Basque Kitchen & Bar in Auckland Menu

Basque Kitchen & Bar in Auckland has no menu available, but can choose from many other options such as Please let us know if you have any allergy or nutritional requirements. or Our trained staff are happy to help from Poké Poké. Legend of Hong Kong Chinese Restaurant offers many options including Won Ton Soup and Sweet Corn Chicken Soup. Yakuri Japanese Restaurant includes a wide range like Japanese Gyoza or Harumaki. Brew style brats and sauerkraut and Calamari with szechuan pepper from . Brew On Quay offers Le Rendez-Vous and Home Made Granola & Yoghurt.

Nearby Sample Menus

Kiwi Chicken (sample menu)
  • ●Boneless spring onion chicken
  • Extra charge will be applied on other chicken menu
  • Fried nibbles (4 pcs) & chips $7.00
  • ●Fried chicken
  • - Half 9 pcs $15.00
  • - Half 9 pcs $16.00
  • ●Boneless fried chicken
  • Crispy chicken burger $6.50
Heizo Teppanyaki Restaurant (sample menu)
  • Fresh fruit or sorbet $4
  • Salmon $14
  • Sushi roll (salmon) $6
  • Squid $11
  • Salmon sashimi $12
  • Eye fillet steak $42
  • -miso soup
  • Salmon sashimi $12
Jam Organic Cafe (sample menu)
  • EGGS BENEDICT $18.50
    • On English muffin w spinach & house hollandaise
  • QUINOA BURGER $18.00
    • Salad greens, tomato, cumin yogurt & quinoa on toasted bun
  • FREE RANGE EGGS $16.00
    • Salmon Scramble
  • BIG BREAKFAST FR FF>>Your choice of eggs on toast w free range bacon, mushrooms, Freedom Farm pork & fennel sausage, truss tomatoes, little John & Jams bacon hash
  • MUSHROOMS $14.00
    • Mixed mushrooms in a creamy horseradish herb sauce on sourdough (w free range bacon $18 ) >>
  • MEDITERRANEAN SCRAMBLED EGGS $20.00
    • Free range bacon, capsicum, roast garlic, spinach, tomato, olives & choice of toast
  • FREE RANGE EGGS $10.00
    • Poached or fried
  • PROTEIN HOTCAKES $19.00
    • Vanilla whey, spiced poached pears, maple, berry coulis & thickened yogurt
Cafe Drina (sample menu)
  • W/ ANY VEGETABLE CHEESE $15.90
  • W/ FRIES $16.90
  • CAJUN CHICKEN BURGER $17.90
    • CHICKEN BREAST, BACON, AVOCADO TOMATO, SALAD & FRIES
  • KIWI BEEF BURGER $16.90
    • 180GM BEEF PATTIE, FRIED EGG, BRIE CHEESE, TOMATO, BEETROOT, GHERKINS, CHUTNEY AND FRIES
  • POACHED EGGS ON HASH BROWNS, BABY SPINACH, ROASTED TOMATO & FRESH LEMON HOLLANDAISE
  • W/ CRISPY BACON $18.90
  • FREE RANGE STREAKY BACON / SMOKED SALMON / GRILLED CHICKEN $5.00
  • SMASHED AVOCADO $15.90
    • SMASHED AVOCADO AND FETA CHEESE ON CIABATTA TOPPED WITH POACHED EGGS
Leigh Eats (sample menu)
  • BACON BUTTY $5.00
  • 3 TOPPINGS $5.50
  • Crabstick $1.50
  • Fish burger $8.50
  • Vege burger $7.50
  • Bacon burger $8.00
  • Spring roll $3.00
  • 5 TOPPINGS $7.50
Botticelli Italian Restaurant (sample menu)
  • Cozze Piccanti $17.90 E / $27.90 M
    • Fresh NZ green lipped mussels cooked in tomato, chilli, vodka and fresh herbs.
  • Spaghetti Bolognese $16.90 E / $22.90 M
    • Fresh pasta with our classic, tasty and meaty bolognese beef ragout
  • With garlic butter $8.00
  • Cassata $12.50
    • Ice cream cake laced with brandied fruit
  • Quatro Stagioni $26.90
    • Tomato, cheese, mushroom, ham, salami and prawns
  • Bruschetta Di Pomodoro $12.90
    • Toasted ciabatta slices covered with Italian salsa of tomatoes, garlic, onion and topped with grated parmesan (GF available)
  • Risotto Con Fungi e Pollo $26.90
    • Arborio rice, cooked with mushrooms, pieces of chicken, spring onion and semi-dried tomatoes.
  • Alla Capriccosa $26.90
    • Salami, olives, capsicum, anchovies, tomato, mozzarella, oregano.
Golden Sun (sample menu)
  • 2. Fillet Burger Meal $6.90
    • 1 Fillet Burger, 1 Regular Chips, 1 Can of Coke
  • Pork $10.00
  • Chicken $11.50
  • Cheese $3.70
  • Steak $12.50
  • Ham $2.50
  • Golden Sun Special Fried Rice $14.50
  • Spring Roll (home made) $1.00
Water Drop Vegetarian Cafe (sample menu)
  • S11 Hainan G $9.00
    • Fried Soy pieces, served with Cucumber and Bean sprouts
  • V1 BBQ Sauce Vege Patty $13.00
    • Served with Hot Chips and Salad
  • R3 Braised Tofu Rice $12.00
    • Rice Soy Mushroom Ball, Tofu, Vegetables
  • S3 Curry Roti $5.00
    • Coriander Pancake served with Curry
  • S15 Vege Ball Soup $8.00
    • Served h Button Mushrooms and Chinese Cabbage
  • R1 Water Drop Set Lunch $10.00
    • See counter for dishes
  • S8 Beancurd Stick $6.00
    • Crispy Bean curd Sheets
  • R14 Cheese Patty Rice $15.00
    • Crispy Cheesy Soy Patties topped with BBQ sauce
YB Sushi (sample menu)
  • FRI $3.50 / Roll
    • Black Rice Day
  • MON $3.50 / Roll
    • Salmon Day
  • THUR $3.50 / Roll
    • Prawn Day
  • Tempura Rice Bowl $10.90
