Bento Bowl By St. Pierre's in Auckland Menu

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Bento Bowl By St. Pierre's in Auckland has no menu available, but can choose from many other options such as Thick Cut Fries or Samosa with Sweet Chilli from The Fiddler. The Long's Bakehouse offers many options including Chicken thigh and 1.Junior Pack. St Pierre's Sushi includes a wide range like Teriyaki Chicken or . Toasted filled bagels - B.L.A.T and Toasted filled bagels - Big bird from . Habitual Fix offers Fuga Japanese Brasserie and Edamame.

Nearby Sample Menus

Cheese & Onion $3.20
Squid Ring (1/2 Doz) $3.90
$4 Chips
6 Potato Fritters
Snapper Burger $6.90
2 Crabsticks
Deep Fried Mars Bar $2.80
Crumbed $1.80 extra

Vegetable Melt $16.5
- Seasonal vegetables, sunflower seeds, melted mozzarella and sweet chilli on Foccacia: served with salad greens, skinny fries & aioli
Risotto of the Day P.O.A
Chicken Galliano $27.5
- Grilled chicken breast and apricots with Amaretto sauce, served with roasted baby potatoes and seasonal vegetables
Smoked salmon fish cakes $15.5
- Homemade fish cakes with smoked salmon, potato, wholegrain mustard and dill, served with creamed spinach
Seasonal vegetables $7.5
- Steamed and sauteed with butter
Market Fish $29.5
- Served with kumara confit, nutmeg infused cauliflower puree, bok choi and vine tomato
Crepe Suzette $10
- served with orange liqueur sauce
Pannacotta $9.5
- Vanilla pancotta served with berry compote

Summer Cheesecake $14.50
- Ask our staff for available flavours
Scallops $15.50
- On truffle mashed potatoes and garlic butter
Grilled Halloumi $19.50
- On ciabatta, with tomato & cucumber salsa, roasted capsicum & avocado (v)
Moorish Kebabs $23.00
- Grilled beef skewers on pimiento hummus, seasonal salad, romesco sauce & pide
Open Steak Sandwich $23.00
- Grilled eye fillet on ciabatta, garden salad, french fries and onion jam
Chorizo $15.50
- Sautéed sausages imported from Spain with button mushrooms, chickpeas, served with village bread
Scallop & Bacon Salad $22.50
- Seared scallops combined with streaky bacon on salad greens, balsamic glaze and crushed macadamias
Moorish Kebabs $13.50
- Spiced beef or chicken kebabs on toasted pine and romesco sauce

Pra Goong
PAD SEE EIW $13.00/$15.00
- stir fried noodles with egg vegetable & soy sauce
TOM YUM SOUP $13.00/$15.00
- traditional hot & sour soup with Thai herbs sweet chili paste mushroom & tomato topped with coriander & spring onion
PRA GOONG $15.00
- prawns salad with hot Thai country sauce
PAD PREW WAN $13.00/$15.00
- stir fried sweet & sour with cucumber tomato onion spring onion pineapple & capsicum
Spring rolls 4 pcs
PAD PAK ROM $11.00
- stir fried mixed vegetable with tofu & cashew nuts
SPRING ROLLS 4 PCS $8.00
- deep fried spring rolls made with vermicelli noodles, carrot & cabbage served with sweet chili sauce

Cantonese -Style Fried Prawn In Hot Pepper Sauce $18/ $28/ $35
Cantonese- Style Sweet And Sour Pork $18/$28/ $35
Beijing Style Sweet And Sour Pork $18/ $28/ $35
Sichuan -Style Sweet And Sour Pork $18/ $28/ $35
Stir Fried Rice With Assorted Sefood $15
Cantonese- Style Fried Chicken In Hot Pepper Sauce $18/ $28/ $35
Sichuan-Style Noodle Soup With Seafood $13
Sichuan - Style Stir Fried Seafood And Vegetables $18/ $28/ $35

Bhuna $14.9
- Choice of chicken/lamb/beef cooked garam masala, ginger, garlic & spices.
Paneer Makhani $13.5
- Home made cheese cooked in mild tomato curry.
Butter Chicken $14.9
- Marinated chicken fillets roasted in the Tandoor Oren and cooked in a creamy tomato gravy.
Garlic Chicken $14.9
- Tender pieces of chicken cooked with chefs speciai garlic sauce with ginger and onion
Aloo Gobi $13.5
- A dry biend of potatoes and cauliflower
Sweet Mango Chutney (Mild) $3
Cheese Or Peshawari Or Vege Naan $4.5
Chilli Chicken $14.9
- Chinese style chicken pieces cooked with chilli & capsicum

