Manly Cafe in Auckland Menu

BREAKFAST BREAKFAST
  • BACH 54 BREAKFAST $19.54
    • 2 Eggs, Bacon, Pork Sausage, Grilled Tomato, Sautéed Mushrooms and Potato croquette and 5 Grain Toast.
  • FRENCH TOAST $16.00
    • with bacon banana, maple syrup, and chutney cream
  • HAND CRAFTED BAGELS $12.00
    • with Bacon, Cream Cheese, Tomato & Onion Jam.
  • HAND CRAFTED BAGELS $15.50
    • with Akaroa Smoked Salmon, Cream Cheese, Onions & Capers
  • TOAST $6.00
    • with berry compote or English marmalade & butter
  • KIWI CLASSIC $15.50
    • Pure Angus mince beef 1 poached egg 5-grain toast
  • EGGS YOUR WAY $8.00
    • 2 eggs on 5-grain toast(with bacon $12.00/with Akaroa smoked salmon $14.50)
  • EGG BENEDICT $16.54
    • with bacon
  • EGG BENEDICT $18.00
    • with Akaroa smoked salmon
  • EGG BENEDICT $15.54
    • vegetarian option
  • OMELETTES $17.50
    • with bacon, mushroom, tomato & cheese
  • OMELETTE $18.50
    • with Akaroa salmon onions, capers & rocket
  • PANCAKES $17.00
    • served with berries banana & bacon, drizzled with maple syrup
  • TOASTED SANDWICHES ON MOLLENBERG $7.50
    • 2 fillings(cheese, tomato, onions, bacon, ham, avocado, chicken, mushrooms, sausage, egg)
  • TOASTED SANDWICHES ON MOLLENBERG $8.50
    • 3 fillings(cheese, tomato, onions, bacon, ham, avocado, chicken, mushrooms, sausage, egg)
  • AKAROA SMOKED SALMON FISH CAKES $15.50
    • served with lemon aioli curried aioli mesclun leaves salad
  • CHICKEN CAESAR SALAD $19.00
    • baby cos lettuce, crispy bacon, chargrilled chicken, croutons parmesan shavings, poached eff, caesar dressing
  • PAN FRIED PRAWNS $17.50
    • in a tangy spicy tomato chutney served with a garlic ciabatta
  • GRILLED HALLOUMI $15.00
    • served with roasted pumpkin, chili cashew nuts, and beetroot GF
  • BACH54 SALT & PEPPER SQUID $19.00
    • with cherry tomatoes, cucumber, cashew nuts, coconut, mesclun leaves and lemon & chili dressing GF
  • FISH & CHIPS $19.50
    • battered, served with shoestring fries, mushy peas & tartare sauce
  • SEAFOOD CHOWDER $18.54
    • with shrimps, mussels, chunks of fish in a creamy fish sauce served in a cob loaf
  • BACH54 BEEF BURGER $18.50
    • pure Angus beef cheese, egg lettuce tomato grilled onions beetroot shoestring fries
  • CHARGRILLED CHICKEN BURGER $17.50
    • chicken lettuce tomato & shoestring fries
  • POTATO WEDGES $12.50
    • with bacon cheese sweet chili sauce & sour cream
  • OUR FRESHLY MADE PIES $12.50
    • chicken and mushroom, mince and cheese, Wakanui beef lamb and minted pea, served with mash or chips
  • SEAFOOD LINGUINI $25.00
    • king prawns calamari mussels in a tangy tomato chutney, served with garlic ciabatta
  • PAN FRIED SALMON CAESAR SALAD $25.00
    • baby cos, croutons, Akaroa salmon caesar dressing poached egg
  • RUMP OF LAMB $29.00
    • pumpkin risotto Lamb Jus GF
  • PAN ROASTED VENSION $32.00
    • roasted kumara, vegetables, Jus GF
  • FISH & CHIPS $20.00
    • battered in our own batter, mushy peas chunky chips & tartare
SIDES/NIBBLES SIDES/NIBBLES
  • Shoestring Fries $7.50
  • Bowl of Mixed Salad $7.00
DESSERTS ALL $12.00 DESSERTS ALL $12.00
  • Chocolate Coffee Mousse GF
  • Deconstructed Tiramisu
  • Limoncello Curd, White Chocolate Mousse, Lemon Shards
  • Berry Pancakes
  • Coconut Pana Cotta with chili Pineapple compote GF
KIDS MENU ALL $7.99 KIDS MENU ALL $7.99
  • Boiled Egg and Soldiers
  • Pancakes with Bacon, banana or Berries and Maple Syrup
  • Chicken and Chips
  • Fish and Chips Battered or Bread Crumbed
  • Sausage and Chips

