Basque Kitchen & Bar in Auckland Menu

Basque Kitchen & Bar in Auckland has no menu available, but can choose from many other options such as Please let us know if you have any allergy or nutritional requirements. or Our trained staff are happy to help from Poké Poké. Legend of Hong Kong Chinese Restaurant offers many options including Won Ton Soup and Sweet Corn Chicken Soup. Yakuri Japanese Restaurant includes a wide range like Japanese Gyoza or Harumaki. Brew style brats and sauerkraut and Calamari with szechuan pepper from . Brew On Quay offers Le Rendez-Vous and Home Made Granola & Yoghurt.

Nearby Sample Menus

Pizza Club (sample menu)
  • Meat Balls
    • B.B.Q Base, Onion, Garlic, Double Meat Balls, Mozzarella.
  • Apricot Chicken
    • Tomato Base, Mozzarella, Onion, Capsicum, Garlic, Chicken, Pineapple, Spiced Apricot Sauce
  • Small Pizza Meal $30.00
    • 2 X Small Pizzas 1 X Garlic Bread 1 X Drink 1.5L
  • Butter Paneer
    • Tomato Base, Onion, Paneer, Garlic, Makhani Sauce, Mozzarella, Coriander
  • Prawn & Meat
    • Tomato Base, Mozzarella, Meat Cubes, Black Pepper, Baby Spinach, Seasoned Prawns, Tomatoes, Hollandaise Sauce.
  • Italian
    • Tomato Base, Mozzarella, Oregano, Salami, Garlic, Capsicum, Meat Slices, Mushrooms, Black Olives.
  • Vegetarian
    • Tomato Base, Mozzarella, Garlic, Mushrooms, Black Pepper, Onion, Capsicum, Oregano, Pineapple
  • Butter Chicken
    • Tomato Base, Chicken, Butter Chicken Sauce, Mozzarella
Thai Lemon Takeaway (sample menu)
  • 120 CASHEW NUT (PAD MED MA MEUNG) $15.90
    • Mild chilli paste & market fresh vegetables. (Prawns or seafood)
  • Prawn or Seafood $15.90
  • 64 GARLIC & PEPPER (PAD KRATIEM PRIK THAI) $13.90
    • With market fresh vegetables & coriander. (Chicken, Beef, Pork Or Tofu)
  • Chicken or Pork $7.50/$13.90
  • 67 CHILLI PEPPER (PAD PRIK GANG) $13.90
    • Red curry sauce w/ coconut milk & green beans. (Chicken, Beef or Pork)
  • 206 PRAWNS (2 pcs) $3.00
  • 11 CHICKEN TULIP (PEAK GAI TOD) $7.50
    • Deep fried Thai style marinated chicken wing served w/ house special sauce on the side.
  • 203 SATAY SAUCE $2.50
Platter (sample menu)
  • Baba Ghanoush $9.00
    • Smoked scented eggplant dip, served w turkish bread
  • Vegetarian Penne $18.50
    • Spinach, mushrooms, green peas & semi dried tomatoes in napoli sauce served w parmesan
  • Scallop & Bacon Salad $21.50
    • pan-seared fresh scallop salad w bacon, green leaves & scented sherry grilled lemon oil dressing
  • Porridge $11.50
    • served w fruit compote & berries
  • Salt & Pepper Squid $17.50
    • our fried crispy rubbed squid w capsicum aioli & green salad
  • White chocolate Panna Cotta $10.00
    • Sweetened cream thickened w white chocolate, finished w raspberry sauce
  • Chunky chips w aioli $6.00
  • Spanish Deluxe $18.00
    • our signature classic cassoulet of slow braised beans w napoli, chorizo sausage, red onion on toasted ciabatta w 2 poached eggs
Olaf's Artisan Bakery Cafe (sample menu)
  • please check our variety of sandwiches in the cabinet $13.50
  • w/ black truffle & toasted sourdough $18.50
  • Chicken Pasta
  • Pork & fennel sausages $7.00
