Baduzzi Italian Restaurant in Auckland Menu

PICCOLO - If you have any dietary requirements please inform your waiter before ordering. PICCOLO - If you have any dietary requirements please inform your waiter before ordering.
  • Heirloom Tomato Consommé $8.00
  • Flame grilled sardines, pinoli, feta & white raisins $7.00 per piece
  • Sicilian crudo of gamefish, chilli, citrus & panna da cucina $17.00
  • Shaved wagyu tongue, bagna càuda, bone marrow, grilled asparagus & horseradish $17.00
  • Wood fired, wild caught king prawns w pancetta & gremolata piccante $9.00 per piece
  • Insalata of white beans & squid w parsley, lemon & poor man’s parmesan $18.00
  • Organic cured meats contadino style w warm focaccia & Pene's pickles $28.00
  • Crispy zucchini flowers from Little Berry Farm, sheep’s ricotta, basil & lemon $8.00 per piece
POLPETTE - Our hand crafted meatballs. POLPETTE - Our hand crafted meatballs.
  • Fiordland crayfish meatballs w pancetta, chickpeas & pecorino $27.00
  • Wild red deer meatballs, portobello mushroom, parsnip crema $16.00
  • “East Coast” braised beef meatballs, Mamma D’s recipe w smoked melanzane $16.00
  • Organic lamb & wild thyme meatballs w preserved lemon, spiced gravy $16.00
PRIMI - We pride ourselves in making handmade pasta daily. PRIMI - We pride ourselves in making handmade pasta daily.
  • Linguine alle vongole w roasted Cropper tomatoes, chilli & herbs $23.00
  • Risotto verde, peas, asparagus, mint & Max’s mascarpone $28.00
  • Beetroot pappardelle w shaved paua, oyster mushroom & soft quail egg $26.00
  • Agnolotti verdi, snapper & slipper lobster, burro al limone $8.00 per piece
  • Buttered maltagliati w duck & porcini ragu, buttercup & pickled black walnuts $26.00
SECONDI SECONDI
  • Coda di pesce roasted Sardinian style w summer vegetables POA
  • Crumbed Harmony pork chop w capers & sage $34.00
  • Charcoaled lamb ribs w toasted juniper, curds & mint $8.00 per piece
  • Wood Fired Bistecca
    • Served w rocket, Parmigiano Reggiano & Giusti balsamic
  • - Grain finished T-bone alla fiorentina $15.00 per 100g
  • - Flat Iron Steak Tagliata $33.00
  • - Wakanui Rump $36.00
VEGETARIAN VEGETARIAN
  • Eggplant Parmigiana $16.00
  • Hand crafted stracciatella, smokey melanzane, grilled piadina $18.00
  • Ripe tomatoes & bitter leaves w crunchy Tuscan sourdough $14.00
  • Pappardelle w salt baked beetroot, soft quail egg & oyster mushroom $19.00
  • Saffron & potato tortellini, goats curd, brown butter, almonds & fig confit $18.00
  • Polpette Vegetariane $16.00
DESSERTS DESSERTS
  • Tiramisu w Baileys & amaretto ladyfingers, chocolate cream $16.00
  • Ricotta cannoli w citrus confit & bitter chocolate $9 per piece
  • Cassata alla Siciliana, pistacchio di Bronte $12.00
  • Valrhona chocolate “torta caprese” w raspberry sorbet & coconut espuma $16.00
  • Assortment of seasonal gelato & sorbet w anicinis $14.00
  • Formaggio, cheeses inspired by Italy, please ask waiter $15.00 per 30g
BAMBINIS - EATS - Little meals for important little people. Buon Appetito estab / 13. BAMBINIS - EATS - Little meals for important little people. Buon Appetito estab / 13.
  • Hand-made butter pasta, herbs & parmesan $5.00
  • Mr Meatball $8.00
    • Veal and bacon grilled meatball braised in tomato sauce
  • Chicken schnitzel w marinara sauce & fried egg $10.00
  • Parmigiana of chicken (or eggplant) $12.00
BAMBINIS - SWEETS - Little meals for important little people. Buon Appetito estab / 13. BAMBINIS - SWEETS - Little meals for important little people. Buon Appetito estab / 13.
  • Fresh Churned Gelato $5.00
  • Italian Chocolate Cake w Vanilla Ice Cream $8.00

