B & D Restaurant in Auckland Menu

BREAKFAST BREAKFAST
  • Hot soya milk $2.50
  • Spicy and sour won-ton soup $10.00
  • Tofu jelly (sweet/salty) $5.00
  • Salty soy milk $3.00
  • Deep-fried bread $1.20/ea
CHICKEN CHICKEN
  • Hot and spicy chicken $16.00
  • Sweet and sour chicken $16.00
  • Chicken in black pepper sauce $16.00
  • Thai curry chicken $16.00
  • Spicy Stir-fried Chicken $16.00
  • Kung-Pao Chicken $16.00
  • Pepper salt chicken Knees $20.00
  • Hot and spicy chicken $20.00
EXPRESS MEALS (served with rice, veges, fruit and soup) EXPRESS MEALS (served with rice, veges, fruit and soup)
  • ●Pork
  • -Sweet & sour pork $10
  • -Spicy pork belly $10
  • -Pork ribs with sweet sauce $10
  • -Large Meatballs $10
  • ●Tofu
  • -Tofu with spicy sauce $10
  • -Deep-fried tofu with vees $10
  • -Tofu skin in soup stock $10
  • -Tofu skin with fresh chill $10
  • ●Veges
  • -Eggplants with sweet sauce $10
  • -Mixed veges $10
  • -Curry veges $10
  • ●Chicken
  • -Hot and spicy chicken $10
  • -Curry Chicken $10
  • -Sweet and sour Chicken $10
  • -Chicken with cashew nuts $10
  • -Satay chicken $10
  • ●Beef
  • -Hot and spicy beef $10
  • -Spicy stir fried beef $10
  • -Black pepper beef $10
  • -Black bean sauce beef $10
  • -Oyster sauce beef $10
  • -Si-Chuan sauce beef $10
  • ●Fried rice/noodle
  • -Yang-Zhou Fried rice $10
  • -Egg fried rice $10
  • -Chicken fried rice $10
  • -Beef fried rice $10
  • -Pork fried rice $10
  • -Mix fried rice $10
  • ●Seafood
  • -Squid with black bean sauce $10
  • -hot and spicy squid $10
NOODLES NOODLES
  • Tomato egg noodle soup $10.00
  • Noodles with soybean paste $10.00
  • Noodles with special gravy sauce $10.00
  • Spicy noodle $10.00
  • Braised pork ribs noodle soup $10.00
  • Hot noodles with sesame paste $10.00
  • Si-chuan spicy tan tan noodle $10.00
  • Beef noodle soup $10.00
  • Lamb noodle soup $10.00
  • Spicy & sour noodle soup $10.00
  • Chinese pickle noodle soup $10.00
PORK PORK
  • Spicy pork bellies $16.00
  • Omelet with shredded pork $16.00
  • Pork ribs with fresh chill $22.00
  • deep fried pork with sweet tomato sauce $20.00
  • Pork ribs with sweet sauce $22.00
  • sweet and sour pork $16.00
  • Yangzhou style large meatballs $20.00
  • Stir fried pork slices $16.00
SEAFOOD SEAFOOD
  • Omelet with shelless prawn $22.00
  • Steamed fish fillet with soya sauce $20.00
  • Fried whole fish with red sauce $30.00
  • Steamed fish fillet with fresh chill $22.00
  • Squid with spiced salt $20.00
  • Boiled fish with pickled cabbage and chill $22.00
  • Squid with fresh chill $20.00
  • Shelless prawn with spiced salt $20.00
  • Steamed marble goby $30.00
SOUP SOUP
  • Tomato egg soup $10.00
  • Pepper hot soup $10.00
  • Chicken and corn soup $10.00
  • Homemade dough drop soup $10.00
  • Lamb soup $10.00
  • Spicy and sour soup $10.00
TOFU TOFU
  • Tofu skin with fresh chili $18.00
