Baduzzi Italian Restaurant in Auckland Menu

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Heirloom Tomato Consommé $8.00
Flame grilled sardines, pinoli, feta & white raisins $7.00 per piece
Sicilian crudo of gamefish, chilli, citrus & panna da cucina $17.00
Shaved wagyu tongue, bagna càuda, bone marrow, grilled asparagus & horseradish $17.00
Wood fired, wild caught king prawns w pancetta & gremolata piccante $9.00 per piece
Insalata of white beans & squid w parsley, lemon & poor man’s parmesan $18.00
Organic cured meats contadino style w warm focaccia & Pene's pickles $28.00
Crispy zucchini flowers from Little Berry Farm, sheep’s ricotta, basil & lemon $8.00 per piece

Fiordland crayfish meatballs w pancetta, chickpeas & pecorino $27.00
Wild red deer meatballs, portobello mushroom, parsnip crema $16.00
“East Coast” braised beef meatballs, Mamma D’s recipe w smoked melanzane $16.00
Organic lamb & wild thyme meatballs w preserved lemon, spiced gravy $16.00

Linguine alle vongole w roasted Cropper tomatoes, chilli & herbs $23.00
Risotto verde, peas, asparagus, mint & Max’s mascarpone $28.00
Beetroot pappardelle w shaved paua, oyster mushroom & soft quail egg $26.00
Agnolotti verdi, snapper & slipper lobster, burro al limone $8.00 per piece
Buttered maltagliati w duck & porcini ragu, buttercup & pickled black walnuts $26.00

Coda di pesce roasted Sardinian style w summer vegetables POA
Crumbed Harmony pork chop w capers & sage $34.00
Charcoaled lamb ribs w toasted juniper, curds & mint $8.00 per piece
Wood Fired Bistecca
- Served w rocket, Parmigiano Reggiano & Giusti balsamic
- Grain finished T-bone alla fiorentina $15.00 per 100g
- Flat Iron Steak Tagliata $33.00
- Wakanui Rump $36.00

Eggplant Parmigiana $16.00
Hand crafted stracciatella, smokey melanzane, grilled piadina $18.00
Ripe tomatoes & bitter leaves w crunchy Tuscan sourdough $14.00
Pappardelle w salt baked beetroot, soft quail egg & oyster mushroom $19.00
Saffron & potato tortellini, goats curd, brown butter, almonds & fig confit $18.00
Polpette Vegetariane $16.00

Tiramisu w Baileys & amaretto ladyfingers, chocolate cream $16.00
Ricotta cannoli w citrus confit & bitter chocolate $9 per piece
Cassata alla Siciliana, pistacchio di Bronte $12.00
Valrhona chocolate “torta caprese” w raspberry sorbet & coconut espuma $16.00
Assortment of seasonal gelato & sorbet w anicinis $14.00
Formaggio, cheeses inspired by Italy, please ask waiter $15.00 per 30g

Hand-made butter pasta, herbs & parmesan $5.00
Mr Meatball $8.00
- Veal and bacon grilled meatball braised in tomato sauce
Chicken schnitzel w marinara sauce & fried egg $10.00
Parmigiana of chicken (or eggplant) $12.00

Fresh Churned Gelato $5.00
Italian Chocolate Cake w Vanilla Ice Cream $8.00

Nearby Sample Menus

HOT AND NUMBING GROUND WILD BOAR $26.00
- water chestnut, coriander, soy custard
BLACK PEPPER LAMB WONTON (5) $14.00
GINGER WHISKY SOFT SERVE $15.00
- w/ candied walnut, white chocolate, ginger cookie crumb, honeycomb and caramelised popcorn
BLACK PEPPER PICKLED CABBAGE, SHALLOT AND GINGER SALAD $8.00
STEAMED DUMPLING OF PORK AND BLACK TRUFFLE (4) $12.00
MUSHROOM WONTON (3) $10.00
FRIED SPICY CHICKEN DUMPLING (3) $10.00
STIR-FRIED EGG NOODLES, XO SAUCE AND PORK BELLY $26.00

