Augustus Bistro in Auckland Menu

FRUITS DE MER FRUITS DE MER
  • fresh oysters with mignonette & lemon $5.00
  • natural clams, lemon $18.00
  • king prawn cocktail $19.50
  • scampi, grilled in the 1/2 shell $33.00
  • clams in green garlic sauce $25.00
  • cured akaroa salmon $19.50
  • egg onglet, dill, salmon pearls $19.50
CHARCUTERIE CHARCUTERIE
  • poussin & ham hock terrine with cornichon, lemon $20.00
  • sliced jamon, saucisson & coppacolla $22.00
  • duck liver parfait saint- germain jelly $20.00
  • duck trio platter duck liver parfait, duck rillette, smoked duck breast $33.00
SANDWICHES SANDWICHES
  • augustus crayfish club $17.00
  • cured salmon bagel grilled cucumber, avocado $17.00
  • toasted jamon comte, truffle paste $14.50
  • augustus cheeseburger bacon & smoked mozzarella $23.50
SIDES SIDES
  • french fries with parmesan & truffle oil $10.50
  • onions, mustard, comte, persillade $12.50
  • red butter, lettuce, shallot & chervil $9.50
  • green vegetables & goats curd $14.50
  • sturia caviar 15g $95.00
  • -30g $175.00
ENTREES ENTREES
  • escargots à la bourguignonne $20.00
  • warm crab bisque with cognac dressed crab, basil $25.00
  • scampi omelette sweet corn, tarragon, beurre noisette, caviar salt $33.00
  • french onion soup gruyere toast, flat parsley $17.50
  • boursin custard tart hazelnut & mustard vinaigrette $14.50
  • hand cut steak tartare, condiments $19.50
  • frisee aux lardons shallot dressing, soft hen´s egg $17.50
  • smoked duck breast pickled grapes, black walnut mustard $23.50
PLATS PLATS
  • yellow belly flounder fillets meuniere heirloom tomato salad $33.00
  • quatre epices duck confit red cabbage, px prune, parsnip $34.00
  • lamb rack black tomatoes, olives, garlic puree & yogurt $36.00
  • veal cordon bleu jamonn, conte, parsnip remoulade & walnut $29.50
  • persillade risotto artichoke barigould, parmesan, spring vegetables $28.50
  • savannah scotch fillet bearnaise sauce, red wine jus, french fries $39.50
  • angus pure eye fillet cafe de paris butter, chartreuse jus, french fries $39.50
DESSERTS DESSERTS
  • augustus ice cream & sorbets $15.00
  • assiette au chocolat elderfower, blueberry, kaffir lime $17.50
  • fresh & frozen raspberry yogurt meringue bombe $16.50
  • rhubarb tart tatin vanilla creme brulee $18.00
  • french cheese selection 100g baguette, fresh & dried fruits $25.00
  • petits fours macaroon, chocolate caramel, jelly, marshmallow $10.00
  • madeleines, baked to order lemon curd, cultured creme $14.50

