Avo Sushi Paihia in Northland Menu

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Avo Sushi Paihia in Northland has no menu available, but can choose from many other options such as We portion our fish by weight, so the shape may vary. or Fish of the Day from Half Moon Burger & Batter. Mehfill offers many options including Onion Bhaji (4 pieces) and Pakora (4 pieces). Subway includes a wide range like Ham or Veggie Delite. CROISSANT/TOAST & PRESERVES and SEASONAL FRUITS from . Huron Street Cafe offers HK BBQ & Tea and 1 Roast Duck.

Nearby Sample Menus

Creator (Double / Snack) $16.00 / $8.00
- Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients.
Brimstone (Double / Snack) $18.50 / $9.00
- Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients.
Quorn Brimstone (Double / Snack) $18.50 / $9.00
- Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin).
Churros $4.00
- 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip.
Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas.
Free Range Chicken Tenders $8.00
- 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip.
Warewolf $6.50
- Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink.
Lemon Pepper Wedges $5.00
- Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice.

Toasted Sandwich (2 fillings of your choice) $4.70
- cheese / egg / ham / onion / pineapple / tomato
Garlic Prawn Twisters $18.90
- Prawns twisted in filo pastry
-chocolate
Chicken $14.50
Fish Bite $1.00
Brandy Snaps $7.90
- Two brandy snaps served with a side scoop of vanilla ice cream
-small $5.00
All kids meals $9.00

2 Fish, 2 sausage, scoop chips, 2x 300 ml drink $20.00
Steak burger $7.50
1 Fish, 1 crab stick, 1 mussel, 1 scallop, 1 oyster, 2 squid rings and chips $15.00
Per scoop $2.50
Bacon burger $7.50
Cheeseburger $6.50
Cheese and tomato $4.50
Carbsticks $1.80

Falafel $25.00
- Halloumi & Cumin Falafel, Hummus, Tzatziki, Harissa, Herb Salad with Dukkah crusted flat bread
House made Granola, Toasted coconut, Macerated Fruit, Greek Yoghurt & Local Honey (GF) $14.00
Garden Salad $8.00
- with French Mustard Dressing
Fries $8.00
- Handcut fries, garlic Aioli
Calamari $14.00
- Salt & Pepper squid with Rocket and Aioli
Glass of Port or Late Harvest Muscat $8.00
Fish of the day $TBA on Market fish
- See blackboard for daily Pasta
Tea/Coffee $5.00
- with biscotti

Topped with mozzarella cheese $18
Side Salad $5
- Served with aioli
Shrimp Cocktail $12
- Iceberg lettuce, shrimp and thousand island dressing
Chix Snitz $20
- Crumbed chicken breast served with either Mushroom, Pepper or Diane sauce, beer battered fries & salad
Potato Wedges $9
- Served with sour cream & sweet chilli
Beef Nachos $15
- Melted cheese, sour cream & sweet chilli
Kiwi S $15 L $22
- Chicken, camembert & cranberry
3 extra toppings $18
- (excluding scallops/ prawns)

-Seafood (Fish, Scallops, Prawns and Squid) $17.50
-Chicken, Beef or Pork $13.50
-Chicken, Beef or Pork $13.50
-Vegetarian (Tofu and Veges) $12
-Chicken, Beef or Pork $13.50
-Scallops, Squid or Prawns $17.50
-Seafood (Fish, Scallops, Prawns and Squid) $17.50
-Duck $16.50

Malai Kofta $13.90
- cottage cheese and mashed potatoes balls lightly cooked, finished in rich cream based gravy
Chicken Nuggets $8
Lamb Chettinad $15.90
- black pepper, garlic, ginger and herbs based lamb curry
Mixed Platter for 2 $16.90
- chicken tikka and two seekh kebabs, samosa and pakoras, served with mint and tamarind dressing
Lamb Do Piayza $15.90
- boneless lamb pieces prepared traditionally in special spices & herbs and sauteed twice with sliced onions to create a unique flavour
Chicken Jalfarezi $15.50
- chicken cooked with julienne of capsicum, onion, tomato and coriander
Garlic Tikka $11.50
- boneless chicken cubes marinated with yoghurt, garlic, white pepper, aromatic Indian herbs and cooked in the tandoor, served with green cabbage and mint dressing, four pieces per serving
Chicken Korma $15.90
- boneless chicken pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavour

-Large $20.00
Eggs Benedict $19.50
Slice of Quiche with salad $12.50
- Freshly made in-house with local and seasonal ingredients.
·Rich and Tasty Vegetarian
- Portobello Mushroom & Spinach with fresh rosemary and feta
-For 6 $22.00
Gingernut Crumble $12.00
- A salted caramel biscuit crunch served over Greek yoghurt with warm Black Doris plums. A delicious light favourite.
Classic Cheese Burger with Fries $14.00
Baked Kaipara Flounder (GF) $28.00
- Fresh from the harbour. Baked whole with lemon parsley butter and za’atar, a middle eastern mix of herbs and spices. Served with salad and your choice of creamy mashed potato, chips or Ruawai kumara wedges.

Sausages and Chips $6.00
- Grilled sausages served with chips and tomato sauce
Cajun Chicken Burger $17.50
- Grilled chicken tender with relish, bacon, lettuce, tomato and aioli
Fisherman's Burger $16.50
- Crispy battered fish, lettuce, tomato and gherkin with chef made sweet chilli Aioli
Wedges $10.50
- Seasoned wedges tossed in cheese and bacon served with sour cream and sweet chilli sauce
Sticky Date Pudding $6.50
- Served with caramel sauce and vanilla ice cream
Apple Crumble $5.50
- Chefs special made apple crumble served with ice cream
Grilled Sirloin Steak (250G) $1.50
- with mushroom sauce
Kiwi Mix grill $26.50
- Mix grill with sliced steak, bacon, sausage, eggs, tomato, chips and gravy

SATAY CHICKEN $9.99
- Mozzarella, Satay Sauce, Onions, Chicken, Capsicum, Pineapple, Oregano
MANGO YOGURT SMOOTHIE $4.50
APRICOSSA $9.99
- Apricot Base, Chicken, Onions, Red Roasted Capsicum, Mozzarella, Coriander, Herbs
- Add a drink for $1.50
MAD FOR MEAT $9.99
- Pepperoni, rasher bacon, Italian sausage, ham, capsicum, onions, olives, mozarella
GLADIATOR $14.99
- Ham, Beef, Feta Cheese, Sundried Tomatoes, Roasted, Peppers, Capsicum, Mushroom, Roasted, Cashew, Mozzarella, Fresh Herbs
CHICKEN MAYO $9.99
- Onion, Capsicum, Chicken, Bacon, Mozzarella, Mayo
CHEESE BUSTER $7.99
- Mozzarella, parmesan, herbs

Piece $3.50
Family $10.00
3 Pieces breast pack $8.50
- 3 breast pieces, reg chips
3 Pieces drum pack $10.50
- 3 Drums reg chips
Pineapple $1.50
Snack pack $8.50
- 1 Thigh, 1 drum, reg chips
3 Nugget pack $5.00
- 3 Nuggets, small chips
Large $3.50

Tempura prawns ‘n chips $34.00
- salad , honey mustard mayo & sweet chilli
Slow cooked duck legs $37.00
- fondant potato, green vegetables, roasted apples & cranberry sauce
Sashimi $19.50
- the freshest fish we can find, check the blackboard for today’s catch
Free farmed chargrilled pork cutlet $31.50
- polenta chips, pickled red cabbage, green vegetables & grain mustard sauce
- Chocolate Therapy ice cream
Tempura fish & chips Market Price
- salad, our own tartar, malt vinegar
- garlic butter
Our entrée are available as main size meals

Prime New Zealand Eye Fillet $34.00
- Served with garlic and herb butter
Soup of the Day $.50
- Made with fresh, seasonal ingredients
(all above served with a side of French fries)
Shrimp Fettuccine $19.50
- Sauteed shrimps, cherry tomatoes, baby spinach, garlic, chilli flakes and turmeric tossed with fettuccine
French fries, baked potato or rice $4.00
Hand cut kumara chips or steamed vegetables $6.00
Asian Chicken $28.00
- Pan fried chicken pieces in a sweet and spicy chilli sauce with capsicum and spring onions served with rice
Sea Scallops $36.00
- Crumbed and deep fried served with tartare sauce or sauteed in butter with parsley and lemon