Other extras $1.00
Sweetcorn $3.50
Cheese $3.50
Eggburger $7.00
Kumara chips scoop $5.50
Hawaiianburger $7.00
Kiddie burger $4.00
- Buns, beef and sauce only
Mushroom $3.50

Calamari Al Ferri (GF) $19
- Grilled calamari with olive oil, garlic, Italian parsley and fresh lemon juice
Veal Avocado (GF) $34
- Sauteed in white wine with garlic, mushrooms, herbs and slices of avocado then cooked in a cream sauce and served with seasonal vegetables and salad
Funghi Trifolatti (V) $17
- Mushrooms, onions, herbs and fresh garlic in white wineand served on toasted focaccia bread
Zuppa Del Giorno $13
- Soup of the day
Chicken Parmigiana (GF) $31
- Smoked ham and sun-dried tomatoes laid on a breast of chicken then topped with mozzarella and grilled, served with vegetables and salad
Mussels (GF) $16
- Half-shelled green lip mussels, steamed in white wine and garlic served with our homemade neapolitan sauce
Eye Fillet al Pepe (GF) $38
- With a cream sauce of stone ground pepper, roasted garlic, Italian parsley and herbs, served with seasonal vegetables
Venison Ciliegia (GF) $36
- Pan-fried in a black cherry and red wine sauce served with seasonal vegetables

Today's selection of fresh bread w butter $10.0
Cheeseburger $14.0
- Using a combination of brisket & chuck grass fed beef. Choose rare, medium rare or well done. Add Kirby pickles, jalapenos, salad, capsicum jam, Kansas city beans $1.0 each. Add a fried duck egg $3.0
Beet salad w labneh, grapefruit, cucumber & strawberry molasses $12.0
Whitestone double cream brie w matzo crackers & honey $14.0
Roast bone marrow w smoked brisket marmalade on toast $20.0
Southern fried chicken, sriracha & tomato jam & salted cucumber $17.0
Hamburger $13.0
- Using a combination of brisket & chuck grass fed beef. Choose rare, medium rare or well done. Add Kirby pickles, jalapenos, salad, capsicum jam, Kansas city beans $1.0 each. Add a fried duck egg $3.0
Polenta fried green tomatoes on toast w goat's cheese mousse & Meyer lemon marmalade $18.0

Eggs from Happy Chooks $9.0
- w/ sourdough. Poached / fried / scrambled +$2.0
Greens, Eggs 'N Ham Hock $16.5
- w/ roasted almonds, potato wedges & salsa verde
Egg Bene on Crumpet $18.0
- w/ whilted rainbow chard, roasted tomato & hollandaise. Choices of middle bacon / mushroom medley / manuka smoked salmon $2.0
Curried Kedgeree $18.0
- w/ smoked kahawai, poached egg, edamame, greens & wasabi dressing. Zesty!
Morning Tacos $16.0
- w/ two fried eggs, chilli con carte & grilled corn salsa. Add chorizo $4.0
Eggplant Panko $16.5
- panko eggplant parmigiana w/ cress salad
The Lamb Bam $20.0
- roasted lamb leg w/ polenta & pumpkin mash grilled cauliflower & pickled red cabbage
French Toast $17.0
- w/ lemon curd, roasted rhubarb, crème fraiche & pistachio crumble

Spider $18.00
Grilled Scallop $16.00
Nigiri Sushi 8pcs $24.00 12pcs $30.00
Fish Teriyaki $19.90
Wa-hoo Japanese Steak $26.90
Chicken Teri / Katsu Salad $15.00
Yakitori $7.50
Course B $79.90
- Starter, entrée, prawn twister, edamame, ebi yaki, sushi Sashimi, tempura mori, hot pot yose nabe, dessert

6. Prawn $10.50
66. Samosas $2.50
- ½ Doz
93. Chicken Wing $1.50
70. Hokd $2.50
Egg, Cheese, pineapple, Com, Tomato, Onion, Mushroom $0.80
104. Fish $4.00
36. Fish $9.50
96. Banana $1.60

