Manly Cafe in Auckland Menu

BREAKFAST BREAKFAST
  • BACH 54 BREAKFAST $19.54
    • 2 Eggs, Bacon, Pork Sausage, Grilled Tomato, Sautéed Mushrooms and Potato croquette and 5 Grain Toast.
  • FRENCH TOAST $16.00
    • with bacon banana, maple syrup, and chutney cream
  • HAND CRAFTED BAGELS $12.00
    • with Bacon, Cream Cheese, Tomato & Onion Jam.
  • HAND CRAFTED BAGELS $15.50
    • with Akaroa Smoked Salmon, Cream Cheese, Onions & Capers
  • TOAST $6.00
    • with berry compote or English marmalade & butter
  • KIWI CLASSIC $15.50
    • Pure Angus mince beef 1 poached egg 5-grain toast
  • EGGS YOUR WAY $8.00
    • 2 eggs on 5-grain toast(with bacon $12.00/with Akaroa smoked salmon $14.50)
  • EGG BENEDICT $16.54
    • with bacon
  • EGG BENEDICT $18.00
    • with Akaroa smoked salmon
  • EGG BENEDICT $15.54
    • vegetarian option
  • OMELETTES $17.50
    • with bacon, mushroom, tomato & cheese
  • OMELETTE $18.50
    • with Akaroa salmon onions, capers & rocket
  • PANCAKES $17.00
    • served with berries banana & bacon, drizzled with maple syrup
  • TOASTED SANDWICHES ON MOLLENBERG $7.50
    • 2 fillings(cheese, tomato, onions, bacon, ham, avocado, chicken, mushrooms, sausage, egg)
  • TOASTED SANDWICHES ON MOLLENBERG $8.50
    • 3 fillings(cheese, tomato, onions, bacon, ham, avocado, chicken, mushrooms, sausage, egg)
  • AKAROA SMOKED SALMON FISH CAKES $15.50
    • served with lemon aioli curried aioli mesclun leaves salad
  • CHICKEN CAESAR SALAD $19.00
    • baby cos lettuce, crispy bacon, chargrilled chicken, croutons parmesan shavings, poached eff, caesar dressing
  • PAN FRIED PRAWNS $17.50
    • in a tangy spicy tomato chutney served with a garlic ciabatta
  • GRILLED HALLOUMI $15.00
    • served with roasted pumpkin, chili cashew nuts, and beetroot GF
  • BACH54 SALT & PEPPER SQUID $19.00
    • with cherry tomatoes, cucumber, cashew nuts, coconut, mesclun leaves and lemon & chili dressing GF
  • FISH & CHIPS $19.50
    • battered, served with shoestring fries, mushy peas & tartare sauce
  • SEAFOOD CHOWDER $18.54
    • with shrimps, mussels, chunks of fish in a creamy fish sauce served in a cob loaf
  • BACH54 BEEF BURGER $18.50
    • pure Angus beef cheese, egg lettuce tomato grilled onions beetroot shoestring fries
  • CHARGRILLED CHICKEN BURGER $17.50
    • chicken lettuce tomato & shoestring fries
  • POTATO WEDGES $12.50
    • with bacon cheese sweet chili sauce & sour cream
  • OUR FRESHLY MADE PIES $12.50
    • chicken and mushroom, mince and cheese, Wakanui beef lamb and minted pea, served with mash or chips
  • SEAFOOD LINGUINI $25.00
    • king prawns calamari mussels in a tangy tomato chutney, served with garlic ciabatta
  • PAN FRIED SALMON CAESAR SALAD $25.00
    • baby cos, croutons, Akaroa salmon caesar dressing poached egg
  • RUMP OF LAMB $29.00
    • pumpkin risotto Lamb Jus GF
  • PAN ROASTED VENSION $32.00
    • roasted kumara, vegetables, Jus GF
  • FISH & CHIPS $20.00
    • battered in our own batter, mushy peas chunky chips & tartare
SIDES/NIBBLES SIDES/NIBBLES
  • Shoestring Fries $7.50
  • Bowl of Mixed Salad $7.00
DESSERTS ALL $12.00 DESSERTS ALL $12.00
  • Chocolate Coffee Mousse GF
  • Deconstructed Tiramisu
  • Limoncello Curd, White Chocolate Mousse, Lemon Shards
  • Berry Pancakes
  • Coconut Pana Cotta with chili Pineapple compote GF
KIDS MENU ALL $7.99 KIDS MENU ALL $7.99
  • Boiled Egg and Soldiers
  • Pancakes with Bacon, banana or Berries and Maple Syrup
  • Chicken and Chips
  • Fish and Chips Battered or Bread Crumbed
  • Sausage and Chips

