B & D Restaurant in Auckland Menu

BREAKFAST BREAKFAST
  • Hot soya milk $2.50
  • Spicy and sour won-ton soup $10.00
  • Tofu jelly (sweet/salty) $5.00
  • Salty soy milk $3.00
  • Deep-fried bread $1.20/ea
CHICKEN CHICKEN
  • Hot and spicy chicken $16.00
  • Sweet and sour chicken $16.00
  • Chicken in black pepper sauce $16.00
  • Thai curry chicken $16.00
  • Spicy Stir-fried Chicken $16.00
  • Kung-Pao Chicken $16.00
  • Pepper salt chicken Knees $20.00
  • Hot and spicy chicken $20.00
EXPRESS MEALS (served with rice, veges, fruit and soup) EXPRESS MEALS (served with rice, veges, fruit and soup)
  • ●Pork
  • -Sweet & sour pork $10
  • -Spicy pork belly $10
  • -Pork ribs with sweet sauce $10
  • -Large Meatballs $10
  • ●Tofu
  • -Tofu with spicy sauce $10
  • -Deep-fried tofu with vees $10
  • -Tofu skin in soup stock $10
  • -Tofu skin with fresh chill $10
  • ●Veges
  • -Eggplants with sweet sauce $10
  • -Mixed veges $10
  • -Curry veges $10
  • ●Chicken
  • -Hot and spicy chicken $10
  • -Curry Chicken $10
  • -Sweet and sour Chicken $10
  • -Chicken with cashew nuts $10
  • -Satay chicken $10
  • ●Beef
  • -Hot and spicy beef $10
  • -Spicy stir fried beef $10
  • -Black pepper beef $10
  • -Black bean sauce beef $10
  • -Oyster sauce beef $10
  • -Si-Chuan sauce beef $10
  • ●Fried rice/noodle
  • -Yang-Zhou Fried rice $10
  • -Egg fried rice $10
  • -Chicken fried rice $10
  • -Beef fried rice $10
  • -Pork fried rice $10
  • -Mix fried rice $10
  • ●Seafood
  • -Squid with black bean sauce $10
  • -hot and spicy squid $10
NOODLES NOODLES
  • Tomato egg noodle soup $10.00
  • Noodles with soybean paste $10.00
  • Noodles with special gravy sauce $10.00
  • Spicy noodle $10.00
  • Braised pork ribs noodle soup $10.00
  • Hot noodles with sesame paste $10.00
  • Si-chuan spicy tan tan noodle $10.00
  • Beef noodle soup $10.00
  • Lamb noodle soup $10.00
  • Spicy & sour noodle soup $10.00
  • Chinese pickle noodle soup $10.00
PORK PORK
  • Spicy pork bellies $16.00
  • Omelet with shredded pork $16.00
  • Pork ribs with fresh chill $22.00
  • deep fried pork with sweet tomato sauce $20.00
  • Pork ribs with sweet sauce $22.00
  • sweet and sour pork $16.00
  • Yangzhou style large meatballs $20.00
  • Stir fried pork slices $16.00
SEAFOOD SEAFOOD
  • Omelet with shelless prawn $22.00
  • Steamed fish fillet with soya sauce $20.00
  • Fried whole fish with red sauce $30.00
  • Steamed fish fillet with fresh chill $22.00
  • Squid with spiced salt $20.00
  • Boiled fish with pickled cabbage and chill $22.00
  • Squid with fresh chill $20.00
  • Shelless prawn with spiced salt $20.00
  • Steamed marble goby $30.00
SOUP SOUP
  • Tomato egg soup $10.00
  • Pepper hot soup $10.00
  • Chicken and corn soup $10.00
  • Homemade dough drop soup $10.00
  • Lamb soup $10.00
  • Spicy and sour soup $10.00
TOFU TOFU
  • Tofu skin with fresh chili $18.00