  • Roast Beef
  • SOUP OF THE DAY $15.00
    • please ask our staff for details
  • SCRAMBLED EGGS
  • OMELETTE $19.50
    • w/ Italian prosciutto, goat cheese & a seasonal salad
Istanbul Shawarma (sample menu)
  • Chicken M $ 8.00 / L $ 10.50
    • Grilled Chicken, Salads, Sauces
  • Chicken $12.00
    • Chargrilled Marinated Chicken Cubes With Vegetables On An Iron Skewers Served With Salad And A Choice Of Turkish Bread Or Rice With Homemade Yoghurt And Hummus
  • Seafood Basket $12.50
    • 2 Crumbed Fish +2 Squid Rings +2 Pepper Squid +1 Crumbed Prawn
  • Pepperoni $11.00
    • Tomato Base, Pepperoni, Mozzarella Cheese, Olives, Mixed Capsicum, Red Onion, Mushroom, Oregano
  • White Chocolate Berry $10.00
    • White Chocolate Base, Mixed Berry
  • Dinner Box $9.90
    • 2 Drumstick + 1 Thigh +Chips
  • Extra Drumstick $2.50
  • Chicken Satay Souvlaki M $8.50 / L 11.00
    • Grilled Spicy Chicken Satay, Salads, Sauces
Splendid (sample menu)
  • Pineapple Fritter $1.10
  • Beef & Black bean sauce $12.00
  • Chicken sweetcorn $7.00
  • 5-6 People $51.00
    • Chicken Fried rice, roast pork fried noodle, sweet & sour pork, beef & black bean sauce, combination meats chow mein
  • Chicken / Roast Pork / Steak $10.00
  • Jumbo $4.60
  • Ham / Cheese $2.50
  • I $25.00
    • 2 hamburgers, 3 fish, $3.00 chips, 3 hot dogs, 5 potato fritter, 6 small spring rolls
Parkside Cafe & Vietnamese Cuisine (sample menu)
  • Kids Pancakes $8.50
    • w Yoghurt or Ice Cream & Maple syrup
  • Lamb meatballs $17.50
    • in tomato and capsicum sauce, shaved parmesan, rocket w toast
  • Toast $2.50
  • Wok-seared "shaking" beef $24.50
    • w oyster sauce, onion & watercress.
  • Sweet puffed black pice top with your chioce of ice cream or yoghurt $10.00
  • Wok-seared spicy lemon grass chicken $18.50
    • w rice noodle
  • Hash $4.00
  • Mango salad $15.00
    • w cucumber, carrot, dry shallot, sesame & herbs
The Food Vault (sample menu)
  • PLUMBERS BREAKFAST $27.00
    • basically the works + anything we have kicking about
  • MEATY ONE $10.00
    • salami chili cheese onion Thyme and Roasted tomato
  • CREAMY MUSHROOMS $18.00
    • served w seasonal leaves on sourdough
  • EGGS BENEDICT $21.00
    • served w either bacon mushroom or salmon
  • BACON & EGGS ON TOAST $18.00
    • three poached eggs served w bacon
  • PORIDGE $14.50
    • served with seasonal fruit
  • VEGGIE ONE $10.00
    • courgete onion capsicum tomato garlic and feta
  • SALMON SCRAMBLE $18.00
    • served w capers on spinach and sourdough
Lucky Horse (sample menu)
  • Chicken $ 10.90
  • Bbq pork $ 10.90
  • Satay chicken on rice $ 11.50
  • Chicken $ 9.90
  • Donut $ 1.20
  • Bbq pork $ 10.00
  • Prawn $ 12.90
  • Sausage $ 1.30
Kabo Rae (sample menu)
  • Ramyeon $10.00
    • Korean ramen
  • Squid tuk $14.50
    • BBQ squid with rice cakes
  • Yukgaejang $13.50
    • Spicy beef soup with vegetables and rice
  • Fried Topokki $14.00
    • Korean fried rice cakes (spicy, non-spicy)
  • Takoyaki $12.00
    • Takoyaki
  • Pork kimchisoup $45.00
    • Spicy pork-rib kimchisoup
  • Gamjatang $45.00
    • Pork backbone soup
  • Haemul-pajeon $20.00
