Avo Sushi Paihia in Northland Menu

Avo Sushi Paihia in Northland has no menu available, but can choose from many other options such as We portion our fish by weight, so the shape may vary. or Fish of the Day from Half Moon Burger & Batter. Mehfill offers many options including Onion Bhaji (4 pieces) and Pakora (4 pieces). Subway includes a wide range like Ham or Veggie Delite. CROISSANT/TOAST & PRESERVES and SEASONAL FRUITS from . Huron Street Cafe offers HK BBQ & Tea and 1 Roast Duck.

Nearby Sample Menus

  • Takeaway or Dine-In. Curry with rice From $7.90
  • Prawn Saagwala $15.90
    • Prawns cooked in fresh spinach
  • - 4 pieces $8.00
  • Chicken Fried Rice $12.50
  • Punjabi Thali $13.90
    • Chicken curry / veg curry, rice, naan, raita and salad
  • Lamb / Beef Vindaloo $13.50
    • Spicy hot lamb / beef
  • - 4 pieces $5.90
  • All mains served with basmati rice - All curries mild, medium or hot
  • Mixed $20.90
  • Mixed $14,90
  • Sarma $1.00 each
  • Chicken reg$9.50 / larg $11.90
  • Lamb Falafel reg$9.50 / larg $11.90
  • Zucchini And Carrot reg$9.00 / larg $11.00
  • Vege Combo reg$9.50 / larg $11.90
  • Beetroot $5.90
  • The Italian M $15/L $28
    • Classic Italian pizza sauce, pepperoni, cabanossi, mushrooms, sundried tomatoes, kalamata olives, charred peppers
  • Open Chicken Sandwich $16.00
    • Grilled chicken tenderloins, salad greens, bacon, ciabata, aioli, relish
  • Butchers Pride M $15/L $28
    • cabana sausage,pepperoni,streaky bacon,charred peppers,mushrooms,caramelized onion
  • Beef and Ale Pie $23.00
    • Prime rump slow cooked in a rich monteiths gravy with a flaky puff pastry top served with mash and peas or chips and salad
  • Only available between 11am - 3pm
  • Lemon Cheesecake $12.00
    • Home-made, berry couli, yoghurt ice cream
  • Warm Chocolate Brownie $10.00
    • Warmed through served with chocolate sauce, berry couli and vanilla ice cream
  • Surf's up Sundae $10.00
    • Vanilla ice cream layered with chocolate/berry sauce with chopped nuts, and a crispy wafer
  • Kaipara Burger $18
    • Chook - Crumbed free-range chicken breast. Served between fresh buns - lettuce, beetroot, tomato, onion, mayo, hickory sauce with beer battered fries
  • Mini Cheeseburger $9.5
  • Grilled Prawns $15
    • Grilled whole shell prawns in garlic butter
  • Mermaid S $16 L $24
    • Garlic butter base, scallops, prawns, mozzarella cheese topped with sweet chilli & mayonnaise
  • Tomato/ BBQ or Pesto base $18
  • Salad Green $15 Chicken $18
    • Mesclun, red onion, carrot, celery, cucumber, Tomato and olives with our signature dressing
  • Shrimp Cocktail $12
    • Iceberg lettuce, shrimp and thousand island dressing
  • Seafood Basket $18
    • A selection of crumbed/ battered seafood served with beer battered fries, lemon and homemade tartar sauce
  • Beef Chettinad $13.90
    • Black pepper, garlic, ginger and herbs based beef curry
  • Garlic Tikka $11.00
    • Boneless chicken cubes marinated with yogurt, garlic, white pepper, aromatic Indian herb and cooked in the tandoor, served with green cabbage and mint dressing, four pieces per serving
  • Muttar Paneer $12.90
    • Homemade cottage cheese cooked together with baby green peas in a mild tomato and cream based gravy
  • Vegetable Biryani $12.90
    • Basmati rice cooked along with vegetables and a selection of nuts and herbs
  • Subz Kebeb $5.00
    • Mixture of cottage cheese, potato, onions, coriander crumbed and deep fried served with mint dressing, four pieces per serving
  • Vegetable Korma $12.90
    • Fresh mixed vegetables cooked in ground cashew nut and cream based gravy to create a unique nutty flavour
  • Paneer Chettinad $12.90
    • Black pepper, garlic, ginger and herbs based cottage cheese curry
  • Seekh Kebab $11.00
    • Lightly spiced lamb rolled on skewers and roasted in our tandoor, served with green cabbage and mint dressing, four pieces per serving
  • -Ham
  • -Scrambled Eggs $12
  • -Sausage $18