  • Tofu with three fresh veges $15.00
  • Braised tofu in soy sauce $14.00
  • Hot and spicy tofu $15.00
  • Tofu skin in soup stock $18.00
  • Home cooked tofu $15.00
  • MaPo Tofu $14.00
  • Dried tofu with shredded pork and fresh chili $18.00
VEGETABLE VEGETABLE
  • Three brothers $16.00
    • (potato, eggplant, capsicum with sweet sauce)
  • Green bean with pork mince $16.00
  • Corn spiced salt $14.00
  • Sour eggplant $16.00
  • Eggplant with sour & spicy sauce $16.00
  • Plain-fried (minced garlic) cabbage $14.00
  • Sliced potato with fresh chili $12.00
  • Omelet with garlic shoot $14.00
  • Plain-fried (minced garlic) spinach $14.00
  • Sweet sour (spicy sour) potato $12.00
  • Plain-fried (minced garlic) Kai-lan $14.00
  • Braised eggplant in brown sauce $16.00
CHINESE NORTHEAST SPECIAL DISHES CHINESE NORTHEAST SPECIAL DISHES
  • Chicken mushroom and potato $22.00
  • Potato, green bean and pork ribs $22.00
  • Chinese cabbage, pork belly and frozen tofu $20.00
  • Northeast stew $22.00
  • Saute Spicy Chicken $35.00
  • Marinated cabbage with pork bones and frozen tofu $20.00
  • Spicy marble goby $30.00
STAPLE STAPLE
  • Pork bun $1.50/ea
  • Steamed bun $1.50/ea
  • Steamed twisted roll $1.50/ea
  • Spring onion cake $3.00/ea
  • Egg & chives cake $4.00/ea
  • Pork & chives dumplings $12.00/20pc
  • Chicken & onion dumplings $12.00/20pc
  • Egg and chives dumplings $12.00/20pc
  • Pork & chinese cabbage dumplings $12.00/20pc
  • Chinese pork pie $5.00/ea
  • Fried dumpling $12.00/15pc
  • Chinese pancake $5.00/ea
CHEF RECOMMENDED CHEF RECOMMENDED
  • Chicken with fresh chili $18.00
  • Tofu skin with fresh chili $18.00
  • Squid Griddle $20.00
  • Braised Dong Po pork hock brown sauce $20.00
  • Double cooked pork $20.00
  • Shelless prawn with spiced salt $20.00
  • Hot and spicy chicken $20.00
GRIDDLE (Heated dry hot pot, meat with seasonal veges) GRIDDLE (Heated dry hot pot, meat with seasonal veges)
  • Cauliflowers $15.00
  • Tofu $15.00
  • Pork bellies $20.00
  • Chicken knee bones $20.00
  • Pork ribs $20.00
  • Squid $20.00
  • Beef $20.00
  • Chicken $20.00
  • Prawns (shelless) $20.00
TRY NEW DISHES TRY NEW DISHES
  • Braised Pork Belly with Dried Tofu $22.00
  • Fried Whole Fish with Prine Nuts $30.00
  • Corn Pancake $12.00
  • Hot & Spicy Fish Fillets in ChongqingStyle $22.00
  • Yangzhou Style Large Meatballs $20.00
  • Meatball noodle soup (add Fried Egg or Marinated Egg) $10.00
  • Braised Shredded Dried Tofu with Prawns $18.00
  • Sumai $6.00/4pcs
MORNING SALAD MORNING SALAD
  • Sunny side up $1.50
  • Cucumber salad $10.00
  • Sliced pickle $3.00
  • Sliced soy pickle $3.00
  • Sliced marinated beef $5.00
  • Soft tofu and spring onion salad $8.00
  • Mung bean jelly salad $10.00
  • Potato salad $3.00
  • Tofu skin salad $4.00
  • Marinated dried radish $3.00
  • Marinated seaweed $3.00
  • Preserved egg and tofu salad $10.00

