Baduzzi Italian Restaurant in Auckland Menu

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Heirloom Tomato Consommé $8.00
Flame grilled sardines, pinoli, feta & white raisins $7.00 per piece
Sicilian crudo of gamefish, chilli, citrus & panna da cucina $17.00
Shaved wagyu tongue, bagna càuda, bone marrow, grilled asparagus & horseradish $17.00
Wood fired, wild caught king prawns w pancetta & gremolata piccante $9.00 per piece
Insalata of white beans & squid w parsley, lemon & poor man’s parmesan $18.00
Organic cured meats contadino style w warm focaccia & Pene's pickles $28.00
Crispy zucchini flowers from Little Berry Farm, sheep’s ricotta, basil & lemon $8.00 per piece

Fiordland crayfish meatballs w pancetta, chickpeas & pecorino $27.00
Wild red deer meatballs, portobello mushroom, parsnip crema $16.00
“East Coast” braised beef meatballs, Mamma D’s recipe w smoked melanzane $16.00
Organic lamb & wild thyme meatballs w preserved lemon, spiced gravy $16.00

Linguine alle vongole w roasted Cropper tomatoes, chilli & herbs $23.00
Risotto verde, peas, asparagus, mint & Max’s mascarpone $28.00
Beetroot pappardelle w shaved paua, oyster mushroom & soft quail egg $26.00
Agnolotti verdi, snapper & slipper lobster, burro al limone $8.00 per piece
Buttered maltagliati w duck & porcini ragu, buttercup & pickled black walnuts $26.00

Coda di pesce roasted Sardinian style w summer vegetables POA
Crumbed Harmony pork chop w capers & sage $34.00
Charcoaled lamb ribs w toasted juniper, curds & mint $8.00 per piece
Wood Fired Bistecca
- Served w rocket, Parmigiano Reggiano & Giusti balsamic
- Grain finished T-bone alla fiorentina $15.00 per 100g
- Flat Iron Steak Tagliata $33.00
- Wakanui Rump $36.00

Eggplant Parmigiana $16.00
Hand crafted stracciatella, smokey melanzane, grilled piadina $18.00
Ripe tomatoes & bitter leaves w crunchy Tuscan sourdough $14.00
Pappardelle w salt baked beetroot, soft quail egg & oyster mushroom $19.00
Saffron & potato tortellini, goats curd, brown butter, almonds & fig confit $18.00
Polpette Vegetariane $16.00

Tiramisu w Baileys & amaretto ladyfingers, chocolate cream $16.00
Ricotta cannoli w citrus confit & bitter chocolate $9 per piece
Cassata alla Siciliana, pistacchio di Bronte $12.00
Valrhona chocolate “torta caprese” w raspberry sorbet & coconut espuma $16.00
Assortment of seasonal gelato & sorbet w anicinis $14.00
Formaggio, cheeses inspired by Italy, please ask waiter $15.00 per 30g

Hand-made butter pasta, herbs & parmesan $5.00
Mr Meatball $8.00
- Veal and bacon grilled meatball braised in tomato sauce
Chicken schnitzel w marinara sauce & fried egg $10.00
Parmigiana of chicken (or eggplant) $12.00

Fresh Churned Gelato $5.00
Italian Chocolate Cake w Vanilla Ice Cream $8.00

Nearby Sample Menus

The Shack Cobb Salad 25
- potato, bacon, mayonnaise, tomato, feta, shaved ham, shrimp, boiled egg, lettuce, crab, lemon & honey mustard aioli
a mixture of a Diamond shell, Moonshell & Tuatara's
Add 200g of King Crab Legs 30
Steamed jasmine rice 3
Tacos – soft shell flour tortilla w/ your choice of filling 8
- Beer Battered Fish Fillet, iceberg lettuce & jalapeno crème Fraiche
Catch Of The Day 29
- pan seared market fish w/shack bean stew, tomato, olives & grilled mussels
Add bacon, Swiss cheese, avocado, mushroom or an onion ring for 2 each
Rocky Horse Jr. 12.50
- Kids Burger with beef patty, swiss cheese w the choice of waffle fries of steamed veggies (broccoli, cauliflower & carrots)

Scotch Fillet (250g) $36.00
- Also known as ribeye well marbled and tender.
Eye Fillet (200g) $38.00
- Also known as tenderloin, a prime very tender cut.
Spicy Rice (GF) $5.00
NZ pork ribs, lightly smoked "Low n' Slow" with apple wood, then flamed grilled with your choice of basting. Ribs are gluten free if ordered with spicy rice or salad and gluten free sauce. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach.
-Quarter $22.00
Upsize your platter with an extra rib portion for only $16
Mushroom and Cheese $3.00
- Best of both.
Wild Wings and Chips $20.00
- Crispy chicken wings served with chips.

