BBQ Master in Taupo Menu

BBQ Master in Taupo has no menu available, but can choose from many other options such as Hot Chips (minimum serve) or Wedges (With sour cream) from Pauanui Takeaways. Coffee and Food Establishment offers many options including Home Roasted Muesli and Eggs on Toast. Flying Dragon Restaurant includes a wide range like egg or chips. -Malai kofta and Onion bhaji from . Ngatea Hotel offers Sushi Paradise and Crispy Chicken Roll.

Nearby Sample Menus

  • Greek Salad $7.00
    • All the Essentials as well as Kalamata Olives & Feta
  • Spare Ribs $12.50
    • 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce
  • Sloth $16.00 / $8.00
    • Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
  • Fresh Green Salad $5.00
    • All the Essentials
  • Chicken Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
  • Veggie Grimm $18.50 / $9.00
    • Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)
  • Trouble $18.50 / $9.00
    • Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
  • 333 - Hellthy Kids Pizza & Drink $6.50
    • A Healthy Kid's Pizza Plus a Kid's Keri Juice or Pump Mini
  • Lone Star Coleslaw $5.00
  • Prawn Star $19.00
    • Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
  • Prawn Star $19.00
    • Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
  • Dessert Free
    • Lone Star 'Mudslide' ice cream.
  • Longhorn Cheesecake $12.00
    • Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream.
  • Free Range Egg $2.00
  • Seasonal Vegetables $6.00
  • Hero Burger $13.50
    • A beef pattie with lettuce and tomato served in a toasted burger bun with grilled cheese. If you want any other salad greens on your burger, just let us know! - Also available as a vegetarian option with a lentil, pea and kumara pattie
  • Seafood Basket $33.90
    • Fish, prawns, scallops and squid. All golden fried and crispy. Served with fries and salad.
  • Buffalo Wings $12.90
    • Caution: Highly addictive, crispy chicken wings with Cobb’s southern spicy wing sauce.
  • Oven-Roasted Half Chicken $26.50
    • A half chicken marinated in our Chef’s special blend of mild spices, then oven-roasted and served with fries
  • Add the two Dips for $3.40
  • Wedges with Sour Cream $8.00
  • Chicken Alexander $25.90
    • Traditional apricot and cream cheese filled Breast Supreme, crumbed and golden fried. Served with salad and jacket potato.
  • Double up for an extra $9.00
  • Sirloin 250g $32.50
  • Bag of chippies, herbs, black truffle $7.00
  • The Bistro wild rabbit & chicken liver terrine, salsa verde, house pickles, pistachio nuts, crème fraiche, sherry syrup $18.00
  • Talbot Forest Geraldine vintage cheddar - Sth Canterbury, NZ $15.00
  • Kapiti Kahurangi creamy blue - Kapiti Coast, NZ $15.00
  • Queen scallops, pork & ginger dumplings, summer pods, coriander, fermented black bean dressing $18.00
  • Rhubarb & brown butter cake, rose water, almond cracker, vanilla bean ice cream $12.00
  • Grinning Gecko brie - Whangarei, NZ $15.00
  • Tahitian vanilla creme brulee cooked sous vide $12.00
  • Roti bread $3.00
  • Banana split $7.50
    • Fresh banana with ice cream and chocolate topping
  • Cab Moo $7.50
    • Delicious Thai style crispy pork crackers served with sweet chili sauce
  • Tom yum $14.50
    • The most popular Thai hot and spicy soup with chicken or prawns and Thai herbs served with rice prawn
  • Money bag $7.50
    • Deep fried delicious golden parcel filled with chicken and prawns served with sweet chili sauce
  • Pad Lard Na $14.50
    • Delicious stir fried noodles with prawns, squid, chicken, and vegetables in Thai-Chinese style sauce.
  • Pork or chicken noodle soup $ 9.50
    • The most popular Thai street food. Pork or chicken soup with rice noodles and vegetables.
