Three Kings Takeaway in Auckland Menu

GOURMET BURGER COMBOS GOURMET BURGER COMBOS
  • A $9.00
    • Chicken, bacon & avocado, 3 potato fritters, a can of drink
  • B $9.00
    • Steak, patties, egg & cheese, 3 potato fritters, a can of drink
  • C $9.00
    • Chicken, bacon, mushrooms & gherkins, 3 potato fritters, A can of drink
  • D $9.00
    • Bacon, Patties, Egg cheese & pineapple, 3 potato fritters, a can drink
  • E $9.00
    • Chicken, pattie, egg & cheese, 3 potato fritters, a can of drink
  • F $9.00
    • Steak, bacon, mushrooms & pineapple, 3 potato fritters, a can of drink
DEEP FRIED DEEP FRIED
  • Wedges / Kumara $4.50
  • Chips (scoop) $2.50
  • Garlic chips $3.20
  • Fish (Tarakihi) $2.70
  • Snapper $4.70
  • Hot Dog $1.70
    • with sauce
  • Sausage $1.40
  • Crab stick / Donut / Pineapple fritter / Mussel $1.20
  • Squid ring / Potato fritter / Chicken nugget $0.80
  • Corn Fritter / Paua Fritter / Mussel Fritter $2.80
  • Spring roll / Curry roll $2.00
  • Wontons $3.80
    • 6 with sauce
  • oyster / Scallop $1.50
  • Chicken nibbles (12) $8.50
  • Chicken nibbles (30) $20.00
  • Chicken Nibbles (50) $30.00
TOASTED SANDWICHES TOASTED SANDWICHES
  • ●double layers
  • Sweet corn & cheese / Ham & Egg / Ham & Cheese / Ham & tomato $3.30
  • Onion & cheese / Pineapple & cheese $3.00
  • Bacon & Egg $3.80
  • Chicken / Steak / Bacon & Cheese $4,20
  • Seadog $4.00
  • American hot dog $4.00
  • ●triple layers
  • BLT / Steak $4.50
  • Chicken $4.80
  • Chicken & mushroom / Chicken & bacon / Chicken & avocado $5.80
BURGERS BURGERS
  • ●Regular Burgers
  • Hamburger $2.70
  • Egg / Hawaiian $3.70
  • Cheese $4.00
  • Vegetarian / Bacon $4.20
  • Bacon & Egg $4.80
  • Steak $4.50
  • Steak & Egg / Chicken & Egg $5.00
  • Chicken $4.50
  • ●Gourmet Burgers
  • Fish / Double / Spicy Garlic Chicken $5.80
  • Chicken & Avocado / Chicken & Bacon / Steak & Avocado $6.30
  • Steak & Chicken $7.30
EXTRAS EXTRAS
  • ●For Meals
  • Veggie / Pineapple $2.20
  • Extra Mushroom $3.20
  • Steak / Pork / Chicken $4.30
  • Extra BBQ Pork $4.50
  • Extra Combination $5.00
  • Extra Prawns $6.00
  • ●For Burgers & Sandwiches
  • Extra Egg / Extra Onion / Extra Pineapple $1.00
  • Extra Cheese / Extra Bacon $1.50
  • Steak / Pork / Chicken $3.00
  • Extra Avocado $1.50

