Bay Espresso in Hastings Menu

ALL DAY BRUNCH ALL DAY BRUNCH
  • Cranberry Granola, fresh fruit, yoghurt (GF also available) $ 10.50
  • Bagel, cream cheese, jam $ 8.50
  • Eggs on toast $ 10.50
  • Eggs on toast with Bacon $ 14.50
  • Bacon and egg bagel, cream cheese Eggs on toast $ 12.50
  • Bay Espresso Pancakes with seasonal toppings $ 14.50
  • Gluten Free Salmon Crepe, served with creamy mushrooms $ 17.50
  • Creamy mushrooms on toast $ 14.50
  • with Bacon $ 18.50
  • Corn fritters with salsa and grilled halloumi $ 18.50
  • Brioche french toast, bacon, banana, maple syrup half/Full $ 12.50 / $ 18.50
BAY ESPRESSO EGGS BENEDICT BAY ESPRESSO EGGS BENEDICT
  • with hashbrowns and hollandaise - GF - DF
  • Spinach half portion/Full $ 11.50/$ 16.50
  • Ham o the bone half /Full $ 13.50 /$ 18.00
  • Bacon half / full $ 13.50 /$ 18.00
  • Salmon half / full $ 15.00 /$ 19.00
  • Portabello MUSHROOMS Benedict - GF - DF $ 16.50
    • eggs, spinach & hollandaise on mushrooms (no hashbrowns) full
BREAKFAST BREAKFAST
  • Bay Espresso’s Big Breakfast $22.50
    • Two fried eggs, bacon, Pork & sage sausage, hash brown, Roasted tomatoes & toast
  • Add ons - add these on to any meal, or build your own breakfast
  • Bacon - GF $ 6
  • Black pudding $ 6
  • Ham - GF $ 5
  • Haloumi - GF $ 5
  • Roasted tomato - GF $ 4
  • 2 x hash browns - GF $ 5
  • Avocado - GF $ 4
  • 2 slices of GF toast - GF $ 4.5
  • Spinach - GF $ 4
  • Hot smoked salmon fllet - GF $ 9
  • Portabello Mushrooms - GF $ 5
  • Creamy mushrooms - GF $ 6.5
  • Toast (white or grain) $ 4

