Bacchus Cafe Restaurant & Bar in Rotorua Menu

Tomato $1.70
Beef Schnitzel $26.70
- Crumbed beef schnitzel served with potato & kumara mash OR Pigtail fries & salad.
Onion Jam $1.70
Options - Change fries to salad for no extra charge.
BBQ Pulled Pork Roll $24.70
- Slow cooked pork in beer, chilli & hickory smoked BBQ sauce served on toasted kaiser roll with ranch slaw, topped with aioli & sweet chilli.
Large $21.70
Scotch Fillet Steak $33.70
- Prime New Zealand 290g scotch fillet cooked to your liking. Served with potato & kumara mash & seasonal vegetables OR steak cut fries & salad. Accompanied with mushroom & bacon sauce, garlic sauce OR pepper sauce.
Vegetarian Nachos
- With guacamole

Bacon and Eggs $14.50
- bacon / free range eggs any style / chunky toast
Sundae $7,90
- vanilla ice cream / chocolate, caramel, passionfruit or strawberry topping
Gourmet Burger $24,50
- chef’s own beef pattie / guacamole / beetroot / lettuce / smoked tomato /camembert / chilli jam / chilli kelp fries / aioli
Caesar Salad $17,90
- cos lettuce / soft poached free range egg / shaved parmesan / croutons / bacon / anchovies / caesar dressing / parmesan crisp
Cheese $32,50
- for a crowd
Urbano Chicken Burger $24,50
- free range tenderloins / dukkah crusted / cranberry / camembert / guacamole / smoked tomato / chilli jam / aioli / lettuce / chilli kelp fries
Cheese N/A
- selection of blue / mature cheddar / soft cheese / cracker selection / apple and apricot mostarda
Mushrooms $19.50
- marinated grilled field mushrooms / toasted ciabatta / rocket / cherry tomatoes / balsamic syrup / crispy garlic / roasted walnuts / truffle oil / himalayan pink salt

Tiramisu $11.50
- Coffee and liqueur infused biscuit with fresh mascarpone cream and sprinkle chocolate
Pappardelle al ragu guanciale $23.50
- Homemade fresh pappardelle with tradition ragu of ground beef and pork cooked in red wine with plum tomatoes and herbs, topped with parmesan cheese
Affogato $12.50
- 2 scoops of vanilla gelato served with chocolate flakes and the shot of espresso coffee
Fiorentina $17.50
- Coz lettuce, olives, pear, gorgonzola cheese, bell pepper, Tuscan salami, hazelnuts and homemade Italian dressing with splash of basil pesto
Molto Carne $19.50
- Italian chorizo, Tuscan salami, bacon, mozzarella, Napoli sauce
Traditional Margherita $21.50
- Sliced tomatoes, fresh basil, bocconcini, Napoli
Quattro fromagi – 4 cheeses $22.50
- Parmesan, pecorino. Ricotta, mozzarella, Napoli
Ravioli $22.50
- Changes daily, wait staff will advise Served with traditional nut cheese sauce or Napoletana sauce and gorgonzola cheese. (v)

VEGETARIAN $13.00
- Char grilled capsicum, olives, onion, hummus, feta, baby spinach
Hand cut spud fries, chilli salt served with tomato sauce or gravy $5.00
THE LOCO KIWI
- Tequila marinated NZ Chicken, Tenderloins char grilled, onion relish, lettuce, tomato, red onion, jalapeno sauce topped with homemade sweet mayo in a brioche bun.
MINT AS BURGER
- Slow cooked hand pulled NZ Lamb, caramelized onion, lettuce, tomato, red onion, feta, drizzled in mint as sauce & aioli in a brioche bun.
SLICE OF HEAVEN
- Hand pulled seasoned roast NZ Pork, caramelized onion, sweet red slaw, carrot, homemade fennel mayo & drizzled in rich lava gravy sauce in a brioche bun.
CHUR DOUBLE STACK $15.00
- Two homemade NZ beef seasoned patties drizzled with grilled cheese, two layers of bacon, beer battered onion rings, caramelized onion, tomato, lettuce, gherkins & mustard mayo in a brioche bun
HAWAIIAN $12.00
- Pineapple, cheese, tomato sauce, onion, ham
Burger, Chips & Beverage $18.00

