Bay Espresso in Hastings Menu

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Cranberry Granola, fresh fruit, yoghurt (GF also available) $ 10.50
Bagel, cream cheese, jam $ 8.50
Eggs on toast $ 10.50
Eggs on toast with Bacon $ 14.50
Bacon and egg bagel, cream cheese Eggs on toast $ 12.50
Bay Espresso Pancakes with seasonal toppings $ 14.50
Gluten Free Salmon Crepe, served with creamy mushrooms $ 17.50
Creamy mushrooms on toast $ 14.50
with Bacon $ 18.50
Corn fritters with salsa and grilled halloumi $ 18.50
Brioche french toast, bacon, banana, maple syrup half/Full $ 12.50 / $ 18.50

with hashbrowns and hollandaise - GF - DF
Spinach half portion/Full $ 11.50/$ 16.50
Ham o the bone half /Full $ 13.50 /$ 18.00
Bacon half / full $ 13.50 /$ 18.00
Salmon half / full $ 15.00 /$ 19.00
Portabello MUSHROOMS Benedict - GF - DF $ 16.50
- eggs, spinach & hollandaise on mushrooms (no hashbrowns) full

Bay Espresso’s Big Breakfast $22.50
- Two fried eggs, bacon, Pork & sage sausage, hash brown, Roasted tomatoes & toast
Add ons - add these on to any meal, or build your own breakfast
Bacon - GF $ 6
Black pudding $ 6
Ham - GF $ 5
Haloumi - GF $ 5
Roasted tomato - GF $ 4
2 x hash browns - GF $ 5
Avocado - GF $ 4
2 slices of GF toast - GF $ 4.5
Spinach - GF $ 4
Hot smoked salmon fllet - GF $ 9
Portabello Mushrooms - GF $ 5
Creamy mushrooms - GF $ 6.5
Toast (white or grain) $ 4

Nearby Sample Menus

Musakka $ 13.5
- Layers of eggplant, potatoes, courgette, capsicum with cheesy bechamel sauce.
Dolma Salad $ 7.9
- Vine leaves stuffed with rice and herbs with salad.
Chicken Shish $15.9
- Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
Mixed Meat Kebab(Small/Large)
- Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces.
Spanikopita $11
- A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry.
Falafel Kebab(Small/Large)
- alafels wrapped in a flat bread with salad and your choice of three sauces.
Lamb Shish Salad 14.5
- Grilled marinated lamb cubes threaded on a skewer served with salad.
Tabbouleh $ 5.90
- Made of cracked wheat, fresh tomato and cucumber with finely chopped parsley and mint leaf

Blanket Prawns (GF) $11.50
- Marinated king prawn, enveloped in crispy rice paper deep fried. Served with Nham-jim
-Chicken, pork or beef $21.50
Pad Ka Prao Moo Sub $13.50
- Stir fried minced pork with thai sweet basil, chilli, onion, and vegetable topped with fried egg, and steamed rice
Pad Khi Mao
- Stir fried with holy basil, chilli and vegetables with your choice of meat, served with rice
Nuer Gata Laon $23.50
- Char-grilled marinated scotch fillet, steak cooked to perfection, sliced and topped with our house made sauce and fried shallot. Served on a hot plate
Golden Bags (4 pieces) $10.50
- Minced chicken marinated in spices, parceled in crispy pastry, served with dipping sauce
-Mixed Entrée Platter of Chef's Selection
- Includes spring roll, blanket prawns, wonton, curry puffs, and golden bag
Crunchy Black Pepper Prawns $14.50
- Crispy fried king prawns sautéed with black pepper, garlic and vegetable, served with rice

PANNER MUTTER $13.00
- cheese cooked with green peas
PALAK PANEER $12.90
- traditional Indian cottage cheese in a smooth spinach based curry
ALOO SAG $9.99
- potato cubes cooked in smooth spinach based curry
MANGOSWEET CHUTNEY $2.00
BIRYANI VEGETABLE $10.00
- fresh mixed vegetables cooked with rice, masala sauce & rose water
ROGAN JOSH chicken/lamb/beef $15.00
- an aromatic curry that uses garam masala, paprika and a host of spices with diced lamb stewed in it
REGULAR 325 GMS, CURRY AND RICE $8.50
TANDOORI CHICKEN $10.00
- quarter chicken pieces marinated with yoghurt, paprika and garam masala barbequed in the tandoori oven /HALF

