B & D Restaurant in Auckland Menu

BREAKFAST BREAKFAST
  • Hot soya milk $2.50
  • Spicy and sour won-ton soup $10.00
  • Tofu jelly (sweet/salty) $5.00
  • Salty soy milk $3.00
  • Deep-fried bread $1.20/ea
CHICKEN CHICKEN
  • Hot and spicy chicken $16.00
  • Sweet and sour chicken $16.00
  • Chicken in black pepper sauce $16.00
  • Thai curry chicken $16.00
  • Spicy Stir-fried Chicken $16.00
  • Kung-Pao Chicken $16.00
  • Pepper salt chicken Knees $20.00
  • Hot and spicy chicken $20.00
EXPRESS MEALS (served with rice, veges, fruit and soup) EXPRESS MEALS (served with rice, veges, fruit and soup)
  • ●Pork
  • -Sweet & sour pork $10
  • -Spicy pork belly $10
  • -Pork ribs with sweet sauce $10
  • -Large Meatballs $10
  • ●Tofu
  • -Tofu with spicy sauce $10
  • -Deep-fried tofu with vees $10
  • -Tofu skin in soup stock $10
  • -Tofu skin with fresh chill $10
  • ●Veges
  • -Eggplants with sweet sauce $10
  • -Mixed veges $10
  • -Curry veges $10
  • ●Chicken
  • -Hot and spicy chicken $10
  • -Curry Chicken $10
  • -Sweet and sour Chicken $10
  • -Chicken with cashew nuts $10
  • -Satay chicken $10
  • ●Beef
  • -Hot and spicy beef $10
  • -Spicy stir fried beef $10
  • -Black pepper beef $10
  • -Black bean sauce beef $10
  • -Oyster sauce beef $10
  • -Si-Chuan sauce beef $10
  • ●Fried rice/noodle
  • -Yang-Zhou Fried rice $10
  • -Egg fried rice $10
  • -Chicken fried rice $10
  • -Beef fried rice $10
  • -Pork fried rice $10
  • -Mix fried rice $10
  • ●Seafood
  • -Squid with black bean sauce $10
  • -hot and spicy squid $10
NOODLES NOODLES
  • Tomato egg noodle soup $10.00
  • Noodles with soybean paste $10.00
  • Noodles with special gravy sauce $10.00
  • Spicy noodle $10.00
  • Braised pork ribs noodle soup $10.00
  • Hot noodles with sesame paste $10.00
  • Si-chuan spicy tan tan noodle $10.00
  • Beef noodle soup $10.00
  • Lamb noodle soup $10.00
  • Spicy & sour noodle soup $10.00
  • Chinese pickle noodle soup $10.00
PORK PORK
  • Spicy pork bellies $16.00
  • Omelet with shredded pork $16.00
  • Pork ribs with fresh chill $22.00
  • deep fried pork with sweet tomato sauce $20.00
  • Pork ribs with sweet sauce $22.00
  • sweet and sour pork $16.00
  • Yangzhou style large meatballs $20.00
  • Stir fried pork slices $16.00
SEAFOOD SEAFOOD
  • Omelet with shelless prawn $22.00
  • Steamed fish fillet with soya sauce $20.00
  • Fried whole fish with red sauce $30.00
  • Steamed fish fillet with fresh chill $22.00
  • Squid with spiced salt $20.00
  • Boiled fish with pickled cabbage and chill $22.00
  • Squid with fresh chill $20.00
  • Shelless prawn with spiced salt $20.00
  • Steamed marble goby $30.00
SOUP SOUP
  • Tomato egg soup $10.00
  • Pepper hot soup $10.00
  • Chicken and corn soup $10.00
  • Homemade dough drop soup $10.00
  • Lamb soup $10.00
  • Spicy and sour soup $10.00
TOFU TOFU
  • Tofu skin with fresh chili $18.00
