Address
1-3 St Mary's Road, Ponsonby, Auckland, New Zealand
Augustus Bistro in Auckland Menu
Are you the owner? Manage this listing for free.
FRUITS DE MER- fresh oysters with mignonette & lemon $5.00
- natural clams, lemon $18.00
- king prawn cocktail $19.50
- scampi, grilled in the 1/2 shell $33.00
- clams in green garlic sauce $25.00
- cured akaroa salmon $19.50
- egg onglet, dill, salmon pearls $19.50
CHARCUTERIE- poussin & ham hock terrine with cornichon, lemon $20.00
- sliced jamon, saucisson & coppacolla $22.00
- duck liver parfait saint- germain jelly $20.00
- duck trio platter duck liver parfait, duck rillette, smoked duck breast $33.00
SANDWICHES- augustus crayfish club $17.00
- cured salmon bagel grilled cucumber, avocado $17.00
- toasted jamon comte, truffle paste $14.50
- augustus cheeseburger bacon & smoked mozzarella $23.50
SIDES- french fries with parmesan & truffle oil $10.50
- onions, mustard, comte, persillade $12.50
- red butter, lettuce, shallot & chervil $9.50
- green vegetables & goats curd $14.50
- sturia caviar 15g $95.00
- -30g $175.00
ENTREES- escargots à la bourguignonne $20.00
- warm crab bisque with cognac dressed crab, basil $25.00
- scampi omelette sweet corn, tarragon, beurre noisette, caviar salt $33.00
- french onion soup gruyere toast, flat parsley $17.50
- boursin custard tart hazelnut & mustard vinaigrette $14.50
- hand cut steak tartare, condiments $19.50
- frisee aux lardons shallot dressing, soft hen´s egg $17.50
- smoked duck breast pickled grapes, black walnut mustard $23.50
PLATS- yellow belly flounder fillets meuniere heirloom tomato salad $33.00
- quatre epices duck confit red cabbage, px prune, parsnip $34.00
- lamb rack black tomatoes, olives, garlic puree & yogurt $36.00
- veal cordon bleu jamonn, conte, parsnip remoulade & walnut $29.50
- persillade risotto artichoke barigould, parmesan, spring vegetables $28.50
- savannah scotch fillet bearnaise sauce, red wine jus, french fries $39.50
- angus pure eye fillet cafe de paris butter, chartreuse jus, french fries $39.50
DESSERTS- augustus ice cream & sorbets $15.00
- assiette au chocolat elderfower, blueberry, kaffir lime $17.50
- fresh & frozen raspberry yogurt meringue bombe $16.50
- rhubarb tart tatin vanilla creme brulee $18.00
- french cheese selection 100g baguette, fresh & dried fruits $25.00
- petits fours macaroon, chocolate caramel, jelly, marshmallow $10.00
- madeleines, baked to order lemon curd, cultured creme $14.50
Nearby Sample Menus
- Prawn $13.00
- All extras $1.00
- Sausage $8.50
- Combination meat & veges $12.00
- ●burgers
- Wonton soup / wonton noodle soup $9.50
- ●fried rice
- Combination meats $12.00
- Garlic naan $3.00
- Chicken Korma $13.00
- Dum Chicken $13.00
- Double Ka Meetha/Kheer Big $13.00
- Shahi Chicken $13.00
- Malai Kofta $13.00
- Lamb Vindaloo $14.00
- Lamb Spinach $14.00
-
Kadrahi Lamb $ 12.00
- Lamb cooked in capsicums, whole coriander, whole chilli with onion & spices
-
Cheese Naan $ 5.00
- Stuffed with a special cheese mixture
-
Sheekh Kebab (10 pcs) Half$8.00/Full$14.00
- Lamb mince lightly spiced and rolled on skewers then roasted
-
Tandoori Chicken Half$9.00/Full$16.00
- lamb mince lightly spiced and rolled on skewers then roasted.
