BBQ Master in Taupo Menu

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BBQ Master in Taupo has no menu available, but can choose from many other options such as Hot Chips (minimum serve) or Wedges (With sour cream) from Pauanui Takeaways. Coffee and Food Establishment offers many options including Home Roasted Muesli and Eggs on Toast. Flying Dragon Restaurant includes a wide range like egg or chips. -Malai kofta and Onion bhaji from . Ngatea Hotel offers Sushi Paradise and Crispy Chicken Roll.

Nearby Sample Menus

BBQ Ribs $24.90
- Tender baby back BBQ basted ribs served with seasoned fries and onion rings
Add bacon $4.50
Garlic Bread $7.90
- Homemade pizza bread with olive oil, fresh garlic and oregano
Pork Belly $24.90
- Crispy slow roasted pork belly with a mango glaze served with garlic and onion potato mash
Griddle Corn Cakes $18.90
- Topped with avocado, crispy bacon, feta, salsa and finished with sour cream and basil pesto
Tuscan Chicken Burger $19.90
- Grilled Tuscan spiced chicken breast on a toasted bun with grilled mozzarella, lettuce, tomato, onion and gherkin finished with our sundried tomato aioli
Kiwi Farmhouse Breakfast $21.90
- Fried eggs, sausage, mushrooms, hash browns, bacon and grilled tomato served with hot buttered toast
Dixie Oyster Po’Boy $20.90
- Beer battered New Zealand oysters, grilled bacon, jalapenos, lettuce and tomato on a toasted bun with a spicy emoulade sauce, served with seasoned fries

The Wagon Wheel $40.00
- Redneck Ribs, Chief's Chicken Nibbles, Chicken Roadrunners and Battered Fish Fillets. Served on a platter with straight-cut chips, coriander aioli and tomato sauce. - Serves 3-4
Dessert Free
- Lone Star 'Mudslide' ice cream.
Redneck Ribs Six $19.00
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire then piled high and smothered in our world-famous hoisin, orange and sesame seed sauce.
Deputy Dog $12.50
- Mini hot dogs on a stick, battered and flash fried in the furnace. Served with loads of tomato sauce.
- Nine $28.00
Cadillac Platter $140.00
- Serves 8-10 people - Tiger Prawn Cutlets - Sauteed prawns in chilli garlic butter. / Roast Pork Ribs - Served with apple sauce. / Memphis Mussels - Grilled with bacon and parmesan cheese, topped with berry vinaigrette. / San Quentin Squid - Crunchy salt and pepper squid with citrus aioli. / Chief's Chicken Nibbles - Served with orange, hoisin and sesame sauce. / Beef Sirloin Skewers - Tender sirloin cubes skewered and drizzled with our Jack Daniel's cracked pepper sauce.
Redneck Ribs $19 Six / $28 Nine
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
Creme Brulee $12.00
- Round off your dining experience with this classic dessert and its ever-changing flavours.

Sweet and sour $12.50
- Stir fried chicken or pork in sweet and sour sauce with tomato, cucumber, pineapple and cashew nuts with rice.
Poh Pia Grob $8.50
- Minced prawns and chicken wrapped in a light crispy pastry served with sweet chili sauce
Tom yum $14.50
- The most popular Thai hot and spicy soup with chicken or prawns and Thai herbs served with rice prawn
Wontons or wontons noodle soup $9.50
- Choice of wontons themselves or wontons served with egg noodles and bean sprouts
Sukiyaki $14.50
- Clear noodle soup with prawns, chicken, squid, egg, and vegetables served with chili sauce.
Fried banana with ice-cream $7.50
Siam roti $11.50
- Double roti stuffed with chicken, onions, vegetables and peanut sauce served with pickled vegetables.
Banana roti $7.50
- Delicious Thai street dessert. Banana wrapped in a sweet roti with chocolate sauce served with ice cream.

Garden Salad $7.00
Raspberry and vanilla brulee
- Biscotti, berry salad
Cheese of the night
-Salt and Pepper Squid
- Shaved fennel, crispy pancetta, anchovy crumb, miso mayonnaise
-Salad of baby carrots
- Medjool dates, almond cream, honey comb, panko crumbed olives
Orange and almond cake
- Greek yoghurt, lemon curd, puffed quinoa, coconut chips
Frangipane tart
- Roasted rhubarb, crème anglaise, vanilla ice cream
Duck Rillette
- Beetroot, citrus segments, caramelised walnuts, white balsamic, orange blossom

GRILLED SIRLOIN OF BEEF $27.00
- with crispy polenta fries, canned mushroom sauce, roasted vine tomatoes
ROASTED BEETROOT BRUSHCETTA $12.00
- roasted beetroot, feta & spiced red wine reduction on chargrilled ciabatta
Crispy onion ring with blue cheese mayo $7.50
PILSNER BEER BATTERED FRESH FISH $25.00
- with house tartare sauce, salad and chunky fries
FISH OF THE DAY POA
- see specials board for today's creation
HOISIN GLAZED CHICKEN WINGS $13.00
- with cucumber & spring onion
AMARETTO AFFOGATO $17.00
- with a long espresso coffee ice cream & cookies
SALT AND PEPPER CALAMARI $12.00
- with red pepper jam & cucumber salasa