Nearby Sample Menus

Mehfil Restaurant (sample menu)
  • Platter for two $16.00
    • Selection of 4 entrees, samosa, onion bhaji, chicken tikka & seekh kebabs
  • Butter chicken $15.50
    • Marinated chicken fillets roasted in the tandoor, oven and cooked in a creamy tomato gravy
  • Kheer $6.50
  • Palak paneer $13.00
    • Fresh leafy spinach and cottage cheese cooked in a mild gravy straight from north india
  • -Full $19.50
  • Mixed seasonal vegetables $5.00
  • Seekh kebab $10.00
    • Lamb mince rolled onto a skewer & roasted in tandoor oven served with dip
  • Vegetable korma $13.00
    • A variety of vegetables cooked with mild spices
Red Pig Korean Restaurant (sample menu)
  • Stir-Fried Cartilage $20
    • Braised-green bean
  • Sliced Pork Neck $18
  • Tofu with Stir-Fried Kimchi $30
    • Braised tofu with kimchi, spicy stir-fried pork, onion and carrot
  • Spicy Cold Noodle $12
    • Spicy cold buckwheat noodles with sliced radish, carrot and cucumber and half.sized boiled egg
  • Cold Noodle with Marinated Pork $16
  • Kimchi Hot Pot $30
    • Spicy hot stew with kimchi, dumplings, onions, carrots, minced garlic, tofu, spring onions, green pumpkin and cabbages
  • Korean Style Spicy Stew served with Sausages, Ham, Kimchi and Noodles $35
    • Spicy hot stew with spam, sausages, canned beef & beans, green pumpkin, onions, carrots, minced garlic, cabbages
  • Traditional Korean Style Spicy Soup $12
Tuakau Takeaways (sample menu)
  • Chicken & Lemon Sauce $11.90
  • Curry & Rice Roll $2.20
  • Crabstick $1.30
  • Pork & Pineapple $11.90
  • Combination $13.90
  • Chicken & Satay $11.90
  • Seafood $14.90
  • Pork $12.90
Nuna (sample menu)
  • Sweet & Spicy Deep Fried Chicken $38.00
  • Fried Chicken $35.00
  • Deep Fried Pork with Sweet & Spicy Sauce $32.00
  • Chicken + Beer
  • Rice Cake / Fried Dumpling / Corn / Rice Ball / Cheese / Miso Soup $3.00
  • ●Korean Soup
    • inc. Rice & Side Dishes
  • Spicy Sauce Bai - Top Shell with Noodle Salad $35.00
  • Tobiko Bibimbap ( Fly Fish Roe) + Miso Soup $14.00
The Cozy Cafeteria (sample menu)
  • Potato koftas
    • With Homemade sweet chilli aioli
  • Corn fritters $14.90
    • Fritters homemade fritters with bacon, green and slow roasted toamto
  • -Smoked salmon, capers and cream cheese $11.90
  • grilled chicken salad $14.90
    • Cajun spiced chicken breast on a lemon dressed mesclun salad topped with crsipy noodle
  • Hash brown, bacon, sausage, salmon
  • Open chicken sandwich $15.90
    • Grilled chicken with brie, toamto, mesclun saladm peach and mango relish and fries
  • Pancakes $12.90
    • Organic blueberries, sliced banana, maple syrup and mascarpone
  • Gluten-free bread alternative
J's Tea (sample menu)
  • Taiwanese Sausages on Noodles $13.00
    • choice of original or spicy Taiwanese sausages with vegetables on noodle soup
  • Curry Crispy PorkCutlets on Rice $13.50
    • fried pork cutlets with Japanese curry sauce and vegetables served on rice
  • Fuzhou Fish Balls $11.50
    • fish balls with pork filling and vegetables on noodle soup
  • Crispy Chicken Wings Spicy/original $8.50
  • Stewed minced pork on rice small or large $7.00/$10.00
    • stewed pork mince served on rice with egg and tofu
  • Taiwanese Tempura $7.50
  • Kumara Chips $8.50
  • Popcorn Chicken on Rice $12.50
    • salt & pepper crunchy chicken pieces served on rice with egg, tofu, and two vegetable side dishes
Epsom Turkish Kebab (sample menu)
  • Chicken Souvlaki Spicy $11.50
  • mixed Chicken & lamb salad $14.50
  • mixed Chicken & Lamb $15.50
  • Classic Prime Beef $10.00
  • (served with tomato relish, lettuce tomatoes, onion mayo and tomato sauce)
  • Chicken Shish $17.00
    • chargrilled chicken fillet tenderloin
  • SAUCES: SATAY/HOT CHILI AND T.RELISH $1.00
  • Lamb $14.50
Aroy Dee Thai Restaurant (sample menu)
  • Yam goong $22.90
    • Steamed Prawn Salad, spring onion red onion Tomatoes and coriander
  • Kao pad khai $4.60
    • Egg fried rice 2 portions Thai rice lightly fried with egg (alternative to steamed rice)
  • Gang pa gai or neua $20.80
    • Traditional hot Jungle curry, chicken or beef with vegetable & green peppercorn country style curry (no coconut milk)
  • Kao pad jae $19.10
    • Thai fried rice with mixed vegetables, egg, cashew nuts and sultanas
  • Tom kha pla $8.00
    • Spicy and sour fish fillet, mushrooms, sweet chilli with galanga and coconut milk
  • Spring roll jae $8.00
    • Deep fried mixed vegetables, vermicelli, sultanas, sunflower seeds rolled in rice pastry
  • Pad thai jae $19.10
    • Stir fried rice noodles with mixed vegetables
  • Neua nam tok $20.80
