Bach on Breakwater in New Plymouth Menu

LIGHT BREAKFASTS LIGHT BREAKFASTS
  • Bach muesli $12.9
    • our own sensational macadamia muesli barbara's recipe with macadamia nuts, brazil nuts, almonds, oats & agave syrup, baked till deliciously crunchy and served with yoghurt, manuka honey, blueberry conserve & banana
  • Raisin toast $10.5
    • home-made spicy raisin bread toasted with local chunky honey & butter
  • Walnut toast $10.5
    • our home-made walnut bread toasted with cream cheese & our own jammy rhubarb and plum conserve
ALL DAY BRUNCH MENU ALL DAY BRUNCH MENU
  • Bach baked beans on toast $14.5
    • With bacon or 2 poached eggs $18.90
  • Bach breakfast $22.5
    • rashers of bach bacon, our own meaty sausage, seared tomato, 2 eggs any style, home-made potato & vege hash cake and toast. gf available add $3.00
  • Bach breakfast $25.9
    • with mushrooms
  • Vegan brekky $22.5
    • two rosemary & sage sausages, vege hash cake, baked beans, tomato, spinach, crunchy smoky fakebacon crisps & toast w/ olivani & relish
  • Bacon and banana pancakes $18.5
    • thick soft pancakes with bacon & lightly sauteed banana drizzled with organic apple syrup. gf available add $3.00
  • Brunch stack $18.5
    • our big bach potato & vege hash cakes layered w/ tomato, bacon or haloumi topped w/ avocado, sour cream & our sensational sweet relish
  • Brunch stack $21.9
    • with mushrooms
  • Creamed mushrooms on toast $18.5
    • with bacon. gf available add $3.00
  • Eggs Florentine $18.5
    • 2 poached eggs on wholegrain toast w/ sauteed spinach, grilled tomato and bach lemony hollandaise
  • Eggs benedict $18.5
    • 2 poached eggs on wholegrain toast w/ bacon or manuka smoked hoki and bach lemony hollandise
  • New Yorker French toast $18.5
    • thick, spicy raisin bread sandwiched with pics chunky peanut butter and bananas, then dipped in eggy batter & fried in butter drizzled with maple syrup & dusted with cinnamon
  • Pancake stack $16.5
    • 3 thick soft pancakes layered with our jammy rhubarb & plum conserve, served with yoghurt or whipped cream gf available add $3.00
  • Pesto pile-up $18.5
    • one poached egg on a stack of avocado, spinach & sliced tomato on toasted ciabatta spread with basil pesto topped with our sensational sweet relish
  • Pesto pile-up $22.9
    • with bacon or haloumi cheese
  • Scrambled eggs and bacon $18.5
    • 3 eggs, 2 rashers of our bacon on toast
  • Scrambled eggs with haloumi cheese $18.5
    • 3 eggs, with grilled haloumi, seared tomato and toast
MORE LUNCHY-TYPE STUFF MORE LUNCHY-TYPE STUFF
  • Smoked fish salad $18.5
    • manuka smoked hoki w/ capers, gherkins, boiled eggs & our honey-mustard dressing
  • Smoked chicken salad $18.5
    • tender wood-smoked chicken with crisp mixed salad & our honey-mustard dressing
  • Pear, blue cheese & walnut salad $18.5
    • with our honey-mustard dressing
  • Warm bacon & kumara salad $18.5
    • delicious smoked bacon & maple roasted kumara on crisp mixed salad drizzled w/ our honey/ mustard dressing
  • Fish and chips $19.5
    • Lightly battered portions of hoki served w/ skinny french fries
  • Fish and chips $21.9
    • with salad
  • Sausage & bacon sandwich $21.5
    • our meaty lamb & herb sausages partnered with bacon, crunchy salad and our sweet relish then sandwiched between garlic toasted ciabatta
  • Seafood chowder $16.5
    • smooth, creamy & filled with chunks of fresh fish, scallops & mussels served with ciabatta grilled w/ garlic butter
  • Soup of the day $13.5
    • a winter warmer, thick and tasty made with whatever's in season, w/ our garlic-butter grilled ciabatta (available between easter & labour wkd)
EXTRAS EXTRAS
  • Free range bacon (2) $5.6
  • Manuka smoked hoki $7.0
  • Free range egg $2.6
  • Potato & vege hash cake $3.6
  • Creamed mushrooms $4.6
  • Spinach or tomato $3.6
  • Vegan rosemary/ sage sausage $3.6
  • Smoky crisps - barb's fakebacon $3.6
  • Grilled haloumi cheese $5.6
  • Home-made gluten free toast $3.0
  • Extra sauce $0.5
    • relish, aioli, hollandaise etc
SNACKS SNACKS
  • Skinny fries $7.9
    • in a small bowl w/ tomato sauce
  • Garlic bread $9.5
    • 5 thick slices of crispy/ soft ciabatta bread grilled w/ our garlic butter
  • Kumara chips $11.5
    • served w/ a dollop of sour cream & sweet chilli sauce
  • Nachos $16.5
    • crisp corn chips served with barbara's famous soy mince w/ sour cream or avocado mash

