Bento Bowl By St. Pierre's in Auckland Menu

Bento Bowl By St. Pierre's in Auckland has no menu available, but can choose from many other options such as Thick Cut Fries or Samosa with Sweet Chilli from The Fiddler. The Long's Bakehouse offers many options including Chicken thigh and 1.Junior Pack. St Pierre's Sushi includes a wide range like Teriyaki Chicken or . Toasted filled bagels - B.L.A.T and Toasted filled bagels - Big bird from . Habitual Fix offers Fuga Japanese Brasserie and Edamame.

Nearby Sample Menus

  • Chocolate Brownie $10.00
    • Decadent brownie with our own special chocolate sauce
  • Pâté Maison $10.00
    • Rich paste on toasted rye
  • Pork Spare Ribs $30.00
    • With piquant honey and ginger glaze
  • -Fillet Bearnaise $38.00
    • A classic, with the traditional buttery tarragon sauce
  • Potato Croquette $3.00
  • Rib Eye Special $35.00
    • 1 oz best scotch fillet, marinated in teriyaki sauce
  • Kids Spaghetti Bolognese $10.00
  • Soup Du Jour $10.00
    • Our chef is renowned for his flavorful creations
  • Blue Elephant Spicy Fried Rice - Choice of meat stir fried with Thai Jasmine Rice, broccoli, cauliflower, green beans,egg, capsicum, onion, garlic, basil leaves and chilli (Prawns) $17.50
  • Green Curry - Choice of meat or tofu with green curry and coconut milk, bamboo shoots, green beans, carrot, capsicum, zucchinis and basil leaves. Includes rice (Duck or lamb) $15.50
  • Red Panang Curry - Choice of meat or tofu with panang curry and coconut milk, crushed peanuts, capsicum, green beans and peas. Includes rice (Chicken, Beef, Pork, Tofu) $13.50
  • Blue Elephant Spicy Fried Rice - Choice of meat stir fried with Thai Jasmine Rice, broccoli, cauliflower, green beans,egg, capsicum, onion, garlic, basil leaves and chilli (Duck or lamb) $15.50
  • Basil & Chilli - Your choice of meat or tofu stir fried with fresh chilli, basil leaves, garlic, beans, capsicum, mushroom, bamboo shoots, carrot and onion. Includes rice (Prawns) $17.50
  • Cashew Nuts - Cashew nuts flavoured with aromatic chilli paste, onions, broccoli, capsicum, carrot, water chestnuts and aromatic mushrooms. Includes rice (Chicken, Beef, Pork, Tofu) $13.50
  • Cashew Nuts - Cashew nuts flavoured with aromatic chilli paste, onions, broccoli, capsicum, carrot, water chestnuts and aromatic mushrooms. Includes rice (Prawns) $17.50
  • Thai Fried Rice - Choice of meat or tofu stir fried with Thai Jasmine Rice, egg, carrot, broccoli, peas, onion, tomato and spring onion with cucumber and lemon (Duck or lamb) $15.50
  • Shahi Paneer $12.00
    • Cottage cheese cooked with cream, tomato and crushed cashews
  • Malabari - Fish/ Prawn $16.50
    • A Bombay speciality, cooked with mustard seed, coconut, curry leaves, capsicum, tomato and spices
  • Cheese Naan $4.00
  • King Special Curry $15.00
    • Chicken, lamb & potatoes cooked with Chef's Special gravy
  • Raita $2.50
    • Cucumber & Yoghurt
  • Lamb Roganjosh $14.00
    • Cooked in exotic herbs in the traditional North Indian style
  • Butter Prawn $16.50
    • King size prawn cooked in smooth creamy tomato gravy
  • Chicken Tikka $10.00
