Address
1-3 St Mary's Road, Ponsonby, Auckland, New Zealand
Augustus Bistro in Auckland Menu
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FRUITS DE MER- fresh oysters with mignonette & lemon $5.00
- natural clams, lemon $18.00
- king prawn cocktail $19.50
- scampi, grilled in the 1/2 shell $33.00
- clams in green garlic sauce $25.00
- cured akaroa salmon $19.50
- egg onglet, dill, salmon pearls $19.50
CHARCUTERIE- poussin & ham hock terrine with cornichon, lemon $20.00
- sliced jamon, saucisson & coppacolla $22.00
- duck liver parfait saint- germain jelly $20.00
- duck trio platter duck liver parfait, duck rillette, smoked duck breast $33.00
SANDWICHES- augustus crayfish club $17.00
- cured salmon bagel grilled cucumber, avocado $17.00
- toasted jamon comte, truffle paste $14.50
- augustus cheeseburger bacon & smoked mozzarella $23.50
SIDES- french fries with parmesan & truffle oil $10.50
- onions, mustard, comte, persillade $12.50
- red butter, lettuce, shallot & chervil $9.50
- green vegetables & goats curd $14.50
- sturia caviar 15g $95.00
- -30g $175.00
ENTREES- escargots à la bourguignonne $20.00
- warm crab bisque with cognac dressed crab, basil $25.00
- scampi omelette sweet corn, tarragon, beurre noisette, caviar salt $33.00
- french onion soup gruyere toast, flat parsley $17.50
- boursin custard tart hazelnut & mustard vinaigrette $14.50
- hand cut steak tartare, condiments $19.50
- frisee aux lardons shallot dressing, soft hen´s egg $17.50
- smoked duck breast pickled grapes, black walnut mustard $23.50
PLATS- yellow belly flounder fillets meuniere heirloom tomato salad $33.00
- quatre epices duck confit red cabbage, px prune, parsnip $34.00
- lamb rack black tomatoes, olives, garlic puree & yogurt $36.00
- veal cordon bleu jamonn, conte, parsnip remoulade & walnut $29.50
- persillade risotto artichoke barigould, parmesan, spring vegetables $28.50
- savannah scotch fillet bearnaise sauce, red wine jus, french fries $39.50
- angus pure eye fillet cafe de paris butter, chartreuse jus, french fries $39.50
DESSERTS- augustus ice cream & sorbets $15.00
- assiette au chocolat elderfower, blueberry, kaffir lime $17.50
- fresh & frozen raspberry yogurt meringue bombe $16.50
- rhubarb tart tatin vanilla creme brulee $18.00
- french cheese selection 100g baguette, fresh & dried fruits $25.00
- petits fours macaroon, chocolate caramel, jelly, marshmallow $10.00
- madeleines, baked to order lemon curd, cultured creme $14.50
Nearby Sample Menus
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MAUST KHIAR $4.00
- yogurt & chopped cucumber with mint
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RUMI SALAD &8.00
- lettuce tomato, cucumbers feta cheese, olives, walnut with virgin olive oil & fresh lime juice dressing
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SALAD SHIRAZI $5.00
- fresh chopped cucumber tomatoes, parsley & onion with virgin olive oil & fresh lime juice dressing
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Gilaneh Veg $24.00
- Eggplant. potato. mushroom and capsicum cooked in an authentic Persian gravy served on side of rice topped with saffron and fresh season salad.
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Koobideh $24.00
- Juicy strips of charbroiled seasoned ground lamb Served with charbroiled tomato, Rice, and fresh season salad.
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Sholeh Zard $6.00
- Persian Saffron rice pudding flavored with rosewater
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Baghlava $5.00
- sweet pastry made of layers of filo-filled with chopped nuts
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Momtaz $28.00
- skewers of shashlik & Joojeb served with rice. charbroiled tomato and fresh season salad.