  • Tofu with three fresh veges $15.00
  • Braised tofu in soy sauce $14.00
  • Hot and spicy tofu $15.00
  • Tofu skin in soup stock $18.00
  • Home cooked tofu $15.00
  • MaPo Tofu $14.00
  • Dried tofu with shredded pork and fresh chili $18.00
VEGETABLE VEGETABLE
  • Three brothers $16.00
    • (potato, eggplant, capsicum with sweet sauce)
  • Green bean with pork mince $16.00
  • Corn spiced salt $14.00
  • Sour eggplant $16.00
  • Eggplant with sour & spicy sauce $16.00
  • Plain-fried (minced garlic) cabbage $14.00
  • Sliced potato with fresh chili $12.00
  • Omelet with garlic shoot $14.00
  • Plain-fried (minced garlic) spinach $14.00
  • Sweet sour (spicy sour) potato $12.00
  • Plain-fried (minced garlic) Kai-lan $14.00
  • Braised eggplant in brown sauce $16.00
CHINESE NORTHEAST SPECIAL DISHES CHINESE NORTHEAST SPECIAL DISHES
  • Chicken mushroom and potato $22.00
  • Potato, green bean and pork ribs $22.00
  • Chinese cabbage, pork belly and frozen tofu $20.00
  • Northeast stew $22.00
  • Saute Spicy Chicken $35.00
  • Marinated cabbage with pork bones and frozen tofu $20.00
  • Spicy marble goby $30.00
STAPLE STAPLE
  • Pork bun $1.50/ea
  • Steamed bun $1.50/ea
  • Steamed twisted roll $1.50/ea
  • Spring onion cake $3.00/ea
  • Egg & chives cake $4.00/ea
  • Pork & chives dumplings $12.00/20pc
  • Chicken & onion dumplings $12.00/20pc
  • Egg and chives dumplings $12.00/20pc
  • Pork & chinese cabbage dumplings $12.00/20pc
  • Chinese pork pie $5.00/ea
  • Fried dumpling $12.00/15pc
  • Chinese pancake $5.00/ea
CHEF RECOMMENDED CHEF RECOMMENDED
  • Chicken with fresh chili $18.00
  • Tofu skin with fresh chili $18.00
  • Squid Griddle $20.00
  • Braised Dong Po pork hock brown sauce $20.00
  • Double cooked pork $20.00
  • Shelless prawn with spiced salt $20.00
  • Hot and spicy chicken $20.00
GRIDDLE (Heated dry hot pot, meat with seasonal veges) GRIDDLE (Heated dry hot pot, meat with seasonal veges)
  • Cauliflowers $15.00
  • Tofu $15.00
  • Pork bellies $20.00
  • Chicken knee bones $20.00
  • Pork ribs $20.00
  • Squid $20.00
  • Beef $20.00
  • Chicken $20.00
  • Prawns (shelless) $20.00
TRY NEW DISHES TRY NEW DISHES
  • Braised Pork Belly with Dried Tofu $22.00
  • Fried Whole Fish with Prine Nuts $30.00
  • Corn Pancake $12.00
  • Hot & Spicy Fish Fillets in ChongqingStyle $22.00
  • Yangzhou Style Large Meatballs $20.00
  • Meatball noodle soup (add Fried Egg or Marinated Egg) $10.00
  • Braised Shredded Dried Tofu with Prawns $18.00
  • Sumai $6.00/4pcs
MORNING SALAD MORNING SALAD
  • Sunny side up $1.50
  • Cucumber salad $10.00
  • Sliced pickle $3.00
  • Sliced soy pickle $3.00
  • Sliced marinated beef $5.00
  • Soft tofu and spring onion salad $8.00
  • Mung bean jelly salad $10.00
  • Potato salad $3.00
  • Tofu skin salad $4.00
  • Marinated dried radish $3.00
  • Marinated seaweed $3.00
  • Preserved egg and tofu salad $10.00