Pollo Azzurro, Breast of chicken topped with a tasty blend of spinach and creamy blue cheese sauce with Salad Greens & Kumara Rosti $29.50
Risotto Rosario, Fresh mushrooms sautéed with spinach & fresh basil in a creamy risotto $23.90
Fettuccine Funghi, Fresh mushrooms sautéed with garlic & fresh Herbs in a light cream sauce $23.50
Crusty Garlic Bread $6.90
Greek Salad, with Feta cheese, Kalamatta olives & aged Balsamic olio Main $20.90 $13.50/entree
Risotto Bella Zia, Creamy Risotto with spicy Chorizo sausage, Spanish red onion & fresh basil topped with Piri-Piri spiced Chicken Tenders circled with Arriabatta (spicy) sauce $25.90
Fish & Fries $11
Tradition Caesar Salad, Fresh Cos lettuce tossed with Parmesan Cheese, Crispy Bacon, Egg, Crostini & our Famous Housemade Caesar dressing with chicken add $7 Main $20.50 $15.90/entree

VEGGIE BURGER $7.50
- corn fritter egg pineapple cheese lettuce tomato
Curry Roll $2.50
CHEESEBURGER $5.00
- Angel Bay Pattie cheese lettuce tomato mayo & tomato sauce
CHICKEN FILLET BURGER $7.00
- 100% chicken breast fillet lettuce tomato & mayo
EXTRAS EACH $1.00
Fish Bites each $1.00
D
- 2 fish, $1.50 chips
Garlic Chips $4.00

Roti $2.00
- hand rolled bread made from wholemeal flour
Prawn Pakora (10pcs) $10.00
- prawns coated with chick pea flour and deep fried
Chicken Chilli $12.99
- marinated deep fried boneless chicken cooked with Julian capsicum, onion, green capsicum, onion, green chilli finished in Asian style
Naan $2.00
- pain flour tradition Indian bread cooked in tandoor
Chicken Tikka Masala $12.99
- succulent tandoori chicken cooked in medium spicy gravy, finished with saute green capsicum, sliced onion and fresh herbs
Jalfrezi $12.99
- marinated chicken/lamb/beef pieces cooked with Julian cut capsicum, onion and tomatoes in sweet and sour sauce
Googley Korma $16.00
- boneless pieces of chicken and tangy flavoured lamb cooked in a herbs, spices & mixed nut sauce, real delight for cricket lovers
Pan Fried Prawns (10pcs) $10.00
- peeled prawn cutlets fried with ginger, garlic, onions and capsicum

STEAK OR ANGUS PATTIE + BACON+ EGG $14.00
CHICKEN & PORK & MUTTON $17.00
- pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
KID'S BURGER(steak or small Angus pattie or bacon) $6.00
HOT CHIPS $3.00
SINGLE $2.50
STEAK OR ANGUS PATTIE + EGG $12.00
YOUR CHOICE OF $35.00
- 2 boil ups or 2 burgers or 2 chicken or pork or lamb hangi and 2 kid's burgers and 4 drinks
FOUR $6.00

SHIES & SQUARES $4.90
GF BEEF LASAGNE $12.50
BISCUIT/COOKIES TARTS $6.00
VEGETABLE BRUNCH $4.00
BACON SPINACH & FETA QUICHE $12.50
STEAK PIE $4.50
CAJUN CHICKEN WINGS $2.50
BUTTER CHICKEN PIE $5.30

