Bento Bowl By St. Pierre's in Auckland Menu

Bento Bowl By St. Pierre's in Auckland has no menu available, but can choose from many other options such as Thick Cut Fries or Samosa with Sweet Chilli from The Fiddler. The Long's Bakehouse offers many options including Chicken thigh and 1.Junior Pack. St Pierre's Sushi includes a wide range like Teriyaki Chicken or . Toasted filled bagels - B.L.A.T and Toasted filled bagels - Big bird from . Habitual Fix offers Fuga Japanese Brasserie and Edamame.

Nearby Sample Menus

  • SWEET CHILI CHICKEN half$15/full$29.00
  • SOY CHICKEN half$15/full$29.00
  • SPICY CHICKEN half$15/full$29.00
  • GARLIC SOY CHICKEN half$15/full$29.00
  • SALAD $5.00
  • ORIGINAL FRIED CHICKEN half$14/full$27.00
  • CRISPY FRIED CHICKEN half$14/full$27.00
  • KOREAN FRIED CHICKEN half$15/full$29.00
  • Pollo Saltimbocca $35.90
    • Chicken breast supreme, topped with sage, mozzarella, prosciutto served on truffled mash & jus
  • Panna e Funghi $20.00
    • Cream, shaved ham, fior di latte, button mushroom
  • Oysters $9.00 / $18.00 / $30.00
    • Natural or Tempura with Chardonnay vinaigrette, three, six or twelve
  • Margherita $20.00
    • Garlic, basil, olive oil, tomato sugo, fior di latte
  • Eggs Benedict $17.50
    • With bacon or cured salmon on toasted ciabatta & Hollandaise sauce
  • Scrambled Eggs $14.50
    • Chilli, Garlic, onion, parsley
  • Fruit Toast or GF Banana & Walnut Bread $6.50
    • Preservatives
  • Pork Burger $20.00
    • Pork Belly, Courgette Pickle, Mayonnaise, Mesclun
  • Bikaneri Kachoori $2.00 ea.
  • Bread Pakora $2.00 ea
  • Mix Bhujia $15.00 kg
  • Dal Makhni $10.99
    • Blend of lentils & herbs cooked with cream
  • Malai Kofta Med$8/Large$14
  • Catlas $20.00 kg
  • Dahi Bhalla Chat $6.00 pl.
  • Channa Samosa $6.99 pl.
  • Chicken B.L.T $22.00
    • Marinated chicken, bacon finished with fresh lettuce, tomato and homemade aioli
  • Kransky Sausage $3.50
  • Wedges (vegetarian option) $10.50
    • served with sour cream and tomato relish
  • Pumpkin and Pine Nut Fettuccini $18.00
    • served in a creamy roasted pumpkin sauce, topped with toasted pine nuts & parmesan
  • Garlic Pizza Bread $11.00
    • with parmesan butter
  • The Stack $18.50
    • Hash cake stacked with balsamic mushrooms, spinach, slow roasted tomato, a poached egg & hollandaise
  • Eggs on Toast $11.50
    • Two eggs (your style) served on toasted ciabatta
  • Smoked Chicken, Cranberry, Camembert $22.00
  • commodores pack $44.90
    • 16 hoki and 3 trays of chips
  • Classic hoki & egg $8.90/ C($14.00)
    • freshly battered hoki with lettuce, tomato, red onion, egg and tartare sauce
  • -combo $13.90
  • -3 pack $3.90
  • tarakihi
  • R= regular / L= large/ T= tray
  • seafood basket for two $19.90
    • 2x hoki nuggets, 2x mussels, 2x oysters,2x prawns, 2x squid rings, 2x crab sticks and a large chips
  • add any 3 seafood for $5 with every family pack
  • Soup of the day served with homemade bread $10.50
    • please ask our staff
  • Macedonian Green Salad $6.00
  • Pumpkin risotto $19.00
    • with parmesan cheese
  • Riscossa carbonara $19.50
    • with panceta, egg, parmesan in a creamy sauce
  • Macedonian pizza $17.50 / $21.50
    • sundried tomato, onion, olives, tomato, feta cheese
  • Chicken Escalope's ma la milanese $23.50
    • crumbed chicken breast with parmesan cheese
  • Latte cup/ bowl $4.00 / $4.50
  • Flat White $4.00
  • Batter Sausage $1.20
  • Bacon Egg Toasted $3.50
  • Pettie Batter $1.40
  • 2 mussels, 2 Oysters
  • 4 SQUID RINGS
  • 1 SAUSAGE
  • Hawaiian Burger $3.50
  • 2 SAUSAGES
  • Boiled meat dumpling $10.00
  • Daegu jeongol $40.00
    • Boiled pollack casserole served with two bowl of rice
  • Galbjim $40.00
    • Marinated and steamed beef ribs with two bowl of rice
  • Bossam $40.00
    • Boiled and sliced pork served with spicy cabbage leaves
  • Bbq squid $14.00
    • Hot pepper pasted marinated bbq pork and squid and vegetables with a bowl of rice
  • Bbq squid with pork $14.00
    • Hot pepper pasted marinated bbq pork and squid combination with a bowl of rice
  • Bangaetang $17.00
    • Boiled half-chicken soup served with glutinous rice, ginseng served with a bowl of rice
  • Hoe deopbap $14.00
    • Rice topped with raw salmon and vegetables
  • Big it up! $3.50
    • with mushroom add
  • Mega grill breakfast $17.50
    • angus steak, gourmet sausage, manaku bacon, eggs,hash brown, tomato and toast
  • Big it up! $3.50
    • with mushroom add
  • Big it up! $1.50
