Basque Kitchen & Bar in Auckland Menu

Basque Kitchen & Bar in Auckland has no menu available, but can choose from many other options such as Please let us know if you have any allergy or nutritional requirements. or Our trained staff are happy to help from Poké Poké. Legend of Hong Kong Chinese Restaurant offers many options including Won Ton Soup and Sweet Corn Chicken Soup. Yakuri Japanese Restaurant includes a wide range like Japanese Gyoza or Harumaki. Brew style brats and sauerkraut and Calamari with szechuan pepper from . Brew On Quay offers Le Rendez-Vous and Home Made Granola & Yoghurt.

Nearby Sample Menus

Volare Restaurant (sample menu)
  • Spaghetti Puttanesa $17.00
    • Dry spaghetti tossed with tomato sauce, Sicilian capers, cured black olives, anchovies, fresh chilli, garlic and parsley
  • Formaggio $15.00
    • Mozzarella cheese, sliced tomatoes and basil
  • Volare Special $17.50
    • Mushrooms, ham, capsicum, spicy Italian sausage, prawns, olives and onions
  • Carne E Cipolla $17.50
    • Italian salami, fresh chicken pieces, ham, bacon and red onion
  • Pollo Frangelico $26.50
    • Sautéed chicken breast with hazelnut and herbs and finished in a Frangelico liqueur cream sauce
  • Seafood $17.50
    • Mixed seafood with anchovies, tuna, garlic and oregano
  • Herb Pizza Bread $7.00
    • Volaré pizza bread topped with Italian herbs and olive oil
  • Diavola $17.50
    • Feta, sun-dried tomato, hot chorizo sausages, spinach, olives and red onions
Bona Pizzeria (sample menu)
  • Salami feta $17 / $25
    • Tomato sauce, cheese, mushrooms, salami, fresh tomato, capsicum, olives, onion, feta cheese
  • Spaghetti Pomodoro $19.50
    • Tomato,basil & parmesan cheese
  • Affogato $8
    • Affogato
  • Margarita $17 / $25
    • Tomato sauce, cheese, fresh tomato, pesto basil
  • BBQ Lamb $19.50
    • Tender NZ lamb and capsicum two skewers served with turkish bread, mesculun sauce & aioli
  • Kaka (Italian Pancake) $9
    • Kaka (Italian Pancake)
  • Mixed Berry cheese cake $9
    • Mixed Berry cheese cake
  • Greek Salad $12.50
    • Greek Salad
Kiss Kiss (sample menu)
  • Fried Egg $2.50
  • 5 pm - Late And Weekends
  • Neua Naam Tok $16.50
    • Isaan pulled beef vermicelli salad, spring onion, birds eye chilli, red onion, coriander and fresh mint, topped with crushed peanuts
  • Sii Khrong Moo Yaang $16.50
    • Thai Style Pork ribs served with Jaew Sauce
  • Fried Tofu, mayo, crispy slaw with a Bangkok style dressing and coriander (V) $8.50
  • Phad Si Ew $16.50
    • Large stir fried rice noodles with jai lan and soy, with your choice of pork or tofu
  • Thai Style French fries with a sriracha mayo (GF)(V) $6.50
  • -Add Free Range Egg $2.50
Genta (sample menu)
  • Yakitori $6.90
  • Yummy Teriyaki Salmon
    • teriyaki salmon, agedashi tofu, fresh spring rolls, rice, miso soup
  • Today's Fish Sashimi $9.90
    • 6 pieces
  • Seaweed Tofu Salad $9.90
    • with homemade Japanese dressing
  • SET 2
  • Yakitori $7.90
    • grilled chicken skewers
  • Scallop Mantle $5.90
  • Chicken Cutlet On Rice (Miso or Sauce)
The Ancient Mariner (sample menu)
  • Battered Home-made Paua Fritter $4.80
    • with paua from the Chatham Island
  • Fresh Snapper $7.00
    • Battered - Crumbed OR Grilled $8.00
  • Chicken Nuggets $0.70 each