    • Boneless thigh pieces marinated overnight in ginger, garlic and roasted over charcoal
  • BBQ Chicken wings $12.00
  • Cool Banana's
    • Caramel Sauce, Banana, Cinnamon, Mozzarella
  • Vegetarian
    • Tomato Base, Mozzarella, Mushrooms, Garlic, Black Pepper, Onion, Capsicum, Pineapple, Oregano
  • Chips $4.50
  • Spicy Paneer Pasand
    • Tomato Base, Onion, Paneer, Capsicum, Black Pepper, Red Chilli, Coriander, Mozzarella, Garlic, Chilli Flakes & Tomatoes
  • 1 x Large Pizzas
  • Chicken 'Mayo-nice' with Meat
    • BBQ Base, Onion, Chicken, Mayo, Capsicum, Meat Cubes, Mozzarella
  • Vegetarian Slingshot (Nuts) (Eggs)
    • Tomato Base, Mayo, Hot Peri-Peri Sauce, Makhani Sauce, Garlic, Onion, Pineapple, Black Pepper, Capsicum, Ginger, Mozzarella, Coriander (Peri-Peri Sauce not for sensitive stomach)
  • Churros (V) $8.50
    • Deep fried spanish donuts served with a warm, bitter-sweet chocolate sauce
  • Small antipasti platter $18.00
    • A selection of locally sourced meats, cheese and crudite (4 people)
  • Olivas mixtas (GF)(V) $9.00
    • Mixed olives marinated in olive oil with crumbled feta
  • Paella & romesco arancini $9.00
    • Seafood arancini with romesco sauce
  • Soft goats cheese (V) $10.50
    • With truffled honeycomb and fig rosemary toast
  • Crema catalana (V) $8.50
    • Traditional spanish dessert similar to brulee flavoured with cinnamon and citrus
  • Lamb pincho (GF) $13.00
    • Rosemary skewer served with sardinian salsa
  • Braised pork pringa $12.00
    • Traditional spanish pulled pork with gazpacho mayonnaise and guindilla chillies
  • Una don(grilled eel) $19.50
  • Tanuki udon or soba $8.50
  • Vegetable tempura $7.00
  • Salmon sushi bowl $12.00
  • Tempura udon or soba $10.00
  • Katsu curry rice $12.00
    • chicken or pork
  • Sapporo miso ramen $11.50
  • Takoyaki $8.50/$4.50
    • Full/Half
  • Rumen BBQ $45.00
  • Lunch Box (Incl Soy Stew) $8.00
  • Spicy Abomasums BBQ $36.00
    • Pork / Beef
  • Rumen + Marbling BBQ $40.00
  • Non-Marinated Rib $18.00
  • Large intestine BBQ $36.00
  • Abomasums $18.00
    • Pork / Beef
  • Small intestine BBQ $38.00
  • 200g Sirloin Steak $28.00
    • Chimichurri & Grilled Witloof
  • Choose #2 Topping - Chocolate Sauce / Butterscotch Sauce / Wild Berry Compote
  • Guacamole & corn chips $12.00
  • - Grilled Fish, Shredded Iceberg & Tomato Salsa $7.00
  • Blackened Market Fish $31.50
    • Black Quinoa and Corn Salad with a Yellow Capsicum Sauce
  • Chargrilled baby kumara, macadamia nut crumble, orange oil & parsley $8.00
  • Cookie & Ice Cream Sandwich $8.00
    • Side of milk (ask staff for flavours)
  • Cajun hushpuppies w spicy tomato relish, andouille sausage & gouda $9.50
  • Beef bourguignon pie $15.00
    • Topped with cheesy potato and blanched greens
  • Kai nui (main)
  • Pancake short stack $10.00
    • Served with blueberries, bacon, banana and maple syrup
  • Classic french onion soup $9.00
    • With grilled garlic trencher
  • Seared chilli squid $9.00
    • Served with crayfish beurre blanc
  • Chilled trio of marinated and cured tuna $9.00
    • Served with taro gaufrette
