Manly Cafe in Auckland Menu

BREAKFAST BREAKFAST
  • BACH 54 BREAKFAST $19.54
    • 2 Eggs, Bacon, Pork Sausage, Grilled Tomato, Sautéed Mushrooms and Potato croquette and 5 Grain Toast.
  • FRENCH TOAST $16.00
    • with bacon banana, maple syrup, and chutney cream
  • HAND CRAFTED BAGELS $12.00
    • with Bacon, Cream Cheese, Tomato & Onion Jam.
  • HAND CRAFTED BAGELS $15.50
    • with Akaroa Smoked Salmon, Cream Cheese, Onions & Capers
  • TOAST $6.00
    • with berry compote or English marmalade & butter
  • KIWI CLASSIC $15.50
    • Pure Angus mince beef 1 poached egg 5-grain toast
  • EGGS YOUR WAY $8.00
    • 2 eggs on 5-grain toast(with bacon $12.00/with Akaroa smoked salmon $14.50)
  • EGG BENEDICT $16.54
    • with bacon
  • EGG BENEDICT $18.00
    • with Akaroa smoked salmon
  • EGG BENEDICT $15.54
    • vegetarian option
  • OMELETTES $17.50
    • with bacon, mushroom, tomato & cheese
  • OMELETTE $18.50
    • with Akaroa salmon onions, capers & rocket
  • PANCAKES $17.00
    • served with berries banana & bacon, drizzled with maple syrup
  • TOASTED SANDWICHES ON MOLLENBERG $7.50
    • 2 fillings(cheese, tomato, onions, bacon, ham, avocado, chicken, mushrooms, sausage, egg)
  • TOASTED SANDWICHES ON MOLLENBERG $8.50
    • 3 fillings(cheese, tomato, onions, bacon, ham, avocado, chicken, mushrooms, sausage, egg)
  • AKAROA SMOKED SALMON FISH CAKES $15.50
    • served with lemon aioli curried aioli mesclun leaves salad
  • CHICKEN CAESAR SALAD $19.00
    • baby cos lettuce, crispy bacon, chargrilled chicken, croutons parmesan shavings, poached eff, caesar dressing
  • PAN FRIED PRAWNS $17.50
    • in a tangy spicy tomato chutney served with a garlic ciabatta
  • GRILLED HALLOUMI $15.00
    • served with roasted pumpkin, chili cashew nuts, and beetroot GF
  • BACH54 SALT & PEPPER SQUID $19.00
    • with cherry tomatoes, cucumber, cashew nuts, coconut, mesclun leaves and lemon & chili dressing GF
  • FISH & CHIPS $19.50
    • battered, served with shoestring fries, mushy peas & tartare sauce
  • SEAFOOD CHOWDER $18.54
    • with shrimps, mussels, chunks of fish in a creamy fish sauce served in a cob loaf
  • BACH54 BEEF BURGER $18.50
    • pure Angus beef cheese, egg lettuce tomato grilled onions beetroot shoestring fries
  • CHARGRILLED CHICKEN BURGER $17.50
    • chicken lettuce tomato & shoestring fries
  • POTATO WEDGES $12.50
    • with bacon cheese sweet chili sauce & sour cream
  • OUR FRESHLY MADE PIES $12.50
    • chicken and mushroom, mince and cheese, Wakanui beef lamb and minted pea, served with mash or chips
  • SEAFOOD LINGUINI $25.00
    • king prawns calamari mussels in a tangy tomato chutney, served with garlic ciabatta
  • PAN FRIED SALMON CAESAR SALAD $25.00
    • baby cos, croutons, Akaroa salmon caesar dressing poached egg
  • RUMP OF LAMB $29.00
    • pumpkin risotto Lamb Jus GF
  • PAN ROASTED VENSION $32.00
    • roasted kumara, vegetables, Jus GF
  • FISH & CHIPS $20.00
    • battered in our own batter, mushy peas chunky chips & tartare
SIDES/NIBBLES SIDES/NIBBLES
  • Shoestring Fries $7.50
  • Bowl of Mixed Salad $7.00
DESSERTS ALL $12.00 DESSERTS ALL $12.00
  • Chocolate Coffee Mousse GF
  • Deconstructed Tiramisu
  • Limoncello Curd, White Chocolate Mousse, Lemon Shards
  • Berry Pancakes
  • Coconut Pana Cotta with chili Pineapple compote GF
KIDS MENU ALL $7.99 KIDS MENU ALL $7.99
  • Boiled Egg and Soldiers
  • Pancakes with Bacon, banana or Berries and Maple Syrup
  • Chicken and Chips
  • Fish and Chips Battered or Bread Crumbed
  • Sausage and Chips

