B & D Restaurant in Auckland Menu

BREAKFAST BREAKFAST
  • Hot soya milk $2.50
  • Spicy and sour won-ton soup $10.00
  • Tofu jelly (sweet/salty) $5.00
  • Salty soy milk $3.00
  • Deep-fried bread $1.20/ea
CHICKEN CHICKEN
  • Hot and spicy chicken $16.00
  • Sweet and sour chicken $16.00
  • Chicken in black pepper sauce $16.00
  • Thai curry chicken $16.00
  • Spicy Stir-fried Chicken $16.00
  • Kung-Pao Chicken $16.00
  • Pepper salt chicken Knees $20.00
  • Hot and spicy chicken $20.00
EXPRESS MEALS (served with rice, veges, fruit and soup) EXPRESS MEALS (served with rice, veges, fruit and soup)
  • ●Pork
  • -Sweet & sour pork $10
  • -Spicy pork belly $10
  • -Pork ribs with sweet sauce $10
  • -Large Meatballs $10
  • ●Tofu
  • -Tofu with spicy sauce $10
  • -Deep-fried tofu with vees $10
  • -Tofu skin in soup stock $10
  • -Tofu skin with fresh chill $10
  • ●Veges
  • -Eggplants with sweet sauce $10
  • -Mixed veges $10
  • -Curry veges $10
  • ●Chicken
  • -Hot and spicy chicken $10
  • -Curry Chicken $10
  • -Sweet and sour Chicken $10
  • -Chicken with cashew nuts $10
  • -Satay chicken $10
  • ●Beef
  • -Hot and spicy beef $10
  • -Spicy stir fried beef $10
  • -Black pepper beef $10
  • -Black bean sauce beef $10
  • -Oyster sauce beef $10
  • -Si-Chuan sauce beef $10
  • ●Fried rice/noodle
  • -Yang-Zhou Fried rice $10
  • -Egg fried rice $10
  • -Chicken fried rice $10
  • -Beef fried rice $10
  • -Pork fried rice $10
  • -Mix fried rice $10
  • ●Seafood
  • -Squid with black bean sauce $10
  • -hot and spicy squid $10
NOODLES NOODLES
  • Tomato egg noodle soup $10.00
  • Noodles with soybean paste $10.00
  • Noodles with special gravy sauce $10.00
  • Spicy noodle $10.00
  • Braised pork ribs noodle soup $10.00
  • Hot noodles with sesame paste $10.00
  • Si-chuan spicy tan tan noodle $10.00
  • Beef noodle soup $10.00
  • Lamb noodle soup $10.00
  • Spicy & sour noodle soup $10.00
  • Chinese pickle noodle soup $10.00
PORK PORK
  • Spicy pork bellies $16.00
  • Omelet with shredded pork $16.00
  • Pork ribs with fresh chill $22.00
  • deep fried pork with sweet tomato sauce $20.00
  • Pork ribs with sweet sauce $22.00
  • sweet and sour pork $16.00
  • Yangzhou style large meatballs $20.00
  • Stir fried pork slices $16.00
SEAFOOD SEAFOOD
  • Omelet with shelless prawn $22.00
  • Steamed fish fillet with soya sauce $20.00
  • Fried whole fish with red sauce $30.00
  • Steamed fish fillet with fresh chill $22.00
  • Squid with spiced salt $20.00
  • Boiled fish with pickled cabbage and chill $22.00
  • Squid with fresh chill $20.00
  • Shelless prawn with spiced salt $20.00
  • Steamed marble goby $30.00
SOUP SOUP
  • Tomato egg soup $10.00
  • Pepper hot soup $10.00
  • Chicken and corn soup $10.00
  • Homemade dough drop soup $10.00
  • Lamb soup $10.00
  • Spicy and sour soup $10.00
TOFU TOFU
  • Tofu skin with fresh chili $18.00
