Bach on Breakwater in New Plymouth Menu

LIGHT BREAKFASTS LIGHT BREAKFASTS
  • Bach muesli $12.9
    • our own sensational macadamia muesli barbara's recipe with macadamia nuts, brazil nuts, almonds, oats & agave syrup, baked till deliciously crunchy and served with yoghurt, manuka honey, blueberry conserve & banana
  • Raisin toast $10.5
    • home-made spicy raisin bread toasted with local chunky honey & butter
  • Walnut toast $10.5
    • our home-made walnut bread toasted with cream cheese & our own jammy rhubarb and plum conserve
ALL DAY BRUNCH MENU ALL DAY BRUNCH MENU
  • Bach baked beans on toast $14.5
    • With bacon or 2 poached eggs $18.90
  • Bach breakfast $22.5
    • rashers of bach bacon, our own meaty sausage, seared tomato, 2 eggs any style, home-made potato & vege hash cake and toast. gf available add $3.00
  • Bach breakfast $25.9
    • with mushrooms
  • Vegan brekky $22.5
    • two rosemary & sage sausages, vege hash cake, baked beans, tomato, spinach, crunchy smoky fakebacon crisps & toast w/ olivani & relish
  • Bacon and banana pancakes $18.5
    • thick soft pancakes with bacon & lightly sauteed banana drizzled with organic apple syrup. gf available add $3.00
  • Brunch stack $18.5
    • our big bach potato & vege hash cakes layered w/ tomato, bacon or haloumi topped w/ avocado, sour cream & our sensational sweet relish
  • Brunch stack $21.9
    • with mushrooms
  • Creamed mushrooms on toast $18.5
    • with bacon. gf available add $3.00
  • Eggs Florentine $18.5
    • 2 poached eggs on wholegrain toast w/ sauteed spinach, grilled tomato and bach lemony hollandaise
  • Eggs benedict $18.5
    • 2 poached eggs on wholegrain toast w/ bacon or manuka smoked hoki and bach lemony hollandise
  • New Yorker French toast $18.5
    • thick, spicy raisin bread sandwiched with pics chunky peanut butter and bananas, then dipped in eggy batter & fried in butter drizzled with maple syrup & dusted with cinnamon
  • Pancake stack $16.5
    • 3 thick soft pancakes layered with our jammy rhubarb & plum conserve, served with yoghurt or whipped cream gf available add $3.00
  • Pesto pile-up $18.5
    • one poached egg on a stack of avocado, spinach & sliced tomato on toasted ciabatta spread with basil pesto topped with our sensational sweet relish
  • Pesto pile-up $22.9
    • with bacon or haloumi cheese
  • Scrambled eggs and bacon $18.5
    • 3 eggs, 2 rashers of our bacon on toast
  • Scrambled eggs with haloumi cheese $18.5
    • 3 eggs, with grilled haloumi, seared tomato and toast
MORE LUNCHY-TYPE STUFF MORE LUNCHY-TYPE STUFF
  • Smoked fish salad $18.5
    • manuka smoked hoki w/ capers, gherkins, boiled eggs & our honey-mustard dressing
  • Smoked chicken salad $18.5
    • tender wood-smoked chicken with crisp mixed salad & our honey-mustard dressing
  • Pear, blue cheese & walnut salad $18.5
    • with our honey-mustard dressing
  • Warm bacon & kumara salad $18.5
    • delicious smoked bacon & maple roasted kumara on crisp mixed salad drizzled w/ our honey/ mustard dressing
  • Fish and chips $19.5
    • Lightly battered portions of hoki served w/ skinny french fries
  • Fish and chips $21.9
    • with salad
  • Sausage & bacon sandwich $21.5
    • our meaty lamb & herb sausages partnered with bacon, crunchy salad and our sweet relish then sandwiched between garlic toasted ciabatta
  • Seafood chowder $16.5
    • smooth, creamy & filled with chunks of fresh fish, scallops & mussels served with ciabatta grilled w/ garlic butter
  • Soup of the day $13.5
    • a winter warmer, thick and tasty made with whatever's in season, w/ our garlic-butter grilled ciabatta (available between easter & labour wkd)
EXTRAS EXTRAS
  • Free range bacon (2) $5.6
  • Manuka smoked hoki $7.0
  • Free range egg $2.6
  • Potato & vege hash cake $3.6
  • Creamed mushrooms $4.6
  • Spinach or tomato $3.6
  • Vegan rosemary/ sage sausage $3.6
  • Smoky crisps - barb's fakebacon $3.6
  • Grilled haloumi cheese $5.6
  • Home-made gluten free toast $3.0
  • Extra sauce $0.5
    • relish, aioli, hollandaise etc
SNACKS SNACKS
  • Skinny fries $7.9
    • in a small bowl w/ tomato sauce
  • Garlic bread $9.5
    • 5 thick slices of crispy/ soft ciabatta bread grilled w/ our garlic butter
  • Kumara chips $11.5
    • served w/ a dollop of sour cream & sweet chilli sauce
  • Nachos $16.5
    • crisp corn chips served with barbara's famous soy mince w/ sour cream or avocado mash