Nearby Sample Menus

Urban Soul Cafe Karaka (sample menu)
  • -With salmon $21.00
  • Creme brulee cheesecake $16.00
    • With creme fraiche, strawberry
  • ●Cheese
  • Grilled lamb rump $35.00
    • Miso kumara, baby beets, asparagus, rosemary jus
  • Pepper crusted sirloin $25.00
    • Pickled beets, kumara crisps, feta, micro greens & pepitas
  • ●Sides
  • Soul Breakfast $22.00
    • Eggs, mushrooms, tomatoes, pork, sausages, bacon, hash cake
  • Fish of the day $35.00
    • Cauliflower, beurre noisette, caramelized milk powder
Gorkha Kitchen (sample menu)
  • Chicken Manchurian (Gravy/Dry) $16.00/$18.00
    • chicken pakoda cooked in ginger, garlic with Chinese spices cooked in Indian style
  • Chicken Bhuna $16.00
    • chicken cooked with sweet mango chutney, garam masala, ginger, garlic and spices
  • Chips $4.00
  • Chicken Tikka Masala $16.00
    • boneless pieces of chicken cooked in onion, capsicum and special spices in a creamy tomato sauce
  • Mango Chicken $16.00
    • chicken cooked in very mild spiced mango sauce and cream
  • Dhal Makhani $14.00
    • mixed lentils simmered in a slow fire, cooked with creamy sauce
  • Kadhai Paneer $15.00
    • diced paneer cooked with slices capsicum & onion in thick gravy flavored with cumin & coriander
  • Chicken Saagwala $16.00
    • succulent pieces of chicken cooked spinach and cream
Chop Chop (sample menu)
  • KIDS NOODLES, BROTH & BEEF BRISKET $10.00
  • KIDS NOODLES & BROTH $7.00
  • PORK RICE BOWL $20.00
    • roasted pork belly, bacon, chili, peanuts, coriander, kimchi, pickled ginger
  • PORK KATSU BUN $10.00
    • sesame, yuzu miso dressing
  • SMOKED BRISKET BUN $10.00
    • kimchi, deputy chang's hot ssam sauce
  • ADD EXTRA BACON OR EGG $1.50
  • CRISPY FRIED CHICKEN WINGS $16.00
    • hot Ssam sauce
  • RICE $3.00
Windross House Restaurant (sample menu)
  • Calamari Al Ferri (GF) $19
    • Grilled calamari with olive oil, garlic, Italian parsley and fresh lemon juice
  • Lamb Cutlets $36
    • Grilled with olive oil and finished in a mint and cream sauce, served with mashed potato and seasonal vegetables
  • Lasagne $25
    • Layers of egg pasta, bechamel sauce, bolognese meat, mozzarella and salami with our special homemade tomato sauce
  • Venison Ciliegia (GF) $36
    • Pan-fried in a black cherry and red wine sauce served with seasonal vegetables
  • Antipasto Misto $24
    • A fine assortment of Italian and New Zealand delicacies
  • Eye Fillet al Pepe (GF) $38
    • With a cream sauce of stone ground pepper, roasted garlic, Italian parsley and herbs, served with seasonal vegetables
  • Veal Marsala (GF) $34
    • Sliced veal flamed in white wine, garlic and mushrooms, finished with a Marsala and cream sauce, served with seasonal vegetables and salad
  • Scallops (GF) $21
    • Pan-fried scallops with a creamy napoletana sauce and served over arborio rice
Monday Sunday (sample menu)
  • Tom Yum Goong (V) $9.50
    • Spicy and sour soup with prawns, mushroom, tomato and lemongrass
  • P=Prawns
  • Krapow Duck $21.50
    • Stir fried duck with garlic, fresh chilli and sweet basil
  • Choo Chee Goong $20.50
    • Thick red curry (prawns or scallops or mix) with bamboo shoots, coconut cream, vegetables with shredded with kaffir lime leaf
  • Massaman (V) $17.50
    • Medium Thai curry with tender potato and onion, chicken, beef or pork
  • V=Vegetarian Option
  • Red Curry Goong $20.50
    • Red curry prawns with bamboo shoots, coconut cream and vegetables
  • Satay Chicken $8.50
    • Skewers of marinated tenderloin chicken with satay peanut sauce
The Ancient Mariner (sample menu)
  • Fish of the Day N/A
    • Please check with the galleyslaves
  • Battered Oysters - Seasonal pricing N/A
  • Home-made Kumara Fritter $1.90
  • Salmon Skewers $4.00
  • Home-made & thick-cut Potato Chips $4.00 scoop
  • Prawn Skewers $4.00 each
  • Battered Home-made Paua Fritter $4.80
    • with paua from the Chatham Island
  • Home made Mushy Peas $4.00
Sunnybrae Takeaway (sample menu)
  • Sweet & sour roast pork $11.90
  • Fish flavoured chicken $14.90
    • chicken chinese mushrooms spring onion & spices
  • Prawn $13.90
  • Lemon Sauce Fish $12.50
  • Seafood $13.90
  • Steak $4.40
  • Chips $3.00
  • American Hot Dog $4.00
Kojiro (sample menu)
  • Chicken Salad Bowl $8.90
  • Salmon & Tuna Bowl $8.90
  • Vegetable Hooba Zen $8.90
