Address
1-3 St Mary's Road, Ponsonby, Auckland, New Zealand
Augustus Bistro in Auckland Menu
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FRUITS DE MER- fresh oysters with mignonette & lemon $5.00
- natural clams, lemon $18.00
- king prawn cocktail $19.50
- scampi, grilled in the 1/2 shell $33.00
- clams in green garlic sauce $25.00
- cured akaroa salmon $19.50
- egg onglet, dill, salmon pearls $19.50
CHARCUTERIE- poussin & ham hock terrine with cornichon, lemon $20.00
- sliced jamon, saucisson & coppacolla $22.00
- duck liver parfait saint- germain jelly $20.00
- duck trio platter duck liver parfait, duck rillette, smoked duck breast $33.00
SANDWICHES- augustus crayfish club $17.00
- cured salmon bagel grilled cucumber, avocado $17.00
- toasted jamon comte, truffle paste $14.50
- augustus cheeseburger bacon & smoked mozzarella $23.50
SIDES- french fries with parmesan & truffle oil $10.50
- onions, mustard, comte, persillade $12.50
- red butter, lettuce, shallot & chervil $9.50
- green vegetables & goats curd $14.50
- sturia caviar 15g $95.00
- -30g $175.00
ENTREES- escargots à la bourguignonne $20.00
- warm crab bisque with cognac dressed crab, basil $25.00
- scampi omelette sweet corn, tarragon, beurre noisette, caviar salt $33.00
- french onion soup gruyere toast, flat parsley $17.50
- boursin custard tart hazelnut & mustard vinaigrette $14.50
- hand cut steak tartare, condiments $19.50
- frisee aux lardons shallot dressing, soft hen´s egg $17.50
- smoked duck breast pickled grapes, black walnut mustard $23.50
PLATS- yellow belly flounder fillets meuniere heirloom tomato salad $33.00
- quatre epices duck confit red cabbage, px prune, parsnip $34.00
- lamb rack black tomatoes, olives, garlic puree & yogurt $36.00
- veal cordon bleu jamonn, conte, parsnip remoulade & walnut $29.50
- persillade risotto artichoke barigould, parmesan, spring vegetables $28.50
- savannah scotch fillet bearnaise sauce, red wine jus, french fries $39.50
- angus pure eye fillet cafe de paris butter, chartreuse jus, french fries $39.50
DESSERTS- augustus ice cream & sorbets $15.00
- assiette au chocolat elderfower, blueberry, kaffir lime $17.50
- fresh & frozen raspberry yogurt meringue bombe $16.50
- rhubarb tart tatin vanilla creme brulee $18.00
- french cheese selection 100g baguette, fresh & dried fruits $25.00
- petits fours macaroon, chocolate caramel, jelly, marshmallow $10.00
- madeleines, baked to order lemon curd, cultured creme $14.50
Nearby Sample Menus
- Beef Lungs in Chilli Sauce $8.00
- Chicken Bone $2.00
- Lettuce $1.50
- Dried Tofu $1.50
- Your choice of side dishes
- Quail Eggs $2.50
- Fried Tofu $2.00
- Lamb $0.80
- Fish $4.80
- Fillet Steak $7.00
- Chicken Nuggets 6 for $4.00
- Pork Schnitzel $6.00
- Extra Meat $2.00
- Curry Rolls $2.00
- Bacon & Egg $4.80
- Pineapple fritter $1.20
- Green Tea Ice Cream $5.00
- Salmon Sashimi $15.00
- Salmon $15.50
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Lunch Special $16.80
- 1 Main Choose from Steak Chicken Fish
- Salmon Avocado Roll $9.50
- Prawn Tempura $16.50
- All Teppan-Yaki Lunch will be served with Miso Soup, Daikoku Salad, Teppan Vegetables, Steamed Rice and Ice Cream
- Beef Sashimi $16.00
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Breakfast Popsicle (V, Gf) $6.5
- Granola, mixed fruit, coconut yogurt, honey, popped amaranth topping
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Watercress S. Pea Soup (Gf*, V) $13
- Potato, mint, served with sourdough toast
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Moroccan Mushrooms W/ Freedom Loaf (V, Gf*) $18
- Red chili, mint, kale, savoy cabbage, red onion, Moroccan spiced toasted chickpeas
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Choco Banana Waffles W/ Coconut Caramel Ice Cream (Gf,V) $19.5
- Raw cacao, vegan salted caramel, hazelnuts
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Eggs Benedict W/Turmeric Hollandaise (Gf*, V*) $19