Dark & milk chocolate delice, Craggy Range honey espresso cream, Armagnac caramel, prune & Armagnac icecream $16.00
- Lustau Pedro Ximénez San Emilio sweet ~ 9.00
Seasonal greens from the Terrôir garden $9.00
Fresh Market Fish, piperade & white bean casserole, rouille, basil $39.00
- 2014 Craggy Range Chardonnay, Kidnappers Vineyard, Hawke’s Bay ~ 9.00
Terrôir garden salad $9.00
Venison rump, black garlic purée, roast shallots, pomme purée, venison cheek cube $39.00
- 2011 Craggy Range Syrah, Gimblett Gravels Vineyard, Hawke’s Bay ~ 13.00
Shaved fennel, croutons, fronds, candied lemon, verjus dressing $9.00
Vanilla crème brûlée, Russian cigarette, apricot purée $16.00
- 2010 Craggy Range Noble Riesling, Fletcher Family Vineyard, Marlborough ~ 12.00
Cauliflower gratin, Mount Eliza Farmhouse cheddar, cauliflower tuille, pickled golden raisins $39.00
- 2014 Craggy Range Te Muna Four, Te Muna Road, Martinborough ~ 14.00

Apple crumble with runny cream $11.90
Pipi’s famous stew pie $25.90
Anchovy pizza bread $9.90
Pipi chocolate cake $11.90
Funghi
- mozzarella base, mushrooms, blue cheese, herbs
Salsicci
- mozzarella base, spicy sausage, caramelised onion, mushrooms
Pizza bread $6.90
- garlic butter and rosemary/add bean purée $3.00/half sized $3.90
Pipi ice cream $6.90

Meat / Seafood or Crispy Pork $5.00
Crispy Pork/Roasted Duck $20.00
PANANG CURRY (CYM)
- With your choice meat cooked with a popular crushed peanut curry combined with coconut cream, green beans, capsicum & carrot
YUM-MOO GROB Thai Spicy Crispy Pork Salad $18.50
GAENG-PED-PEAT-YANG Thai Duck Curry (CYM)
- Roasted duck cooked in red curry with pineapple, capsicum, tomatoes & basil leaves in coconut milk
Steamed Rice Paper Rolls $7.00
- Minced pork and prawn meat with pickled vegetables, comes with home-made sauce for dipping
(CYM)Choice of your meat:
GOONG-TOD $10.00
- Deep fried prawns

Croque Madame $13.80
- Add the egg ..... To the Ham and Cheese Sandwich made famous in France. Not just any sandwich. Toasted sourdough or multi grain bread with lashings of glazed ham off the bone with seeded mustard, swizz cheese melted through topped with a bechamel cheese sauce
Caveman Paleo Power Breakfast $22.50
- Our gym junkie big breakfast with 3 eggs any style, free range streaky bacon, wilted spinach and balsamic marinated mushrooms, fresh avocado and fresh tomato
Open Beef Sandwich $16.80
- Sirloin steak grilled rare with slow roasted tomato, onion jam, field mushroom & salad on your choice of sourdough or multi grain toast
Bacon & Eggs or Sausages & Eggs $14.50
- Poached, scrambled or fried on sourdough or multi grain toast
Croque Monsieur $12.80
- The Ham and Cheese Sandwich made famous in France. Not just any sandwich. Toasted sourdough or multi grain bread with lashings of glazed ham off the bone with seeded mustard, swizz cheese melted through topped with a bechamel cheese sauce
Our own blend of honey roasted muesli with mixed macadamia nuts, seeds, fresh fruit and Greek yoghurt $10.60
Ham Cheese & Mushroom Omelette $19.50
- Three egg, free range omelette served with bacon, sourdough or multi grain toast or petite salad
Open Chicken Sandwich $16.80
- Chicken breast grilled with roasted bell pepper, fresh avocado served with mango chutney & salad on your choice of sourdough or multi grain toast

Pan fried fish fillets, Indian dhal fritters, raita, lime $19.50
Grilled scallops, celeriac puree, citrus salad, pistachio crumb $21.50
Shoestring fries $5.50
Soup of the day $12.50
Holly slab bacon, potato, Kapih Ramara cheese gratin, winter greens salad $16.50
Grilled sourdough, olive oil $6.50
Lambs fry, bacon, mutard cream sauce on grilled sourdough $14.50
Wild nettle risotto, chestnuts, pecorino cheese $16.50