Soup of the day (GF) $11.50
- Served with garlic bread - made to order
-Mushrooms (V), or Bacon or Ham $17.90
-Bacon, Cheese, Sour Cream and Sweet Chilli Sauce $10.90
-Champion Ham, Cheese, Vine Tomatoes $17.90
Eggs Benedict
- House potato cake or bagel, with house semi.dry tomatoes, your choice of:
Toasted Muesli (V) $12,50
- with yoghurt, berry compote and fresh seasonal fruit
-Sour Cream and Sweet Chilli Sauce $8.90
Steak Sandwich $20.90
- Grilled scotch fillet, portobello mushroom, brie, tomato, aioli, onion jam and fries

Ham & Cheese $3.50
Extra Meat $1.50
Sea Dog $3.50
Bacon & Egg $4.00
Bacon & Egg $4.50
Snapper $5.50
Extra Meat $1.50
Fish Cake $2.80

Old no.7 Jack Daniel's bbq ribs $20.00
- Lunch portion of our famous Jack Daniel's bbq ribs served with chunky fries & coleslaw. Beer match: leprechaun's belle irish red ale
Chicken or vegetarian quesadilla $20.00
- Free range chicken and refried bean quesadilla with fresh guacamole, sour cream and corn & capsicum salsa. Served with mrket salad. Vegetarian option is available. Beer match: Undercurrent pilsner
Beachfront $35.00
- Jack daniels bbq or chilli rum pork ribs, chicken bites, flash fried calamari, cajun marinated skirt steak, wild rocket coleslaw, served with tortillas, sriracha chilli aioli and tartare sauce
Chicken liver, bacon & brandy pate 414.50
- Home made pate served with cider poached pear, onion jam and crostini
Rack of lamb $34.50
- Hawkes bay lamb rack with orange kumara mash, roasted carrots, pea puree and cherry jus. (Beer match: Leprechauns Belle/ Wine match: Akarua pinot noir)
Sauteed green beans with grlic butter & almonds $9.50
Moroccan Lamb cutlets (gf) $17.50
- Flame grilled lamb cutles served with roasted winter vegetable salad and tzatziki dressing.
Key Lime Pie $9.50
- Our version of an American classic, made with NZ limes and served with whipped cream and crystal lime zest

Mixed sushi 26 pcs $30
Mixed sushi 74 pcs $65
Tuna roll $1.00 to $3.00
- From
Teriyaki chicken nigiri $1.00 to $3.00
- From
Deep fried rice ball $1.00 to $3.00
- From
Mixed sushi 58 pcs $55
Ebi don $11.90
- 3 pcs prawn tempura with pan fried vegetables on rice
Beef roll $1.00 to $3.00
- From

Hawaiian $3.70
6 pcs $3.00
Spring Roll (home made) $1.00
King Prawn $14.00
Chicken $11.50
B. 2 Fish; 2 Hot Dog; 4 Potato Fritter; $2.00 Chips $10.00
Lemon Fish $11.00
Hot Sauce Chicken $14.90

Pork / Beef / Lamb / Chicken $6.00
Combo $12.00
Vegetarian $7.50
Combo $17.00
- With 600ml drink pepsi range
Vegetarian $9.00
Combo $15.00
Pork / Beef / Lamb / Chicken $8.00
Pork/Beef/Lamb/Chicken $5.00

No.4 $8.00
- Toasts, eggs, baked bean (or spaghetti)
Teriyaki Chicken
Chicken Katsu
No. 2 $11.50
- No.1 + sausage, chips
No. 1 $9.50
- Bacon, eggs, toast, onion, tomato
Large $14.90
Large $14.90
No. 3 $13.50
- No.1 + Fish, chips

-Duck Fat Roasted Gourmet Potato $8
“Poussin en croûte” $34
- chicken in crust stuffed with mushrooms, young vegetables & forestière sauce
Eye Fillet $36
- with gratin dauphinois, green beans & your choice of sauce - red wine jus or white wine, shallots, cream & mustard
Abbey Assiette to share $43
- a selecion of seafood, meat, bread & dips
Fresh Ricotta Ravioli $ 19
- with shaved parmigiano, pinenuts & a truffle cream sauce
-Steamed or Roasted Seasonal Vegetables $ 8.50
Half Duck $36
- with crispy skin, parsnip & vanilla puree, seasonal vegetables. cabernet & cranberry jus
Beer Battered Tarakihi $26
- with mixed leaves, fries & aioli

- Served with cream cheese, pesto, tomato & bacon $12.50
Kumara $8.90
Muesli (Gluten Free) $12.50
- Coconut yogurt & berry compote
Crispy Pork Belly $19.50
- Honey ginger glaze & Asian leaves
add bacon $14.50
Eggs any style $11.00
- 5 grain toast served with potato hash, vine ripe tomato and homemade tomato relish
Crusted Lamb Fillet $18.50
- served on Jerusalem scented couscous with tzatziki
add Bacon $18.50