Avo Sushi Paihia in Northland Menu

Seafood Mee Goreng
- Egg noodles with prawns, calamari, fish cakes, crab meat, tofu and fresh vegetables in an Indonesian style sauce
Hokkien Mee
- Egg noodles with roast pork, shrimp, bean sprouts, onion, bok choy & spring onions in a dark soy & mild chilli sauce
Sweet Box
- Egg noodles with roast pork, chicken, beef, pineapple, tomato and fresh vegetables in a special sweet sauce
Mongolian Beef
- Thin rice noodles with beef and fresh vegetables in a Mongolian sauce
Vegetarian Mee Goreng
- Egg noodles with tofu, mushrooms, tomato and fresh vegetables in an Indonesian style sauce
Nasi Goreng
- Malaysian style fried rice with roast pork, bean sprouts, onions, carrots and peas
Honey Chicken Fried Rice
- Battered chicken in a honey sauce with wok tossed fried rice and vegetables
Seafood Combination Noodles
- Egg noodle with prawns, calamari, fish cakes, crab meat and fresh vegetables in an oyster sauce

Who Shot the Barman Pizza S $9 L $16
- Pizza with garlic butter & mozzarella cheese
Fish Bites $9.5
Fried egg $1.5
Hi-Jinx Hawaiian S $11 L $18
- Classic ham & pineapple
Chicken Carbonara $18
- Chicken, bacon & mushroom
Large Only $18
Kaipara Burger $18
- Cow - Homemade beef patty grilled to perfection
Kiwi S $15 L $22
- Chicken, camembert & cranberry

Margherita $8.50/$12.50
- mozzarella, oregano & basil
Manzo Lasagne $17.50
- traditional beef lasagne served w/ a mixed side salad
Antipasto Platter for 2 $27.50
- selection of cheeses, meats, olives, seafood, dips & homemade foccacia
Manzo Lasagne $17.50
- traditional beef lasagne served w/ a mixed side salad
Amici Breakfast $18.50
- eggs, bacon, fried potatoes, mushrooms, grilled tomato & homemade toast
Fettucine Alla Cabonara $17.50
- bacon, chicken & mushrooms in a garlic cream sauce topped w. parmesan
Frutti Di Mare $12.50/$19.50
- fresh seafood & mozzarella
Fettucine Alla Marinara $21.50
- mixed seafood tossed in garlic, chilli & white wine sauce

Spiced Free-Range Chicken Breast $28.5
- cracked wheat / baba ghanoush / pickled zucchini / macadamia dukkah / coriander
Duke Cheese Board $30.0
- Mahoe cows aged gouda, Grinning Gecko brie,Whitestone “Totara Tasty” cheddar, Grinning Gecko “Kau Piro” washed rind, Kapiti cows “Kikorangi” blue,served w falwasser crackers, nuts and accompaniments
Fish and Chips $26.5
- fresh local fish in crispy beer batter / hand cut chips / wasabi crushed peas / tartare sauce
Salt & Pepper Calamari $17.5
- Garlic aioli / roquette / pea / feta
Kids Risotto $12.0
- w roasted pumpkin green peas
Seasonal Greens / Toasted Almond / Lemon $7.0
Hand Cut Chips w Green Herb Salt $9.0
- served w ketchup & aioli
Kūmara Bread $3.0

CHICKEN CREOLE
- with red onion, sun-dried tomato, banana
PORK + BEANS $15.00
- slow cooked hocks with cannellini beans & kumara
BACON, BLUE CHEESE
- avocado & sun dried tomatoes, 1/2 and 1/2 add $2.00(large pizzas only)
VEGAN $12.50
- spinach, kumara curry served with jasmine rice topped with sun dried tomato
VEGETABLES
- feta & olives
HAWAIIAN
- kaipara ham & pineapple
SMOKED SALMON
- caper & artichoke
PASTA
- garlic mushrooms + onions in a red sauce, baby spinach & red wine reduction

Crispy Fried Buffalo Wings With hot sauce 1/2 dozen $9.00 $17.00/dozen
Hot Steamed Chocolate Puddin', With cappuccino fudge ice cream & mixed berry compote $11.00
Nacho Beef 'n Beans On corn chips, melted cheese & sour cream $14.80
Mussels in Creamy Garlic Sauce, Served with toasted garlic bread $15.00/half kilo $22.00/1K
Supreme Smashies - add to the original - cheese, bacon, relish & sour cream 1/2 size $9.90 $14.00
Slow Braised Lamb Shank, Oh-so-slowly cooked in orange & rosemay gravy on mash $16.00/one $23.00/two
Seafood Basket Assorted crumbed seafood served with smashies & dips $19.00
McMorrissey's Sundae, Chocolate, berry or caramel ice cream sundae $9.00

Onion bhaji $5.00
- Sliced onion stripped in chickpea and deep fried
Vegetarian platter (for two) $15.00
- Selection of 4 entrees, samosa, onion bhaji, pakora, spring rolls
Butter chicken $15.00
- All time favorite need no introduction
Spice lounge special curry $15.00
- Tender succulent chicken/lamb/beef cooked with onions, fenugreek and spices
Veg pakora $5.00
- Fresh vegetable smoothed in chickpea batter & deep fried
Chicken 65 $12.00
- Marinated chicken with mild spices cooked in chef's special sauce
Dhal $14.00
- Lentils cooked with ginger, onion, tomato and coriander leaves
Korma $15.00
- Choice of chicken, beef and lamb cooked with gravy of cashew nut, almonds, sultanas & very mild spices