  • Siam Fried Noodle $14.50
    • Stir fried clear noodles with chicken, prawns, and vegetables
  • CHICKEN SALAD $22.00
    • spiced chicken fillet on salad greens, with toasted pumpkin seeds. roasted butternut squash, cherry tomatoes, lightly curried mayo
  • SOUP OF THE DAY $14.50
    • with toasted ciabatta bread
  • MOLE & CHICKEN CAESAR SALAD $16.00
    • with crispy prosciutto, parmesan cheese, soft boiled egg, croutons & caesar salad dressing
  • CRUMBED LAMB SWEET BREADS $12.50
    • with pickled vegetable & salad greens
  • SCOTCH FILLET SURF 'N' TURF $34.00
    • grilled to your liking, topped with crab, prawns & clams in a spiced jus on parmesan mash
  • FISH OF THE DAY POA
    • see specials board for today's creation
  • PILSNER BEER BATTERED FRESH FISH $25.00
    • with house tartare sauce, salad and chunky fries
  • CHARGRILLED HOUSE MADE BEEF BURGER $23.00
    • grilled swiss cheese, bacon, pickles, coleslaw and chunky fries
  • Prawn Curry, Naan, Rice $12.90
  • Lamb Rogan Josh, Naan, Rice $10.90
  • Balti Garlic Chicken, Naan, Rice (Also available in Lamb and Beef) $12.90
  • Chicken Malai Tikka with mint sauce $7.90
  • Saagwala, Naan, Rice (Chicken, Lamb or Beef) $10.90
  • Fish & Chips $5.90
  • Korma, Naan, Rice (Chicken, Lamb or Beef) $10.90
  • Chicken Tikka Masala, Naan, Rice $10.90
  • Chicken N/A
    • Half chicken served with chips and salad or vegetable
  • Nachos N/A
    • Nacho chips with mince and bake beans served with sour cream
  • Bacon burger $9.50
  • Porridge N/A
    • Toast cream or milk
  • Lambs fry and bacon N/A
    • lamb fry 1 bacon onions 1 egg gravy
  • Eggy bread N/A
    • 2 bread dipped in egg 3 bacon 1 tomato maple syrup
  • Chicken and Avo $12.00
  • Tea/coffee/milo $3.00
  • Matar malai methi $16.90
    • Peas cooked in fine mild creamy cashew’s puree and dried fenugreek
  • Biryani - Chicken, Lamb or Beef $19.90
    • Rice cooked with chicken, lamb or beef in herbs and spices
  • Mix pakora $8.50
    • Chopped vegetables mildly spiced, dipped in batter and deep fried
  • Chilli chicken $20.90
    • Fried chicken dish with slices of onions, tomatoes, capsicum and fresh coriander, cooked and garnished
  • Kasmiri naan $6.50
    • Special naan from Kashmir. Plain flour bread stuffed with dried fruit and spices
  • Paneer makhani $17.90
    • Our home-made cubes of cottage cheese cooked creamy tomato flavoured sauce
  • Zeera aloo $16.90
    • Diced dry potatoes cooked with cumin seeds and spices
  • Chicken pakora $12.90
    • Boneless chicken pieces dipped in spiced chick-pea flour and deep fried
  • Horopito crusted venison loin $36.00
    • kumara fondant poached broccolini, beetrot puree and red currant jus (gf) >>
  • Curry of the day $28.00
    • served w/ naan bread, poppadum, raita (please ask our friendly wait staff for tody's special
  • Forest mushroom risotto $29.50
    • baby spinach, caramelised onion, grilled haloumi & shaved parmesan (gf, v)
  • Beuschetta $13.00
    • w/ ciabatta, feta cheese, kalamata olives, tomato, basil pesto
  • Slow cooked lamb shank $35.00
    • roasted root vegetable, pickled onions, rosemary jus (gf)
  • Pan seared market fish fillet $35.00
    • lemon & mascarpone risotto, glazed julienne vegetables, saffron beurre blanc (gf)
  • Slow cooked lamb belly $17.50
    • w/ warm lebanese couscous, spicy red pepper & eggplant confit with tzatziki sauce
  • Belgian chocolate pudding $14.50
    • vanilla anglaise, mixed berry compute, vanilla ice cream
  • Thoroughbred( GF) Toast (GF) $3.50
  • Gourmet beef burger $26.50
  • Piccolo Fruit Bread $10.50
    • fruit, nut, peel and spice with preserves and butter
  • Porridge $13.50
