Avo Sushi Paihia in Northland Menu

Butter Prawns $15.90
- Prawns cooked in fresh cream and tomato gravy
- 4 pieces $5.90
Butter Chicken $13.50
- Boneless tandoori chicken pieces cooked in cashew nut gravy, tomatoes and fresh cream
Prawn Vindaloo $15.90
- Prawns with coconut and hot spice
Lamb Naan $4.00
Peas Pulao with Raita $9.00
Chips $6.00
Vegetable Curry with Rice $8.00

All pizzas are made with our special pizza sauce, a sprinkling of onion and love, topped with mozzarella blend pizza cheese.
-Margarita (V) $18.00
Food available all day every day!
Cheese Board $20.00
- Served with a selection of crackers, dips & olives
-Extra Sauce $1.00
The Hangover $19.00
- Marinated chicken thigh with bacon & pineapple
-Ham, bacon, caramelised onion & blue cheese $18.00
Little Piggie $19.00
- Bbq pulled pork burger with coleslaw and ranch sauce

-Lamb or Crispy Pork $15.50
-Chicken Small $7
Crispy prawns (6 pcs) $8
- Deep fried tiger prawns coated in breadcrumbs & served with sweet plum sauce.
Crispy chicken $15
- A Kaitaia Favourite! Marinated chicken coated with breadcrumbs then stir-fried with vegetables & cashew nuts in a Thai Spicy Sauce.
-Lamb or Crispy Pork $15.50
-Duck $16.50
-Duck $16.50
Thai beef salad $13.50
- Grilled beef salad mixed with special roasted rice powder, red onion, coriander, chilli & lime juice.

-Sesame BBQ Prawn Medium $24 / Large $29
- With spicy bbq sauce, roasted capsicum, spring onions, mozzarella, sprinkle with sesame seeds
-Natural on the 1/2 shell w/ shallot red wine $9.00
From 8:30am till 5pm
-Kiwi Medium $23 / Large $28
- Local wild boar sausage, bacon, garlic potato, braise Monteith's Ale onions, mozzarella, rosemary sour cream
-Monteith's beer battered w/ tangy tartare sauce $10.50
Alpine Origin Merino Short Ribs $15.00
- Braised & finished w/ a sticky citrus plum marmalade
-Over bacon & cheese $18.00
From 11 am

CHICKEN TIKKA MASALA M$15.60/L$21.00
- (Boneless Chicken in capsicum & onion gravy)
TANDOORI CHICKEN MARINATED IN INDIAN SPICES(Full) $18.50
VEGETABLE KORMA M$14.50/L$20.00
- (Selected veg with nut cream gravy)
BEEF MASALA M$15.40/L$21.00
- (Diced beef in capsicum and onion gravy)
LAMB VINDALOO M$15.00/L$21.50
- (Gonasse Dish made with fresh Chilli)
TANDOORI CHICKEN MARINATED IN INDIAN SPICES(Half) $10.00
GARLIC NAAN $3.00
PORK CURRY M$15.00/L$20.50
- (Onion & tomato gravy)

- free range chicken $6.00
·Summer Pizza (V) $21.00
- Fresh pizza bread with rocket, cherry tomatoes, buffalo mozzarella & olives (no cheese or tomato on base)
Fries $6.00
-salmon, feta, rocket & cherry tomato (white pizza, no tomato base) $25.00
Caprese $15.00
- buffalo mozzarella, basil, tomato, olive oil & balsamic
·calzone
Salt & pepper squid with aioli $9.00
-coppa ham $6.00

PANINIS
- smoked salmon, capers & cream cheese
FETTUCCINI $6.50
- tomato sauce & cheese
CORN CHIPS $4.50
- and cheese with sour cream
BACON, BLUE CHEESE
- avocado & sun dried tomatoes, 1/2 and 1/2 add $2.00(large pizzas only)
CHICKEN & SHRIMP
- with Thai green curry & coconut
PASTA
- garlic mushrooms + onions in a red sauce, baby spinach & red wine reduction
CHICKEN CREOLE
- with red onion, sun-dried tomato, banana
PANINIS
- smoked chicken onion jam & mozzarella

-Extra Portions
Spiced Potato Wedges $7.50
- With sour cream & chilli tomato jam
Toasted Camembert $13.50
- On a blueberry sauce laced with yoghurt
Summer Prawns (GF) $14.50
- Succulent, with thousand island sauce
Naturally Northland Oysters (6) $17.00
- Natural (gf) or deep fried
Ciabatta Bread $8.50
- Toasted with cheese, tomato & pickled red onion
Braised NZ Lamb Shank (GF) $28.50
- With bacon, & a mushroom sauce
- Main $37.50

Smoked Fish Dip $10.50
- Served with toasted tortilla
Dipping Plate $9.50
- Wontons, Spring Rolls, Corn Fritter & Samosas with Sweet Chilli Sauce
Chicken Parmo $23.00
- Panko Crumbed Chicken Breast, topped with Roasted Tomato Sauce & melted Cheese
Lime & Chilli Calamari $10.50 E / $20.50 M
- Served with small salad & aioli
Lamb Burger $19.50
- Delicious Seared Lamb Pattie with Pear & Fig Chutney
Soft Vegetarian Tortilla $16.00
- Fresh green salad, slaw, capsicums & salsa, wrapped with a yummy soft flour tortilla
2 X 200GM $29.50
Sticky Chicken Wings $12.00 E / $22.00 M
- Basted in Jason’s secret marinade, served with Jasmine Rice

