Bay Espresso in Hastings Menu

Vegetarian Tart & Salad $17.00
Hand Made Pasta $18.50
Chicken & Mushroom Filo & Salad $16.50
Grilled Artisan Sandwich & Salad $16.00
Sweet Brioche or Muffin $6.00
Savoury Scone $6.00
- With cheese, fresh herbs & tomato relish
Sweet Scone $6.00
- With whipped cream & fruit jam
Braised Beef Burger on Brioche Bun $18.50

Lust Deluxe $18.50 / $9.00
- Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
Green Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
Wrath $16.00 / $8.00
- Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
Trouble $18.50 / $9.00
- Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
Purgatory $18.50 / $9.00
- Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
Plain Wedges $5.00
- Deep fried Potato Wedges served with a dip of your choice
Unearthly Dessert Pizza $6.00
- Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base
Damned $18.50 / $9.00
- Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos (Double / Snack)

Warm Halloumi Salad $11.5
- Grilled Halloumi Cheese served with salad greens.
Tiramsu $5.9
- Made of ladyfingers dipped in coffee, layered with a whipped cream and mascarpone, and cocoa
Spanikopita $11
- A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry.
Delicious Turkish style dips served with warm Turkish bread
Vege Falafel $13.9
- Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
Garden Salad $7.0
- lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing.
Chicken Iskender $14.5
- Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
Lamb Iskender $14.5
- Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.

Pad Ka Prao Moo Sub $13.50
- Stir fried minced pork with thai sweet basil, chilli, onion, and vegetable topped with fried egg, and steamed rice
-Chicken, pork or beef $11.50
Thai Silk Fried Rice $19.50
- Fried rice with house made chilli paste, prawns, bbq pork, eggs, onion and vegetables
Crispy Pork Hot Plate $24.50
- Crispy pork topped with sweet curry sauce, peanut on a bed of veggie. Served on a hot plate
Panang Curry Chicken $12.50
- Slightly sweet curry chicken, with peanuts, capsicum, kaffir lime and coconut cream, served with rice
Thai Silk Fried Rice $13.50
- With prawns, egg, onion chilli paste, bbq pork and vegetable. Accompanying with clear soup
Gai Fai $12.50
- Sliced chicken cooked in hot curry, coconut cream, capsicum and thai herbs, served with rice
Tod Mun Pla (Thai Fish Cakes) (6 pieces) $10.50
- Fish cake with thai herbs and seasoning, deep fried. Served with thai dipping sauce

BUTTER CHICKEN $15.00
- boneless tandoori chicken pieces cooked in a creamy yoghurt tomato sauce very popular
KORMA chicken/lamb/beef $15.00
- a very light, mild creamy curry with boneless chick tikka kebab pieces
ANY TWO LARGE NON VEG. CURRY OF YOUR CHOICE
ROGAN JOSH chicken/lamb/beef $15.00
- an aromatic curry that uses garam masala, paprika and a host of spices with diced lamb stewed in it
GARLIC NAAN $3.00
- naan bread stuffed with finely chopped fresh garlic
ALOO MUTTER $9.99
- potatoes cooked with green peas, garlic and onion gravy
CHEESE NAAN $4.00
- potato filled with Indian cottage cheese cooked in the tandoori oven
SEEKH KEBAB $10.00
- lamb mince formed around a skewer, marinated with garam masala and barbequed in the tandoori oven

Venison rump, black garlic purée, roast shallots, pomme purée, venison cheek cube $39.00
- 2011 Craggy Range Syrah, Gimblett Gravels Vineyard, Hawke’s Bay ~ 13.00
Wood roasted free range pork Scotch, garden vegetable vinaigrette, pickled cherries $80.00
- 2014 Craggy Range Te Muna Four, Te Muna Road, Martinborough ~ 14.00
Wood fired petite brie with garlic & thyme, rosemary & raisin bread $25.00
- 2011 Craggy Range ‘Te Kahu’, Gimblett Gravels Vineyard, Hawke’s Bay ~ 10.00
Fig frangipane with goat milk sorbet, Craggy Range honey & honeycomb $16.00
- 2015 Alpha Domus Cumulus Methode Traditionelle ~ 14.00
Ovation lamb rack, woodfired aubergine, potatoes, lamb shoulder, pine oil $39.00
- 2011 Craggy Range ‘Te Kahu’, Gimblett Gravels Vineyard, Hawke’s Bay ~ 10.00
Twice baked gruyère soufflé, thyme cream sauce $22.00
- 2014 Craggy Range Te Muna Four, Te Muna Road, Martinborough ~ 14.00
Maura farm quail, drunken grapes, puffed grains $32.00
- 2015 Craggy Range Chardonnay, Gimblett Gravels Vineyard, Hawke's Bay ~ 10.00
Terrôir glace (selection of flavours) ~ per scoop $5.00