Nearby Sample Menus

NZ Kebabs / Sensational Chicken (sample menu)
  • Chicken
  • Chicken
  • Kebabs $8.00
  • Paneer
    • cottage cheese
  • Chicken
  • Mini Kebabs $5.00
  • Cheese $1.00
  • Calamari Rings & Chips
Just Pizza (sample menu)
  • Extra meat $3.00
  • Sour cream $1.50
  • Plum chicken
    • cheese, chicken, onion, capsicum, pineapple, plum sauce
  • Moroccan beef
    • cheese, beef, onion, tomato, capsicum, moroccan sauce
  • Chicken & mushroom
    • cheese, chicken, onion, mushroom & mayonnaise
  • Italian
    • cheese, cabanossi, salami, onion, olives, tomato, capsicum, mushroom, garlic
  • Cheese lover
    • cheese, cheese and more cheese
  • BBQ chicken
    • cheese, chicken, capsicum, olives, onion, BBQ sauce
Kaiaua Fisheries (sample menu)
  • Fish (hoki) $6.50
  • Crumbed hoki $2.00
  • Squid rings $1.00
  • Cheese $0.80
  • Lasagne topper $3.00
  • Vege rolls $1.90
  • - gumand $5.40
  • Tomemade fish cakes $2.50
Rosebank Coffee & Kitchen (sample menu)
  • Scone $4.00
    • classic parsley, chives, cheese
  • French toast $19.50
    • w/ banana toffee, citrus, grand marnier, salted cocoa crumble
  • Poached eggs w dukkah $22.00
    • smoked eggplant, mustard, herbs preserved lemon and baba ganosh
  • Rhubarb tart $9.00
    • poached rhubarb, almond frangipane, orange curd, homemade custard encased in rosebank's homemade flaky pastry, topped w/ freeze dried raspberries
  • Pork belly & beans $25.00
    • w chorizo, capsicum, egg and crackling
  • Potato skins $6.50
    • w/ shanghai mayo
  • Mushrooms a la creme $7.00
  • Beetroots $19.50
    • w/ cashew & hazelnut cream, garden greens and aged balsamic
TAMA Eatery & Bar (sample menu)
  • Aaloo tama $6.00
  • Hariyo bhatmass (edamame beans) $6.00
    • Served in room temeperature, excellent with your bar muse & picks
  • -Lamb $12.00
  • Chowmein
  • -Shredded jackfruit $12.00
  • Peanuts $5.00
  • Hariyo bhatmass (edamame beans) $6.00
  • -Add egg $11.00
Hong Kong Kitchen (sample menu)
  • Scallop and Pork $10.50
  • Steamed Pork Mince with Salty fish $19.00
  • Half Peking Duck with Pancakes $26.00
  • Sweet & Sour King Prawns $23.00
  • BBQ Pork & Shrimp Fried Rice $14.50
  • Plate of Duck $13.00
  • Combination Meat $15.50
  • Park Spare Ribs in Black Bean Sauce $12.50
Sette Bello (sample menu)
  • Contadina (v) $18.50
    • Mozzarella, Capsicum, Kalamata olives, Red onion, Zucchini, E.V.O. oil
  • Milano $20.90
    • San Marzano peeled tomatoes, Mozzarella, Bacon, Salami, Kalamata Olives, Red onion, Capsicum
  • Smoked mozzarella $8
  • Salame $19.90
    • San Marzano peeled tomatoes, Mozzarella, Salame
  • Filetto (v) $23
    • Mix of Buffalo Mozzarella and Smoked Mozzarella, Cherry Tomatoes, E.V.O. oil, Basil
  • Margherita (v) $16
    • San Marzano peeled tomatoes, Mozzarella, Basil, E.v.o. oil
  • A'cafon $23.50
    • Smoked Mozzarella, Fennel Pork sausages, Baked potatoes, Rosemary, E.V.O. oil
  • Gnocchi bolognese $17.50
    • Ragu’ Bolognese (Traditional Italian meat sauce), Parmigiano>>
Cafe Hanoi (sample menu)
  • Braised kahawai & pork belly hotpot w dill stalks & chilli 28.00
  • Line caught whole baked w herbs, chilli, garlic, spring onion ginger & grilled lime POA
  • Crispy poussin in a honey five spice glaze w lime & chilli salt dipping sauce 38.00
  • School shrimp w sauteed pork belly & spring onion in a sweet soy sauce 23.00
  • Shredded pumpkin sauteed w spring onion & peanuts (can be V) 8.00
  • Rice per portion 2.50
  • Pickled carrot & daikon w lime & sesame 6.00
  • Savoy & red cabbage salad w soft herbs & palm sugar dressing(V) 8.00
Foxtrot Parlour (sample menu)
  • Organic homemade toasted muesli $14.50
    • with poached seasonal fruit, yoghurt and hakanoa honeycomb
  • Creamy field mushrooms $17.50
    • with thyme, lemon, cream and sleeping giant pecorino [with bacon 22.00]
  • Haloumi w tomato & pesto $10.50
  • Empire eggs $17.50
    • le puy lentils with cumin, chilli, tomato, coriander and soft poached eggs
  • Moorish omelette $17.50
    • with chorizo, semi-dried tomatoes, basil and feta
  • Black sticky rice $17.50
    • with lemongrass, coconut cream and tropical fruits
  • Beef & mushroom $11.00
  • Cassoulet $22.50
    • berlotti beans with sweet smoked paprika provencal sauce organic pork and fennel sausage with a poached egg and sourdough
Cypress Cafe (sample menu)
  • Eggs On Toast $10.50
    • Poached, scrambled and fried eggs served with grilled tomato and 5 grain toasts
  • Kids Chicken Nuggets Fries $7.50
  • Cajun Chicken Burger $21.50
