Bellas Cafe in Auckland Menu

Chicken & avocado burger $9.00
- Fillet of chicken, cheese, avocado, salad, lemon pepper & mayonaise or mango chutney
Pineapple rings and donuts $1.50
- With cinnamon sugar
Steak (sirloin) $5.80
Battered meat pattie $3.80
Egg $3.50
Corn $2.50
Ham $3.50
Baconburger $8.50

-beef garlic sausage / field mushrooms / roasted vine tomato / avocado / old school hash browns $4.0
Salmon Lox $15
- avocado, capers, red onions, cream cheese and housemade basil pesto
Banana Walnut $14
- scoop of Manuka honey ice cream dnzbed with caramel syrup
-Mushrooms, avocado, roasted tomato and wild rocket (VG)
Pumpkin Potato Soup (Vg) $9.5
- served with toasted ciabatta -
Preserves $6
- Te horo raspberry jam & marmalade and cream cheese
Double Chocolate $14
- two scoops of dark rich chocolate gelato. chocolate toppings, dressed with housemade warm rich chocolate dippng
Pastram $11
- Swiss cheese hot mustard, pidde and radish shoot served with sundried tomato pesto

Free Range lemongrass fried chicken, sriracha mayo, white cabbage and pickled red onion $8.50
Phat Thai Thamadaa (VO)(GF) $16.50
- Thin rice noodles cooked in rendered pork fat with tamarind, fish sauce, palm sugar, peanuts, tofu, egg, garlic, chives and bean sprouts, with your choice of free range chicken or prawn
-Add Free Range Egg $2.50
Thai Style French fries with a sriracha mayo (GF)(V) $6.50
Som Tom Salad $12.00
Larb (VO(GF) $16.50
- Choice of minced pork or tofu with aromatic spices and herbs, fried shallots and garlic
Naem Khao Tod $16.50
- Fragrant crispy rice salad, served with herbs, peanuts and homemade Northern Thai Sausage
-Add Free Range Egg $2.50

Beef JR $6.90
- flame grilled beef, lettuce, tomato, relish, mustard, mayo
Burger of choice, can of soft drink and aioli/ ketchup/ spicy relish
Aioli, tartare / spicy relish $2.00
Chips -scoop $3.50
Avocado $1.50
Bacon and egg stack $9.80
- streaky bacon, free range egg, potato rosti, relish
Jalapenos $.50
Beef and cheese $11.50
- flame grilled beef, tasty cheese, lettuce, tomato, red onion, relish, mustard, mayo

Battered market fish (V) $10.00
- Served with polenta chips, mushy peas and tartare sauce
Choux ã la crème du jour $6.00
Thyme scented panna cotta $6.00
- With compressed pineapple
Classic french onion soup $9.00
- With grilled garlic trencher
French omelette $6.00
- With a selection of fillings: ham, cheese, tomato and onion
Pancake short stack $10.00
- Served with blueberries, bacon, banana and maple syrup
Spaghetti carbonara (GF) (V) $10.00
- With gammon, mushrooms, and oven dried tomato garnished with basil pesto and pine nuts
Seared chilli squid $9.00
- Served with crayfish beurre blanc

Prawn and Cashew Nuts on Rice $20.00
Combination Fried Rice / King Prawn Fried Rice / Dry Chinese Scallops Fried Rice $20.00
-Whole $48.00
Fish Fillets and Vegetable on Rice / Sweet Corn and Fish Fillet on Rice $18.00
Chicken and Cashew Nuts on Rice $16.00
Stir Fried Rice Noodle with Pork / Stir Fried Rice Noodle with BBQ Pork $16.00
Fried Noodle with Beef and Vegetable / Fried Noodle with Chicken and Vegetable $16.00
Fried Noodle with Seafood and Vegetable / Stir Fried Thick Noodle in Fu-Jian Style $18.00

Lightly Toasted Bagel $12
- with bacon, lettuce, tomato and avocado or smoked salmon, capers and cream cheese
Lamb and Apricot Tagine $18
- with rice
Breakfast Burger $18
- bacon, hash brown, field mushroom, egg and hollandaise on a toasted brioche bun
Crumbed Chicken Burger $18
- with lettuce, tomato, red onion and beetroot relish with beer battered fries
Free Range Eggs $10
- any style, on your choice of toast
Manuka Smoked Bacon and Eggs $14
- any style, on your choice of toast
Farm, Roasted Butternut and Red Onion Salad $15
- with spring onion and feta
Miso Basted New Zealand Salmon $20
- on a fried hokkien noodle salad and sweet soy

Goong neung manao $8.50
- Steamed prawn with lime, garlic, mint and fish sauce (mild)
Chocolate cake $8.50
- Chocolate cake, mocha ice cream,
Curry puff $9.00
- Pastry filled with minced chicken, potatoes and yellow curry paste
Crispy pan fry "Catch of the day" $25.50
- Crispy pan fry "catch of the day" fish, filleted, topped sweet and sour sauce
Strawberry Cheesecake $8.50
- Strawberry cheesecake, mango sorbet, amaretto cream sauce
Thai fish cakes $9.00
- Thai fish cakes with red curry, kaffir lime leaf and thai herbs (mild)
Bua Savoury $18.50
- Bua savoury, seasonal vegetables and cashew nuts stir fried with soya sauce
Traditional Green Curry $22.50
- Traditional green curry chicken with vegetable, eggplant and capsicum (medium hot)

CHEF'S SPECIAL ENTREE $15.50
- carrot cauliflower & feta fritter w Roasted Cherry tomatoes & rocket FW a cumin infused fresh yogurt
ROASTED SUPREME OF CHICKEN $32.50
- filled w a mushroom deluxe Sw Truffle Infused creamy mash, seasonal veg, pancetta & parsnip crisps w jus
SALT & PEPPER CALAMARI $22.50
- w Rocket/garlic aioli & lemon
RISOTTO-CHANGES DAILY $23.50
EXTRAS $4.00
- bacon, eggs x2, rosti, Kransky sausage, mushrooms
BRUSCHETTA $12.50
- w Vine Ripened tomatoes, fresh basil, parmesan, balsamic, rocket & garlic olive oil
EGGS BENEDICT $17.50
- w free range poached eggs spinach & served on toasted Ciabatta & fresh Hollandaise/bacon
THE MONARCH CHEESECAKE $13.00
- your waitperson will advise

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