  • Tofu with three fresh veges $15.00
  • Braised tofu in soy sauce $14.00
  • Hot and spicy tofu $15.00
  • Tofu skin in soup stock $18.00
  • Home cooked tofu $15.00
  • MaPo Tofu $14.00
  • Dried tofu with shredded pork and fresh chili $18.00
VEGETABLE VEGETABLE
  • Three brothers $16.00
    • (potato, eggplant, capsicum with sweet sauce)
  • Green bean with pork mince $16.00
  • Corn spiced salt $14.00
  • Sour eggplant $16.00
  • Eggplant with sour & spicy sauce $16.00
  • Plain-fried (minced garlic) cabbage $14.00
  • Sliced potato with fresh chili $12.00
  • Omelet with garlic shoot $14.00
  • Plain-fried (minced garlic) spinach $14.00
  • Sweet sour (spicy sour) potato $12.00
  • Plain-fried (minced garlic) Kai-lan $14.00
  • Braised eggplant in brown sauce $16.00
CHINESE NORTHEAST SPECIAL DISHES CHINESE NORTHEAST SPECIAL DISHES
  • Chicken mushroom and potato $22.00
  • Potato, green bean and pork ribs $22.00
  • Chinese cabbage, pork belly and frozen tofu $20.00
  • Northeast stew $22.00
  • Saute Spicy Chicken $35.00
  • Marinated cabbage with pork bones and frozen tofu $20.00
  • Spicy marble goby $30.00
STAPLE STAPLE
  • Pork bun $1.50/ea
  • Steamed bun $1.50/ea
  • Steamed twisted roll $1.50/ea
  • Spring onion cake $3.00/ea
  • Egg & chives cake $4.00/ea
  • Pork & chives dumplings $12.00/20pc
  • Chicken & onion dumplings $12.00/20pc
  • Egg and chives dumplings $12.00/20pc
  • Pork & chinese cabbage dumplings $12.00/20pc
  • Chinese pork pie $5.00/ea
  • Fried dumpling $12.00/15pc
  • Chinese pancake $5.00/ea
CHEF RECOMMENDED CHEF RECOMMENDED
  • Chicken with fresh chili $18.00
  • Tofu skin with fresh chili $18.00
  • Squid Griddle $20.00
  • Braised Dong Po pork hock brown sauce $20.00
  • Double cooked pork $20.00
  • Shelless prawn with spiced salt $20.00
  • Hot and spicy chicken $20.00
GRIDDLE (Heated dry hot pot, meat with seasonal veges) GRIDDLE (Heated dry hot pot, meat with seasonal veges)
  • Cauliflowers $15.00
  • Tofu $15.00
  • Pork bellies $20.00
  • Chicken knee bones $20.00
  • Pork ribs $20.00
  • Squid $20.00
  • Beef $20.00
  • Chicken $20.00
  • Prawns (shelless) $20.00
TRY NEW DISHES TRY NEW DISHES
  • Braised Pork Belly with Dried Tofu $22.00
  • Fried Whole Fish with Prine Nuts $30.00
  • Corn Pancake $12.00
  • Hot & Spicy Fish Fillets in ChongqingStyle $22.00
  • Yangzhou Style Large Meatballs $20.00
  • Meatball noodle soup (add Fried Egg or Marinated Egg) $10.00
  • Braised Shredded Dried Tofu with Prawns $18.00
  • Sumai $6.00/4pcs
MORNING SALAD MORNING SALAD
  • Sunny side up $1.50
  • Cucumber salad $10.00
  • Sliced pickle $3.00
  • Sliced soy pickle $3.00
  • Sliced marinated beef $5.00
  • Soft tofu and spring onion salad $8.00
  • Mung bean jelly salad $10.00
  • Potato salad $3.00
  • Tofu skin salad $4.00
  • Marinated dried radish $3.00
  • Marinated seaweed $3.00
  • Preserved egg and tofu salad $10.00

