Augustus Bistro in Auckland Menu

FRUITS DE MER FRUITS DE MER
  • fresh oysters with mignonette & lemon $5.00
  • natural clams, lemon $18.00
  • king prawn cocktail $19.50
  • scampi, grilled in the 1/2 shell $33.00
  • clams in green garlic sauce $25.00
  • cured akaroa salmon $19.50
  • egg onglet, dill, salmon pearls $19.50
CHARCUTERIE CHARCUTERIE
  • poussin & ham hock terrine with cornichon, lemon $20.00
  • sliced jamon, saucisson & coppacolla $22.00
  • duck liver parfait saint- germain jelly $20.00
  • duck trio platter duck liver parfait, duck rillette, smoked duck breast $33.00
SANDWICHES SANDWICHES
  • augustus crayfish club $17.00
  • cured salmon bagel grilled cucumber, avocado $17.00
  • toasted jamon comte, truffle paste $14.50
  • augustus cheeseburger bacon & smoked mozzarella $23.50
SIDES SIDES
  • french fries with parmesan & truffle oil $10.50
  • onions, mustard, comte, persillade $12.50
  • red butter, lettuce, shallot & chervil $9.50
  • green vegetables & goats curd $14.50
  • sturia caviar 15g $95.00
  • -30g $175.00
ENTREES ENTREES
  • escargots à la bourguignonne $20.00
  • warm crab bisque with cognac dressed crab, basil $25.00
  • scampi omelette sweet corn, tarragon, beurre noisette, caviar salt $33.00
  • french onion soup gruyere toast, flat parsley $17.50
  • boursin custard tart hazelnut & mustard vinaigrette $14.50
  • hand cut steak tartare, condiments $19.50
  • frisee aux lardons shallot dressing, soft hen´s egg $17.50
  • smoked duck breast pickled grapes, black walnut mustard $23.50
PLATS PLATS
  • yellow belly flounder fillets meuniere heirloom tomato salad $33.00
  • quatre epices duck confit red cabbage, px prune, parsnip $34.00
  • lamb rack black tomatoes, olives, garlic puree & yogurt $36.00
  • veal cordon bleu jamonn, conte, parsnip remoulade & walnut $29.50
  • persillade risotto artichoke barigould, parmesan, spring vegetables $28.50
  • savannah scotch fillet bearnaise sauce, red wine jus, french fries $39.50
  • angus pure eye fillet cafe de paris butter, chartreuse jus, french fries $39.50
DESSERTS DESSERTS
  • augustus ice cream & sorbets $15.00
  • assiette au chocolat elderfower, blueberry, kaffir lime $17.50
  • fresh & frozen raspberry yogurt meringue bombe $16.50
  • rhubarb tart tatin vanilla creme brulee $18.00
  • french cheese selection 100g baguette, fresh & dried fruits $25.00
  • petits fours macaroon, chocolate caramel, jelly, marshmallow $10.00
  • madeleines, baked to order lemon curd, cultured creme $14.50

