BaristaCats Cafe in Auckland Central Menu

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BaristaCats Cafe in Auckland Central has no menu available, but can choose from many other options such as Pho Pai Tod (Thai Spring Roll) or Curry Puff from New Chang Thai. Bamboo Kitchen offers many options including - with Crispy Noodles and - Soft Noodles $1 extra. Campus Kebab includes a wide range like Chicken kebab or Lamb keabab. Hot Chips and Chicken Thigh from . Flat Bush Bakery offers Brightside Takeaways and Chicken tikka.

Nearby Sample Menus

Young chow fried rice $12.80
Seafood stirred noodles $13.80
Galic pork ribs $19.80
crispy noodles $1 extra
Vegetarian strirred noodles $10.80
Bbq pork stir fried rice noodles $11.80
King prawn with maggi sauce $21.80
Ma po tofu on rice $10.80

(Japanese pork broth ramen on a sizzling hotplate)
Yum Yum Squid w Sushi & Sashimi
Vege Tempura BOX
(NEW Juicy wagyu beef mince patties, crumbled & lightly fried w your favorite side & a slice of Top Grade Japanese Wagyu beef)
Pork Belly Ramen
GriIled Beef Scotch Fillet w Sushi & Sashimi
“Una-Ju” Grilled Eel BOX
Seafood Ramen

Salmon Don $15.90/$11.50
- Marinated raw salmon with spring onion on sushi rice
Kakiage Udon $14.90/$10.50
- Japanese style noodle & vegetable tempura in bonito broth
Ebi Tempura 4pcs $14.50
- 4 pieces of prawn tempuras with dipping sauce
Sauce Katsu Don $14.90/$10.50
- Deep fried cutlets with tonkatsu sauce & vegetables on rice
Tempura Udon $15.90/$11.50
- Japanese style noodle and seafood tempura in bonito broth
Teriyaki Salmon Don $16.50/$12.50
- Teriyaki salmon & vegetables on rice
Takoyaki $8.00
- 4 pieces octopus balls
Salmon Sashimi 3pcs $10.00
- 3 pieces of salmon sashimi

-With Udon $13.00
-with udon M $6.50 / L $7.50
-Half Size $8.00
●Teriyaki
Teriyaki Ginger Pork don R $9.50 / U $10.50
Teriyaki
A $1.00
- Miso Soup
Tempura R $7.00 / U $8.00

Thai chicken curry $14.50
- With rice & salad greens
-With bacon & cheese $10.00
French toast $13.50
- With maple syrup, bacon & caramelized banana
Eggs any style $9.50
- On wholegrain toast
Cajun chicken burger $16.00
- With bacon, avocado & fries
Beans & bacon $13.00
- With chorizo, poached egg
Eggs benedict
- With poached eggs, spinach, english muffin & hollandaise sauce
Omelette $15.00
- With ham /cheese & tomato (or your choice) on toast

Galab Jamun $3.99
Butter Chicken $6.99
Black Dal $3.99
Palak Paneer $4.99
Mixed Vege $4.99
vegetable Biryani $9.99
Dal Makhani $4.99
Goat Curry $6.99

Toast selection and preserves $8
Fresh Fruit Salad $10
- Coconut yoghurt & quinoa crunch
Streaky, bacon, smoked, salmon, chorizo $6
Eggs Benedict $17
- Choice of salmon, prosciutto or avocado & spinach on rosti
Beef Burger $20
- Bacon, swiss cheese,pickles, tomato chutney, brioche bun, lettuce & fries
Bircher Muesli $11
- Goji berry & pistachio
Soba Noodle Salad $17
- Snow peas, bean sprouts, ginger, coriander, peanuts & sesame seed dressing
Eggs any Style $11
- Mixed grain toast & tomato relish

Panang Curry $15.90
- Thai panang curry with a creamy touch of coconut milk, crushed peanuts and vegetables
Curry Puffs $6.90
- Homemade puff pastry with sweet potatoes and onion
Massaman Lamb $18.00
- Cooked tender lamb massaman curry paste with potatoes, onion and peanutsin coconut milk
Khao Gai Tod $12.90
- Fried chicken on rice
Rad Na $12.90
- Fried rice noodle with choice of meat, gravy and kai lan
Khao Pad Kun Cheing $12.90
- Fried rice with Thai sausage
Spring Rolls (4 Pcs) $6.50
- Minced chicken filled with vermicelli and vegetables
Lab Ped $12.90
- Minced duck salad