Nearby Sample Menus

  • Wakanui Beef Tataki $18
    • Seared rare beef, shredded leek, homemade onion chutney.
  • Pork Gyoza $8
    • Pan-fried dumplings with pork, cabbage, onion and chives.
  • Teriyaki Chicken [GF*] $14
    • Free range chicken thigh glazed in teriyaki sauce. Salad, aioli, sesame.
  • Edamame Beans [V][GF] $6
    • Organic flaky sea salt.
  • Nagoya Chicken Don $16
    • Karaage fried chicken tossed in garlic and chili infused sweet soy sauce, served on rice
  • Quinoa Salad [V] $13
    • Quinoa, Shiki tofu, avocado, green salad, nori seaweed.
  • Kakuni Pork Belly Ramen $16
    • Original soy base. 3-way cooked 'Kakuni' pork belly, bean sprouts, egg, bok choy.
  • Tori Shio Ramen [GF*] $16
    • Sea salt and shrimp extract base. Chicken chāshū, egg,bean sprouts, yuzu, tsukemono, spring onion, nori seaweed.
  • Rice balls with Chinese wine soup $10.00
  • Braised Dongpo Pork Hock $12.00
  • Fried Vegetable & Mushroom $15.00
  • Vegetables & tofu soup $8.00
  • Chicken Fried Rice/Noodles
  • Fried Cuttlefish & chives $18.00
  • Sizzling streaky pork $20.00
  • Dry-fried pork in soya sauce $18.00
  • CHEESE PLOUGHMAN’S(V) $11.50
    • English cheese, lettuce, tomato. Branston pickle and mayonnaise
  • GARLIC BREAD WITH CHEESE $6.50
  • CLUB SANDWICH $15.00
    • Boiled egg. chicken. bacon. lettuce, tomato, chive mayonnaise and black olives
  • SURF AND TURF $21.50
    • Sirloin steak and Whitby scampi served with our hand cut chips and garden peas with a choice of mushroom or pepper sauce.
  • CHIPS $6.00
    • Our hand cut golden fries
  • B.L.T $10.50
    • Bacon lettuce. tomato and mayonnaise.
  • SAUSAGE AND MASH $16.00
    • Served with garden peas and onion gravy.
  • WEDGES. BACON AND CHEESE $13.50
    • Seasoned wedges with bacon pieces and melted cheese served with sour cream and sweet chilli
  • PRAWN TWISTER $1.50
  • KUMARA FRITTER $1.50
  • WONTON $13.50
  • SQUID RINGS & FRIES $4.00
  • CHEESE $1.20
  • MUSSELS $1.20
  • OYSTERS $2.20
  • FISH $6.50
  • 6. Mixed Vegetabled Curry $11.50
    • (Mixed Vegetable cooked in curry form)
  • 9. Soya sauce chicken with bone $15.00
  • 9. Egg Omelette (3 eggs) $7.00
    • Onion + Chillies + Tomato
  • 9. Egg Plant $13.00
    • (Stir-fried eggplant with dries prawns and chillies)
  • 6. Lamb Rendang $18.00
    • (Lamb cooked in coconut cream, spices & lemon grass)
  • Lunch $18.00 per head
  • (Banana Leaf - All You Can Eat)
  • 2. Goat Curry boneless $15.00
  • SEAFOOD BASKET FOR ONE $11.90
    • hoki nugget, mussel, oyster, prawn, squid ring, crab stick and regular chips
  • CAPTAINS PACK $24.90
    • 8 hoki and a tray of chips
  • CLASSIC HOKI & EGG $8.90/combo$14.90
    • freshly battered hoki with lettuce, tomato, red onion, egg and tartare sauce
  • OYSTER $2.00
  • NIBBLES (each/3 pack) $2.00/$4.00
    • crumbed fish strips
  • FISH, CHIPS & SALAD $10.90
    • 2 pieces of freshly cooked hoki, small chips and your choice of garden salad or coleslaw
  • MUSSEL $1.50
  • MINI FISH BURGER $7.90
    • mini fish burger, small chips and any kids drink
  • Onion Salad $5.00
    • Lightly spiced fresh sliced onions
  • Butter Mushrooms $15.00
    • Mushrooms cooked in a creamy tomato sauce
  • A choice of: All $3.50
    • Sweet mango chutney, chili paste, Mixed pickles, Pappadoms, Cucumber & Yoghurt Raita, Banana & Coconut Relish, Mint chutney, Tamarind chutney, Tomato & onion kachumber, Raita Circa onion
  • Garlic Naan $4.00
    • Naan garnished with garlic & fresh coriander
  • Vindaloo (Hot) $19.00
    • Cooked in a vinegar and chili sauce, this dish was brought to Goa by the Portguese. The Goans added plentiful amounts of spice & chili
  • Dal Gosht $19.00
    • Cooked with red lentils, ginger, lemon & coriander
  • Vegetarian Banquet $25.00 PP
    • Entree - Vegetarian platter. Mains - Choice of three vegetable curries, naan, rice, side dish platter and pappadoms
  • Chicken Korma (Mild) $17.50
    • Cooked in a moderately spiced cashew nut paste and cream sauce
  • Beef Ramen $12.50
    • Slow cooked beef on top.