-
Drunken Chicken (Dry / Gravy) $ 14.00
- Soy sauce, chili sauce, egg, chicken, corn flour, salt, capsicum, Onion (Deep fried)
-
Fish Tikka (8 pcs) Half$12.00/Full$18.00
- Fish cubes marinated in yogurt, ginger, garlic & aromatic spices & cooked in tandoor oven
- Hot Dog $ 2.50
-
Lacha Parantha $ 3.50
- Flaky whole bread
- Beef $8.00
- Prawn $10.00
- Pork $7.50
-
Special (E) $50.00
- 100 Chicken Nibbles
- Roast Pork / Lamb / Chicken $4.50
- Crab Stick $1.20
- Prawn $11.50
- Special $11.00
- Chicken $14.00/$19.00
- Ice Cream (Vanilla or Green tea)
- Gyoza 2pieces
- Miso
- 1/2 Udon
- Beef $17.00/$22.00
- Includes 2p Tempura / Includes 4p Tempura + 1p Gyoza
- Combo Tempura 2pieces
- All meals served with roast potatoes, peas, carrots, kumara, pumpkin gravy & sauce of your choice N/A
- Pork $6.50
- Beef $19.00
- All meals served with roast potatoes, peas, carrots, kumara, pumpkin gravy & sauce of your choice N/A
-
Chicken Meal served with Vegetables or Salad Combo $21.30
- and any 420ml drink or 250ml energy can - Sml/Med/Lge - $14.00/$17.50/
- Served with meat of your choice, salad & gravy N/A
- Lamb $6.50
- Whole Chicken $18.00
- Hot Chips $4
- Salad $5
- Add Half Scoop or salad $8.50
-
Egg on Toast $8
- Poached, fried or scrambled
-
Egg Benedict $16
- Choose bacon or salmon
- Our Specialty Giant Mussel Fritter $6
-
Wedges, Salsa $8
- With Sour Cream
- Egg & Beef
- 16. Beef & veges on noodle $ 8
- 3. Spicy shredded chicken noodle soup $ 7
- 11. Braised pork ribs noodle soup $ 8
- Upsize $2
- 28. Mini wonton soup $ 5
- 49. Fried Tofu and pork veges on rice $ 10.8
- 52. Chicken fried rice $ 11
- 6. Spicy pork noodle in sour soup $ 7
-
No. 16 Chicken $14.90/$8.50/$4.50
- whole/half/quarter
- 8 Chicken pieces
- Pumpkin $0.60
-
Lamb $10.00/$13.00/$17.00
- small kiwi/medium kiwi/large kiwi
-
Sandwich $5.50
- with salad, meat & gravy
-
Roll $6.00
- with salad, meat & gravy
-
Pork $10.00/$13.00/$17.00
- small kiwi/medium kiwi/large kiwi
-
Lamb shanks $10.50/$17.00
- medium kiwi/large kiwi
- Fresh fish of the fay
-
Beef teriyaki burger $8.00
- Steak, salad, egg, teriyaki sauce, mayonnaise sauce
-
Vegetarian $6.50
- Mushroom, salad, steak, mayonnaise sauce
- Spicy wedges $5.00
- Fish cake(homemade) $3.50
- White bait $8.00
- Mussel(Homemade) $4.00
- Crabstick $1.50
- Beef with Onion $12.00
- Deep-fried Chicken Wings $12.00
- Seasoning Seaweed $6.00
- Crunchy Chips $6.00
- Pork with Chives $12.00
- Thai-style Peanut $6.00
- Guilig Rice Noodle $12.00
- Boil Green Soil Bean $5.00
- 1 Fish + Chips + 375Ml Can Pepsi $4
- Fish Burger $4.00
- Chicken N Bacon Burger $4.00
-
Chicken Sub $5.00
- (Lemongrass Chicken, Butter, Garlic Mayo, Pickled Carrots, Cucumberm Corian Der, Chilli Optional)
- *Add Extra Filling $1.00 Ea
-
Fish Meal $7.00
- (1 Terahiki, Chips, 1 Egg, Grilled Tomato)
-
Gourmet Burger $7
- Scotch Fillet , Onion Ring , Aioli Sauce ,
- Bacon N Egg Or Chicken Bacon Burger + Chips +375Ml Can Cake $6.50
- -3 Choices $5.00
-
Toastie toastie
- Chicken, bacon, ham, mushroom, cheese, avocado, pineapple
-
Veg breaky $18.00
- Free range eggs, poached fries, scrambled, spinach, avocados, mushrooms, paprika potatoes, roast tomatoes, on 5 grain
- -Steak $18.00
- -Add bacon $4.00
- Bacon / Mushroom $4.00
-
Free range eggs $9.00
- Poached, scrambled, fried on organic sourdough
-
Mushroom delight $17.00
- Creamy mustard mushrooms with cashewnuts and parmesan cheese on 5 grain
- Crabstick $1.20 each
-
$10 B Combo $10.00
- 2 fish, 2$ chips, 4 potato fritter, 1 drink
-
$5 A Combo $5.00
- 1 fish, $1 chips, 1 drink
- Paua Fritter $2.80 each
- Blue Cod $6.00 each
- Cook whole fish plus $2 each (small) / $4 each (big)
- Mussel $1.00 each
- Tarakihi / Gurnard $3.50 each
-
Fresh King Fish Cocktail $12.50
- Ginger, bamboo, chili, betel leaf, namjim(GF/DF)
- Pandan Rice $3.00
-
Mango & Prawns $16.00
- Sprout, cucumber, young coconut meats, cashew
- House Pickles $6.00
- Traditional Vietnamese Beef Noodle $14.50
-
Ginger and Chili Panna Cotta $12.00
- Young sticky rice, rambutan, kaffir, lime leaf
-
Bun Cha $21.00
- Pork, rice noodle, Vietnamese herbs & Nuoc cham(GF/DF)
-
Coconut King Prawns $29.00
- Grilled prawns, house slaw(GF/DF)
Augustus Bistro
Phone
099504855
Opened hours
Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM
Price
None
Type
Restaurant
Service
Table Service
Cuisine
European , French , Vegetarian
Features
Romantic , Business meetings , Reservations , Waitstaff , Groups , Seating , Serves Alcohol
1-3 St Mary's Road, Ponsonby, Auckland, New Zealand
- Auckland European Menus
- Auckland French Menus
- Auckland Vegetarian Menus
- Auckland Region European Menus
- Auckland Region French Menus
- Auckland Region Vegetarian Menus