Basque Kitchen & Bar in Auckland Menu

Basque Kitchen & Bar in Auckland has no menu available, but can choose from many other options such as Please let us know if you have any allergy or nutritional requirements. or Our trained staff are happy to help from Poké Poké. Legend of Hong Kong Chinese Restaurant offers many options including Won Ton Soup and Sweet Corn Chicken Soup. Yakuri Japanese Restaurant includes a wide range like Japanese Gyoza or Harumaki. Brew style brats and sauerkraut and Calamari with szechuan pepper from . Brew On Quay offers Le Rendez-Vous and Home Made Granola & Yoghurt.

Nearby Sample Menus

Soul Bar and Bistro (sample menu)
  • Green goddess, quinoa, tender steam broccoli, green beans $17.00
  • Clevedon mozzarella & heirloom tomato panzanella $20.00
  • Cloudy bay clams, linguine, fennel sofrito, chilli, Italian parsley $33.00
  • Blackened hapuku, cucumber & almond gazpacho $38.00
  • Trevally crudo, verjuice, compressed celery, pepitas $17.00
  • West coast whitebait fritters, lemon butter $28.50
  • Bone in savannah scotch fillet, 500gms, wasabi butter, green beans $56.00
  • Mushroom tortelli, balsamic, hazelnuts $27.00
Mangere Bridge Takeaways (sample menu)
  • Special A $6.50
    • Chips $2, 1 Fish, 2 Sausages, 2 Potato Fritters
  • Extra:
  • Combination Meat $12.50
  • Hot Dog $1.80
  • Crispy Chicken with Plum Sauce $13.00
  • (Chop Suey without Crispy Noodles)
  • Vegetable $9.50
  • Scallop $1.80
Jami Traditional Korean Restaurant (sample menu)
  • Gyejul Juk + Mul Kimchi $55.00
    • Entree Soup + Watery Kimchi.
  • Sinseollo $89.00
    • Royal Hot Pot.
  • Domi Jjim $69.00
    • Steamed Snaper with Soy Sauce.
  • Haemul Salad. $89.00
    • Season Salad.
  • Domi Jjim $89.00
    • Steamed Snaper with Soy Sauce.
  • Osaek Tang Pyung Chae $55.00
    • Mung Bean Jelly Mixed with Vegetables and Beef.
  • Maekjuk Gui $89.00
    • Soybean Paste marinated Pork Barbeque.
  • Bossam M $35.00 / L $55.00
    • Slices of boiled Pork Belly with Medical herbs and Pickled Napa served.
Sake Bar Nippon (sample menu)
  • California Roll $14.00
  • Chicken Katsu $16.00
  • Garlic Butter Snapper $7.00
    • Char-grilled
  • Karaage Chicken $10.00
  • Mussel Mayo $12.00
  • Tuna & Avocado Salad $14.00
  • Prawnavo Salad
  • Spicy Tuna & Avocado $18.00
Poco Loco (sample menu)
  • Pinchos Morunos con Mojo Picon $15.00
    • Moorish skewers of chicken w a Canary Islands pepper sauce
  • Albondigas con Salsa de Tomate $15.00
    • pork and fennel meatballs cooked in tomato sauce
  • Five Platter $70.00
    • Select any 5 Tapas dishes. Ideal for 2 persons for dinner
  • Pate de Higado de Pollo $15.00
    • pâté chicken liver w shaved toasted ciabatta
  • Pear & Manchego Salad $15.00
    • pear, toasted walnuts & shaved manchego cheese tossed with mixed leaves & drizzled with a lemon infused olive oil
  • Crujientes Patatas Fritas Polenta $15.00
    • Rosemary & sea salt infused polenta chips w shavings of manchego cheese & roasted pepper aioli
  • Vieiras $15.00
    • scallop mornay w grilled mozzarella & smoked paprika drizzle
  • Mini Hamburguesa de Cordero $15.00
    • mini brioche sliders of harissa marinated lamb w a mint yoghurt slaw
Kyoya Japanese Restaurant (sample menu)
  • Special - Combination Sushi $28.50
  • Plain Udon & Katsudon $16.50
  • Kyo-ya Delight $37.00
    • Sashimi, sushi, tempura, teriyaki beef, chicken or fish, beef tataki
  • - Gyoza (Dumpling) $9.50
  • Kyo-ya Salad $21.00
    • Teriyaki chicken, salmon, prawn and fried chicken on green salad
  • Plain Udon $9.50
  • Kyoya Salad $21.00
    • Teriyaki salmon, chicken, prawn and fried chicken on green salad
  • Steamed Spinach $8.00
The Chip Shop (sample menu)
  • Battered Crabstick $1.60
  • Egg $0.70
  • Crumbed or Grilled Fresh Snapper $7.20
  • Beef Spring Roll $2.50
  • Battered Mussels $1.10
  • Chicken Burger $6.00
  • Home-made Fish Cake $2.60
  • Plain Sasuage $1.60
Ezmeralda's Cafe (sample menu)
  • Lamb $16.00
  • Junior Burger $2.50
  • Humphrey Burger $10.50
  • Eggs on Toast $7.00
  • Salmon $13.00
  • Chicken Chasseurs $9.50
  • Bacon or Spinach $11.00
  • Mix Meat $16.00
Barracuda Restaurant and Cafe (sample menu)
  • Aged T-bone steak $35.90