  • Tofu with three fresh veges $15.00
  • Braised tofu in soy sauce $14.00
  • Hot and spicy tofu $15.00
  • Tofu skin in soup stock $18.00
  • Home cooked tofu $15.00
  • MaPo Tofu $14.00
  • Dried tofu with shredded pork and fresh chili $18.00
VEGETABLE VEGETABLE
  • Three brothers $16.00
    • (potato, eggplant, capsicum with sweet sauce)
  • Green bean with pork mince $16.00
  • Corn spiced salt $14.00
  • Sour eggplant $16.00
  • Eggplant with sour & spicy sauce $16.00
  • Plain-fried (minced garlic) cabbage $14.00
  • Sliced potato with fresh chili $12.00
  • Omelet with garlic shoot $14.00
  • Plain-fried (minced garlic) spinach $14.00
  • Sweet sour (spicy sour) potato $12.00
  • Plain-fried (minced garlic) Kai-lan $14.00
  • Braised eggplant in brown sauce $16.00
CHINESE NORTHEAST SPECIAL DISHES CHINESE NORTHEAST SPECIAL DISHES
  • Chicken mushroom and potato $22.00
  • Potato, green bean and pork ribs $22.00
  • Chinese cabbage, pork belly and frozen tofu $20.00
  • Northeast stew $22.00
  • Saute Spicy Chicken $35.00
  • Marinated cabbage with pork bones and frozen tofu $20.00
  • Spicy marble goby $30.00
STAPLE STAPLE
  • Pork bun $1.50/ea
  • Steamed bun $1.50/ea
  • Steamed twisted roll $1.50/ea
  • Spring onion cake $3.00/ea
  • Egg & chives cake $4.00/ea
  • Pork & chives dumplings $12.00/20pc
  • Chicken & onion dumplings $12.00/20pc
  • Egg and chives dumplings $12.00/20pc
  • Pork & chinese cabbage dumplings $12.00/20pc
  • Chinese pork pie $5.00/ea
  • Fried dumpling $12.00/15pc
  • Chinese pancake $5.00/ea
CHEF RECOMMENDED CHEF RECOMMENDED
  • Chicken with fresh chili $18.00
  • Tofu skin with fresh chili $18.00
  • Squid Griddle $20.00
  • Braised Dong Po pork hock brown sauce $20.00
  • Double cooked pork $20.00
  • Shelless prawn with spiced salt $20.00
  • Hot and spicy chicken $20.00
GRIDDLE (Heated dry hot pot, meat with seasonal veges) GRIDDLE (Heated dry hot pot, meat with seasonal veges)
  • Cauliflowers $15.00
  • Tofu $15.00
  • Pork bellies $20.00
  • Chicken knee bones $20.00
  • Pork ribs $20.00
  • Squid $20.00
  • Beef $20.00
  • Chicken $20.00
  • Prawns (shelless) $20.00
TRY NEW DISHES TRY NEW DISHES
  • Braised Pork Belly with Dried Tofu $22.00
  • Fried Whole Fish with Prine Nuts $30.00
  • Corn Pancake $12.00
  • Hot & Spicy Fish Fillets in ChongqingStyle $22.00
  • Yangzhou Style Large Meatballs $20.00
  • Meatball noodle soup (add Fried Egg or Marinated Egg) $10.00
  • Braised Shredded Dried Tofu with Prawns $18.00
  • Sumai $6.00/4pcs
MORNING SALAD MORNING SALAD
  • Sunny side up $1.50
  • Cucumber salad $10.00
  • Sliced pickle $3.00
  • Sliced soy pickle $3.00
  • Sliced marinated beef $5.00
  • Soft tofu and spring onion salad $8.00
  • Mung bean jelly salad $10.00
  • Potato salad $3.00
  • Tofu skin salad $4.00
  • Marinated dried radish $3.00
  • Marinated seaweed $3.00
  • Preserved egg and tofu salad $10.00

