Bento Bowl By St. Pierre's in Auckland Menu

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Bento Bowl By St. Pierre's in Auckland has no menu available, but can choose from many other options such as Thick Cut Fries or Samosa with Sweet Chilli from The Fiddler. The Long's Bakehouse offers many options including Chicken thigh and 1.Junior Pack. St Pierre's Sushi includes a wide range like Teriyaki Chicken or . Toasted filled bagels - B.L.A.T and Toasted filled bagels - Big bird from . Habitual Fix offers Fuga Japanese Brasserie and Edamame.

Nearby Sample Menus

Calzone $16.50
- Filled pizza half moon shape with ricotta cheese, mozzarella, ham, tomato and spinach
Tortellini Boscaiola $17.00
- Tortellini stuffed with roast chicken tossed in ham, mushroom and creamy tomato sauce
Chicken $17.50
- Fresh chicken pieces, spinach, onion and mushrooms
Pepperoni $16.50
- Spicy Italian sausage, spinach, crushed garlic, chillies and capsicum
Calamari Con Polenta $15.50 / $23.50
- Polenta and flour coated calamari rings pan-sautéed in extra virgin olive oil and served with homemade aioli sauce
Pollo Frangelico $26.50
- Sautéed chicken breast with hazelnut and herbs and finished in a Frangelico liqueur cream sauce
Formaggio $15.00
- Mozzarella cheese, sliced tomatoes and basil
Penne Volare $17.00
- Penne pasta tossed with chicken, bacon, broccoli in a creamy white sauce

54. Banana Roll (Each) $2.20
40. Barbecue Pork Egg Foo Yoong $14.00
43. Seafood Egg Foo Yoong $16.00
74. Beef Burger $5.50
103. Pineapple $0.70 / $2.00
19. Steak Fried Noodles
Large $13.00
Chicken & Black Bean

Pineapple Fritter $1.00
Chicken & Mushroom $10.50
Crispy Chicken (whole) $15.00
Bacon, Eggs & Chips Salad $7.90
Sausage $1.30
BBQ Pork Bun $2.50
Squid $13.00
Bami Goreng (Noodles) $12.50

Beef Madras $13.00
- South Indian style curry cooked in coconut flavoured lightly spiced sauce
Lamb Saagwala $14.00
- Cooked in a pure of spinach blended with our own herbs and spices
Butter Chicken $13.00
- Delicacy of barbequed chicken cooked in smooth creamy tomato gravy
Chicken Curry $13.00
- Tradition home style Indian curry
Lamb Roganjosh $14.00
- Cooked in exotic herbs in the traditional North Indian style
King Special Curry $15.00
- Chicken, lamb & potatoes cooked with Chef's Special gravy
Lamb Vindaloo $14.00
- A hot favourite Goan dish cooked in authentic vindaloo gravy
Chicken Kadhai $13.00
- Cooked with onions, capsicums with Indian spices in chef's special gravy

Latus, onion, carrot, tomatoes, hummus, tabouli, cheese, sauce / Combo served with chips and 420ml drink
Lamb R$10.5/C$16.5
Falafel R$10/C$14.99
Hot chips $4.00
Baklava $3.00
- Each
Latus, onion, carrot, tomatoes, sauce / Combo served with chips and 420ml drink
Mix Works K$11.00/C$16.99
Roast chicken half $8.00

Sprout bean and egg bun $1.50
Fried noodels with egg $10.00
Mix vegetables dumplings $11.00
Fried noodels with chicken $12.00
Shaobing (roast sesame pancake) $1.50
Pork and cabbage pancake $3.50
Fried shredded pancake with beef $12.00
Fish fillets and tofu with vegetables $13.00

Greek Special $27.00
- Eggplant, Salami, spinach, capsicum, onion, feta cheese, Artichoke, olive
Gourmet Garden $27.00
- Sundried tomatoes, onion, feta cheese, caper, olive, capsicum and cheese
Hawaiian $24.00
- Ham, pineapple and cheese
Olives Pizza bread $12.00
- Pizza base filled with sundried tomatoes, onion, cheese, olive and artichoke
Capriocciosa $27.00
- Caper,anchovy, olive and cheese
Chicken Fettuccine $17.00
- Chicken breast strips
Garlic Pizza bread $12.00
- Homemade Pizza base topped with garlic, cheese, oregano and fresh parsley
Coriander Beef $27.00
- Beef pastrami, spinach, bacon, onion, garlic, capsicum, cheese, topped with BBQ sauce