Korean Style Raw Beef $20.00
- seasoned raw beef slices with sliced pears and raw egg yolk
Beef Bulgogi $15.00
- stir fried marinated beef slices in sweet soy sauce with onion carrot and spring g onion, served on a hot plate
Fish Cake Soup $15.00
- boiled fish cakes with sliced radish and seafood mix
Venison Stew $30.00
- Stewed pieces of venison with vegetables and soybean paste in a pot and boiling at your table
Pork Bulgogi $15.00
- stri fried marinated pork slices in chili sauce with cabbage onion carrot and spring onion served on a hot plate
Spicy Seafood Soup $30.00
- Boiled seafood as codfish crab, fish roe mussel and a prawn with vegetables served in a pot and boiling at your table
Oyster and pork $40.00
- steamed pork and fresh oyster with vegetables
Spicy Kim Chi & Sausage Soup $30.00
- boiled kimchi and sausages with beef slices tofu and noodles served in a pot and boiling at your table

Peri-Peri Chicken $11.90
- Onion, baby spinach, chicken, fresh tomato + mozzarella with peri-peri swirl
Supreme $9.99
- Pepperoni, beef, sausage, mushroom, capsicum, pineapple, bacon +`mozzarella
Extra Topping $2.00
Cranberry Chicken $11.90
- Cranberry sauce, onion, spinach, chicken + mozzarella with cranberry swirl
Updgrade any pizza to stuff crust base for just $2.99
Hawaiian $7.99
- Ham, pineapple, mozzarella
Margarita $9.99
- Onion, fresh tomato, mozzarella + oregano
Italiano $9.99
- Onion, sausage, capsicum, mushroom, olives + mozzarella

Chocolate Bar $2.50
Chips $2.30
Potato $0.90
Corn $2.40
Banana $2.00
Egg $3.80
Extra Meat $1.30
Vegetarian $3.80

TOASTED BAGEL WITH TOMATO & AVOCADO $10.90
- toasted bagel with fresh avocados and tomatoes with side of cream cheese
ROASTED PUMPKIN SANDWICH
- focaccia bread with hummus chunks of roasted pumpkin mixed lettuce and parsley
PUMPKIN CORN FRITTERS $13.50
- fritters made with corn pumpkin and coriander served with portobello mushrooms and a side green salad
OMELETTE $14.50
- omelet filled with fried tomatoes mushrooms, onion, and cheese with toasted five-grain bread
POTATO CAKE GF $15.90
- two poached eggs on homemade potato cake served with hollandaise sauce on top
LEMON PANCAKE $13.90
- grilled banana and mixed berries served with maple syrup and creme fraiche
EGGS BENEDICT $14.90
- served with grilled tofu fresh spinach poached eggs on kaiser roll with hollandaise sauce
Eggs $1.50

Corn Fritters $16.00
- topped with bacon, avocado and sour cream, served with a petite salad and finished with sweet chilli sauce
Chicken Breast wrapped in Proscuttio $32
- Stuffed with pine nuts and parmesan, served with oven roasted capsicums and tomatoes, topped with lemon, basil, pesto and micro greens.
Roasted Pork Loin $32
- Served with bok choy. saffron potatoes, mushroom and shallot sherry sauce, topped with homemade apple sauce
Seafood Tower $18
- Prawns, salmon, avocado, cos and mango
House Made Chicken Liver Parfait $15
- Served with chutney and garlic toast
Lamb Shank $30
- Fall off the bone lamb, served on swede and carrot mash topped with micro greens
Sirloin Steak and Chips $34
- Cooked to your liking, served with fried eggs and onions. Choose from mushroom sauce or garlic butter
Caesar Salad $15
- Crisp Romaine lettuce and croutons dressed with parmesan cheese, lemon juice, olive oil, soft poached egg, anchovies, garlic and black pepper

GLUTEN FREE HOKI $7.90/$10.90/$13.90
LITTLE JOHN $5.90/combo$11.00
- freshly battered hoki with lettuce tartare sauce
SNAPPER $9.50/$12.90/$15.90
HOKI (2 PIECES) $4.90/$7.90/$10.90
MANGO DELIGHT $8.90
- freshly crumbed hoki, mango chutney, fresh salad and tartare sauce on an artisan bun
BEER BATTERED $4.90/$6.90
POTATO FRITTER $2.00
ONION RING REGULAR $4.90

