Bayroad Seafoods and Fish & Chips in Marlborough Menu

Bayroad Seafoods and Fish & Chips in Marlborough has no menu available, but can choose from many other options such as GFA — Gluten free available / All eggs free range. or PLEASE PLACE ORDER AT THE COUNTER - AVAILABLE 8AM -12PM from Cbd. Giorgio's Cafe Wine Bar offers many options including Watery Mouth Big Brekkie and Eggs Benedict. Haven Cafe includes a wide range like Saturday & sunday till 2pm or Havens big kai time. Soup of the Day - w warm turkish bread and Antipasto Platter (serves two) - Prosciutto, chorizo, smoked mussels, olives, antipasto & parmesan salad w warm turkish bread & crostini from . Villa Maria Marlborough Winery offers Picton Village Bakery and Mince.

Nearby Sample Menus

  • Chowder $20
    • Marlborough mussel chowder, toasted garlic bread
  • Asian bbq chicken noodle salad (mild,gf) $26
    • Cashews, coriander, mint, tomato nam jim dressing
  • Cheese board (avg) $25
    • Kapiti aged cheddar/blue/washed rind, crackers, fruit, bread, chutney
  • Fries $8
    • Beer battered
  • Bread $12
    • Fresh baked 6 grain bread, olive oil, balsamic reduction, dukkah
  • Pâtè (avg) $17
    • Chicken liver, baby gherkins, rhubarb chutney, 6 grain bread, crackers
  • Gluten Free (GF)
  • The wr burger $25
    • Lemongrass pork, cucumber, lettuce, tomato, coconut satay sauce
  • Tzaziki $1.00
  • Mozzarella Cheese $1.50
  • FOR TWO $48.00
  • Sigara Borek One Size $12.00
    • An authentic Turkish special, served in filo pastry, rolled, consisting of spinach, feta cheese and parsley, served with a seasonal salad and tzatziki.
  • Small $11.00
  • Curly Fries One Size $6.00
    • Served with tomato sauce or aioli.
  • Grilled Halloumi Cheese One Size $12.00
    • Served with a side salad, hummus & Turkish bread.
  • Falafel (1 x piece) $1.50
  • Tasty Beef Nachos $18.00
    • With fresh salsa, cheese and sour cream
  • Seafood Chowder $18.00
    • Tarakihi, mussels, squid, fresh herbs, capers and preserved lemons - Served with Turkish bread
  • Warm Chicken Salad $23.00
    • With feta, beetroot relish and tzatziki dressing
  • Oxleys Homemade Beef Burger $19.50
    • With beetroot relish, caramelised onions and fries
  • Meat Lovers $25.00
    • Red onion, ham, chorizo, cheese, pepperoni, beef mince, BBQ sauce & cheese
  • Mussels in Garlic and Wine $19.00
    • Served with Turkish bread
  • Rib Eye Steak $30.00
    • Served with salad, fries, garlic butter and crispy onion rings
  • Succulent NZ Lamb Shank $28.00
    • Served on creamy mash, seasonal vegetables, red wine jus and delicious onion rings
  • Seared Scallops $15.90
    • On a bed of rocket with a sweet tomato and basil sauce
  • Captain Cook Fishcakes $16.90
    • Fresh fish with potato, garlic, chilli ginger and coriander, and served with a fresh garden salad
  • Premium Pan Fried Fish $29.90
    • Delicate Orange Roughy fillets pan fried and served with a white fennel and lemon sauce, roast potatoes and seasonal vegetables
  • Pasta of the Day $15.90
  • Summer Seasonal Soup $11.90 / $19.90
  • Add NZ streaky bacon or breakfast sausages $4.00
  • Toast and Jam or Marmalade $7.50
    • On wholemeal sourdough toast and butter
  • Hot Chips $7.50
    • A bowl of chunky chips with aioli
  • Pattie of Chips $2.40