  • -with Cheese, Sour Cream, Bacon and Sweet Chilli $13
  • -Add Croutons or Feta Extra $1
  • Toasted Sandwich - One filling $6
  • -Choose from: Bacon, Ham, Smoked Chicken, Pineapple, Capsicum, Brie, Cheese, Avocado, Egg, Tomato or Onion or Creamy Mushroom…
  • -Capsicum
  • Antipasto Platter (2-4 people) $32.00
    • A selection of Cured Meats, Olives, Sun-dried, Tomatoes, Camembert, Kapiti Smoked Cheddar, Breads & Chutney’s
  • Frying Nemo
    • Blue Warehou fillets in a Summit Apple Beer-batter and served up with beer-battered fries and a fresh garden salad with our own tartare sauce on the side
  • Fishin’ Thyme $31.00
    • NZ Salmon fillet oven baked with fresh Thyme and served over a seafood risotto then drizzled with balsamic & lemon hollandaise
  • -Mushroom Sauce
  • Baa Baa Blue Sheep $19.50
    • Tender NZ Lamb Rump, creamy Blue cheese, fresh pear with mesclun, cherry toms & Moroccan dressing
  • Chocolate Fudge Cake $12.50
    • For all the chocolate lovers out there! Served with hot fudge sauce, boysenberry compote & vanilla ice-cream
  • ●Beer-Battered Fries
  • Salt & Pepper Calamari $16.00
  • Crushed, crispy pan-fried herbed taties $5
    • add local Omak kransky sausages
  • Crushed, crispy pan-fried herbed taties $6
    • add fresh tea smoked salmon (organic red chai)
  • Creamy mushrooms $5
  • Organic white quinoa (keen-wah) porridge $3
    • add organic bush honey yoghurt
  • Local free range eggs on toast $9.5
    • cooked any style served on mixed grain or organic toasted sourdough with butter and our own Nectar relish
  • Nectar’s classic signature corn fritters $5
    • add premium free range middle bacon
  • Grilled tomato $4
  • Free Range Eggs Bene $17.5
    • free range eggs with tasty micro curled cress topped with our own fresh wholegrain mustard hollandaise. Served on toasted english muffins +roasted tomatoes and grilled mushrooms
  • Hotcakes or French toast N/A
    • with berry compote, mascarpone and drizzled with maple syrup.
  • Columbus Breakfast N/A
    • with all the trimmings and eggs just how you like.
  • Mushrooms on Toast N/A
    • a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
  • Salmon Hash Cakes N/A
    • our own homemade hash cakes.
  • Portobello Burger N/A
    • a hearty burger complete with Portobello mushroom and crunchy potato roasties.
  • Brioche BLAT N/A
    • thick slices of toasted brioche with all the trimmings.
  • Eggs Benedict N/A
    • free range poached eggs served on crusty ciabatta bread.
  • Paleo Breakfast N/A
    • One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
  • Curly Fries $5.00
    • Choice of flavourings- chicken salt , salt & vinegar, chilli salt or aioli sauce.
  • 10 Donuts $4.00
  • 12 Donuts $5.00
    • choice of 1 sauce
  • Hoki Bites (8) & Curly Fries $12.50
    • Served with aioli sauce & lemon wedges
  • 40 donuts $12.00
    • choice of 1 sauce.
  • Falafels (5) Hummus & Tabouli $12.50
    • Our tasty falafels & hummus are made by a Middle Eastern restaurant in Auckland
  • Muesli in a Dome $9.90
    • Gluten free macadamia and honey crunchy nut layers of muesli, unsweetened yoghurt & homemade strawberry sauce (served in a dome cup - No wheat or dairy - no refined sugars, no artificial colours, no flavours, no added salt, low GI).
  • 24 Donuts $9.00
    • choice of 2 sauces
  • Drum pack $5.00
    • 1 Drum, small chips
  • Thigh pack $6.00
    • 1 Thigh, small chips
  • 3 Nugget pack $5.00
    • 3 Nuggets, small chips
  • Made to order with: onion, tomato, lettuce, mayo, sauce
  • Garlic bread $4.00
  • Thigh $4.20
  • Lunch pack $15.00
    • 2 Thighs, 2 drums, reg chips
  • 3 Pieces breast pack $8.50
    • 3 breast pieces, reg chips
  • Pad Thai
    • Thai fried rice noodle with eggs, tofu, bean sprouts, spring onion and crushed peanuts with special Thai sauce.
  • Green Curry
    • A medium Thai curry with bamboo shoot, capsicum, green peas, long bean, basil in coconut cream.
  • Chicken Salad (Larb Gai) $15.90