    • Seafood pancake with onions and seafood
Viet Malay (sample menu)
  • 19. Fried Noodles with Satay Sauce $11.90
  • 18. Singapore Noodles $11.90
  • 17. Stir Fried Vermicelli $11.90
  • 31. Black Pepper Stir Fried $11.90
  • 20. Sambal Seafood Crispy Noodles $11.90
  • 15. Hok kien Noodles $11.90
  • 12. Chicken Fillet on Rice $11.90
  • 1. Vietnamese Spring Rolls (2 per serve) $5.50
The Library Cafe and Function Venue (sample menu)
  • Carmelita Strawberry based Carmelita ice-cream with warm caramel $12.5
  • Wild Venison Burger Home-made herbed venison mince pattie with onion, cucumber, tomato, crisp lettuce & special house sauce with a burger bun & fries. $21.5
  • Hot Chocolate $4.5
  • Beef Stew A traditional stew of beef braised in beer & served with creamy garlic potato mash. $23.9
  • Corn Fritter Corn fritters seasoned with pepper, onion, red chilli, served with a green leaf salad & finished with a coriander salsa - add bacon + $4.5 $17.5
  • Seafood Chowder Creamy chowder served with fresh bread $14.5
  • Subtitles -
  • Fluffy $1.5
Yummy Kitchen (sample menu)
  • Entree Combination $18.00
  • Braised beef in noodle soup $9.00
  • Vegetable with tofu $15.00
  • Beef fried rice $10.00
  • Pickled cabbage cock with with fish slices $12.00
  • Wonton soup S$6.00/L$20.00
  • Salt & pepper prawns $18.00
  • Beef slices in garlic & soy sauce $8.00
Mighty R.O.C Ltd (sample menu)
  • Chilli chicken on rice $12.00
  • Edamame $4.00
  • Cold noodle $11.00
  • Pork belly w/ garlic $12.00
  • Marinated egg $1.5
  • Salt & pepper chicken $11.00
  • Taiwanese sausage on $12.00
  • Stewed beef noodle $11.00
Indian Fort (sample menu)
  • Vegetable Biryani $15.00
    • Vegetables & rice cooked together
  • Chilli Chicken $14.50
    • Boneless chicken with capsicum, onion and spices cooked in a dark soya and chili sauce
  • Tandoori Roti $3.00
    • Whole meal & plain flour bread lightly coated with butter
  • Paneer Tikka $12
    • Homemade Indian cottage cheese marinated in yoghurt and spices
  • Seekh Kebab (4pcs) $11
    • Spiced mince balls cooked in tandoor
  • Mughlai $16.50
    • An ancient mughlai dish cooked in onion sauce, cashew nut onion based sauce & garnished with eggs
  • Chicken Dhansak. $14.50
    • Diced chicken cooked with lentils and vegetables, in a sauce tempered with coriander seeds, cumin seeds, ginger, garlic & perfected with cooked pumpkin
  • Vegetable Korma $14.00
    • A variety of vegetables cooked with mild spices
Basque Kitchen & Bar

Basque Kitchen & Bar

location

Address

61-73 Davis Crescent, Auckland, Auckland, 1023, New Zealand

phone

Phone

095231057

email

Email

None

clock

Opened hours

Mon 4:30 PM to 11 PM Tue 4:30 PM to 11 PM Wed 12 Noon to 11 PM Thu 12 Noon to 11 PM Fri 12 Noon to 11 PM Sat 4:30 PM to 11 PM Sun Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Spanish

features

Features

EFTPOS ,  Gluten Free Options ,  Breakfast ,  Cash ,  Lunch ,  Seating ,  Shared Plates ,  No Takeaway ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
61-73 Davis Crescent, Auckland, Auckland, 1023, New Zealand
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