Wilted Spinach $4
Traditional Toast $8
- white or multigrain with butter, marmalade, jam
Pan-Fried Market Fish Of The Day (Gf) $23
- with salad and almond skordalia, coriander, chili, onion, Mint and walnut relish
Hot Mussel Pot $25
- to share in creamy white wine sauce with chunky chips or crusty bread
Classic Avocado And Prawn Cocktail $17
Hash Brown $4
Chef's Platter $30
- fish goujons, meatballs, New Zealand cheese, crusty bread, crackers, olives, mixed salad and fries
Salado Do Chevre Char Grilled Goat Cheese Topped Crostini $15
- with green salad, Italian balsamic vinegar

Tomato $2.50
Egg Fried Rice $7.50
Chicken Wing $8.50
Cheese $2.50
Chicken Chow Mein
BBQ Pork Chow Mein $8.50
Chicken Chow Mein $8.50
FROM:

Wedges $3.50
Chicken $3.50
Hot Chips $2.60
Cheese & Onion $3.50
Stuff Sausages $2.20
Chicken Cordon Bleu $3.20
Sausages $1.50
Lasagne Topper $2.30

Falafel $15.00
- pickled turnip, taratour, charred green chilli, coriander
Lamb's Tongue $12.00
- tomato chutney, fennel seed, pickles
Knefe $12.00
- sweet cheese, orange blossom, basil
Mischee Malfouf $15.00
- savoy cabbage, beef shin, tomato, mint, labneh
Baba Ghanouj $8.00
- smokey aubergine, tahini, olive oil
Moughrabieh $25.00
- braised lamb, pickled onions, caraway crunch, crispy kale
Khyar $10.00
- Lebanese cucumber, cumin, labneh, mint, olive
Arnabeet $12.00
- fried cauliflower, golden raisins, almonds

CHEF’S SOUP OF THE DAY 13.5
- With crusty sourdough
ZANY ZEUS GRILLED HALOUMI SALAD entrée 19.0 main 37.0
- Blood orange slices, rocket, roasted grapes, sumac crisps, raspberry and verjuice dressing v
POTATO AND CHEDDAR CHEESE GRATIN 12.0
- Slice potatoes, cheddar cheese, cream, panko crumbs v
PAN SEARED SCALLOPS entrée 22.0 main 41.0
- Green herb and cucumber salsa, cauliflower miso purée, pickled radish, plantain crisp, lemongrass chilli foam gf h
GREEN LEAF SALAD large 10.0 small 7.0
- Condensed milk dressing, red onion, tomato, compressed cucumber with avocado oil v gf
CRISPY PORK BELLY entrée 19.0 main 37.0
- Apple potato mash, caramelised apple and onion relish, beetroot purée, shallot and red wine jus gf
COCONUT AND VANILLA QUINOA PUDDING 17.0
- Toasted coconut, roasted slivered almonds, tawari honey, puffed rice, sesame crisps gf n
ROASTED CAULIFLOWER large 12.0 small 8.0
- Pimenton, toasted almonds v h gf n

Mixed $18.00
Spinach & eggs gozleme $14.00
- spinach onion & eggs feta cheese
Chicken gourmet gozleme $13.00
- chicken, onion, capsicum, cheese, mushroom, feta cheese
Small mixed (no salad) $8.50
Medium $11.00
Lamb $13.50
Falafel $13.50
Chikcen $13.50

All our burgers come with lettuce, tomatoes, onion, relish and aioli or tartare sauce.
Scotch Fillet Steak Burger $11.00
Potato Fritter $1.20
-2 Potato Fritters
Pineapple Fritte $1.20
RESH Salt & Pepper Squid $7.50
- half a box
-2 Large Chips
●MEAL FOR 2 $11

Saagwala $15.00
- Tender pieces of chicken cooked with fresh spinach and spices in an onion and tomato gravy
Chilli and Garlic Prawns (6 pieces) $18.00
- King prawns tempered with chilli, garlic and spices. Pan cooked and served with a garden fresh salad
Namaste Mixed Platter $19.50
- The mix platter is consisting of two items of veggie entree, two items of chicken and lamb entree and two items of seafood entree. Served with fresh garden salad and chutney
Kadai $15.00
- Chunks of chicken, tempered with coriander seeds and garlic cooked in a thick crushed tomato, onion and capsicum gravy
Kadai Paneer $14.50
- Indian cottage cheese and capsicum seasoned with spices and cooked in an onion gravy
Lamb Seekh Kebab (4 pieces) $12.50
- Succulent lean minced lamb, spiced with a touch of cream cheese, and smoked in the tandoor oven
Sagwala $16.50
- Tender pieces of lamb cooked with fresh spinach and spices in an onion and tomato gravy
Tikka Masala $15.00
- Tender chicken fillets roasted in the tandoori oven and finished with classical rich onions and capsicum sauce