Bacchus Cafe Restaurant & Bar in Rotorua Menu

Gelato Della Casa $9.50
- Three scoops of your choice of gelato
Pappardelle al ragu guanciale $23.50
- Homemade fresh pappardelle with tradition ragu of ground beef and pork cooked in red wine with plum tomatoes and herbs, topped with parmesan cheese
Carpaccio di Bresaola $14.50
- Dried salted beef carpaccio with rucola and parmesan cheese with a splash of olive oil
Antipasto plank (serves 2) $24.50
- Three Italian cured meats with mixed olives, stuffed peppers, capers, three Italian pieces of cheese, grossing and olive oil
Prosciutto with buffalo mozzarella $13.50
- Oven toasted bread with prosciutto, buffalo mozzarella, olive oil and grossing
Pannacotta $12.50
- Traditional Italian dessert layered with mango jelly and served with sorbet
Pizza nutella $15.50
- Caramelised pear, nutella, chocolate sauce
Bruschetta Italiana $10.50
- Oven toasted bread with tomato salsa drizzled with olive oil and basil pesto. (v)

Tofu Satay $7.50
- Deep fried tofu served with peanut sauce
Kae Pad Prik Keang $15.50
- Stir fried lamb and curry paste served with vegetables
Green Curry Tofu $14.50
- Tofu and vegetables cooked in green curry paste and coconut cream
Thai Fried Rice $14.50
- Stir fried rice and vegetables
Panang Curry $14.50
- A mild creamy curry cooked with coconut cream and vegetables
Masaman Kae $15.50
- Lamb potatoes and onions cooked in curry coconut milk
Tom Yum Vegetables $8.50
- Hot and sour vegetables, lemongrass and coriander
Tofu and Peanut Sauce $14.50
- Stir fried tofu and mixed vegetables and topped with peanut sauce

Pappardelle Col ragu di Cinghiale – Wild Boar Pappardelle $23.50
- Meltingly tender wild boar, stewed in rich tomato and red wine sauce. Like mama used to make
Filetto di manzo – Eye Fillet Steak $17.50/100g
- The classic “Florence’s” steak, cooked as you like and served with roasted potato, mixed roasted vegetables and your choice of Creamy Mushroom Sauce or pepper Sauce
Bruschetta (brew-sket-ta) – Bruschetta selection $16.50
- Tomato, salsa verde, chicken liver pate’ and Tapenade
Panna cotta $12.50
- Served with vanilla and raspberry compote
Tiramisù $12.50
- Doesn’t get any more traditional than this
Creme caramel $12.50
- Baked custard served with almond brittle
Antipasto Toscano – Tuscany Appetizer $25.00
- A classic from Italy, Leonardo’s pick of Bruschetta, cured meats and Olives
Minestrone Soup $11.00
- My minestrone soup is loaded with good for you veggies and beef stock

H4 Sliced pork with tomato soup
L9 Rice noodle soup with 5-spices pork
M9 Prawn fried Rice with egg
L10 Rice noodle soup with wild Chinese mushroom and thinly sliced lamb
F6 Tofu jelly with delicious spicy sauce
K5 Cold noodle salad with shredded chicken
L4 Sour and spicy pork guts soup with rice noodle
B22 Stir fry pork with Chinese pickled green chilli

Smoked lamb Sliders (3) $18.00
- Smoked lamb, beetroot, gruyere, cress
Three cheese $16.00
- Feta, aged cheddar, camembert
Crepes $15.00
- Berry compot, whipped cream
-BLAT $15.00
Snapper sliders (3) $18.00
- salad mix, watercress, aioli
Farmhouse $17.00
- Sautéed potato, onion, mushroom, streaky bacon, cam‐embert, tomato
Greek $ 16.50
- Semi dried tomato, feta, artichoke, olive, caper berry, capsicum, pickled onion, fresh tomato Add Chicken $3.00 >>
Mediterranean lamb meatballs $18.00
- Grilled lamb meatballs, feta, aged cheddar, parmesan, wilted spinach, puttanesca sauce

