Augustus Bistro in Auckland Menu

FRUITS DE MER FRUITS DE MER
  • fresh oysters with mignonette & lemon $5.00
  • natural clams, lemon $18.00
  • king prawn cocktail $19.50
  • scampi, grilled in the 1/2 shell $33.00
  • clams in green garlic sauce $25.00
  • cured akaroa salmon $19.50
  • egg onglet, dill, salmon pearls $19.50
CHARCUTERIE CHARCUTERIE
  • poussin & ham hock terrine with cornichon, lemon $20.00
  • sliced jamon, saucisson & coppacolla $22.00
  • duck liver parfait saint- germain jelly $20.00
  • duck trio platter duck liver parfait, duck rillette, smoked duck breast $33.00
SANDWICHES SANDWICHES
  • augustus crayfish club $17.00
  • cured salmon bagel grilled cucumber, avocado $17.00
  • toasted jamon comte, truffle paste $14.50
  • augustus cheeseburger bacon & smoked mozzarella $23.50
SIDES SIDES
  • french fries with parmesan & truffle oil $10.50
  • onions, mustard, comte, persillade $12.50
  • red butter, lettuce, shallot & chervil $9.50
  • green vegetables & goats curd $14.50
  • sturia caviar 15g $95.00
  • -30g $175.00
ENTREES ENTREES
  • escargots à la bourguignonne $20.00
  • warm crab bisque with cognac dressed crab, basil $25.00
  • scampi omelette sweet corn, tarragon, beurre noisette, caviar salt $33.00
  • french onion soup gruyere toast, flat parsley $17.50
  • boursin custard tart hazelnut & mustard vinaigrette $14.50
  • hand cut steak tartare, condiments $19.50
  • frisee aux lardons shallot dressing, soft hen´s egg $17.50
  • smoked duck breast pickled grapes, black walnut mustard $23.50
PLATS PLATS
  • yellow belly flounder fillets meuniere heirloom tomato salad $33.00
  • quatre epices duck confit red cabbage, px prune, parsnip $34.00
  • lamb rack black tomatoes, olives, garlic puree & yogurt $36.00
  • veal cordon bleu jamonn, conte, parsnip remoulade & walnut $29.50
  • persillade risotto artichoke barigould, parmesan, spring vegetables $28.50
  • savannah scotch fillet bearnaise sauce, red wine jus, french fries $39.50
  • angus pure eye fillet cafe de paris butter, chartreuse jus, french fries $39.50
DESSERTS DESSERTS
  • augustus ice cream & sorbets $15.00
  • assiette au chocolat elderfower, blueberry, kaffir lime $17.50
  • fresh & frozen raspberry yogurt meringue bombe $16.50
  • rhubarb tart tatin vanilla creme brulee $18.00
  • french cheese selection 100g baguette, fresh & dried fruits $25.00
  • petits fours macaroon, chocolate caramel, jelly, marshmallow $10.00
  • madeleines, baked to order lemon curd, cultured creme $14.50

