Bakers Delight in Hastings Menu

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Bakers Delight in Hastings has no menu available, but can choose from many other options such as Battered Fish or Crumbed Fish from Continental Fish Supplies. Milk & Honey Restaurant offers many options including Toast - Ciabatta or seed & spelt and Hot - Two Eggs. Chantal Shop & Cafe includes a wide range like Gluten Free Muesli with Yogurt and Fresh Fruit or Quinoa Porridge with Pached Fruit and Yogurt. Green salad & dressing (v, Gf) and Sour cream, garlic mayo, sweet chilli (v) each from . The Rose Irish Pub offers Pirimai Plaza Chippy and Crumbed Fish.

Nearby Sample Menus

Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
Sinister $18.50 / $9.00
- Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese (Double / Snack)
Mischief $18.50 / $9.00
- Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
Cursed $18.50 / $9.00
- Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients (Double / Snack)
Lust Deluxe $18.50 / $9.00
- Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
Cheesecake $4.50
- Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
Squid Rings $5.00
- A dozen crumbed rings of calamari with a dip of your choice

Fresh Chilli Sauce $2.50
-Chicken, pork or beef $20.50
Spicy Seafood $14.50
- Combination of seafood stir fried in chilli, lemongrass, galangal, kaffir lime and vegetables. Served with steamed rice
Spicy Lamb Hot Plate $25.50
- Sauteed sliced lamb with chilli, lemongrass, kaffir leaf, and green peppercorn, beans, zucchini and capsicum, served on hot sizzling plate
-Steamed jasmine rice (per serve) $2.50
MAIN COURSE - CURRIES
Green Curry Chicken with Coconut Cream and Vegetables $12.50
Goong Pad Pong Kari $24.50
- Sauteed king prawns in creamy yellow curry, onion, capsicum, celery, eggs and chilli oil

Terrôir sorbet (selection of flavours) ~ per scoop $5.00
Seasonal greens from the Terrôir garden $9.00
Pink & white terraces Origin Earth, Hawke’s Bay, pickled walnuts, green apple jelly $17.00
- Lustau Pedro Ximénez San Emilio sweet ~ 9.00
Wakanui sirloin, fries, béarnaise sauce $39.00
- 2011 Craggy Range Syrah, Gimblett Gravels Vineyard, Hawke’s Bay ~ 13.00
Wood fired petite brie with garlic & thyme, rosemary & raisin bread $25.00
- 2011 Craggy Range ‘Te Kahu’, Gimblett Gravels Vineyard, Hawke’s Bay ~ 10.00
Affogato ~ vanilla bean ice cream, espresso, Amaretto $15.00
Fresh Market Fish, piperade & white bean casserole, rouille, basil $39.00
- 2014 Craggy Range Chardonnay, Kidnappers Vineyard, Hawke’s Bay ~ 9.00
Vanilla crème brûlée, Russian cigarette, apricot purée $16.00
- 2010 Craggy Range Noble Riesling, Fletcher Family Vineyard, Marlborough ~ 12.00

Tiramisu $12.90
Pipi potato gnocchi $19.90
- tomato ragù, spinach, parmesan
Romain's
- tomato base, mozzarella, potato, caramelised onion, blue cheese
Cipolla
- tomato base, mozzarella, pepperoni salami, caramelised onion, anchovies
Pipi platter $15.90
- pizza bread, local cheese, olives
Fish cakes $21.90
- rocket, pea and white bean mash
Marinara
- tomato base, mozzarella, tuna, anchovies, capers, chilli, olives
Apple crumble with runny cream $11.90

Lamb on Fries $11.00
Dolma Salad $9.50
- Vine leaves stuffed with rice, herbs, fresh salad and sauces
Vegetarian Falafel Salad $13.50
- Served with falafel, hummus, salad, taboulch, beetroot dip and choice of sauces
Lamb Kebab(Small/ Large) $9.00/$11.00
Tzaziki Dip $5.90
- Cucumber, strained yoghurt, fresh garlic, olive oil
Warm Mixed Salad $14.00
Chicken and Fries $8.00
Halloumi Wrap (Small/ Large) $8.50/$10.50

BEEF STROGANOFF $7.50/$14.00 /$20.50
- slow cooked beef with a hint of smoked paprika, mushrooms and finished with cream (GF).(single/small/large)
FISH PIE (GF) $7.50 / $14.00 / $21.50
- hoki, salmon and prawns in a saffron sauce topped with mashed potato.(single/small/large)
WHITE CHOCOLATE MOUSSE $4.50 / $9.00
- with a raspberry jelly(GF)(single/small)
MACARONI CHEESE $6.00 /$10.00 /$16.50
- with bacon and panko crumb topping.(single/small/large)
CAULIFLOWER AND BROCCOLI $4.00 / $7.00 / $10.00
- in a tasty cheese sauce (V).(single/small/large).
PUMPKIN RISOTTO $8.00 / $19.50
- topped with roast pumpkin, feta and pinenuts (V,GF)(single/large)
DARK CHOCOLATE MOUSSE (GF) (single/small) $4.50 /$9.00
TIRAMISU $10.00/ $15.00
- coffee soaked sponge fingers layered with mascarpone cream and dark chocolate (small/large)

