Beijing Steamboat in Auckland Menu

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Beijing Steamboat in Auckland has no menu available, but can choose from many other options such as Hara Bhara Kebab (4 Pcs) or Aloo Tikki (2 Pcs) from Curry Indian Restauran. Mexico offers many options including Salsa roja w house made yellow corn chips (v) and Guacamole w torched green pepper pica de Gallo. pomegranate. totopos (v). Alphabet Bistro includes a wide range like Toasted Turkish, Wholegrain, Bagel or Gluten Free with/Preserves or Toasted Turkish, Wholegrain, Bagel or Gluten Free with/tomato & avocado. BBQ Beef Donburi and BBQ Chicken Donburi from . Myeong Dong offers Bamboo Kitchen and Chips (Min).

Nearby Sample Menus

Bacon $2.80
Sausage $1.20
Ham fu yoong $10.50
Steak & egg $4.60
Steak fried rice $10.00
Prawns & veges $14.00
Special Sweet & sour on fried rice $12.50
Welcome special fried rice $12.50
- With prawns, pork, chicken, steak, cashew nuts, veges

BEEF MUSHROOMS OYSTER SAUCE $10.90
EXTRAS: EGG, CHEESE, PINEAPPLE $0.50
BATTERED SAUSAGES $1.20
BEEF TOMATOES BLACK BEANS $10.90
PORK $9.60
CHICKEN, BLACK BEAN WITH SEASON VEGES $10.90
LEMON CHICKEN $11.00
CHIPS MINIMUM $1.80

Big Cheese Pizza $14.50
- rusty's tomato pizza sauce & mozzarella cheese
Apple Pie $13.80
- sprinkled with cinnamon, served with vanilla ice cream & fresh whipped cream
Chocolate Volcano $9.00
- warm chocolate sponge cake topped with vanilla ice cream with your choice of strawberry, chocolate or caramel sauce
Paddy's Potato Skins $18.50
- large potato shells fried golden brown filled with our chef's tomato relish, mozzarella, crispy bacon & spring onions. served with a side of sour cream & extra relish for dipping
Sweet Crepes $13.80
- filled with vanilla ice cream, berry compote or hot chocolate fudge sauce & fresh whipped cream
6 Paddy's Potato Skins $18.50
- potato shells fried golden brown filled with our chef's tomato relish, mozzarella, crispy bacon & spring onions. served with a side of sour cream & extra relish for dipping
Fish Bites & Chips $11.50
- served with tomato sauce
Spaghetti Bolognaise $14.50
- our bolognaise is a rich combination of lean beef mince, vegetables & herbs simmered until tender, served with spaghetti

Grilled $18.00
- Chicken served with portobello mushrooms & oven roasted tomatoes on potatoes
Bacon Butty $10.00
- Free range
-Chicken
French $18.00
- Toast brioche with bacon, maple & banana
All of our animal products are ethically sourced
Salads $18.50
- With seasonal greens, balsamic, and your choice of either:
The B.L.A.T $16.00
- With free range bacon
Eggs Benedict $18.00
- With your choice of salmon

Wagyu beef burger $26
- smoked cheddar, pickled beetroot, runny egg, fries
Pilkingtons Caesar $22
- cos lettuce, 62/60 egg, anchovy, buttermilk, bacon
Eggplant zhoug $14
- yoghurt, tahini, lebanese bread
Roasted market fish $37
- grilled squid, broccoli, chorizo, lemon
Trust the chef tapas board $58
Freshly shucked Cloudy Bay Tua Tua $2.5
Butter roasted kumara $9
- thyme
Salted fish doughnuts $15
- onion sauce

Vintage Windsor blue N/A
- Rich and full bodied creamy blue, aged for 6 months
Entrée $23
Entrée N/A
- Cream of Pumpkin and coconut soup
Meditreanean style roast, vegetables, feta, raisins, balsamic reduction Pumpkin, kumara,carrots, artichoke, baby onion, garlic N/A
Vegetarian Antipesto Platter $25
- Chickpeas humus, eggplant babaganush,cucumber tzatziki, falafel, roasat vine tomato, grilled haloumi cheese with sumac, mushrooms ala Greek. Crunchy baby cos leaves . Vegetarain option with silken tofu
Burrata ,cocotte heirloom tomatoes $23
- Green olives, sundried tomatoes, basil leaves, malabar pepper, crispy baguette
Caesar salad, crispy prosciutto, gluten free croutons Baby cos leaves, anchovies, capers, shaved parmesan $9
Rangitikei corn fed chicken $39
- Caramalised parsnip miso puree, mushroom croquette, greens, black truffle jus