    • Crispy potato wedges, salad and roasted tomato and peppercorn wine sauce (GF)
  • Fresh Clevedon Coast Oysters $24.90 1/2 Doz / $45.90 Doz
    • Served natural with banyals rice wine (GF) or beer buttered with tartar sauce lemon
  • V=Vegetarian / GF= Gluten Free / S=Single / D=Double
  • Omelette (GF) $15.00
    • Bacon, tomato, spinach, mushroom and cheese served with mixed salad
  • Garlic Bread $7.90
    • Grilled and rubbed with garlic butter and herbs
  • -Mixed leaves salad with homemade dressing $6.00
  • Eye fillet mignon $39.90
    • Wrapped with bacon, potato and pumpkin torte, wilted spinach arancini ball in chianti vino sauce
  • -Seasonal vegetables / Fries with tomato sauce and aioli $8.00
Pizza Hut (sample menu)
  • Xtra Large $3.90
  • BBQ Bacon & mushroom $8.00
    • Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • 5 Spicy chicken wings $6.00
  • Large fries $3.50
  • BBQ chicken & bacon $11.00
    • Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
My Kitchen Express (sample menu)
  • Crispy Prawns $16.90
  • Fried Prawn $7.90
    • Per pack
  • Serve with rice
  • Taiwanese Chicken nuggets $7.90
    • Per pack
  • Spice Wonton $6.90
    • Per pack
  • Black Pepper Chicken $12.90
  • Egg & Pork
  • BBQ Pork $11.90
Hell Pizza (sample menu)
  • Greed $16.00 / $8.00
    • Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
  • Mordor $18.50 / $9.00
    • Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
  • Brimstone $18.50 / $9.00
    • Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients (Double / Snack)
  • Limbo $18.50 / $9.00
    • Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
  • Unearthly Dessert Pizza $6.00
    • Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base
  • Grimm $18.50 / $9.00
    • Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
  • Chicken Salad $7.00
    • All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side
  • Green Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
Spot X Cafe (sample menu)
  • CHOICE OF...HAM, EGG, OLIVES, CHICKEN BREAST, SALAMI, CHEESE, PINEAPPLE, TOM, ONION, SUN DRIED TOM, MUSHROOMS OR JALAPENO'S
  • CHILLI PEPPER $12.50
    • PEPPERONI, MUSHROOMS, SUN DRIED TOM'S, PICKLED ONION, CHILLI SAUCE
  • BLT $8.00
  • SERVED ALL DAY
  • CHICKEN $12.50
    • CAMEMBERT CHEESE, APRICOT
  • WEDGES WITH SOUR CREAM $6.50
  • JALAPENO CHICKEN $12.50
    • CHICKEN, MUSHROOM, JALAPENOS, CAPSICUM & BBQ SAUCE
  • HAM OR CHICKEN SALAD $10.00
Crosby's Pies (sample menu)
  • Sausage Rolls $ 1.40
  • Club 2 Pack $ 3.00
  • Steak & Vegetable $ 3.40
  • Cornbeef $ 1.90
  • Mince & Cheese $ 3.40
  • Chicken & Vegetable $ 3.60
  • Savoury Mince $ 1.20
  • Chicken $ 1.40
The Corner (sample menu)
  • Butternut 5 Ways N/A
    • butternut flatbread, cajun roasted butternut, butternut chips, butternut whipped goats cheese & butternut butterscotch sauce
  • Scallop & Tuna Cerviche N/A
    • with cucumber, orange segments and lemon & chive vinegarette
  • Beer Battered Bluff Oysters N/A
    • with bloody mary shots
  • Sriracha Chicken Bites $14.5
    • sous vide chicken thigh with our spicy sriracha sauce & blue cheese aioli
  • Quinoa, Corn & Black Bean Quesadillas N/A
    • with burnt onion crema
  • Warm Kingfish Sashimi N/A
    • with tomato bisque, pasta pearls, salmon caviar & truffle oil
  • Not Fish & Chips N/A
    • pan seared snapper with duck fat roasted potatoes & crushed minted peas
  • In-House Beetroot Cured Salmon N/A
    • with horseradish roasted beetroot & goats cheese dressing
Basque Kitchen & Bar

Basque Kitchen & Bar

location

Address

61-73 Davis Crescent, Auckland, Auckland, 1023, New Zealand

phone

Phone

095231057

email

Email

None

clock

Opened hours

Mon 4:30 PM to 11 PM Tue 4:30 PM to 11 PM Wed 12 Noon to 11 PM Thu 12 Noon to 11 PM Fri 12 Noon to 11 PM Sat 4:30 PM to 11 PM Sun Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Spanish

features

Features

EFTPOS ,  Gluten Free Options ,  Breakfast ,  Cash ,  Lunch ,  Seating ,  Shared Plates ,  No Takeaway ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
61-73 Davis Crescent, Auckland, Auckland, 1023, New Zealand
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