Augustus Bistro in Auckland Menu

FRUITS DE MER FRUITS DE MER
  • fresh oysters with mignonette & lemon $5.00
  • natural clams, lemon $18.00
  • king prawn cocktail $19.50
  • scampi, grilled in the 1/2 shell $33.00
  • clams in green garlic sauce $25.00
  • cured akaroa salmon $19.50
  • egg onglet, dill, salmon pearls $19.50
CHARCUTERIE CHARCUTERIE
  • poussin & ham hock terrine with cornichon, lemon $20.00
  • sliced jamon, saucisson & coppacolla $22.00
  • duck liver parfait saint- germain jelly $20.00
  • duck trio platter duck liver parfait, duck rillette, smoked duck breast $33.00
SANDWICHES SANDWICHES
  • augustus crayfish club $17.00
  • cured salmon bagel grilled cucumber, avocado $17.00
  • toasted jamon comte, truffle paste $14.50
  • augustus cheeseburger bacon & smoked mozzarella $23.50
SIDES SIDES
  • french fries with parmesan & truffle oil $10.50
  • onions, mustard, comte, persillade $12.50
  • red butter, lettuce, shallot & chervil $9.50
  • green vegetables & goats curd $14.50
  • sturia caviar 15g $95.00
  • -30g $175.00
ENTREES ENTREES
  • escargots à la bourguignonne $20.00
  • warm crab bisque with cognac dressed crab, basil $25.00
  • scampi omelette sweet corn, tarragon, beurre noisette, caviar salt $33.00
  • french onion soup gruyere toast, flat parsley $17.50
  • boursin custard tart hazelnut & mustard vinaigrette $14.50
  • hand cut steak tartare, condiments $19.50
  • frisee aux lardons shallot dressing, soft hen´s egg $17.50
  • smoked duck breast pickled grapes, black walnut mustard $23.50
PLATS PLATS
  • yellow belly flounder fillets meuniere heirloom tomato salad $33.00
  • quatre epices duck confit red cabbage, px prune, parsnip $34.00
  • lamb rack black tomatoes, olives, garlic puree & yogurt $36.00
  • veal cordon bleu jamonn, conte, parsnip remoulade & walnut $29.50
  • persillade risotto artichoke barigould, parmesan, spring vegetables $28.50
  • savannah scotch fillet bearnaise sauce, red wine jus, french fries $39.50
  • angus pure eye fillet cafe de paris butter, chartreuse jus, french fries $39.50
DESSERTS DESSERTS
  • augustus ice cream & sorbets $15.00
  • assiette au chocolat elderfower, blueberry, kaffir lime $17.50
  • fresh & frozen raspberry yogurt meringue bombe $16.50
  • rhubarb tart tatin vanilla creme brulee $18.00
  • french cheese selection 100g baguette, fresh & dried fruits $25.00
  • petits fours macaroon, chocolate caramel, jelly, marshmallow $10.00
  • madeleines, baked to order lemon curd, cultured creme $14.50

