Bayswater Takeaways in Auckland Menu

Murg malai kebab (8 pieces) $ 18.50
- tender morsels of boneless chicken marinated overnight in yogurt and cashew nuts, then smoked over charcoal in the tandoor.
Not incl. In specials
Vegetarian banquet $ 25
Fish madras $ 20.50
- a traditional south indian fish curry cooked with coconut and spices
Indian roti $ 3.50
Chicken manchurian $ 16.5
- indo - chinese style chicken cooked in ginger, garlic green chillies and cilantro.
Mixed platter $ 23.80
- selection of samosa, onion bhaji, chicken tikka and lamb seekh kebab.
Fried rice veg. With a touch of soya sauce.
- combination of basmati rice, chicken

-sauce $19.50
Chicken salad $14.00
- roasted chicken, almond, cranberry and mandrian served with homemake dressing
Toast or Bagel $7.00
- with preserves
Toasted Bagel $13.00
- served with smoked salmon, cream cheese, lemon and capers
All Day Menu Available Till 2.30Pm Please Order At Counter
-with Bacon $19.50
Five Grain or Kumara sourdough $5.00
-with House Smoked Salmon $19.50

Roasted beetroot and Feta N/A
Snapper $33.90
- Crispy skin snapper with walnut, mint & coriander dressing, tahini tarator on creamy mash
Potato & Kumara Gratin N/A
Scallops $17.50
- Grilled with bacon and Japanese tare dressing, spring onions
Tuna $15.90
- Marinated yellow fin tuna, Japanese mayo, beetroot mirin salad
Seafood Medley $27.90
- Fresh snapper, squid, prawns stir fried with lemongrass, coriander, coconut and chilli on rice
Matarangi Pacific Oysters (½ doz / doz / 3 only) $13 / $26 / $9
- Fresh in the half shell with chardonnay vinegar
Lasagne $26.50
- Fresh pasta, slow cooked beef mince and creamy béchamel / Tomato ragout and rocket & parmesan salad

Hot Chips and your choice of drink with your kebab N/A
King Prawn kebab $10.00
Mixed Kebab combo $16.00
Chicken or lamb Shish $15.50
- (Special marinated chicken or lamb)
Meat $3.00
Low carb meals are served with your choice of meat, salad and three sauces N/A
Lamb or chicken Souvalki (Spicy) $12.00
Super Salad $15.00
- (Lamb & Chicken mixed with falafel)

Sanks combo 2 shanks & 4 potatoes $17.50
One shank $7.50
4 Chicken schnitzel, 1 large mashed potatoes, 1 large salad $ 24.90
Pork belly S $10.90 M $14.90 L $18.50
Rotisserie chicken dinners
- Served in a container with roasted veggies & salad
Your choice of meat, comes with salad, gravy or sauces of your choice $7.50
Combo 3 $10.50
- Wrap, 2 potatoes, small coke
-Small $1.50

-Berry Compote $14.00
BLAT $16.00
- Bacon, lettuce, avo, tomato
Drizzled with Olive oil & Rubbed with garlic with your choice of:
Eggs on Toast $13.50
- Poached, scrambled or grilled
Grilled Chicken Breast $19.00
- with tomato, lettuce and avocado
Bacon, Tomato, Avocado $17.00
Smoked Salmon Salad $23.00
Muesli
- with side of yoghurt

Crispy beef short-rib, miso custard, pickled radish $15.00
Slow roasted lamb shoulder, labneh, date (to share) $62.00
Autumn foraged salad, lemon $10.00
Whole baked flat fish, sauce grenbloise, samphire, herb salad $37.00
Gnocchi, hen’s egg, spinach, walnut $23.00
Rolled pork belly, spiced carrot, new season apple, chestnut, sage (to share) $49.00
Roasted long-line fish, bone broth, autumn edibles $32.00
Agria potato, beef fat, thyme, sea salt $10.00

1 x Cheese $1.50
Battered Mussels (Small - 10 Pieces) $9.90
Chicken Nuggets (5 pcs) $8.90
Spring Roll (10 Pieces) $6.00
Caesar Salad $14.90
- Poached egg, cos lettuce, croutons, black pepper, bacon, anchovies, onion, parmesan
For 6 prawns with your salad - add $6.00
Seafood Platter $25.90
- Curmbed prawns, Salt & Pepper Squid, Battered Mussels, Battered Hoki Fish, Garlic Bread
Grilled Prawn Salad $19.90

Quarter Chicken & Chips $7.00
Beef
Small $7.00 / Medium $9.00 / Large $11.00
Chips $2.50
Pork
-Small $2.00
Quarter Chicken & Salad $8.50
Small $10.00 / Medium $13.50 / Large $17.50