Nearby Sample Menus

Urban Soul (sample menu)
  • Sumac Lamb & Hummus (gf) $19.00
    • Roast pumpkin, pinenuts, courgette & mint.
  • Mild-smoked streaky bacon (gf) $4.00
  • Creamy Field mushrooms $17.00
    • Pesto crusted sourdough & parme.
  • Gluten Free Bread $1.00
  • Eggs Benedict $18.00
    • With wilted spinach served on focaccia ( Bacon /Salmon ).
  • Soul Breakfast (gf) $18.00
    • Marinated grilled eggplant, poached eggs, mushrooms, tomato, grilled halloumi & cress.
  • Kids plate $9.00
    • ham & cheese sammie, fruit, juice & lolly cake.
  • Cold-smoked salmon (gf) $5.00
Royal City Dumpling (sample menu)
  • Diced Chicken with Szechuan Sauce $20.00
  • ●Fried Rice or Noodle
  • Spicy and Sour Soup / Chicken and Sweet Corn Soup $7.00
  • ●Chef Special Dish
  • Seafood and Tofu Soup $7.00
  • Deep Fry Wonton / Steam Beef Tendon $5.80
  • Beef Fillet cooked in Hot & Spicy Broth $23.00
  • Deep Fried Chicken with Salt & Pepper $18.00
One Little Turkish Cafe & Kebab (sample menu)
  • Lamb works $12.00
  • DoLma salad $11.00
  • Lamb on Rice with salad $13.00
  • MAYONNAISE
  • Falafel kebab $10.50
  • Turkish Platter $18.50
    • selection of salad mix ATA Turk, dolma falafel, hummus baba ganoush, garlic bread
  • Mousaka $17.00
    • authentic Turkish lasagna, layered with potato mince, eggplant, and creamy cheese
  • Mix $11.00
The Hub - Milford Bar & Grill (sample menu)
  • Beef burger $17.50
    • Beef patty, tomato, lettuce, cheese, onion rings, served with fries
  • The hub buts $3.00
    • Mixed nuts roasted with smoked paprika
  • Fish taco $17.00
    • 3 pieces of tacos crumbled hoki with tartar coleslaw, lettuce, served with fries
  • 2pcs garlic & herb butter toast $4.50
  • Big plate $26.00
    • Chicken bites (4), onion rings (4), hoki bites (4), spring rolls (4), nuts, fries, (enough for 2 adults)
  • Hoki bites $16.00
    • Hoki bites (4), with fries, served with tartar sauce
  • Garden salad $6.00
  • Ultimate hot dog $17.00
    • Sizzling sausages, lettuce, fennel, mustard jalapeno, served with fries
Wang Wang Spring Pancake (sample menu)
  • Sweet & sour fungus $9.80
  • Cold seaweed with garlic sauce $3.00
  • Tomato egg fried rice $10.00
  • Si-Chuan style stir fried pork slice $14.80
  • Beef and potato $13.80
  • Spring onion chinese pancake $6.00
  • Braised eggplant $12.80
  • Cucumber with egg soup $6.00
Brick By Brick (sample menu)
  • MINI ICE CREAM SUNDAE $7.50
    • Vanilla Ice Cream, Banana, Berries, Corn Flakes & Yoghurt
  • CREPE $9.00
    • served with Ice cream & Fruits
  • MEDIUM BREAKFAST $17.50
    • bacon, hash brown, avocado, grilled tomato & egg any style on your choice of toast
  • MUESLI $9.50
    • toasted muesli, berry compote & yogurt
  • KARA-AGE CHICKEN WITH RICE $16.00
    • Japanese style fried chicken served with salad leaves & rice
  • TOASTED SANDWICH $6.50
    • two choices from Ham / Cheddar cheese / onion / tomato
  • YOGHURT & COMPOTE $8.50
    • yogurt, berry compote & honey
  • EDAMAME -GREEN SOYBEAN- (HOT OR COLD) $6.50
Kitchenette (sample menu)
  • Eggs(2) $3
  • -Mushroom, Feta, Spinach & Relish $14.5
  • Peri-Peri Chicken Burger $16.5
    • Delicately Grilled Chicken Breast, Cheese, Tomato, Lettuce, Cranberry sauce .Crispy Potatoes, Aioli A Tomato Sauce
  • Chicken & Bacon Salad $18.5
    • Grilled Chicken , Crispy Bacon, Cucumber, Tomato. Red Onion, Green Salad Served with Homemade Dressing
  • Garden Salad S $7.50/L $11.50
    • Green Salad, Cucumber, Tomato, Red Onion, Capers with Homemade Dressing
  • Smoked salmon $4.5
  • Toasted Bagel
  • Bread or Toast $3
Vulcan Lane Bagels (sample menu)
  • - Ham
  • - Raspberry / Strawberry Jam
  • - Peanut Butter
  • - Marmite OR Vegemite
  • Pulled Pork
    • Smoked pulled pork, apple slaw and tomato paprika
  • PRESERVES & SPREADS
    • Your choice of preserved and spreads served on a toasted bagel
  • MELTS $8.00
    • All served with hot, whole grain mustard and smoked Swiss cheese
  • - Blueberry & Cream Cheese
Temptation (sample menu)
  • EGGS BENEDICT $12.90
    • Streaky bacon, English cheese muffin, 2 poached eggs, Hollandaise sauce, spinach
  • EGGS ON TOAST $4.50
    • 2 eggs w/ toast
  • FRENCH TOAST $12.90
    • Streaky bacon, Maple syrup, Fried banana
  • BIG BREAKFAST $16.90
    • Streaky bacon, 2 eggs (poached, fried, scrambled, sunny side, easy over), Tomato, 2 hashbrown, Baked beans in tomato sauce, Mushrooms, 2 pieces of toast, St. Hellers sausage