BBQ PORK SPARE RIBS $12.90
- Tender, oven braised and finished with sticky barbeque sauce and secret spices./LARGE
BBQ Spare Ribs $7.50Snack/$12.90Large
APRICOT CHICKEN $14.40/$20.90/$25.50
- Tomato, onion, roast chicken, apricot sauce
SATAY CHICKEN $14.40/$20.90/$25.50
- Chicken, satay, spring onion
Fries: $3.50
MEXICAN MK2 $17.40/$23.90/$28.50
- Tomato, onion, beef, chilli sauce, salami, avocado or guacamole, Mexican spices
Squid Rings per dozen $6.60
VEGETARIAN $14.40/$20.90/$25.50
- Tomato, mushroom, onion, pesto, olives

Beef with Oyster sauce $12.00
Beef & Mushroom $10.00
King Prawn $18.00
Chicken $11.00
Shrimp $12.50
Spicy Squid $15.00
Beef Satay $ 2.20
Prawn Twister 1/2 Doz $3.80

Tc’s nutty granola
- Toasted wholegrain organic oats, seeds & nuts, sweetened with honey and served with Hohepa Organic Yoghurt and fresh fruit
Ambrozia
- Wholegrain organic rolled oats soaked in spiced apple, served with Hohepa Organic Yoghurt and fresh fruit
Vegetarian omelette
- Cheese and seasonal vegetables, served with our toasted rye bread
Create-your-own
- Build your own breakie from our range of sides.
Abundant breakfast
- 2 eggs, bacon, mushrooms, hashbrowns, baked beans & toast
Old skool benedict
- Poached eggs on either crispy slow cooked pork belly, free-farmed bacon, smoked salmon or greens, served on your choice of either a home-made bun or hash cakes & topped with real hollandaise
Proudly Serving Humming Hill Organic Eggs
Buckwheat and corn pancakes (gf)
- Served with apple syrup, Hohepa Organic Yoghurt and fresh fruit

-Beef $26.50
-Teriyaki Chicken $16.00
-Large $32.00
Vegetable Udon $13.00
●Sashimi
●Party Pack
Katsu Curry $16.00
- Chicken, Prawn Tempura (5Pcs)
Vegetable Bibimbap $13.00
- With Egg

Roast of the Day $15.00/$18.00
- See specials board for details.Small/Large
Pan Seared or Crumbed Scallops $25.00
Garlic Prawn Cutlets $12.00
Prime Steer Ribeye 280g. $27.00
- served with your choice of sauce: mushroom, pepper, or café de Paris butter, or Surf n’ Turf (prawn & scallop mornay - add $4)
Vanilla Ice Cream Sundae $7.50
- topped with your choice of Chocolate, Caramel, Passionfruit or Berry Sauce
Eye Fillet Steak 220g. $29.00
- served with your choice of sauce: mushroom, pepper, or café de Paris butter, or Surf n’ Turf (prawn & scallop mornay - add $4)
Hot Dogs $10.00
- served with chips & salad
Rump Steak $24.00/$40.00
- served with your choice of sauce: mushroom, pepper, or café de Paris butter. If you can finish off the whole 2 pounders, your next meal will be half price! 1 Pound/2 pound

Whitestone Lindis Pass Brie [NZ] see below
Olives $7.9
- lemon + herb marinated green olives
Trio $11.5
- artisan ice creams & sorbets (please ask your server for flavour options)
Green-Lipped Mussels $25.5
- [1kg] option of sauces w crusty bread on the side;
Duck $24.9
- crispy duck breast on a sticky asian udon noodle salad
Selección De Dos (#2) $14.5
- baileys crème brulee w kapiti vanilla bean ice-cream
Pork Belly $23.9
- omg it's crispy pork belly! pomegranite jus, fresh fennel+apple slaw
Selección De Tres (#3) $14.5
- pina colada baked cheesecake w pineapple salsa & coconut+anzac biscuit ice cream

Lamb Shish From $15.90
- Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Garden Salad $7.00
- lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing
Mixed Iskender From $14.50
- Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Chicken Kebab n/a
- Chicken doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Warm Halloumi Salad From $11.50
- Grilled Halloumi Cheese served with salad greens
Mixed Salad From $13.90
- Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces
Mixed Shish From $18.90
- Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Chicken Shish Salad From $14.50
- Grilled marinated chicken cubes threaded on a skewer served with salad