4 Fish Bites, Chips & Charlie's Juice Pouch
HAMBURGER $4.50
- angel Bay pattie lettuce tomato mayo & tomato sauce
4 Chicken Nuggets, Chips & Charlie's Juice pouch
Mussel Fritter $5.00
A
- 5 fish, 4 sausages, 4 potato fritters, $5.00 chips
B
- 5 fish, 4 hotdogs, 4 crabsticks, $5.00 chips
B
- 2 fish, 2 hot dogs, 2 potato fritters, $2.00chips
CHEESEBURGER $5.00
- Angel Bay Pattie cheese lettuce tomato mayo & tomato sauce

Naan $2.00
- pain flour tradition Indian bread cooked in tandoor
Palak Paneer $11.00
- homemade cottage cheese cooked in fine mild puree of fresh spinach
Fries $2.50
Vegetable $14.00
Chicken Pakora (10pcs) $10.00
- boneless chicken coated with chick pea flour and deep fried
Dal Makhani $11.00
- whole lentils on a slow fire overnight, finishing with great spice
Vegetable Samosa 3PCS/2PCS $5.00/$4.00
- crispy pastry filled with potatoes and peas, flavoured with light spices
Tandoori Chicken full/half $17.99/$9.90
- whole chicken overnight marinated in yoghurt, ginger and garlic paste, barbequed Indian style

-Large Kiwi $26.00
(2 Drumsticks + 2Golden potatoes + 1 Can of Coke) $7.00
-Small Kiwi N/A
-Small Kiwi $11.00
-Small Kiwi N/A
-Med Kiwi $15.00
COFFEE -Real bean Espresso $3.50/cup
PORK

Seasonal salad w pomegranate vinaigrette $8.00
Chicken schnitzel $18.00
- w baked paprika & sea salt wedges ketchup, thousand island dipping sauce, and salad greens
Spaghetti puttanesca $16.00
- w tomato, chili, olives, capers and flat leaf parsley
Organic Buckwheat pick let stack $16.50
- w bacon, smokey maple butter, grilled banana and maple syrup
Mushroom open sandwich $17.00
- w Portobello mushrooms, pan-seared halloumi, smashed black beans, basil pesto, tomato, aioli and salad greens
Crum bed chicken strips w ketchup $10.00
Breakfast open sandwich $16.00
- w toasted ciabatta, pan fried halloumi, tomato, avocado and Portobello mushroom flushed with balsamic syrup(add bacon $3.00)
Toasted Nutella Sandwich $9.00

Grazing Platter $60
- A mix of cured meats and smoked salmon, cheeses, garlic prawns, kala mata olives, pesto, hummus, crackers and grilled croutes .Serves 6. Half patter available $40.
Pasta of the Moment $POA
- Created with the chef,s inspiration of the day.
Sequoia General $21
- Eggs of your choice, streaky, bacon, roasted garlic mushroom, batwurst sausage, grilled tomato and hash browns with toasted ciabetta or multigrain.
Bagel $8
- Cream cheese and Jam
Sequoia Benedict $18.50
- Two Poached eggs with ur choice of either streaky bacon or spinach or salmon served on hash browns and toasted ciabatta with ur own hollandise sauce
Grilled Tomato $4
Rewana Fix $18.50
- sauteed mushrooms ina creamy garlic and rosemary sauce ,served on toasted rewena style bread with streaky bacon and poached eggs
Garden General $21
- poached eggs with coarinder pesto served on chickpea, pumpkin, & kale cakes with roasted garlic mushroom, grilled tomato,toasted multigrain and crispy kane

Cucumber N/A
BBQ N/A
Meatball N/A
Honey Oat N/A
Chipotle N/A
Three Pepper Chicken N/A
Jalapenos N/A
Roasted Garlic N/A

