Address
1-3 St Mary's Road, Ponsonby, Auckland, New Zealand
Augustus Bistro in Auckland Menu
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FRUITS DE MER- fresh oysters with mignonette & lemon $5.00
- natural clams, lemon $18.00
- king prawn cocktail $19.50
- scampi, grilled in the 1/2 shell $33.00
- clams in green garlic sauce $25.00
- cured akaroa salmon $19.50
- egg onglet, dill, salmon pearls $19.50
CHARCUTERIE- poussin & ham hock terrine with cornichon, lemon $20.00
- sliced jamon, saucisson & coppacolla $22.00
- duck liver parfait saint- germain jelly $20.00
- duck trio platter duck liver parfait, duck rillette, smoked duck breast $33.00
SANDWICHES- augustus crayfish club $17.00
- cured salmon bagel grilled cucumber, avocado $17.00
- toasted jamon comte, truffle paste $14.50
- augustus cheeseburger bacon & smoked mozzarella $23.50
SIDES- french fries with parmesan & truffle oil $10.50
- onions, mustard, comte, persillade $12.50
- red butter, lettuce, shallot & chervil $9.50
- green vegetables & goats curd $14.50
- sturia caviar 15g $95.00
- -30g $175.00
ENTREES- escargots à la bourguignonne $20.00
- warm crab bisque with cognac dressed crab, basil $25.00
- scampi omelette sweet corn, tarragon, beurre noisette, caviar salt $33.00
- french onion soup gruyere toast, flat parsley $17.50
- boursin custard tart hazelnut & mustard vinaigrette $14.50
- hand cut steak tartare, condiments $19.50
- frisee aux lardons shallot dressing, soft hen´s egg $17.50
- smoked duck breast pickled grapes, black walnut mustard $23.50
PLATS- yellow belly flounder fillets meuniere heirloom tomato salad $33.00
- quatre epices duck confit red cabbage, px prune, parsnip $34.00
- lamb rack black tomatoes, olives, garlic puree & yogurt $36.00
- veal cordon bleu jamonn, conte, parsnip remoulade & walnut $29.50
- persillade risotto artichoke barigould, parmesan, spring vegetables $28.50
- savannah scotch fillet bearnaise sauce, red wine jus, french fries $39.50
- angus pure eye fillet cafe de paris butter, chartreuse jus, french fries $39.50
DESSERTS- augustus ice cream & sorbets $15.00
- assiette au chocolat elderfower, blueberry, kaffir lime $17.50
- fresh & frozen raspberry yogurt meringue bombe $16.50
- rhubarb tart tatin vanilla creme brulee $18.00
- french cheese selection 100g baguette, fresh & dried fruits $25.00
- petits fours macaroon, chocolate caramel, jelly, marshmallow $10.00
- madeleines, baked to order lemon curd, cultured creme $14.50
Nearby Sample Menus
- -Sliced beef & oyster sauce / Sliced beef & black bean sauce $11.00
- -Combination meat / Prawn $12.00
- -BBQ pork / Sliced beef / Pork / Chicken / Savory $10.00
- Fish $2.50
- Bacon (meat pattie) bacon & egg $5.00
- Indonesian dishes
- -Vegetable $9.00
- Banana fritter $2.00
- Blue Elephant Spicy Fried Rice - Choice of meat stir fried with Thai Jasmine Rice, broccoli, cauliflower, green beans,egg, capsicum, onion, garlic, basil leaves and chilli (Prawns) $17.50
- Spicy Noodles - Choice of meat or tofu stir fried with flat rice noodles with fresh chilli, cabbage, egg, cauliflower, broccoli, capsicum, spring onion and basil leaves (Prawns) $17.50
- Thai Fried Rice - Choice of meat or tofu stir fried with Thai Jasmine Rice, egg, carrot, broccoli, peas, onion, tomato and spring onion with cucumber and lemon (Chicken, Beef, Pork, Tofu) $13.50
- Basil & Chilli - Your choice of meat or tofu stir fried with fresh chilli, basil leaves, garlic, beans, capsicum, mushroom, bamboo shoots, carrot and onion. Includes rice (Duck or lamb) $15.50
- Cashew Nuts - Cashew nuts flavoured with aromatic chilli paste, onions, broccoli, capsicum, carrot, water chestnuts and aromatic mushrooms. Includes rice (Prawns) $17.50
- Cashew Nuts - Cashew nuts flavoured with aromatic chilli paste, onions, broccoli, capsicum, carrot, water chestnuts and aromatic mushrooms. Includes rice (Duck or lamb) $15.50
- Blue Elephant Spicy Fried Rice - Choice of meat stir fried with Thai Jasmine Rice, broccoli, cauliflower, green beans,egg, capsicum, onion, garlic, basil leaves and chilli (Chicken, Beef, Pork, Tofu) $13.50
- Ginger & Oyster Sauce - Choice of meat or tofu stir fried with sliced ginger, garlic, black fungus, spring onions, capsicum, mushroom, broccoli, and zucchini. Includes rice (Duck or lamb) $15.50
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Chicken 65 (Dry or Gravy) $16.99
- Deep fried, corn flour coated chicken cooked with yoghurt, garlic and capsicums
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Chicken Pakoras $8.00
- Chicken Pakoras are little deep fried pieces of chicken that are bursting with the flavours of india
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Bhuna $15.99
- Bhuna is medium spiced curry with tomatoes & onions. Chicken or Lamb
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Dhal Makhani $14.49
- Black Lentils stewed, seasoned with butter and spices and garnished with a dash of cream