Bol de Cereales $12.00
- Muesli, fresh summer fruits, yoghurt and milk
- La Vegetarienne $14.50
- Mushroom, spinach, egg, emmental
Salade Niçoise $22.00
- Cured salmon, potato, green bean, anchovy, boiled egg
Moules Frites $17 500g / $21 1kg
- Fresh green lip mussels s/w fries and sauce of the day:
Croque Monsieur / Croque Madame $15.00 / $17.00
Fries & Aioli $5.50
La Galette de Pommes de Terre $18.00
- Potato & herb hash, poached egg, hollandaise w/ choice of: Avocado / Bacon / Cured Salmon
Crepe Citron $6.00
- Lemon & sugar crepe

-With BBQ pork slices $11.90
Bee hoon goreng $9.90
- Rice vermicelli, malaysian style stir-fried with shrimps, chicken mix veggies, bean sprout, egg and traditional malaysian sambal and sauce.
Chicken noodle soup $9.90
- Egg Noodle / rice noodle cooked with chicken pieces and veggies in plain soup.
Beef noodle soup $9.90
- Egg noodle / rice noodle cooked with marinated beef pieces and veggies in plain soup.
Hot and spicy mix vegetables (V) $14.90
- Seasonal vegetables cooked in very hot and spicy soup and glass noodle served with steamed rice.
Deep fried spring roll(V) $7.90
- Vegetables seasoned with spices in rice paper deep-fried served sweet and sour sauce.
Stir fried vegetables $11.00
- Seasoned vegetables stir-fried with choice of sweet and sour sauce, peanut sauce or chef's special sauce served with steamed rice.
Satay kingdom $9.90
- Chicken/beef marinated with traditional malaysian spices. Skewer grilled served with peanut sauce and salad

Muffins $3.00
- Mixed selection
Seared chilli squid $9.00
- Served with crayfish beurre blanc
Downhome seafood and chorizo gumbo (EXP) $10.00
- With fresh steamed rice, homemade grissini and garnished with creole tomato foam
Kai nui (main)
Spiced pork roulade $15.00
- Served with coconut rice pilaf and mango salsa
(GF) = Gluten free / (EXP) = Express item / (V) = Vegetarian / (V+) = Vegan lunch options vailable as indicated below please notify staff if you require these options
Classic french onion soup $9.00
- With grilled garlic trencher
Jaffa tart $6.00
- Served with caramelized orange and vanilla king ice-cream

Assam Laksa $12.00
- Chef's penang, malaysian specialty blend of herbs and spices with tamarind gives it the unique sour and hot flavours in a fish stock noodles with fish and vegetables
Char Bee Hoon
- Wok Fried Vermicelli
Black Hokkien Mee $11.00
- Malaysian style thick egg noodle (udon) cooked in special sauce with chicken, prawns, squid, fish balls and vegetables
Nasi Lemak $12.00
- Curry chicken complemented by rice cooked with coconut milk and accompanied by roasted peanuts and crispy fried anchovies, half a hardboiled egg, cucumber, slices and specially blended sambal chilli paste
-Chicken $10.00
-Combination ( Chicken, prawns, squid) $11.00
-Option: + Prawns $2.00
Hainanese Chicken Rice $11.00
- Perfectly poached chicken thigh sitting on a special soy sauce. the stock is used to cook the rice, making it very fragrant and tasty, accompanied by a garlic and ginger chilli sauce

Chili and Chicken / Fried Diced Chicken in Chilli Sauce / Sweet & Sour Chicken $13.80
Fried Sausage with Rice $8.80
Small Pork Wonton Soup $6.00
Pork Belly Noodle/Rice $8.00
Combination Vege & Pork Noodle Soup $7.00
Braised Pork Meatballs $12.80
Shanghai Style Pork Belly Soup $15.80
Spring onion pancake with pork floss $5.00
- 2 pcs

Namaste Beef $16.00
- Succulent beef cooked with onions, tomatoes in a spiced mustard gravy
Vindaloo $16.50
- Hot and spicy dish with a Portuguese influence. Cooked with hot red chillies, vinegar and thinned coconut milk
Namaste Choila $14.00
- Fried lamb pieces with spices stir in pan with chopped garlic ginger and lemon with chopped tomatoes and fresh coriander
Aloo Saag $13.00
- Potatoes cooked in spinach puree in mildly spiced
Cheese Naan / Cheese and Garlic Naan / Cheese, Chilli and Garlic Naan $4.50
Kadai $16.50
- Chunks of lamb, tempered with coriander seeds and garlic cooked in a thick crushed tomato, onion and capsicum gravy
Butter Naan / Garlic Naan $4.00
H=Half / F=Full

Bayswater Takeaways in Auckland Menu

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Bayswater Takeaways

Auckland Region > Auckland > Bayswater Takeaways

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199 Bayswater Avenue, Belmont, Auckland, Auckland, 0622, New Zealand

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