Address
1-3 St Mary's Road, Ponsonby, Auckland, New Zealand
Augustus Bistro in Auckland Menu
Are you the owner? Manage this listing for free.
FRUITS DE MER- fresh oysters with mignonette & lemon $5.00
- natural clams, lemon $18.00
- king prawn cocktail $19.50
- scampi, grilled in the 1/2 shell $33.00
- clams in green garlic sauce $25.00
- cured akaroa salmon $19.50
- egg onglet, dill, salmon pearls $19.50
CHARCUTERIE- poussin & ham hock terrine with cornichon, lemon $20.00
- sliced jamon, saucisson & coppacolla $22.00
- duck liver parfait saint- germain jelly $20.00
- duck trio platter duck liver parfait, duck rillette, smoked duck breast $33.00
SANDWICHES- augustus crayfish club $17.00
- cured salmon bagel grilled cucumber, avocado $17.00
- toasted jamon comte, truffle paste $14.50
- augustus cheeseburger bacon & smoked mozzarella $23.50
SIDES- french fries with parmesan & truffle oil $10.50
- onions, mustard, comte, persillade $12.50
- red butter, lettuce, shallot & chervil $9.50
- green vegetables & goats curd $14.50
- sturia caviar 15g $95.00
- -30g $175.00
ENTREES- escargots à la bourguignonne $20.00
- warm crab bisque with cognac dressed crab, basil $25.00
- scampi omelette sweet corn, tarragon, beurre noisette, caviar salt $33.00
- french onion soup gruyere toast, flat parsley $17.50
- boursin custard tart hazelnut & mustard vinaigrette $14.50
- hand cut steak tartare, condiments $19.50
- frisee aux lardons shallot dressing, soft hen´s egg $17.50
- smoked duck breast pickled grapes, black walnut mustard $23.50
PLATS- yellow belly flounder fillets meuniere heirloom tomato salad $33.00
- quatre epices duck confit red cabbage, px prune, parsnip $34.00
- lamb rack black tomatoes, olives, garlic puree & yogurt $36.00
- veal cordon bleu jamonn, conte, parsnip remoulade & walnut $29.50
- persillade risotto artichoke barigould, parmesan, spring vegetables $28.50
- savannah scotch fillet bearnaise sauce, red wine jus, french fries $39.50
- angus pure eye fillet cafe de paris butter, chartreuse jus, french fries $39.50
DESSERTS- augustus ice cream & sorbets $15.00
- assiette au chocolat elderfower, blueberry, kaffir lime $17.50
- fresh & frozen raspberry yogurt meringue bombe $16.50
- rhubarb tart tatin vanilla creme brulee $18.00
- french cheese selection 100g baguette, fresh & dried fruits $25.00
- petits fours macaroon, chocolate caramel, jelly, marshmallow $10.00
- madeleines, baked to order lemon curd, cultured creme $14.50
Nearby Sample Menus
- Peas & Cheese Large $7.00/Small $4.00
- Rasmalai $4.00 (4 Pcs)
-
Lunch Special $7.00
- 2 Veg Curries, Rice, 2 Roti, Yoghurt & Pickle
- Lauki (Bottle Guard) Seasonal Large $6.00/Small $3.50
-
Meal $5.00
- 2 Roti & Vege or Rice & Vege
- Boondi Ladoo $4.50 (4 Pcs)
- Shakar Pare $3.00 each
- Kaju Burfi $5.00 (Box)
- -With cream cheese, preserves (V) $8.50
-
Protein booster $19.90
- Grilled cajun chicken with sauted spinach, tomato and free range poached eggs on organic multi grain
- -Add bacon $4.50
-
Egg benedict
- Free range poached eggs, spinach, basil pesto and house hollandaise on organic toasted bap
-
Asian spiced calamari salad $18.90
- Garden salad, onion, pineapple, cabbage, chilli, spring onion, coriander, toasted almond and lemon aioli
- Kids mini beef burger $12.50
-
Silverdale burger $20.90
- Gourmet beef patty, bacon, lettuce, tomato, cheese & caramelized onion, in a brioche bun with house made relish and french fries
- Kids egg on toast $7.50
- Baked Beans/Mushrooms $4
-
Grilled Lamb Loin (GF) $22.50
- With Orange Jewelled Jasmine & Wild Rice, Coconut Currç Sauté Vege & Crème fraiche
-
Zucchini & Chickpea Loaf(VG) $18.50
- With Beetroot Hummus, Seasonal Sauté Vege, Puffed Rice Noodle and Pistachio Dukkah & Coconut Dressing
- Farm House Bacon (2) $4
- Mini Crumbed Market Fish & Chips $12.50
-
Bulgogi Beef Burger $19.50
- With Fried Kimchi, Whipped Blue Cheese Foam, Micro Green and Chips
-
Caprese on Bagel (GF Av) $16.50
- Choice of Prosciutto / Smoked Salmon on Best Ugly Seeded Bagel & Tomato, Buffalo Mozzarella and Basil Pesto
-
Chipotle Eggs Benedict $16/$16.50/$18
- Choice of Farmhouse Bacon / Moroccan Spiced Sauté Vegetables / Smoked Salmon & Poached Eggs and Hollandaise
- Chicke $9
- Most of our dishes on the menu can be cooked as vegetarian or gluton free. please ask our friendly staff!!