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Mix Pakoras with Green Chutney $9.00
- Paneer (cottage cheese), onions, cauliflower and potatoes fried individually in our chef's secret batter
- Chocolate Fudge Cake $10.50
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Lamb Seekh Kebabs $10.99 / $19.99
- Freshly ground meat of your choice with a perfect balance of spice, skewered and cooked in the tandoor
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Chicken Mughlai $15.99
- Chicken cooked with beaten eggs and spice
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Palak Paneer $13.50
- Spinach prepared in spices & cottage cheese
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Aloo Mutter $12.00
- Potatoes & peas cooked together in a subtly gravy
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Aloo Parantha $3.50
- Naan bread stuffed with potato
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Malai Kofta $13.50
- Mashed potatoes & cottage cheese balls deep fried & cooked in a rich spicy gravy
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Lamb Madras $15.50
- Lamb pieces prepared in coconut cream, garnished with crushed coconuts
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Fish Vindaloo $17.00
- Boneless fish with hot spicy sauce garnished with sesame seeds
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Cheese & Garlic Naan $5.00
- Naan bread filled with cheese with a touch of garlic
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Cheese Naan $4.50
- Naan bread filled with cheese & spices
- Pork $10.50
- Pork $10.50
- Cheese $2.80
- with vegetables and white rice N/A
- Bami Goreng (Noodles) $13.00
- Prawn $12.50
- Chicken $10.50
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Special B $13.00
- Chips $4, 3 Fish, 3 Sausages
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Aloo Palak $12.00
- Fresh leafy spinach and potatoes cooked in onion and tomato gravy.
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Paneer Tikka Masala $12.00
- Home made cottage cheese cooked with onion, capsicum, tomato and onion gravy
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Aloo Paratha $4.00
- Bread stuffed with vegetables and spices.
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Onion Bhaji $6.00
- Sliced onion dipped in special chick-pee flour then deep fried.
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Prawn Lababdar $14.99
- Chicken cooked with capsicum, paneer & onion cashewnut gravy.
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Paneer Vindaloo $12.00
- Cottage cheese cooked in goan style with hot Indian spices
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Chicken Do Piaza $12.99
- Marinated chicken pieces cooked with dices, onions, spices & grav
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Chicken Tikka (6Pcs) $12.00
- Boneless tender chicken marinated in authentic spices and cooked in Oven
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Toast & Preserves $6.80
- With a selection of fruit jams, honey & vegemite
- Hawaiian: Double Ham, double pineapple Reg $12.80/Super $15.80
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Extra bread $0.50
- Bread choices - white, wholegrain, gluten free
- Bacon, mushroom, spinach, basil pesto Reg $12.80/Super $15.80
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Bacon & Egg toast $10.80
- Poached, fried or creamy scrambled eggs on your choice of bread
- Danish pastry $2.80
- Slices $2.50
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Cinnamon Porridge $8.80
- With sultanas, nuts and milk
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House toasted muesli $9.50
- With fruit and greek yoghurt
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The classic dutch toast $15.50
- homemade cinnamon toast with warm liquored seasonal fruit topped with passionfruit mascarpone
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The Strictly Scrumptious omelette $16.50
- with pan fried chicken breast, ham, seared bacon, onion and mushrooms
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Vege Tortilla Stack $9.50
- comes with side salad
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Smoked salmon bagel $13.50
- with avocado, cream cheese and pesto
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Porridge $9.50
- Served with wild berry and apple compote
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Eggs Benedict $16.00
- (ham off the bone or middle rindless bacon) Served on scottish baps with fresh baby spinach and citrus hollandaise sauce
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Scrumptious House scrambled on 5 grain toast $14.50
- with smoked salmon, capers and fresh herbs
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BBQ pork wonton noodle soup $9.90
- Egg noodle / rice noodle cooked with BBQ pork slices, homemade wonton and veggies in plain soup.
