Avo Sushi Paihia in Northland Menu

Gaeng Jued Woon Sen $8.90
- A clear soup with minced pork, black fungus and noodle jelly
Roasted Duck / Prawns / Seafood $16.90
Mixed Entree $8.90
- Platter of Satay Gai,Thoong Thong, Pho PiaTod, Kanom Pang Na Gai
Pad Khing
- Stir-fried with ginger, black fungus, celery and brown bean sauce
Ice cream Sundae $6.00
- Chocolate, Strawberry or Caramel flavour
Ice Cream Thai Fruits Salad $8.00
- A mixture of rambutan, lychee, longan and jack fruit with ice cream
Pad Cha
- Stir-fried with crushed chilli, galangal, onion and green peppercorn, capsicum
Guay Tiew Tom Yum
- Rice noodle in spicy and sour soup with fish balls or pork balls, onions and mushrooms

Soup of the Day - Please see the backboard $12.00
- Served w/ top grilled Parmesan sourdough bread
Fishcakes w/ wilted spinach, a soft poached egg, hollandaise sauce $16.00
●Orongo Bay Oysters
- Subject to availability. Priced per 1/2 dozen
Grilled Scallop & Bacon Risotto $30.00
- With spring onions, a squeeze of lemon, a dash of cream & topped w/ Parmesan
-Dicken's Caesar $18.00
- Cos lettuce, streaky bacon, anchovies, shaved Parmesan, croutons & our Caesar dressing, topped with a soft boiled egg
-Add two fried eggs / Add garlic tiger prawn $4.00
-Fat Boy Chicken $19.00
- Chicken thigh, cos lettuce, apple cider slaw, red onion, tomato, guacamole, brie, chilli jam
Sliders $15.00
- Three mini buns w/ market fresh fish in golden beer batter

All served with jasmine rice
Gai tra krai $20.00
- Sizzling marinated chicken with lemongrass, garlic and herbs served with a sweet chilli sauce
Macadamia chicken $23.00
- Stir-fried mixed vegetables, chicken and roasted macadamia nuts, with chilli jam sauce
Sweet and sour golden chicken (P) $23.00
- DEEP-fried chicken with steamed vegetables, pineapple, lychee and our special sweet and sour sauce
Yum nua (G) $18.50
- North Eastern style warm Thai beef salad: tender beef, tossed with red onion, cucumber, tomato, shallot, mint, pan-roasted rice, chilli powder and lime dressing
Seafood $20.00
- Prawns, mussel, squid, fish
Salt & pepper tofu (v) $11.00
- Deep-fried salt & pepper tofu on a bed of steamed vegetables with oyster sauce
Pad bai kra phrao (G)
- Cooked with garlic, fresh chilli & basil sauce, with your choice of meat.

Ham & Cheese Croissant $8.50
Ham & Swiss Cheese Salad Sandwich $6.50
Almond Croissant $6.50
Creamy Balsamic Mushrooms on Toast $15.00
Add Side $3.00 ea
- Bacon or Egg or Chorizo
Jamaican Jerk Pulled Pork Bun $14.00
Salad of the Week $12.00
Hot Beef Roll w Horseradish Sauce $14.00

Slow Braised Lamb Shank, Oh-so-slowly cooked in orange & rosemay gravy on mash $16.00/one $23.00/two
Curry ’n Chips, An Irish drunken favourite! Hearty beef curry 'n chips with raita & pickles $18.80
Hot Spiced Chicken Tenders, Crunchy salad, crispy noodles & curry mango mayo $16.70
250gm Sirloin Steak, With mash, salad & your choice of either onion gravy, mushroom sauce or garlic butter $24
Roast Beef Butty, Succulent slow-cooked beef on garlic bread with onion chutney $15.90
Crispy Chicken & Bacon Burger, with lettuce, onions, tomato, pickles, relish, aioli & smashies $16.80
Hot Steamed Chocolate Puddin', With cappuccino fudge ice cream & mixed berry compote $11.00
Smoked Pork Chop, On mash, buttered cabbage, gravy & horse radish cream $19.80

