Address
1-3 St Mary's Road, Ponsonby, Auckland, New Zealand
Augustus Bistro in Auckland Menu
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FRUITS DE MER- fresh oysters with mignonette & lemon $5.00
- natural clams, lemon $18.00
- king prawn cocktail $19.50
- scampi, grilled in the 1/2 shell $33.00
- clams in green garlic sauce $25.00
- cured akaroa salmon $19.50
- egg onglet, dill, salmon pearls $19.50
CHARCUTERIE- poussin & ham hock terrine with cornichon, lemon $20.00
- sliced jamon, saucisson & coppacolla $22.00
- duck liver parfait saint- germain jelly $20.00
- duck trio platter duck liver parfait, duck rillette, smoked duck breast $33.00
SANDWICHES- augustus crayfish club $17.00
- cured salmon bagel grilled cucumber, avocado $17.00
- toasted jamon comte, truffle paste $14.50
- augustus cheeseburger bacon & smoked mozzarella $23.50
SIDES- french fries with parmesan & truffle oil $10.50
- onions, mustard, comte, persillade $12.50
- red butter, lettuce, shallot & chervil $9.50
- green vegetables & goats curd $14.50
- sturia caviar 15g $95.00
- -30g $175.00
ENTREES- escargots à la bourguignonne $20.00
- warm crab bisque with cognac dressed crab, basil $25.00
- scampi omelette sweet corn, tarragon, beurre noisette, caviar salt $33.00
- french onion soup gruyere toast, flat parsley $17.50
- boursin custard tart hazelnut & mustard vinaigrette $14.50
- hand cut steak tartare, condiments $19.50
- frisee aux lardons shallot dressing, soft hen´s egg $17.50
- smoked duck breast pickled grapes, black walnut mustard $23.50
PLATS- yellow belly flounder fillets meuniere heirloom tomato salad $33.00
- quatre epices duck confit red cabbage, px prune, parsnip $34.00
- lamb rack black tomatoes, olives, garlic puree & yogurt $36.00
- veal cordon bleu jamonn, conte, parsnip remoulade & walnut $29.50
- persillade risotto artichoke barigould, parmesan, spring vegetables $28.50
- savannah scotch fillet bearnaise sauce, red wine jus, french fries $39.50
- angus pure eye fillet cafe de paris butter, chartreuse jus, french fries $39.50
DESSERTS- augustus ice cream & sorbets $15.00
- assiette au chocolat elderfower, blueberry, kaffir lime $17.50
- fresh & frozen raspberry yogurt meringue bombe $16.50
- rhubarb tart tatin vanilla creme brulee $18.00
- french cheese selection 100g baguette, fresh & dried fruits $25.00
- petits fours macaroon, chocolate caramel, jelly, marshmallow $10.00
- madeleines, baked to order lemon curd, cultured creme $14.50
Nearby Sample Menus
- Bacon eggs tomatoes sausage hash brown toast
- Breakfasts meals all day $12.00
- Squid rings $1.00
- Egg $2.60
- Corn fritter $3.00
- Fish soup & garlic bread $6.00
- Kumara chips $4.40
- Oysters $2.50
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Ribs 'N Spuds $15.00
- Half Kilo of Ribs and 4 potatoes
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Chicken Combos $10.00
- 3 Drumsticks, 3 Potatoes and a Coke
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Roast Meat Salad $9.90
- Mixed summer salad with our succulent roast meat
- Authentic slowly smoke-roasted pork ribs finished with our unique BBQ sauce see below
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Just Ribs $2.99 / 100gms
- By Weight
- Pork $12.50 $16.00 $19.50
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Chocolate Mousse $4.50
- Cold and creamy chocolate mousse
- Crispy Chicken Drumstick $2.50
-
Satay - 1 $6.50
- Grilled chicken with special satay sauce - 4 skewers.
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Egg Fried Rice - A4 $10.70
- Fried rice with egg and mixed vegetables.
