Basque Kitchen & Bar in Auckland Menu

Basque Kitchen & Bar in Auckland has no menu available, but can choose from many other options such as Please let us know if you have any allergy or nutritional requirements. or Our trained staff are happy to help from Poké Poké. Legend of Hong Kong Chinese Restaurant offers many options including Won Ton Soup and Sweet Corn Chicken Soup. Yakuri Japanese Restaurant includes a wide range like Japanese Gyoza or Harumaki. Brew style brats and sauerkraut and Calamari with szechuan pepper from . Brew On Quay offers Le Rendez-Vous and Home Made Granola & Yoghurt.

Nearby Sample Menus

  • La Rosa Creme Brulee $12
    • Coffee flavoured creme brûlée, finished with dark chocolate.
  • Pasta Pirata L $19,5 / M $24
    • Homemade black pasta with queen scallops, prawns,
  • Capesante Col Polenta $14
    • Scallops wrapped in bacon served with fried polenta.
  • Pollo Panini $17
    • Cajun Chicken, aioli mayo, cheese, tomato, mesclun, and onion. Served with fries
  • Pane & Salse $12
    • Toasted breads with homemade dips
  • Prosciutto $24
    • Prosciutto, mushroom, mozzarella cheese, parmesan cheese & truffle oil
  • Green Salad $4
  • Seafood Chowder $15
    • Italian style seafood chowder with fish, calamari, prawns and mussel. Served with garlic bread
  • Garlic, mushroom, pepper, Bearnaise, Red wine jus, cheese & garlic and mushroom cheddar melt. N/A
  • Plain Loaf $6.90
    • Hot crusty loaf served with a rich creamy light salted butter.
  • All house specials served with crunchy golden fries, or a baked potato, or garlic mashed potato and a selection of salad from our salad valley.
  • The Great Steak $52.90
    • 1kg fella. If you can beat this rump, then wash it down with a pint of ale on us.
  • Monster Rump $41.90
    • 700g More than you can eat!
  • Cheese and Garlic Loaf $8.90
    • Hot crusty garlic loaf, baked with mozzarella.
  • Salad Valley $10.90
  • Mini Ribs $14.90
    • Try our delicious tender long bone pork ribs, blasted in our furnace and basted in our secret basting sauce.
  • Combination $14.00
  • Fried Rice (With Meal) $2.00
  • Chicken $11.00
  • Squid Ring $0.70
  • D $24
    • (For 2 Persons) 1 Sweet & Sour Pork, 1 Nasi Gorang, 4 Wontons
  • Combination $14.00
  • Chicken & Mushroom On Rice $12.00
  • Roast Pork $11.00
  • Vegan muffin $5.50
  • -Peanut butter cups, almond cups, walnut cups $3.50
  • Toast with jam (GF) (V) $9.50
    • 2 pieces of multigrain toast with house made jam & butter (vegan option)
  • -Cacao, lemon Slice $7.90 / Whole $15.50
  • -Roast capsicum, carrot, hummus & pesto $11.50
  • Extras
  • -Chicken, tuna, nitrate free ham $4.00
  • Raw lemon & cranberry slice $5.20
  • Veg Crispy $10.00
  • Plain Naan $3.00
  • NON VEGETARIAN
  • Mix Veg $12.00
  • Lachha Paratha $3.50
  • Fish Kerla $15.00
    • Pieces of fish cooked with coconut cream, onion, tomato and mustard seeds
  • Fish Curry $15.00
    • fish cooked with onion brown gravy
  • Goan Fish Curry $15.00
    • Pieces of fish cooked with coconut and tomato gravy
  • Lemon Ricotta Almond Croissant (weekend special) $4.50
  • Wholemeal Pie
    • Your choice of
  • Cooked Breakfast
    • 2 free range fried Eggs, Bacon, Tomato, Potato gratin
  • Smoked Salmon, Chicken Sausage or Lamb Sausage $3.00
  • Lasagna $12.00
    • w Meatball, Sausage, Parmesan & Neapolitan Ragu
  • Wholemeal Pie
    • Your choice of
  • with home made Chicken or Lamb Sausage $15.00
  • with Ricotta Cheese & Fresh Tomato $5.00
  • Samosa (Chicken or Lamb or Vege) $3.50
  • With Salad - Lamb $15.00
  • Souvlakies (Kebab on skewers) N/A
  • With Chips - Lamb $15.00
  • Lamb $11.00/$15.00
  • With Chips - Mixed 2 Choices $16.00
  • With rice - Chicken $15.00
  • With Salad - Falafel $13.00
  • Bacon 4 or sausages 2 or hashbrowns 3 $6.00
  • Pukeko Hashbrown $16.00
    • stacked w bacon roasted tomato, eggs any style and aioli
  • Ham, pineapple & cheese toast w fries $8.90
  • Greek style salad $16.00
    • w pan-fried halloumi
  • B.L.A.T $17.50
    • bacon, lettuce, avocado, tomato and mayo on Turkish flat /with Fries
  • Pukeko Beef Burger $17.00
    • beef, bacon, tomato, green salad, cheese served on toasted bap with fries
  • Baked Beans on toast $8.50
  • Pukeko Beef Tortilla Wrap $18.00
    • w marinated minute steak salad tomato, aioli, mozzarella & horseradish sauce