Nearby Sample Menus

Clevedon Takeaways (sample menu)
  • Onion Ring $0.50 ea
  • John Dory (Crumbed) $4.60
  • Egg $9.00
  • Hot Dog $3.50
  • Golden chips (min) $2.00
  • Cheese & onion $3.00
  • Wontons $5.00
    • 6
  • Snapper $6.50
The Chip Shop (sample menu)
  • Steak Mushroom Onion $5.80
  • (All Burgers are served with a salad of Lettuce, Tomato and Fried Onion)
  • Battered Prawn $1.70
  • Crumbed Snapper Meal $11.60
  • Won Ton (per piece) $0.90
  • Home-made Mushy Peas $4.00
  • Steak Meal $10.40
  • Won Ton (6pcs) $4.50
Caspian Pizza & Grill (sample menu)
  • Felafel Kebab $10.60
  • Mixed Kebab $12.00
  • Kebabs & Rice Combo Meal $18.00
    • Fries, drink, chicken or lamb.
  • Caspian Special (Regular / Large / Maxi) $12.90 / $18.00 / $24.00
    • Bacon, ham, roasted garlic, mushrooms, roasted capsicum, onion, cheese.
  • Margherita $9.50 / $13.50
    • Tomato, herbs, garlic, cheese.
  • Carbonara Fettuccine $15.90
    • Bacon in creamy sauce (mushroom).
  • Apple salsa dip & Garlic bread $6.50
  • Chicken Kebab $10.90
JL's Recipe (sample menu)
  • vegetable $10.00
  • E $29.50
    • 4 Won tons, chicken fried Rice, sweet & sour pork, 1.5L Coke
  • satay Beef $14.30
  • Chicken Nuggets 6 $4.50
  • Steak $11.50
  • Chili Beef Noodles $13.00
    • beef with fresh noodles and fresh veggies wok tossed in our sensational chili sauce
  • Honey chicken $14.30
  • satay chicken $14.30
Delight Spice Indian Cuisine (sample menu)
  • VEGETARIAN PLATTER FOR TWO $12.00
    • Combination of paneer tikka, samosa pakora
  • VEGETABLE BIRIYANI $12.99
    • Vegetables cooked with basmati rice, coriander onions spices.
  • FULL $18.00
  • INDIAN ROTI $2.50
  • MUSHROOM MATTAR $12.99
    • Fresh mushrooms and peas cooked in North Indian style.
  • FULL $18.00
  • HALF $10.00
  • PANEER TAKATAK $13.50
    • Chaahat chef's special recipe
Cafe Miko (sample menu)
  • HOT DOGS $11.50
    • with fries & a petit salad
  • BIG BREKKIE $19.50
    • toasted flat bread eggs bacon sausage, grilled vine tomato potato croquette creamy mushrooms
  • Curly fries $9.00
  • Wedges $9.00
  • HONEY CHICKEN
    • red onion pine nuts and baby spinach topped with mozzarella cheese
  • Fries $8.00
  • Wedges with Bacon & Cheese $14.50
  • JALAPENO & CHORIZO
    • with mozzarella cheese & wild roquette
Nottinghill Kitchen (sample menu)
  • Milkshakes $7.00
    • Triple Chocolate / French Vanilla
  • Gandhi Wedge Fries $7.50
    • Secret Indian Spices / Curry Ketchup / Aioli
  • Thai Kedgeree $14.50
    • Lemongrass Basmati Kedgeree / Poached Egg / Coconut Cream / Smoked Fish
  • Hash High Benni Hill $19.50
    • Hash Cake / Mushy Peas, Bacon or Salmon, Hollandaise
  • Free Range Eggs $8.50
    • Cooked any way / Toasts / House HP
  • Eggs / 2 $4.50
  • Bacon $6.50
  • When the Boat Comes in $21.50
    • Fresh Catch of the Day - Pan Sauteed/Quinoa, Summer Salad, Tomato Tartare Sauce
Bento Bowl By St. Pierre's (sample menu)
  • -Standard R $9.80 / L $13.40
  • Rice (180gm) $3.00
  • ·Tempura Prawn Bowl
  • -Combo R $16.20 / L $14.00
  • -Double your udon noodles $3.00 extra
  • Japans favourite style sauce served with steamed rice, salad, piecides & Japanese Mayo
  • Salmon Bento $18.90
  • -Standard R $11.90
Upper Crust (sample menu)
  • -Chunky choc chip
  • -Mince
  • -Steak & mushroom
  • ●Regular pies $3.90
  • 12 Mix cookies $19.50
  • -Peanut brownie
  • -Potato top beef mince
  • -Curry chicken
Mission Bay Cafe (sample menu)
  • MBC grill 25
    • bacon, free range poached eggs, chorizo, portobello mushroom, roast tomato, agria rosti, house relish, toast