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Kapitan Chicken M1 $15.50
- Malaysian chicken curry with potatoes simmered to perfection.
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Daging Lemak - B2 $15.50
- Tender beef simmered in lemon grass, coriander and other condiments
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Mee Goreng - A2 $13.50
- Noodles stir-fried with bean spouts and egg.
- Chips — K1 $3.50
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Popiah Goreng - K6 $6.00
- Crispy spring rolls
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Chicken or Beef Chow Mein - W3 $13.50
- Stir fried with vegetables and noodles
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Chicken Sovlaki on Rice (Mild) $15.00
- Chicken pieces marinated overnight grilled with spicy sauce.
- Mix Chilli Lover $18.50
- Kumara Chips $6.00
- Chips $4.50
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Chilli Lover Lamb (Medium) $15.50
- Lamb pieces marinated overnight cooked on the spit, grilled with fresh chilli.
- Cajun Chicken $11.50
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Fish Burger $11.50
- Deep fried crumbed fish and burger salad.
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Chicken Classic $11.50
- Grilled chicken tenderloin, melt cheese and burger salad.
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Ice Cream and Chocolate Sauce $12.00
- A generous bowl of soft serve ice cream topped in chocolate sauce
- Veg of the day, Salad, Mushroom Sauce $5.00
- Cub's Burger (Beef or Chicken) $16
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Angus Sirloin Steak - 300g $30.00
- One of the leaner cuts of meat.
- Calamari Deep Fried $16
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Malva Pudding $12.00
- A traditional South African hot pudding, drenched in a creamy syrup and drizzled in custard Served with your choice of whipped cream or ice cream.
- Ostrich Fillet 200 g -When available $42.00
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Affogato $15.00
- A Heavenly combo of Warm Espresso with cool Ice Cream. Complement with your choice of Liquer.
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Chicken Haryali (Half /Full) $10.00 /$18.00
- Boneless pieces of chicken marinated in yoghurt, mint, fenugreek and spices, Nice and flavoursome
- Biryani (Chicken,Lamb or Beef ) $17.00
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Onion Bhaji (Full) $6.00
- Onion fritters coated in a lightly-spiced chickpea batter
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Saag (Paneer or Aaloo)
- Lightly spiced potato or cottage cheese in a mild puree of fresh cooked spinach
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Pickles & Basmati Rice
- Excludes Seafood & Biryani
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Sabzi Gosht (Lamb or Beef)
- Lamb or beef cooked with seasonal vegetables in onion and tomato-based curry
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Tandoori chicken (Half /Full) $12.00/$22.00
- Whole chicken on the bone,marinated in spices and yoghurt and roasted till tender
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Karhai Gosht (Lamb or Beef)
- Lamb or beef cooked with capsicum,onions fresh ginger and garnished with coriander
- CRISPY
- CRISPY
- CHICKEN $14.00
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Crispy Chicken Katsu Curry Don $15.00
- Crispy Chicken, Curry Soup, Vege Salad with Rice
- BEEF $15.00
- MISO $10.00
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Crispy Tofu Don $14.00
- Crispy Tofu, Vege Salad with Rice
- FRESH
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Toasted Sandwiches $4.00
- Cheese / Cheese & Onion / Ham / Ham & Cheese / Ham, Cheese & Onion / Ham & Tomato / Bacon
- -Bacon & Egg $5.00
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Snack Box $5.50
- 1 chips, 1 thigh
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Lunch Box Classic $7.90
- 1 chips, 1 thigh, 1 drum or 2 wings
- Wedges, Bacon & Cheese $9.90