    • Hot and sour beef pieces with ground rice, chilli, lemon juice, red onions, spring onions and green salad
Yorkshire Roasts (sample menu)
  • Roast Meat Rolls $ 7.50
  • Golden Potato (each) $ 0.70
  • Lamb (Small/Medium/Large) $ 11.50/$ 13.50/$ 17.50
  • Chicken (Medium) $ 12.90
  • Lamb Shank $ 15.90
  • Roast Meat Sandwiches $ 7.00
  • Beef (Small/Medium/Large) $ 10.90/$ 12.90/$ 16.90
  • 2 Potatoes
Ragazzi Cafe & Wine Bar (sample menu)
  • Chicken Liver & Mushrooms $21.50
    • Sauteed chicken liver, bacon, roasted garlic, mushroom, spinach fresh basil, sour cream, home roasted crostini
  • Bruschetta $12.50
    • salmon capers, olives, cream cheese
  • Roasted garlic bread V $8.50
  • Calamari Dorati Salad $20.50
    • grilled squid rings, roast garlic, lemon, mix lettuce, tomato, minted Greek yogurt
  • Chorizo Haloumi Salad $22.50
    • chorizo sausage, halloumi, tomato avocado fresh baby spinach, wild rocket, crotons, cashew nuts, homemade Italian Balsamic vinaigrette
  • -ADD+Avocado & portobello mushroom V $4.50
  • Salmon Prawn Walnut Salad $22.50
    • smoked salmon grilled prawn, roast walnut, feta, olives, fresh tomato, homemade honey vinaigrette GF
  • Haloumi Garden Salad $9.00
    • home mixed lettuce, halloumi, olives, tomato, home roast croutons, homemade citrus vinaigrette V(avocado $2.00/smoked salmon $4.50)
Red Shed Palazzo (sample menu)
  • EXTRAS
  • Cajun Chicken Breast $18.90
    • on mixed salad greens with avocado & banana, finished with curry yogurt dressing
  • Savoury Mince $18.90
    • on garlic foccacia, topped with poached eggs, pesto aioli, grilled tomato & fried potatoes
  • Bacon & Brie $19.90
    • with mushrooms and sauteed bacon, finished with light tasty cheese & whole grain toast
  • Fettucine $19.90
    • with smoked salmon, sun dried tomatoes, light pesto, garlic, spinach cream sauce & garlic foccacia
  • Toasted Muesli $11.90
    • fresh fruit, yogurt & honey
  • Lambs Fry $19.90
    • sauteed in a brown onion sauce on foccacia with home fried potatoes, bacon & tomato
  • Ham / Bacon / Onion / Advocado / Cheese / Egg / Tomato $7.50
Barb's Bar & Diner (sample menu)
  • Hot Dogs $10
    • $12 including a drink
  • Fresh Market Fish $28.0
    • battered in Kilkenny beer batter, pan fried or crumbed
  • Scallops $15.0
    • sauteed in garlic butter
  • Ice Cream Sundae $5
    • w' wafers, sprinkles & chocolate topping
  • Chocolate Brownie Platter $28
    • Warm chocolate brownie w' whipped cream
  • 3 Layered Toasted Sandwich $10
    • your choice of 3 fillings served w' fries & fresh petite salad: Ham, Tomato, Cheese, Onion, Mushroom, Egg, Pineapple
  • Fish Bites $10
    • $12 including a drink
  • Mini Hamburger Sliders $40
    • W' Angus Beef meat pattie, salad green & sauce
Tyranno Saurus (sample menu)
  • Saurus burger $9.00
  • Chilli Scramble Egg $9.00
    • chilli, caper, mesclun, onion, pear, parmesan on ciabatta
  • with bacon $10.00
  • Size up coffee with just added $0.50
  • Egg Benedict
  • Tyranno Burger $9.00
    • Home made beef pattie with mesclun, tomato, cheese and onion jam
  • Breakfast:
  • Side chip & wedge: Small $3.00 Large $5.50
Come Fun Pepper Kitchen (sample menu)
  • Teriyaki eel rice $19.50
  • Cheese curry beef rice $12.50
  • Seafood curry rice $13.50
  • Black pepper steak $16.00
  • Basa fish rice $11.50
  • Korean kimchi+fried egg $13.50
  • Black pepper beef pasta $11.50
  • Korean kimchi beef rice $15.00
Xacuti Restaurant (sample menu)
  • Balchao Prawn Bao, Jackfruit, Pickled Vegetable, Xec Xec Sauce $12.90
  • Vanilla Croissant French Toast $18.50
    • Wild Berry Coulis, Caramelised Banana, Streaky Bacon, Whipped Strawberry Cream Cheese
  • Hash Brown $4.00
  • Beef Chapli Kebab Slider Burger, Curry Leaves Mayo, Onion Bhaji, Smoked Cheddar with Curly Fries $19.50
  • Xacuti Granola $14.00
    • Toasted Nuts, Oats, Grains, Seeds, Goji Berries, Mango Yoghurt
  • Corn Haloumi, Falafel, Chilli Avocado Mash, Beetroot Carpaccio, Fig & Feta Borek $17.50
  • Vanilla Cream Porridge $13.50
    • Wine Poached Figs, Maple Syrup
  • Chettinad Chicken Wings, Mustard Kasundi, Curry Leaves, Sesame Salad $12.00
Augustus Bistro

Augustus Bistro

location

Address

1-3 St Mary's Road, Ponsonby, Auckland, New Zealand

phone

Phone

099504855

email

Email

None

clock

Opened hours

Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM
price range

Price

None

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European , French , Vegetarian

features

Features

Romantic ,  Business meetings ,  Reservations ,  Waitstaff ,  Groups ,  Seating ,  Serves Alcohol

Location
1-3 St Mary's Road, Ponsonby, Auckland, New Zealand
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