Kids Box $11.00
- Chicken Teriyaki, Harumaki, Sushi Rice
Vege Ramen $12.00
Tofu Teriyaki $14.00
50 pcs $45.00
-Large 20 pcs $50.00
Wasabi Octopus / Kimchi $5.00
Nabe Udon $16.00
Omelet With Fried Rice $14.00
- Vege or Chicken or Beef

-Chicken with mushroom & broccoli $16.50
Chips $3.00
- Per scoop
Nasi goreng with rice $16.50
Prawn $16.50
Plain $12.00
Chicken, BBQ pork or steak $15.00
Combination meat with che
Wonton $14.00
- doz

Bacon $5
Peroni Beer-Battered Fish And Chips $20
- served with fresh salad and gribiche sauce
Seafood Risotto $23
Eye Fillet Steak 200gm $30
- tender served with green beans, mushroom, baby onion and parmesan beignets, beamaise sauce, or pepper sauce >>
Omelette $12
- delicious blue cheese and field mushroom omelette, served with mixed salad
Sausage $5
Oysters with Bloody Mary dressing (GF, DF)
- made from small vine - ripened tomatoes, chili, Worcester sauce and lime juice
Fresh green salad $8
- with house mode vinaigrette

Masala Popadoms $4
- Small pieces of onion, coriander and chaat masala sprinkled on fried popadom on top.
Paneer Tikka $12
- Cubes of cottage cheese marinated in spices and cooked in tandoor
Seekh Kebab $12
- Minced lamb flavoured with exotic spices skewered and prepared in the tandoor.
Butter Seafood $15
- Mixed seafood cooked in creamy butter sauce.
Gulab jamun $5
- Deep fried balls fipped in sugar syrup-derved hot, with ice-cream.
Naan $3
- Plain flour bread garnished with butter.
Onion Bhaji $5
- Sliced onions mixed with chick pea batter and then deep fried.
Chicken/Lamb Roganjosh $10
- Tender chicken/lamb cubes cooked in exotic blends of herbs and spices.

Oyster Sauce Vegetable $9.00
Roast Pork $11.00
Miso Tofu $6.00
HaiNan Chicken Don $13.50
Wonton (1/2 Dozen) $5.00
Barbecue Pork (Per kg) $28.00
Half Roast Duck $16.00
Roast Duck $11.00

Macaroon Cake $2.20
Stuff Sausages $2.20
Chicken Cordon Bleu $3.20
Fish Meal $10.00
Ham Salad $3.70
Chicken Roll $4.00
Vegetarian Roll $3.70
Egg Burger "Two Patties" $5.00

Deep Fried Spring Roll - Half Doz $6.00
Roast Duck - Whole / Half $38.00/$20.00
Squid in Spicy Salt $24.00
Venison with Ginger & Spring Onion $28.00
Shark's Fin with Chicken Meat $12.00
Potato Eggplant & Capsicum $20.00
Lemon Honey Chicken $24.00
Chicken with Cashew Nuts $22.00

Avocado toast $11.00
Seared scotch fillet on turkish flat bread $21.00
- with dijon mustard and watercress
Tomato $4.00
Lamb mince on toast $16.50
Salad of the day $10.00/$15.00
Preserves $8.50
- blood orange + carmdamom marmaletta / labneh with pomegranate molasses / kumeu valley strawberry / hazelnut spread / rhubarb + vanilla bean / taranaki bush honey
Best ugly bagel $14.00
- with tea-cured salmon, whitestone cream cheese, salted capers
Goats cheese and chive omelette $16.50

Large (12 inch) $25.00
Naomi
- Spicy meatballs, chorizo, sun-dried tomatoes & mozzarella
Regular (9 inch) $18.00
Sophia
- Bacon, sliced roasted potato, spring onion, pesto & mozzarella
Large (12 inch) $25.00
Housemade Garlic Bread $6.50
- Oven-baked French bread served with lashings of garlic & herb butter
Regular (9 inch) $17.50
Lucy Lui
- Peking duck, spring onion, cashews, hoison, mozzarella