Bay Espresso in Hastings Menu

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Cranberry Granola, fresh fruit, yoghurt (GF also available) $ 10.50
Bagel, cream cheese, jam $ 8.50
Eggs on toast $ 10.50
Eggs on toast with Bacon $ 14.50
Bacon and egg bagel, cream cheese Eggs on toast $ 12.50
Bay Espresso Pancakes with seasonal toppings $ 14.50
Gluten Free Salmon Crepe, served with creamy mushrooms $ 17.50
Creamy mushrooms on toast $ 14.50
with Bacon $ 18.50
Corn fritters with salsa and grilled halloumi $ 18.50
Brioche french toast, bacon, banana, maple syrup half/Full $ 12.50 / $ 18.50

with hashbrowns and hollandaise - GF - DF
Spinach half portion/Full $ 11.50/$ 16.50
Ham o the bone half /Full $ 13.50 /$ 18.00
Bacon half / full $ 13.50 /$ 18.00
Salmon half / full $ 15.00 /$ 19.00
Portabello MUSHROOMS Benedict - GF - DF $ 16.50
- eggs, spinach & hollandaise on mushrooms (no hashbrowns) full

Bay Espresso’s Big Breakfast $22.50
- Two fried eggs, bacon, Pork & sage sausage, hash brown, Roasted tomatoes & toast
Add ons - add these on to any meal, or build your own breakfast
Bacon - GF $ 6
Black pudding $ 6
Ham - GF $ 5
Haloumi - GF $ 5
Roasted tomato - GF $ 4
2 x hash browns - GF $ 5
Avocado - GF $ 4
2 slices of GF toast - GF $ 4.5
Spinach - GF $ 4
Hot smoked salmon fllet - GF $ 9
Portabello Mushrooms - GF $ 5
Creamy mushrooms - GF $ 6.5
Toast (white or grain) $ 4

Nearby Sample Menus

Sweet Brioche or Muffin $6.00
Savoury Scone $6.00
- With cheese, fresh herbs & tomato relish
Vegetarian Tart & Salad $17.00
Date Scone $6.00
- With whipped cream & fruit jam
Delicious Cakes $7.50
- Birdwoods offers a range of 3 or 4 different cakes every day, all served with your choice of yoghurt or cream
Chicken & Mushroom Filo & Salad $16.50
Sweet Scone $6.00
- With whipped cream & fruit jam
Hand Made Pasta $18.50

Pork Rillette $20.00
- Balsamic Cherries, Rye Bread, Radish, Leek Ash
Hawke's Bay Lamb Rack - served medium $12.00
- BB Merlot Cabernet Franc
Vanilla Custard $9.50
- Lemon z Limoncello
Wakanui Beef Sirloin - served medium rare $35.00
- Parsnip Puree, Smoked Beetroot, Leek, Parsley, Kawa Kawa Butter
Roasted Almonds $6.50
- Paprika, Sea Salt
Kingsmeade Tinui Blue - Award Winning Sheep's Milk Blue $19.00/$27.00/$37.00
- Firm, Sweet, Balanced served with Date Puree and Crackers - one/two/three
Milk and White Chocolate Mille Feuille $9.50
- Pedro Ximenez San Emilio Sherry
Beetroot Salad $19.00
- Roast Garlic Creme Fraiche, Walnuts, Meringue, Rocket

Kid’s Combo includes a small drink, main meal and icecream sundae or banana split. Please note that any of the children’s meals can have vegetables as an alternative to salad and fries
Prawn Cocktail $14.00
- Succulent diced prawn meat bound in our chefs special marie rose sauce and topped with a spiced avocado cream
Puketapu House Made Bread (2 people) $8.50
- Served with balsamic reduction, olive oil, hummus & dukkah
Served on sourdough with beer battered fries
Fillet Mignon $34.00
- Premium Eye Fillet wrapped in bacon served with roasted garlic mash and smoked field mushrooms topped with cider hollandaise and red wine jus
Rump 440g $24.00
Chargrilled Scotch Fillet $28.00
- Served with salad and fries. With your choice of mushroom sauce, peppercorn sauce or garlic butter
Nuggets and Chips $7 Meal / $11.5 Combo

