Baduzzi Italian Restaurant in Auckland Menu

PICCOLO - If you have any dietary requirements please inform your waiter before ordering. PICCOLO - If you have any dietary requirements please inform your waiter before ordering.
  • Heirloom Tomato Consommé $8.00
  • Flame grilled sardines, pinoli, feta & white raisins $7.00 per piece
  • Sicilian crudo of gamefish, chilli, citrus & panna da cucina $17.00
  • Shaved wagyu tongue, bagna càuda, bone marrow, grilled asparagus & horseradish $17.00
  • Wood fired, wild caught king prawns w pancetta & gremolata piccante $9.00 per piece
  • Insalata of white beans & squid w parsley, lemon & poor man’s parmesan $18.00
  • Organic cured meats contadino style w warm focaccia & Pene's pickles $28.00
  • Crispy zucchini flowers from Little Berry Farm, sheep’s ricotta, basil & lemon $8.00 per piece
POLPETTE - Our hand crafted meatballs. POLPETTE - Our hand crafted meatballs.
  • Fiordland crayfish meatballs w pancetta, chickpeas & pecorino $27.00
  • Wild red deer meatballs, portobello mushroom, parsnip crema $16.00
  • “East Coast” braised beef meatballs, Mamma D’s recipe w smoked melanzane $16.00
  • Organic lamb & wild thyme meatballs w preserved lemon, spiced gravy $16.00
PRIMI - We pride ourselves in making handmade pasta daily. PRIMI - We pride ourselves in making handmade pasta daily.
  • Linguine alle vongole w roasted Cropper tomatoes, chilli & herbs $23.00
  • Risotto verde, peas, asparagus, mint & Max’s mascarpone $28.00
  • Beetroot pappardelle w shaved paua, oyster mushroom & soft quail egg $26.00
  • Agnolotti verdi, snapper & slipper lobster, burro al limone $8.00 per piece
  • Buttered maltagliati w duck & porcini ragu, buttercup & pickled black walnuts $26.00
SECONDI SECONDI
  • Coda di pesce roasted Sardinian style w summer vegetables POA
  • Crumbed Harmony pork chop w capers & sage $34.00
  • Charcoaled lamb ribs w toasted juniper, curds & mint $8.00 per piece
  • Wood Fired Bistecca
    • Served w rocket, Parmigiano Reggiano & Giusti balsamic
  • - Grain finished T-bone alla fiorentina $15.00 per 100g
  • - Flat Iron Steak Tagliata $33.00
  • - Wakanui Rump $36.00
VEGETARIAN VEGETARIAN
  • Eggplant Parmigiana $16.00
  • Hand crafted stracciatella, smokey melanzane, grilled piadina $18.00
  • Ripe tomatoes & bitter leaves w crunchy Tuscan sourdough $14.00
  • Pappardelle w salt baked beetroot, soft quail egg & oyster mushroom $19.00
  • Saffron & potato tortellini, goats curd, brown butter, almonds & fig confit $18.00
  • Polpette Vegetariane $16.00
DESSERTS DESSERTS
  • Tiramisu w Baileys & amaretto ladyfingers, chocolate cream $16.00
  • Ricotta cannoli w citrus confit & bitter chocolate $9 per piece
  • Cassata alla Siciliana, pistacchio di Bronte $12.00
  • Valrhona chocolate “torta caprese” w raspberry sorbet & coconut espuma $16.00
  • Assortment of seasonal gelato & sorbet w anicinis $14.00
  • Formaggio, cheeses inspired by Italy, please ask waiter $15.00 per 30g
BAMBINIS - EATS - Little meals for important little people. Buon Appetito estab / 13. BAMBINIS - EATS - Little meals for important little people. Buon Appetito estab / 13.
  • Hand-made butter pasta, herbs & parmesan $5.00
  • Mr Meatball $8.00
    • Veal and bacon grilled meatball braised in tomato sauce
  • Chicken schnitzel w marinara sauce & fried egg $10.00
  • Parmigiana of chicken (or eggplant) $12.00
BAMBINIS - SWEETS - Little meals for important little people. Buon Appetito estab / 13. BAMBINIS - SWEETS - Little meals for important little people. Buon Appetito estab / 13.
  • Fresh Churned Gelato $5.00
  • Italian Chocolate Cake w Vanilla Ice Cream $8.00

