Basque Kitchen & Bar in Auckland Menu

Basque Kitchen & Bar in Auckland has no menu available, but can choose from many other options such as Please let us know if you have any allergy or nutritional requirements. or Our trained staff are happy to help from Poké Poké. Legend of Hong Kong Chinese Restaurant offers many options including Won Ton Soup and Sweet Corn Chicken Soup. Yakuri Japanese Restaurant includes a wide range like Japanese Gyoza or Harumaki. Brew style brats and sauerkraut and Calamari with szechuan pepper from . Brew On Quay offers Le Rendez-Vous and Home Made Granola & Yoghurt.

Nearby Sample Menus

  • ONION TOMATO UTTAPAM $10.50
  • HOT 'N' SOUR SOUP $5.00
  • GREEN SALAD $5.00
  • THEPLA $6.50
  • PLAIN DHOKLA PLATE $3.50
  • AMRITSARI KULCHA w/ CHANNA $9.00
  • ALOO KULCHA or PANEER KULCHA $9.00
  • PANEER DOSA $11.50
  • Combination $12.00
    • rice noodles /egg noodles /vermicelli soup
  • Shrimp balls $11.00
    • rice noodles /egg noodles /vermicelli soup
  • Stir Fried Beef $11.00
    • With Vermicelli
  • Roast Duck $12.50
    • rice noodles /egg noodles /vermicelli soup
  • Fresh Pork Rolls $5.50
  • Wonton $11.00
    • rice noodles /egg noodles /vermicelli soup
  • -Chicken On Rice $12.00
  • Pork Chop $9.00
  • Steak sourdough $17.50
  • Salmon breakfast salad, poached egg, seeds, almonds $16.50
  • Chicken sour dough $17.50
  • Risotto, prawn, broad bean, lemon $21.50
  • Toast/bagel and preserves $6.50
  • Salmon, ginger, coriander, spinach, rice, noodles, lime, chilli $21.50
  • Fruit, raglan coconut yoghurt, granola $15.50
  • Fresh fruit, coconut or natural yoghurt $15.50
  • THE NEST $18.50
    • Two pumpkin seed crumbed soft-boiled eggs, in a filo pastry nest, with beetroot ketchup, feta, and a masculine salad (Add black pudding 5.50 /Add bacon 6.00 /Add avo 4.00)
  • Black Pudding $5.50
  • Free range streaky bacon $6.00
  • THE EARLY BIRD $13.50
    • cacao and coconut muesli with walnuts and chia seeds served with almond milk and seasonal fruit
  • THE ARCHITECT $10.00
    • Two Free range poached eggs on a sourdough or seeded toast
  • MARRAKESH $17.00
    • chickpeas & lentils in Moroccan spices topped with sesame seed crusted soft boiled egg, drizzled with preserved lemon yogurt served with sourdough(with chicken $19.90)
  • Cow's feta, mesclun salad, onion range & Chili Jam, beetroot ketchup $3.50
  • Avocado $4.00
  • Meal for 2 $12.50
    • (Panko crumbs add $0.70 per fish) 2 Fish of the day, 2 potato fritters, small chips
  • Fish cakes (Homemade)
  • Snapper pack $33.00
    • (Panko crumbs add $0.70 per fish) 3 Snapper, 3 crabstick, 3 potato fritters, 1 large chips
  • Potato fritter $1.20
  • Chicken burger $9.50
  • Small $5.50
  • Sweetcorn fritter $3.80
  • Seasoned wedges $6.50
    • Sour cream or aioli
  • Side of Summer Vegetables (GF) $8
  • All platters served with bread
  • Caesar Salad $25
    • Baby cos, parmesan croutons, crisp pancetta, anchovy, soft egg, with chicken
  • Thai Chicken and Green Mango Salad (GF) $24
    • Poached chicken, green mango, fresh coriander, bean sprouts, kaffir lime dressing, peanuts
  • Antipasto Platter $45
    • Prosciutto, chorizo, smoked mussels, olives, antipasto and parmesan salad
  • Scallops $22
    • Pan fried scallops, avocado purée, chilli caramel, samphire, pancetta and brioche crumbs
  • Side Salad (GF, V) $7
    • Cherry tomatoes, shaved parmesan
  • Soup of the Day l $11
    • Warm Turkish bread
  • S.P.Q.R Caesar $27.5
    • w/- char-grilled chicken or prawns
  • Salami $25.9
    • Salami, anchovies, capers, olives, chorizo, mushrooms, chilli & oregano
  • Caprese Salad $35 / $19.5
    • fresh Clevedon buffalo mozzarella, prosciutto, vine-ripened tomatoes, basil & olive oil
  • Eye Fillet Carpaccio $26.5
    • truffle oil, anchovy dressing, Maldon sea salt, shaved parmesan & watercress
  • Wild mushrooms $25.9
    • Wild mushrooms, crispy sage & Kikorangi blue cheese
  • Cajun chicken $25.9
    • Cajun chicken, caramelised onions & feta
  • Free Farmed Pork Belly Confit Entree $19.5 Main $29.5
    • Giusti Richardo balsamic & Italian coleslaw
  • S.P.Q.R. Mini Platter $16.5
    • olives, feta cheese, tomatoes & prosciutto
  • Croque monsieur or croque madame $15 / $16
