Address
1-3 St Mary's Road, Ponsonby, Auckland, New Zealand
Augustus Bistro in Auckland Menu
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FRUITS DE MER- fresh oysters with mignonette & lemon $5.00
- natural clams, lemon $18.00
- king prawn cocktail $19.50
- scampi, grilled in the 1/2 shell $33.00
- clams in green garlic sauce $25.00
- cured akaroa salmon $19.50
- egg onglet, dill, salmon pearls $19.50
CHARCUTERIE- poussin & ham hock terrine with cornichon, lemon $20.00
- sliced jamon, saucisson & coppacolla $22.00
- duck liver parfait saint- germain jelly $20.00
- duck trio platter duck liver parfait, duck rillette, smoked duck breast $33.00
SANDWICHES- augustus crayfish club $17.00
- cured salmon bagel grilled cucumber, avocado $17.00
- toasted jamon comte, truffle paste $14.50
- augustus cheeseburger bacon & smoked mozzarella $23.50
SIDES- french fries with parmesan & truffle oil $10.50
- onions, mustard, comte, persillade $12.50
- red butter, lettuce, shallot & chervil $9.50
- green vegetables & goats curd $14.50
- sturia caviar 15g $95.00
- -30g $175.00
ENTREES- escargots à la bourguignonne $20.00
- warm crab bisque with cognac dressed crab, basil $25.00
- scampi omelette sweet corn, tarragon, beurre noisette, caviar salt $33.00
- french onion soup gruyere toast, flat parsley $17.50
- boursin custard tart hazelnut & mustard vinaigrette $14.50
- hand cut steak tartare, condiments $19.50
- frisee aux lardons shallot dressing, soft hen´s egg $17.50
- smoked duck breast pickled grapes, black walnut mustard $23.50
PLATS- yellow belly flounder fillets meuniere heirloom tomato salad $33.00
- quatre epices duck confit red cabbage, px prune, parsnip $34.00
- lamb rack black tomatoes, olives, garlic puree & yogurt $36.00
- veal cordon bleu jamonn, conte, parsnip remoulade & walnut $29.50
- persillade risotto artichoke barigould, parmesan, spring vegetables $28.50
- savannah scotch fillet bearnaise sauce, red wine jus, french fries $39.50
- angus pure eye fillet cafe de paris butter, chartreuse jus, french fries $39.50
DESSERTS- augustus ice cream & sorbets $15.00
- assiette au chocolat elderfower, blueberry, kaffir lime $17.50
- fresh & frozen raspberry yogurt meringue bombe $16.50
- rhubarb tart tatin vanilla creme brulee $18.00
- french cheese selection 100g baguette, fresh & dried fruits $25.00
- petits fours macaroon, chocolate caramel, jelly, marshmallow $10.00
- madeleines, baked to order lemon curd, cultured creme $14.50
Nearby Sample Menus
- Charcoal Chicken $12.00
- Mutton Biryani $11.00
- Bhuna Gosh Dry $14.00
- Paneer Butter Masala $12.00
- Methi Chaman $12.00
- Mushroom Manchuriya $12.00
- Lamb Masala $13.00
- Chilli Cheese & Gralic Naan $4.50
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Panang Curry (Mild, Warm, Medium, Hot, Thai Hot)
- Our most popular curry with peanut, panang curry and potato
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Red Curry (Warm, Medium, Hot, Thai Hot)
- Traditional Thai red curry with vegetables and bamboo shoot
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Poh Pia Pug $7.90
- Vegetarian spring rolls
- Slow cooked beef $18.00
- Duck $22.00
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Garlic Prawn (Mild only) $22.00
- Fresh garlic cloves pounded and cooked with prawns, mushrooms and just enough black pepper
- Tofu $17.00
- Prawn or Seafood $22.00
- Steak Burger $5.80
- Steak Roll $4.50
- American Hot Dog $3.50
- Sausages $1.50
- Bacon, Egg, Lettuce, Tomato $4.30
- Squid Rings $1.10
- Bacon & Egg Burger $5.80
- Chicken Roll $4.50
- -Bowl $8.50
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Combo 2 $10.00
- Hoki fish & chips, 420ml coca cola range
- -Dine in $6.50
-
Mexican $16.00
- Chicken or beef, tomato, cheese & chilli beans with sour cream
- Spring/Curry Roll $3.00
- Cajun chicken gourmet burger with chilli sauce $21.50
- -Carton $4.50
- Steak $6.50
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Puttanesca
- tomato sauce, anchovy, garlic, olives, capers, chili
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Carbonara
- bacon, egg, butter, parmesan
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Prosciutto
- cherry tomatoes, rocket, Parma ham
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Alfredo
- chicken, cream, mushrooms
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Bianca
- grilled cheese, parsley
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Contadina
- chicken, bacon, hot chorizo, sausage
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Deliziosa
- ricotta, rocket, Parma ham
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Rossa
- cherry tomatoes, basil
- Crocchette mozzarella, chorizo & garlic sauce $10.50
- Beef carpaccio, rocket, parmigiano reggiano, cipriani dressing $22.50
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Fresella pizza bread $26.50
- Preserved tuna, olives, capers, tomatoes, anchovies, rocket, buffalo
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Marinara san marzano tomato, oregano, fresh garlic, extra virgin olive oil $26.50
- With: “cicinielli” white bait
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Zingara panuozzo sorrento tomatoes $22.50
- Rocket, mozzarella, parma ham, mustard dressing
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Quail filled $32.50
- W pork & fennel sausage wrapped in pancetta, eggplant baba ghanoush, pomegranate
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Pumpkin preserved $9.50
- Chilli, garlic, mint, extra virgin olive oil, aged balsamic
- Marinara san marzano tomato, oregano, fresh garlic, extra virgin olive oil $16.50
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LE CLASSIQUE $9.00