Nearby Sample Menus

  • Deep fried chicken ribs with lemon sauce $16.00
  • Seafood fried rice $10.00
  • Deep fried prawns with hot chilli $22.00
  • Mutton and onion $12.00
  • Fried chicken with black bean chilli sauce on noodles $10.00
  • Vegetarian noodle soup $9.00
  • Beef mince and chives $10.00
  • Braised beef with noodles $9.00
  • HOTDOG $1.50
  • No 7 $12.00
    • 4 FISH, 3 SAUS ($2 CHIPS)
  • SNAPPER $5.00
  • TOMATO $2.00
  • No 8 $16.00
    • 4 FISH , 5 SAUS($3 CHIPS)
  • BATTERED SAUSAGE $1.20
  • POTATO FRITTER 4 FOR $2.00
  • MUSSEL MEAL $11.00
    • 8 MUSSELS ,2 EGGS ($1 CHIPS),SALAD
  • Babaganush (GF) $11.50
    • Eggplant, garlic, fresh lemon juice, garlic bread, mixed spices
  • Tavuk shish & chips $12.50
    • Free range chicken breast & french fries or rice
  • Kuzu shish & chips $13.00
    • Free range spring lamb back straps, french fries or rice
  • Jaan's freaky fried chicken thigh (GF) $11.50
    • Free range chicken tight, aioli, fresh lemon, mix spices
  • Sigara $13.50
    • Free range spring lamb mince mixed vegetables mixed spices
  • Extra sauces $1.00
  • Recommended dishes" all dishes are cooked slowly on a skewer with custom made turkish style charcoal grill to maximise smoky charcoal flavour, served with rice, bread and fresh salad
  • Garlic bread $6.00
  • Roti $3.00
  • Satay Chicken /set $10.00
  • Salad Chicken $16.80
  • Curry Seafood Laksa Noodles Soup $12.00
  • Salty Fish with Egg Plant $16.80
  • Curry Chicken Laksa Noodles Soup $10.00
  • Chicken Curry $16.80
  • Clay Pot Fish Head N/A
  • Spicy Mexican $9.99
    • Onion, pepperoni, jalapenos + mozzarella
  • Chicken Wings / Chicken Tenders (4 pieces) $4.99
  • Cranberry Chicken $11.90
    • Cranberry sauce, onion, spinach, chicken + mozzarella with cranberry swirl
  • Italiano $9.99
    • Onion, sausage, capsicum, mushroom, olives + mozzarella
  • Tandoori Chicken $11.90
    • Marinated chicken, onion, mozzarella + coriander
  • Monday and Tuesday Special:$5.99 each pick up
  • Satay Chicken $11.90
    • Satay sauce, onion, capsicum, mushrooms, chicken + mozzarella
  • Meat Lover $9.99
    • Pepperoni, ham, beef, sausage, bacon + mozzarella
  • Combination Vegetables $24.00
  • Hee's Special Hor D'oeuvre 4 Persons or Above $10.00 p.p.
  • Lamb Ribs in Black Pepper Sauce $38.00
  • Fried Hapuka Tail in Oyster Sauce $60.00
  • Peking Duck in Two Courses (Pre-order) $65.00
  • Nasi Goreng (Hot Curry Fried Rice) $28.00
  • Pork Spare-ribs in Peking Sauce $26.00
  • Chicken Fried Rice $20.00
  • 44. B.B.Q Pork $10.00
  • 55. Beef with Ginger Spring Onion $13.00
  • B.B.Q Pork $9.50
  • Vegetables $8.50
  • Special D $45.00
    • Special Chow Mein, Combination Fried Rice, Sweet & Sour Pork, Bami Goreng,6 Won Tons
  • 80. Photo Fritter $0.60
  • 48. Chicken $10.00
  • 104. Fish $4.00
  • ●Bagel sandwiches $15.00
  • Extreme wedges $9.00
    • Spicy wedges served with bacon, cheese, sour cream and sweet chilli sauce
  • -Bacon $16.50
  • Acai bowl $14.00
    • Amazonian superfood packed full of antioxidants and omegas blended with banana and berries, later of granola topped with fresh fruit, coconut chips & cacao nibs
  • Tam o'shanters big breakfast $20.50
    • Tattie scone, lorne sausage, white pudding, black pudding, bacon baked beans, haggis, mushrooms, egg any style and toast
  • -Spinach / Tomato $1.00
  • Omelette $14.50
    • Choice of 3 fillings spinach, mushrooms, onion, tomato, cheese, ham, chicken, smoked salmon
  • Pastrami & mustard bagel
    • Sliced pastrami with pickles, gruyere melt and mustard sauce
  • Lemon & Ricotta Almond Croissant $4.50
  • Gnocchi $12.00
    • Poato Gnocchi served with Pancetta, Smoked Mozzarella & Baby Spinach
  • Free range eggs Omelette $9.50
    • Your choice of: Field Mushrooms & Taleggio Cheese Smoked Chicken, Spinach and Roast Tomato
  • Hot Fruit Porridge $6.00
    • served w Yoghurt & Milk
  • Chocolate Almond Croissant (weekend special) $4.50
  • Cooked Breakfast
    • 2 free range fried Eggs, Bacon, Tomato, Potato gratin
  • Extra $2.50