- Mussel $1.00
- Seafood $13.50
- Steak & Cheese $4.50
- Vegetarian $9.00
- Seafood $13.50
- Steak $2.80
- Fish $10.00
- Pork $9.50
- Beef Meatballs
- Crispy net & prawn rice roll $6.90
- Chicken feet with white vinegar
- Steamed prawn rice rolls
- Sugar Cake
- Pork with Chive pancake
- Steamed Taro cake
- Steamed pork intestine
- Curly fries $9.00
- Fries $8.00
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FISH & CHIPS $17.50
- beer battered catch of the day with chips with a small garden salad & tamarind tartare sauce
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CHICKEN TENDER $11.50
- with fries & a petit salad
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BIG BREKKIE $19.50
- toasted flat bread eggs bacon sausage, grilled vine tomato potato croquette creamy mushrooms
- Wedges with Bacon & Cheese $14.50
- Wedges $9.00
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TANDOORI CHICKEN
- capsicum mozzarella and coriander
- -Prawns / Seafood $13.50
- -Lamb / Prawn / Squid / Seafood $13.50
- -Chicken / Beef $13.50
- -Lamb $14.50
- -Lamb / Fish Fillet / Prawn / Seafood $13.50
- -Chicken / Beef $11.50
- -Chicken / Beef $11.50
- -Chicken $11.50
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Vanilla Pancakes $15.9
- With berry compote,whipped butter & maple syrup
- House Cured Salmon $7.5
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Wakanui Minute Steak Sandwich $19.9
- With caramelised onions, blue cheese sauce & cos on wholemeal sourdough with baby potato salad
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Whole Back Pork Ribs $ 15.9
- With figs, pistachio and sourdough(V,GFA)
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Orange & Almond Cake $6.9
- With cardamom syrup
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Blueberry Nut Granola $ 10.90
- Cila seeds, berry compote and natural yoghurt
- -Or house cured salmon $18.9
- -Or house cured salmon $18.9
- Vegetable S$5/M$7/L$9
- Bacon/ Chicken / Steak $4.50
- BQ Pork S$9/M$11/L$13
- Steak S$7/M$9/L$11
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Pack $30.00
- 10 medium fish, 10 crab sticks, 5 hotdogs, $5.00 chips
- Egg / Cheese / Vegetarian / American Hot Dog / Seadog $4.00
- 5 medium fish, 3 crab sticks, 2 sausages, $2.00 chips $10.00
- Prawn S$12/M$14/L$16
- Fish $8.90
- CHICKEN $4.90/$4.50
- Prawn $12.00
- Beef $8.50
- Egg(No Meat) $7.00
- Pork $8.50
- Combination Meat $11.00
- Nasi Goreng (Rice) $9.50
- VEGETABLE BUN
- BBQ PORK BUN
- PORK BUN
- RED BEAN BUN
- PAN FRIED DUMPLINGS 15 PCS $8.00
- PAN FRIED PORK BUN 6 PCS $5.00
- STEAM DUMPLINGS 15 PCS $8.00
- PAN FRIED DUMPLINGS 10PCS $5.00
- Mince $3.00
- Savoury $2.50
- Sausages $1.20
- Ham $3.00
- Bacon lettuce tomato roll $4.00
- Donuts $1.50
- Vegetarian $3.50
- Potato top $3.50
- 2 Eggs any style $4.00
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Moroccan Lamb Salad $18.90
- Sliced Moroccan lamb with cos lettuce, gherkins, olives, roast capsicum, roast egg plant & basil aioli
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Fish and Chips $21.50
- Tempura batter, terakihi fillet, green salad, lemon, tartare remoulade
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New York Cut Striploin $25.50
- 200g Cut sirloin, rustica potatoes, mushrooms, asparagus, bacon
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Belgian Waffle $10.50
- Original waffle topped with maple syrup & whipped cream
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Banana Nutter $14.50
- Topped with fresh banana slices, walnut & a scoop of vanilla gelato
- Bacon & scrambled eggs on toast $8.90
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Preserves (jam, butter & lemon curd) $3.00
- 2 Eggs any style $4.00
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Onion rings $7.50
- With sweet chilli sauce
- -Bacon tomato, cream cheese $14.50
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Bacon and eggs $16.00
- On multigrain toast
- Bacon and egg on toast $8.00
- ●Kids breakfast
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Chicken burger $19.00
- Chicken breast, bacon,salad and fries
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Sand dunz burger $19.00
- House made pattie, bacon, cheese,salad and fries
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Open steak sandwich $21.50
- Prime steak on foccacia, onions, salad and fries
- Beer battered fries served with your choice of sauce $5.50
- Spicy wedges served with sweet chilli and sour cream $ 7.50
- Chicken tenders and beer battered fries served with sweet chilli and tomato sauce $ 8.00
- Salt & pepper squid beer battered fries served with tartare tomato sauce $ 8.00
- Tempura fish bites with beer battered fries served with tartare tomato sauce $ 7.00
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Fresh Green Salad $5.00
- All the Essentials
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Squid Rings $5.00
- A dozen crumbed rings of calamari with a dip of your choice
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Mayhem $18.50 / $9.00
- Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
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Free Range Chicken Nibbles $7.50
- 6 succulent free range nibbles on the bone, lashed with your choice of sauce
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Temptation Dessert Pizza $6.00
- Apple, Apricot, Berries, Crumble and Custard on an original snack base
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Warewolf $6.50
- Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink
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Veggie Pandemonium $18.50 / $9.00
- Quorn, Cranberry Sauce and Camembert (Double / Snack)
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Greek Salad $7.00
- All the Essentials as well as Kalamata Olives & Feta
- Mixed Kebab (Mini/Regular/Combo) $ 9.00/ $ 10.00/$ 13.99
- Single Kebab $8.50
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6 Piece Pack $ 13.00
- 6 Drumsticks and large chips with cosmo's tasty chicken salt
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Butter Chicken Combo $12.99
- Butter Chicken, rice and pita bread and a 420ml drink
- Lamb or Chicken
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Chicken, Lamb, or Vegetable Curry $11.00
- with rice and pita
- 1 Thigh $ 3.50
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3 Piece Pack $ 7.00
- 3 drumstick and regular chips with cosmo,s tasty chicken salt
Augustus Bistro
Phone
099504855
Opened hours
Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM
Price
None
Type
Restaurant
Service
Table Service
Cuisine
European , French , Vegetarian
Features
Romantic , Business meetings , Reservations , Waitstaff , Groups , Seating , Serves Alcohol
1-3 St Mary's Road, Ponsonby, Auckland, New Zealand
- Auckland European Menus
- Auckland French Menus
- Auckland Vegetarian Menus
- Auckland Region European Menus
- Auckland Region French Menus
- Auckland Region Vegetarian Menus