Basque Kitchen & Bar in Auckland Menu

Basque Kitchen & Bar in Auckland has no menu available, but can choose from many other options such as Please let us know if you have any allergy or nutritional requirements. or Our trained staff are happy to help from Poké Poké. Legend of Hong Kong Chinese Restaurant offers many options including Won Ton Soup and Sweet Corn Chicken Soup. Yakuri Japanese Restaurant includes a wide range like Japanese Gyoza or Harumaki. Brew style brats and sauerkraut and Calamari with szechuan pepper from . Brew On Quay offers Le Rendez-Vous and Home Made Granola & Yoghurt.

Nearby Sample Menus

  • Lunch Special $16.80
    • 1 Main Choose from Steak Chicken Fish
  • Beef Sashimi $16.00
  • Squid $11.50
  • French Fries $6.00
  • California Roll $9.50
  • Ocean Lunch $33.80
    • 4pcs Prawns4pcs Scallops and 2pcs Salmon Fillet
  • from the kitchen
  • Salmon $15.50
  • Calabrese MTR $44 STD $21.50
    • Tomato pulp, mozzarella, salami, olives, oregano, chilli, parmesan, extra virgin olive oil
  • Calamari $14.50
    • Salt and pepper squid
  • Salsiccia MTR $49 STD $23.50
    • Italian pork fennel sausages, mozzarella, spicy broccoli, extra virgin olive oil
  • Pugliese MTR $44 STD $21.50
    • Tomato pulp, mozzarella, oregano, chilli, garlic, capers, olives, anchovies, red onion, feta cheese
  • Rocket Salad $11.00
    • Parmesan, pears, balsamic vinagrette
  • Pollo MTR $56 STD $26.50
    • Roast Chicken, tomato, mozzarella, olives, capers, red onions, caponata of eggplant, zucchini, capsicum
  • Pizza 8-12 persone $150
    • Classic, Modern, Gourmet and Special Toto' pizza over 2 metres accompanied with arancini, croquettes and rocket salads
  • Pizza 180-220 persone $2000
    • 30 metres of Classic, Modern, Gourmet and Special Toto' pizza accompanied with arancini, croquettes and rocket salads
  • Chicken filler cutlet $17.80
    • deep fried bread crumbed pork filled served with tonkatsu sauce
  • Mixed nigiri (5p) $11.00
    • variety of sliced raw fish on the sushi rice ball
  • Oyster tempura $16.80
    • lightly battered deep fried oyster served with tempura sauce
  • Salad $5.80/ $8.80
    • Fresh green salad with gouemon original dressing (S/M)
  • Sashimi salad $5.80/ $8.80
    • Fresh green salad and thinly sliced raw fish with gouemon original dressing (S/M)
  • Pork fillet cutlet $17.80
    • deep fried bread crumbed pork fillet served with tonkatsu sauce
  • Mixed tempura $16.80
    • lightly battered deep fried prawns and vegetables served with tempura sauce
  • Vegetable tempura $11.00
    • lightly battered deep fried vegetables served with tempura sauce
  • Shed Burger $23.90
    • local beef cheddar or haloumi and avocado. With lettuce, tomato, mustard, sweet and spicy pickles, battered onion rings, and bloody mary ketchup, served up with skinny chips
  • Shed Burger $23.90
    • Local beef and cheddar or haloumi and avocado. With lettuce, tomato, mustard, sweet and spicy pickles, battered onion rings, and bloody mary ketchup, served up with skinny chips.
  • Onion Rings (V)(DF) $7.90
    • Local beer battered, with aioli
  • Prawn Risotto (GF) $25.90
    • with shed fish stock, avocado, and parmesan
  • -Add spicy chorizo $5.50
  • Pan Fried Kingfish (GF) $31.90
    • Green market vegetables and spiced tomato sauce with capers and olives
  • Spiced Pulled Pork Sandwich (DF)(GFA) $16.90
    • coriander, mayo and ruby pickle on ciabatta with summer salad.
  • Shed Charcuterie $22.90
    • Chicken liver pate, cured meats, flatbread, toasted rye sourdough, marinated feta, olives and cherry toms
  • Wood Fired Feta & Green Chilli Turkish Flat Bread $ 7.5
  • A Choice Of Three Scoops Of Italian Gelato $14
    • Hokey Pokey - Chocolate -'Mixed Berry - Strawberry, _Lemon, Madagascan Vanilla, Salted Caramel & Cashew Tfut
  • Fries Served W Aioli $7.5
  • Hereford Striploin 300Grm (Grass Fed, Aged 21 Days) $32
  • Chili Spiced Calamari, Pickled Lime Aioli (4 Pieces) $ 11
  • Salt & Pepper Queen Olives $7.5
  • Duck Breast Schnitzel, Caramelized Orange Glaze, Fennel Salad (4 Pieces) $ 14
  • Duo Crème Brulee $14
    • Baileys & Cointreau
  • Bonanza Burger $8.50
  • J $14.00
    • 2 fish, 3 crab sticks, $2 chips, 4 potato fritters
  • Cheese $2.50
  • A $6.50