  • Home-made Potato Fritter $0.90
  • Hamburger $6.00
    • Char-grilled, 100% Angus Beef home-made pattie with home-made pickled beetroot and caramelised onion & Balsamic relish
  • Home-made & hand-cut Kumara Chips $5.40
  • Sausage $2.00
  • Fish of the Day N/A
    • please check price with galleyslaves
Murphy's Law Irish Bar (sample menu)
  • See our menu board for other daily specials
  • Chipotle Chicken Kebabs $26.50
    • Chicken kebabs marinated in a chipotle, lime and spice marinode served with an avocado cream sauce
  • Bucket of chicken fingers and fries $14.50
    • Homemade crumbed chicken fingers served with sweet chilli sauce
  • Murphy's Platter Serves 2-3 $25.00
    • Blue nose fish bites, prawn twisters, spring rolls, chicken tenders, beer battered onion rings and wedges- with a wasabi or lemon dill mayo
  • Ice Cream Sundae $5.50
    • 2 Scoops vanilla ice cream with chocolate or raspberry syrup, whipped cream and topped with a cherry and chocolate flake
  • Soup of the Day 13.5
    • Served with toasted ciabatto bread and butter
  • Seasoned Wedges $10.00
    • Served with sour cream
  • The Hangover Cure N/A
    • Crsipy streaky bacon, fried egg, tomato slices, breakfast sausage, grated mozzerella then topped with seasoned wedges and sour cream
Greenfingers Cafe at Palmers Gardenworld (sample menu)
  • Seafood Chowder $15.5
    • Served with toasted ciabatta
  • Bacon $4.9
  • Calamari Salad $19.5
    • Calarmari tossed in baby spinach, cucumber, tomatoes, capsicum, mung beans, lime, crispy shallots with a sweet soya dressing
  • Wedges $12.9
    • Served with crispy bacon, melted cheese, sour cream and salsa
  • Morning Jam $8.9
    • Toasted ciabatta with selection of jam, honey, marmite, vegemite or marmalade
  • Roasted Pumpkin Salad $18.9
    • Pumpkin tossed with green leaves, feta, baby beetroot, caramelised onion, pumpkin seeds with a balsamic glaze
  • Cajun Chicken Burger $21.9
    • Cajun chicken on a toasted wood fired bun, lettuce, tomatoes, onion, cranberry and brie, served with house fries
  • 3 Egg Omelette $17.9
    • Egg white omelette with chicken and capsicum
Florrie McGreal's Irish Pub (sample menu)
  • PLOUGHMAN'S PLATE $17.50
    • Homemade Soup / Brie / Pesto / Pickled Onions / Ciabatta
  • ULSTER FRY $20.00
    • Eggs any Style / Bacon / Kransky Sausages / Hash Brown / Flat Mushroom / Tomato / Capsicum Relish / Ciabatta
  • Meatballs & Mash
  • HERB SEASONED WEDGES $15.00
    • with Melted Cheese / Bacon / Sour Cream / Sweet Chilli
  • WEDNESDAY - BANGERS & MASH $15.00
    • Pork & Apple Cider Sausages / Colcannon / Caramelized Onion / Gravy
  • FRIDAY - FISH & CHIPS $15.00
    • Chips / Tartare / Salad / Dressing
  • FISH & CHIPS $20.00
    • Fries / Tartar / Salad / Dressing
  • CHICKEN PARMIGIANA $22.00
    • Crumbed Chicken / Mozzarella / Napolitano Sauce / Herb Roast / Vegetables
Federal & Wolfe (sample menu)
  • Free Range Pork and Fennel Sausages 6.5
    • Gluten Free
  • Omelettes 18.5
    • Served with organic free-range eggs with homemade relish and wholegrain toast 1. Vine-ripened tomato, feta and basil (V) 2. Mushroom and organic pork sausage >>
  • Organic Chicken Salad 19.5
    • Courgette, carrots, roasted shallots & baby cos
  • Sweetcorn & Haloumi Fritters (V) 18.0
    • With herb citrus sour cream and greens Add bacon 6.5