    • hash brown
  • Add mushroom or pepper sauce $1.50
  • Mushroom carbonara $7.50
    • grilled chicken pasta or angus steak pasta or manuka bacon pasta or wilted spinach pasta(small)
  • Grilled chicken $14.00
    • chicken, salad, chips or rice (½)
  • Big it up $3.50
    • with mushroom-add
  • Crispy Chicken Salad / Lettuce, Cucumber, Tomato, Olives & Crumbed Chicken Breast In Honey Mustard Dressing $17.00
  • Jumbo Prawn Cocktail With Avocado, Iceberg & Traditional Dressing $16.50
  • ALL $19.50
  • Corn Chips With Guacamole, Sour Cream& Tomato Salsa $13.50
  • Fresh market fish, beer battered, shoestring fries & green salad (available pan-fried) $22.50
  • Slow Cooked Tuscan Lamb Cheek Ragu & Vintage Cheddar Pie
  • Green salad with ginger sesame dressing $7.50
  • Penne Pasta With Smoked Chicken, Asparagus, Basil Pesto & Mesculin $21.00
  • Bacon R$14.50/L$17.50
    • crispy bacon, mushroom, red onions, and mozzarella cheese
  • Wedges $9.50
    • with bacon, cheese and sour cream
  • Meat lovers R$14.50/L$17.50
    • bacon, chorizo ,beef mince amd mozzarella cheesse
  • All breakfast include toast, juice, tea or filtered coffee N/A
  • Apple short cake $10.50
    • warmed or cold with your choice of runny cream ,whipped cream or vanilla bean ice cream
  • Beef eye fillet steak 180gr $40.50
  • Side Dishes $5.00
    • Grain potatoes, chunky fries with aioli, roasted agria potatoes, garden greens, seasonal steamed vegetables
  • Potato quino hash $16.50
    • soft poached eggs and hollandise sauce with chorizo sausage and streaky bacon or soft poached eggs and hollandise sauce with fried tomatoes and portbello mushrooms
  • Bolero Classic Omelette $14
    • Capsicum, Feta, Spinach, fresh herbs and Mushrooms served with toast
  • Battered Calamari N/A
    • Beer battered marinated calamari served with aioli & capers
  • Lime Yoghurt Cheesecake $8
    • Lime, yoghurt and lemon cake with ice cream and wiped cream
  • Vegetable Pasta $20
    • Fettuccine, seasonal vegetables and mushrooms in a creamy basil parmesan sauce
  • Seared Ostrich Fillet $32
    • Tender fillet rubbed with harrisa marinade, mashed potato, wilted spinach, crispy jamon Serrano finished with merlot jus
  • Bruschetta $9.5
    • Bruschetta with cold smoked salmon, cream cheese and pickles or bruschetta with basil pesto and organic tomato and Bocconcini
  • Mediterranean Bread $7.5
    • With extra virgin olive oil & pomegranate molasses
  • Creme a Catalana $12.5
    • Raspberry cream brulee topped with caramelised sugar
  • Salt & pepper squid beer battered fries served with tartare tomato sauce $ 8.00
  • Beer battered fries served with your choice of sauce $5.50
  • Spicy wedges served with sweet chilli and sour cream $ 7.50
  • Chicken tenders and beer battered fries served with sweet chilli and tomato sauce $ 8.00
  • Tempura fish bites with beer battered fries served with tartare tomato sauce $ 7.00
  • ANGUS BEEF BURGER (add fried egg $2.50) $12.00
  • CAJUN CHICKEN BURGER $12.00
  • SOUP OF THE DAY $9.90
  • BUFFALO WINGS (add small fries $4.00) (add salad $3.00) $9.90
  • CREAMY MUSHROOM (add poached egg $2.00) (add bacon or grilled chicken $4.00) $12.00
  • Jubilation $13.50
    • Beef stir fried garlic, red chili, capsicum and vegetable.
  • Irish Pleasure $13.50
    • Colourful sweet and sour sauce stir fried with pork and vegetable.
  • Herb & Spicy $13.50
    • Beef stir-fried with mild chilli paste and vegetable. Topped with roasted peanut.
  • Juno Jealous $13.50
    • Chicken stir fried with shredded ginger and vegetable.
  • Kua-Gai Noodle $13.50
    • Chicken stir-fried with flat noodle, egg, crushed peanut, crushed pickle garlic and vegetable.
  • Panang Curry $13.50
    • Chicken with selected ingredients in spicy gravy sauce and crushed peanut.
  • Spicy Noodle $13.50
    • Beef stir-fried with flat noodle, red chilli, basil leaves and vegetable.
  • Pad See-Iw Noodle $13.50
    • Flat noodle stir-fried with pork, broccoli, egg, carrot and sweet dark soy sauce.
Bento Bowl By St. Pierre's

Bento Bowl By St. Pierre's

location

Address

245 Taniwha Street, Glen Innes, Auckland, Auckland, 1072, New Zealand

phone

Phone

095780100

email

Email

None

clock

Opened hours

Mon 8 AM to 8 PM Tue 8 AM to 8 PM Wed 8 AM to 8 PM Thu 8 AM to 9 PM Fri 8 AM to 9 PM Sat 8 AM to 8 PM Sun 8 AM to 8 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
245 Taniwha Street, Glen Innes, Auckland, Auckland, 1072, New Zealand
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