- French pressed ham, aioli and emmental cheese
- Muesli & Milk (Bowl) $6.50
- Lernon & Sugar $6.00
- Our omelettes ore homemade with free range eggs
- Macarons $3.00
- Mille Feuilles $5.60
- CHICKEN SALAD $14.00
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LE PARISIEN $9.00
- Salami, Dijon mustard, butter and baby gherkins
- Bacon & egg $5.00
- Egg burger $5.00
- Snapper $5.00
- Cordon bleu $3.50
- Cheeseburger $4.50
- Chicken tenders $1.80
- Kaukapakapa burger $6.50
- Battered hotdog $2.00
- Braised beef and dumplings with noodles soup $11.00
- Shredded potato with sour and spicy sauce $10.00
- Dumplings with sesame soy and chilli sauce $6.00/10p
- Sweet and sour pork with pineapple $18.00
- Braised beef braised with potato $16.50
- Fish Roll $4.00
- Seaweed $2.00
- Chop bell pepper Chinese cabbage $12.50
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Roast chicken $15.00 / Full $24.00
- 1/2 Chicken + chips + salad + sauce
- Lamb tawak $14.50
- Lamb burger $8.00
- Wedges $5.50
- Mixed salad $12.50
- Fish & chips $6.50
- Tabouli salad $6.00
- Super rice $14.00
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Pad Kra Pao Gai Kai Dow $12.50
- Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
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Rad Na Mee Krob $11.50
- Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
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Kiew Wahn Gai Tod $13.50
- Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
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Noodle Kra Ta Ron $13.50
- Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
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Khao Hor Bai Bou $11.50
- Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
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Khao Na Gai $12.50
- A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
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Pad Thai $10.50 / $12.50
- Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
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Pad Prik Gaeng Nua $13.50
- Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
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Embutidos plate $12.00
- Prosciutto di san daniele, coppa piacentina, veneto salami, focaccia toast
- Bread/toast $2.00
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Hen & bacon $19.00
- Boneless thighs, wrapped in house-cured bacon
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Beef-dip sliders $16.00
- Sliced spit roasted angus sirloin, provolone cheese, sauce bordelaise
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Espeto pork sausages $15.00
- Coarse ground, hint of nutmeg
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Lamb cutlets $21.00
- Garlic, rosemary, fresh lemon
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Fire roasted vegetables $20.00
- Seasonal vegetables, field mushrooms, vine tomatoes, grilled halloumi
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Pumpkin-walnut ravioli $18.00
- Goat cheese, tomato sugo, basil, parmigiano
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Big breakfast $17.50
- Bacon, eggs, sausage, hash browns, mushrooms and 1/2 tomato served on toast
- -Bacon $14.00
- bacon egg $5.50
- -Scramble/poached $7.50
- Egg $6.00
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Budget breakfast $7.00
- a pieces of bacon, fried egg, 1/2 tomato served on toast
- Ham egg $4.80
- Plain $5.80
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Shaved Parmesan & Truffle Oil Fries $12
- ...yeah, you read that right. Boom!
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Pan-Seared Market Fresh Fish Burger $19
- Market fresh fish fillet. Cucumber and cilantro salad topping with chilli and lime. Pan seared or deep fried.
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Pulled Pork Burger $19
- Pulled pork. Coleslaw. Side of our bacon gravy.
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Fish & Chips $20
- Two pieces of Market-fresh fish. Your choice of pan-seared or deep-fried.
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Warm Double Chocolate Brownie $14
- Two home baked double chocolate brownies topped with a selection of ice creams and chocolate sauce.
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Freehouse Tacos & Lettuce Wraps $18
- Choose from house made pulled pork, Creole chicken, market fish or Peking duck with coleslaw and either half an iceberg lettuce to build your own, or 3 dairy free, gluten free corn tortillas.
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Cucumber, Lime & Chilli Salad $12
- Finely diced jalapeño, garlic, fresh lime, crushed red pepper, local extra virgin olive oil. Chef recommends adding Creole chicken $5
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Stone Oven Roast Veggie Salad $12
- Seasonal local veggies, roasted with balsamic and pomegranate, tossed with seasonal greens. Chef recommends adding grilled haloumi $5
- Apple pie $2.50
- Chicken wing $1.20
- Chicken $2.90
- Potato top $3.00
- Savouries $0.90
- Hot dog $2.50
- Cream donut $1.30
- Chicken drum stick $1.80
Augustus Bistro
Phone
099504855
Opened hours
Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM
Price
None
Type
Restaurant
Service
Table Service
Cuisine
European , French , Vegetarian
Features
Romantic , Business meetings , Reservations , Waitstaff , Groups , Seating , Serves Alcohol
1-3 St Mary's Road, Ponsonby, Auckland, New Zealand
- Auckland European Menus
- Auckland French Menus
- Auckland Vegetarian Menus
- Auckland Region European Menus
- Auckland Region French Menus
- Auckland Region Vegetarian Menus