Bakehouse Cafe in Marlborough Menu

Bakehouse Cafe in Marlborough has no menu available, but can choose from many other options such as Garlic Bread (enough for two) or Agria Chips from Escape to Picton. The Store offers many options including Croissant and Breakfast Burrito. Figaro's includes a wide range like Stuffed Mushrooms or Bacon & Eggs. Spiced Olives, De Burgh's extra virgin olive oil, garlic ciabatta and Baked Cloudy Bay Clams, capsicum, prosciutto, camembert from . Hotel d'Urville offers The Mussel Pot and Steamed Mussels.

Nearby Sample Menus

  • Karahi Chicken $17.00
    • Boneless chicken sauteed with thick-cut pieces of onion and capsicum and cooked in an onion and tomato-based gravy.
  • Mixed Pickle $3.00
  • Vindaloo $17.00
    • Your choice of beef or lamb cooked in an authentic Vindaloo sauce - this is a hot and spicy dish from Goa.
  • Chicken Tikka Salad $11.00
    • A medley of fresh greens and chicken tikka, served with a yummy mango sauce.
  • Butter Chicken with Rice $10.00
    • Tender pieces of chicken cooked in a cashew and tomato-based gravy - the most popular delicacy of Northern India.
  • Chicken Naan $5.00
    • Soft bread stuffed with chicken tikka.
  • Samosas (two samosas per portion) $5.50
    • Flaky pastry, filled with seasoned potato and peas and fried to perfection.
  • Cheese Naan $5.00
    • Soft bread using white flour baked in tandoori oven stuffed with cheese.
  • -Lamb
    • Spiced ground lamb, feta, baby spinach, capsicum, topped with mint infused yoghurt
  • -Sophia
    • ( V ) Olives, tomato, feta cheese, baby spinach, olive oil, onion, garlic
  • -Americano
    • Salami, mushrooms, capsicum, salsa verde, crispy onions, jalapeño
  • Pizza $19.50 each
    • 8.5” with a thin and crispy base
  • -or crushed garlic, rocksalt, Parmesan
  • -The Mexican
    • with 200g pulled pork, corn + capsicum salsa, lettuce, tomato, jalapeños, fries
  • Dodson street burgers $ 21.50 each
  • Fish bites, fries $ 9.50
  • American Pancakes $14.90
    • With Greek yoghurt and mixed berries or With streaky bacon, banana and maple syrup
  • Toast and Jam or Marmalade $7.50
    • On wholemeal sourdough toast and butter
  • Icecream Sundae $8.90
    • With mixed berries, chocolate and cream
  • Chef's Cake of the Night $12.50
    • Served with Greek yoghurt or vanilla icecream
  • Cheese Platter $15.90
    • Two premium Whangapeka cheeses, three breads and Extra Virgin olive oil
  • Olives $9.50 each
    • Warm marinated mixed olives with toasted ciabatta
  • Add NZ cold smoked salmon $6.00
  • Premium Pan Fried Fish $29.90
    • Delicate Orange Roughy fillets pan fried and served with a white fennel and lemon sauce, roast potatoes and seasonal vegetables
  • Hot Dog Mini $1.50
  • Lasagna Topper $3.80
  • Wedges / Sour Cream / Bacon $10.90
  • 1/2 Scoop of chips $2.40
  • Fish Burger $7.50
  • Chicken Burger $9.00
  • Sweet & Sour Fish $11.50
  • Nuggets & Chips $5.50
  • Available from 10 AM every day.
  • Chicken Tenderloins with Fries $10.00
    • Served with Tomato Sauce
  • Fish and Chips $26.00
    • Snapper fillets fried in a light crispy beer batter with seasonal salad and fries. Served with Tartar sauce and wedges of lemon.
  • -Prawn $30.00
  • Salt & Pepper Fish Bites $4.00
    • With fries and tartare sauce
  • Curry of the Day $24.00
    • Served with rice and poppadoms.
  • Kiwiana $26.00
    • Pulled lamb, red onion, cherry tomatoes, spinach topped with a Greek mint yoghurt
  • Angus Burger $25.00
    • Prime Angus beef pattie topped with double cheese, tomato, beetroot, lettuce, crispy bacon and egg. Served with onion relish in a toasted burger bun and fries.
  • Criss Cross Fries w Cheese & Bacon $18.00
    • Topped w sour cream and sweet chilli sauce
  • Nachos $18.50
    • Beef or vegetarian
  • Seafood Chowder $18.00
    • World Famous in Waikawa Bay chowder served in a bread bun
  • Beef
    • (Served on a focaccia bun w salad and small serving of fries w aioli) our homemade patties, w an egg
  • Fillet - 200gm $33.00
    • served w a green salad and your choice of fries or potato
  • Fish of the Day $28.00
    • Fresh fish battered or pan seared and served w a green salad and your choice of fries or potato
  • Chicken & Bacon $20.50
    • Breast chicken and bacon tossed through a mesclun salad w croutons, parmesan and caesar dressing w an optional poached egg
  • Cheesy Mu Bread $10.00
    • Nice on the lips but bad for the hips. Lightly toasted focaccia bread w chilli onion jam, our homemade garlic butter and cheese
  • Chicken & Camembert $4.70
  • Mince $4.20
  • Mince & Cheese $4.40
  • Pasties $4.20
  • Chicken $4.50
  • Steak $4.20
  • Savories : Mince $2.00
  • Potato Top $4.70
  • Chicken tikka masala $19.00
    • Everybodys favourite, cooked in mild delicately spiced, added with grated tomatoes and onions.