Creme Brulee $11.00
- Vanilla infused brulee served with apple crisps, biscotti & vanilla bean ice cream
Fillet Mignon $34.00
- Premium Eye Fillet wrapped in bacon served with roasted garlic mash and smoked field mushrooms topped with cider hollandaise and red wine jus
Lamb Rump $27.00
- Oven roasted lamb served on a leek and pancetta mash with broccolini and a red wine jus
Chicken & Bacon Pasta with Garlic Bread $8 Meal / $12.5 Combo
Chicken $18.00
- Chargrilled chicken with bacon, camembert, tomato, and lettuce drilled with aioli and sweet chilli
Served with either – Fries and Salad Or Roast garlic mash with smoked field mushrooms & broccolini And your choice of sauce: Creamy mushroom, Red wine Jus, or Pepper Corn
Fish and Chips N/A
- Tempura battered gurnard filets served with golden fries, salad and wasabi tartare
- Sweet Chilli Chicken Wrap $8.50

Chilli Beef $21.50
- Stir-Fried With Chilli, Onion, Lemongrass, Garlic, Kaffir Lime, And Green Pepper Corn.
Golden Bags $10.50
- Seasonal Vegetable Coated Tempura Flour, Deep-Fried Served With Sweet Chilli Sauce
Chicken And Corn Soup Sml $9.50 / Lrg $18.50
Starlake Fried Rice $18.50
- Famous Thai Fried Rice With Curry Powder, Chicken, Prawn, Cashew Nuts
Ginger Vegetable $17.50
- Wok Fried In Garlic And Fresh Ginger Soya Sauce.
Green Curry Beef $20.50
- With Bamboo Shoots, Green Vegetable And Coconut Cream
Plain Noodle $5.00
Mountain Pork (Meat Lovers) $20.50
- Still Popular From The Southern Village Of Thailand, We Recreated With Our Own Recipes, Sautéed Sliced Pork Cooked In House Made Chilli Paste, Coconut Cream And Kaffir Lime.

GREEK LAMB PIE $6.50 / $18.50
- tender chunks of lamb with spinach, feta and balsamic onion encased in pastry (single/large)
MACARONI CHEESE $6.00 /$10.00 /$16.50
- with bacon and panko crumb topping.(single/small/large)
TIRAMISU $10.00/ $15.00
- coffee soaked sponge fingers layered with mascarpone cream and dark chocolate (small/large)
BEEF AND BACON LASAGNE $13.00/$19.50
- topped with two cheeses (small/large)
WHITE CHOCOLATE MOUSSE $4.50 / $9.00
- with a raspberry jelly(GF)(single/small)
CAULIFLOWER AND BROCCOLI $4.00 / $7.00 / $10.00
- in a tasty cheese sauce (V).(single/small/large).
CHICKEN POT PIE $7.00 / $13.00 / $19.50
- free range chicken and vegetables in a wholegrain mustard sauce and a puff pastry lid (single/small/large)
PRAWN, BACON AND PEA RISOTTO (GF) (single/large) $8.00 / $19.50