Nearby Sample Menus

Avondale Takeaway (sample menu)
  • Ham Cheese $3.50
  • BBQ Pork Noodle $9.50
  • Vegetable $4.00
  • American Hot Dog $3.00
    • (+Cheese & Onion $4.50)
  • $2.00 Chips
  • Fish $10.50
  • Paua Fritter $3.00
  • Bami Goreng (Noodle) $11.50
Dr Rudi's Rooftop Brewing Co. (sample menu)
  • Crispy Snapper Wings w/ house made tartare & lemon $22
  • Four Cheeses $18/36/ 54
    • Blue,brie, mozzarella & parmesan cheese w/ parsley
  • Edamame Beans Seasoned w/chilli soy sauce &sea salt $10
  • Bruschetta w/vine ripened tomatoes, bocconcini, basil & balsamic glaze $12.5
  • Ceviche marinated in lime, coconut & chilli served w/warm flour tortillas $18
  • Hickory Pork Ribs slow cooked in Dr Rudi's barbeque sauce. $25
  • Tempura Asparagus Sticks w/sesame soy dip $10
  • Margherita 15/30/45
    • Bocconcini, Mozzarella,Cherry tomatoes & basil
Muzza's Pies (sample menu)
  • APPLE AND BOYSENBERRY $3.50/$10.00
  • STEAK AND KIONEY $5.00/$14.50
  • STEAK AND CHEESE $5.00/$14.50
  • STEAK AND MUSHROOM $5.00/$14.50
  • MINCE SAVOURIES $1.50
  • MINCE AND POTATO TOP $5.50/$16.00
  • MINCE AND CHILLI BEAN $5.00/$14.00
  • STEAK, ONION AND TOMATO $5.00/$14.50
Southmall Fisheries (sample menu)
  • 3 Pieces if Fish of the Day
  • 3 Potato Fritters
  • SQUID RINGS $1.00
  • SAUSAGES $1.00
  • BACON $3.00
  • 2 Portions of Chips
  • CHICKEN FRITTERS
  • CHEESE $2.20
King Of India (sample menu)
  • Vegetable Biryani $14.00
  • Vegetable Korma $12.00
    • Fresh mix vegetables cooked in mild creamy cashew nut gravy
  • Beef Saagwala $13.00
    • Cooked in a pure of spinach blended with our own herbs and spices
  • Sweet Mango Chutney $2.50
  • Chicken Curry $13.00
    • Tradition home style Indian curry
  • Curry - Fish/ Prawn $16.50
    • King size prawns cooked in onion and tomato gravy with spices
  • Fish Tikka $16.50
    • Boneless pieces of seasonal fish wrapped in herbs and spice and smoke roasted in the tandoor oven
  • Plain Naan $3.00
Crown Hill Takeaway (sample menu)
  • Steak $3.70
  • Bacon & egg $5.10
  • Fish $5.00
  • Fish hoki $3.80
  • Chicken $4.50
  • Fish $10.50
  • Steak & egg $4.30
  • Bacon $10.50
Burgermaster (sample menu)
  • Bacon & egg $6.50
  • Chilli burger $7.50
    • 120g of prime ground beef grilled with tomato relish salsa
  • Hotdog $20
  • Angus beef $9.20
    • 180g of prime ground angus beef top with beetroot, cheese, aioli and tomato relish
  • Scotch fillet $9.80
    • 150g of prime scotch fillet grilled with garlic pepper seasoning and tomato relish
  • Bacon & avocado $8.50
    • 120g of honey cured bacon and meat patty with lashing of avocado and tomato relish
  • Jumbo $9.40 / $7.90
    • (ham, egg, cheese, pineapple)
  • Deluxe vegetarian $7.80
    • Scrumptious vege patty grilled with peanut sauce
Eat Box (sample menu)
  • B4 Udon (+ $1.00)
  • Teriyaki Beef Roll $1.10
  • M2 BBQ Pork
  • Crab Mayo goat $1.80
  • American Style Cheese Chicken Eatbox $12.99
  • SWEET CHILLI CHICKEN SALAD COMBO $7.99
    • Sweet Chilli Chicken with Delicious Sauce + Sushi + Seasonal Salad + Rice or Riceball
  • Teriyaki Steak Salmon Eatbox $12.99
  • Hawaiian Roll $1.10
Sugar Plum Kitchen (sample menu)
  • Bacon lettuce, tomato on toasted foccacia $16.00
  • Cacao & Orange granola $12.00
    • with yogurt & berry chia compote GF
  • Chicken Nuggets 6 $8.50
    • with fries & tomato sauce
  • Savoury Mince $15.00
    • on toasted ciabatta
  • Soup of The Day $12.00
    • Thai Pumpkin w coriander coconut sambal