    • with béchamel sauce served with a side salad and homemade tomato relish. With fries $5.
  • Healthy caesar $22
    • free range chicken
  • Tarte of the day $14
    • served with a side salad
  • Fromage de chevre $22
    • goat cheese curd with rocket, puy lentils, walnut, prosciutto, honey glaze pumpkin, parsnip and red wine vinaigrette
  • Our famous baguette sandwiches $13.50
    • chicken satay with liver pate,noucham, red onion, jalapeños and coriander
  • Summer tuna salad $23
    • tuna in balsamic soya oil serve with tomato, red onion, avocado, capcisum, cucumber ribbon mesclun, asian dressing and sesame, seeds
  • Freshly baked croissant $9
    • filled with champagne ham and melted emmental cheese and a side salad
  • Sourdough tartine $20
    • chicken satay, chorizo, capcisum, red onion, zucchini, mesclun and dukkah
  • Combo 3 $10.00
    • Small donburi, 3pcs rolled sushi, miso soup
  • -Pork katsu set $16.50
  • -Yakiniku don $10.95
  • Crispy tofu don $10.50
  • Fresh salmon don $15.95
  • Chicken katsu spicy ramen $12.50
  • Plain shoyu udon $9.95
  • -Teriyaki chicken yaki udon (stir fry) $10.50
  • Banana Fritter $2.00
  • Fish $2.60
  • Chicken $12.50
  • Chicken $11.90
  • Combination Meats $13.50
  • Pork & Cashew Nuts $13.50
  • Chicken $3.20
  • Bar-B-Q Pork Fu Yoong $11.90
  • Lamb Roganjosh $11.99
    • Chunks of lamb cooked in a thick curry sauce.
  • Butter Prawns $11.99
    • Prawns cooked in a smooth tomato sauce.
  • Chicken Madras $9.99
    • A traditionally south Indian style curry cooked in coconut, spices, choice of chicken.
  • Chicken Tikka Masala $9.99
    • Tender chicken fillets roasted in the Tandoor oven and cooked with onions, capsicum and spices.
  • Chicken Masala $9.99
    • Tender succulent chicken cooked in an onion base with a touch of coriander flavor.
  • Kadahi Panner $9.99
    • Home made cheese cooked with diced onions, capsicums & tomatoes.
  • Chilli Paneer (gravy) $9.99
    • Home made cheese cooked with capsicums & done in Chinese style.
  • Garlic/Lamb Mince Naan $3.50
  • Deep Fried Chicken $ 12.50
    • With panang curry sauce
  • Pineapple Fried Rice
    • With cashew nut
  • SF $ 13.50
  • Tom Yum Fried Rice
    • Spicy & sour
  • Red Curry Paste Stirfried $ 13.50
    • With Prawn
  • Oyster Sauce Stirfried
  • Thai Fried Rice
    • With cashew nut
  • Thai Omelette $ 12.50
    • With minced chicken or pork
  • Corn Fritter Corn fritters seasoned with pepper, onion, red chilli, served with a green leaf salad & finished with a coriander salsa - add bacon + $4.5. $17.5
  • Gluten Free toast (x2) $1.5
  • Seafood Platter Fresh Prawns, crumbed calamari, squid rings, crumbed prawns & fresh salmon Small (for 1-2) $25.0 / Large (for 3-4) $50.0
  • Eye Fillet Grilled Eye Fillet on a creamy dauphinoise potato with green beans & roasted vine tomato finished with red wine jus. $33.5
  • Soy/RiceMilk +60c
  • Mussel Platter Ask our friendly Librarians for today’s special flavour $18.9
  • Affogato Coffee with vanilla bean ice-cream $12.5
  • Chapter 4 -
  • STEAK & EGG $6.40
  • PRAWN TWISTER $1.50
  • HAWAIIAN $5.30
  • SWEET CORN $3.00
  • BACON & EGG $4.80
  • CRUMBED CHICKEN BREAST $5.00
  • GURNARD $3.70
  • HOT DOG $2.00
  • bulgogi(marinated beef) $5.50
  • Pork curry udon(no soup) $12.00
    • deep fried crumbed pork with curry
  • Tsukune don (dinner only) $12.00
    • grilled chicken mince ball
  • Mussels $4.50
  • Chicken trim cartilage $6.00
  • Yakitori set(salad,C/T, M/B, P/P) $18.00
  • Fish balls $4.00
  • Kumara $4.50
Basque Kitchen & Bar

Basque Kitchen & Bar

location

Address

61-73 Davis Crescent, Auckland, Auckland, 1023, New Zealand

phone

Phone

095231057

email

Email

None

clock

Opened hours

Mon 4:30 PM to 11 PM Tue 4:30 PM to 11 PM Wed 12 Noon to 11 PM Thu 12 Noon to 11 PM Fri 12 Noon to 11 PM Sat 4:30 PM to 11 PM Sun Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Spanish

features

Features

EFTPOS ,  Gluten Free Options ,  Breakfast ,  Cash ,  Lunch ,  Seating ,  Shared Plates ,  No Takeaway ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
61-73 Davis Crescent, Auckland, Auckland, 1023, New Zealand
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