  • BACON + EGG ROLL $6.50
    • Streaky bacon, Salad, Sunny side egg, Mayo, Cheese
  • B.L.T $5.50
    • Bacon, Lettuce, Tomato
  • EXTRAS $2.00
    • of anything
  • PANCAKES $12.90
    • Fluffy pancakes, Maple syrup, Fresh fruits, Whipped cream, Chocolate sauce
Pizza Box (sample menu)
  • The Big BreakfastBacon, 2 poached eggs, tomato, hash brown & toast $18.50
  • The Steak, Bacon and Mushroom $14.00
    • Served on a flat sesame gourmet bun with cheese, stacked with lettuce, red onion and tomato. Served with BBQ sauce
  • The Scrambled Eggs $14.50
    • Served with garlic focaccia
  • The Meat Feast RG$18.50 LG $23.50
    • Chorizo sausage, salami, bacon, beef & onion topped with tangy tomato sauce
  • The Mini Breakfast $12.00
    • Crispy bacon, poached egg, toast and a hash brown
  • Hot Fudge Cake $12.50
    • Served warm with chocolate sauce & whipped cream
  • The New Yorker RG $14.50 LG $16.50
    • A true classic, salami & tangy tomato sauce
  • The Bacon and Avocado $14.00
    • Served in a flat sesame gourmet bun, stacked with brie, lettuce, red onion and tomato. Served with a side of chutney
Fortune Fountain (sample menu)
  • Seafood on Rice / Combination on Rice $18.00
  • Salt & Pepper Squid $25.00
  • Fried Noodle with Pork and Vegetable / Fried Noodle with Pork and Vegetable $16.00
  • Roast Pork on Rice / Honey BBQ Pork on Rice $15.00
  • Black Bean Chilli Beef on Rice / Braised Tofu on Rice $16.00
  • BBQ Pork Fried Rice / Chicken & Salted Fish Fried Rice / Beef Fried Rice $16.00
  • Beef and Vegetables on Rice / Chicken and Vegetables on Rice $16.00
  • Pork and Vegetables on Rice / Egg Gravy and Beef on Rice $16.00
Curry Mahal (sample menu)
  • PANEER BUTTER MASALA $12.50
  • ALOO MATTAR $12.50
  • LAMB SPL MASALA $12.99
  • CHICKEN VINDALOO $12.99
  • LAMB MADRAS $10.99
  • JALFREZI PANEER $12.50
  • FISH BUTTER MASALA $13.99
  • CHILLI CHICKEN (INDIAN STYLE) $12.99
Judy's Kitchen & Catering (sample menu)
  • 12. Dumpling $9.00 (10pcs)
  • 10. Fried Food $5.00 (5 pcs)
  • 1. Fried Chicken $23.00 (whole chicken)
  • 14. Army Soup $25.00 (pack)
  • 6. Lunch Box $10.90/$12.00
    • (beef/spicy pork/spicy squid)
  • 5. Popcorn Chicken $6.00 (cup)
  • 8. Spicy Rice Cake $5.00 (pack)
  • 13. Vietnamese Spring Rolls $8.00 (7pcs)
The Square Restaurant (sample menu)
  • GARLIC PIZZA BREAD v 17.0
  • CHUNKY STEAK FRIES large 10.0 small 7.0
    • Aioli v
  • COCONUT AND VANILLA QUINOA PUDDING 17.0
    • Toasted coconut, roasted slivered almonds, tawari honey, puffed rice, sesame crisps gf n
  • WARMED CRÊPES 16.0
    • Citrus salad, confit orange, blood orange curd, chantilly cream gf*
  • PAPPARDELLE PASTA 33.0
    • Oriwa olive oil, fresh herbs, olives, parmigiano reggiano, crushed caramelised tomatoes, sautéed forest mushrooms, chive and truffle crème fraiche, sea salt v
  • ROASTED CAULIFLOWER large 12.0 small 8.0
    • Pimenton, toasted almonds v h gf n
  • MOUNT UP FROM THE GRILL (MINIMUM 2 PEOPLE) 49.0 pp
    • NZ BRAISED BEEF CHEEK, GRILLED SPICY SPANISH CHORIZO, CRISPY PORK BELLY, STICKY CHICKEN NIBBLES Rocket salad, chunky fries, volcanic ciabatta, hot english and wholegrain mustard, beetroot relish,cornichons, garlic butter medallions served with your choice of sauce gf
  • GREEN LEAF SALAD large 10.0 small 7.0
    • Condensed milk dressing, red onion, tomato, compressed cucumber with avocado oil v gf
Greenwoods Kitchen (sample menu)
  • Ham Cheese Pineapple $7.50
  • Eggs Benedict toasted English muffin, poached eggs , spinach ,grilled tomato with Hollandise sauce ,Bacon or Salmon $16.50
  • Banana, Maple Syrup & Walnut $3.90
  • Spicy Chicken N/A
  • Bacon & Egg $5.00
  • Plum Brioche $3.90
  • Tropical $3.90
  • Round Roll $6.20
Augustus Bistro

Augustus Bistro

location

Address

1-3 St Mary's Road, Ponsonby, Auckland, New Zealand

phone

Phone

099504855

email

Email

None

clock

Opened hours

Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM
price range

Price

None

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European , French , Vegetarian

features

Features

Romantic ,  Business meetings ,  Reservations ,  Waitstaff ,  Groups ,  Seating ,  Serves Alcohol

Location
1-3 St Mary's Road, Ponsonby, Auckland, New Zealand
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