Pork Belly $19.00
- Harissa pork belly served with a chunky pea mash, candied chilli and lemon
Distinction Blue and Fig $14.00 / $24.00 / $32.00
- Single / Duet / The Lot - Served with assorted crackers, fruit and nuts
B.L.T $20.00
- On toasted focaccia bread with bacon, fresh lettuce, avocado, haloumi, tomato and our housemade plum sauce, served with crispy fries [Add chicken or beef +$5]
Seared Scallops $19.00
- Seared to perfection with pancetta, pomegranate salsa and our housemade cauliflower purée
Garlic Prawn Linguini $23.00
- Seared king prawns with tomato and garlic, immersed in linguini pasta with caper cream and herbs
King Prawn Linguini $25.00
- Seared king prawns with tomato and garlic, immersed in linguini pasta with caper cream and herbs
Fig & Blue Cheese Wontons $14.00
- Crispy wontons filled with puhoi blue cheese and peanuts, served with our housemade balsamic fig glaze
Almond Cake $15.00
- Warmed orange and almond cake with lemon curd and fresh vanilla bean yoghurt [Add a scoop of Kapiti ice cream +$2]

Vegettable Samosas with tamarind sauce $6.90
Korma, Naan, Rice (Chicken, Lamb or Beef) $10.90
Lamb Rogan Josh, Naan, Rice $10.90
Reshmi Kebab with mint sauce $7.90
Fish & Chips $5.90
Curry, Naan, Rice (Chicken, Lamb or Beef) $10.90
Vegetable Korma, Naan, Rice $9.90
Prawn Curry, Naan, Rice $12.90

Crumbed Scallops $29.00
- Freshly crumbed scallops served with a wedge of lemon and tartare sauce
Ice Cream Sundae $5.50
- Vanilla Ice Cream with your choice of either Chocolate, Caramel or Strawberry Topping with Cream and Jelly Beans
Ploughmans Venison Pie $25.00
- Tender pieces of venison slowly braised with plum sauce and juniper berries, encased in crisp savoury pastry and covered in gravy
Mini Steak (add $4.00)
- With Fries and Coleslaw
Battered Fish Burger $25.00
- Fillets of beer battered dory, tartare and homemade slaw
Hokey Pokey Chocolate Mouse $12.00
- Rich chocolate mousse with caramel, hokey pokey and homemade marshmallows
Vegetarian Parcels $25.00
- Pastry parcels willed with feta, spinach, pesto, slow roasted tomatoes and peppers
Pork Belly $34.00
- Twice cooked in Escape Micro Brewed Cider, Served with chunky apple and rhubarb relish and vegetables

EXTRA egg/cheese/onion/tomato/pineapple $1.00
Eggy bread $13.50
Junior hot dog and curly fries $9.00
Poached eggs $10.00
Junior pizza and curly fries $9.00
Sirloin stk meal $26.00
Mushrooms on toast $14.00
Fish meal $24.00

Crispy Battered Prawns $21.00
- Six lightly battered prawns with a chilli citrus dipping sauce. -We recommend: Zeffer Crisp Apple Cider.
Homemade Desserts Available
Prawn Curry (GF) $26.00
- Prawn tails in a mild curry sauce, served with steamed rice. -We recommend: Wishbone Sauvignon Blanc
-Accompanied with crostini bread $15.50
Steamed Whole Prawns ( GF)
- Accompanied with soya and a chilli citrus sauce.
Greek Salad ( GF) $10.90
- Salad greens, olives, feta, tomatoes, with a fresh greek dressing.
(GF) Gluten Free (V ) Vegetarian
Chicken Dish Available
- Please ask our wait staff

Supreme
- Beef, Ham, Pepperoni, Pineapple, Onion, Mushroom & Capsicum
Falafel $17.00
Apple Pie & Raspberry Coulis
Cookies & Cream
Apricot Chicken
- Roast Chicken, Capsicum, Mushroom, Camembert & Apricot Sauce
Salmon Fillet $31.00
- Seared Salmon fillet nestled on a potato rosti with wilted spinach, seasonal veggies & Hollandaise Sauce
Nacho’s $14.00
- Cheese corn chips, Hearty mince, Sour Cream & Cheese
All with vanilla ice cream & cream

Roast salt fish $15.00
- Fried fish prawn, pork sticky rice, green beans and flour
Prawn with tamarin sauce $18.00
- King prawn, tamarin and rice
Papaya salad $16.00
- Papaya, beef, carrot and herbs
Lamb shank $25.00
- Lamb, salad and rice or bread
Beef noodle (PHO) $16.00
- Rice noodle, beef broth, beef and herbs
Pan cake $16.00
- Flour, pork, prawn, egg, wine, coconut cream, salad and home-made sauce. (Vegetarian option available)
Fried roll $12.00
- Rice paper, prawn, pork, vege, home-made sauce and nuts
Steam mussel $12.00
- Mussel, lemon-grass, lemon and homemade sauce

Orange & Titoki brulee $14.00
- ginger & horopito biscotti, Kapiti vanilla ice cream
Sticky date pudding $14.00
- brandy sauce & Kapiti vanilla ice cream
- six $26.00
Mixed salad $8.00
Kawhia flounder $26.00
- served whole panfried with lemon kelp, parsley and crushed parareka
Hipi Awakino lamb chop roast $35.00
- prime Aotearoa rack of lamb, rosemary & mustard crust, garlic mash & gravy
Seasonal vegetables w wild thyme butter $8.00
Raukumara red venison $20.00
- meatloaf w beetroot & horopito relish