Nearby Sample Menus

Mama Rich (sample menu)
  • -Fish fillet $16.00
  • -Chicken $15.00
  • -Steam rice $2.00
  • Marmil with rice
  • Mama village rice $20.00
  • Roll $2.50
    • Piece
  • ●Additional
  • -Fish fillet $16.00
Gorkha Kitchen (sample menu)
  • Chicken Vindaloo $16.00
    • a very hot curry from goa prepared with vinegar and spices
  • Lamb/Chicken/Beef Choila $18.00
    • barbeque lamb/chicken/beef cooked in Nepalese spices and served with dried beaten rice and homemade sauce
  • Lamb Jalfrezi $17.00
    • a tangy flavored lamb dish cooked with chunks of capsicum and onion garnished with coriander
  • Samosa (2Pcs) $6.00
    • pastry, stuffed with potatoes, peas and cumin seeds
  • Gurkha Special Dish Chicken $18.00
    • a secret recipe in a hot flavor
  • Lamb Bhuna $17.00
    • lamb cooked with sweet mango chutney, garam masala, ginger, garlic and spices
  • Lamb Madras $17.00
    • popular south Indian dish cooked with chunks of capsicum and onion, garnished with coriander
  • Chicken Korma $16.00
    • tender boneless chicken pieces cooked in a creamy sauce of almonds and cashew nuts
Thai Peninsula Restaurant (sample menu)
  • Pra Ram Long Song $16.00
    • Slices of chicken, pork or beef stir fried with seasonal vegetables and Thai peanut sauce.
  • - Roast Duck (Slices) $22.00
  • - Lamb $22.00
  • Poh Pia (4 Pieces) $7.50
    • Deep fried Thai spring rolls stuffed with minced pork and vermicelli.
  • Tom Yum Goong $8.50
    • Hot and sour soup with prawns, mushrooms and Thai herbs.
  • Gari Puff Jae $7.50
    • Deep fried puff pastry stuffed with onion, pumpkin, red kumara and curry powder.
  • - Chicken / Pork / Beef $18.50
  • - Prawns $23.50
Thip Thai Restaurant (sample menu)
  • -Beef, pork or chicken $16.00
  • -Prawns $20.50
  • Toong Thong $7.00
    • Golden bags with minced pork, ginger, peanut, onion, carrot, garlic served with sweet plum sauce
  • -Beef, pork, lamb, squid, chicken $15.00
  • -Beef, Pork or Chicken $16.50
  • ●Pad Phed
    • Stir fried with red curry paste, coconut cream, galingale, green pepper corn and mixed vegetables
  • -Prawns $20.50
  • -Prawns $20.50
The Return of Rad Cafe (sample menu)
  • Grilled Polenta Cakes GF, VGA, VG $16.50
  • So Frenchy, So Toast VGA $19.50
  • Kiwi Catch GFA $13.50
    • Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here
  • Freedom Rangers (AKA Big Brekky) GFA $20.50
  • Mushrooms on Toast GFA, VG $17.50
  • Eggs Benny GF $19.50
  • Sea, Sea, Land, Mouth $21.50
  • Omelette Exhibit ‘B’ GFA $19.00
Kiss Kiss (sample menu)
  • -Add Satay Sauce $3.00
  • -Add Free Range Egg $2.50
  • Sticky Rice and Mango (GF(V) / Doughnuts Served with Pandan Custard $10.00
  • Whole deep fried fish of the day served with a sauce of tamarind, garlic and chilli $23.50
  • Som Tom Salad $12.00
  • Free Range lemongrass fried chicken, sriracha mayo, white cabbage and pickled red onion $8.50
  • Larb (VO(GF) $16.50
    • Choice of minced pork or tofu with aromatic spices and herbs, fried shallots and garlic
  • Thai Style Pork Belly with som tom salad, peanuts and mint $8.50
Rosebank Coffee & Kitchen (sample menu)
  • Omelette $19.50
    • w/ jamon iberico, goats feta, confit mushrooms & cebolla
  • Pork & bun $22.00
    • 17 hour sous vide pork w coleslaw, tomato / apple relish and shanghai glaze
  • Brioche $5.00
    • filled w/ spiced date paste, butterscotch sauce, topped w/ walnut crumble
  • Potato nuggets w/ aioli and truffle oil $7.00
  • Rhubarb tart $9.00
    • poached rhubarb, almond frangipane, orange curd, homemade custard encased in rosebank's homemade flaky pastry, topped w/ freeze dried raspberries
  • Eggs any style on sourdough, add bacon $8.00/$12.00
  • Salted caramel slice $8.00
    • w/ dense dark chocolate
  • Cream doughnut $5.00
    • diplomate cream, homemade raspberry compote
