Bay Expresso in Hastings Menu

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Bay Expresso in Hastings has no menu available, but can choose from many other options such as Shrimp Cocktail or Garlic Bread from Londoner. Burger Wisconsin offers many options including California and Wisconsin Burger. Mangapapa Hotel includes a wide range like Amuse Bouche or Char Grilled Asparagus. Wholegrain toast and East Pier Eggs Benedict from . East Pier Beach Bar and Brasserie offers Heavens Bakery and Club Sandwich Platter 16.

Nearby Sample Menus

Hawke's Bay Lamb Rack - served medium $35.00
- Crumb Shoulder, Onion Puree, Leek, Rhubarb, Cauliflower, Chard
Hawke's Bay Lamb Rack - served medium $12.00
- BB Merlot Cabernet Franc
Mixed Leaves, Candy Seeds, Palm Sugar Dressing $9.00
Ice Cream $8.00
- 2 Scoops
Roasted Almonds $6.50
- Paprika, Sea Salt
Wholemeal Sour Dough Bread $11.00
- Whipped Butter, Sea Salt
Beetroot Salad $15.50
- BB Barrel Fermented Chardonnay
Pork Rillette $20.00
- Balsamic Cherries, Rye Bread, Radish, Leek Ash

Jack Daniels Texas Ribs $22.00
- Slowed braised pork ribs in a sticky texas style sauce served with coleslaw and beer battered fries
Chicken & Bacon Pasta with Garlic Bread $8 Meal / $12.5 Combo
Roasted Vegetable Salad $16.50
- Balsamic roasted vegetables with rocket, feta and cashew nuts
Icecream Sundae $8.00
- Served with strawberry, caramel or chocolate topping
Pork Belly $26.00
- Twice cooked milk and aniseed braised pork belly served with a potato dauphine topped with a roasted apple and fennel salad and red wine jus
The Puketapu Burger $19.00
- House made meat patty with bacon, egg, onion rings, beetroot, and relish served with beer battered fries
Banana Split $4.50
- With icecream and chocolate sauce
Fish and Chips $7 Meal / $11.5 Combo

MACARONI CHEESE $6.00 /$10.00 /$16.50
- with bacon and panko crumb topping.(single/small/large)
BEEF STROGANOFF $7.50/$14.00 /$20.50
- slow cooked beef with a hint of smoked paprika, mushrooms and finished with cream (GF).(single/small/large)
FISH PIE (GF) $7.50 / $14.00 / $21.50
- hoki, salmon and prawns in a saffron sauce topped with mashed potato.(single/small/large)
CAULIFLOWER AND BROCCOLI $4.00 / $7.00 / $10.00
- in a tasty cheese sauce (V).(single/small/large).
DARK CHOCOLATE MOUSSE (GF) (single/small) $4.50 /$9.00
PRAWN, BACON AND PEA RISOTTO (GF) (single/large) $8.00 / $19.50
GREEK LAMB PIE $6.50 / $18.50
- tender chunks of lamb with spinach, feta and balsamic onion encased in pastry (single/large)
WHITE CHOCOLATE MOUSSE $4.50 / $9.00
- with a raspberry jelly(GF)(single/small)

Steamed BBQ Pork Buns $24.00
- Plum sauce, pickled red cabbage, toasted sesame
Toasted Cheese Sandwich $10.00
- Fruit kebabs, homemade marshmallow
Breakfast Tartine $21.00
- Poached eggs, black pudding, holly bacon & homemade baked beans
Mushroom Tartine $16.50
- Chipotle ricotta, lemon & smoked sea salt
Handcut Fries $5.00
- Aioli, Ketchup, Smoked Paprika Salt
Toasted Crumpets $9.00
- With peanut butter & honey or Jam & curd
Little Black Bird Baked Eggs $18.00
- Wilted greens, confit tomato, chilli yoghurt, toasted focaccia
Buckwheat Waffles $20.00
- Hot smoked salmon, horseradish & sorrel

CHEESE PLATE $18.00
- 2 Cheeses, crackers, & chutney *Blue cheese, camembert, or gouda
STEAK MEAL $30.00
- 250g of ribeye steak served with your choice of(Mashed potato, Wedges, or Fries/ Mushroom, Garlic or Peppercorn Sauce/Seasonal Salad or Vegetables /Add a fried egg $2 / Add Prawns $5)
EGGS ON TOAST $10.00
- Your choice of poached, fried, or scrambled eggs, served with toast(KIDS 1/2 SIZE $7.00/HASH BROWNS X2 $4.00)
HASH BROWNS $4.00
SIDE FRIES $5.00
- With tomato sauce
BEER BATTERED DEEP FRIED GHERKINS $14.00
FRIES $8.00
CREAMY MUSHROOMS $16.00
- Pan-fried mushrooms cooked in a creamy herbed sauce served with toasted ciabatta

Garlic (box only) $1.00
Medium Chips $2.30
- Medium Bag of Chips
Large Chips $3.50
- Delicious Ships
Cordon Bleu $2.80
- Delicious Cordon Bleu
Tomato Pottle $1.20
Curry Roll $2.80
- Delicious Curry Roll
Aioli Pottle $1.50
Box Chips $5.40
- Delicious Box of Chips

