BaristaCats Cafe in Auckland Central Menu

Nearby Sample Menus

Quattro Stagioni
- Shrimps, vine ripened tomato, mozzarella, ham and artichokes
French cognac pate $10.95
- Chicken liver pate with pepper and coriander seed glaze served with parmesan crostini
French Toast $14.50
- Served with bacon, maple syrup and scoop of ice cream
Beer Battered Fish and Chips $17.00
- Served with salad of greens and a home-style tartare sauce and fresh lemons. (See waiter for today's catch)
Seafood Chowder $14.95
- Variety of seafood and vegetables in a thick creamy texture to indulge your taste
Bread and Dips $11.95
- Turkish bread selection of dips
Roasted Venison Salad $22.95
- Mesculin, tomato, cucumber, roasted caramelized onion, beetroot, pistachio nuts and orange & sesame dressing
or with chicken $19.95

CHICKEN YAKI UDON $13.50
- stir fried chicken, veggies and udon noodles, option of spicy or not spicy
SEAFOOD & CHICKEN YAKI UDON $15.00
- stir-fried seafood, chicken, veggies and udon noodles, option of spicy or not spicy
CHICKEN KARAAGE DONBURI $14.00
- pieces of chicken rolled in kara age flour, deep fried, served with veggies and rice
PRAWN & VEGE TEMPURA UDON $14.00
- prawn and veggies in tempura batter, deep fried, served with udon noodle soup
VEGE TEMPURA UDON $12.00
- veggie in tempura batter, deep fried, served with udon noodle soup
JAPANESE BEEF CURRY $13.00
- beef curry, served with veggies and rice
CHICKEN KATSU DONBURI $13.80
- slices of chicken rolled in katsu crumb, deep fried, served with veggies and rice
SALMON TERIYAKI DONBURI $15.00
- teriyaki salmon served with veggies and rice

Aubergine Dip $8.50
- Grilled eggplant blended with tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
Fries (small) $2.50
Hummus Dip $8.50
- Blended chickpeas. tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
Chicken kebabs $9.00
- Marinated chicken steak cooked on the spit, served with Lebanese Bread with hummus, tabouleh, tomatoes, salad, sauces
Potato $3.50
- (small container)
Tabouleh $3.50
- (small container)
Spinach Pastry >Cooked spinach with onion, herbs and spices baked in a home-made pastry served with hummus, salad and sauces (2pieces) $8.50
Feta Cheese Pastry $8.50
- Feta cheese, onion, herbs, spices baked in a special dough served with hummus, salad and sauces (2pieces)

FETTUCCINE VEGETARIANA $23.00
- mushroom, eggplant, capsicum" green pepper", onion dried & fresh tomato in garlic cream tomato sauce
PARMESAN & ROCK SALT $8.00
- with mozzarella cheese & olive oil
POLLO AL MARSALA $28.00
- tender loin chicken flamed with marsala wine, cream garlic lemon sauce & herbs
BISTECCA AL BRANDY STEAK $30.00
- eye fillet flamed with brandy, cream, blue cheese & herbs
FRUTTI DI MARE $23.00
- calamari, prawns & anchovies
SOUP OF THE DAY(see blackboard) $8.00
PENNE ARRABBIATA $23.00
- salami, dried tomato, capsicum, chilli, in tomato cream garlic sauce
AL POLLO $22.00
- chicken, mushroom, onion, capsicum, capers fresh & dried tomato with garlic

Eggs any Style $11
- Mixed grain toast & tomato relish
Fresh Fruit Salad $10
- Coconut yoghurt & quinoa crunch
Bircher Muesli $11
- Goji berry & pistachio
Grilled Chicken Salad $17
- Mixed lettuce beetroot, avocado,tomato,capsicum & lemon dressing
3 Egg Omelette $20
- Smoked kahawai, goat cheese, mushroom, horseradish & creme fraiche
Beef Burger $20
- Bacon, swiss cheese,pickles, tomato chutney, brioche bun, lettuce & fries
Braised lamb Shoulder $19
- Bulgur wheat, spiced yoghurt, tomatoes & parsley
Eggs Benedict $17
- Choice of salmon, prosciutto or avocado & spinach on rosti

Khao Gai Tod $12.90
- Fried chicken on rice
Sticky Rice $2.00
Pineapple Fried Rice $15.90
- Cooked jasmine rice stir fried with choice of meat, pineapple, eggs, onion and cashew nuts
Tom Kha Prawns $18.90
- An authentic Thai soup with coconut milk, King prawns and mushrooms with a touch of galanga
Prawn Cakes (4 Pcs) $7.50
- Deep fried minced chicken and prawn served with sweet plum sauce
all items are served with rice
Yum Nua $15.90
- Grilled sirloin with tasty lemon sauce, vegetables and chilli
Spring Rolls $6.90
- Delicious Thai spring rolls stuffed with vegetables

Pigeon bay organic lamb (steak) and rosemary $7.50
- Lamb diced and seared in olive oil, braised in meat stock and enhanced with fresh rosemary
Mince & tasty cheddar cheese
- Cooked in a rich meat stock
Beef merlot and mushrooms $7.50
- Slow cooked beef osso buco, braised in merlot with mushrooms
Mince with tomato $6.50
- Mince, onion and garlic cooked together in a rich tomato broth
Moroccan lamb $7.50
- Shredded organic lamb, braised with aromatic moroccan spices in a savoury sauce
Chicken curry with vegetables
- In a creamy bechamel sauce
Smoked fish
- In a creamy bechamel sauce with vegetables
All other pies $7.50

24. GANG NOR MAI $12.00
- with rice. Bamboo soup with mixed vegetables.
12. NAM TOK $12.00
- with rice or sticky rice. Grilled marinated chicken, beef or pork cooked with roasted chilli, roasted rice, onion, coriander and lemon juice.
Please advise for you spice preference mild, medium or hot
10. PORK SPARE RIBS $12.00
- with rice or sticky rice. Deep fried pork spare ribs served with sweet chilli sauce.
23. GANG AOM $12.00
- with rice. Thai northern style mixed vegetables soup. (Choice of chicken, beef or pork)
13. YUM TAKRAI $12.00
- with rice. Choice of chicken, beef or pork mixed with lemon juice, fresh chillies, onion, lemongrass and cashew nuts.
6. NEAU YANG E-SARN $13.00
- with rice or sticky rice. Grilled marinated beef served with sweet chilli sauce.
36. FISH CAKES $10.00
- Deep fried fish cakes served with sweet chilli sauce.

BaristaCats Cafe