- Chicken, Pork or Beef $14
-
3. Tod Mun Pla/ 5 Pieces $10
- Deep fried fish cake served with sweet & sour chilli sauce
- Chicken, Pork or Beef $14
-
39. Thai Schnitzel $18
- Golden crumbed meat topped with stir fried eggs in sweet chilli paste and yellow curry powder with celery, onion, spring onion and capsicum
- Lamb, Prawns, Seafood or Fish $16
-
63. Gang Som $25
- Deep fried whole fish topped with hot & sour vegetables soups
- Fried Pho with Chicken / Fried Pho with Beef / Fried Pho with Seafood $14.00
- Stir Fried Chicken on Rice / Deep Fried Chicken on Rice / Stir Fried Beef on Rice $14.00
-
Chicken Salad $12.00
- Fresh Vegetables, garden salad with vietnamese sauce
- Vermicelli with Cha Gio Roll (Spring Roll) / Vermicelli with fried tofu $13.00
- Chicken Fried Rice / Beef Fried Rice / Prawn Fried Rice / Seafood Fried Rice $14.00
-
Tofu Salad $10.00
- Deep Fried Tofu and spring onion with oriental sauce
- Pho with Chicken / Pho with Pork / Pho With Beef / Pho with Wonton $11.00
-
Plate $20.00
- Cha Gio Roll, Salad Roll, Wonton, Prawns Mixed
-
White chocolate Panna Cotta $10.00
- Sweetened cream thickened w white chocolate, finished w raspberry sauce
-
Eggs Benedict $17.50
- 2 poached eggs served on toasted ciabatta w spinach, grilled tomato & hollandaise sauce w choice of bacon, mushroom or smoked salmon
-
Fish & Chips $22.00
- crisp tempura battered snapper fillets w chunky chips, tartare sauce & salad
-
Salt & Pepper Squid $12.00
- Our fried crispy rubbed squid w capsicum aioli & shepherd's salad
-
Warm Chicken Salad $19.50
- balsamic marinated chicken w grilled halloumi, portobello mushrooms, crispy bacon & roasted garlic aioli
- Roasted vegetables $8.00
-
Tiramisu $10.00
- Italian recipe, made of ladyfingers dipped in coffee, layered with mascarpone cheese, flavoured w chocolate buttons
-
Seafood Chowder $21.00
- Served w seafood skewers & warm Turkish bread
-
Nachos $8
- top with Mexican beans & Cheese
-
HILLS Big Breakfast $20.5
- Eggs, Bacon, Hashbrown, Cream, Mushroom Sausage, Baked Beans, Tomato & Toast
-
Salmon Hash $18
- Mashed Potatoes With Smoked Salmon Capers, Red Onion, Served With Poached Eggs And Hollandaise Sauce
- Creamy Mushroom & Bacon on Toast $12
-
Eggs on toast $7
- +Bacon $12
-
Pancakes $17
- Bacon & Banana / Berries & Whipped Cream
-
Toasted Sandwich $8
- Please Choose from Bacon, Ham Smoked Chicken, Eggs, Tomato, Lettuce Cucumber, Cheese, Onions
- Tomato, Avocado, Cream Cheese $11.5
-
Curry of Indian Special Banquet $70.00
- 1 x Chicken Tikka, 1 x Seekh Kebab, 1 x Samosa, 1 x Onion Bhaji, 3 x Non Veg, 1 x Rice, 1 x Naan, 1 x Drinks
-
Bread Pakora (4 Pcs) Chef Special $6.00
- Bread Pakora stuffed with potatoes and coated with gramme flour. On favourites and special street food in Punjab
-
Hara Bhara Kebab (6 Pcs) $9.90
- A healthy and delicious Indian vegetarian snack made with spinach, potatoes, green peas and cheese
-
Matar Paneer $13.99
- Delicious combination of soft paneer and healthy green peas in a mildly spicy tomato-onion based gravy
-
Paneer Taka Tak (Chef's Special) $14.99
- Paneer Taka Tak Recipe comes from Amritsar-Punjab. This dish is tangy, spicy and flavorful.Blends well with rice or naan.