Nearby Sample Menus

  • Super supreme $9.00
    • Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
  • Dipping sauces $0.50
    • Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
  • Cheese stuffed crust $3.90
  • Xtra Large $3.90
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
  • Beef and onion $5.00
    • Beef & onion topped with mozzarella
  • BBQ chicken & bacon $11.00
    • Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
  • Honey, Soy & Ginger Tofu $16.50
    • W your choice of salads
  • Steak & Egg $18.50
    • W french fries & cafe de paris garlic butter
  • -+bacon $19.50
  • Hours Monday — Friday, 7am - 5pm Saturday, 8am - 5pm Sunday, 9am - 5pm
  • Brioche French Toast $14.50
    • W berry compote banana, cream and toasted almonds topped w maple syrup
  • - Montreal 'salmon' $19.50
  • Brunch Quesadilla $18.50
    • Layered tortilla, potato hash, bacon, cheese & topped w spicy beans & two fried eggs
  • - +bacon $17.00
  • Eggs on Toast ( GF available) $11.50
    • Your choice of eggs, scrambled, poached or fried on wholegrain toast.
  • Kiddies Hotcakes. $7.50
    • Served with banana, ice cream and maple syrup
  • -Gluten Free Bread - add $1.00
  • Ice Cream Sundaes $6.50
    • Chocolate, raspberry, strawberry, caramel or passionfruit
  • Mini Hawaiian pizza with fries $8.50
  • -Extra toppings $3.00
  • Big Jim’s Hot Beef Sub $15.90
    • Tender Hot Beef, with hot onion gravy, served in a bun with side of fries and green salad.
  • Big Jim’s Caesar Salad (GF available) $16.90
    • Shredded chicken, crispy bacon, parmesan cheese, croutons, on a bed of seasonal green salad topped with soft poached egg.
  • Chicken Salad $19.00
    • Grilled chicken & bacon with fresh salad greens & aioli
  • Tiger Prawns $18.00
    • on kumara trivet with aioli
  • Fish $15.00
  • Speciality Fish $35.00
    • with handcut chips & salad
  • Lemon & Capers $35.00
    • Creamy lemon & capers sauce over grilled snapper and broccoli with side of hand cut chips
  • Bluff Oysters (Battered or Natural)
    • with handcut chips & salad
  • NZ Whitebait Fritter $34.00
    • with handcut chips & salad
  • Beef $15.00
  • Wicked Wedges $14.90
    • Crispy and oozing lashes of smoked bacon, cheese, salsa and topped with sour cream
  • Pulled Lamb Slider $13.90
    • Tender strips of pulled lamb on a soft slider bun, filled with plum sauce and slaw
  • Available from 5pm
  • Southern Fried Chicken and Bacon Burgeer $19.90
    • A succulent southern style fried chicken with bacon, lettuce, slaw and aioli. Served with fries
  • Classic Steak Fries (GF) $7.90
    • Thick and hot, served with aioli and classic tomato sauce
  • -The Irish Block
    • White chocolate with a Baileys Swirl
  • Seafood Chowder $16.90
    • Secret recipe of smoked fish stock, green-lipped mussles, local line caught fish and clams. Finished with fresh toasted bread
  • Kids Ice Cream Sundae $6.90
    • Your choice of chocolate, caramel or strawberry
  • - Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / brushetta / Kaikoura tanara goats cheese
  • Tables Artisan Cheese Selection
  • Venison Carpaccio
    • Silver Fern Farms’ finely sliced venison / beetroot harissa jelly / goats cheese snow / chorizocrumbs / raspberry balsamic
  • Black Tiger Prawns
    • Ripened avocado / lime & coriander / mango / tamarind
