BaristaCats Cafe in Auckland Central Menu

BaristaCats Cafe in Auckland Central has no menu available, but can choose from many other options such as Pho Pai Tod (Thai Spring Roll) or Curry Puff from New Chang Thai. Bamboo Kitchen offers many options including - with Crispy Noodles and - Soft Noodles $1 extra. Campus Kebab includes a wide range like Chicken kebab or Lamb keabab. Hot Chips and Chicken Thigh from . Flat Bush Bakery offers Brightside Takeaways and Chicken tikka.

Nearby Sample Menus

  • Combination pork congee $11.80
  • Pork chop noodle soup $12.80
  • Chicken in sichuan spice $17.80
  • Stir fried pork with homemade sauce $16.80
  • Hot and sour soup $5.50
  • Ginger & spring onion fried beef on rice $11.80
  • Stir fried ong choy $16.80
  • Dry fried round bean & mince pork $16.80
  • Garlic Chicken w Sushi & Sashimi
  • Vege Ramen (not vegetarian)
  • Teriyaki Chicken Ramen
  • Menoni x Scallop
  • Vege Tempura BOX
  • Sushi & Sashimi
  • Menchi x Tempura
  • Seasonal Vegetables w Sushi & Sashimi
  • Steamed Spicy Beef Rib $17.00
  • Fried Kimchi & Pork Belly $25.00
  • No Spicy Beef Soup $14.00
  • Beef-rib with rice $17.00
  • Hot Pot Beef Soup $15.00
  • Fried Sanma $17.00
  • Fried or Steamed Dumpling $14.00
  • Seafood Pancake $22.00
  • Mango Chicken $10.00/$14.00
    • boneless chicken pieces cooked with mango pulp and thick gravy
  • Onion Bhaji $5.00
  • Chicken Madras $10.00/$14.00
    • traditional Southern chicken cooked with coconut flavored masala
  • Lamb Vindaloo $10.00/$14.00
    • a hot dish, cooked with vinegar, capsicum, and whole spices & tender pieces of lamb
  • Tawa Roti $1.00
  • Butter Naan $4.00
  • Lamb Saag $10.00/$14.00
    • cubed lamb cooked with spinach gravy and Indian masala
  • Lamb Rice $9.00
  • TOFU DONBURI $12.50
    • fresh tofu, lightly fried, served with veggies and rice
  • JAPANESE BEEF CURRY $13.00
    • beef curry, served with veggies and rice
  • CHICKEN TERIYAKI DONBURI $13.00
    • teriyaki chicken served with veggies and rice
  • SALMON TERIYAKI DONBURI $15.00
    • teriyaki salmon served with veggies and rice
  • CHICKEN KATSU DONBURI $13.80
    • slices of chicken rolled in katsu crumb, deep fried, served with veggies and rice
  • CURRY CHICKEN KATSU DONBURI $14.80
    • slices of chicken rolled in katsu crumb, deep fried, served with curry sauce, veggie and rice
  • INARI UDON $12.00
    • tofu marinated in sweet umami flavours, deep fried, served with udon noodle soup
  • CHICKEN KARAAGE DONBURI $14.00
    • pieces of chicken rolled in kara age flour, deep fried, served with veggies and rice
  • Fusilli
  • ·Plain pasta
  • ·Bolognese
  • ·Creamy mushroom
  • Mozzarella
  • -large $2.00
  • -medium $9.00
  • Tomato sauce
  • Soba Noodle Salad $17
    • Snow peas, bean sprouts, ginger, coriander, peanuts & sesame seed dressing
  • Vanilla Waffles (GF) $15.50
    • Streaky bacon, caramelized banana & lemon mascarpone or mixed berries,vanilla ice cream & maple syrup
  • Fresh Fruit Salad $10
    • Coconut yoghurt & quinoa crunch
  • Eggs any Style $11
    • Mixed grain toast & tomato relish
  • Granola $12
    • Organic yoghurt & fresh seasonal fruits
  • Gluten free bread available
  • Fries $8
  • Braised lamb Shoulder $19
    • Bulgur wheat, spiced yoghurt, tomatoes & parsley
  • Shashlikon Rice $14.99/Combo $18.99
  • Chicken Fillet $9.50/Combo $13.50
  • Meat Balls Kebab $11.99/Combo $15.99
  • Falafel $1.00
  • Extra Sauce $0.50
  • Chicken $14.00
  • Chicken Vegetable $14.00
  • Donair Mix $9.00/Combo $13.00
  • “The Bollix” $16.00
    • Beef burger ‘n’ chips
  • Something to go with your drink
  • chips $7.00
  • toasties $8.00
  • Pizza (3 options) $10.00
  • Vegie Nachos $7.00
  • Vegetarian Samosa and Spring Rolls $8.00
    • with sweet chill dip
  • Fish and chips $16.00
    • Cider battered Fish of the day with tartar sauce
  • Beef merlot and mushrooms $7.50
    • Slow cooked beef osso buco, braised in merlot with mushrooms
  • Freshly baked $4 Each
    • Muffins, scones, cakes & slices