Capricciosa
- tomato base, mozzarella, pepperoni salami, mushroom, olives, chilli, feta
Pipi’s famous stew pie $25.90
Pollo
- tomato base, mozzarella, lemon roasted chicken, oregano, olives, feta
Margherita
- tomato base, mozzarella, fresh herbs
Salsicci
- mozzarella base, spicy sausage, caramelised onion, mushrooms
Marinara
- tomato base, mozzarella, tuna, anchovies, capers, chilli, olives
Pipi platter $15.90
- pizza bread, local cheese, olives
Occhi di bur
- tomato base, mozzarella, smoky bacon, egg

Lamb and Rice $7.50
Mixed Iskender $14.50
Lamb Iskender $14.50
Served with hummus, tzaziki, taboulch, salad greens, red cabbage and choice of sauces
Dolma Salad $9.50
- Vine leaves stuffed with rice, herbs, fresh salad and sauces
Spanakopita $11.00
- Spinach, onion, mozzarella-feta cheese, herbs in filo pastry, served with fresh salad, tzaziki dip and a choice of sauces
Kebab Burger $8.90
- Lettuce, cheese, onion, fresh tomato and your choice of meat and sauce
Warm Chicken Salad $14.00

RIBEYE STEAK & SALAD SANDWICH $18.00
- With side of fries
CHICKEN WEDGES & FRIES $14.00
- With sweet & sour & tomato sauce(KIDS 1/2 SIZE $9.00)
PLATTER FOR 2 $34.00
- 1 cheese - Blue cheese, camembert, or gouda+ 125g of sliced rib eye steak
MEAT LOVERS $19.00
- Bacon, beef, chorizo & red onion with a swirl of smoked BBQ sauce
SIDE FRIES $5.00
- With tomato sauce
WEDGES THE WORKS $16.00
- Bacon, cheese, sweet chilli sauce & Sour cream
BEER PLATTER $26.00
- Prawn twisters, fish bites, onion rings, chicken wedges, broccoli bites and fries served with 3 dipping sauces - Serves 4 (1/2 SIZE $16.00 Serves 2)
STEAK SALAD $24.00
- 250g sliced ribeye steak cooked just how you like it, served with a seasonal salad, with your choice of red wine vinaigrette, aioli or a creamy blue cheese dressing, topped with crispy noodles (125G STEAK OPTION $20.00)

Garlic (bag only) $0.80
Large Chips $3.50
- Delicious Ships
Meatball $2.60
- Delicious Meatballs
Aioli Sqeeze $0.80
Chicken Box. 9 Piece $19.70
Aioli Pottle $1.50
Medium Chips $2.30
- Medium Bag of Chips
Beef Roll $2.80
- Delicious Beef Roll

- 4 pieces Fresh Salmon Supreme
8PC. JUMBO $11.00
- 10 pieces Fresh Salmon Nigiri
- 8 pieces Jumbo Fresh Salmon
8PC. REG $8.90
- 2 pieces Inari
Budget Beauty $19.90
- 4 pieces Regular Teriyaki Chicken

Chargrilled Chicken Club Sandwich Regular $16.90
- Chicken, bacon & brie sandwich with salad & aioli, served with fries
Salt & Pepper Squid Regular $14.90
- Served with a tossed salad, aioli & sweet chilli sauce
Small $9.90
Eggs (Any Style) Regular $9.90
- Poached, fried or scrambled served on whole grain toast (add Salmon for $4.90)
Chicken Nuggets Small $5.00
- Served with chips & sauce
Regular $12.90
Eggs Benedict
- Toasted English muffin with bacon, spinach or salmon topped with poached eggs & glazed with hollandaise
Toast Small $4.50
- Choice of fruit toast, bagel, croissant, whole grain or regular toast served with fruit preserves