    • Grilled marinated Cajun chicken thigh, light sauced with sweet chilli and pesto on toasted bop served with fries and salad on the side
  • Bacon, Mushroom And Cheese $17.50
  • Club Toasted Sandwich $13.50
    • Filled with lettuce, tomato, fried egg served with bacon and chips
  • With bacon $17.50
  • Wedges $12.50
    • with bacon and cheese served with sour cream and sweet chilli sauce
  • Cream cheese and preserve $7.50
Sopheara (sample menu)
  • The Grill (no chilli to hot) $24.50
    • Choice of grilled sirloin steak, lamb rack with whisky, choice of butter sauce, spicy basil, special black beans or black pepper sauce served with steamed vegetables
  • Char Marik $25.00
    • Special sautéed combination of scallops, prawns and squid with spring onion, ground black pepper, herbs, coriander
  • Spicy Muk $20.50
    • Deep fried battered squid topped with garlic chilli on garden green salad, flamed of whisky
  • Karee Trey $22.50
    • Fillet of snapper with potatoes, carrots, onions, green beans and eggplant served in a homemade red curry & coconut milk sauce, seasoned with fresh herbs
  • Banana Split $8.50
    • Ice cream with banana, fresh fruit salad and topped with chocolate sauce
  • Chek Chearn $8.50
    • Banana fritter topped with chocolate sauce and served with your choice of ice cream, choose vanilla, chocolate or strawberry
  • Char Chantee
    • Your choice of meat sautéed with a selection of 5+ seasonal vegetables in a special gravy sauce with cashew nuts
  • Chek K'This $8.50
    • Cooked slice sweet banana with sago in coconut cream, topped with sesame seed
Amphora Restaurant (sample menu)
  • Fish of the Day N/A
    • (refer blackboard)
  • Dukkah & Honey-Roasted Lamb Rump $35.00
    • Served with a lemon-infused mash, onion confit and a Pinot Noir jus
  • Roast Potatoes $5.00
  • Cajun King Salmon Fillet $34.00
    • With wasabi mayonnaise, tomato, mango & avocado salsa and a tomato and ginger jam
  • Beer Battered Fries $6.00
  • Spaghetti Frutti Di Mare $17.00 / $24.00
    • Fresh seafood cooked with white wine, virgin oil, fresh coriander and garlic with a touch of chilli, tomato & cream
  • Side Salad $5.00
  • Chicken Caesar Salad $14.50
    • Crispy cos lettuce, anchovies, garlic croutons, poached egg, parmesan and crispy bacon, tossed in a Caesar dressing and served with a grilled chicken breast
Roberts Coffee Bar (sample menu)
  • Mixed Berry Crepe $12.90
    • Raspberry, strawberry, blueberries, whipped cream, egg white crepe
  • Halloumi Salad $18.90
    • tomato, cucumber, red onion, carrot, mesculin, halloumi, w/ avocado, mango salsa, walnuts, RCB vinaigrette
  • Pancakes $17.90
    • fluffy buttermilk pancakes, mixed berries, bacon, maple syrup, whipped cream
  • Mushrooms $18.90
    • creamy thyme infused portobello mushrooms, bacon, poached eggs, 5 grain sourdough
  • Big Breakfast $20.90
    • 2 eggs any style, hash browns, bacon, mushrooms, vine tomato, english sausage, baked beans, chutney, 5 grain sourdough
  • Vine tomatoes $4.00
  • Pumpkin, Lentil, Cashew Burger $17.90
    • vegetarian patty, lettuce, avocado, beetroot relish, yoghurt sauce, ciabatta w/ aioli, chips or salad
  • Calamari Salad $16.90
    • crispy salt & pepper squid, tomato, cucumber, red onion, carrot, capers, RCB vinaigrette, w/ aioli & lemon
Mobil Church Street (sample menu)
  • Lamb Shank Small $6.50
  • Regular Chips
  • 1 Thigh
  • Samosa $2.50
  • 3 Drums
  • Lamb Shank Big $7.50
  • 1 Wing
  • 2 Thighs
Kati Grill Restaurant (sample menu)
  • Maharaja Aloo $10
    • Spiced potato patties with date and Tamarind Chutney
  • Parathas (Stuffed Bread) $7.90
    • Potato*Califlower*Onion Chilli
  • Beef Keema $10
    • Homemade spiced beef mince
  • Lamb Seekh $10
    • Spiced lamb mince cooked on a skewer
  • If you have any allergies, please make it known when you place your order. Additional charge for extra layer of egg and extra meat or paneer.
  • Masala Chai $3.00
  • Malai Kebab (Chicken or Paneer) $10
    • Grilled Chicken or Paneer marinated in cream with cardamom flavour
  • Anda Bhurjee $10
    • Spiced scrambled eggs with a drizzle of tomato ketchup
B & D Restaurant

B & D Restaurant

location

Address

296c Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand

phone

Phone

09 6232123

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 10:00 PM, Tuesday: 9:00 AM – 10:00 PM, Wednesday: 9:00 AM – 10:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 3:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner

Location
296c Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand
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