Barbeque Rostilj in Auckland Menu

Nearby Sample Menus

Mutton Dum Biryani $10.00
- Authentic hyderabadi mutton biryani cooked in dum style
Veg Dum Biryani $10.00
- Authentic hyderabadi veg biryani cooked in dum style
Methi Chicken $10.00
- Chicken tempered with onion, fenugreek leaf, mild spices and sauce
Paneer Tikka $10.00
- Cottage cheese and bell pepper marinate with tandoori masala, grilled in tandoor
Tandoori Chicken Half $10.00 Full $18.00
- Tender whole chicken marinated in tandoorl sauce and smoke roasted pleces
Chicken Sheek Kebab $10.00
- Chicken mince with exotic spices skewered and finished with BBQ in tandoor
Lamb Saag Wala $12.00
- A perfect harmony of puree spinach and lamb curry
Family Pack (Prawns) $48.00

Caesar salad $15
- Cos lettuce, crispy prosciutto, croutons, capers, parmesan, anchovies
Deconstructed jaffa cake $18
- Chocolate sphere filled with orange and chocolate
Rangitikei corn fed free range chicken $21
- Bean sprout, baby rocket, orange slice, toasted turmeric almond, minted yoghurt dressing
Roast vegetables $9
- Feta, raisins, balsamic reduction
Handmade bread ciabatta $15
- Wairarapa extra virgin olive oil, balsamic reduction, smoked salt
Whitestone cheese board $26
- A selection of Whitestone premium cheeses, walnuts, quince paste, grapes, natural oat crackers.
High country wild salmon $41
- Horseradish potato mash, silverbeet, capers, verjuice beurre blanc
Lindis Pass camembert N/A
- Pasteurised cows milk, microbial rennet, 4 weeks old, hot smoked in manuka wood chips

Meat Lover's Platter $28.00
- With BBQ Pork Belly, Chicken BBQ and Fried Beef Ribs there is plenty to choose from.
Chicken BBQ + Side $12 Leg / $16 Half
- Tasty chicken marinated in Joe's special recipe.
Crispy Fried Pork Belly $24.50
- A slab of pork belly, seasoned and deep fried till golden and crispy.
Joe's Tuna Delight $16.00
- Special tuna cuts, marinated and grilled.
Sizzling Chicken Steak $16.00
- Thigh fillets on a sizzling platter.
Pork Katsu + Side $12.00
- Crispy, breaded pork cutlets served with a special sauce.
Crispy Pork Hock $25.00
- Whole pork hock, tenderised and deep fried till crispy.
Hawaiian Burger + Chips $12.50

Rib Feast Be Prepared to get your hands dirty. Hickory Barbeque Pork Ribs, Rosemary Lamb Ribs, Slow cooked venison Ribs & Braised Beef Short Rib with warm buttered ciabatta buns and house made sauce, $85
- (Feeds 3-4 people)
Chilli & Prawn $18/36/ 54
- Prawns, chilli,Roast garlic , spring onions, & microgreens
Ceviche marinated in lime, coconut & chilli served w/warm flour tortillas $18
Twice cooked Hoisin& Ginger Soy Pork Belly Skewers $15
The Chicken $ 18/36/54
- Roasted chicken, red onions, capers, olives, mushroom & mozzarella
Crispy Snapper Wings w/ house made tartare & lemon $22
Quinoa with baby spinach,kale,tomato, spring onion, feta amd pomegranate dressing $15
Sliders (2) Either beer battered fish w/slaw or angus beef & cheese w/slaw $15

sizzling sweet chicken $15.00
jok bal S $28/ M $38/ L $50
- sliced pork hock boiled with soy sauce, fruit and vegetables
steamed egg $6.00
-add cheese $3.00
-extra seaweed $2.00
-extra seaweed $2.00
dwenjang jjigae $15.00
beef rib soup $15.00

No. 17 $23
- 4 Hamburgers, 4 Fish, 2 Hot Dogs, $2 Chips
Scallops $1.60
Extra Meat $3.50
Chips $2.20
Sea-Dogs $3.80
BBQ Pork M $8.00 L $10.50
Seafood Combination Udon $12.00
- Combination Seafood+Egg Noodles+Veges+Oyster Sauce
Combo Meats M $9.00 L $11.50

Grazing Plate $40.00
- Feta and bacon wraps, gherkins, pork sausage, sliced meat, satay chicken salad, bread and dips
Spicy Chicken Salad $20.50
- Danny’s blast from the past! Mesculin salad, peppers, carrots, tomatoes, crispy noodles, onions and pulled rotisserie chicken in a homemade satay sauce
Garlic Bread $6.50
Steakhouse Fries $7.50
Cheerios $9.00
Belfast Bangers and Mash $23.50
- Pork sausages on creamy feta & prosciutto mash with caramelised onions and gravy
Rotisserie Farmyard Chicken $28.50
- Slightly blackened with creamy mash, peanut slaw and gravy
Galway Steamed Mussels $22.50
- 1 Kilo of NZ’s famous green lipped mussels served in a cream, white wine, garlic and parsley sauce