Nearby Sample Menus

  • Wagyu carpaccio, pickled & fried potatoes, hezelnut, black garlic $18.00
  • Mushroom tortelli, balsamic, hazelnuts $27.00
  • Cloudy bay clams, linguine, fennel sofrito, chilli, Italian parsley $33.00
  • Green goddess, quinoa, tender steam broccoli, green beans $17.00
  • With whitestone salted butter or pomegranate & evo $5.00
  • Jude's seafood chowder circa 1989 $16.50
  • Te kouma, coromandel - each $5.50
  • Grilled snapper, fried beans, heirloom tomatoes, rouille, broth $37.00
  • Channa Masala $9.99
    • Chick peas cooked together in subtly spicy gravy
  • Paneer Bhurji (NZ Flame Specialty) $9.99
    • Mashed cottage cheese cooked in Indian style with green peas
  • Palak Paneer $9.99
    • Puree of spinach cooked with cottage cheese and mildly spiced
  • Panner Parantha $7.99 pl
  • Butter Chicken $13.99
    • Tandoori boneless chicken pieces cooked in creamy tomato gravy
  • Cheese Chilli $9.99
    • Paneer Chilli is a popular melt in the mouth Indo-Chinese snack
  • Pani Puri $4.99 pl
  • Dal Tadka $9.99
    • Blend of lentils cooked in traditional style
  • Combination meats $12.00
  • Whole chicken $13.00
  • Nasi gorang $12.00
    • with meats, veggies & rice
  • ●special for 2 or 3 persons
  • Meat / prawns $4.50
  • Chicken nugget $0.50
  • Seafood $11.00
  • Egg / mushroom / hawaiian $3.50
  • Chicken $15.50
  • Slow cooked beef $18.00
  • Prawn $17.00
  • Prawn $17.00
  • Massaman Curry (Warm, Medium, Hot, Thai Hot)
    • Cubes of meat in a sweet Massaman curry with potato, tomato and cashew nuts
  • Pad Pug (Mild, Warm,Medium, Hot, Thai Hot)
    • Stir fried with seasonal vegetables and oyster sauce
  • California Beef (Medium only) $17.80
    • Stir fried beef with capsicum, onion and cream cheese
  • Sam Choy $9.20
    • Brie deep fried in wonton pastry with Thai herbs
  • Extra
  • - Confit potato, Rosti, Mushroom, Avocado $5.00
  • Salmon Rosti $20.00
    • Homemade kumara and veggie rosti, cured salmon, avocado, dill n capers cream fraiche, water cress
  • Panko Fish $22.00
    • Panko crumbed market fish, mixed leaf salad, jalapeno tartare, twisted fries
  • Paleo Breakfast $21.50
    • Egg your choice, confit potatoes, oven baked tomato, brussel sprout, avocado, paleo beef sausage
  • Veggie Burger $20.00
    • Grilled halloumi, baby cos, tomatoes, mushroom, hummus, chili tomato relish
  • - Scrambled $12.00
  • At Massimo we use free range Eggs, Chicken, free farmed Bacon and Ham where possible. We blend & roast our coffee beans daily with premium Hot Air Roasting, use only 100% Arabica beans and Serve it with Organic milk.
  • Hash brown $1.30
  • Prawns / Combination $14.00
  • Spring / Curry Roll $2.50
  • Steak $5.50
  • Chicken / Steak / Pork $12.00
  • Chicken & Sweet Corn $7.50
  • Oyster (battered) $2.00
  • Fish (hoki) $3.50
  • Kids Chicken Nuggets & Chips $8.50
    • served with tomato sauce
  • Creamy Mushrooms $18.50
    • Sauteed creamy garlic mushrooms on toasted ciabatta with hash browns, parmesan & basil pesto
  • Fries $7.00
    • served with homemade aioli and tomato sauce