  • Battered Sausage $3.00
  • Scoop of Kumara chips $6.20
  • Onion Ring $0.90
  • Chicken Cordon Bieu $4.80
  • Cheese & Ham $5.00
  • Paua 100% $9.00
  • Hot Dog & Chips $5.50
  • Eggplant Dip $10.00
    • Fried eggplant, crushed, marinated in garlic, dill, lemon juice, olive oil - One size
  • Turkish Coffee $4.00
    • One size
  • Tarator (carrot dip) $10.00
    • Butter fried sliced carrot, served in homemade yogurt with parsley and garlic - One size
  • Meat on Fries Sml $12.00/Lge $15.00
    • Your choice of your doner meat, served on a bed of fries and your choice of sauces (does not include salad or dips)
  • Mixed Meze $28.00/$48.00
    • for One/for Two
  • Mixed Iskender Sml $13.50/Lge $16.50
    • Your choice of filling whether it be doner meat or vegetarian falafel, served on a bed of rice with a seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and your choice of sauces
  • Homemade N/A
    • Sweet Chilli/Mild Chilli/Hot Chilli/Yogurt & Garlic/Aioli/Hummus/Beetroot
  • Vegetarian Mixed Meze $26.00
  • Mixed Green Salad $ 8
  • Bread $14.50
    • olive oil, balsamic reduction, dukkah, seasonal dips
  • Rai Valley Pork Belly (GF) $22
    • pork belly, scallops, cauliflower, crackle, cress
  • Pumpkin Risotto( V- GF ON REQUEST) $17
    • pecorino, pistachio, mascarpone
  • Summer Berry Pudding $ 11.50
    • crème anglaise, seasonal berries
  • Perla Potatoes $ 8
  • Coconut & Passionfruit Cheesecake (GF ON REQUEST) $12
    • salted caramel, coulis, vanilla ice cream
  • Heritage Tomatoes $ 8
  • Ribeye - 300gm $28.00
    • served w a green salad and your choice of fries or potato
  • Vegetarian
    • (Served on a focaccia bun w salad and small serving of fries w aioli)spicy vegetarian pattie w salad
  • Seafood Platter $65.00
    • Pan seared fish of the day w a selection of crumbed and battered seafood, mini chowder and cold seafood (Add a salad or veggie bowl $8.00)
  • Chocolate Brownie $11.50
    • Brownie and raspberries w ice cream and cream
  • Scallops (seasonal) $32.00
    • Pan fried in chilli and garlic, crumbed or battered and served w a green salad and your choice of fries or potato
  • Fruit Crumble $11.50
    • Seasonal fruit w ice cream and cream
  • Cheesecake $11.50
    • Ask for today’s flavour
  • Seafood Chowder $18.00
    • World Famous in Waikawa Bay chowder served in a bread bun
  • Greek Salad $15.00
    • fresh salad with feta and bread
  • Ice-cream Sundae $9.00
    • Chocolate, caramel, raspberry or strawberry
  • Soup of the Day $9.00
    • Chef’s special served with garlic bread
  • Seafood Platter $29.00
    • A selection of hot and cold seafoods served with salad and fries
  • Lamb Backstraps $29.00
    • served with crumbed mushrooms, potatoes and vegetables and a rich red wine sauce
  • Fish of the Day $16.00
    • served with fries and salad
  • Pork Spare Ribs $28.00
    • The best in town – served with salad and fries
  • Sweet and Sour Chicken $19.00
    • Succulent tenderloins with a tangy sauce served with fragrant rice and salad
  • Pork Spare Ribs and Wedges $20.90
    • Juicy pork ribs in a BBQ marinade with wedges
  • Stack of Ribs $25.80
    • Juicy stack of ribs (800g) coated in a sweet BBQ sauce
  • Beef Nachos Grande $17.50