  • Chicken Schnitzel $19.00
    • w Brie apricot sauce salad & fries
  • kids Bacon & egg $12.00
    • with sauteed potato & a slice of toast
  • Creamy Mushrooms on Toasted Ciabatta w bacon $17.00
LJ's Seafood (sample menu)
  • SIDE SALADS $4.00
    • garden salad or coleslaw
  • Add any 3 seafood for $5.00 with every family pack
  • COMMODORES PACK $44.90
    • 16 hoki and 3 trays of chips
  • OYSTER $2.00
  • POTATO FRITTER $2.00
  • MUSSEL $1.50
  • FISH NUGGETS $7.90
    • 3 fish nuggets, small chips and any kids drink
  • DORY $6.90/$9.90/$12.90
Lunches Mata (sample menu)
  • Bap or Bread Slices - Country White or Mixed Grain $9
  • Hot dog on a stick $3
  • Jumbo chips hand cut Pot $4
  • 3. Village Burger $11
    • Chicken, Bacon, Avocado, Hamburger Bun, Rocket, Tomato, w/Aioli & Tomato Salsa
  • 5. Adults Cheese Burger $7.50
    • 120gm Beef Patty, Hamburger Bun
  • Buttered bread $1
  • Red Onion
  • Potato fritters $2.50
Aroma Cafe (sample menu)
  • Mince on toast $12.90
  • Omellete $15.90
  • Chicken satay on rice $12.90
    • Topped with satay sauce and salad
  • Hashbrown $1.00
  • Eggs benedict $15.90
  • Mushrooms $4.00
  • Salmon $4.50
  • Cream cheese $0.50
Noodle Thai (sample menu)
  • 22. Tom Zap Seafood $11
    • With mixed seafood in spicy & sour soup, mushrooms, tomatoes & herbs
  • 46. Deep Fried Banana & Ice Cream $6
  • 43. Mixed Entrée $6.50
    • With 2 money bags, 2 prawns spring rolls & 2 fish cakes
  • 42. Money Bags $5.50
    • With Minced Pork & peanut sauce wrapped in pastry
  • 7. Fried Vermicelli
    • With stir fried vermicelli, vegetables
  • 44. Prawns Spring Rolls $6.50
    • With prawns wrapped in pastry & sweet chili sauce
  • 4. Phuket Noodles
    • With stir fried fresh noodles, vegetables
  • 31. Som Tum Thai $10
    • With carrot salad, thai style mixed with tomatoes, beans, chili, lemon juice & peanuts
QC's Cafe (sample menu)
  • Grain toast $6.50
    • With any style eggs
  • Bagel $5.50
    • With cream cheese and preserves
  • Bacon and egg $9.00
    • With toast
  • Bacon, egg, tomato, sausage, and mushroom with toast $15.00
  • Vegetarian $10.00
    • Grain toast with toamto, mushroom and egg
  • Toasted sandwich $5.50
    • With two filling: ham, Cheese, bacon, mushroom, tomato, pineapple, onion, egg, extra fillings $0.50 each
Tusk (sample menu)
  • Chef's appetiser selection $11.00
    • 4 pcs
  • Penang curry (V) $17.50
    • Of chicken, beef or tofu, coconut milk, kaffir lime, market vege, peanuts
  • Curry puffs $8.50
    • Slow braised pork, turmeric, mild roasted chilli (4 pcs)
  • Chicken satay $10.50
    • Thai spices, peanut sauce, cucumber red onion salsa (4 pc)
  • Work fried vegetables $8.50
  • King prawn cutlets $10.50
    • Crispy coconut strands, plum sauce (4 pc)
  • Chicken or tofu cashew nuts (V) $18.50
    • Water chestnuts, market vege, roasted chilli
  • Basil chicken or tofu (V) $18.50
    • Mushroom, onion, pepper, market vege
B & D Restaurant

B & D Restaurant

location

Address

296c Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand

phone

Phone

09 6232123

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 10:00 PM, Tuesday: 9:00 AM – 10:00 PM, Wednesday: 9:00 AM – 10:00 PM, Thursday: 9:00 AM – 10:00 PM, Friday: 9:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 3:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner

Location
296c Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand
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