- Fresh spinach, grilled asparagus, avocado
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Simple Simon Toastie $7.5
- Turkish bread, cheese, fruit kebab
- -Vegan option—miso ginger tofu scramble +3.0
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Vegan Ploughman'S Board (Gf*,V) $24
- Sourdough toast, vine tomatoes, homemade vegan cheese, walnut mushroom pate, olive tapenade, seasonal pickles, sauerkraut
- Plain Chicken $5.00
- Hash Brown $1.30
- Snapper Battered With Tartare $5.00
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Special A $5.00
- 1 fish of the day, 2 potato fritter, $2 chips
- Mini Hot Dogs $1.00
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Special C $10.00
- 2 fish of the day, c2rab stick, 2 sausages, $2 chips
- Cheese Beef $5.60
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Kentucky $7.00
- Cajun spice with cheese, chilli sauce & cream
- Jalapeno $0.50
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Vegetarian Burger $9.50
- Vegetarian Patty, Tomato relish, Garlic mayo and salad
- 1/4 Chicken with Chips or Rice or Salad $9.00
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Beef Flamer $9.50
- 200g 100% Pure NZ Beef, Jalapeño Relish, Tomato Relish & Garlic Mayo
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Charcoal Chicken Wrap $10.50
- Shredded charcoal chicken, salad, mint cucumber yoghurt, garlic mayo & hummus
- 1/2 Chicken $9.90
- Salad S $3.60 / M $5.00 / L $6.50
- Avocado $2.00
- Peri-Peri $3.00
- ADD onion rings $3.00
- ADD chips $2.00
- Chocolate Mousse $5.00
- Cheese $3.00
- (BEEF CHICKEN BREAST OR CHICKEN SCHNITZEL)
- Malva Served with Gustard $7.00
- Thousand Island $3.00
- Bean Curd with Sweet Chilli Sauce $23.00
- Crispy Roast Pork on Rice / Honey BBQ Pork on Rice $14.00
- Hapuka with Black Bean Sauce $26.00
- Egg Fried Rice / Mix Vegetable Fried Rice $14.00
- Beef with Sar Cha Sauce / Beef with Black Bean Sauce $25.00
- Salt & Pepper King Prawn (Shell off) / Hot & Spicy Pepper King Prawn(Shell off) $30.00
- Deep Fried Squid / Deep Fried Dumpling / Deep Fried Muscle / Thick Beef Soup $8.00
- Green Beans with Pork Mince and Black Olive $24.00
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Xacuti omelette $15.00
- Choose any 3 fillings with sourdough toast, (ham, chorizo, cheery tomato, feta, cheddar, spinach, mushrooms, onion, potato)
- Butter chicken taco, cos hearts, blackened corn, red cabbage sauerkraut $16.00
- Chettinad chicken wings, mustard kasundi, curry leaves, sesame salad $12.00
- Pulled pork and prawn vindaloo empanadas, nimbu sherbet chutney, kachumber salad $14.50
- Tempura baby octopus, ponzu sauce, vietnamese mint salad $10.50
- Seafood tukpa, organic green tea noodles, tofu, coconut and ginger broth, quail ehhs, coriander $29.90
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Grand xacuti vegetarian breakfast $23.00
- Eggs on arepas /sourdough vegetarian sausages, refried chilli bean, crispy peri peri spuds, guacamole, balsamic, mushrooms, vine tomatoes, relish
- Butter chicken taco, cos hearts, blackened corn, red cabbage sauerkraut $16.00
- Gourmet Hot Dog $3.00
- Vegie Pastie $2.80
- Mince Savoury $1.00
- Smoked Fish $3.50
- Bacon & Egg Quiche $3.50
- Vegie Quiche $3.50
- Ham & cheese toasted $3.80
- Chicken Dim Sim $2.50
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Singapore Fried Rice (Chicken/Beef/Pork / Prawn/Seafood) $14.00 / $17.00
- Singapore style stir fried rice with pineapple, egg and curry powder with a choice of meat
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Prawn Spring Roll (5 pcs) $10.00
- Deep fried king prawns wrapped in spring roll sheet
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Tom Yum Goong $11.00
- Spicy king prawn soup with mushrooms, Kaffir leaves and lemon grass
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Geang Massamun (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
- Massamun curry cooked in coconut cream with potatoes, onion and peanuts.