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Satay burger $6.00
- Burger filled with marinated chicken/beef pieces or vegetables and peanuts sauce.
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Sweet and sour pork/chicken $11.00
- Marinated deep fried pork/chicken with pieces stir-fried with seasoned vegetables and homemade sweet and sour sauce served with steamed rice.
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Foil wrapped grilled sambal fish $12.90
- Fresh fish fillet wrapped in tin foil and cooked with traditional malaysian spices, sambal sauce and veggies served with steamed rice.
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Village style tofu (V) $11.90
- Deep fried tofu stir-fried with seasonal, vegetables with chef special spicy sauce served with steamed rice.
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Curry laksa $10.90
- Fresh egg noodle / rice noodle cooked with chicken pieces mussel, tofu, fish ball and bean sprout in rich creamy malaysian curry soup.
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Bee hoon goreng $9.90
- Rice vermicelli, malaysian style stir-fried with shrimps, chicken mix veggies, bean sprout, egg and traditional malaysian sambal and sauce.
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Nasi goreng $9.90
- Traditional malaysian fried rice with shrimps, chicken, mixed veggies egg and traditional malaysian sambal
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ACHAR GOSH $16.90
- chef's special recipe- a mouth watering dish.
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PEAS MUSHROOM $13.90
- mushroom and peas cooked with spices.
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Veg pakora $5.90
- mixed vegetables dipped in masala with chick pea batter and deep fried.A vegetarian dish.
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CHANA MASALA $12.90
- fresh spiced chick peas i rich curry.
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LAMB CHOPS $14.90
- Tender lamb ribs marinated in yoghurt with indian spices cooked in the tandoor.
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BUTTER CHICKEN $14.90
- a chicken delicacy half cooked the tandoori way,the other half finished the curry way,a creamy tomato flavoured curry with a touch of pepper for a delicate plate.
- SIDE DISHES PLATTER $6.99
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CHICKEN KORMA $13.90
- a highly flavoured creamy textured best known boneless chicken curry garnished with almond.
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JALAPENO CHICKEN $12.50
- CHICKEN, MUSHROOM, JALAPENOS, CAPSICUM & BBQ SAUCE
- 3 FILLINGS $7.00
- 2 FILLINGS $6.00
- CHEESEBURGER $11.00
- A CRISPY THIN LARGE DINNER PLATE SIZE BASED PIZZA SERVED WITH CHEESE & TOMATO PASTE
- HAM OR CHICKEN SALAD $10.00
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BIG BREKIE $16.50
- 2 BACON, 2 EGGS, SAUSAGE, HASH BROWN, MUSHROOMS, SPAGHETTI, TOMATO & TOAST
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GOURMET BREKIE $18.50
- EGGS BENEDICT WITH BACON, SAUSAGE, HASH BROWN, MUSHROOMS, TOMATO
- ●Duck
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Potato Wedges SP$5.90/PM$4.90
- with sour cream and sweet thai chilli sauce
- Shrimp and bbq pork fried rice SP$9.50/PM$8.50
- Roast Duck SP$15.50/PM$13.50
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Side order SP$9.50/PM$8.50
- roast pork
- ●Pork
- ●Chicken
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BBQ Pork SP$12.50/PM$10.50
- on steamed rice and bok choy
- Teriyaki Chicken Salad $6.50
- CHICKEN $11.90
- Chips $2.50
- EGG & HAM $5.00
- Lamb Samosa $2.50
- Spring Roll $2.50
- Wedges $3.60
- Fried Dumpling $0.50
- Bacon & gg sandwich $3.50
- Cheese & onion sandwich $3.00
- Add to get 355ml drink $1
- Tuna sandwich $3.50
- Bacon & egg burger $6.00
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Saturday
- curry laksa
- Daily Special $7.90
- Bacon +mushroom $3.50
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BLAT $11.90
- Bacon, lettuce, avocado, tomato on toasted focaccia with aioli
- -With bacon or ham $14.90
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Pancakes $13.90
- With bacon, banana and maple syrup
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Big breakfast $16.90
- Bacon, eggs, sausage, hash brown, tomato, mushrooms served with toast
- -Salmon omelette $13.90
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Eggs benedict
- Poached eggs on toasted muffins with spinach, tomato and hollandaise sauce
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Vegetarian $13.90
- Eggs, tomatoes, mushrooms, hash browns served with toast
- -Salmon & cream cheese $12.90
Augustus Bistro
Phone
099504855
Opened hours
Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM
Price
None
Type
Restaurant
Service
Table Service
Cuisine
European , French , Vegetarian
Features
Romantic , Business meetings , Reservations , Waitstaff , Groups , Seating , Serves Alcohol
1-3 St Mary's Road, Ponsonby, Auckland, New Zealand
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