  • SAT $3.50 / Roll
    • Vegetable Day
  • Beef Rice Bowl $10.90
  • Tempura Udon $10.90
  • WED $3.50 / Roll
    • Chicken Day
Tony's Original Steak and Seafood Restaurant (sample menu)
  • Chicken Burger $16.00
    • A juicy chicken patty, bacon and avocado. Served with our tasty fries
  • Pea, pesto and parmesan Risotto (V) $12.00
    • A hearty meal with delicate flavours
  • Seafood chowder served with ciabatta $14.00
    • The chowder that keeps them coming back for more... Thick, creamy and loaded with seafood
  • Nachos. Your choice of beef, chicken or vegetable (V) $12.00
    • A kiwi take on a Mexican classic with spiced beans, melted cheese, sour cream and salsa.
  • Bangers and Mash $16.00
    • Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus
  • Fish and Chips. $16.00
    • Golden brown and delicious, served with salad, Tartare and lemon
  • Petite Eye Fillet with your choice of béarnaise, brandy pepper sauce or mushroom sauce $18.00
    • Our ever popular eye fillet perfectly sized for lunch with your choice of our classic sauces, served with salad and fries
  • Spaghetti Bolognese with rocket and parmesan $12.00
    • The original Tony's dish, with a modern twist
Harimgak (sample menu)
  • thick vege and seafood soup with noodle R($13)/L($15)
  • stir fried of sliced sea-cucumber with rice R($18)/L($20)
  • S= small, M= medium, L= large
  • shrimp fried rice R($13)/L($15)
  • stir fried of combination veges and sliced squid and sea- cucumber $34.00
  • combination seafood fried rice R($13)/L($15)
  • d ( serve 6-7) $170.00
    • dumpling+ stir fried of combination veges and sliced squid and sea- cucumber + mix of fresh veges, seafood and beef with mustard sauce + combination seafood and vege + deep fried of pork with thick sweet sauce choose maximum 6
  • stir fried mushroom with veges served with rice R($13)/L($15)
Mangiamo Cafe (sample menu)
  • Mini Quiche $5.50
  • Sweet potato rosti eggs Florentine $17.90
    • poached free range eggs, wilted spinach hollandaise sauce & your choose with smoked salmon or streaky bacon
  • Sweet Corn Fritter Stack $17.90
    • with smoked salmon avocado tomato salsa sour cream & green salad GF
  • BAKED BEANS/AVOCADO/HASH BROWN/GRILLED TOMATO/SPINACH $3.00
  • Summer Chicken Salad $15.90
    • grilled marinated chicken avocado roasted cashew nuts crispy noodles & green salad tossed with balsamic vinaigrette GF
  • Homemade Pancakes $11.90
    • served with fresh banana strawberry sauce & maple syrup(add streaky bacon $15.90
  • Chicken Brie Cheese & cranberry Burger $15.90
    • with lettuce tomato aioli & chips
  • Ham, Mushroom & Potato Croquette - $5.50
Doolan Brothers Newmarket (sample menu)
  • Naked Burrito $14.95
    • Chipotle lime grilled chicken, lime buttered rice, black beans, capsicum, carrot, red onion, corn, sprouts & yoghurt sour cream dressing
  • Bangers & Mash $18.95
    • Vienna sausage served with creamed potatoes, peas & gravy
  • Soup of the Day $11.50
    • Served with toasted garlic bread
  • BBQ Pork Burger $18.95
    • Our famous BBQ roasted pork, iceberg, tomato, red onion crispy jalepenos & steakhouse fries
  • Tandoori Chicken Taco $14.95
    • Iceberg, mango and lime dressing, cashew nuts
  • Scotch Fillet Chargrilled Angus Beef $32.95
    • Served with fresh vegetables, cheesy potato gratin & hollandaise sauce
  • Garlic Butter
  • Fish of the Day N/A
    • Please ask for today’s market fish
Manly Bakery (sample menu)
  • Steak and curry pie $3.20
  • Sausage roll $1.60
  • Pork pasty $2.80
  • Butter chicken $3.50
  • Potato top pie $3.80
  • Mince savory $1.20
  • Steak and mushroom $3.20
  • Steak pie $3.20
Pizza Express (sample menu)
  • AIOLI $1.00
  • PLUM $0.50
  • Chefs specials
    • Oven roasted chicken, onion, jalapenos, chilli flakes and Mozarella cheese with b.b.q sauce
  • 12” $15.00
  • Thai Prawns
    • Marinated prawns, red onion, roasted garlic, chili flakes mushrooms and Mozzarella
  • TOMATO $0.50
  • 9” $10.50
  • 18” $31.50
Basque Kitchen & Bar

Basque Kitchen & Bar

location

Address

61-73 Davis Crescent, Auckland, Auckland, 1023, New Zealand

phone

Phone

095231057

email

Email

None

clock

Opened hours

Mon 4:30 PM to 11 PM Tue 4:30 PM to 11 PM Wed 12 Noon to 11 PM Thu 12 Noon to 11 PM Fri 12 Noon to 11 PM Sat 4:30 PM to 11 PM Sun Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Spanish

features

Features

EFTPOS ,  Gluten Free Options ,  Breakfast ,  Cash ,  Lunch ,  Seating ,  Shared Plates ,  No Takeaway ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
61-73 Davis Crescent, Auckland, Auckland, 1023, New Zealand
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