Kings House Restaurant (sample menu)
  • Stuffed eggplant $5.00
  • Sticky rice roll $5.50
  • Steamed custard bun $5.00
  • Princes fried rice $24.00
  • Prawn & pork siu mal $5.50
  • Prawn dumpling $6.00
  • Glutinous rice $5.50
  • Ginger powder chicken feet $6.00
Matakana Village Takeaways (sample menu)
  • Mini Hot Dogs 4pcs $6.00
  • Tamarind Chutney $3.00
  • (lettuce tabbouleh hummus carrot cucumber tomato with your choice of dressing mayo vinaigrette or yogurt and cucumber sauce, with your choice of)
  • Keema Naan $4.90
    • stuffed with spicy lamb mince
  • Vegetable Biryani $16.90
    • fresh seasonal veggies cooked with basmati rice, tossed with dried fruits nuts herbs and spices
  • Mini-Meg Burger $7.50
    • grilled beef patty serve with toasted buns lettuce tomato & mayonnaise
  • Vegetarian Burger $8.00
    • portobello mushroom mayonnaise cheese tomato relish served toasted bun with lettuce tomato and red onion
  • Bacon $2.50
Divino Bistro (sample menu)
  • Pizza $ 19.50
  • Caprese
    • buffalo mozzarella, tomatoes, olives, basil
  • Salmone
    • smoked salmon, cream, capers
  • Specialita'
  • Salmone
    • ricotta cheese, smoked salmon
  • Pasta $ 20.00
  • vegetable of the day
  • Antipasto misto $ 18.00 / $ 29.00 / $ 35.00
Manurewa Bakery & Cafe (sample menu)
  • Kiwi Club $2.20
  • Steak & Cheese Pie $ 2.80
  • Chicken Roll $3.50
  • Steak Pie $ 2.50
  • BBQ Pork Roll $3.50
  • Chicken & Lettuce Sandwich $3.00
  • Steak pepper Pie $ 2.80
  • Butterfly Cake $ 1.80
High Tide Seafood (sample menu)
  • Snapper $8.50
  • Homemade WonTon (Deep Fried) 4 for $3.00
  • Crumbed Chicken Burger $5.50
  • Crumbed Fish Add $1.00 each
  • Hotdog $2.20
  • Per Scoop
  • Tartare Cheese Chips Small $4.30 Large $6.30
  • Crabstick $1.30
Kick Back Cafe (sample menu)
  • Beetroot salad with Spinach, Nuts, Pickled Carrot and Chilli Lime Vinaigrette $11
  • Toasted Bun with Avocado and Tomato $10
  • Eggs Benedict with Spinach and Hollandaise - Mushroom $16
  • Chicken Livers and Sauteed Mushroom topped with a poached egg $16
  • Chicken Salad with Parsnip Slaw and Garlic Hummus $18
  • Hawaiian Pizza, Chunky Pineapple, Ham, Tomato Sauce and Mozzarella $22
  • Spiced Potatoes topped with a poached egg $10
  • Add bacon $4
Rhythm Cafe (sample menu)
  • Toast and preserve $.50
    • With two pieces of toast, butter, berry jam & marmalade
  • Seafood chowder $11.90
  • Aioli / Hollandaise sauce / Etc... $1.50
  • Hot cakes $15.90
    • Served with either bacon and fresh fruit maple syrup and cream
  • -with bacon $16.50
  • Egg on toast $9.50
  • Wedges $10.00
  • New york bagel salmon $12.50
    • Salmon, avocado, tomato and cream cheese
Sam's Kitchen (sample menu)
  • Bulgogi burger $6.50
  • Korean bulgogi with pear salsa $4.00
  • Shrimp burger w mandarin mayo $5.00
  • Fried rice w kimchi (pork or beef) $6.50
  • Korean dumplings (6pcs) $5.00
    • Kimchi or pork & beef
  • Pulled pork with pickled cabbage $4.00
  • Korean pancake (chocolate or cinnamon ) $4.00
  • Mexican chicken taco with corn salsa $4.00
Baduzzi Italian Restaurant

Baduzzi Italian Restaurant

location

Address

10-26 Fish Lane, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093099339

clock

Opened hours

Monday: 11:30 AM – 12:00 AM, Tuesday: 11:30 AM – 12:00 AM, Wednesday: 11:30 AM – 12:00 AM, Thursday: 11:30 AM – 12:00 AM, Friday: 11:30 AM – 12:00 AM, Saturday: 11:30 AM – 12:00 AM, Sunday: 11:30 AM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Italian , New Zealand , Vegetarian

features

Features

EFTPOS ,  Gluten Free Options ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Groups ,  Lunch ,  Bar Scene ,  Kid Friendly ,  Seating ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
10-26 Fish Lane, Auckland, Auckland, Auckland, 1010, New Zealand
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