Chicken Sandwich $ 15.00
- Chicken breast with Lettuce, Tomato, Beetroot, Cucumber, Brie Cheese and Apricot sauce
Cheese Platter $ 25.00
- Fine selection of Cheeses, Crackers & Eggplant chutney
Greek Salad $ 13.00
- Mesculin, Feta, Tomatoes, Cucumber, Kalamata Olives, Red Onion
Shrimp Pasta Salad $ 13.00
- Spiral pasta, shrimps, red onion, red pepper, garlic and basil with ltalian dressing
Crumbed Prawns $ 12.00
- Sweet Thai Chili, Garlic Mayo or Wasabi Mayo. Served with Sweet Thai Chili or Tartare sauce
Fisherman’s Catch $ 25.00
- Battered, Scallops, calamari rings, battered mussels, fish bites and crab sticks served with fries & tartare sauce
Seafood Chowder $ 12.00
- Mixture of seafood in a rich white sauce served with toasted focaccia bread
Lasagne $ 20.00
- Lasagna served with salad & mushrooms

Yum pla muek - squid salad $18.00
- Squid salad with Thai herbs, mint, lemon and chilli.
Tom yum talay-seafood soup E $10.50 / M $18.50
- Seafood soup seasoned with Thai herbs, lemon and mushroom.
Pud prik - stir fried chilli $17.00
- With vegetables and your choice of chicken, pork or beef.
Baa mee pud lok-goong $15.00
- Fried egg noodles and vegetables with your choice of chicken or shrimp.
Khao pad goong - prawn fried rice $19.00
- Thai fried rice with Tiger prawns.
Tom jued woon sen- vermicelli soup E $9.50 / M $17.00
- Clear vermicelli soup with minced pork balls and tofu.
Som tum carrot $18.00
- Spicy salad made with shredded carrot.
Tofu puk $16.00
- Stir fried tofu and vegetables.

Triple Chocolate Cheesecake $11.5
- Milk chocolate cheesecake with white chocolate chunks, and a dark chocolate ganache. Served with ice cream, cream and berry garnish.
Cobb Carnivore $34.9
- 200g Premium AngusPure Rump steak with Cobb's Country Style Ribs. Kills the meanest hunger. Upgrade to a 400g Rump for an extra $8.0
Soup of the Day $8.9
- Freshly made by our Chef and topped with croutons.
Baked Jacket Potato with Sour Cream $3.5
Add a shot to your coffee or hot chocolate $0.5
- caramel, hazelnut or gingerbread
Add grilled cheese $2.0
Shrimp Cocktail $13.9
- Shrimps drizzled with Cobb's classic seafood dressing, served over fresh, crisp salad leaves.
Garlic Prawns $5.9

Mixed $ 10.50
Arabian $18.00
- Spinach, mushroom, onions, capsicum, cream cheese, olives, chicken, topped with sweet chili
Garlic cheese bread $4.50
Traditional $16.00
- Spicy cream sauce, spinach, mushrooms, onions, tomatoes, garlic and your choice of lamb, chicken, falafel. Served with fresh salad
Sultan $18.00
- Onions, mushrooms, cream cheese, apricots, chicken, topped with sweet chili
Salad $16.00
- Enjoy fresh salad vegetables served with your choice of lamb, chicken, or falafel and any 3 sauces. As well as Ali Baba’s warm garlic and olive oil dressing. You can also choose to have olives, capers, Jalapeños, and capsicum on top of your salad
Tunisian $16.00
- Flavoursome cream sauce, spinach, mushrooms, onions, tomatoes, garlic, feta cheese, with your choice of lamb, chicken, falafel cooked risotto style and served with a fresh side salad
Lamb $ 9.50

Bacchus Cafe Restaurant & Bar in Rotorua Menu

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Bacchus Cafe Restaurant & Bar

Bay of Plenty > Rotorua > Bacchus Cafe Restaurant & Bar

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1153 Arawa Street, Rotorua, Bay Of Plenty, 3010, New Zealand

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