Avo Sushi Paihia in Northland Menu

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Avo Sushi Paihia in Northland has no menu available, but can choose from many other options such as We portion our fish by weight, so the shape may vary. or Fish of the Day from Half Moon Burger & Batter. Mehfill offers many options including Onion Bhaji (4 pieces) and Pakora (4 pieces). Subway includes a wide range like Ham or Veggie Delite. CROISSANT/TOAST & PRESERVES and SEASONAL FRUITS from . Huron Street Cafe offers HK BBQ & Tea and 1 Roast Duck.

Nearby Sample Menus

-With bacon / salmon $18.00
Costa brava $25.00
- Chorizo, shrimp, feta, sundried tomato, potatoes, chilli and aioli
Braised pork belly $33.00
- With soba noodles, roasted cauliflower, edamame beans and radish
Indian spiced squid $16.00
- With curried watermelon
Chicken breast $32.00
- With butternut pumpkin, hazelnut and wild mushrooms
Eggs your way $11.00
- Two eggs cooked to your liking on toast
Confit duck $34.00
- With puy lentils, kumara puree
Crispy pulled pork $17.00
- With blanched baby vegetables and pork jus

Butter Paneer $12.00
- Pieces of homemade cottage cheese (made from fresh milk) cooked in cashew nut gravy and fresh cream
Butter Naan $2.50
- 8 pieces $15.00
Prawn Vindaloo $15.90
- Prawns with coconut and hot spice
Malai Kofta $12.00
- Potato cheeseballs cooked in a spiced cashew nut gravy
Roti $2.00
Chicken Madras $13.50
- Boneless chicken cooked in coconut gravy and spices
Takeaway or Dine-In. Curry with rice From $7.90

Finding Dory $11.00
- Crumbed fish & chips served with tomato sauce.
Mini Me sundae $6.50
- Vanilla ice cream smothered with chocolate sauce topped with a chocolate fish.
Calamari & green pea salad $21.00
- Salt & pepper,green peas,salad greens,feta,horseradish mayo.
Smoked Salmon Salad $21.00
- Avocado, croutons, parmesan, creamy dressing
Smokin Chook M $15/L $28
- Smoked chicken,caramelized onion,charred peppers,gherkins,streaky bacon
Chicken Parma $22.00
- Crumbed fresh chicken breast, smoked ham, napoli sauce, mozzarella, garden salad and chips
Open Chicken Sandwich $16.00
- Grilled chicken tenderloins, salad greens, bacon, ciabata, aioli, relish
Olives and Garlic pizza Board $16.00
- Kalamata olives, basil pesto, garlic pizza

Sliders with coleslaw and chips $14.5
- panfried fish & tartare sauce or pork belly & sweet chilli sauce or seared chicken & buffalo or seasonal vegies & aioli
Egg $1.5
Beef Burger $23
- onion, lettuce, beetroot, bacon, tomato, cheddar, chips
Pork Belly $25
- pakchoy, capsicum, kumara mash, cider & apple sauce
Scallop $3
Market Fish $$
- served w/ risotto
Aioli $1.5
Cheese Garlic Bread $8

Ginger Garlic Prawns $18.90
- Prawn cooked in a rich,creamy ginger and garlic sauce.
Large Raita $3.50
Butter Prawns $18.90
- Prawns cooked with rich tomato gravy, butter, & fresh cream
Chana $13.90
Malai Kofta $15.50
- Cottage cheese and potato dumpling cooked in a spicy gravy
Fish Masala $18.90
- Shelled prawn cooked in coconut and capsicum-a masala dish from Bombay
Prawn Nariyalwala $18.90
- Your choice of chicken or prawn cooked with capsicums, tomatoes and onions with coconut cream, fresh cream and lemon juice.
Samosa $5.90
- Deep Fried Pastry with spices, Potato, Cashew nut and pea filling

Fragrant Tomato & Chickpea Soup $13.5
- Warmed Kūmara bread / “Mahoe” thick yoghurt / coriander
Hot Smoked Bay of Islands Fish Salad $20.5
- Roasted kūmara / celery / granny smith apple / walnut / kina mayonnaise
Rockefeller w fresh herbs, spinach & parmesan $22 / $42
Crispy Calamari $12.0
- w roquette leaves , green peas & feta
Crispy Salt & Pepper Calamari $17.5
- garlic aioli / roquette / pea / feta
Kids Cheeseburger $10.0
- w fries & tomato ketchup
Fish and Chips $26.5
- fresh local fish in crispy beer batter / hand cut chips / wasabi crushed peas / tartare sauce
Kūmara Bread $15.0
- truffled mascarpone / caramelised balsamic / Mangonui pressed EVO

