Basque Kitchen & Bar in Auckland Menu

Basque Kitchen & Bar in Auckland has no menu available, but can choose from many other options such as Please let us know if you have any allergy or nutritional requirements. or Our trained staff are happy to help from Poké Poké. Legend of Hong Kong Chinese Restaurant offers many options including Won Ton Soup and Sweet Corn Chicken Soup. Yakuri Japanese Restaurant includes a wide range like Japanese Gyoza or Harumaki. Brew style brats and sauerkraut and Calamari with szechuan pepper from . Brew On Quay offers Le Rendez-Vous and Home Made Granola & Yoghurt.

Nearby Sample Menus

  • Potato wedge with aioli sauce $19
  • Mixed fruit salad $29
  • Ham, sausage & kimchi pot stew $35
  • Tuna and Ham fritter $26
  • Deep fried caramelised kumara $24
  • Fried/ Korean chicken mix $32
  • Marinated beef bean sprout pot $35
  • O Gamja 2 $32
    • Ham, onion, mozzarella cheese on potato wedge
  • Handmade bread ciabatta $15
    • Wairarapa extra virgin olive oil, balsamic reduction, smoked salt
  • Rangitikei corn fed free range chicken $21
    • Bean sprout, baby rocket, orange slice, toasted turmeric almond, minted yoghurt dressing
  • Steamed bok choy $9
    • Soy honey dressing, garlic oil, fried shallot
  • Rangitikei corn fed free range chicken $39
    • Caramelised parsnip miso puree, mushroom croquette, greens, black truffle jus
  • Roast vegetables $9
    • Feta, raisins, balsamic reduction
  • Grilled tiger prawns $25
    • Salsa fresco, green tea tapioca
  • Seasonal fruits $16.5
    • Fresh chilled berry soup, rhubarb jam, raspberry sorbet
  • Selection of ice cream and sorbets $16.5
    • Please enquire with your waiter for today’s flavours
  • Donut $1.50
  • Cheese $2.50
  • Chicken $9.50
  • Egg $4.80
  • Chicken $13.00
  • 4 Meat Balls $2.50
  • Falafel $10.50
  • 10 Falafel Kebab Combo $11.00
    • Kebab, Cup Chips, Can Drink
  • Chocolate Sundae
  • Sashimi Boat $45.00
  • Squid Leg Karaage $9.00
  • Crumbed Prawns $12.00
  • Fresh Fish Wontons $10.00
  • Prawn Skewers
  • Mushroom $6.00
  • Scallops $9.00
  • Classic Caesar Salad E $17.90 / M $23.90
    • With light caesar dressing, bacon, parmesan, garlic croutons & poached egg
  • 1/2 Dozen Oyster $21.90
    • Tempura fried with classic tartare sauce or kilpatrick style
  • Toasted Panini $17.90
    • Ham off the bone, seeded mustard, melted cheddar & sea salted fries
  • Masterstock Beef Cheek (GF) $34.90
    • Grilled onion mash, green pea, grilled pepper, red wine jus
  • Lagoon Platter $29.90
    • Popcorn shrimp, mini spring rolls, vegetarian samosa, calamari chips, pork & shitake dumplings, seasoned potato wedges & dipping sauces
  • Garlic & Herb Bread (V) $8.90
  • Waipuna Club Sandwich $19.90
    • Smoked chicken, bacon, cheese, tomato, lettuce, aioli & sea salted fries
  • Ice Cream & Sorbet with Fresh Fruits (GF) (V) $11.90
  • Texmex $8.80
    • Beef, pork, rib, double cheese, bacon, onion
  • Crab sticks $1.80
  • -bacon $1.00
  • Hot dog $2.30
    • With sauce
  • Nachos $7.00
    • Topped with rich chilli-bean sauce, melted cheese and sour cream
  • Scallops $1.80
  • Spiced wedgys $5.00
    • With sour cream
  • Chips $2.50
  • Cheese $2.50
  • Squid & Veges $13.00
  • Chicken & Mushrooms $12.00
  • Steak & Veges $11.00
  • Mussels $1.00
  • Fish $4.50
  • Pineapple Ring $1.00
  • Curry Squid & Veges $13.00
  • fish and egg $6.80
  • Paua $2.50
  • -Onion, egg or pineapple $0.80
  • Snapper
  • Mussel(homemade) $2.80
  • ●Extra
  • -Battered $5.50
  • -Battered $4.50
  • Waiatarua $18.50
    • tomatoes and mozzarella
  • Zucchini Ripiene con Ricotta $8.50