  • free range eggs any style on toast w house relish 12
    • poached or fried
  • seafood chowder 17
    • an aromatic thick seafood chowder including prawn, scallop, squid, fish with toasted pide
  • Burmese lamb curry 21
    • crispy flat bread, coriander salad, jasmine rice
  • toasted bagel 7.5
    • cream cheese and house preserves – our own raspberry and vanilla jam
  • bread – ciabatta, sourdough, 5 grain, gluten free
  • eggs benedict 19.5
    • spinach, hollandaise on a kaiser roll with portobello mushrooms
  • soup of the day, toast 13
The Kaipara Tavern (sample menu)
  • Sorbet With Fruits $6.99
  • Foreshore Seabed $15.00
    • Bacon, Prawn, Smoked, Salmon, Thousand Island Dressing
  • Chicken Cranberry Brie $15.00
    • Smoked Chicken,Onion,Brie Cheese, Aioli & Cranberry Sauce
  • Seafood Platter $16.99
    • Crispy Calamari, Smoked Salmon, Garlic Prawns & Scallop, Garlic Bread And Aioli With Side Salad
  • Soup Of The Day $5.99
    • Chef´S Choice Of Today, With Warm Bread
  • Garlic & Fresh Herbs $6.50
  • Margarita $10.00
    • Basil,Vine Tomatoes, Buffalo Mozzarella
  • Market Fresh Vegetables/Bowl Of Fries/Olive Antipasto/Garden Salad $5.00
Niko Niko (sample menu)
  • Seafood Fried Noodle $12.00
    • Fried seafood (shrimp, mussel, crab meat, fish cake) vegetables and noodle with teriyaki sauce
  • Chicken Teriyaki Bento $14.80
    • Boneless chicken with teriyaki sauce
  • Chicken Crispy Roll $10.90
    • 10 pcs
  • Salmon Teriyaki Don $13.00
    • Teriyaki salmon with vegetable on rice
  • Fish Katsu Bento $14.80
    • Fish cutlet with tartare sauce
  • Salmon Teriyaki Bento $16.80
    • Fried salmon with teriyaki sauce
  • Combination Roll $10.90
    • 10 pcs
  • Beef Yaki Bento $14.80
    • Fried seasoned beef
Sand Dunz Beach Cafe (sample menu)
  • -Cream cheese and preserve $8.50
  • Open steak sandwich $21.50
    • Prime steak on foccacia, onions, salad and fries
  • ●Kids meals
  • gannet $19.50
    • Bacon, eggs, hash brown, tomato, mushrooms, multigrain toast
  • Creamed mushroom $16.00
    • On foccacia
  • Egg on toast $6.00
  • Seafood chowder $17.00
    • With toasted foccacia
  • Chicken burger and chips $8.50
Grey Lynn Roast (sample menu)
  • Chicken dimsim $1.70
  • Chicken $6.50
  • Lamb $6.00
  • Curry roll $2.00
  • Gravy $1.50/$3.50
    • small/large
  • Spring roll $2.00
  • THIGH $3.50
  • Kumara $0.70
Surfdale Sandwich Bar (sample menu)
  • All burgers come with cheese, lettuce, tomato, grilled onion and your choice of sauce. N/A
  • HP N/A
  • Mayonnaise N/A
  • Chimichurri (house made) N/A
  • Seasoned Wedges $3.50
    • per 1/2 scoop
  • Horseradish N/A
  • 6 Chicken Nuggets $5.00
    • (choose a sauce)
  • Battered Hotdog on a Stick $2.50
Baduzzi Italian Restaurant

Baduzzi Italian Restaurant

location

Address

10-26 Fish Lane, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093099339

clock

Opened hours

Monday: 11:30 AM – 12:00 AM, Tuesday: 11:30 AM – 12:00 AM, Wednesday: 11:30 AM – 12:00 AM, Thursday: 11:30 AM – 12:00 AM, Friday: 11:30 AM – 12:00 AM, Saturday: 11:30 AM – 12:00 AM, Sunday: 11:30 AM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Italian , New Zealand , Vegetarian

features

Features

EFTPOS ,  Gluten Free Options ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Groups ,  Lunch ,  Bar Scene ,  Kid Friendly ,  Seating ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
10-26 Fish Lane, Auckland, Auckland, Auckland, 1010, New Zealand
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