Nearby Sample Menus

  • Coconut rice pudding (V, GF, DF) $12.50
    • with kaffir lime, lychees, black sesame seeds
  • Add bacon $ 18.50
  • Hotdog of the week $14
  • Toasted vanilla & cinnamon muesli (V, DF) $12.50
    • fresh seasonal fruit, whipped coconut cream
  • Ricotta doughnuts $10.50
    • with cinnamon sugar, white chocolate whip
  • Add
  • Slow roasted tomato (v) $4.50
  • Or, on midnight baker freedom loaf (GF, DF, V) $11
  • Pasta w meatballs
  • Thursday
    • 2 for 1 Pizza
  • Fat Chips w ketchup $8.50
  • Prawn & Chorizo Penne Pasta(add chicken $6.00) $22.50
  • Tandory Chicken Skewer $12.00
    • w pickled red onion mint yoghur
  • Open Vege Burger $18.50
    • veg patty, portobello mushrooms, lettuce, tomato hummus, beetroot relish
  • Bruschetta $16.50
    • chorizo & mozzarella or basil pesto, smoked salmon, fried capers & dill
  • Tandoori Chicken $22.50/$28.50
    • red onion, red pepper, spinach, peanuts, mint yogurt
  • Fries / Mushrooms / Green $6.0 each
  • Bread Selection $13
    • Chef'S Homemade Bread With Dips And Olive Oil
  • Twice Cooked Pork Belly $20
    • Chorizo & Prawn Skewers, Mango Salsa, Salad Greens,
  • Burger $21
    • Chicken Or Beef Burger, Lettuce, Tomato, Bacon, Avocado, Relish And Fries
  • Basket Of Nibbles $15
    • Spring Rolls, Wontons And Samosas, Dipping Sauces
  • Lamb Shank $22
    • Thyme & Cardamom Braised Lamb Shank, Roast Root Vegetables, Jus
  • Toasties $14
    • Ham/ Cheese/ Pineapple/ Chicken/ Tomato/ Onion. Any 2 Fillings
  • Small Breakfast: $19
  • Additional Scoop $4
  • Toppings $0.5
  • Caramel Slice $5
  • Croissant, Shaved Ham, Swiss Cheese $11
  • Smoked Chicken Baguette, Avocado Salsa, Lettuce, Sriracha Aioli $9.5
  • Café Cookie $2
  • Bubbly Kapiti Cheese Board And One Bottle Of Cloudy Bay Pelorus $70
  • Bold Kikorangi Blue, Aorangi Brie, Waxed Havarti $21
  • Scallops $15.00
  • Pork $10.50
  • Hawaiian $3.20
  • BBQ pork noodles $9.00
  • Cheese $3.50
  • On white rice
  • Wontons(6), sweet and sour pork, combination meats fried rice $22.00
  • Prawn with cashew nuts $15.00
  • Kids Hamburger & Chips $6.50
  • Fresh snapper (battered/grilled) $7.00
  • Curry Roll $2.50
  • Chicken & Bacon Burger / Hawaiian Burger $8.00
  • Mussels $1.50
    • x2
  • Grilled Scallop salad $18.50
    • With tomato, avocado
  • Oyster (each) $2.00
  • Creamy seafood chowder
  • Crispy skin salmon $24.00
    • on creamy garlic mash, wilted baby spinach, balsamic roasted vine ripened tomato & salsa verde
  • Bacon and chorizo hash $19.00
    • with roasted potatoes, garlic, mustard, tomato served with rocket, poached egg & hollandaise sauce
  • Baby spinach $4.50
  • Grilled prawn bruschetta $21.00
    • garlic prawns, mixed leaves, feta & roasted vine tomatoes on grilled sourdough with evo oil
  • Cinnamon French toast $18.50
    • with brioche, grilled bacon, candied banana, berry compote, passionfruit creme & maple syrup
  • Grilled bacon $5.50
  • Home made potato rosti stack $18.50
    • served with bacon, baby spinach topped with poached eggs & hollandaise sauce
  • Verve chicken sandwich $20.00
    • lemon marinated chicken breast with rocket, red onion & avocado salsa on grilled garlic-rubbed turkish pide with honey lemon dressing
  • Bacon Burger $3.50
  • 100 Chicken nibbles $57.00
  • Nasi Goreng (Rice) $9.50
  • 2 Fishes, 4 potato fritters & 1 Chips $5.00
  • Combination Meat $8.90
  • Special $10.90
  • Chicken Nibbles (5 Pieces) $3.00
  • chicken Sweet Corm Soup $6.50
  • -$2 chips
  • -Chips
  • Bacon and egg $4.50
  • -Flounder meal
  • Hotdog $2.00
  • Fish $3.00
  • -4 Fish
  • -chips
  • Pumpkin soup $8.90
    • Served with 2 slice of toast
  • Eggs benedict $13.80
    • Served with bacon or salmon, poached eggs with hollandaise sauce
  • Wedges $6.80
  • Omelettes $13.80
    • Served with bacon & mushroom or smoked chicken & spinach or mushrooms, herbs & cheese
  • French toast $11.80
    • Served with bacon, grilled banana & maple syrup
  • Chicken nuggets & chips $7.80
  • -Bacon & egg / Steak & egg / Chicken & avocado / Mushroom & capsicum $6.50
  • Waffle $11.80
    • Served with smoked salmon, cream cheese & avocado
  • Pizza Sub with Cheese N/A
  • Double Choc Chip N/A
  • Roast Beef N/A
  • Avocado Toasties N/A
  • Capsicum N/A
  • Turkey N/A
  • Italian Herbs & Cheese N/A
  • Jalapenos N/A
  • -large $15.00
  • Buttermilk fried $15.00
    • fried chicken thigh, jalapeno yoghurt & chipotle mayo
  • Breakfast plate
    • poached, scrambled or chilli fried eggs, hot smoked salmon or bacon, pea & avocado smash, roast cherry tomatoes, potato cake and haloumi. Sourdough toast
  • Free range chicken liver pate cornichons, balsamic onions, baguette $15.00
  • Warm baguette $6.00
  • Any baguette, burger or wrap can be made vegetarian with fried organic tofu or free range eggs
  • -poached, scrambled, chilli fried, sourdough toast $12.00
  • -fresh herb, lemon & confit garlic
  • Meat Patty Fritter $2.50
  • 3 fish, 6 mussels, $3.00 chips
  • Bacon & Egg $4.00
  • 1 tarakihi or 1 gurnard, 2 mussels, small chips $7.00
  • 4 Squid Rings $3.00
  • Mini spring roll $0.60
  • 6 Mini Spring Rolls $3.00
  • Cheese $5.00
  • Chicken thigh
  • Frank roll
  • All sandwiches
  • Mince savoury
  • Mince pie
  • Spring roll
  • American hot dog
  • Chicken drum
  • Chicken in Sichuan sauce $18.00
  • Chicken Balti (med) $16.00
    • Chicken cooked n onion tomato gravy with green pepper
  • Kheema naan $5.00
    • Naan stuffed with Lamb mince
  • Fried Rice (Chicken Veg) $16.00
  • Lamb Kabuli $16.00
    • Lamb cooked in cream and yogurt
  • Paneer Makhani (Mild) $14.00
    • Paneer cooked in butter flavored tomato based sauce
  • Beef Nilgiri $16.00
    • Medium spiced beef curry - our chef's specialties
  • Subzi E Khas (med) $14.00
    • Mixed Vegetable cooked in tangy tomato and cream
Augustus Bistro

Augustus Bistro

location

Address

1-3 St Mary's Road, Ponsonby, Auckland, New Zealand

phone

Phone

099504855

email

Email

None

clock

Opened hours

Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM
price range

Price

None

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European , French , Vegetarian

features

Features

Romantic ,  Business meetings ,  Reservations ,  Waitstaff ,  Groups ,  Seating ,  Serves Alcohol

Location
1-3 St Mary's Road, Ponsonby, Auckland, New Zealand