  • Mince pies $6.50
  • Mince & tasty cheddar cheese
    • Cooked in a rich meat stock
  • Pigeon bay organic lamb (steak) and rosemary $7.50
    • Lamb diced and seared in olive oil, braised in meat stock and enhanced with fresh rosemary
  • All other pies $7.50
  • Vegetarian
    • With tasty cheese mornay
  • Moroccan spiced lamb
    • & vegetables
  • PUlLED PORK 12.20
  • MINCE BEEF 5.50/10.50
  • CHARGRIlLED CHlCKEN 14.90
  • CHOLO BURRITO $14.00/Mini$10.00
    • Seasoned minced beef, traditional pinto beans and fresh guacamole
  • CHARORILLED CHlCKEN 12.40
  • PALEO SALAD $14.40
    • Fresh garlic & lime chargrilled chicken with fajita veggies and cumin lime vinaigrette on the side (No dairy or carbs, it’s Paleo, yo!)
  • LONGBOARD TACO SALAD $15.70
    • Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa and chipotle crema
  • BEEF BARBACOA 10.50/14.50
  • BBQ Pork & Squid with Rice / BBQ Combination / Fried Chicken & Dumplings (Beef, Pork or Squid) / Fried Chicken & Dumplings with rice (Beef, Pork or Squid) $13.00
  • Hot Bowl BBQ Pork on Rice / Hot Bowl BBQ Chicken on Rice / Seafood Soup with Rice / Pork Tero Tero & Chap Chee with Rice $12.00
  • Chicken Egg Noodle Soup / Hot Beef Noodles Soup / Beef Soup / Hot Beef Egg Noodle Soup $11.00
  • Hot Tofu Soup with Rice / Steamed Dumplings / Fried Chicken Egg Noodles / Fried Beef Egg Noodles $11.00
  • Fried Dumplings (Small) $5.00
  • BBQ Pork Tero Tero & Tofu with Rice / Fried Beef Honeycomb with Rice $13.00
  • Chicken Chap Chee with Rice / Beef Chap Chee with Rice / Chicken Noodle Soup / Dumpling Soup / Pork Chap Che $11.00
  • Fried Dumplings / Chicken Dumpling (10 pcs) / Chicken Soup with Rice / Dumpling Noodle Soup / Rice Cake & Dumping Soup / Fried Pork Egg Noodles $11.00
  • Pork adobo $15.00
    • Famous adobo-style pork stew in vinegar & soy sauce - with rice
  • Surf & turf $24.00
    • Combination of 250g sirloin steak with prawns served with salad and fries
  • Pork ribs on rice $17.00
    • Must-try special pork ribs smothered in honey hoisin sauce served with rice & salad
  • Crispy pata $28.00
    • Deep fried large pork hock, chopped & served with soy vinegar dip
  • Beef salpicao $16.00
    • Stir fried garlic beef chunks cooked in special oyster sauce - with rice & salad
  • Garlic rice $3.50
  • Tocilog $15.00
    • Filipino sweet cured pork with garlic rice, fried egg and fresh tomatoes & salad
  • Kumara fries $7.00
  • Walnut Cake $5.00
    • walnut, red bean paste
  • Vegetarian
    • rice mixed with vegetables
  • Cup Noodle medium $2.50
  • Ham & Egg Gimbob $5.50
    • ham, egg, carrot, pickled radish and cucumber
  • Vegetarian Gimbob $5.50
    • carrot, burdock, avocado, spinach pickled radish
  • All in one in Beef $7.00
    • beef, cheese, carrot, pickled, radish, fish cake, spinach, crabstick, ham, and egg
  • All in one in Tuna $7.00
    • tuna cheese, carrot, pickled, radish, fish cake, cucumber, crabstick, ham, egg, and avocado
  • Cup Noodle large $3.00
  • House Muesli $9.90
    • w yogurt & berry coulis (fresh fruits $16.90)
  • Chef's Special $17.90
    • salmon cakes w eggs + coffee/tea
  • Salmon $8.00
  • Fish & Chips $20.90
    • lemon crumb curly fries aioli & salad
  • Hash Brown $6.00
  • French Toast $14.90
    • broche banana maple syrup w berry or bacon
  • Mushroom-pan Fried tossed $14.90
    • with soy balsamic & cream w toast
  • Lamb Sandwich $19.90
    • w bacon mushroom, rocket, tomato pesto
BaristaCats Cafe

BaristaCats Cafe

location

Address

95 Queen Street, Auckland CBD, Auckland, 1010, New Zealand

phone

Phone

+64 9-379 8966

email

Email

None

clock

Opened hours

Mon 10 AM to 7 PM Tue 10 AM to 7 PM Wed 10 AM to 7 PM Thu 10 AM to 7 PM Fri 10 AM to 7 PM Sat 10 AM to 7 PM Sun 10 AM to 7 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Bar Not Available ,  Lunch ,  Seating ,  Free Wifi ,  Entry Fee

Location
95 Queen Street, Auckland CBD, Auckland, 1010, New Zealand
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