & CHEESE $3.70
- CRUMBED OR GRILLED
- Beef Cheese and Sauce Only
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CHICKEN NUGGETS $4.00
- Six Pack
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Spanakopita $22,5
- Greek spinach, onion and feta cheese fi I o pastry parcel, served with labneh, apricot chutney and salad
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Lamb Fattoush $21,5
- Lebanese salad with cucumber, tomato, fresh mint, parsley, spring onion, walnuts and sumac tossed with croutons, lamb or chicken
- •Served withfalafels $13.5
- •Lamb $15.5
- Pide Bread $4,5
- •Add cheese $23.5
-
Calamari Salad $21,5
- panfried calamari on a Mediterranean salad of rocket and mesclun, cannelini beans, red onion, tomato, olive oil, lemon and a dollop of aioli
-
Lahmajun $20.5
- Istanbul street food - thin pizza topped with spicy minced beef and onion, fresh rocket, tomato and a good squeeze of lemon.
- Mussel $1.00 each
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$10 B Combo $10.00
- 2 fish, 2$ chips, 4 potato fritter, 1 drink
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$15 C Combo $15.00
- 3 fish, $3 chips, 1 spring roll, 2 sausage, 4 potato fritter
- Cook whole fish plus $2 each (small) / $4 each (big)
- Sausage $1.20 each
- Crabstick $1.20 each
- Oyster $1.80 each
- Chips $3.00
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Tuna Melt $14.00
- on rye mozzarella, tomato, capers, pickled onions, lemon & spinach salad
- Hakanoa Sweet / Chai/ Spicy Chai / Ginger $24.00
- House Smoked Chicken $6.00
- Avocado $3.00
- Smoked Salmon $5.50
- Bread & Butter Tomato Kasundi $14.50
- Bread & Butter Gift Vouchers $20.00 / $50.00
- Bacon $4.50
Augustus Bistro
Phone
099504855
Opened hours
Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM
Price
None
Type
Restaurant
Service
Table Service
Cuisine
European , French , Vegetarian
Features
Romantic , Business meetings , Reservations , Waitstaff , Groups , Seating , Serves Alcohol
1-3 St Mary's Road, Ponsonby, Auckland, New Zealand
- Auckland European Menus
- Auckland French Menus
- Auckland Vegetarian Menus
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