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Pad Khing (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
- Stir fried chicken, beef or pork with ginger, mushrooms and vegetables
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Tom Kha Gai $10.00
- Spicy coconut soup with chicken galangal, kaffir leaves and lemon juice
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Chicken Spring Roll (5 pcs) $8.50
- Thai crispy spring roll with chicken and vegetables
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Yum Seafood $15.00
- Spicy combination seafood prepared with hot and sour special sauce, onion, cilantro, scalion and chilli
- FISH BURGER $10.99
- FALAFEL SALAD $13.99
- SUPER KEBAB $13.50
- LAMB SALAD $13.99
- CHEESE BURGER $11.99
- MEZZE PLATTER $11.99
- CHICKEN CURRY ON RICE $13.99
- FISH KEBAB $10.99
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Salmon Fish Cakes $15
- served with Green Salad, Lemon and Seacow Tartare Sauce
- Greek Salad (Tomato, Cucumber, Feta, Green and Black Olives) $8
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Chilli Coriander Prawns $19
- seared, with Green Leaf Salad
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Kokoda $15
- with Garlic Bread
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Coleslaw $6
- with Mayonnaise >>
- Smoked Fish Salad served with Garlic Bread $10
- French Style Mussels with Garlic Bread $17
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Oysters, Natural half dozen: $15 / 1 dozen: $23
- freshly shucked with Red Wine Vinegar
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Vegetable roll sushi $12.00
- Cucumber, lettuce, capsicum and shredded daikon radish rolled sushi
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Kura Delicacies Donburi $18.00
- Fresh sashimi, raw egg yolk and assorted Japanese delicacies (Natto fermented soy beans and Mentaiko spicy fish roe)
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Sashimi & beef Tataki lunch box $21.00
- Assorted sashimi, beef tataki, egg omelette, soybeans and salad
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Today's selection of Sashimi $40.00
- Please ask your waitress for today's market fish (Large size) Today's selection plus Tuna and Salmon
- Tofu salad $5.00
- Prawn tempura roll sushi $15.00
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Purin custard $ 7.00
- Homemade Japanese custard For +18 years and over!
- Miso soup $2.00
- Naan $2.50
- Samosa Chaat (Double) $6.00
- Samosa Chaat (Single) $4.00
- Samosa $1.50
- Vada Paav $4.00
- Chutney $0.50
- Meat Curry (Chicken, Beef, Lamb) With Rice $7.00
- Vegeterian Curry With Rice $6.00
Augustus Bistro
Phone
099504855
Opened hours
Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM
Price
None
Type
Restaurant
Service
Table Service
Cuisine
European , French , Vegetarian
Features
Romantic , Business meetings , Reservations , Waitstaff , Groups , Seating , Serves Alcohol
1-3 St Mary's Road, Ponsonby, Auckland, New Zealand
- Auckland European Menus
- Auckland French Menus
- Auckland Vegetarian Menus
- Auckland Region European Menus
- Auckland Region French Menus
- Auckland Region Vegetarian Menus