Thali $22.50
- Dahl, swaji, coconut & mint pesto, beetroot raita, tamarind & puri
Meat in a Bun $25.00
- Braised shortrib, smoked beetroot salsa, melted onions with handcut fries
Soup N/A
- See Specials Board
Buckwheat Waffles $20.00
- Hot smoked salmon, horseradish & sorrel
Breakfast Tartine $21.00
- Poached eggs, black pudding, holly bacon & homemade baked beans
Toasted Crumpets $9.00
- With peanut butter & honey or Jam & curd
Little Black Bird Baked Eggs $18.00
- Wilted greens, confit tomato, chilli yoghurt, toasted focaccia
Buckwheat Waffles $10.00
- Seasonal fruits, yoghurt & maple syrup

(CYM)Choice of your meat:
Crispy Pork/Roasted Duck $20.00
GOONG-TOD $10.00
- Deep fried prawns
Sticky Rice $3.00
Prawn Cracker $2.50
(CYM)Choice of your meat:
Crispy Pork/Roasted Duck $20.00
PAD-PED (CYM)
- Stir fried with your choice of meat cooked in red curry paste, capsicum, bamboo shoots, green beans and Thai herbs

Chicken Box. 9 Piece $19.70
Meatball $2.60
- Delicious Meatballs
Curry Roll $2.80
- Delicious Curry Roll
Lunch Box $7.80
- Chips with 2 Piece Chicken. Combo includes 600ml drink
The Special $3.80
- Chips with 1 Piece Drumstick
Sweetbread $1.00
- Delicious bites
Gravy Pottle $1.20
Tomato Pottle $1.20

VEGETARIAN $14.40/$20.90/$25.50
- Tomato, mushroom, onion, pesto, olives
BBQ BEEF OR CHICKEN $14.40/$20.90/$25.50
- Either chicken or beef with tomato, onion, bbq sauce
HAWAIIAN $14.40/$20.90/$25.50
- Pineapple, ham(kids $5.90)
SUPREME $14.40/$20.90/$25.50
- Tomato, mushroom, onion, pineapple, ham, salami, basil
ITALIAN $14.40/$20.90/$25.50
- Tomato, mushroom, onion, salami, herbs
Nuggets per dozen $5.00
ZORBA’S CHOICE $17.40/$23.90/$28.50
- Cheese, spinach, tomato, red onion, feta, kalamata olives
APRICOT CHICKEN $17.40/$23.90/$28.50
- Roast chicken, apricot, brie, spring onion

BEER BATTERED FISH $25.00
- beer battered fresh fish of the day served with salad and fries - see the blackboard for today's option
BLAT $10.00
- holly bacon, lettuce, avocado and tomato in toasted ciabatta
SALAD SIDE $8.00
POT PIE $15.00
- home baked with puff pastry top crust (see the blackboard for today's option
THE BIG BREAKFAST $18.00
- fried free range eggs, holly bacon, sauteed mushroom, tomato and tosted bread (available until 2 p.m)
ICE CREAM SUNDAE $12.00
- chocolate, berry or caramel
COOKIE CARAMEL SAUCE $5.00
STEAK SAUCES $3.50
- Diane, mushroom, peppercorn or garlic butter

Rustic fries, aioli, tomato ketchup $8.00
Cheese cake of the day n/a
Moroccan chicken breast, Israeli cous cous, dried apricots & roast almonds n/a
Prawn & paella arancini balls, lemon aioli n/a
2 courses / 3 courses $25.00 / $29.50
Vidal seasonal soup n/a
Slow braised lamb belly, aubergine puree, mint yoghurt & roast shallots n/a
Vidal seasonal garden vegetables $8.50

Tomatoes, Sausages, Hash Browns, Mushrooms $3.50
Eggs on Toast your style $9.50
Bacon and Eggs with Toast $15.00
Crepe served with Bacon, Banana and Maple Syrup $17.00
Smoked Salmon Bagel with Cream Cheese $12.00
Muesli served with Yoghurt and Seasonal Fruit $9.50
3 Egg Omelette with your choice of filling’s $17.00
Eggs Benedict served on a toasted muffin with Hollandaise sauce $17.00

Deliciosa Rocky Road $7.5
- white choc, pistachio, dried fruits, coconut & marsmallow p/p
Three cheeses $38.0
- your choice from above
Fries $7.5
- smoked paprika seasoned crispy hot shoe strings w tomato relish
The Deliciosa Rustic Charcuterie & Antipasto Platter $56.5
- a generous selection of proscuitto italian sopressa & spanish chorizo w deliciosa boursin style cheese, a blue cheese whip, manuka semi-dried tomatoes, artichokes, olives, char grilled peppers, cornichons & balsamic onion jam alongside our selected variety of essential artisan breads
Whitestone Windsor Blue [NZ] see below
Selección De Dos (#2) $14.5
- baileys crème brulee w kapiti vanilla bean ice-cream
Olives $7.9
- lemon + herb marinated green olives
Trio $11.5
- artisan ice creams & sorbets (please ask your server for flavour options)

PIZZAS, Cru Meat Lovers & Hawaiian (Thursday-Saturday, until 10pm) $8.50
The Hunger Buster, spring rolls - prawn twisters - hoki bites - nuggets - fries+3 sauces $20
SALSA NACHOS $6
The Nibbler, spring rolls - prawn twisters - nuggets - fries+2 sauces $12
JUG+PIZZA (Thursday-Saturday, 6pm-7pm) $10
HOT CHIPS $5
NUGGETS+CHIPS $5/S $7/L
HOKI BITES+CHIPS $5/S $7/L