Nearby Sample Menus

  • Sinister $18.50 / $9.00
    • Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese (Double / Snack)
  • Veggie Mayhem $18.50 / $9.00
    • Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
  • Mischief $18.50 / $9.00
    • Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
  • Greek Salad $7.00
    • All the Essentials as well as Kalamata Olives & Feta
  • Mordor $18.50 / $9.00
    • Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
  • Sloth $16.00 / $8.00
    • Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
  • Licorice Gelato $5.00
    • 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
  • Envy $16.00 / $8.00
    • Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)
  • Mixed Meat Rice $ 7.50
  • Mixed Salad $13.9
    • Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces.
  • Chicken Kebab(Small/Large)
    • Chicken doner kebab wrapped in flat bread with salads and a choice of sauces.
  • Spicy Walnut Dip $6.90
    • is hot pepper dip mixed with ground walnuts, olive oil sundried tomato and various seasonings
  • Tiramsu $5.9
    • Made of ladyfingers dipped in coffee, layered with a whipped cream and mascarpone, and cocoa
  • Chicken Shish Salad 14.5
    • Grilled marinated chicken cubes threaded on a skewer served with salad
  • Mixed Meze $ 13.50
    • Combination of all the dips with two pieces of falafels and dolmas
  • Mixed Vegetarian(Small/Large)
    • falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces.
  • TANDOORI CHICKEN $10.00
    • quarter chicken pieces marinated with yoghurt, paprika and garam masala barbequed in the tandoori oven /HALF
  • PALAK PANEER $12.90
    • traditional Indian cottage cheese in a smooth spinach based curry
  • MALAI KOFTA $13.00
    • cheese & potato dumpling cooked in ground spices & cashew nuts sauce
  • LAMB SAMOSA $6.00
    • triangular shaped pastry with curried lamb mince, peas and carrots served with tamarind condiment
  • MANGO LASSI/SWEET LASSI $4.00
    • traditional Indian yoghurt with mango pulp mixed through
  • THREE LARGE RICE/THREE NAAN/THREE POPPADOM & 1.5 L DRINK
  • PANEER MAKHANI $13.00
    • cottage cheese pieces cooked in creamy tomato sauce with herb
  • MIXED PLATTER OF ABOVE $16.00
    • poppadoms, samosas, onion bhaji, pakora, chicken tikka kebab and seekh kebab with chutney and sauce
  • Pipi potato gnocchi $19.90
    • tomato ragù, spinach, parmesan
  • Apple crumble with runny cream $11.90
  • Pollo
    • tomato base, mozzarella, lemon roasted chicken, oregano, olives, feta
  • Pipi platter $15.90
    • pizza bread, local cheese, olives
  • Pizza bread $6.90
    • garlic butter and rosemary/add bean purée $3.00/half sized $3.90
  • Pipi chocolate cake $11.90
  • Pipi ice cream $6.90
  • Fish cakes $21.90
    • rocket, pea and white bean mash
  • Meat in a Bun $25.00
    • Braised shortrib, smoked beetroot salsa, melted onions with handcut fries
  • Thali $22.50
    • Dahl, swaji, coconut & mint pesto, beetroot raita, tamarind & puri
  • Mushroom Tartine $16.50
    • Chipotle ricotta, lemon & smoked sea salt
  • Buckwheat Waffles $20.00
    • Hot smoked salmon, horseradish & sorrel
  • Steamed BBQ Pork Buns $24.00
    • Plum sauce, pickled red cabbage, toasted sesame
  • Little Black Bird Baked Eggs $18.00
    • Wilted greens, confit tomato, chilli yoghurt, toasted focaccia
  • Breakfast Tartine $21.00
    • Poached eggs, black pudding, holly bacon & homemade baked beans
  • Toasted Cheese Sandwich $10.00
    • Fruit kebabs, homemade marshmallow
  • Small $8.50
  • Regular $15.50
  • Seafood Chowder Regular $14.90
    • Creamy seafood chowder with prawns, scallops, calamari & fresh fish served with toasted ciabatta
  • Scotch Fillet Steak & Creamy Balsamic Mushrooms Regular $18.90
    • served with salad & fries
  • Small $11.00
  • Small $11.90
  • Toast Small $4.50
    • Choice of fruit toast, bagel, croissant, whole grain or regular toast served with fruit preserves
  • BJ'S Famous Big Brekkie
    • Crispy bacon, hash browns, pork sausages, tomato, mushrooms & eggs (any style) on whole grain toast
  • Soup of the day $12.50
  • Pan fried fish fillets, Indian dhal fritters, raita, lime $19.50
  • Wild nettle risotto, chestnuts, pecorino cheese $16.50
  • Shoestring fries $5.50
  • Grilled sourdough, olive oil $6.50
  • Lambs fry, bacon, mutard cream sauce on grilled sourdough $14.50
  • Grilled scallops, celeriac puree, citrus salad, pistachio crumb $21.50
  • Mixed greens, balsamic $6.50
  • Flat Herb Bread $4.00
  • BBQ PORK SPARE RIBS $12.90
    • Tender, oven braised and finished with sticky barbeque sauce and secret spices./LARGE
  • Flat Garlic Bread $4.00
  • SMOKEY JOE $17.40/$23.90/$28.50
    • Smoked salmon, red onion, capers, cream cheese
  • BBQ PORK SPARE RIBS $7.50