Nearby Sample Menus

  • Roomali Roti $ 6.5
  • Achari Paneer(V) $ 20
    • Homemade cottage cheese cooked in Achari masala and pickling spices
  • Kachumber Salad $ 9
    • Finely chopped assorted vegetables with mint yoghurt dressing with chaat masala
  • Goan fish curry $ 25.5
    • Fresh fish fillets cooked in Goanese sauce and vindaloo paste
  • Coriander Rice $ 5
    • Laced with fresh coriander and curry leaves
  • Chicken Manchurian $22
    • Lightly battered Chicken fritters smothered in a special Manchurian sauce
  • Tandoori Gulnar Jheenga $ 15.5/$ 25
    • Subtly spiced plum infused Prawns laced in Ajwain flavoured cook in tandoor and served with Pineapple salsa on crispy poppodum basket
  • Kadhai Sabji(V) $ 18.5
    • Seasonal vegetables tossed with onions, tomatoes and mixed peppers, finished with crushed red chilly and coriander seeds
  • Lamb Curry (Gang Massamun Gae) $16.90
    • With coconut milk, onion, potato & peanuts
  • Salmon Satay (Satay Pla Salmon) $9.50
    • Southland salmon skewers grilled with tamarind & served with tangy cucumber & red onion salsa
  • Plum Sauce $1.50
  • Vegetable Cashew Nuts (Pad Med Ma-Meung Jay) $15.90
    • Wok-tossed with tofu, water chestnuts & mild roasted chilli paste
  • Extra Cashew Nuts $2.50
  • Fresh Spring Rolls (Poh Pia Sod) $9.50
    • With prawn, mint & mixed leaves with toasted coconut & served with Thai home-made sauce
  • Tofu Fried Rice (Khao Pad Jay) $14.90
    • Jasmine rice, seasoned & wok-tossed with egg, pepper, spring onion & market fresh vegetables
  • Ginger Tofu (Tohu Pad Khing) $14.90
    • With spring onion, mushroom & market fresh vegetables
  • Hawaiian $17.00/ $22.00
    • A simple but delicious ham and pineapple (Small/ Large)
  • Smoked pork ribs $17.00/ $27.00
    • In house bourbon smoked with bbq sauce (Half kilo/ Kilo)
  • In house manuka smoked meats with dipping sauce $23.00/ $40.00
    • Share/ Groups of 4
  • Pulled pork sandwich $15.00
    • Served with potato skins and fresh garden salad
  • Hashtag fries $8.00
    • Seasoned with Baja salt and served with aioli
  • Fish burger $16.00
    • Brioche bun, battered fish, lettuce, toato, beetroot, tartare sauce served with fries and garden salad
  • Fish and chips $3400
    • Fresh beer battered fish & chips served with green salad and tartare sauce
  • Hoisin pork $14.00
    • Marinated hoisin pork, pickled ginger, fresh coriander and scallions (2 for)
  • Souvlakies (Kebab on skewers) N/A
  • With Chips - Kofta $15.00
  • With Salad - Beef $15.00
  • With rice - Mixed 3 Choices $17.00
  • With rice - Mxed 2 Choices $16.00
  • Kebab only / Kebab Combo N/A
  • Spicy Wedges $5.00/$6.00
    • Small / Large
  • With rice - Chicken $15.00
  • Trio of Chocolate (available GF) $7
    • Chocolate cake, chocolate ice cream & hot chocolate sauce
  • Ale House Loaf (V) $13
    • w/ creamy butter, hummus, olive & pesto dips
  • Grilled Halloumi Salad (V, GF available) $22
    • Roasted beetroot, avocado, orange, kumara, red onion, baby spinach, pumpkin seeds, dried cranberries, sundried tomato, quinoa & citrus honey vinaigrette-Beer Match: Speight’s 5 Malt Old Dark
  • Hayman’s Steak (GF) $33
    • 8oz Beef Ribeye w/ salad, grilled tomato, field mushrooms & fries - Choice of onion gravy, mushroom sauce, peppercorn sauce or béarnaise sauce-Beer Match: Speight’s Distinction
  • Smoked Kahawai Fishcakes $18
    • Fried in golden crumbs w/ sundried tomato mayo & tomato salsa-Beer Match: Speights Empire IPA
  • Crispy Chicken Burger $22
    • w/ bacon, avocado, cheddar cheese, tomato salsa, salad, lime aioli & shoestring fries-Beer Match: Speight’s Summit
  • Bambino’s Burger $12
    • Beef patty w/ cheese, tomato sauce, shoestring fries
  • Mary’s Big Lamb Salad $22
    • Mesclun, feta, Israeli couscous, olives, green beans, tomato, capers & red wine dressing-Beer Match: Speight’s Gold Medal Ale
  • Grilled halloumi and portobello mushrooms $19
    • on seeded sourdough with fresh tomato, rocket, pumpkin chutney, olive oil and balsamic reduction
  • for two or more people
  • Italian prosciutto and French goat cheese $23
    • with baby cos, sliced pear, toasted walnuts, red wine vinaigrette and toasted garlic sourdough
  • Tempura prawns $22
    • with Sweet Chili Dip
  • Braised lamb sliders (3) $20
    • with minted chilli and aioli slow, tapioca fried onions and fresh coriander
  • Bruschetta trio $22
    • tomato, basil and bocconcini, prosciutto, walnut and blue cheese; portobello mushroom and basil pesto
  • Bruschetta trio $22
    • tomato, basil and bocconcini; prosciutto, walnut and blue cheese, portobello mushroom and basil pesto
  • Junction benedict $19