Nearby Sample Menus

  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • Cookies & cream mousse $3.50
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • Beef and onion $5.00
    • Beef & onion topped with mozzarella
  • 5 Spicy chicken wings $6.00
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • Green Curry
  • -Prawns $16.50
  • -Chicken, Beef or Pork $13.50
  • -Combination $13.50
  • -Vegetables $13.50
  • -Vegetables $13.50
  • -Chicken, Beef or Pork $13.50
  • -Seafood $16.50
  • Parmesan and basil tortellini with pine nuts, smoked leeks and herb puree (v)
  • - Chilli & garlic broccoli
  • Ice cream sundae with berry coulis & chocolate sauce $10.00
  • Half Chicken - roasted breast and confit leg with sweet carrot puree and crispy leeks $30.00
  • Fresh cured salmon with apple jelly, pickled cucumber, goats cheese curd and corriander (gf)
  • Chicken and orange pate with mixed baby salad and toasted bread
  • Pumpkin arancini, smoked sprouts and crispy leaves, onion jelly and herb sauce $32.00
  • - Truffle & potato croquettes
  • Fish $15.00
  • -1/2 doz $24.00
  • Seafood Chowder $16.00
    • with mussels, shrimps, prawns & scallops
  • Speciality Fish $35.00
    • with handcut chips & salad
  • Warm Scallop & Bacon Salad $19.00
    • with fresh salad greens & housemade vinaigrette
  • Fish Of The Day $32.00
    • with handcut chips & salad
  • Prawns $35.00
    • Marinated in sweet chilli & garlic with salad & handcut chips
  • Eggs x2 $5.00
  • Cheese & Garlic Naan $4.50
    • Naan stuffed with home made Indian cottagecheese and spices.
  • Tandoori Roti $3.00
    • Unleavened wholemeal flour bread baked inthe tandoor.
  • Naan $3.00
    • Leavened bread made of refined flour bakedin the tandoor.
  • Beef Madras A favourite with those who enjoy their curry with coconut.A South Indian dish with onions, ginger, garlic and spices. Vegetable Pulao is a real compliment to this dish. $16.50
  • DaalMakhani $15.00
    • Black lentils and kidney beans cooked with gheeand spices.
  • Kadai Prawns $18.00
    • This mouth-watering dish is cooked with crushed tomatoes, onions, cream and fresh coriander. It has a thick gravy and goes really well with one of our tandoori bread.
  • Beef Korma $16.50
    • Traditionally a mild dish cooked in a creamy sauce made of cashew nut paste, cream and spices.Kashmiri Pulao is a real compliment to this dish.
  • Prawn Malabari $18.00
    • A Bombay speciality.Cooked with coconut,capsicum, tomatoes, cream and anassortment of spices.
  • #2. Smoked paprika sausage, roasted red peppers, onions $15.50
  • #8. Salami, chilli, garlic, fresh basil, olives $16.00
  • #14. Garlic prawns, chilli, preserved lemons, rocket, chilli oil $19.00
  • #1. Margherita with fresh basil (v) $13.00
  • #11. Zucchini, pine nuts, chilli, garlic, fennel, ricotta $15.50
  • #10. Salami, garlic oil, rosemary, parmesan, cherry tomatoes $18.50
  • #3. Prosciutto, rocket, shaved parmesan $18.50
  • #7. Pork sausage, salami, manuka smoked ham, roasted onion $16.00
  • Chicken $11.50
  • Lamb $11.50
  • Mixed $16.00
  • Falafel $15.00
  • Humuz & Tabouli $11.00
  • Mixed $15.00
  • Zuchini $15.00
  • Chicken $15.00
  • -saveloy $2.50
  • Bacon n Egg Burger $6.50
    • bbq sauce
  • Vegetarian Burger $6.50
    • aioli sauce
  • ●fritters
  • -chips 330g chip group scoop $2.50
  • -chips 400g farmers scoop $3.00
  • Cheese Burger $6.00
    • t/sauce
  • -wedges $5.80
  • - Small $11.00
  • -Medium $13.00
  • Vegetables Only
  • -9 inch $11.00
  • -Mini $10.00
  • -Mini $7.00
  • Mixed Meats
  • -Mini $20.00
  • Apricot or Satay Chicken $12.00
    • Chicken tenders served with your choice of apricot or satay sauce. Served w salad & fries.