-
Saagwala (Spinach) $14.99
- This dish combines meat with spinach that leads to a tasty, nutritious and healthy dish.
-
Chilli Prawns (Dry) $17.99
- Prawn sauteed with onions, capsicum and our special spices
-
Chana Masala $13.99
- It is commonly sold by street vendors. The main ingredient is chickpeas cooked in onion gravy
- Sliced kidneys in chilli sauce $18.00
- Pork luncheon meat & tripe in spicy soup $26.00
- Stir-fried chicken & veg with black bean $18.00
- Stir-fried lettuce with oyster sauce $14.00
- Shrimp fried rice/noodle $12.00
- Mung bean jelly in chilli sauce $8.00
- Poached sliced beef in hot chili oil $20.00
- Kung pao chicken on rice $11.00
- Or Both $19.50
-
Soup Of The Day $10.00
- with toasted 5 grain or Italian white
-
Small Fry $13.00
- poached, scrambled or fried eggs with bacon & 5 grain toast
-
Toasted Sandwiches $8.50
- your choice of 3 fillings on Italian white or 5 grain bread
-
Tamhom $10.90
- closed bagel melt with ham, tomato and cheese
- Cream Cheese/Hollandaise/Chutney/Relish/Jam $1.00
-
Smoked Chicken Salad $13.90
- fresh green salad with smoked chicken and house dressing
-
Bagels $ 16.00
- Lox- traditional open bagel with smoked salmon, cream cheese, red onion, cucumber and capers
- Eggs Benedict with Spinach and Hollandaise - Mushroom $16
- Mini Pancakes topped with Fruit $10
- Leek and Potato Soup with thyme $12
- Margarita Pizza, Classic Tomato Sauce and Mozzarella $20
- Meat Lovers Pizza, Tomato Sauce, Bacon, Ham, Salami and Mozzarella $25
- Spiced Potatoes topped with a poached egg $10
- Small Fries $7.5
- Add mushroom $3
- Tea-flavored smoked duck $32.00/$18.00
- Dry Fried Fish in Sichuan style $28.00
- Fish with sour soup $28.00
- Sauteed diced chicken with chili and pepper, Chongqing style $16.00
- Chicken Feet with Pickled pepper $14.00
- Rice $2.00
- Sichuan style dried beef $14.00
- Griddle cooked chicken with pepper $16.00
-
Tangdi Kebab $5.90 (2pcs) / $6.90 (3pcs)
- Spiced Chicken Drums grilled in tandoor
- 10% off student discount available when you show your ID
-
Veggie Kati $10
- Curried Vegetables in coconut malabari sauce
- Mango Lassi $4.00
- If you have any allergies, please make it known when you place your order. Additional charge for extra layer of egg and extra meat or paneer.
-
Pataki Chicken or Paneer $10.90
- Explode your taste buds with this bomb in your mouth
-
Lahsooni-Adraki (Chicken or Paneer) $10.90
- Grilled chicken or paneer marinated with fresh ginger, garlic and herbs.
- All Kati rolls come with a tangy onion and coriander salad (Except Chilli Chicken and Chilli Paneer)
-
House smoked Salmon $36.5
- served on Semolina cake with Asparagus and sweet & sour Pomegranate sauce
-
Wild South Atlantic Prawn Salad $19.5
- with Mango Caviar,pickled Cucumber, Coconut and Coriander salad (gf)
-
Mbs 7+Wagyu Rump Steak * $39.5
- 250g
-
Blue Swimmer Crab $34.5
- served with Linguine, tossed with Garlic and Chilli Oil and fragrant Herbs
-
Add Three South Atlantic Prawns $9.85
- poached in Garlic Butter to your dish (GF) >>
- Vintage Truffled wild Mushroom Consommé (v)(gf)(df) $15
-
Risotto of NZ Pack Horse Crayfish Entree $28.00 /Main $48.50
- with preservedLemon and Asparagus (gf)
- (v) Vegetarian
- Deep Fried Chicken Wings (3)
- Squid Stick (Pair)
- Sliced Chicken Rice Noodle Soup
- Whole Prawn With Honey (Pair)
- Kong Pao Chicken
- Seafood Noodle Soup
- Fried Tomato Egg
- Herb Jelly
Augustus Bistro
Phone
099504855
Opened hours
Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM
Price
None
Type
Restaurant
Service
Table Service
Cuisine
European , French , Vegetarian
Features
Romantic , Business meetings , Reservations , Waitstaff , Groups , Seating , Serves Alcohol
1-3 St Mary's Road, Ponsonby, Auckland, New Zealand
- Auckland European Menus
- Auckland French Menus
- Auckland Vegetarian Menus
- Auckland Region European Menus
- Auckland Region French Menus
- Auckland Region Vegetarian Menus