  • Add Bacon $3.50
  • Kids Chicken Nuggets and Chips $8.50
  • Kransky Sausage $3.50
  • Bacon and Mushroom Fettuccini $18.50
    • Sauteed mushrooms & bacon served in a creamy white wine & parmesan sauce
  • Eggs Benedict $16.50
    • Two poached eggs, spinach & hollandaise served on a hash cake
  • Crispy Potato Rosti 21
    • with smoked salmon
  • Manuka honeycomb 22
    • tomato, cucumber, Kalamata olives, fig jam, Turkish pide
  • French Toast 16
    • Seasonal Crepes, berry compote, maple syrup, mascarpone, pistachio
  • Fattoush Market Salad 25.5
    • crisp leaves, radish, Turkish pide crouton, pomegranate vinaigrette slow cooked lamb shoulder or pan-roast free range chicken
  • Manuka honeycomb 22.5
    • Feriza’s Breakfast, fried eggs, sujuk sausage, grilled halloumi, tomato, pickle, kumara bun, olives
  • Greek Meatballs 28.5
    • roasted winter roots, brava sauce, labneh
  • French Toast 18.5
    • poached Granny Smith apple, berry compote, bacon, maple syrup, cream
  • Deco Wrap 17.5
    • hummus, couscous, salad, free-range chicken or slow–cooked lamb shoulder
  • Lamb saag $19.5
    • This Punjabi dish combines meat with spinach and the end result is a tasty, nutritious and healthy dish
  • Mango kulfi $6
    • Traditional Indian ice cream served with mango coulis
  • Banquet meat two course (entrees + mains + naan) $35.9
    • ENTREE :Samosa, Onion Bhaji, Seekh Kebab and Chicken Tikka served with tamarind and mint sauce. / MAINS : Butter Chicken, Lamb Rogan Josh, Beef saag and Mix vegetables served with Rice, naan bread & condiments.
  • Chicken tikka (f) $20.9
    • Succulent Diced Succulent diced boneless Chicken in a mildly spiced marinade, cooked in the Tandoor and garnished with salad
  • Chicken mughlai $19.5
    • Chicken cooked with beaten eggs and spices.
  • Banquet vegetarian three course (entrees + mains + dessert + naan) $34.9
    • ENTREE : Samosa, Onion Bhaji & Paneer pakora MAINS: Dhal Makhani, Palak Paneer, Veg Korma and Mix Veg served with rice, naan bread & condiments. DESSERT: Your choice of dessert
  • Vegetable samosa triangle fold-over pastries stuffed with garden fresh peas, potatoes and choicest indian herbs and spices, served with a cool minty dip. $7.9
  • Chowmein vege $14.9
    • Indian Style Noodles cooked with vegetables
  • Eggs on toast $9.90
    • Choice of poached /scrambled /Fried with old fashion bacon
  • Smoked salmon hash cake (GF) $18.50
    • Smoked salmon,spinach, hash cake, grilled toamto and a poached egg top with hollandaise sauce
  • Chili scrambled eggs $15.50
    • With feta and spring onion on turkish bread
  • Five loaves big breakfast $20.90
    • Choice of egg bacon, pork chipolata, hash cake and grilled toamto (Vegetarian option: With sauté mushroom and avocado)
  • Mince on organic ciabatta $16.50
    • With poached eggs (We make our own mince from lean beef and green pea)
  • Veggie stack (GF) $16.90
    • Roasted kumara and pumpkin, hash cake grilled toamto, poached egg top with hollandaise sauce
  • -Smoked salmon eggs benedict $18.50
  • -Smoked salmon, avocado, sliced tomato, cream cheese and capers $16.50