Balti (chicken/beef/lamb) $15.00
- Chef's secret recipe with mild spices
Garlic chicken $15.00
- Tender pieces of chicken cooked with chef's special garlic sauce with ginger and onion
Chicken pakora $10.00
- Marinated chicken dipped in mild spices batter and deep fried served with mint sauce
Chicken jhalfrezi $15.00
- Chicken cooked in onion & tomato gravy tempered with cumin, coriander & bell peppers
-Full $17.00
Dhal $14.00
- Lentils cooked with ginger, onion, tomato and coriander leaves
Chicken 65 $12.00
- Marinated chicken with mild spices cooked in chef's special sauce
Paneer tikka masala $15.00
- Homemade cheese cooked on gravy of creamy tomato, onion, capsicum and spices

Brûlée Banana Split $11.00
- Our twist on an old winner - served with fresh cream, toasted praline, vanilla ice-cream & your choice of sauce - chocolate fudge, butterscotch or boysenberry compote
The Herbivore $17.00
- Today’s selection of summer vegetables with our own tomato ragu sauce and mozzarella - pretty much what you expect from a vegetarian pizza!
Nachos $16.00
- with our own Moroccan chips!
Pulled Pork Sliders $16.00
Basil Poultry $27.00
- Chicken breast stuffed with fresh basil & cream cheese, wrapped in streaky bacon and served with a crumbed potato & herb cake, garlic green beans & parsley cream sauce
Coconut Panna Cotta $12.50
- Italian custard at it’s finest - served with kiwifruit compote & fresh cream
-Lg $26.00
Wedges $14.00
- cheese, bacon, sour cream

KUMARA TOPPED SMOKED FISH PIE $8.00
- Tasty smoked fish and vegetable pie served with locally produced relish
GOURMET BEEF & ALE PIE $8.00
- Mouth watering gourmet beef and vegetable pie served with locally produced relish.
Bene me up! $14.50- $16.50
- Home made bread, hollandaise sauce and free range poached eggs on baby spinach (with Portebello mushrooms/crispy bacon or smoked salmon)
ROASTED KUMARA & QUINOA SALAD
- Roasted sweet kumara with quinoa, wild rice, red onion and a little fresh coriander
RAW ENERGY SALAD
- Grated beetroot and carrot, raisins, sesame and pumpkin seeds, dressing-honey, olive oil, aged balsamic
KUMARA & BROWN RICE SALAD
- NZ favourite sweet potato, served roasted with brown rice and a variety of different flavours (eg. caraway seeds, bean mix, roast pumpkin...)
Sweet az! $10.50
- The Landing's French toast, served with fresh cream & maple syrup (add bacon and banana $13.50)
CROISSANT $8.50
- Croissant filled with ham, tomatoes and camembert cheese, served lightly toasted

Roast Kumara $24.00
- w kale, sunflower seeds & parmesan hollandaise, poached eggs, tofu 2 ways & peanut hummus
All Day Breakfast $22.50
- Bacon & eggs your way w a grilled tomato, hash browns & kransky sausage
Market Mushrooms $5.00
Rusty's Summer Chicken Salad $18.00
- w apricot & raisins, nuts & seeds, lemon vinaigrette
Streaky Bacon and Free Range Eggs $15.00
- Your way on toast w grilled tomato – Create your own big breakfast w sides
Sourdough Cheese Melt $5.00
Streaky Bacon $5.00
Ham, Cheese & Tomato 3 Egg Omelette $18.00
- Tomato relish, cheese & onion toast