  • Spanish Rice 19.0
    • With saffron served with prawns, chorizo & chicken
  • Organic Free Range Eggs (V) 12.0
    • Served as you like with either wholegrain, sourdough, gluten free or a bagel
  • Muesli - toasted or Bircher style (V) 13.5
    • Oats, nuts, seeds, sultanas, berries, ginger and fruit, with stewed rhubarb and vanilla buffalo yoghurt
  • Bruschetta - on toasted sourdough 15.0
    • Vine-ripened heirloom tomato, basil, roasted garlic Or: Field mushroom, feta and rocket (V) Add buffalo mozzarella (V) 4.0 >>
Dawsons's Cafe & Takeaways (sample menu)
  • H $10.00
    • 3 fish,2 sausages,2 potato fritters,$2 chips
  • Vegetarian $10.00
  • E $6.00
    • 2 fish, 1 sausage, $1 chips
  • With white rice
  • Roast Pork Fu Yoong $11.50
  • Combination
  • ½ Chicken $7.00
  • Nasi Goreng $12.00
    • with meats, veges, rice
Tiger Burger (sample menu)
  • Double Kim Cheese $20
    • Double NZ grass fed beef, double cheese, double the fun!
  • Bibimbap Slaw (GF, V) $7
    • With bibimbap inspired chili sesame dressing
  • Kowi $19
    • Free-farmed double fried chicken thigh, aged cheddar, free-farmed bacon, mung bean salad, ginger pickled cucumber, honey garlic mayo
  • Chapsal Doughnuts $8
    • chewy inside, crunchy outside, served with house condensed coconut milk
  • Free-farmed bacon $4
  • Double meat $5
  • Dobu (V) $13
    • Crispy GMO-free tofu, yang nyum glaze, mung bean salad, crushed peanuts, pickled mu, mayo
  • K-BBQ $17
    • Custom blend NZ grass fed beef, aged cheddar, free-farmed bacon, crushed peanuts, hoisin BBQ sauce, honey garlic mayo
Makchang (sample menu)
  • Rumen BBQ $45.00
  • Jelly Noodle $10.00
  • Abomasums $18.00
    • Pork / Beef
  • Fried Rice $3.00
  • Lunch Box (Incl Soy Stew) $8.00
  • Crispy Rice Soup $5.00
  • Non-Marinated Rib $18.00
  • Rumen + Marbling BBQ $40.00
Hong Yuan (sample menu)
  • Brown sugar bun $1.50
  • Beef with cabbage $1.20
  • Ping elbow cooked in special sauce $10.00
  • Pork with chinese chives $9.00
  • Sliced potato in special sauce $3 / $6
  • Red bean pancake $3 / $2
  • -boil $10.00
  • Dried tofu in special sauce $4 / $8
Shamiana Indian Cafe (sample menu)
  • Chicken Korma $9.50
  • Naan $2.00
  • Butter Chicken Happy Hour Combo $11.00
  • Chicken Tikka Masala $9.50
  • Butter Chicken $9.50
  • Butter Chicken Mini Combo Everyday $10.00
  • Veg Korma $7.00
  • Aloo Tiki Chat $5.00
Rations Lunch Bar Cafe (sample menu)
  • Muesli $9.00
  • Eggs benedict
  • Toasted bagel with cream cheese & jam $6.50
  • -mushroom $13.50
  • -bacon $13.50
  • *gluten free bread $2.00
  • B.L.A.T sandwich $12.50
  • Bacon $3.00
Basque Kitchen & Bar

Basque Kitchen & Bar

location

Address

61-73 Davis Crescent, Auckland, Auckland, 1023, New Zealand

phone

Phone

095231057

email

Email

None

clock

Opened hours

Mon 4:30 PM to 11 PM Tue 4:30 PM to 11 PM Wed 12 Noon to 11 PM Thu 12 Noon to 11 PM Fri 12 Noon to 11 PM Sat 4:30 PM to 11 PM Sun Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Spanish

features

Features

EFTPOS ,  Gluten Free Options ,  Breakfast ,  Cash ,  Lunch ,  Seating ,  Shared Plates ,  No Takeaway ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
61-73 Davis Crescent, Auckland, Auckland, 1023, New Zealand
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