Nearby Sample Menus

L'oeuf (sample menu)
  • THE EARLY BIRD $13.50
    • cacao and coconut muesli with walnuts and chia seeds served with almond milk and seasonal fruit
  • THE NEST $18.50
    • Two pumpkin seed crumbed soft-boiled eggs, in a filo pastry nest, with beetroot ketchup, feta, and a masculine salad (Add black pudding 5.50 /Add bacon 6.00 /Add avo 4.00)
  • Black Pudding $5.50
  • TOAST $8.50
    • Sourdough or seeded toast, butter and house condiments (Almond Butter, Peanut butter, seasonal jam, vegemite, Nutella
  • Free range poached egg $2.50
  • THE GEISHA $18.90
    • soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger w/Chicken
  • Free range streaky bacon $6.00
  • THE CAMBODIAN $16.50
    • sweet black banana rice, served on a bed of salted coconut cream with kiwi fruit and lychees(add peanuts $2.00)
Bosco Verde (sample menu)
  • Quattro Stagioni $15.00 S / $19.00 L
    • Tomato, cheese, mushroom, ham salami, shrimps
  • Cannelloni $17.50 Entree / $25 Main
    • Large tubes of pasta filled with ricotta, pine nuts, spinach and pumpkin. Baked with napoletana and topped with three cheese sauce.
  • Canneloni $16.50 L
    • Pasta tubes filled with ricotta, pinenuts, spinach, pumpkin, Baked with tomato, topped with cheese sauce
  • Pesce all 'Uva $33.80
    • Fresh fish of the day, pan-fried, garnished with grapes, almonds, and flamed in Amaretto liqueur.
  • Barbecue $26.80
    • Chargrilled eye-fillet in a barbecue sauce, spinach, chargrilled capsicum topped with mozzarella and feta.
  • Pizza Bread $8.80
    • brushed with garlic
  • Pancetta $14.50 S / $18.50 L
    • Tomato, cheese, mushroom, bacon
  • Ricca $22.00
    • Cajun chicken, mushrooms, sun-dried tomatoes, camembert and mozzarella
Elegance Chinese Restaurant (sample menu)
  • Stir-fried diced pork with cashew nuts $24.00
  • Chinese style braised pork $26.00
  • Crispy Crumb Prawns $12.00
  • BBQ pork fried rice $20.00
  • Scallops With Vegetables $38.00
  • Sizzling pork chops with ginger and spring onion $27.00
  • Baked chicken in salt in traditional style (pre order ) $60.00
  • Home-Made Prawn Balls $25.00
Target Thai Takeaways (sample menu)
  • -Prawns $13.00
  • -Prawns $13.00
  • Curry Roll $1.50
  • -Prawns $13.00
  • Tarakihi $2.50
  • -Chicken, Beef or Pork $11.00
  • -Chicken, Beef or Pork $11.00
  • -Prawns $13.00
Burgermaster (sample menu)
  • Oysters $2.00
  • Ham & cheese $6.90
  • Bacon $5.80
  • Ham & egg $6.30
  • Chicken & avocado $9.80
    • 100g of juicy, tender thigh grilled with garlic pepper seasoning, avocado, aioli and mayo
  • Steak & egg $6.40
  • Colossus $9.90 / $8.80
    • (Steak, egg, cheese, pineapple, onion)
  • Deluxe vegetarian $7.80
    • Scrumptious vege patty grilled with peanut sauce
Piatti Italiani (sample menu)
  • Panna cotta $12.90
    • With fig infused honey and peanut torrone
  • Antipasto board $17.9 / $25.9
    • A selection of italian cured meats, olives and cheese with toasted ciabatta and dips
  • - GF add $3.00
  • Leafy salad $5.90
  • Pasta - fettuccine ai funghi (V) $12.9 / $19.9
    • Flat ribbons of pasta tossed with pan-fried mushrooms, garlic and parmesan cream sauce. Add some bacon and you have a boscaiola sauce - add 2 dollars
  • Penne al forno $13.9 / $22.9
    • A family favourite- baked penne in napoletana sauce with beef & pork ragu, proscuitto, egg and peas
  • Bruschetta con pomodoro $9.90
    • Classic - toasted ciabatta slices with tomato, onion & basil salsa/ deep fried served with aioli and napoletana dips
  • Cheesecake (GF) $11.90
    • Home-made cheesecake - please ask
Dantes Pizzeria (sample menu)
  • Quattro Formaggi $35.00
    • San Marzano tomato, mozzarella, gorgonzola, provolone, buffalo mozzarella and basil
  • AllaRomana $28.00
    • Smocked Panchetta, baby spinach, fresh mozzarella, Pecorino (goat Parmesan) E.V.O.O, cracked black pepper, flaky sea salt
  • Con Prosciutto $24.00
    • San Marzano tomato, mozzarella, Parma ham, wild rocket and parmigiana
  • Affogato $18.00
    • Italian Gelato served with a shot of Frangelico and espresso
  • Ham and Cheese $24.00
    • San Marzano tomato, mozzarella and ham
  • Garlic Focaccia $15.00
    • Fresh garlic, rosemary, oregano, flaky sea salt and E.V.O.O
  • Coppa $12.00