    • Cheese burger, chips, can of drink
  • Hawaiian Burger / Vege Burger $5.00
  • B $6.00
    • 1 fish, 1 sausage, with chips, & potato fritter
  • Snapper Burger $7.80
  • Ham & Egg / Bacon & Egg $3.60
  • Mushrooms - each $1.20
  • Shanghai Wonton Soup $9.00
  • Dumpling (Chives, Pork, Shrimp) $20.00
    • Cabbage Pork Dumplings, Chive Pork Dumplings
  • Pork Vegetable Wonton Soup N/A
  • Cold Noodle with Chicken N/A
  • Tofu - each $1.20
  • Rice Noodle $2.00
  • Steamed Mini Buns (6) $10.00
  • Rolls $ 6.50
  • Large/Small $3.00/$1.00
  • Vegetarian $ 7.00/$ 9.00/ $ 11.00
    • Small/ Medium/Large
  • All served with lettuce tomato, onions and gravy
  • Small/Medium/Large $11.00/$14.00/$18.00
    • Pork, lamb, beef, ham,chicken
  • Sandwiches $ 5.50
  • Shanks Only $9.00
  • 1 Shank Meal $14.00
  • Korean Sausage Soup $12.00
  • Fish Roe Stew $13.00
  • Kimchi Stew $12.00
  • Roasted Eel on RIce $17.00
  • Black Pudding Soup $14.00
  • Cold Noodle with no Soup $13.00
  • Squid BBQ $13.00
  • Cold Noodle with Soup $12.00
  • Pork pie $2.80
  • Potato top $2.80
  • Steak curry $2.80
  • Sausage roll $1.40
  • Chicken kebab $2.50
  • Pork pastry $2.80
  • Steak curry $2.80
  • Steak and cheese $2.80
  • 2 Chicken Briyani $18.00
  • Vegetable Samosa $2.00
  • Chicken Curry with Bones $9.99
    • With rice
  • Chilli Chicken (Hot) $9.99
    • Boneless chicken cooked in onion, tomato and green chilli
  • Vegetable Korma (Mild) $7.99
    • Roasted vegetables with cashew nuts cooked in light creamy gravy
  • Palak Chicken (Hot) $9.99
    • Roasted chicken cooked in a hot curry with spinach.
  • Chicken Samosa $2.00
  • Pakora (4 pieces) $2.00
  • Onion rings (V) $7.00
  • Crispy squid (GFR) $17.00
    • With chipotle aioli
  • Chicken burger (GFR) $24.00
    • Grilled chicken thighs, pineapple, smoked provolone cheese, grass knoll bacon, tomato & lettuce
  • Chicken risotto (GF) $27.00
    • With mushrooms & spinach finished with parmesan creme (vegetarian option available)
  • Applejack's seafood pot (GFR) $37.00
    • Prawns, scallops, fresh fish, muessels & clams in a spicy chorizo seafood stew
  • Beef nachos $18.00
    • Corn chips, ground beef, cheese, tomato salsa, avocado & sour cream
  • Louisiana gumbo soup $11.00/ $23.00
    • With chicken & shrimp & chorizo (Cup/Bowl)
  • Hawaiian $17.00/ $24.00
    • Ham, pineapple & mozzarella (Small/ Large)
  • Tofu Pudding with taro $8.00
  • Taro ball no5 $8.00
    • kidney bean + brown jelly + boba
  • Purple rice no3 $8.50
    • read bean+paenut+small taro ball
  • Boba snowflake ice $13.80
  • O mochi $7.00
  • Mango snowflake ice $13.80
  • Mango shaved ice w/condensed milk seasonal $13.80
  • Herbal jelly no 4 $8.00
    • taro + red bean + boba
  • B.L.A.T $15.50
    • Bacon, greens, avo, tomato with haloumi, house aioli and side fries
  • Chicken & bacon caesar salad $15.50
    • Cos lettuce, parmesan cheese and poached egg with ciabatta
  • Flat mushroom $17.50
    • Grilled flat mushroom, parmesan cheese, pickled capsicum, poached eggs, homemade hash brown, basil pesto and beetroot puree
  • -On your choice of toast with poached / scrambled / fried / bacon / smoked salmon $4.00
  • Wedges $9.50
    • With sour cream and sweet chilli
  • -Tomato and avo $4.00
  • Eggs benedict $17.50
    • Bacon and hash
  • -Or smoked salmon, fresh spinach and feta (V) $1.00
  • Donburi $15.90
  • Salmon Tataki $16.00
  • Flying Dragon Sushi $26.00
    • 8 pcs
  • Okonomiyaki $8.00
  • Chicken / Fish Teri Bento $15.90
  • Beef Yakiniku Roll $7.50/$14.00
    • 4 pcs / 8 pcs
  • Takoyaki $8.00
  • Harumaki $5.50
Basque Kitchen & Bar

Basque Kitchen & Bar

location

Address

61-73 Davis Crescent, Auckland, Auckland, 1023, New Zealand

phone

Phone

095231057

email

Email

None

clock

Opened hours

Mon 4:30 PM to 11 PM Tue 4:30 PM to 11 PM Wed 12 Noon to 11 PM Thu 12 Noon to 11 PM Fri 12 Noon to 11 PM Sat 4:30 PM to 11 PM Sun Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Spanish

features

Features

EFTPOS ,  Gluten Free Options ,  Breakfast ,  Cash ,  Lunch ,  Seating ,  Shared Plates ,  No Takeaway ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
61-73 Davis Crescent, Auckland, Auckland, 1023, New Zealand
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