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Quarter Box $7.90
- 1 chips, 3 drums
- Kiwi Breakfast / Eggs Benedict $11.90
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-Combo $9.90
- Burger, Soft Drink, Chips
- Steak $4.50
- Spring Roll $2.30
- Paua Fritter $1.70
- Chicken (Piece) $2.50
- Banana Fritter $1.20
- Curry Roll $2.30
- Chicken Nugget $0.60
- Vegetarian $3.50
- -Chicken, Pork, Beef $11.00
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Ginger Stir Fried (Pad Khing) $11.00
- Chicken, Pork, Beef. Sauteed with ginger, mushroom and seasonal vegetables
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Fish Cakes(Tod Mun Ba) $8.00
- Six Pieces- Thai Fish cake with sweet chilli sauce
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Thai Laksa $11.00 /$16.00
- Chicken, Prawns. Rice Noodle Soup with vegetables
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Northeastern Salad (Larb) $14.00
- Minced, Chicken Pork, Beef. Seasoned with spices, lemon juice, toasted ground rice
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Basil and Chilli Stir Fried (Pad Krapoa) $11.00
- Chicken, Pork, Beef. Stir fried with fresh chillies and basil leaves and added seasonal vegetables-
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Chilli Stir Fried (Pad Prig Sod) $11.00
- Chicken, Pork, Beef. Stir fried with fresh chillies and seasonal vegetables
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Chicken Wings (Tod Gai) $12.00
- Deep Fried Chicken Wings served with sticky rice
- LAMB VINDALOO $10.99
- PANEER TIKKA MASALA $12.50
- VEG PAKODA (3PCS) $2.50
- PRAWN MASALA $13.99
- NAAN (BUTTER/PLAIN) $2.50
- CHICKEN VINDALOO $12.99
- DHAL $10.50
- SAAG PANEER $12.50
- 0nion Bhajia -3 pcs $2.50
- Beef Vindaloo $10.00
- Papadoms $0.50
- CHICKEN OR PRAWNS Medium / Large
- Garlic Dal $7.50
- Paneer in Schezwan $12.50
- -Egg $1 for (Medium). $2 for (Large) -
- Tandoori Chicken - 1/4 pcs $4.50
- -ham $11.50
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Vegetarian big breakfast $14.50
- Eggs any style, avocado, tomatoes, hash brown, balsamic mushroom, with ciabatta or 5 grain toast
- -spinach, mushroom & feta
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Exotic beetroot salad $13.50
- Baby beetroot, oranges slices, sweet walnuts, balsamic, olive oil & watercress with chicken (optional)
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Blueberry waffles $7.50
- With vanilla ice cream
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Omelette $13.00
- 3 eggs omelette with ciabatta, your choice of filling
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French toast $14.00
- Made with brioche, served with seasonal fresh fruits, bacon, maple syrup & cinnamon
- -bacon $13.50
- PANCAKES / FRENCH TOAST
- MINCE ON TOAST $12.50
- w/ salmon $15.50
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SOUP OF THE DAY $9.90
- w/ Toast - choose from white, 5-grain ciabatta or wholemeal. Please ask staff.
- FRENCH FRIES $6.00
- w/ bacon $14.30
- BEST UGLY BAGELS
- w/ bacon $14.30
- Coconut & lime prawns $12
- Breads— warm ciabatta with olive oil, red pepper and sage whipped butter $10
- Lamb rump with lemon & sumac labne, olive roasted chickpeas, asparagus & smoked cheddar & oven dried tomatoes $38
- Warm pecan tart with cinnamon cream $8.50
- Pork scotch with caponata, mozzarella & white beans $38
- Salt & pepper squid with homemade sweet chilli sauce $12
- Saint agur—cows milk creamy blue.
- Eggplant & buffalo ricotta cannelloni with tomatoes & mixed greens $22/ $32
Augustus Bistro
Phone
099504855
Opened hours
Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM
Price
None
Type
Restaurant
Service
Table Service
Cuisine
European , French , Vegetarian
Features
Romantic , Business meetings , Reservations , Waitstaff , Groups , Seating , Serves Alcohol
1-3 St Mary's Road, Ponsonby, Auckland, New Zealand
- Auckland European Menus
- Auckland French Menus
- Auckland Vegetarian Menus
- Auckland Region European Menus
- Auckland Region French Menus
- Auckland Region Vegetarian Menus