5PC. REG $8.50
8PC. JUMBO $9.00
Teriyaki Chicken & Tuna Mayo
- For Kids! (Serves 6-10)
- 8 pieces Teriyaki Chicken & Double Avocado
Seafood Supreme $22.90
- 8 pieces Fresh Salmon Supreme & Double Avocado
8PC. REG $7.90

Regular $15.90
Regular $15.50
Bacon and Eggs
- Grilled bacon with free range eggs (any style) grilled tomato served on whole grain toast
Eggs (Any Style) Regular $9.90
- Poached, fried or scrambled served on whole grain toast (add Salmon for $4.90)
Small $11.00
Small $11.00
Seafood Chowder Regular $14.90
- Creamy seafood chowder with prawns, scallops, calamari & fresh fish served with toasted ciabatta
KIDS DINE FREE ON SATURDAYS
- Kids meal free with any meal from the menu priced $15.00 or more.

Spicy King Prawn $25.00
Prawn with vegetable $14.50
Beef & Mushroom $10.00
Pineapple Fritter $1.20
Golden Roast Pork $36.00
Combination $12.50
Shrimp $12.50
Si, Chuan Squid $14.00

Chilli Hot Chocolate $5
Tea $4
Regina Margherita $24
- san marzano tomatoes, fresh buffalo mozzarella, fresh basil, parmigiano reggiano, and extra virgin olive oil
Latte $4.5
Gelato di Nocciola $12
- Hazelnut and dark chocolate gelato topped with nuts, hazelnut chocolate and Frangelico
Capricciosa $24
- san marzano tomatoes, mozzarella, champagne ham, artichokes, mushroom, fresh garlic, fresh basil, extra virgin olive oil
Noci e Pere $24
- pear slices, creamy gorgonzola, mozzarella, walnuts, white truffle honey, fresh garlic, fresh basil, extra virgin olive oil
Espresso $3

THE BIG BREAKFAST $18.00
- fried free range eggs, holly bacon, sauteed mushroom, tomato and tosted bread (available until 2 p.m)
ANGUS BEEF $17.00
- with herb, tomato and onion chutney
COOKIE CARAMEL SAUCE $5.00
HOT SELECTION SHARING PLATTER $36.00
- a selection of hot treats including pork won tons, mini spring rolls, samosas, fries and dipping sauces
SUMMER SHARING PLATTER $36.00
- a selection of cheeses, salami, pickled cornichons, fruit, crackers and bread (GF)
CHEESECAKE $12.00
- served with vanilla ice cream and fresh whipped cream-see the blackboard
T- BONE STEAK $32.00
- 500g NZ T-bone steak cooked to your liking served with salad and fries or vegetables (GF)
CHICKEN WINGS (GF) $15.00

Green leaf salad with chardonnay dressing $8.50
Prawn & paella arancini balls, lemon aioli n/a
Pork and sausage ragout, braised cabbage n/a
2 courses / 3 courses $25.00 / $29.50
Vidal seasonal soup n/a
Vidal seasonal garden vegetables $8.50
Cheese cake of the day n/a
Slow braised lamb belly, aubergine puree, mint yoghurt & roast shallots n/a

Envy $16.00 / $8.00
- Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)
Purgatory $18.50 / $9.00
- Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
Kali $9.50
- Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
Chicken Salad $7.00
- All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side
Serpent $18.50 / $9.00
- Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
Greek Salad $7.00
- All the Essentials as well as Kalamata Olives & Feta
Lemon Pepper Wedges $5.00
- Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
Pandemonium $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)

One cheese $14.0
- your choice from above
Whitestone Lindis Pass Brie [NZ] see below
Olives $7.9
- lemon + herb marinated green olives
Duck $24.9
- crispy duck breast on a sticky asian udon noodle salad
Pork Belly $23.9
- omg it's crispy pork belly! pomegranite jus, fresh fennel+apple slaw
Selección De Tres (#3) $14.5
- pina colada baked cheesecake w pineapple salsa & coconut+anzac biscuit ice cream
Arancini $16.5
- mushroom+pancetta crumbed risotto balls w salsa verde & citrus marscapone
Chicken+Chorizo $16.9
- chicken chorizo chilli bake w lime cilantro crème fraiche & wafers

SEAFOOD CHOWDER $14.50
- creamy chowder with toast
CAJUN CHICKEN SALAD $17.00
- cajun chicken, avocado, brie, grapes & citrus dressing
Muesli Clusters with Berry Coulis & Natural Yoghurt $9.00
Kids Pancake Berry & Cream Pyramid $8.00
French Toast $16.50
- bacon, banana & maple syrup
BEEF SALAD $17.00
- marinated beef strips piled high on a mound of salad, topped with onion marmalade, blue cheese & aioli
THAI CHICKEN NOODLE SALAD $17.00
- warm Asian style greens in coconut chilli sauce
Eggs on Toast: your style eggs $10.00