  • Garlic prawns $16.00
    • Prawns battered wth garlic, cooked in Tandoor oven. Nice and crispy.
  • Chicken / lamb kadai $19.50
    • Cooked in onion based thick gravy with capsicum,tomatoes and spices.
  • Cheese and garlic naan $5.50
    • Naan stuffed with fresh mint herb.
  • Methi chicken $19.50
    • Boneless cubes of succulent chicken cooked with a combination of tomato and onion, seasoned with fresh Fenugreek leaves.
  • Chana masala $17.00
    • Chick peas cooked with secret spices, straight from the heart of Punjab.
  • Mint chutney $3.00
  • Lamb or beef bhuna $19.50
    • Medium moist cooked with tomatoes and onions.
  • Roast pork with veg + roasties $18.00
  • Fries $5.00
  • Satay lamb $20.00
    • Salad / fries
  • Seafood chowder $20.00
    • With ciabatta garlic bread
  • Chicken curry & rice $20.00
  • Chicken $20.00
  • Roast $10.00
  • Steak & eggs $25.00
    • With salad / fries & mushroom, garlic or pepper corn sauce
  • House Baked Bread $12
    • marinated olives, spiced hummus
  • Crème Brulee $16
  • Trio of New Zealand and European Cheeses $18
    • homemade fruit bread
  • Greens, rocket, pine nut and parmesan $14
  • Hand Cut Fries, aioli $12
  • Confit of Duck Leg $29
    • gnocchi romaine, baby spinach, tapenade
  • Roast Pumpkin Soup $16
    • spiced prawns, cardamom yoghurt
  • House Smoked Aoraki Salmon $18
    • orange, fennel, arancini
  • Fish Nuggets $9.50
    • Served with fries
  • Mushroom Soup with Croutons $14.00
    • Hunter's Breidecker is the choice
  • Duck Leg Confit $29.50
    • Creamy Potato Mash, Braised Red Cabbage and Cherry Reduction
  • Trio of New Zealand Gourmet Ice Cream $13.00
  • Fish 'n' Chips $28.50
    • Beer Battered Blue Cod (165g), Salad Bouquet, Tartare Sauce, Lemon, Fries
  • Hunter's Pie of the Day $19.00
    • Seasonal Salad
  • Crumbed Pork Loin Schnitzel (180g) $26.00
    • Fries, Mesclun Salad and Hunter's Sauce
  • Spaghetti Bolognese $9.50
  • NZ King Salmon Penne Pasta $23.50
    • Flaked Marlborough salmon, tomato, cream & dill sauce, spinach & parmesan
  • NZ Lamb Shoulder Rack $28.50
    • Smoked shoulder rack of lamb, Asian BBQ sauce, local durum wheat salad, balsamic glaze, combination basil & shiso pesto
  • Prawn Panzanella $24.50
    • Chilli and garlic marinated tiger prawns hot from the wok, croutons, cucumber, cherry tomatoes, red onion, capsicum, Flaxbourne EVO oil & balsamic
  • Tomato Risotto $16.50 G / $27.50 Main
    • Basil, crumbled feta, parmesan
  • Duck Liver Pate $19.50
    • Caramelised red onion & prunes, cornichons, toasted brioche
  • The Nag Cranky Goat Cheese $18.00
    • Warmed cheese round, roasted baby beets, beet creme, pear, hazelnuts, radish, sprouts, crackers
  • Grilled Garlic Bread $4.50
  • Marlborough Seafood Chowder $13.50
    • Twelve Trees Classic, creamy chardonnay veloute with salmon, mussels and fish, baguette
  • Smoked Seafood Chowder $14.50
  • Fish & Chips $20.00
  • Roast Vegetable & Ricotta Strudel $22.00
  • Hash browns $5.00 Each
  • 5-Spice Pork Belly $29.00
  • Fries with Aioli $8.00
  • Healthy Start $16.50
    • Muesli, fresh fruits and natural yoghurt
  • Spinach $5.00 Each
  • Beer Battered Fish & Chips w Salad & Tartare $26
  • Classic Caesar Salad $19
  • BBQ Sirloin on Ciabatta w Onion Jam, Mustard Mayo w chips & salad $26
  • Slow Braised Pork Belly Burger w Coleslaw, Chilli Plum Jam w chips & salad $27
  • Local Seafood Chowder w Rye Bread $25
  • Pan-Fried Chilli Squid Salad $19
  • Smoked Fish & Kumara Pie w Garden Salad $25
  • Mussels Marinier & Grilled Ciabatta $25
  • Renwick Shallot Tart $18
    • Pea puree and house relish
  • Marlborough Seafood Chowder $27
    • Creamy sea fish broth, mussels, fish and smoked salmon with house baked sour dough roll
  • Confit Duck Leg $33
    • With ‘Semmelknoedel’, braised red cabbage and homegrown chestnuts
  • Garden Vegetables or Green Side Salad with toasted seeds $9.5
  • Homemade Sourdough & Dark Rye Bread with MVH Extra Virgin Olive Oil and Hazelnut Dukkha $13
  • Pearl Barley Spring Roll $25
    • on bok choy and vegetable julienne stir fry with cashew nuts, chili soy sauce
  • Braised Beef Brisket Croquette $27
    • On a bed of warm couscous salad topped w. quince-walnut relish and crème fraiche
  • Jerusalem Artichoke Soup $17
    • With grilled Prawns
Bakehouse Cafe

Bakehouse Cafe

location

Address

30 High Street, Picton 7220, New Zealand

phone

Phone

065736088

clock

Opened hours

Monday: 06:00-17:30, Tuesday: 06:00-17:30, Wednesday: 06:00-17:30, Thursday: 06:00-17:30, Friday: 06:00-17:30, Saturday: 06:00-17:30, Sunday: 06:00-17:30
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
30 High Street, Picton 7220, New Zealand
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