Chor Doi Burger (Cheese) $15.95
- Combo with Chips & Drink
Kumara Chips $4.50
The Big Cuzzie Burger (Beef / Bacon) $10.95
- Gourmet Beef Pattie, Streaky Bacon, Mesculin, Tomato, Beetroot, Pickle, Red Onion, Mustard, Cuzzies spicy BBQ sauce, aioli on a rewana porotaka bun
Not Even Ow Burger (Vegan) $8.95
- Kumara and Bean pattie, Cheese, Tomato, Beetroot, Mesculin, Tomato relish, Satay sauce, Aioli on a rewena porotaka bun
The Big Cuzzie Burger (Beef / Bacon) $16.95
- Combo with Chips & Drink
Chips $3.50
Tumeke Burger (Hamburger) $8.95
- Gourmet Beef Pattie, Tomato, Beetroot, Red Onion, Mustard, Relish, Aioli on a porotaka bun
Drinks $3.50

Chili and Tomato with Garlic $6.10
Marinated Olives $6.10
Rosemary Potatoes $6.10
Insalata di frutta a guscio e formaggio blue $16.30
- Roasted Almonds, Hazelnuts, Pinenuts and Walnuts/ Mesculin Greens/ Blue Cheese Dressing.
Carpaccio $17.30
- Thinly sliced Eye Fillet/ Capers/ Parmesan Shavings/ lemon juice and Olive Oil dressing.
Filetto di Agnello $35.30
- Grilled Lamb Fillet/ Rosemary Potatoes/ Vine Tomato/ Red wine & Mint Sauce.
Sundried Tomato & Almond Pesto $6.10
Gelato $9.70
- Gelato - Zanellis own rich and creamy hand-made icecream, made on the premises, with an interesting twist to taste! Two scoops per serve - some flavours contain alcohol.*Flavours may change without notice, please ask your server. (Subject to availability).Hazelnut & Hazelnut & Almond*/Licorice/Hokey Pokey/Dark Chocolate/White Chocolate. >>

Lamb Loin $28.50
- Char-grilled, seasonal vegetables, minted jus
Baby Pancakes $9.00
- Small pancakes with fresh cream and berry compote
Creamy Mushrooms $14.50
- Over garlic grilled focaccia topped with crispy onion rings
Toasted Ciabatta $5.50
Pork Ribs $28.00
- Oven-roasted, with salad, fries & aioli
Classic B.L.T. $15.50
- With fries and aioli
Trio of Ice Cream $8.00
- 3 flavours of kapati ice cream
Bacon & Egg on Toast $9.00
- Rasher of bacon eggs any style & fresh toasted ciabatta

kiwi Bronze Breakfast $13.00
- bacon eggs hash brown baked beans or spaghetti on toast
Egg burger $7.00
Add Egg, cheese or garlic butter $1.00
Wednesday Stew $7.00/$9.00
Tuesday Chop Suey $7.00/$9.00
Steak Egg & mushroom $11.00
Add Chips and can drink $4.00
Thursday Curry $7.00/$9.00

Bindi masala $14.50
- fresh ladies finger (okra) cooked with onion, tomatoes, capsicum in a thick gravy
Lamb rolls 2pcs $5.00
- cooked lamb meat and potatoes wrapped in a pastry and deep fried
Biryani lamb/beef $13.00
Spinach dall $13.50
- varieties of lentils cooked with spinach and aromatic spices
Sausage Dry Fry $10.00
- sliced chicken sausage fried with special spices and garnished with red onion and curry leaves
Idly & sambar (5pcs) $12.00
Biryani fish/prawn $15.00
Coconut fish/prawn $17.50
- a coconut based gravy curry with aromatic spices and herbs

B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Breakfast Stack (Vegetarian) $16.00
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
-With Salmon $17.50
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis

Bacchus Cafe Restaurant & Bar in Rotorua Menu

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Bacchus Cafe Restaurant & Bar

Bay of Plenty > Rotorua > Bacchus Cafe Restaurant & Bar

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1153 Arawa Street, Rotorua, Bay Of Plenty, 3010, New Zealand

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