Barbeque Rostilj in Auckland Menu

MENU MENU
  • Chow Mien $4.00/$5.00/$8.50
    • small/medium/large
  • Fried rice $4.00/$5.00/$8.50
    • small/medium/large
  • Chop Suey $4.00/$5.00/$8.50
    • small/medium/large
  • Sweet & sour $4.00
    • fish/pork/chicken
  • Combo mix $4.90/$6.90/$9.50
    • small/medium/large
  • BBQ pork $6.30
  • Garlic bread $1.90
  • Roast pork $6.30
  • Tapioca $1.20
  • Taro $1.50
  • Kumura $1.20
  • Octopus $6.30
  • BBQ pork $4.00
    • noodles
  • Whole flounder $6.50
  • Crab Salad $4.80
  • Egg Foo young $5.00
  • Curry chicken $5.00
  • Raw fish $5.80
MEALS MEALS
  • Steak $12.00
  • Fish $10.50
  • Bacon $10.50
  • Sausage $7.00
  • Ham steak $10.50
  • Fried eggs & chips $5.00

Nearby Sample Menus

  • S7 Sada Dosa with Cheese $11.00
    • (Sada dosa with layer of cheese)
  • S1 Steam Idli (2pcs) $4.50
    • (Steam cooked rice and lentil soft cakes) J / V
  • S59 Onion Delight Uttappa $13.00
    • (Pancake topped with onion, salsa garlic & black pepper) V
  • S46 Mushroom Chopsuey Dosa $15.50
    • (American chopsuey dosa stuffed with mushroom) V
  • S55 Mushroom Schezwan Dosa $15.50
    • (Stuffed with tawa fine chopped mushroom, fine chopped garlic, ginger, chilly sauce, spring onion & mixed vegetables) V
  • M13 Butter Pav (1pc) $2.50
    • (Pav grilled on hot plate using generous amount of butter)
  • S72 American Delight Dosa $16.50
    • (Stuffed with 100% pure veg. mayonnaise, iceberg lettuce, capsicum, mix veg. fine chopped ginger, garlic, chilly, tom-chi soya sauces, paneer & white pepper)
  • M10 Onion Bhajia / Potato Bhajia $7.50
    • (Sliced potato / Onion coated with tasty lentil paste) V
  • Tuna crudo, green apple, radish $22
  • Hikurangi sardines, pomodoro, pangrattato $34
  • Duck fat roast potatoes, rock salt rosemary $10
  • Selection of gelato and sorbet $12
  • Bistecca tagliata, grass fed Eye fillet, rocket, parmesan $47
  • Sardinian Pecorino, semi hard sheep’s milk, pasteurized $18
  • Clevedon Buffalo Mozzarella, heirloom tomato, basil $26
  • Pea, mint, ricotta bruschetta $14
  • Spring roll / curry roll $2.60
  • Bacon and egg burger $5.50
  • Chicken / Roast pork / Pork / Steak $12.50
  • Pork / Won ton / Chicken / Fish $13.00
  • Chicken fu yoong $54.00
  • Vegetables $11.50
  • Steak burger $5.90
  • Potato fritter / Chicken nugget $0.90
  • Smoked salmon $8.00
  • Gluten Free Toast Available On Request
  • ●Smashed avocado $15.00
    • marmite, free range poached eggs, dukkah on toasted kumara sourdough
  • Toast or Bagel $7.00
    • with preserves
  • Five Grain or Kumara sourdough $5.00
  • Warm Coconut Risotto $16.00
    • with poached rhubarb and almond
  • Pulled Pork burger $21.00
    • slow cooked pork shoulder with BBQ sauce, served with coleslaw, chilli dressing and fries
  • Toasted Bagel $13.00
    • served with smoked salmon, cream cheese, lemon and capers
  • Shredded Cabbage Salad 8.00
    • w/ sesame dressing**
  • Vegetable Tempura 18.00
    • seasonal vegetables w/ dipping broth
  • Free Range Karaage Chicken 19.00
    • w/ mixed carrot salad & soy onion dressing*
  • Mixed Tempura 25.00
    • black tiger prawn, market fish, seasonal vegetables w/ dipping broth
  • Ora King Salmon 28.00
    • w/ sautéed shiitake, yuzu kosher butternut puree, char-grill asparagus & chives * >>
  • Steamed Prawn Dumplings 19.00
    • w/ ginger soy, housemade chilli oil, shaved almonds & crispy shallot —4 pieces
  • Free Range Karaage Chicken
  • Main-Free Range Teriyaki Chicken
    • w/ broccoli & truffle oil
  • Free range Eggs on Toast (any style) $8.00
  • Smoked Salmon & Spinach $16.50
  • Lemon Curd & Ricotta Crepes $11.00
    • served with Raspberry Sauce
  • with Cream Cheese & Preserves / Spreads $4.50
  • Smoked Salmon, Chicken Sausage or Lamb Sausage $3.00
  • Lemon Ricotta Almond Croissant (weekend special) $4.50
  • with home made Lamb or Chicken Sausage $15.00
  • Selection of Lattice $3.80
  • Bacon and egg Burger $10.50
  • Hawaiian Burger $10.50
  • Premium Snapper Burger $11.50
  • Cup $2.50
  • Kumara Chips $4.50
  • Onion Rings (6) $4.00
  • Chicken Tenderloins $2.50
  • Salt & pepper squid $6.00
  • Crab Meat & Sweet Corn Soup $6.00
  • Fried Green Bean with Minced Pork $22.00
  • Stuffed Fungi with Mushroom $36
  • Egg Plants with eggs $20.00
  • Deep Fried Prawn with Dry Scallops $32
  • Steak fillet With Honey & Chili Sauce $30.00
  • Bean Curd With Salted Fish & Chicken $22.00
  • Taro Basket Chicken Prawn Veg $35