  • CHIUCHOW FENGOR -
  • COCONUT JELLO $7.00
  • BARBECUED PORK WITH MUSHROOM & BEANCURD $21.50
  • COMBINATION SOUP (Prawn, Scallops, Fish & Vegetables) $10.50
  • FRESH KING PRAWNS IN OYSTER SAUCE $32.50
  • PEKING DUCK Delicately sliced Roast Duck fillets; wrapped in homemade Pancakes; together with Spring Onion; Cucumber and Pickles complemented with a delicious Seafood Sauce half serve 36.00 / full serve 68.00
  • FRIED SPICY DUMPLING -
  • CHICKEN BUN -
  • Feed the Vegan (V) $19
    • Tofu scrambled, zucchini noodles, basil pesto, roasted tomato, mushrooms, homemade hash brown, beetroot relish
  • Paleo Breakfast (GF) $22
    • Eggs any style, wilted spinach, rocket, smoked salmon, avocado, grilled mushroom, chopped tomato, walnuts, tomato relish, olive oil
  • Buckwheat Pancakes (GF)
  • Gado Gado (GF)
  • Homemade Granola (GF) $14.50
    • Yoghurt, banana, raw honey, berry compote with Tahini milk
  • Creamy Mushrooms $18
    • Balsamic, sourdough, shaved parmesan, basil peto
  • Bane Deluxe $18
    • Honey smoked bacon, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise, smoked salmon, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise haloumi, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise
  • Or, creamy mushrooms, honey smoked bacon, smoked salmon, haloumi, free range eggs 2, kransky sausage $5
  • Bacon & eggs $9.50
    • Served with ciabatta or 5 grain toast
  • -spinach, mushroom & feta
  • Omelette $13.00
    • 3 eggs omelette with ciabatta, your choice of filling
  • Mini kids hotcakes $7.50
    • With bacon
  • -bacon $13.50
  • Crispy thai beef salad $13.50
    • Tenderloin, mesclun, tomatoes, red onion, cucumber, crispy noodle with thai salad dressing
  • -bacon, onion & tomatoes
  • French toast $14.00
    • Made with brioche, served with seasonal fresh fruits, bacon, maple syrup & cinnamon
  • Chicken katsu curry $12.50
  • Chicken-katsu udon $12.50
  • Salmon teriyaki $13.50
  • Teriyaki salmon $13.50
  • Teriyaki chicken $10.90
  • Udon $10.90
  • Beef $13.90
  • Karrage chicken $10.90
  • California Buffalo Wings
    • served with chilly tabaco sauce
  • Tyranno Burger $9.00
    • Home made beef pattie with mesclun, tomato, cheese and onion jam
  • Fish & Chips $11.00
    • Crispy beer batter fish fillet with crispy chips, salad, lemon wedge and house tartars
  • 2. small breakfast with regular coffee from $11.00
  • Open Pull Pork Sandwich $10.50
    • Braised pulled pork, mesclun and tomato on toasted ciabatta
  • Tyranno burger $9.00
  • Small breakfast from $11.00
  • All burgers served on garlic butter toasted artisan bun + $1 Chips
Manly Cafe

Manly Cafe

location

Address

54 Rawhiti Road, Manly, Whangaparaoa, Auckland, 0930, New Zealand

phone

Phone

094282211

clock

Opened hours

7 AM to 3:30 PM (Tue-Fri), 7:30 AM to 3:30 PM (Sat-Sun), Mon Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , New Zealand

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Dinner ,  Outdoor Seating ,  Cash only

Location
54 Rawhiti Road, Manly, Whangaparaoa, Auckland, 0930, New Zealand