Avo Sushi Paihia in Northland Menu

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Avo Sushi Paihia in Northland has no menu available, but can choose from many other options such as We portion our fish by weight, so the shape may vary. or Fish of the Day from Half Moon Burger & Batter. Mehfill offers many options including Onion Bhaji (4 pieces) and Pakora (4 pieces). Subway includes a wide range like Ham or Veggie Delite. CROISSANT/TOAST & PRESERVES and SEASONAL FRUITS from . Huron Street Cafe offers HK BBQ & Tea and 1 Roast Duck.

Nearby Sample Menus

Satay Gai (3) $8.90
- Skewers of grilled chicken tenderloin with peanut sauce
Pad Thai
- A Thai style, stir-fried rice noodle with beansprout, red onion, egg, sweet chilli paste, tamarind sauce and crushed peanut
Gaeng Kua
- Red curry with pineapple, tomato, peas and capsicum
Pad Kratiem PrikThai
- Stir-fried with garlic, pepper, mushroom, cauliflower and onion
Pad Pug Satay
- Stir-fried with fresh vegetables topped with satay peanut sauce and mushroom
Gaeng Jued Woon Sen $8.90
- A clear soup with minced pork, black fungus and noodle jelly
Ice Cream Thai Fruits Salad $8.00
- A mixture of rambutan, lychee, longan and jack fruit with ice cream
Pad Prik Gaeng
- Stir-fried with curry paste, capsicum, bamboo shoot and peppercorn

House made Granola, Toasted coconut, Macerated Fruit, Greek Yoghurt & Local Honey (GF) $14.00
Quinoa & Courgette Fritters, Crispy Bacon, Poached egg, Sriracha Noisette(GF) $16.00
Pasta of the day $TBA
- See blackboard for daily Pasta
(GF bread available)
Northland Lamb $26.00
- Lamb Ragu, Parmesan Gnocchi, Brussel Sprouts, Bacon
Tea/Coffee $5.00
- with biscotti
- add Poached free range eggs $12.00
Affogato $10.50
- Double shot of espresso, 2 scoops of homemade vanilla bean ice cream & biscotti

Onion Bhaji $6.90
- Onion sliced dipped in chickpea flour batter and deep fried.
Chicken Tikka $11.9 Sm / $16.9 Lge
Lamb Saag $17.50
Fried Chicken Nuggets with Chips $7.50
Chicken Vindallo $16.50
- Spicy Chicken-Hot Curry From Goa
Prawn Nariyalwala $18.90
- Your choice of chicken or prawn cooked with capsicums, tomatoes and onions with coconut cream, fresh cream and lemon juice.
Vegetable Bahaar $14.50
- Fresh vegetables cooked with selected spices and tomatoes.
Fruit Naan $4.50

Crispy Duck Leg $33.00
- With a Duck & Orange Tartlet & Wilted Greens
Seafood Chowder S $15.5 / L $25
- Fresh Fish, Scallops & Prawns in a Creamy Vegetable Broth
Eye Fillet of Angus Beef $36.00
- Potato Gratin, Horseradish Yorkshire Pudding / Red Wine Jus
Duo of Hawke's Bay Lamb $33.00
- Pressed Braised Shoulder & Smoked Sirloin / Carrot & Parsnip Purees, Root Vegetables, Mint & Rosemary Sauce
Ake Ake Port $6.50
- Half Glass
Cheeseboard $18.00
- Three Cheeses, Sun-Blushed Tomato & Olive Chutney and Crackers
Pan-Roast Venison Rump $28.50
- Confit Sweet Potato, Beetroot, Juniper Infused Jus
Garlic & Parmesan Ciabatta (V) $9.50

Bagel
Add Side $3.00 ea
- Bacon or Egg or Chorizo
Salad of the Week $12.00
Hot Beef Roll w Horseradish Sauce $14.00
Savoury Brioche (With side salad $14.00) $10.50
Ham & Cheese Croissant $8.50
Ham & Swiss Cheese Salad Sandwich $6.50
- Smoked Salmon & Cream Cheese $12.50

Chicken Bacon Burger $22.5
- on a lightly toasted ciabatta bun ώ crispy lettuce, tomato, avocado, creamy brie & onion marmalade, served ώ a side of chunky hand cut chips
French Toast $19
- two slices of brioche stacked ώ streaky bacon, banana & maple syrup or berry compote & peaches ώ greek yoghurt
Jolt Gourmet Toasties $10.5
- choose 3 from ham, chicken, cheese, tomato, red onion, pineapple or pesto
Creamy Mushrooms and Bacon $22
- Jolt’s most popular!chunky mushrooms & bacon served ώ a light splash of balsamic dressing served ώ sourdough toast
Eggs Benedict bacon $19 , salmon $20 ,avocado & mushrooms $19
- two soft poached Jolt eggs on a kaiser bun ώ spinach & a wholegrain mustard & lime hollandais
Jolt Chips $9
- sensational cross cut chips ώ aioli & tomato sauce
Moroccan Lamb Salad $22.5
- prime NZ lamb served on mesclun salad ώ toasted almonds, feta, chargrilled capsicum, roasted cumin kumara & choice of honey mustard or balsamic maple dressing
Scallop & Bacon Salad $22.5
- succulent scallops topping fresh salad, avocado, cherry tomatoes, bacon & parmesan shavings, ώ lime aioli

$5 Chips
5x Crabstix
2x Hoki
5x Hoki
4x Donuts
4x Potato Fritters
1x Chips
4x Squid Rings