    • Spicy salad with minced chicken, onions, chili powder, and crushed rice mixed in special Thai chef sauce.
  • Sizzling Beef
    • Sizzling platter of sliced beef with onions, carrots, pineapple, spring onion, cauliflower and cashew nut.
  • Tom Kha Soup $ 10.00
    • Sweet and sour soup simmered in light coconut milk flavoured with galanga, lemon grass, kaffir lime leaves, tomato and mushroom.
  • Basil Fried Rice
    • Spicy Thai fried rice with eggs, basil leaves, onions, capsicum, garlic, mixed vegetables in homemade Thai sauce.
  • Pad Thai Noodles $ 10.00
    • Thai fried rice noodle with eggs, bean sprouts, spring onion and crushed peanuts with special Thai sauce.
  • CHICKEN WINGS (4 Pieces) $7.90
    • Deep fried marinated chicken wings served with sweet chilli sauce.
  • WORKS WEDGES $12.00
    • seasoned wedges topped with melted cheese, crispy bacon, sour cream and sweet chilli sauce
  • SEASONED WEDGES $9.00
    • seasoned wedges with sour cream & sweet chilli
  • ALL DAY BREAKFAST $14.00
    • crispy bacon, grilled tomato, hash browns, fried eggs and toast
  • CHICKEN CAESAR SALAD $14.00
    • grilled chicken breast with bacon, parmesan and garlic dressing toasted with salad greens and a poached egg
  • EGGS ATLANTIC $15.00
    • 2 poached eggs, on a toasted muffin, with smoked salmon and hollandaise sauce
  • EGGS BENEDICT $14.00
    • 2 poached eggs on a toasted muffin with bacon and hollandaise sauce
  • KUMARA FRIES $9.00
    • the wild belles own kumara fries with aioli or sour cream
  • LAMB BURGER $15.00
    • our own spiced lamb patty, with hummus, halloumi, salad and fries
  • CHARGRILLED MINUTE STEAK SANDWHICH $21.00
    • Toased artisan bun, streaky bacon, Swiss cheese, slaw, tomato relish, rustic fries & salad garnish. Beer match: Steinlarger Pure / Wine match: Kings Wrath Pinot Noir
  • FRESH BEER BATTERED FISH 'N CHIPS $22.00
    • White flesh Dory, rustic fries, tartare sauce, lemon & salad garnish. Beer match: Macs Three Wolves / Wine match: King Series Sav Blanc
  • CAPRESE SALAD (g/f) $18.00
    • Heirloom tomatoes layered with buffalo mozzarella cheese, baby basil leaves drizzled with white truffle oil
  • CLASSIC CAESER SALAD $19.00
    • Cos lettuce, croutons, bacon lardons, parmesan shavings, anchovy fillets, egg & homemade Caesar dressing. Optional Extras:
  • WARM DUCK & POMEGRANATE SALAD (g/f) $24.00
    • Baby kale, tomato, cucumber, toasted walnuts with pomegranate seeds, sesame dressing
  • CHARGRILLED SUMMER VEGETABLE STACK (v) $20.00
    • Char-grilled selection of summer vegetables with halloumi cheese drizzled with truffle oil & tomato pesto
  • Wait staff will inform you about Chef's Risotto creation on offer today - served with parmesan cheese & truffle oil, price on enquiry. Beer match Little Creatures Pale Ale / Wine match Kings Series Chardonnay
  • SEAFOOD PAELLA $21.00
    • Mussels, prawns, tuatuta, clams & mussels in the shell, saffron infused risotto. Beer match: Corona / Wine match: Yealand's Tempranillo
  • Beef Saagwala $15.99
    • A perfect harmony of pureed spinach & Punjabi lamb curry
  • Hawaiian $6.99
    • Fresh mozzarella, ham, pineapple
  • Prawn Biryani $21.99
  • Chicken Korma $15.99
    • Boneless chicken pieces cooked in creamy cashew nut gravy
  • Paneer Kulcha / Aloo Naan $4.00
    • Naan filled with paneer / potato, coriander & spices
  • Cranberry Chicken $9.99
    • Mozzarella, chicken, cranberry swirl, red onion spinach
  • -Vege
    • Mushroom, capsicum, onion, jalapeños, olives, basil, pineapple, spinach, tomatoes
  • Mixed Vegetable Makhani $13.99
    • Seasonal vegetables cooked creamy tomato gravy & spices
Avo Sushi Paihia

Avo Sushi Paihia

location

Address

9 Williams Road, Paihia, Northland, 0200, New Zealand

phone

Phone

21828212

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Japanese , Sushi

features

Features

Wheelchair accessible ,  Waitstaff ,  Takeout ,  Lunch ,  Child-friendly

Location
9 Williams Road, Paihia, Northland, 0200, New Zealand