  • Olive Infused Ricotta Gnocchi
    • Spinach puree / pickled baby beetroot / fine parmesan
  • Steamed Broccoli, Courgettes, Spinach
    • slow roasted baby beetroot / artichoke puree /medley of micro greens / verjuice / lemon dressing
  • French Fries or Polenta Chips
    • housemade tomato sauce / aioli
  • Land & Garden Salad
    • fresh melon / prosciutto / rocket / shaved apple / walnuts
  • House Fries $ 14.00
    • With pickled mussels & Aioli
  • The Paddy Burger $ 18.00
    • With cheddar, pickles & beetroot relish
  • -Eggs
  • -Wild pork, grilled cheddar & sour cream $14.00
  • -Jus
  • -Creamy mashed potatoes
  • Steamed Seasonal Vegetables $ 6.00
  • Steamed Seasonal Vegetables $ 6.00
  • Mango Chicken $15.00
    • Chicken cooked in delicious mango flavoured creamy and lightly spices
  • Boondi Raita $5.00
    • Chickpea flour pearls in yoghurt
  • Jeera Rice $5.00
    • Plain basmati rice flavoured with cumin seeds
  • Chicken do Piyaza $15.00
    • Chicken do piyaza is little bit sweet, spicy and mouth watering dish. It has got plenty of onions
  • Prawn / Fish Curry $18.00
    • Prawns or Fish cooked in a traditional curry sauce
  • Makhani $16.00
    • Lamb of beef cooked in butter chicken sauce and cream
  • Saagwala $16.00
    • A delightful combination of meat cooked in a puree of spinach with our own herbs and spices
  • Cheese naan $5.00
    • Mozzarella Cheese stuffed in white flour and cooked in the oven
  • -Half Rack $18.00
  • Ice Cream Sundae
    • Berry, Caramel or Chocolate
  • Screaming Eagles $18.00
    • Spicy Beef Meatball Po’ Boy / Bocconcini / Fries
  • Lamb Rump $30.00
    • Potato Gratin / Seasonal Vegetables Horseradish 0* Beetroot Puree / Cabernet Sauvignon Jus
  • Summer Salad $16.00
    • Roasted Beetroot / Baby Carrots / Mint / Orange Lotus Shoot / Mesclun
  • Tempura Banana Split / Cinnamon Sugar / Ice Cream $12.00
  • -Whole Rack $36.00
  • Asian style Pork Dumpling(6) $14.00
    • with Pickled Vegetables and Ponzu Sauce
  • Cheesecake Large $65.00
  • Creamy Mushrooms $18.80
    • With Chorizo on Turkish
  • Side Salad $5.50
  • Half Lush Famous Egg Benedict $13.00
    • Salmon, Bacon, Ham or Spinach
  • Lush Big Breakfast $19.00
    • Pork & Fennel Sausage, Bacon, Oven Roasted Tomatoes, Field Mushrooms & Free Range Eggs on Rye
  • 2 Free Range Eggs / Side Roasted Tomatoes / Side Field Mushrooms $4.80
  • Toasted Sesame Bagel with Cream Cheese & Preserves $7.50
  • Steak Sandwich $18.80
    • With Rocket, Chilli Jam & Onion Rings
  • Bacon Benny (Gluten Free) $15.00
    • Two eggs poached with bacon on 2 potato roasties with hollandaise sauce
  • Bacon Pasta $6.00
  • Cheesy Bacon Wedges $12.50
  • Toasties (Gluten Free available)
    • Fillings: ham, cheese, onion (red), pineapple, mushroom, egg, bacon, tomato
  • Fruit Toast with Butter $5.00
  • Twiced Cooked Pork Belly on Roasted Veges (Gluten Free) $16.00
  • Smoked Chicken + Bacon Salad (Gluten Free) $15.00
  • -2 fill $6.20
  • STICKY DATE PUDDING $10.90
    • with vanilla bean Ice cream.
  • THE WILD BURGER $21.90
    • venison and pork patty with portobello mushroom, lettuce, tomato & pickled cucumber served on a burger bun.
  • Diane sauce
  • FISH & CHIPS $18.90
    • battered gurnard with chips, salad, lemon wedge and tartare sauce.