  • Sunday Roast $12.00
    • Also available from 5:30-8pm. See staff
  • 12-2pm
  • Homemade Cabinet food also available, see staff.
  • Tuesday lunch $7.00
    • See Staff
  • Nuggets & Chippies $7.50
  • Apricot Shortcake $5.50
    • Served hot
  • Egg $1.00
  • Scallop $2.50
  • Mini Hot Dog $1.50
  • Groms Mini Hot Dog (2) -
  • Kahuna Burger Chicken pattie, pineapple, bacon, lettuce, tomato, cheese, BBQ, mayo $9.50
  • Banana Fritter $2.50
  • - Nacho Mince $9.00
  • NZ Lamb Shank Braised lamb shank with rosemary & mint gravy, served with buttered mashed potato, steamed seasonal vegetables & cheese sauce (Double the Shank +$12.00) $22.00
  • Wedges $5.00
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • REEF & BEEF add $9.00
    • make your steak a reef and beef.
  • NACHOS $20.50
    • served with corn chips, cheese, guacamole & sour cream with your choice of pulled pork, chicken, vegetarian
  • Pepper sauce
  • ICE CREAM SUNDAE $9.90
    • scooped ice cream topped with whipped cream, wafers, crushed nuts & your choice of chocolate, strawberry or caramel.
  • BAILEYS CHEESECAKE $14.50
    • served with shortcake crumble and mixed berry gel.
  • THE WILD BURGER $21.90
    • venison and pork patty with portobello mushroom, lettuce, tomato & pickled cucumber served on a burger bun.
  • FARMERS PLATTER $19.90
    • house pickles, sliced ham, chorizo sticks, pickled veggie & aged cheddar cheese served with rustic bread.
  • Diane sauce
  • Mammoth pie $18.50
    • Steak and mushroom pie in red wine gravy topped with pastry, side with mashed potato
  • French toast $17.00
    • Served with bacon, banana, mapple syrup and whipped
  • White chocolate pancakes $18.00
    • Served with poached strawberries, topped with honey and mapple syrup
  • Butty $9.50
    • Bacon or kransky sausage with fries egg served on stoch roll
  • open chicken sandwich $18.50
    • BBQ chicken and bacon with cheese on top of toasted vienna bread and salad
  • Creamy garlic mushroom $17.50
    • Mushroom sautéed served on a parmesan and paprika savory french toast
  • Cornish seafood bake $18.00
    • Mixed seafood in withe wine sauce topped with mashed potato side with green salad
  • Chiclken laksa $17.50
    • Chicken cooked in ligth coconut red curry sauce, served with udon noodle and chinese dumplings
  • Chocolate mud cake $8.50
    • Comes with ice cream
  • Baklava $7.00
    • Served with ice cream
  • Meze platter for two $23.00
  • Lamb iskender $16.50
    • Served with rice, salad, homemade turkish bread and homemade dips
  • Falafel iskender $16.00
    • Served with rice, salad, homemade, turkish bread and dips
  • Lamb salad $16.00
    • Served with rocket, beetroot dip and chef's special sauce
  • Tiramisu $8.50
    • Served with ice cream
  • Dolma (with tzatziki) $7.50
    • Vine leaves stuffed with mediterranean couscous
Bach on Breakwater

Bach on Breakwater

location

Address

Ocean View Parade, New Plymouth City Centre, New Plymouth, Taranaki, 4310, New Zealand

phone

Phone

067696967

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 9:30 AM – 4:00 PM, Thursday: 9:30 AM – 4:00 PM, Friday: 9:30 AM – 4:00 PM, Saturday: 9:30 AM – 5:00 PM, Sunday: 9:30 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Contemporary , Gluten Free , Health Food , International , Kiwi , New Zealand , Seafood , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  BYO ,  Breakfast ,  Waitstaff ,  Bar Not Available ,  Cash ,  Groups ,  Lunch ,  Seating ,  View ,  Highchairs Available ,  Brunch ,  Street Parking ,  No Takeaway ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
Ocean View Parade, New Plymouth City Centre, New Plymouth, Taranaki, 4310, New Zealand