FISH BITES & FRIES $12.00
- With tomato & tartar sauce (KIDS 1/2 SIZE $8.00)
STEAK MEAL $30.00
- 250g of ribeye steak served with your choice of(Mashed potato, Wedges, or Fries/ Mushroom, Garlic or Peppercorn Sauce/Seasonal Salad or Vegetables /Add a fried egg $2 / Add Prawns $5)
HOUSE MADE FRESH PASTA MED$18.00/LARGE$24.00
- RAVIOLI, TORTELLINI, FETTUCCINE
TRIPLE C $19.00
- Chicken, camembert, red onion with a swirl of cranberry sauce
BACON & EGGS $14.00
- Grilled bacon & your choice of poached, fried, or scrambled eggs, served with toast (KIDS 1/2 SIZE $9.00)
WHOLEGRAIN CORN CHIPS (GF) & DIPS $14.00
HASH BROWNS $4.00
WEDGES & SOUR CREAM $10.00

Garlic (box only) $1.00
Aioli Pottle $1.50
Large Chips $3.50
- Delicious Ships
Chicken Box. 5 Piece $11.60
- Delicious Box of Chicken
Meatball $2.60
- Delicious Meatballs
Aioli Sqeeze $0.80
Gravy Pottle $1.20
Lasagne Square $2.80
- Delicious Lasagne Square

Regular $15.50
KIDS DINE FREE ON SATURDAYS
- Kids meal free with any meal from the menu priced $15.00 or more.
Seafood Chowder Regular $14.90
- Creamy seafood chowder with prawns, scallops, calamari & fresh fish served with toasted ciabatta
Mini Hotdogs Regular $5.00
- Also dished up with chips and sauce, Yum!
Small $11.90
Breakfast Stack Regular $16.50
- Hashbrown, grilled tomato, crispy bacon, pork sausage & field mushroom set on whole grain toast, topped with a poached egg & glazed with hollandaise
Small $11.00
Toast Small $4.50
- Choice of fruit toast, bagel, croissant, whole grain or regular toast served with fruit preserves

Flat Herb Bread $4.00
SATAY CHICKEN $14.40/$20.90/$25.50
- Chicken, satay, spring onion
Salt & Pepper Squid per dozen $7.20
ITALIAN $14.40/$20.90/$25.50
- Tomato, mushroom, onion, salami, herbs
ROMAN STINGER $17.40/$23.90/$28.50
- Tomato, onion, pesto, mushroom, capers, salami, kalamata olives, parmesan cheese, anchovies (optional)
APRICOT CHICKEN $17.40/$23.90/$28.50
- Roast chicken, apricot, brie, spring onion
PEAK 1 $17.40/$23.90/$28.50
- Chicken, cranberry, brie, spring onion
Squid Rings per dozen $6.60

San Pellegrino Sparkling Water $4 / $6 / $8 / $12
- 250ml / 500ml / 1000ml / Magnum (1500ml)
Cafe-Mocha $5
Focaccia Sorrentina $16
- extra virgin olive oil, fresh garlic, fresh chilli, lemon slices, baby capers, fresh rosemary, sea salt
Tartufo Classico $10
- Semifreddo with zabione (egg-nog) custard and chocolate gelato topped with hazelnuts and cocoa
Cappuccino $4
San Pellegrino Italian Soda $4.5
- Aranciata, Limonata, Chinotto, Pompelmo, Rosa
Mediterraneo $24
- vine tomatoes, mozzarella, grilled eggplant, roasted capsicum, artichokes, olives, lemon slices, fresh garlic, fresh basil, extra virgin olive oil
Digestivo (to aid the digestion) $8
- Limoncello / Amaretto di Saronno / Grappa / Frangelico / Sambucca / Kahlua

KB's R&D chefs choice surprise luncheon $45.00
Oyster Geyser / Marmalade Ice / Crab Driftwood $10.00
Smoked Pork Cheek / Chopped Squid / Spiced Peach / Raw Carrot / Coconut Powder $10.00
Local Cheese $15.00
Broccoli / Almond / Shitake / Cauliflower Crumb / Seaweed Egg $10.00
Envelope Lasagna / Holly Ham / Gruyere / Poached in Spag Bol Juice $15.00
Mojito Cured Dry Boat Fish / Citrus Essence / Roasted Sprouting Brownrice $15.00
Black Cardamon Sorbet / Burnt Orange Rosemary Powder / Ganache $15.00

Bay Espresso in Hastings Menu

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Bay Espresso

Hawkes Bay > Hastings > Bay Espresso

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Unit 2, 1128 Omahu Road, Hastings, Hawke's Bay, 4142, New Zealand

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