Battered Sausages $1.80
Scallops $1.70
Wontons $0.60
Extra one filling $1.00
- vegetables
(all served with lettuce, tomato cooked onion & tomato sauce)
Fish Cakes $2.30
Tomato
Squid rings $1.00

Ye Meri noodles with vegetables $18.00
Steamed Beef Tripe
Turnip cake
Yoong Chow fried rice(shrimps, bbq pork) $18.00
Corn Cake
Pork & vegetable Dumplings
Taro Paste Pastry
Marinade seaweed in Chinese style

Tofu with spring onion $12.80
Pickled cabbage and pork belly $13.80
Eggplant with soy sauce $12.80
Spicy diced chicken $14.80
Radish meatball soup $10.00
Cold mix potato $3.00
Spicy beef $15.80
Pork belly with potato noodle $13.80

Chicken skin $1.50
Orlean style chicken wings $3.50
Ultimate spicy chicken wings $3.50
Honey chicken wings $3.50
Secret recipe bbq quail $12.00
Secret recipe chicken wings $3.50
Chicken knee bone $2.50
Chicken gizzard $5.00/$6.00

Black Rice Porridge W Coconut Milk, Mango & Vanilla Yoghurt $14.00
Grilled Corn & Nectrarine Salad W Chevre $19.00
Crisp Spicec Pork Belly W Egg Noodle Salad $24.00
Laffare Panzanella W Rainbow Tomatoes, Basil & White Anchovy $20.00
Double Cheeseourger W Provolone Salad & Fries $21.50
Bacon $6.00
Mince On Toast $18.00
- Add A Fried Egg
Three Egg Omelette $18.50
- Prosciutto & Parmigiano Reggiano

Wrap $8.90
3 filling $5.50
French Toasted $10.90
- Serve with toasted bread, grill banana, bacon, maple syrup.
Big Breakfast $10.90
- Two eggs any style, and two slice bacon, and grill tomato, two sausage, two hashbrown, two toasted white or brown
omelette $10.90
- Bacon cheese tomato 'Smoked salmon, cheese, spmach ’Tomato, spinach, avocado, cheese, onon
Wedges with Bacon and Cheese $9.90
- Serve with sour cream
Toasted Bagel $10.90
- Choic of bacon or smoked salmon, with avocado, poached egg. cream cheese
2 filling $5 00

Shanghai Fried Rice Cake $11.50
Shredded Duck and Salted Vegetable Rice Noodle Soup $11.50
Indonesian Fried Rice Stick (Ho Fan) $11.50
Gong Bo Spicy Chicken on Rice $11.50
Chicken and Salted Fish Fried Rice $11.50
Ma Po Tofu on Rice $11.50
Fried Salted Vegetables and Pork Mince with Fresh Soybeans $11.50
Indonesian Fried Noodles (Bami Goreng) $11.50

Chicken & Plum Sauce $2.80
Steak & Cheese $5.00
Chicken $2.80
Sausage Roll $3.00
Ficelle $1.50
Fruit Mince (2 for $5.00) $3.00
Focaccia Roll $6.80
Friand $4.50

Baduzzi Italian Restaurant

Auckland Region > Auckland > Baduzzi Italian Restaurant

Address

10-26 Fish Lane, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093099339

Opened hours

Monday: 11:30 AM – 12:00 AM, Tuesday: 11:30 AM – 12:00 AM, Wednesday: 11:30 AM – 12:00 AM, Thursday: 11:30 AM – 12:00 AM, Friday: 11:30 AM – 12:00 AM, Saturday: 11:30 AM – 12:00 AM, Sunday: 11:30 AM – 12:00 AM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

European , Gluten Free , Italian , New Zealand , Vegetarian

Features

EFTPOS , Gluten Free Options , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Vegetarian Friendly , Waitstaff , Cash , Groups , Lunch , Bar Scene , Kid Friendly , Seating , No Takeaway , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Baduzzi Italian Restaurant in Auckland Menu

Nearby Sample Menus

Baduzzi Italian Restaurant

Auckland Region > Auckland > Baduzzi Italian Restaurant

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

10-26 Fish Lane, Auckland, Auckland, Auckland, 1010, New Zealand

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Auckland Region Restaurants

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