Maunu Monster $23.5
- Satisfy that hunger!w two Jolt eggs, smokey bacon, kransky sausage, grilled tomato, mushroom & hash browns served ώ wholegrain toast & Jolt tomato relish
Moroccan Lamb Salad $22.5
- prime NZ lamb served on mesclun salad ώ toasted almonds, feta, chargrilled capsicum, roasted cumin kumara & choice of honey mustard or balsamic maple dressing
Classic Kiwi Beef Burger $22.5
- served on a lightly toasted ciabatta bun ώ thick slices of cheddar cheese, crisp streaky bacon, fresh lettuce, tomato, red onion, gherkin, beetroot slices & chutney ώ a side of chunky hand cut chips
French Toast $19
- two slices of brioche stacked ώ streaky bacon, banana & maple syrup or berry compote & peaches ώ greek yoghurt
Creamy Mushrooms and Bacon $22
- Jolt’s most popular!chunky mushrooms & bacon served ώ a light splash of balsamic dressing served ώ sourdough toast
Roasted Beetroot & Grilled Haloumi Salad $20.5
- served ώ maple caramelised walnuts, crisp green apple, cherry tomatoes & balsamic maple dressing
Smokey Spanish Baked Beans $18
- spicy spanish baked beans, chorizo, smoked paprika, coriander, sour cream & a poached Jolt egg served on sourdough toast
Eggs Benedict bacon $19 , salmon $20 ,avocado & mushrooms $19
- two soft poached Jolt eggs on a kaiser bun ώ spinach & a wholegrain mustard & lime hollandais

Curry 3. Penang Curry
- Thick, creamy with capsicum, courgette, carrot & peanut crunch
Stir 8. Pad Cha
- Stir fried with Thai herbs, chili, green pepper and fresh vegetable (Chef recommends mixed seafood)
Chef 8. Whole Snapper Or Fillet In Thai Three Taste Sauce $30.50/$28.50
- Deep fried fish with tamarind, chili & vegetables (Whole/ Fillet)
Salad 4. Tofu Salad (Entrée/ Main) $16/$23.50
- Tasty salad with cucumber, spring onion, coriander, tomato and homemade Thai dressing
Stir 5. Sweet And Sour
- Thai stir fried dish with pineapple, tomato, beans, carrot, onion, celery, courgette and our homemade sweet and sour sauce
Stir 6. Thai Ginger
- Finely sliced ginger with carrot, onion, cabbage, cauliflower, broccoli, capsicum and courgette
Vegetarian, Tofu $22.50
AP5 Money Bag (4 pieces) $8.50
- Mixture of prawns and pork in our special Thai herbs, wrapped in rice pastry

ASIAN SLAW
- Cabbage, carrots, bean sprouts, red onion, roasted peanuts and fresh coriander with a delicious dressing of honey, peanut oil, soy sauce, rice wine vinegar, crushed ginger and sesame oil
Landing Vego Burger $14.50
- Toasted sourdough bun, filled with fresh salad, camembert cheese, tomatoes and a Harissa spiced bean patty served with a dollop of refreshing mint yoghurt
KUMARA TOPPED SMOKED FISH PIE $8.00
- Tasty smoked fish and vegetable pie served with locally produced relish
Landing Steak Burger $14.50
- Prime steer scotch fillet between a toasted sourdough bun, filled with crispy greens, tomatoes, camembert cheese, caramelized onions and home made garlic aioli
ROASTED KUMARA & QUINOA SALAD
- Roasted sweet kumara with quinoa, wild rice, red onion and a little fresh coriander
Sweet az! $10.50
- The Landing's French toast, served with fresh cream & maple syrup (add bacon and banana $13.50)
CROISSANT $8.50
- Croissant filled with ham, tomatoes and camembert cheese, served lightly toasted
The egg situation $9.50
- Scrambled eggs on home made bread (add a side of bacon, tomatoes or mushroom $3 each)