    • served with cream, brown sugar and dried fruit compote
  • French Toast - Chef's Signature Dish $22.50
    • served with bacon, banana, maple syrup and berries, gluten free option (please note: no variations)
  • Kid's Brekkie $9.50
    • poached egg, bacon and Vogel's
  • Kumara Cakes GF $18.50
    • topped with poached eggs and hollandaise sauce with mushrooms
  • Field Mushrooms (GF) $4.00
  • Wedges $12.00
    • Hot crispy wedges with bacon, melted cheese, sour cream and sweet chilli sauce
  • Half Deck (GFA) $ 30.00
    • Chicken liver pate, puhoi cheeses, marinated veggies, relishes, breads and crackers
  • GFA - Gluten Free Available
  • Piggy Tails $14.00
    • Curly fries, grilled bacon and chorizo, with cheese, sour cream and sweet chilli sauce
  • GF - Gluten Free
  • Full Deck $ 35.00
    • Venison meatballs, pork cigars, chorizo sausage, onion rings, crumbed chicken strips, fries and dipping sauce
  • Mexi K Fries $14.00
    • Kumara frieswith bean con carne, sour cream and jalapenos
  • GFA - Gluten Free Available
  • Taharoa cheesecake $14.00
    • Pirongia forest berries w almond brittle
  • Tio Maori oysters
    • Tio Kinaki - w lemon & Kaitaia fire / Karengo - crumb & watercress aioli
  • Taharoa field mushroom $16.00
    • panko crumbed served w kawakawa bush pepper aioli
  • Sticky date pudding $14.00
    • brandy sauce & Kapiti vanilla ice cream
  • Mixed salad $8.00
  • Hangi style Pikaokao chicken $32.00
    • w kawakawa rub, roasted kamo kamo, green apple, bacon & river cress salad
  • Ikaroa fish cakes $17.00
    • smoked kawhai & sweet pea with river herb dressing
  • Hipi Awakino lamb chop roast $35.00
    • prime Aotearoa rack of lamb, rosemary & mustard crust, garlic mash & gravy
  • Fish of the day $31.50
    • please check with wait staff for fish of the day
  • Grilled steak sandwich $28
    • Mesclun, brie, onions, tomato relish, chunky fries
  • Baked aubergine & Bocconcini pastry $17.5
    • pickle cocktail onions, micro watercress salad
  • Beef carpaccio $17.5
    • seared tenderloin, truffle croquette, blue cheese, cranberry gel, horseradish yoghurt, baby watercress
  • Grilled T-bone steak $32.50
    • w/ green salad, chunky fries, fried egg & red wine jus
  • Bruschetta $14.5
    • w/ ciabatta, cream cheese, smoked salmon, roasted peppers & olive tapenade.
  • Grass fed beef fillet $37.5
    • w/ pommes Anna, sautéed baby vegetables pumpkin puree & port wine reduction
  • Gourmet chicken burger $28
    • bacon, mushroom, mozzarella cheese, chunky fries, tomato sauce
  • Southern Man $23.90
    • Twice ground beef, chorizo sausage, sliced pepperoni, crispy bacon pieces and ham strings with fresh smokey house made BBQ sauce - Medium $19.90
  • Chicken Carbonara $25.90
    • Succulent slices of chicken breast, sliced mushrooms, diced onions and bacon with cream, seasoned then tossed through fettuccini strands. With shaved parmesan.
  • Rocket Salad $5.00
  • Onion Rings with BBQ Sauce $6.00
  • Grilled Haloumi Cheese $16.90
    • Haloumi, marinated in olive oil, lemon and oregano then grilled and served on a baby rocket, sun-dried tomato and red onion salad with a side of onion jam.
  • Fries with Aioli $5.50
  • Mary Had A Little Lamb $23.90
    • Juicy roast lamb, feta, sun-dried tomato pesto, black olives, caramelised onions drizzled with minted yoghurt - Medium $19.90
  • - Six Pack (6) $26.50
BBQ Master

BBQ Master

location

Address

8 Northcroft St, Taupo Central, Taupo

phone

Phone

073778351

email

Email

None

clock

Opened hours

Mon 5pm - 10pm Tues - Sun 11am-2pm, 5pm - 10pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Quick Bites

Location
8 Northcroft St, Taupo Central, Taupo
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