Caesar salad $18.80
- Classic salad prepared fresh to your table with Cos lettuce, home baked crouton, anchovy, parmigiano cheese tossed in a anchovy dressing and topped with a poached egg
B.E.T.A. Bagel. Fresh baked bagel toasted with bacon, egg, tomato and avocado $15.80
Winter Soups $9.80
- Home made vegetable and pearl barley soup from a hearty beef stock made just like your nana used to make back in the day or Roasted pumpkin onion and fresh ginger served in a cream broth served with your choice of sourdough or multi grain toast
Power Breakfast $22.50
- Our big breakfast with eggs any style, free range streaky bacon, mushrooms, hash browns, sausage and grilled tomato on chunky toasted sourdough or multi grain
Extras $4.50
- Each Extra: 2 Toast, 2 Eggs, Mushrooms, Tomato, Sausages, Bacon & potato rosti, Hash browns, Spinach, Ham off the bone, Corn fritters, Fried onions, Fried roast veg, Creamed mushrooms, Smoked salmon
Italian Basil Pesto Omelette $19.50
- Fresh Basil Pesto, spinach, olive and reggiano parmigiano cheese Omelette. Three egg omelette served flat with petite salad
Warm Beef salad $18.80
- Sirloin steak served rare over tossed salad greens infused with a tropical passion vinaigrette dressing with warmed sweet potato, pine nuts and cherry tomato topped with goats cheese
Chicken Caesar salad $22.80
- Classic chicken breast salad prepared fresh to your table with Cos lettuce, home baked crouton, anchovy, parmigiano cheese tossed in a anchovy dressing and topped with a poached egg

Garlic Loaf $3.50
MEXICAN BEEF OR CHICKEN $14.40/$20.90/$25.50
- Either roast chicken or beef with tomato, onion, chilli sauce, salami, spices
BBQ Spare Ribs $7.50Snack/$12.90Large
ITALIAN $14.40/$20.90/$25.50
- Tomato, mushroom, onion, salami, herbs
ZORBA’S CHOICE $17.40/$23.90/$28.50
- Cheese, spinach, tomato, red onion, feta, kalamata olives
VEGETARIAN $14.40/$20.90/$25.50
- Tomato, mushroom, onion, pesto, olives
PEAK 1 $17.40/$23.90/$28.50
- Chicken, cranberry, brie, spring onion
THAI CHILLI CHICKEN $17.40/$23.90/$28.50
- Chicken, tomato, onion, pineapple, hot chilli sauce, coconut cream

Dim Sim $1.80
Meats $3.00
Crab Stick $1.50
One egg $1.00
Pork $11.00
Beef Black Bean Sause $12.00
Prawn with vegetable $14.50
Combination $12.50

Sushi & Tempura $14.50
●Sashimi
Teriyaki Chicken $16.00
- With Rice
-Chicken Katsu Udon $18.00
-Small $50.00
-Large $32.00
Vegetable Udon $13.00
Beef Bibimbap (Spicy) $15.00

Garlic Bread $4.50
- Ciabatta bread with Garlic butter and parsley
Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
Veggie Pandemonium $18.50 / $9.00
- Quorn, Cranberry Sauce and Camembert (Double / Snack)
Additional Dip $0.50
- Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
Lust Deluxe $18.50 / $9.00
- Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
Lust $16.00 / $8.00
- Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
Chicken Salad $7.00
- All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side
Sinister $18.50 / $9.00
- Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese (Double / Snack)

Breads (Not GF) $6.00
- Chef’s breads
Portobello Mushroom Stack (V) $19.50
- Portobello Mushroom stack on a bed of spinach with oven roasted tomato & finished with a Basil pesto
Eggs Benedict Bacon or Smoked Salmon $19.50
- Poached free range eggs on breads with bacon or salmon, spinach & hollandaise sauce
Cheeseboard $38.00
- A selection of premium NZ & local artisan cheeses typically a Brie, Aged & Smoked Cheddar, Kikorangi Blue and Hohepa Cumin seed; served with crackers, fruit & nuts & Chutney or Quince paste
Creme Brule $11.50
- A berry brule accompanied with shortbread
Gimblett Breakfast $22.00
- Free range eggs, bacon, mushrooms & warm vine ripe tomato with toasted bread
Lemon and Pea Risotto (GF) (V) $19.50
- Lemon & Pea risotto, finished with parmesan
Crispy Calamari (GF) $15.00
- Crispy coated calamari with aioli