    • Spicy ground beef and beans on tortilla chips served with sour cream, salsa, and guacamole
  • Tempura Prawns $11.90
  • Chips Small $3.90
  • Chips Small $3.90
  • Onions $2.90
  • Beef Lasagne $8.70
  • Gourmet Ice Cream $15.00
    • Three Flavours Of Ice Cream, Served With Chocolate Sauce
  • Seafood Chowder $18.00
    • Served With Focaccia Bread
  • 400 Grams Of Scotch Fillet On The Bone $40.00
    • Tender Bone Steak Seared With Garlic Butter And Served With Fries & Seasonal Vegetables
  • Creamy Penne Pasta $30.00
    • Vegetarian Or Chicken Options Available
  • Carrot Cake $10.00
    • Served With Ice Cream
  • Canterbury Lamb Loin $40.00
    • Marinated With Mediterranean Herbs & Served With Mashed Potatoes & Seasonal Vegetables
  • Sides $ 8.00
    • Vegetables Tossed In Olive Oil
  • Garlic Bread $15.00
    • Served With Olive Oil & Cheese, Basil And Tomato Pesto Dips
  • -1/2 roast $15.00
  • Sundaes $10.00
    • Chocolate, caramel or strawberry
  • Steak $20.00
  • Pasta mushroom & bacon $20.00
    • Creamy garlic sauce
  • Eggs $1.50
  • Nug / chips $10.00
  • Mushroom $3.00
  • Steak & eggs $25.00
    • With salad / fries & mushroom, garlic or pepper corn sauce
  • Hunter's Pie of the Day $19.00
    • Seasonal Salad
  • Extra Virgin Olive Oil $14.50
    • Dukkah, Tapenade, Baguette
  • Individual New Zealand Cheese (40g) $7.50
    • Chutney and Crackers
  • Cake Selection of the Day $13.00
    • Ice-Cream, Whipped Cream
  • Trio of New Zealand Gourmet Ice Cream $13.00
  • Venison Sausage (120g) $19.50
    • with Sauerkraut, Roast Potatoes and Mustard Selection
  • Wild Pork and Veal Terrine $19.50
    • Mustard Sauce, Cornichorns, Pickled Onions and Bread
  • Crumbed Pork Loin Schnitzel (180g) $26.00
    • Fries, Mesclun Salad and Hunter's Sauce
  • Pecan Brownie $4.00
  • Omelette With 2 Fillings + Toast $14.00
    • Ham / Cheese / Mushroom / Tomato / Onion
  • Creamy Scrambled Eggs On Toast $10.00
  • Bacon & Egg $14.00
    • Fried / Poached / Scrambled
  • French Toast $16.00
    • Bacon / Banana / Maple Syrup
  • Cereal With Toast + Jams $11.00
  • Muffins $4.00 / $4.00
    • Sweet / Savoury
  • Gourmet Pie N/A
    • Chicken / Lamb / Meat / Vegeterian
  • Croissant $8
    • W/ Home Made Preserves
  • Classic Fish & Chips $22 Children $14
    • W/ Homemade Tartare Sauce and salad, pan fried avail.
  • Breakfast Burrito $9
    • W/ Egg, Bacon, Spinach, Cheese And The Store Chutney
  • Thai Beef Salad $21
    • W/ Cashews & A Spicy Asian Dressing
  • Nachos $18 Children $14
    • W/ Chili Beans, Cheese, Sour Cream, Salsa & Jalepenos
  • The Store Big Brekkie $21.50
    • W/ Bacon, Eggs, Tomato, Mushroom, Hash Brown, Sausage & Toast
  • Eggs Benedict $19
    • W/ Bacon
  • The Store Classic Seafood Chowder $18
Bayroad Seafoods and Fish & Chips

Bayroad Seafoods and Fish & Chips

location

Address

151 Waikawa Road, Picton, Marlborough, 7220, New Zealand

phone

Phone

35736846

clock

Opened hours

Monday: 11:00-20:00, Tuesday: 11:00-20:00, Wednesday: 11:00-20:00, Thursday: 11:00-20:00, Friday: 11:00-20:00, Saturday: 11:00-20:00, Sunday: 15:00-20:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Seafood

features

Features

Dinner

Location
151 Waikawa Road, Picton, Marlborough, 7220, New Zealand
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