  • Crispy Calamari $14.90
  • The Mini Reuben $12.90
    • Corned Beef, Swiss Cheese, Sauerkraut, pickles and brava sauce, house favourite
  • Smokin' Ribs $21.90
  • Chunky Fries $7.00
  • Fancy Fish & Chips $29.90
  • Grilled Fish Sliders with Sliced Lemon Preserve, Micro Watercress & Homemade Mayonnaise. $14.90
    • Eat Your Quota
  • Canterbury Steak & Egg $32.00
  • Pulled Pork with Apple Slaw and Homemade Honey and Balsamic Glaze $13.90
    • Porkalicious
  • Fettuccine $18.90
    • With marinated chicken breast, bacon, portobello mushroom, vine tomato, baby spinach & feta
  • Toast $9.50
    • Smoked salmon or Bacon served with butter or Cream Cheese
  • Toast $6.00
    • Choice of sourdough, wholegrain, Ciabatta or bagel - Butter and Jam or Cream Cheese and Jam
  • Chicken Sandwich $18.90
    • Grilled marinated chicken breast, bacon, aioli, roasted tomato, basil pesto, caramelized onion and mozzarella served with salad and curly fries
  • Field mushrooms or vine tomatoes or bacon $4.00
  • Ciabatta Benedict $17.00
    • Served on toasted ciabatta with poached eggs, sauteed spinach, hollandaise and your choice of bacon or salmon
  • Gluten Free bread $1.50
  • Sweetcorn Fritters $17.90
    • Served with mixed seasonal salad, homemade tomato chutney, bacon & avocado salsa
  • Espresso $3.00
  • Stanleys Chicken $2.50
    • Breast
  • Stanleys Chicken $0.80
    • Chicken, Nibble (each)
  • Pumpkin / Kumara $0.70
  • Lamb Shank $8.00
    • Shank No Trimmings
  • Flat White $3.00
  • Stanley's Family Pack $32.00
    • 10 pieces of chicken, 10 potatoes, 10 kumara, large coleslaw, large gravy & 1.5L Coke range drink
  • Apple Crumble $5.50
  • Bouillabaisse $27
    • market fish, saffron & tomato broth potato, rouille & crouton
  • Spinach & Grilled Artichoke Dip (V) $14
    • cashew cream & pide
  • Chicken $12
    • with avocado & aioli
  • Bagel $ 8
    • cream cheese & jam
  • Add Smoked Mushroom $5
  • Seared Venison $34
    • spiced butternut mash, redcurrant jus, brussel sprout
  • Mediterranean Lamb $26
    • braised lamb shoulder, feta & cauliflower, puree, kale salad
  • Mezze (V) $35
    • smoked mushroom, dips, marinatedes & pickles, olives & pide
  • Cheese
  • Pickle
  • 2. Chicken Burger $10.50
    • 100gm Marinated Tenderloins, Hamburger Bun, Rocket Tomato, Red Onion, w/Aioli & Tomato Salsa
  • Hummus
  • Horseradish
  • Chips Scoop $4.50
  • Spring rolls $3
  • Roast Pork
  • Saint agur—cows milk creamy blue.
  • Buffalo mozzarella with zucchini pickle $12
  • Dark chocolate truffles $7.50
  • Dark chocolate tart with strawberries & soft rolled cream $12
  • Feta & almond stuffed dates wrapped in pancetta $10
  • Breads— warm ciabatta with olive oil, red pepper and sage whipped butter $10
  • Tapas plate— selection of chefs four choices S $29.5 -L $38
  • Salt & pepper squid with homemade sweet chilli sauce $12
  • Sudima Pizza tomato, capsicum, onion, cheese choice of vegetarian / chicken $18
  • Greek Salad tomatoes, cucumber, red onion, green pepper, feta & olives, drizzled with balsamic vinaigrette $12
  • Fresh Mussels cooked in chefs special sauce served with fries $ ½ dozen 15, 1 dozen 25
  • Seafood Chowder shrimps, mussels, scallops, fi sh & croutons $18
  • Pizza Selections tomato, capsicum, onion, cheese & olives Extra toppings choices: chicken, pepperoni, mushrooms, ham, prawns each 3 $15
  • Stuffed Chicken Breast spinach, feta, basil pesto served on kumara & potato paprika purée with chunky mushroom sauce $34
  • Toasted Sandwich with ham, cheese & tomato, served with fries and salad $18
  • Eye Fillet potato of the day, creamy spinach, onion rings & brandy pepper sauce $38
Basque Kitchen & Bar

Basque Kitchen & Bar

location

Address

61-73 Davis Crescent, Auckland, Auckland, 1023, New Zealand

phone

Phone

095231057

email

Email

None

clock

Opened hours

Mon 4:30 PM to 11 PM Tue 4:30 PM to 11 PM Wed 12 Noon to 11 PM Thu 12 Noon to 11 PM Fri 12 Noon to 11 PM Sat 4:30 PM to 11 PM Sun Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Spanish

features

Features

EFTPOS ,  Gluten Free Options ,  Breakfast ,  Cash ,  Lunch ,  Seating ,  Shared Plates ,  No Takeaway ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
61-73 Davis Crescent, Auckland, Auckland, 1023, New Zealand
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