    • poached eggs and wilted baby spinach on a vegetable gratin with burned butter hollandaise, Choice of free range bacon, beetroot infused salmon gravlax or grilled portobello mushrooms
  • -with preserves or spreads $8
  • Bagels $13
    • either smoked salmon & cream cheese or bacon, pesto and tomato
  • French Toast or Pancakes $12
    • with wild berry compote, maple syrup, banana
  • Eggs $9
    • any style, on sourdough loaf
  • Atomic Brunch $19
    • eggs - any style, bacon, breakfast sausages, chips & creamy garlic mushrooms with toasted loaf
  • Rice Bowl $12
    • with falafel & seasonal vegetables
  • Caesar salad $16
    • either bacon or chicken: with cos lettuce, parmesan cheese, soft poached egg, anchovies & croutons
  • -Add Bacon $16
  • Stir-fried seafood and noodles $14.00
  • Deep-fried chicken w/ chilli sauce
  • Braised beef w/ hot red pepper
  • (L) $30.00
  • Korean traditional soya bean paste noodle (Beef & Vegetable) $9.00
  • (L) $47.00
  • Bulgogi (Korean BBQ Beef) with on rice $13.00
  • (L) $47.00
  • Lava Pork or Chicken or Beef (Mild) (Chicken/Pork/Beef) $14.00
    • Stir fried with tomato sauce and seasonal vegetables
  • Khao Pad (Chicken/Beef/Pork / Prawn/Seafood) $13.00 / $15.00
    • Thai style stir fried rice with egg, vegetables and a choice of meat
  • Pad Hoi Shell $17.00
    • Stir fried scallops with vegetables and oyster sauce
  • Salmon Lark $17.00
    • Slcced fresh salmon pan fried topped with Thai herbs, lemon juice, sweet chilli paste and coriander
  • Vegetarian Spring Roll (5 pcs) $8.50
    • Thai crispy spring roll with vegetables
  • Pad Kee Mow (Drunken Noodle) (Chicken/Beef/Pork / Prawn/Seafood) $13.00 / $15.00
    • Stir fried flat noodle in dark sweet richness of soy sauce, oriental broccoli, basil, bell peppers an chilli
  • Thai Chicken Wing (6 pcs) $8.50
    • Deep fried chicken wing in Thai herbs served with sweet chili sauce
  • Geang Pa (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
    • A country style curry without coconut milk with long beans, bamboo shoots and kaffir leaves .
  • Braised tofu $15.00
  • Beef with chilli sauce $15.00
  • Sliced beef & triple in sour & spicy sauce $8.00
  • Deep fried round bean in black beans sauce $15.00
  • Pork belly in sour & spicy sauce $8.00
  • Beef with oyster sauce $15.00
  • Porridge with fish $8.00
  • Beef fried noodles $10.00
  • LARGE $17.50
  • MEDIUM $14.50
  • SPECIAL B ONLY $7.50
  • CHICKEN $6.00
  • Meat only 100g $5.90
  • KUMARA $0.80
  • CORN $2.50
  • GOURMET SEAFOOD $3.60
  • 5. Bangkok Noodles
    • With stir fried noodles, vegetables
  • 29. Yum Talay $11
    • With spicy seafood salad mixed with vermicelli, chili, lemon juice & thai herbs
  • 35. Deep Fried Snapper $16
    • With chili sauce & sweet chili sauce
  • 38. Pla Nueang Ma Now $18.50
    • With steamed whole snapper topped with hot & sour sauce
  • 37. Pla Looy Suan $18.50
    • With deep fried snapper topped with mixed thai herbs, chili, ground rice & lemon juice
  • 24. Cashew Nuts Gai Grob $11
    • With crispy chicken, cashew nuts mixed with onion, lemon juice & salad
  • 2. Pad See Ew
    • With stir fried flat rice noodles, seasonal vegetables & egg
  • 45. Deep Fried Ice Cream $6
  • Crab stick $1.50
  • Beef & satay $8.30
  • Beef & egg $8.30
  • Corn nuggets x4 $1.50
  • (blue cheese/ cheese/ egg/ satay/ chilli/ beetroot/ pineapple/ cranberry) $1.50
  • Fish cake $2.00
  • Chicken nuggets $0.80
  • Chicken $5.80
  • Also Available Fresh Made daily
  • 10. Eggs any Style $8.90
    • w/ toast & basil herb pesto
  • Sweet Slices, Paste and we also do catering.
  • 8. Salmon Egg Benedict $14.90
  • 3. Toast Muesli $10.00
    • w/ fresh fruits, honey & yogurt
  • 31. Chicken nugget with chips $8.00
  • 4. Berry Pancakes $14.90
    • w/ whipped cream & maple syrup
  • 2. Seasonal Fruit Bowl $8.90
    • w/ yogurt & honey
  • Nasi Gorang $14.00
    • Meats, Veges, Rice
  • Cheese Burger $4.40
  • Chicken Fried Rice $11.50
  • Curry Combination Meat & Vegetables $14.00
  • Steak $1.70
  • Squid Ring $0.80
  • Squid, pineapple & Veges $13.50
  • Bar-Bpork Burger $5.50
Three Kings Takeaway

Three Kings Takeaway

location

Address

503b Mount Albert Road, Three Kings, Auckland, Auckland, 1042, New Zealand

phone

Phone

096255308

email

Email

None

clock

Opened hours

3:30 PM to 9 PM (Mon), 11:30 AM to 10 PM (Tue-Sat), 12 Noon to 9 PM (Sun)
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food

features

Features

Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner ,  Cash only

Location
503b Mount Albert Road, Three Kings, Auckland, Auckland, 1042, New Zealand
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