    • Your choice of: Crispy Bacon, Fresh or Roast Tomato, Spinach, Field Mushrooms, Potato Gratin
  • Oat, Orange & Raisin Scone (weekend special) $3.00
    • with butter & preserves $4.50
  • 21. BBQ Box $10.50
    • BBQ roast pork with egg noodles, tomato and fresh veges in a special Hong Kong bbq sauce
  • -King Prawn $14.00
  • -Chicken $10.50
  • 29. Singapore Vegie Box $9.90
    • Mushrooms, tofu and corn with thin rice noodles and fresh veges in a light curry sauce.
  • 43. Nasi Goreng $10.50
    • Traditional Malaysian style fried rice dish with roast pork, carrots, onion, bean shoots, peas and spring onions
  • 50. Hot Rice Box $11.00
    • Roast pork, chicken and beef with egg fried rice and fresh veges in a special Thai chilli sauce (Mild Medium Hot)
  • 52. Black Bean Beef Fried Rice $10.50
    • Beef with egg fried rice and seasonal veges in a delicious black bean sauce.
  • 44. Seafood Fried Rice $12.00
    • A combined seafood egg fried rice with peas, spring onions and veges with a hint of oyster sauce
  • BBQ pork $ 11.90
  • Vegetarian $ 4.50
  • Honey king prawn $ 13.90
  • Special $ 6.90
    • steak, egg. Bacon, cheese. Pineapple
  • Chop suey
    • With seasonal vegetables but without fried noodles
  • Mussel fritters $ 2.20
  • Fish cake $ 2.00
  • Prawn $ 12.90
  • Gai Pad Med Mamuang Himmapan (Mild) $15.90
    • Stir fried chicken with chilli paste, vegetable spring onion and cashew nuts
  • -Chicken ES $8 / MS $16.50
  • Goong Yang $10.50
    • Grilled tiger prawns in bamboo skewers with onion, pineapple served with sweet Thai chilli and tamarind sauce
  • Gang Dang Goong $20.90
    • Tiger prawn cooked in a red curry paste with coconut milk, green bean, lychee, capsicum, basil and kaffir lime leaves served in hot pot
  • Rama Gai (Mild) $15.90
    • Stir fried chicken with vegetable, served with satay sauce
  • Hoy Shell Pad Gra Prow $20.90
    • Stir fried scallop with green beans, capsicum, broccoli and basil leaves
  • Gang Gari Gai $16.90
    • Chicken cooked in yellow curry paste with coconut milk, potato, onion and peanuts
  • Yum Pet $19.90
    • BBQ duck salad with chilli paste, cucumber, onion, tomato, coriander and spring onion
  • buttermilk flatbreads, white taramasalata, carrot tzatziki, house olives, sumac $15.00
  • cypriot burghul (V, GF) $8.00
  • cypriot burghul (V, GF) $8.00
  • butternut pumpkin wood-fired onion, sheep´s quark, fennel seed flatbreads (V) $15.00
  • shoulder of lamb, tahini yogurt, pine nuts, compressed watermelon, mustard leaf (GF) $33.00
  • LARGER DISHES market fish market price
  • seared kefalograviera, peppered figs, northland honey (V, GF) $14.00
  • hellenic mess, rosewater meringue, blackberry, fig, vanilla (GF) $15.00
  • BEST UGLY BAGELS
  • MARCO BREAKFAST $14.90
  • CHICKEN BURGER $14.20
  • $5.00 choice of two
  • OPEN STEAK SANDWICH $15.90
  • PANCAKES / FRENCH TOAST
  • CHICKEN SALAD $13.90
  • w/ banana & berries $12.90
  • Balinese Baa Baa $23.90
    • Slow cooked lamb with curry of cardamom, star anise and spuds
  • Pad Thai Puk V $20.90
    • Stir fry rice noodle with fresh veges
  • Coconut Pannacotta $10.50
    • Infused with pandan & kaffir lime on respberry coulis
  • Dragon Eye pork $23.90
    • Crumbed lean pork, coriander, longan plum sauce
  • Butter Chicken $23.90
    • Slow cooked in garam masala, tomato paste and light cream
  • Coconut Rice or Noodle $5.00
    • per bowl
  • Javanese Creme Brulee $10.50
    • With caramelised palm sugar crust, cinnamon dust & fresh cream
  • Pisang Goreng $12.50
    • All time favorite fried bananas with coconut gelato & chocolate sauce
B & D Restaurant

B & D Restaurant

location

Address

296c Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand

phone

Phone

09 6232123

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 10:00 PM, Tuesday: 9:00 AM – 10:00 PM, Wednesday: 9:00 AM – 10:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 3:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner

Location
296c Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand
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