1x Small Fish
1x Sausage
New Zealand Hot Dog $4.00
- A battered pork sausage on a stick. Bought fresh from our local butcher.
Miniburger $4.00
- 100% beef patty on a small roll with salad and sauce.
Pineapple Fritters $1.00 each
American Dog $4.00
- Served on a sesame hot dog bun with tomato sauce, mustard and caramelised onions.
Burger Buns 0.80¢
Lemon and Orange Cheesecake $4.00 per slice

Sliced Roasted Pears with blue cheese on ciabatta $8.00
- Sliced Bosc pears sprinkled with Danish blue cheese on ciabatta & placed under the grill
Chicken & Wild Mushroom Pasta $18.00
- Papedelle pasta in a creamy sauce
Gamabas Pils Pils $13.00
- Prawns sauteed in limey zesty butter with paprika, garlic & onion served with crusty bread
Mussel Fritters served on Pappadums crispy salad $13.00
- with a Cumin Lemon Dressing
Green Lip Mussels with fish, calamari & Prawn Pasta $20.00
- Seafood tossed in Lemon & Fresh herb oil with spaghetti
Pan fried Thai Fish in Creamed Spinach Reduction $20.00
- Served with Roasted Tomato on a Kumara Timbale
Pulled Pork with a Roast Vegie Couscous & fresh Tatziki $22.00
Creamy Mushrooms $5.00

BLT $14.00
- Premium bacon, lettuce and tomato with aioli on toasted ciabatta
Sides $3.00/each
- bacon, sausages, hash browns, tomato, mushrooms, baked beans, spinach
Waterfront Burger $13.00
- Premium beef patty on a gourmet bun, with tomato, lettuce, cheese, aioli and onion relish
Fish and Chips $8.50
- Crumbed fish and chips
Toasted Sandwiches $7.50
- Choose up to 3 fillings (extra fillings $1)
Paninis $9.00
- Choose up to 3 fillings (extra fillings $1)
Pancakes $14.00
- Topped with either blueberries, banana, or bacon and maple syrup
Seaside Breakfast $16.00
- Premium bacon, hash browns, bratwurst sausage, poached eggs, multigrain toast

Kiwi Mix grill $26.50
- Mix grill with sliced steak, bacon, sausage, eggs, tomato, chips and gravy
Chicken Nuggets $7.00
- 6 Chicken nuggets served with chips and tomato sauce
Garden salad $4.00
Steamed vege $3.00
Fisherman's Burger $16.50
- Crispy battered fish, lettuce, tomato and gherkin with chef made sweet chilli Aioli
Sausages and Chips $6.00
- Grilled sausages served with chips and tomato sauce
Kiwi Burger $2.00
- extra onion ring
Kiwi Burger $18.50
- Classical Angus beef patty (150g) on lettuce, tomato, beetroot, fried egg, bacon and cheese

Marinated calamari salad $18.00
- with tossed garden greens and vegetables, served with a citrus dressing
Oponon Surf'n' Turf $29.50
- Prime Northland beef sirloin steak with scallops and prawns, resting on a garlic roasted potato and rocket salad, served with hollandaise sauce
Fresh Pacific oysters with lemon wedges $21.00 for 6
Cajun chicken and cashew salad $20.00
- with fresh mesclun, and cucumber passionfruit dressing
Cajun chicken salad $20.00
- with mesclun, and cucumber passionfruit dressing
Apple shortcake served hot or cold $10.50
- with a scoop of vanilla ice-cream and creme anglaise
Creamy Hokianga seafood chowder $14.00
- with lightly toasted breads
Seasonal vegetables $8.00

Apricot ginger chutney or aioli sauce $1.50
French fries, baked potato or rice $4.00
Crumbed Polenta - with Shrimps or Mushrooms $18.50
- Crumbed cheesy polenta served with a creamy spinach tomato sauce and your choice of sauteed shrimps or mushrooms
Fish and Chips Small $10 Large $30
- Fish of the day in a crispy beer batter served with tartare sauce
Sea Scallops $36.00
- Crumbed and deep fried served with tartare sauce or sauteed in butter with parsley and lemon
(all above served with a side of French fries)
Lamb Rump Schnitzel $33.00
- Bread crumbed lamb rump schnitzel served with fried capers in butter
Bruschetta Bread $7.50
- French stick topped with mozzarella, olive oil, garlic ,onions, basil pesto and chopped tomatoes