  • Beef Ramen $12.50
    • Slow cooked beef on top.
  • Salmon Nabe Zen $8.90
  • Teriyaki Chicken Zen $14.80
  • Crispy Chicken Zen $14.80
  • Chicken Miso Katsu Zen $14.80
Fuku Sushi (sample menu)
  • SALMON $5.50
    • 4 pcs
  • NIGIRI $8.80
    • 5 pcs
  • MIXED $6.70
    • 6 pcs
  • SALMON ROLL $8.80
    • 5 pcs
  • SALMON $9.00
    • 7 pcs
  • 22 pcs $30.00
  • 40 pcs $50.00
  • DELUX PACK $9.80
Good Luck Sea Takeaway (sample menu)
  • Egg $7.00
  • Chicken $7.50
  • Vegetable $7.50
  • Steak $8.00
  • Prawns $10.00
  • Steak $7.50
  • WonTon & Noodles $7.50
  • B.B.Q Pork $9.00
Live Fish Restaurant & Bar (sample menu)
  • -With black pepper sauce / With lemon sauce / In black bean sauce $22.00
  • ●Sea Urchin
  • -Fish head with ginger & spring onion / Satay beef casserole with glass noodle and spring onion ginger sauce $28.00
  • Chilli salt & pepper squid & chicken / Stir fried prawns with snow peas $38.00
  • -Lightly fried tofu with salt and pepper / Thai style tofu $18.00
  • ●Seasonal Vegetables
  • NZ Seasonal Fruit Platter S $10 / M $20 / L $30
  • ●Large
Tahi Bar (sample menu)
  • buffalo wings $10.50
    • Packing a punch, our delicious buffalo wings carry heat and are best paired with our creamy blue cheese aioli
  • Fish and chip $17.50
    • Thai serves the freshest and best fish and chips in the region so drop in relax and have bite to eat
  • Chicken burger $19.50
    • Chunky coated chicken fillet with lettuce, tomato, red onion, creamy brie, lashings of cranberry sauce served on an artisan bun with our award winning fries
  • Thai nachos With a choice of spicy beef or vegetarian bean mix make a great table sharer whilst enjoying a refreshing ale from our selection
  • If you are looking for dish to share then try our wonderful seafood platter with a mix of beer battered scallops, steamed mussels, fish gounjons, calamari rings and crumbed prawn cutlets with salad and sauces
  • Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further.
  • Stout and beef hotpot $16.50
    • A classic beef hotpot, slow cooked chunks of tender NZ beef, a creamy NZ craft stout, seasonal vegetables and served with a bread roll
  • Beef baco blue cheese burger $18.50
    • A heady mix of our juicy beef pattie, blue cheese aioli, plum chutney and luscious bacon with lettuce, red onion and tomato. Served with our golden fries.
Corinthian Cafe (sample menu)
  • Pumpkin & Spinach Risotto $18.50
    • Aborio finished with roasted pumpkin gems, spinach leaves & marinated feta
  • add Salmon $19.50
  • Buffalo Wings $9.00
    • tangy salsa and slaw
  • Avocado Smash $14.00
    • Hummus, avocado and feta served on a 5 grain toast with poached eggs, homemade tomato relish topped with dukkah
  • Eggs any style $11.00
    • 5 grain toast served with potato hash, vine ripe tomato and homemade tomato relish
  • - Served with cream cheese, pesto, tomato & bacon $12.50
  • Eggs Benedict $15.00
    • Soft poached eggs served on Trio's toasted house crust, baby spinach, homemade potato hash topped with hollandaise
  • Crispy Pork Belly $12.50
    • Asian leaves & miso honey gel
Hickory Cafe (sample menu)
  • Sweet Corn Fritter & Grilled Bacon $15.90
    • Served with salad, sour cream and sweet chilli sauce
  • - Bases: Ham, Chicken, Bacon, Beef and Salmon
  • C - with smoked salmon $17.50
  • Fish 'n' Chips $13.50
    • served with green salad
  • 3 Toasted Bagel
  • 5 Avocado Smash $8.00
    • wholemeal toast, avocado, angel tomato, drizzle of olive oil
  • Side of fries $3.00
  • Cajun Chicken Wrap $12.50
    • Grilled chicken and green salad wrap served with aioli and chips
Aroma Cafe (sample menu)
  • Mushrooms $4.00
  • Cream cheese $0.50
  • Toast $1.20
  • Salmon $4.50
  • Nachos $12.90
  • Baked beans / avocado $3.00
  • Blt $7.80
  • Egg scrambled $2.50
Manly Cafe

Manly Cafe

location

Address

54 Rawhiti Road, Manly, Whangaparaoa, Auckland, 0930, New Zealand

phone

Phone

094282211

email

Email

barry@bach54.com

clock

Opened hours

7 AM to 3:30 PM (Tue-Fri), 7:30 AM to 3:30 PM (Sat-Sun), Mon Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , New Zealand

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Dinner ,  Outdoor Seating ,  Cash only

Location
54 Rawhiti Road, Manly, Whangaparaoa, Auckland, 0930, New Zealand
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