    • Italian gelato with caramel, chocolate and strawberry
  • Fungo $24.00
    • San Marzano tomato, mozzarella, Portobello mushrooms and parmigiano
Harlequin Bar and Restaurant (sample menu)
  • Served with Fries
  • Fries $7
  • Fish + Chips $10
  • Calamari Salad $14
  • Ice cream sundae $4 Small/ $7 Large
    • Chocolate or Strawberry
  • Chicken and crisp noodles $18
  • Dozen Mussels $14
    • Garlic Bread; Sweetchilli cream or Garlic Butter white wine
  • Nachos $12
Matakana Village Takeaways (sample menu)
  • Village Lamb Biryani $16.90
    • lamb cooked with basmati rice tossed with dried fruits nuts herbs and spices
  • Onion Kulcha $4.90
    • stuffed with onion and ginger
  • Burger Combo $12.90
    • beef chicken fish and vegetarian with cup of chips & drink
  • Stuffed Naan $4.90
    • filled with potato and peas
  • Fish & Chips $10.00
  • (lettuce tabbouleh hummus carrot cucumber tomato with your choice of dressing mayo vinaigrette or yogurt and cucumber sauce, with your choice of)
  • Vindaloo Curry $15.00
    • chicken/lamb/beef cooked in a special blend of spices chili vinegar and herb, The Portuguese influence on Goan coast
  • Butter Chicken $15.90
    • succulent Tandoori chicken cooked in cream and tomato flavored with fenugreek shoots
The Base Bar And Restaurant (sample menu)
  • Honey chicken wings $3.50
  • Orlean style chicken wings $3.50
  • Crispy chicken bones $4.00
  • Secret recipe chicken wings $3.50
  • Chicken skin $1.50
  • Ultimate spicy chicken wings $3.50
  • Chicken knee bone $2.50
  • Chicken heart $5.00/$6.00
Royal Dumpling and Noodle (sample menu)
  • Fried rice on noodle with chicken, beef, pork or combinations $12.80
  • Beef with ginger & onion $20.00
  • Steam BBQ pork $5.30
  • Stir fry vermicelli with BBQ pork & shrimp $12.80
  • Pork with green peppers $12.00
  • Seaweed salad $9.00
  • Stir fry selected chinese vegetable $12.80
  • String beancurd salad $9.00
The Abbey (sample menu)
  • -sirlon steak & smoked paprika aioli
  • Spiced Squid Salad $19
    • with a summer salad & tropical salsa
  • Chicken Schnitzel $ 24
    • with vietnamese salad & tartare sauce
  • Fresh Ricotta Ravioli $ 19
    • with shaved parmigiano, pinenuts & a truffle cream sauce
  • Turkish Pide $9
    • with garlic butter & dips
  • -Steamed or Roasted Seasonal Vegetables $ 8.50
  • Seared Sirlon Salad $28
    • with roasted vegetables, baby spinachand a olive oil & balsamic vinaigrette dressing
  • -crispy pork belly & spiced apple chutney
Scarecrow (sample menu)
  • Selection Of Handmade Chocolates $12
  • Mediterranean Lamb $26
    • braised lamb shoulder, feta & cauliflower, puree, kale salad
  • Croissant $4
  • House Hummus (V) $12
    • warm with pide, caramelized onion, dukkah
  • Olives (V) $9
    • local selection with semi-dried tomatoes & preserved lemon
  • Soup of The Day $12
    • Sourdough & Butter
  • Plenty More See Cabinets Or Ask Staff About The Rest Of Our Sweets
  • Pear Salad $16
    • blue cheese, walnut, red wine vinaigrette & fresh greens
Plush KTV (sample menu)
  • Stewed Pork Ball with Brown Sauce on Rice $14
  • Grape Black Tea / Green Tea $8
  • Jasmine Green Tea $8
  • Lychee Black Tea / Green Tea $8
  • Seafood Salad in 'Thai' Style $12
  • Deep fried Squid with Salt & Pepper $12
  • Deep Fried Chicken Nuggets $12
  • Pressed Tofu $15
Spot X Cafe (sample menu)
  • CHOICE OF...HAM, EGG, OLIVES, CHICKEN BREAST, SALAMI, CHEESE, PINEAPPLE, TOM, ONION, SUN DRIED TOM, MUSHROOMS OR JALAPENO'S
  • BACON BUTTIE $6.00
  • PORTION OF CHIPS WITH LEMON/PEPPER SALT $4.00
  • HAMBURGER $10.00
  • CHEESEBURGER $11.00
  • VEGIE $11.00
    • OLIVES, MUSHROOMS, ONIONS, SUN DRIED TOM'S & PESTO SAUCE
  • NUGGETS & CHIPS $9.00
  • CHICKEN WRAP $9.00
    • CHICKEN TENDERS, SALAD, MAYO & SWEET CHILLI SAUCE
B & D Restaurant

B & D Restaurant

location

Address

296c Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand

phone

Phone

09 6232123

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 10:00 PM, Tuesday: 9:00 AM – 10:00 PM, Wednesday: 9:00 AM – 10:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 3:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner

Location
296c Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand
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