BACON & EGGS $9.00
- two eggs any style with bacon on toast
BLT BAGEL $7.00
- toasted bagel with lettuce aioli tomato & bacon
BIG BITE $16.00
- two eggs any style bacon sausage hash browns on toast
MUESSLI $6.00
- toasted muesli with yogurt & fresh fruit
WAFFLES $9.00
- bacon and banana with maple syrup and cream
WAFFLES $7.00
- with banana or berries chocolate caramel or berry sauce & cream scoop of Vanilla Gelato +$2.00
EGGS BENEDICT $14.00
- two poached eggs with spinach & hollandaise Toast with bacon
EGGS BENEDICT $15.50
- two poached eggs with spinach & hollandaise Toast with salmon

Fish & Chips $8.00
- Classic fish & chips
Mixed Grill $19.00
- Steak, bacon, kransky, marinated chicken and fried tomato with fries.
Classic Garden Salad
- This crisp cool salad has a refreshing combination of lettuce, tomato, cucumber, avocado and olives with a balsamic dressing.
Wildside Sampler Platter $52.00
- A selection of 10 mini burgers from our menu.... 3 beef, 3 lamb and 4 chicken, served with fries. Great for a group!
The Original Naked $14.50
- Juicy beef patty, rested between fresh salads with the chefs own aioli.
Blue Cheese Stuffed $17.90
- One for with blue cheese lovers ... Blue cheese stuffed meat patty, onion, lettuce and tomato with the chef's own fig relish.
Nacho's $8.00
- Mexican spiced beef & beans served with corn chips, cheese and sour cream
The Bella Donna $16.90
- Lemon and herb marinated chicken, mozzarella and garden salad with the chef's own basil pesto and aioli.

Kiwi Burger $2.00
- extra onion ring
Northland Pork Belly $21.50
- Slow roasted pork belly with mash potato, steamed vegetables served with red wine jus and apple sauce
Garlic Bread $6.50
- 5 pieces of bread toasted with chef made garlic butter
Bacon $3.00
Grilled Sirloin Steak (250G) $23.50
- Grilled as you like and check with the special blackboard for the side with
Wedges $10.50
- Seasoned wedges tossed in cheese and bacon served with sour cream and sweet chilli sauce
Twister chips $8.50
- Served with sour cream and sweet chilli sauce
Chips $3.00

Spicy Pepperoni & Mozzarella $19.00
- The classic pizza
Fish & Chips $20.00
- Two pieces of market fresh fish. Your choice of deep-fried or pan-seared
Sometimes you just have it all to yourself..
The Full Wood $24.00
- Pepperoni, mushrooms, Kalamata olives, red and green peppers and anchovies
Chef recommends adding Creole chicken $5.00
Kids Ice Cream $10.00
- A bowl of ice cream from Dizzy Lizzy's - just for the kids!
Duck Fat Roast Potatoes $12.00
- with shaved parmesan and aioli (GF)
Smoked Pork Belly Croquettes $13.00
- Savory pork belly and black truffle served on sweet mustard aioli

Lamb Rump Schnitzel $33.00
- Bread crumbed lamb rump schnitzel served with fried capers in butter
Beachcomber Beef Burger $19.50
- Beef patty, lettuce, aioli, tomato, cheese and fried egg in a ciabatta bun
Smoked Salmon $32.00
- Manuka smoked salmon with a wasabi coriander sauce
Italian Squid $26.00
- Tender pan fried squid rings with a tomato, mushroom and herb butter sauce served with rice
Crumbed Polenta - with Shrimps or Mushrooms $18.50
- Crumbed cheesy polenta served with a creamy spinach tomato sauce and your choice of sauteed shrimps or mushrooms
Salad Bar Small $8 Large $18
- Help yourself to our fresh and delicious salad bar
Calamari Salad $16.00
- Calamari rings in a crispy tamarind, chilli, lime coating with mesclun salad, capsicum, cucumber, tomatoes, pea shoots and chili lime dressing
Mediterranean Veggie Stack $25.00
- Grilled eggplant, courgette, capsicum and portobello mushroom served with ciabatta bread, tomato salsa and a dollop of sour cream

Chef’s Caesar Salad $19.50
- Crisp cos lettuce tossed with crispy bacon, parmesan cheese, garlic infused croutons, anchovies and dress with Caesar dressing, topped with a poached egg
Garden salad with ginger, lime and coriander dressing $5.00
Curly fries with aioli $8.00/$5.00
- bowl / side
Panini’s $9.50
- served with beetroot relish with 3 fillings
Mini Breakfast $15.00
- Served with toasted ciabatta crispy bacon, hashbrowns & eggs your style
Relish, aioli or sweet chilli sauce $1.00
Eggs Benedict w Smoked Salmon $17.00
- Set on potato hash, baby spinach, poached eggs & hollandaise served with smoked salmon
Mediterranean Couscous Salad $18.50
- A medley of roasted Mediterranean spiced vegetables mixed with Israeli couscous and topped with golden grilled haloumi >>

Avo Sushi Paihia in Northland Menu

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Avo Sushi Paihia

Northland > Avo Sushi Paihia

Address

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Opened hours

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Cuisine

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9 Williams Road, Paihia, Northland, 0200, New Zealand

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