EGGS BENEDICT $14.00
- two poached eggs with spinach & hollandaise Toast with bacon
WAFFLES $7.00
- with banana or berries chocolate caramel or berry sauce & cream scoop of Vanilla Gelato +$2.00
EGGS BENEDICT $15.50
- two poached eggs with spinach & hollandaise Toast with salmon
BACON & EGGS $9.00
- two eggs any style with bacon on toast
WAFFLES $9.00
- bacon and banana with maple syrup and cream
BLT BAGEL $7.00
- toasted bagel with lettuce aioli tomato & bacon
FRESH CROISSANT/BAGEL TOAST $5.00
- with butter & Jam/Spread
BIG BITE $16.00
- two eggs any style bacon sausage hash browns on toast

Toasted Sandwiches $7.50
- Choose up to 3 fillings (extra fillings $1)
Gourmet Wrap $14.00
- Falafels, garden salad with sweet chilli and mint yoghurt
Seaside Breakfast $16.00
- Premium bacon, hash browns, bratwurst sausage, poached eggs, multigrain toast
Pancakes $8.50
- Topped with either blueberries or banana, maple syrup
Paninis $9.00
- Choose up to 3 fillings (extra fillings $1)
Seafood Chowder $15.00
- Smoked fish and mussel soup with warmed ciabatta
French Omelette $15.00
- With 2 fillings of your choice and toast (extra fillings $1)
Pancakes $14.00
- Topped with either blueberries, banana, or bacon and maple syrup

Oat & Raisin N/A
Tomato N/A
Cucumber N/A
Tuna N/A
Thinly Cut Sour Cream & Chives N/A
Subway Club N/A
BBQ N/A
Choc Chip N/A

Mix Platter for 2 $17.99
- Chicken tikka and two seekh kebabs, samosa and pakoras, served with mint and tamarind dressing.
Prawn Malabari $19.99
- Prawn cutlets cooked in coconut cream, sliced capsicum and onion based gravy.
Keema Naan $4.50
- Naan stuffed with cooked spiced lamb
Roti $3.50
- Traditional Indian flat bread made from wheat flour.
All mains are served mild, medium, hot or extreme hot. All mains are served with complimentary basmati rice.
Beef Vindaloo $18.99
- boneless pieces of beef prepared with special vindaloo paste and carefully selected spices, vindaloo spice mix is a speciality from goa
Butter Prawn $19.99
- Prawn cutlets cooked in a delicate butter and tomato gravy.
Goat Masala $19.99
- Goat pieces cooked and simmered in a tomato, onion sauce and enriched with aromatic spices.

ICE CREAM SUNDAE
- French Vanilla Ice Cream with one these toppings Chocolate, Caramel, Berry or Passion Fruit.
Only $2.00 per selection
All mains are served with your choice of: Vegetables or Garden Salad plus Roast Potato & Kumara or Fries
Stonegrill Dining allows your meal to be presented on a 400c heated stone cooking at your table. For the perfect Stonegrill experience, simply slice your meal, one or two pieces at a time and allow to sear, and cook to your liking.
Adults $9.00
GARLIC SCALLOPS $14.00
- Large plump scallops poached in a garlic sauce w/ warm croissant
Small Fries
Small Kids Sundae $4.50
- French Vanilla Ice Cream with one of these toppings. Chocolate, Caramel, Berry or Passion Fruit.

Chicken Tikka (Chilli $9.99
- Mozzarella, chilli base, chicken, red chilli, onion, garlic capsicum, black pepper
Fish & Chips only $6.99
Tamarind sauce, mint chutney, pickles $2 each
Super Supreme $9.99
- Fresh mozzarella, ham, pepperoni, mushroom, onion, capsicum
Italian Pizza $6.99
- Fresh mozzarella, pepperoni, jam, jalapeños, capsicum, red onion
Aloo Gobhi $13.99
- Potatoes & cauliflower cooked with tomatoes, onion, garlic, ginger & spices
Cranberry Chicken $9.99
- Mozzarella, chicken, cranberry swirl, red onion spinach
Mango Lassi $4.00
- Sweet yoghurt based drink blended with mango fruit

Avo Sushi Paihia in Northland Menu

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Avo Sushi Paihia

Northland > Avo Sushi Paihia

Address

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9 Williams Road, Paihia, Northland, 0200, New Zealand

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