Nearby Sample Menus

  • Dahi Bhalla Large $4.50/Small $3.00
  • Butter Cheese Large $7.00/Small $4.00
  • Gulab Jamun $4.00 (4 Pcs)
  • Capsicum & Cheese Large $7.00/Small $4.00
  • Methi Palak Roti $4.00
  • Urid Split Lentil Large $5.00/Small $3.00
  • Black Lentil Large $5.00/Small $3.00
  • Namak Pare $3.00 each
  • Scallop (in batter) $1.50
  • Combination Seafood $13.90
  • Hawaiian Burger $3.20
  • Pork $11.00
  • Egg $0.70
  • Cheese Burger $3.20
  • Fish $2.20
  • Sausage $1.10
  • Toast $6.0
    • w/ house preserves & butter. Choices of sourdough / multigrain / bagel / crumpet
  • Sardine 'N Sprouts $16.0
    • w/ cress, horseradish & capers on wholemeal sourdough
  • Eggs from Happy Chooks $9.0
    • w/ sourdough. Poached / fried / scrambled +$2.0
  • Eggplant Panko $16.5
    • panko eggplant parmigiana w/ cress salad
  • Pork Bap $17.0
    • w/ pulled pork, pickles, slaw & dukkah
  • Manuka Smoked Salmon $16.0
    • w/ fresh fennel, artichoke & caper spread on a bagel
  • The Lamb Bam $20.0
    • roasted lamb leg w/ polenta & pumpkin mash grilled cauliflower & pickled red cabbage
  • Pan-fried Garlic Mushrooms $16.5
    • w/ falafel, greens and chive crème fraiche
  • Nasi goreng(rice)(small/large) $10.00/$ 12.00
  • Kumara $4.50
  • Egg burger $3.50
  • Chicken (small/large) $9.00/$11.00
  • Won ton $9.50
  • Veggie burger $3.50
  • BBQ pork(small/large) $10.00/$ 12.00
  • Tarakihi $3.50
  • Ice Cream Sandwich $12.50
    • cinnamon cookie, strawberries, shaved chocolate, vintage strawberry ice cream
  • Shoestring Fries $7.50
    • mayo
  • The Breakfast $24.50
    • slab bacon, molasses pinto beans, agria rosti, roast tomatoes, ciabatta, poached eggs, venison sausage, tomato relish
  • Side Show $6.50
    • Venison Sausage
  • Smoked Salmon $16.90
    • pickled fennel, pickled fennel, chilli, herbs, croutes
  • Soft Cooked Salmon $27.50
    • cockles, tomato, fennel, garlic bread crumb, chickpeas, butter beans, citrus
  • Bretzel Reuben $17.90
    • pretzel bun, pastrami, Swiss cheese, mustard BBQ sauce, pickle fennel, pickled onion
  • Rosti $10.90
    • poached egg, hollandaise
  • 75. Tom Kha Jae $7.00
    • Thai hot and sour soup with coconut cream, tofu and vegetables
  • 26. Pad Med Ma Muang
    • Thai chilli paste with cashew nut, market vegetables and homemade sauce
  • Lamb $18.00
  • 83. Tofu Pad Khing $15.00
    • Stir fried vegetables, tofu, ginger and mushroom
  • 13. Tom Kha
    • Traditional coconut soup with mushroom and Thai herbs
  • 12. Mixed Entree $8.50
    • Our chef's selection of spring rolls, curry puff, gai satay and money bag
  • 3. Gai Stay (4pcs) $8.50
    • Skewered slices of marinated chicken topped with Thai peanut sauce
  • 72. Poh Pia Sod Jae $7.00
    • Fresh vegetable, coriander, mint, lettuce and carrot stuffed in rice pastry
  • Single $2.50
  • Lamb Kebab Combo $12
    • Lamb kebab, chips and a 420ml drink
  • Lamb, Chicken or Vegetable Curry Combo $12.99
    • Vegetable, lamb or chicken curry, rice , pita bread and 420 ml drink
  • Single Kebab $11.00
  • Cosmos’s Thigh $3.50
  • 2 Pieces + Chips $6.50
    • 1 thigh, 1 drumstick and regular chips with Cosmo's tasty chicken salt
  • Chicken Combo $8
    • 2 x Chicken pieces, chips and a 420 ml drink
  • Single $3.50
  • -Chicken tikka masala
  • -Butter chicken
  • Meat paratha $7.00
  • Non-vegetarian $9.90
  • -Dal tadka
  • Raita $2.00
  • Gulab jamun $5.00
  • Tandoori roti / Butter naan $2.50
  • Steamed Chicken feets
  • Toast with prawn
  • Chicken feet with white vinegar
  • BBQ pork Pastry
  • Preserved Egg & pork Congee
  • Spring Rolls
  • Ice cream balls
  • Steamed BBQ pork bun
  • Butter chicken $9.00
  • Chicken sandwich $4.00
  • Lamb tikka masala $9.00
  • Lamb stir fry $9.00
  • Bhajiya (4) $3.00
  • Fish and chips $8.00
  • Chilly chicken $8.00
  • Vegetable sandwich $4.00
  • Bacon & Eggs $12.50
    • any style & toast
  • Bagel with preserves $6.50
    • jam & cream cheese
  • French Toast $17.50
    • fruit bread, banana, fruit compote, maple syrup & bacon
  • Kids Nachos $12.00
  • Big Beat Breakfast $19.50
    • 2 eggs any style, bacon, sausage, roasted tomato, mushroom, black pudding & toast
  • Sausage $4.00
  • Open Steak Sandwich $17.50
    • watercress, tomato, caramelized onion & blue cheese mayo
  • Salt & Pepper Calamari $16.50
    • salad greens, aioli and lemon
  • Stonebake granola ( sugar free ) $9.00
    • Toasted muesli, fruit & yoghurt
  • Cajun chicken salad $16.00
    • With crispy noodle and hollandaise
  • Poached egg, bacon and potato cake $14.00
    • With salad and relish
  • -3 fillings $9.50
  • Green thai chicken curry $5.50
  • -BLT $10.50
  • Beef nachos $12.00
    • With sour cream & salsa
  • Mexican pie $5.50
  • Falafel(vegetarian) $10.50
  • Falafel(vegetarian) R$10/L$12
  • Marinated and grilled meats served with rice humus, tzatziki, greek, salads and warm turkish bread
  • Mixed $8.00
    • Chicken/lamb
  • Mini kebabs on rice $7.00
  • Filled in a turkish bread with salad and choice of any three sauce
  • Ice cream $2.00
  • Lamb S$9/M$11/L$13
  • Homemade hashbrown / Bacon / Sausages $4.50
  • Rare Grilled Tuna Salad $19.50
  • Fruit Salad Bowl $12.50
  • Prawn Risotto $19.50
  • Free range eggs on toast $9.00
  • Sweet Corn Fritters $16.50
  • Bocconcini $12.50
  • BLAT $15.50
  • Vegetarian Snackbox
  • Smoked Salmon & Avocado
  • Double Avocado Medley $23.90
  • - 4 pieces Fresh Salmon & Cucumber
  • SMALL $5.60
  • 8PC. REG $7.90
  • SMALL $3.90
  • 8PC. JUMBO $11.00
Augustus Bistro

Augustus Bistro

location

Address

1-3 St Mary's Road, Ponsonby, Auckland, New Zealand

phone

Phone

099504855

email

Email

None

clock

Opened hours

Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM
price range

Price

None

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European , French , Vegetarian

features

Features

Romantic ,  Business meetings ,  Reservations ,  Waitstaff ,  Groups ,  Seating ,  Serves Alcohol

Location
1-3 St Mary's Road, Ponsonby, Auckland, New Zealand