Goong Pad Gra Prow $20.90
- Stir fried tiger prawn with green beans, capsicum, broccoli and basil leaves
Goong Yang $10.50
- Grilled tiger prawns in bamboo skewers with onion, pineapple served with sweet Thai chilli and tamarind sauce
Curry Puff $7.50
- Minced chicken with potatoes, onion and curry paste in puff pastry served with sweet Thai chilli sauce
●Tom Kha (Mild)
- Chicken coconut soup with mild chilli paste, galanga, mushrooms, lemongrass, lime leaves and coriander
Gai Pad Gratiem Prik Thai (Mild) $16.90
- Stir fried lamb with garlic, courgettes and leak
Tom Hu Song Kreung (Mild) $15.90
- Steamed soft tofu cooked with fresh ginger, mushrooms and spring onion
Gai Pad Med Mamuang Himmapan (Mild) $15.90
- Stir fried chicken with chilli paste, vegetable spring onion and cashew nuts
Hoi Yang $10.50
- Grilled scallops in bamboo skewers with onion, pineapple served with sweet Thai chilli and tamarind sauce

Hot Dog Stick $2.20
Butter Chicken Pie $3.50
Siumai $2.70
Fish $2.20
Thighs $3.50
Vegetarian Quiche $3.00
Seafood Pie $3.50
Chips $2.50

Chicken & vege pie $3.50
Mince and cheese $3.20
Butter chicken pie $3.50
steak & curry pie $3.50
Pork pastry $3.50
Family box $22.00
- 4*thigh, 4*drumstick, 1*large chips
Gourmet chicken pie $3.50
Thai coconut chicken pie $3.50

Rosemary salt fries, aioli(V)(GF) $9.00
Creamy wild mushroom burger, garden salad, aioli on a brioche bun, fries(V) $18.50
Eggs any style & toast(V) $9.50
Free range eggs any style, bacon, toasted ciabatta, beetroot relish $16.50
Pulled beef sliders, garden salad, hollandaise $16.50
Free Range Eggs Any Style (V)(GF) $2.50 each
House cured salmon, spring citrus, whipped feta, garden salad, spring onion, orange dressing(GF) $ 18.50
Extra Honey(V) $ 2.50

Salmon Shasimi Don $13.50
Pork & Chive Gyoza $7.00
Chicken Katsu Curry $12.50
Chicken Katsu Don $11.50
Prawn Gyoza $6
Spicy Pork Don $11.50
Spicy Chicken Don $11.50
Salmon Sashimi $8

The Big Whale $17.00
- your choice of egg bacon tomato mushroom sausage hashbrown wholegrain bread with relish
Wedge $7.00
Hashbrown $3.00
Chicken $3.00
Granola $8.90
- house-made granola with yogurt fruit compote
Eggs $3.00
Kumara $8.00
Egg Benedict $13.50
- poached egg spinach hollandaise English muffin/w salmon

Spaghetti Bun $6
- Spaghetti, Cheese & Bacon. The Kiwi Way
Flaming Chook $12
- Chicken Breast, Hot Sauce, Jalapeños, Tzatziki Sauce, Lettuce, Tomato, Red Onion & Aioli
Kumera Fries $6
- Sprinkled with Burger Bach seasoning
Captain Chook $12.5
- Chicken Breast, Bacon, Avocado, Cranberry Sauce, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
Satay $11
- Prime NZ Beef, Cheddar Cheese, Satay Sauce, Lettuce, Tomato, Red Onion & Aioli
Bachelorette $11
- Chicken Breast, Mango Chutney, Avocado, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
Purple Work Shirt Burger $13.5
- Prime NZ Beef, Streaky Bacon, Egg, Beetroot, Gherkin, BBQ Sauce, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
Easy Pea-Zie $12.5
- Falafel, Tzatziki Sauce, Avocado, Beetroot, Lettuce, Tomato, Red Onion & Aioli

Baduzzi Italian Restaurant

Auckland Region > Auckland > Baduzzi Italian Restaurant

Address

10-26 Fish Lane, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093099339

Opened hours

Monday: 11:30 AM – 12:00 AM, Tuesday: 11:30 AM – 12:00 AM, Wednesday: 11:30 AM – 12:00 AM, Thursday: 11:30 AM – 12:00 AM, Friday: 11:30 AM – 12:00 AM, Saturday: 11:30 AM – 12:00 AM, Sunday: 11:30 AM – 12:00 AM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

European , Gluten Free , Italian , New Zealand , Vegetarian

Features

EFTPOS , Gluten Free Options , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Vegetarian Friendly , Waitstaff , Cash , Groups , Lunch , Bar Scene , Kid Friendly , Seating , No Takeaway , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Baduzzi Italian Restaurant in Auckland Menu

Nearby Sample Menus

Baduzzi Italian Restaurant

Auckland Region > Auckland > Baduzzi Italian Restaurant

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

10-26 Fish Lane, Auckland, Auckland, Auckland, 1010, New Zealand

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