Shio Ramen $12.90
Shio Chashu Ramen (extra pork) / Shio Chicken Ramen $14.90
Tonkotsu Shoyu Negi (green onion) $13.90
Pork Vegetable Hot Pot / Chicken Vegetable Hot $40.00
Hell Negi Ramen (green onion) $13.90
Pork Yakisoba $12.90
- Japanese stir fried noodles with pork, vegetables and Yakisoba sauce
Shio Negi Ramen (green onion) $13.90
Tonkotsu Miso Chashu (extra pork) / Tonkotsu Miso Chicken $14.90

-Corned beef and braised cabbage with wholegrain mustard
Breakfast Baguette $12.00
- Streaky Bacon and two fried eggs served in a warm freshly baked baguette. Additional fillings for $3 each
Caesar Salad $17.00
- Crispy bacon, poached egg, herbed croutons and shaved parmesan on a bed of cos lettuce with our own Caesar dressing. Add grilled chicken for $3
Roast of the day $12.00
- Served with roast potatoes, vegetables, yorkshire pudding and finished with red wine gravy
Corned Beef & Cabbage $22.00
- Silverside simmered to perfection and served with our creamy mash, braised cabbage and seasonal vegetables. Finished with parsley sauce
Prime Scotch Fillet $24.00
- Served with a creamy mashed and seasonal vegetables or golden fries & salad with your choice of red wine gravy, mushroom sauce, pepper sauce or garlic butter
Cornflake Crumbed Crispy Chicken Sandwich $19.00
- Chicken breast crumbed with corn flakes and cooked to perfection. Served on a wedge of freshly toasted focaccia salads, our own McDonnell's curry mayonnaise and golden fries
Garlic Bread $6.00
- Fresh ciabatta lashed with a garlic & herb butter and toasted until golden brown. Add cheese or bacon $3.50 each

chips $7.00
“The Bollix” $16.00
- Beef burger ‘n’ chips
Vegie Nachos $7.00
Something to go with your drink
Vegetarian Samosa and Spring Rolls $8.00
- with sweet chill dip
Fish and chips $16.00
- Cider battered Fish of the day with tartar sauce
Pizza (3 options) $10.00
toasties $8.00

Freshly baked $4 Each
- Muffins, scones, cakes & slices
Moroccan spiced lamb
- & vegetables
Pie with salad selection $12.50
Beef merlot and mushrooms $7.50
- Slow cooked beef osso buco, braised in merlot with mushrooms
Curried chicken and braised vegetables $7.50
- Organic chicken coated with a hint of curry served in creamy belchamel sauce with carrots, celery and onion
Pigeon bay organic lamb (steak) and rosemary $7.50
- Lamb diced and seared in olive oil, braised in meat stock and enhanced with fresh rosemary
Vegetarian $7.50
- Tasty cheese mornay, braised seasonal vegetables (all cheeses used are vegetarian)
Bacon and egg $6.50
- Dry-cured manuka smoked bacon with farm fresh eggs and tomato

Udon (Lunch only) $11.00
Takowasa (Raw Octopus with Wasabi Sauce) $8.00
Sashimi & Udon $20.50
- 9pcs Sashimi & Plain & Udon
Sashimi & Tempura $20.50
- 9pcs Sashimi & 6pcs Tempuras
Vegetarian Tempura - 12pcs $15.00
- Kumara, Pumpkin & Green beans
Choose one from the Main Dish $22.00
- Chicken Katsu (Deep Fried Chicken)
Suki Yaki $18.00
- Marinated tendered Beef, Tofu, Vermicelli & Veges with eggs
Octopus $6.00

Crispy pata $28.00
- Deep fried large pork hock, chopped & served with soy vinegar dip
Plain rice $2.50
Tapsilog $14.50
- Shredded beef jerky with garlic rice, fried egg and fresh tomatoes & salad
Garlic bok choy $10.00
Garlic rice $3.50
Buco pandan $7.00
- Filipino homemade green gelatin with coconut strips and creamy base
Chicken on rice $14.50
- Deep fried homemade marinated crispy chicken breast chops with rice & salad
Basil pesto $13.50
- Pasta tossed in fresh creamy pesto, basil, parsley, garlic & olive oil blend

Vegetarian
- rice mixed with vegetables
Walnut Cake $5.00
- walnut, red bean paste
Cup Noodle medium $2.50
Crab Gimbob $6.00
- crabstick, crab nuggets, carrot, pickled radish, and cucumber
Tuna & Cheese $6.00
- Tuna cheese, carrot, pickled radish, fish cake, and cucumber
Beef Gimbob $5.50
- Beef Teriyaki, carrot, pickled radish, fish cake, spinach
glass Noodle $5.00
- kumara starch noodle, onion, mushroom, chives, capsicum, carrot
Ham & Egg Gimbob $5.50
- ham, egg, carrot, pickled radish and cucumber