Vegetarian, Tofu $22.50
AP7 Chicken Satay (4 pieces) $9.50
- Skewered chicken marinated in Thai spices topped with peanut sauce
Stir 8. Pad Cha
- Stir fried with Thai herbs, chili, green pepper and fresh vegetable (Chef recommends mixed seafood)
Curry 3. Penang Curry
- Thick, creamy with capsicum, courgette, carrot & peanut crunch
Or, Duck, Prawns Or Mixed Seafood $27.50
Curry 2. Red Curry
- Red curry paste with coconut cream, vegetables & bamboo shoots
AP2 Vegetable spring Roll (4 pieces) $8.50
- Fresh vegetables, vermicelli and Thai herbs rolled in rice pastry
AP5 Money Bag (4 pieces) $8.50
- Mixture of prawns and pork in our special Thai herbs, wrapped in rice pastry

Seafood Platter $35.00
- Includes Shrimp Cocktail, Lots Seafood Fries, Great Meal to Share.
Steak Meal Rump 250gsm, Mushroom or Garlic Sauce. $28.00
- 2 Eggs, 2 Onion Rings, Cross Cut Fries & Salad.
Fettuccine Creamy Garlic Prawns $18.00
Garlic Bread $7.00
One Dozen Sticky Ribs + Chips $28.00
Garlic Mussel´s n Creamy Sauce & Garlic Bread $14.00
Mixed Entree $18.00
- Camembert Wedges,Squid & Prawn Twistwrs & Dipping Sauces
Shrimp Cocktail $10.00

Bacon and eggs on toast $14.50
Pancake layered with banana & topped with bacon or berries N/A
Bacon & egg on toast $9.50
Corn fritter stack with mushrooms & bacon or grilled N/A
Hot Chicken Salad N/A
- lettuce, root vegetables, alfalfa & plum
Pancakes with whipped cream & maple syrup $9.50
Bowl of Chips with tomato or aioli $6.50
Omelette $17.50
- cheese, onion, bacon or mushroom

Sausages and mash $21.50
- Local minted lamb cabanossi sausages and kumara mash with onion gravy
Free rage chicken salad $17.50
- With roasted butternut, salad greens, cumin yogurt & cashews
Fish of the day $27.00
- Line catch and local
We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch.
Marinate olives $6.50
Organic ciabatta $14.50
- With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
Fresh herb garlic mini loaves $8.50
Beef & chicken or chicken burgar $18.50
- With salad, relish, aioli & fries

Tomato and herb pizza bread $10.00
- accompanied by a sweet caramelised onion jam
Opononi's banana boat $11.00
- with whipped cream, chocolate sauce, nuts and ice-cream
Roasted pumpkin and asparagus fettucine $19.00
- served with shaved parmesan cheese and fresh herbs
Thick cut fries $8.00
Cajun chicken salad $20.00
- with mesclun, and cucumber passionfruit dressing
Fresh Pacific oysters with lemon wedges $21.00 for 6
Seasonal vegetables $8.00
Tossed summer salad $8.00

Chicken Breast $30
- parmesan chicken breast pan seared with a sage lemon reduction, on herb potato cake and fresh salad
Pacific Oysters from Orongo Bay 6 / 12 - Grilled Kilpatrick $24 / $41
- with bacon cheese and worcestershire sauce
Pork spare ribs $30
- in a tomato and ginger marinade served with baked potato topped with sour cream and bacon
Salt and Peppr Calarmari $17 / $28
- Flash fried, served on a soy and ginger asian slaw
Mahey Eye Fillet $34
- cooked to your choice with puree kumara, roast Beetroot and wilted spinach with classic diane sauce
Sally’s Famous Seafood Chowder $15
- thick and creamy with mussels, shrimps and fish
Temapura Vege $16 / $30
- fresh seasonal vegetables with dipping sauce
Fish of the day $33
- explained to you by our lovely wait staff

Lamb Curry $18.99
- Tender lamb pieces cooked in thin tomato and onino based curry.
Naan/ Butter Naan $3.50
- Famous Indian hot bread coated with butter, unless specified.
Prawn Dehra Dun $19.99
- Prawn cutlets cooked with combination of vegetables in onion based gravy.
H= Half / F= Full
Butter Chicken $17.99
- Highly recommended. Tender morsels of boneless chicken marinated overnight, smoked in tandoor and cooked in a delicate butter & tomato gravy.
Fish Dehra Dun $19.99
- Fish cooked with combination of vegetables in onion based gravy.
Prawn Masala $19.99
- Succulent prawn cutlets simmered in a tomato, onion sauce and enriched with aromatic spices.
Mixed Pickle $3.50

Greek Marinated Lamb Salad $22.50
- NZ Lamb marinated in Greek spices and pan fried served in a Chef's Salad, Kumera ribbon and balsamic infuse reduction
Gourmet Chicken Burger $17.50
- Smokey paprika spiced chicken and bacon, cos lettuce, tomato with a chipotle sauce, served with fries
Grilled Rustic Breads and House Dips $12.50
Fries large served 9.50 $9.50
- Mozzarella and Pepperoni
Ploughman’s Platter (single / for two ) $24.50 / $45.50
- Assortment of Artisan Breads, salami /chorizo / olives / pickled veg / local cheeses
Beer Battered Fish and Chips $23.90
- Served with fries and salad
Palms Pork Spare Ribs $25.00
- Palms special house smoked pork spare ribs with a BBQ sticky sauce, served with fries and a salad
Open Palm Steak Sandwich $23.50
- 150g Scotch, with grilled mushrooms, baby spinach, caramelised onion, tomato and cheese

Avo Sushi Paihia in Northland Menu

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Avo Sushi Paihia

Northland > Avo Sushi Paihia

Address

Phone

Email

Opened hours

Price

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Service

Cuisine

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9 Williams Road, Paihia, Northland, 0200, New Zealand

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