Vegetables or Garden Salad $3.50
V Slice $14.50
- Ciabatta topped with mushrooms roasted cherry tomatoes, fetta and poached egg
Naturally Northland Oysters (6) $17.00
- Natural (gf) or deep fried
(GF)= Gluten Free
“Hereford Prime” Scotch Fillet (GF) $32.50
- Steak, seared to your liking, topped with black peppercorn sauce or creamy mushrooms or garlic butter
- Entrée $14.50
Ciabatta Bread $8.50
- Toasted with cheese, tomato & pickled red onion
Tofu Grill (GF) $25.00
- Served with asian vegetables

Kadahi chicken $15.00
- Chicken with thick cut pieces of onion and capsicum, cooked in onion gravy and spices with a dash of cream
Lamb masala $15.00
- Roasted lamb chops cooked in spicy onion based gravy
Chicken tikka $12.00
- Boneless chicken marinated in yoghurt and spices & char grilled
Veg hara bhara kebab $8.50
- Green peas, spinach and potatoes mixed with indian spices & shallow fried
Paneer pakora $8.00
- 5 pcs, marinated homemade cottage cheese dip in batter & deep fried
Vegetarian platter (for two) $15.00
- Selection of 4 entrees, samosa, onion bhaji, pakora, spring rolls
Korma $15.00
- Choice of chicken, beef and lamb cooked with gravy of cashew nut, almonds, sultanas & very mild spices
●Non veg

Fried Rice2. Spicy Thai Fried Rice
- Fried rice with fresh basil, chili garlic and mixed vegetables
Stir 10. Roast Duck Chili & Pepper Corn $27.50
- Stir fried sliced roast duck with curry paste & seasonal vegetables
Stir 8. Pad Cha
- Stir fried with Thai herbs, chili, green pepper and fresh vegetable (Chef recommends mixed seafood)
Or, Chicken, Beef Or Pork $22.50
Your Choice of:
AP9 Chicken Wings (3 pieces) $9.50
- Deep fried marinated chicken with our special Thai herbs and spices
Or, Vegetarian (Entrée/ Main) $9.50/$21.50
Curry 4. Massaman Curry
- Thai curry with coconut cream, potatoes, onions & roasted peanuts Chef recommends (beef)

KUMARA & BROWN RICE SALAD
- NZ favourite sweet potato, served roasted with brown rice and a variety of different flavours (eg. caraway seeds, bean mix, roast pumpkin...)
ROASTED KUMARA & QUINOA SALAD
- Roasted sweet kumara with quinoa, wild rice, red onion and a little fresh coriander
ISRAELI COUSCOUS SALAD
- Lovely Israeli couscous mixed with olives, feta, sundried tomatoes and capsicum served with fresh herbs to bring the Mediterranean flavors right here to the Hokianga
CROISSANT $8.50
- Croissant filled with ham, tomatoes and camembert cheese, served lightly toasted
KUTAI FRITTERS $8.00
- Tasty mussel fritters served with sour cream and locally produced relish
GARDEN PARTY
- This tasty salad combines all the fresh goodness from our own garden and local suppliers, ingredients vary and depend on availability. Just come and check our daily selection.
SPICY BUTTER CHICKEN PIE $8.00
- Mild in spice and full of flavour our butter chicken pies are served with locally produce relish.
Hoki Goreng $14.50- $15-50
- Indonesian style fried rice with yummy veggies, lots of flavours, topped with a fried egg, choose either Tofu or spiced pork mince

Mango Chicken $13.00
- Chicken Tikka cooked in delicious mango flavoured creamy & lightly spiced sauce
Cheese Naan $4.00
- naan bread stuffed with tasty cheese
Prawns Pakora 8pcs $13.00
- Prawns seasoned with spices dipped in chickpea flour batter and deep fried
Chicken Tikka 4pcs/full $8.50/$16.00
- Boneless chicken pieces marinated in yoghurt herbs and spices then cooked in tandoor (clay oven)
Roti $2.50
- whole meal flour tandoori bread without butter
Spiced Grill Special Naan $5.00
Lamb Dopiaza $14.00
- boneless lamb cooked in lightly spiced flavoured sauce & diced fried onions
Chicken Nuggets and Chips $10.00
- 6 pcs chicken nuggets with chips

1x Chips
Battered Hoki $5.00
- We leave the skin on our fish for maximum flavour and we use tempura batter to make it extra crispy.
Wedges $3.00
Mediterranean $16.00
- Pepperoni, olives, red capsicum, cheese
For 50¢ each you can add Pineapple, Bacon, Cheese or Egg
Miniburger $4.00
- 100% beef patty on a small roll with salad and sauce.
All our burgers are served on our handmade buns with lettuce, tomato, onion and sauce.
5 Mini Spring Rolls $3.00

Marinated calamari salad $18.00
- with tossed garden greens and vegetables, served with a citrus dressing
Texas style pork spare ribs $24.00
- marinated in a smoky barbecue sauce and served with homemade wedges
Cajun chicken and cashew salad $20.00
- with fresh mesclun, and cucumber passionfruit dressing
Traditional ice-cream sundae $9.50
- with your choice of topping and all the trimmings
Creamy Hokianga seafood chowder $14.00
- with lightly toasted breads
Oponon Surf'n' Turf $29.50
- Prime Northland beef sirloin steak with scallops and prawns, resting on a garlic roasted potato and rocket salad, served with hollandaise sauce
Warm chocolate cake $10.50
- with chocolate ice-cream and a quenelle of fresh cream
Roasted pumpkin and asparagus fettucine $19.00
- served with shaved parmesan cheese and fresh herbs