  • Crispy Chicken Zen $14.80
  • Grilled Salmon Zen $14.80
  • Chicken Miso Katsu Ramen $12.50
    • Crumbed chicken with original miso sauce on top.
  • Crispy Chicken Ramen $12.50
    • Deep fried chicken on egg noodle with original soy base ramen soup garnished with vegetables and boiled egg.
  • Chicken Roll (4 pieces) $5.00
  • Pork Gyoza Zen $8.90
  • Salmon Roll (4 pieces) $5.00
  • Deep Fried Ice Cream $4.50
  • Barbecue Pork $10.00
  • Takoyaki $8.00
  • Roast Duck $11.00
  • Vegetable $11.00
  • STEP 2 CHOOSE SAUCE
    • Soya Sauce, Oyster Sauce, Black Vinegar, Lea & Perrins, Fish Sauce, Sweat & Sour (spicy hot), Tom Yum (spicy hot), Curry (spicy hot), XO Sauce, Black Bean Sauce
  • Chicken $10.00
  • Double Combination $11.00
  • Spicy chicken on rice
  • Sausage on rice
  • Cuttlefish broth soup $5.50
  • Fish hot pot
  • $14.00 (comes with rice and dessert )
  • Tofu pudding with ginger sauce $6.50
  • Tero hot pot
  • Soysauce pork on rice
  • Bacon Buttie, smokey bacon, potato scallop, cos lettuce, tomato, mustard on a ciabatta bun. $12.00
  • Pocket toastie: Taleggio cheese, portobello mushroom, zucchini flower. $16.00
  • North African spiced lamb chops w cumin, black olive powder. $18.00
  • Vietnamese tartare w coriander, chilli, nahm jim, prawn crackers. $18.00
  • Crisp skin master stock chicken wings, ginger water. $14.00
  • Naan roll: Tandoori chicken, cucumber, pickles, curry leaf. $16.00
  • Warm kumara and caramelised leek salad, baby spinach, pearl barley, honey mustard dressing. $12.00
  • For today's specials please see the specials board.
  • Classic Hawaiian $22.0
    • ham, pineapple and mozzarella
  • Beef and Bacon Burger $19.5
    • served with fries
  • Mixed side salad (balsamic or caesar dressing) $7.0
  • Greek Salad with Chicken $18.5
    • with mesculin, Spanish onion, kalamata olives, feta, cherry tomatoes, cucumber and minted house dressing
  • Seasonal Vegetables $7.5
  • Moroccan Spiced Chicken & Pineapple Burger $19.5
    • served with fries
  • Roquette & Pear Salad $18.5
    • with blue cheese
  • Eggs Benedict $15.5
    • with spinach and choice of salmon or bacon
  • Dry aged scotch fillet, tomato chilli salsa, onion rings, olive powder $32.00
  • Chickpea & zucchini fritters, malt chevre $23.00
  • - Whole fish fillet, tomato bread salad, pine nuts $60.00
  • Asparagus, pecorino, truffle butter $7.00
  • Market fish of the day, corn farro risotto, tomato, brown hazelnut butter $28.00
  • Market fish ceviche, avocado, lime pickle paste, puffed quinoa $23.00
  • Serrano ham, charred tomato vinaigrette, fried eggs $22.00
  • Rosie Grill $29.00
    • Black pudding, bacon, sausage, hash, pullet egg, cured egg, 5 grain
  • Vegetarian Salad $6.50
  • Pickled Turnips and Pork Tripe / Spicy Bamboo Shoots and Pork $20.50
  • Stir Fried Pickled Bean with Pork Mince $9.50
  • Braised Spicy Tofu with Pork Mince / Celery with Bean Curd / Lotus Root / Spicy Lotus Root / Braised Tofu $14.50
  • Smoked Pork Fried Capsicum / Smoked Pork Fried Bamboo Shoots / Smoked Pork Fried Leek $16.50
  • Smoked Pork Fried Celery and Bean Curd / Stir Fried Sausage with Bean Curd $18.50
  • Steamed Egg $12.50
  • Spicy Prawns / Spicy and Sour Prawn Meat / Kung Pao Prawn Meat / Spicy Pepper Prawns $32.00
  • Chicken Nugget Crumbed (6pc) $3.50
  • Fish Cake $2.50
  • Extra Pattie $2.50
  • Fish & Chips $5.5
  • Seafood Basket $10
    • 2 bite size fish, 2 squid rings, 2 crab sticks, 2 crumbed prawn cutlets, 2 mini spring rolls & chips
  • Crabstick $1.00
  • Kumara Chips $5.00
    • One scoop
  • Gurnard $4.50
Manly Cafe

Manly Cafe

location

Address

54 Rawhiti Road, Manly, Whangaparaoa, Auckland, 0930, New Zealand

phone

Phone

094282211

clock

Opened hours

7 AM to 3:30 PM (Tue-Fri), 7:30 AM to 3:30 PM (Sat-Sun), Mon Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , New Zealand

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Dinner ,  Outdoor Seating ,  Cash only

Location
54 Rawhiti Road, Manly, Whangaparaoa, Auckland, 0930, New Zealand