    • Tender, oven braised and finished with sticky barbeque sauce and secret spices./SNACK SIZE
  • Salt & Pepper Squid per dozen $7.20
  • NEPTUNE $14.40/$20.90/$25.50
    • Seafood mix including shrimps, calamari, shellfish, and lemon pepper seasoning
  • BBQ Spare Ribs $7.50Snack/$12.90Large
  • Create-your-own
    • Build your own breakie from our range of sides.
  • Vegetarian omelette
    • Cheese and seasonal vegetables, served with our toasted rye bread
  • Tc’s nutty granola
    • Toasted wholegrain organic oats, seeds & nuts, sweetened with honey and served with Hohepa Organic Yoghurt and fresh fruit
  • Old skool benedict
    • Poached eggs on either crispy slow cooked pork belly, free-farmed bacon, smoked salmon or greens, served on your choice of either a home-made bun or hash cakes & topped with real hollandaise
  • Buckwheat and corn pancakes (gf)
    • Served with apple syrup, Hohepa Organic Yoghurt and fresh fruit
  • Abundant breakfast
    • 2 eggs, bacon, mushrooms, hashbrowns, baked beans & toast
  • Ambrozia
    • Wholegrain organic rolled oats soaked in spiced apple, served with Hohepa Organic Yoghurt and fresh fruit
  • Proudly Serving Humming Hill Organic Eggs
  • Prawn & paella arancini balls, lemon aioli n/a
  • 2 courses / 3 courses $25.00 / $29.50
  • Apple and blackberry crumble with vanilla ice cream n/a
  • Vidal seasonal soup n/a
  • Moroccan chicken breast, Israeli cous cous, dried apricots & roast almonds n/a
  • Rustic fries, aioli, tomato ketchup $8.00
  • Sticky date pudding with cream n/a
  • Green leaf salad with chardonnay dressing $8.50
  • -Chicken Katsu Udon $18.00
  • California Roll $13.00
    • Crabmeat, Cucumer, Avocado/ Topping:Flying Fish Eggs
  • Salmon Roll $11.00
    • Raw Salmon, Avocado
  • -Beef $26.50
  • -Sushi Box $15.00
  • Sushi & Udon $17.00
  • Philladelphia Roll $14.00
    • Cream Cheese, Cucumer/ Topping: Raw Salmon
  • -Large $32.00
  • Garlic Bread $6.00
  • Brandy Snaps $6.50
    • filled with fresh cream
  • Roast of the Day $15.00/$18.00
    • See specials board for details.Small/Large
  • Market Fish $26.00
    • See specials board for details
  • Chicken Nuggets $10.00
    • served with chips & salad
  • Pan Seared or Crumbed Scallops $25.00
  • Prime Steer Ribeye 280g. $27.00
    • served with your choice of sauce: mushroom, pepper, or café de Paris butter, or Surf n’ Turf (prawn & scallop mornay - add $4)
  • Pan Seared or Crumbed Scallops $14.00
  • PETITE CRUMBED PANFRIED FISH AND CHIPS $16.50
    • served the good old fashioned way wrapped on newspaper - no greens in sight!!
  • Kids Pancake Berry & Cream Pyramid $8.00
  • Rustic Mince on Toast $15.50
    • chilli beef topped with a poached egg
  • French Toast $16.50
    • bacon, banana & maple syrup
  • GREEK LAMB WRAP $16.00
    • lamb strips with hummus, tomato pesto, greens & minted yoghurt dressing
  • Kids Bacon and Eggs - Single Serve $8.00
  • PASTA OF THE DAY $15.00
    • tricoloured fettucine ask for today's flavour
  • THAI CHICKEN NOODLE SALAD $17.00
    • warm Asian style greens in coconut chilli sauce
  • HOT CHIPS $5
  • NUGGETS+CHIPS $5/S $7/L
  • SALSA NACHOS $6
  • PIZZAS, Cru Meat Lovers & Hawaiian (Thursday-Saturday, until 10pm) $8.50
  • The Hunger Buster, spring rolls - prawn twisters - hoki bites - nuggets - fries+3 sauces $20
  • The Nibbler, spring rolls - prawn twisters - nuggets - fries+2 sauces $12
  • WEDGES+SOUR CREAM $7
  • JUG+PIZZA (Thursday-Saturday, 6pm-7pm) $10
  • Crispy Calamari Salad (GF) $21.00
    • Crispy coated calamari on a Greek style mixed salad finished with feta and a side of aioli
  • Cheese board (to share see platters) $38.00
    • A selection of premium NZ & local artisan cheeses typically a Brie, Aged & Smoked Cheddar, Kikorangi Blue and Hohepa Cumin seed; served with crackers, fruit & nuts & Chutney or Quince paste
  • Breads Dip & Olive Oil $15.00
    • Breads, with a homemade dip of the day & Olive Oil
  • Fish N Chips (DF) $22.50
    • Ale battered fish, chips & salad served with tartare sauce
  • Our chalk board often has an additional dish of the day
  • Cheese plate
  • Mushrooms on Toast (V) $18.00
    • Creamed mushrooms on toasted breads;
  • Fries with aioli $7.50
Bay Espresso

Bay Espresso

location

Address

Unit 2, 1128 Omahu Road, Hastings, Hawke's Bay, 4142, New Zealand

phone

Phone

021 998 460

email

Email

None

clock

Opened hours

7.00am-4.00pm Monday to Friday 8.00am-4.00pm Saturday and Sunday
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Coffee and Tea

features

Features

Takeout ,  Bar Not Available ,  Lunch ,  No Takeaway ,  Cards accepted ,  Cash only

Location
Unit 2, 1128 Omahu Road, Hastings, Hawke's Bay, 4142, New Zealand
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