  • Cheese Cake
    • House made cheesecake served with chantilly cream
  • Chowder $12.50
    • Seafood chowder served with rustic bread (Wine Match: Roaring Meg Pinot Gris)
  • Thai Green Mussel Pot (GF) $16.50
    • New Zealand green lipped mussels in a Thai coconut sauce with rustic bread (Wine Match: Roaring Meg Sauvignon Blanc)
  • Single $22.00
  • Lamb Shank
    • Hawkes Bay lamb shank served on potato and kumara mash, spiced red cabbage, seasonal greens and jus (Wine Match: Saints Shiraz)
  • Salmon Salad $12.50
    • House smoked salmon with cucumber salad, fennel and house dressing (Wine Match: Lindauer Fraise)
  • Sticky Toffee Pudding
    • House made sticky toffee pudding with vanilla ice-cream and caramel sauce
  • Stella Artois Beer Battered Fish (Pan Fried Available) $24.00
    • With hand cuts fries, salad greens, lemon and house made tartare sauce (Beer Match: Stella Artois)
  • Rice
  • Side Dishes
  • 4. Assorted Meat BBO $38.00
    • For 2 persons
  • Vegetables
    • Mushroom, potato, onion
  • Marinated Beef
  • Vegetables
    • Mushroom, potato, onion
  • 3. Fish Combination $20.00
    • 0range Roughy, Scallop, King Prawns
  • 13. Hot Stone Bowl Rice $12.00
  • Roasted Field Mushrooms $8
    • with balsamic butter & herbs
  • Pan Fried Fish of the Day $11.9
    • served with salad & fries
  • Thai Beef Salad $21.9
    • Marinated Beef strips, crispy noodles, mango, bean sprouts & salad leaves with sweet chili & coconut dressing
  • Grilled Chicken Thigh $27.9
    • Yogurt marinated spiced chicken thigh, served on roast pumpkin & spinach infused pearl barley with chili-onion jam
  • Mixed leaf side salad $7
    • with honey, lemon & herb dressing
  • Roast Pork $29.9
    • Pork shoulder slow roasted in cider, anise, garlic and herbs, served with fava beans & chickpeas
  • Crispy Squid $14.9
    • Sesame crusted squid with fresh lime & aioli dipping sauce
  • Velvet Chicken Burger $25.9
    • Tuscan crumbed Chicken Breast, iceberg lettuce, tomato, cranberry jelly & brie, fries & aioli
  • Fish and Chips $19.50
    • Served with salad a special DI MARE recipe (light- battered) fish of the day GURNARD
  • Garlic bread $5.50
  • Seafood Chowder $14.50
    • Chef's thick cream and tomato soup with fish, calamari, mussels' tomato and cream base
  • Omelet $16.50
    • Onion, tomato, mushroom, cheese & Bacon served garden with salad
  • -For 1 $34.00
  • -1/2 dozen $15.50
  • Carbonara Pasta $19.50
    • Bacon cream cheese, eggs and parmesan cheese
  • -full dozen $33.00
  • Eye Fillet with Black Pepper $32.00
  • Chicken Fried Rice $16.00
  • Shark's Fin with Chicken Meat $12.00
  • Seafood & Hot Sour Soup $8.00
  • Chicken Congee $8.00
  • Seasonal Vegetables with Garlic / Oyster Sauce $20.00
  • Tofu with Chicken & Salted Fish $22.00
  • Beef with Seasonal Vegetables $22.00
  • Scallop $16.00
  • Squid $14.00
  • Sashimi SS $15 / S $25 / M $39 / L $59
  • Fish teriyaki set $18.00
  • Sushi & tempura $23.00
  • Tunatataki $15.00
  • Curry cutlet pork/chicken $22.00
  • With chicken karaage $15.00
  • Soto Jakarta $10.00
    • Spicy Beef soup with tamarind lemongrass, cinnamon, garlic, in coconut cream. Rice or Noodles
  • Guali Kambing (Lamb Curry) $12.00
    • Tender lamb soup with special lodo curry paste in coconut cream. Rice included
  • Oxtail Soup $13.00
    • Boiled tender oxtail, fresh tomatoes, onion, carrot, soup, infused nutmeg and cloves. Rice Included
  • Curry Noodle Soup $12.00
    • Boiled noodles served with chicken, tofu, egg and bean sprout in coconut cream. Vegetarian Available
  • Ayam Serai (Lemongrass Chicken) $11.00
    • Fried marinated chicken with lemongrass served with special chilli sauce
  • Special Fried Rice $11.00
    • Chicken /Lamb and beef fried rice served with egg and prawns crackers. Vegetarian Available
  • Chicken Noodles $11.00
    • Boiled noodles served with chicken, mushroom, beef balls and vegetables in special sauce
  • Padang Rice $13.00
    • Rice with chicken, beef, egg, vegetables in coconut cream
Barbeque Rostilj

Barbeque Rostilj

location

Address

93 Bader Drive, Mangere, Auckland, Auckland, 2022, New Zealand

phone

Phone

092753623

email

Email

None

clock

Opened hours

9 AM to 5:30 PM (Mon-Wed, Fri), 9 AM to 7 PM (Thu), 9 AM to 4 PM (Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating

Location
93 Bader Drive, Mangere, Auckland, Auckland, 2022, New Zealand
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