    • w/- baked zucchini with ricotta & parmesan
  • Prosciutto Salad $17
    • grilled endive, caramelised pear, walnut and blue cheese
  • Semifredo $13.50
    • ricotta & cream, with candied fruit & strawberry, cocoa nibs and brandy snap
  • Waitakere $26
    • Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce. Gluten free pizza base $4
  • Wholemeal Gnocchi $16.50
    • served with heirloom tomatoes
  • Disassembled Tiramisu $13.50
    • white coffee sorbet, Kahlua soaked sponge, mascarpone and chocolate
  • Stuffed Capsicum $24.50
    • capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice
  • Battered snapper with fries and salad $20.00
  • Garlic bread $6.50
  • Burger and fries $15.00
  • Kumara chips / fries / wedges $5.00
  • ●salads
  • Scallop $3.50 each
  • Hoki $6.00
  • Tarakihi / gurnard $8.00
  • Petit Coeur d' Amour $4.00
  • PARSLEY $10.90
  • Duo Chocolat Tart $5.50
  • Mille Feuilles $5.60
  • LA VEGETARIENNE $12.90
  • Eclairs $4.90
  • Almond Croissants $4.50
  • Lernon & Sugar $6.00
  • -F. 2 fish+ 1 sausages + 2 potato fritters
  • special $18.00
    • 4 fish + 4 sausages + 4 potato fritters
  • special $12.00
    • 4 fish
  • -A.2 fish+ 2 mussels
  • -A. 2 fish+ 2 potato fritter + 2 mussels + $2.00 chips
  • special $9.00
  • -A. 4 fish + 2 sausages+ 4 fritters + 6 mussels + $4.00 chips
  • -D. 2 fish + 4 potato fritters
  • -Plain steam / Steamed with garlic sauce and vermicelli / Pan fried (large only) M $28 / L $55
  • Half crayfish on rice with creamy cheese sauce $45.00
  • Seasonal vegetable stir fried with garlic on rice / Tofu and vegetables stir fried on rice $18.00
  • Fried rice with egg $5.00
  • -With pepper sauce / With oyster sauce / With sweet mushroom sauce $22.00
  • Fried whole fish served on rice with mushroom sauce $28.00
  • -Salt & Pepper Paddle Crab / Fried Fish Pieces with Salt & Pepper $12.50
  • -Stir fried with chilli sauce (medium & large size only) / Light fried and served with chilli, garlic & pepper (medium & large size only) POA
  • chunky hand cut agria potato chips with aioli $7.00
  • rocket & Parmesan salad, olive oil drizzle $7.00
  • decadant cake with 70% valhrona chocolate, vanilla bean ice cream & mandarin crispfromage blanc. $12.00
  • new season potatoes,italian parsley $7.00
  • chunky hand cut agria potato chips with aioli $7.00
  • heirloom tomato, basil, olive oil $7.00
  • beef fillet pan fried $30.00
    • butternut puree, baby carrot, courgette, french beans, dauphinois potatoes, jus.
  • strawberry coulis, fresh berries, meringue $12.00
  • Egg $2
  • Spiced Vege With Oven Easy Egg, Portobello Mushroom, Baby Spinach, Chipotle Ketchup
  • Smoked Bacon, Over Easy Egg, Cheddar, Caramelised Onion Jam $12
  • Seasonal Jam $8
    • with ricotta
  • All $12
  • Heirloom Tomatoes
    • with basil, dukkah, poached egg
  • Wild Rice Bowl
    • with seasonal vegetables, kale, walnuts
  • Brioche Or Freedom Toast $9
    • avocado, pistachio nut butter, seasonal jam
Basque Kitchen & Bar

Basque Kitchen & Bar

location

Address

61-73 Davis Crescent, Auckland, Auckland, 1023, New Zealand

phone

Phone

095231057

email

Email

None

clock

Opened hours

Mon 4:30 PM to 11 PM Tue 4:30 PM to 11 PM Wed 12 Noon to 11 PM Thu 12 Noon to 11 PM Fri 12 Noon to 11 PM Sat 4:30 PM to 11 PM Sun Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Spanish

features

Features

EFTPOS ,  Gluten Free Options ,  Breakfast ,  Cash ,  Lunch ,  Seating ,  Shared Plates ,  No Takeaway ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
61-73 Davis Crescent, Auckland, Auckland, 1023, New Zealand
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