  • Coconut pannacotta $5.00
    • With mango and lime tapioca, and pistachio biscotti
  • Garlic tiger prawn $15.00
    • In angel hair pasta and a citrus cream sauce
  • A $3.00
    • 2 Chicken sausages, $1.00 Chips
  • A $20.00
    • 2 Thighs, 2 drumsticks, 2 wings, $4.00 Chips, 1.5ltr drink
  • 1 Bowl chicken rice, 12 chicken nibbles, special veges, special sauce $15.00
  • Chicken 1 chips - nuggets 1 can
  • A $4.50
    • 1 Chicken wing, 2 mini spring rolls, 1 chicken sausage, $1.00 Chips
  • B $3.00
    • 4 Chicken nibbles, $1.00 Chips
  • B $20.00
    • Any 2 burgers, 2 thighs, 2 drumsticks, 1.5ltr drink
  • Tasty chicken rice pack $10.00
    • 1 Bowl chicken rice, 8 chicken nibbles, special vege, special sauce
  • Citrus dressing, boconcini and pumpkin seeds $8.00
  • Antipasto For Two $45.00
    • With venison tataki, fig compote, charcuterie meats, beetroot cured salmon, roast vegetables, olives, dips and warm breads
  • Ice Cream And Sorbet $17.00
    • Daily changing, chefs special
  • Maple roasted kumara, prosciutto crisp $8.00
  • Mexican Chicken Tender Bites $19.50
    • Warm pita bread, dip and salsa
  • Mango Kulfi $17.00
    • with toasted mixed nuts, fresh fruits and coulis
  • Fish of the Day $37.00
    • Chef's special
  • Chicken Supreme $35.00
    • Stuffed with mushrooms and ricotta cheese, cauliflower puree and zucchini roll
  • Chicken pie $3.20
  • Snak pak $7.50
  • Steak and pepper pie $3.20
  • Lunch pak $14.00
  • Curry mince pie $3.20
  • Mince pie $3.20
  • Bacon and egg pie $3.20
  • Hunger pak $26.00
  • Chillies Beansprout $8.00
    • Stir fries "taukeh" with chillies & chives
  • Mee Goreng $14.00
    • Mamak style fried noodle with prawn, fritters in special sauce
  • Ayam Rendang "Chicken Rendang" $14.00
    • Authentic coconut dry curried chicken served with Jasmine rice
  • Seafood Tom Yam $14.00
    • Spicy, sour and Tangy Seafood soup with prawn, squid & fish meat, vegetables & noodle
  • Chicken Murtabak $15.50
  • Add sunnyside $1.50
  • Char Kuay Teow + Mee "KTM" $14.00
    • Char Kuay Teow with noodle, squid prawn, egg & beansprout. "We don't do Char Kuay Teow only"
  • Sambal Sotong Ball $9.00
    • Spicy sambal squid ball
  • Hotdog $2.20
  • Fried Chicken $3.80 (L)
  • Lamb Chop $3.80
  • Mousetrap $3.00
  • Pork $3.80
  • Toastie $3.80
  • Sausage $1.30
  • Chicken Whole leg $5.50
  • Served in a takeaway box with teriyaki chicken on rice, salmon sashimi, tempura, salad and a free miso soup $15.00
  • Salmon combo
  • Tuna
  • Curry katsu udon
  • Prawn empura don
  • $50 PARTY PACK
  • Salmon and tuna
  • Teriyaki beef don
Bento Bowl By St. Pierre's

Bento Bowl By St. Pierre's

location

Address

245 Taniwha Street, Glen Innes, Auckland, Auckland, 1072, New Zealand

phone

Phone

095780100

email

Email

None

clock

Opened hours

Mon 8 AM to 8 PM Tue 8 AM to 8 PM Wed 8 AM to 8 PM Thu 8 AM to 9 PM Fri 8 AM to 9 PM Sat 8 AM to 8 PM Sun 8 AM to 8 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
245 Taniwha Street, Glen Innes, Auckland, Auckland, 1072, New Zealand
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