  • BAILEYS CHEESECAKE $14.50
    • served with shortcake crumble and mixed berry gel.
  • Confit garlic butter
  • Garden salad
  • Pepper sauce
  • Eggs Benedict with bacon or salmon $14.50
    • English muffins topped with poached eggs, bacon or salmon & hollandaise sauce
  • Gourmet BLT & CLT Sandwich $12.00
    • bacon or chicken, lettuce & tomato on toasted focaccia bread with your choice of dressing (mayo or honey mustard)
  • Egg on toast $8.50
    • 2 eggs in any style & toast
  • Wedges $9.00
    • served with bacon & cheese
  • Toasted sandwich $5.00
    • two stands filling + extra standard fillings (tomato, onion, cheese, pineapple, sweet corn, ham each $0.80)
  • French toast $13.00
    • served with Bacon & grilled banana
  • Hot Chips & Chicken nuggets $8.00
  • BBs Steak $19.90
    • 200g. Sirloin grilled to your liking served with mushroom, chips & garden salad
  • Pineapple Fritter
    • Deep fried battered pineapple ring.
  • Egg Fried Rice
    • Fried rice cooked with onions, carrots, peas, corn, and extra egg.
  • BBQ Pork Curry
    • Broccoli, cauliflower, mushroom, carrots, and BBQ pork stir fried with yellow curry. Served with white rice. Tell us how spicy you would like it in the comments.
  • Vegetable Curry
    • Broccoli, cauliflower, mushroom, and carrots stir fried with yellow curry. Served with white rice. Tell us how spicy you would like it in the comments.
  • 3x Wontons
    • Pork wonton.
  • Chicken Egg Foo Young
    • Chinese omelette cooked with broccoli, cauliflower, mushroom, carrots, cabbage, and chicken.
  • BBQ Pork Fried Rice
    • Fried rice cooked with onions, egg, carrots, peas, corn, and BBQ pork.
  • Chicken Curry
    • Broccoli, cauliflower, mushroom, carrots, and chicken stir fried with yellow curry. Served with white rice. Tell us how spicy you would like it in the comments.
  • Baklava $7.00
    • Served with ice cream
  • Bread and dips $10.00
    • Comes with 3 chef special dips
  • Mixed vegetarian iskender $18.00
    • Served with rice, salad, homemade, turkish bread andd dips
  • Falafel iskender $16.00
    • Served with rice, salad, homemade, turkish bread and dips
  • Falafel $16.00
    • Main size falafel comes with salad, rice, hummus, tzatziki
  • Lamb salad $16.00
    • Served with rocket, beetroot dip and chef's special sauce
  • Grilled halloumi $18.00
    • Served with mediterranean salad and grilled halloumi and walnut sauce
  • Chocolate mud cake $8.50
    • Comes with ice cream
Bach on Breakwater

Bach on Breakwater

location

Address

Ocean View Parade, New Plymouth City Centre, New Plymouth, Taranaki, 4310, New Zealand

phone

Phone

067696967

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 9:30 AM – 4:00 PM, Thursday: 9:30 AM – 4:00 PM, Friday: 9:30 AM – 4:00 PM, Saturday: 9:30 AM – 5:00 PM, Sunday: 9:30 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Contemporary , Gluten Free , Health Food , International , Kiwi , New Zealand , Seafood , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  BYO ,  Breakfast ,  Waitstaff ,  Bar Not Available ,  Cash ,  Groups ,  Lunch ,  Seating ,  View ,  Highchairs Available ,  Brunch ,  Street Parking ,  No Takeaway ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
Ocean View Parade, New Plymouth City Centre, New Plymouth, Taranaki, 4310, New Zealand