Mint Leaf Indian Takeaway in Auckland Menu

 ENTREE

• Mix Pakora $5.00
  • Mixture of onion, potatoes dipped in gram flour batter and deep fried
• Samosa $6.00
  • Deep fried stuffed with vegetables
• Onion Bhaji $6.00
  • Sliced onions marinated with lemon juice & spices, battered in chick pea flour & deep fried
• Seekii Kebab $8.00
  • Lamb mince lightly spiced then rolled on skewers and roasted in the Tandoor oven
• Chicken Tikka $10.00
  • Boneless lender chicken marinated in authentic spiced and cooked in Tandoor oven
• Chilli Chicken $10.00
  • Chicken fillets marinated with green chillies, garlic and ginger then barbequed in the Tandoor oven. Not for the faint heart.
• Mixed Platter For Two $15.00
  • A good selection of vegetable samosas seekh kebab murg tikka pakoras
• Tandoori Chicken
  • Marinated in a combination of chef's special spices & then roasted to perfection
• -Full $18.00
• -Half $10.00

 MAIN COURSE CHICKEN

• Chicken Tikka Masala $13.00
  • Chicken tikka fillets cooked with onion, capsicum & mild spices
• Butter Chicken $13.00
  • Marinated chicken fillets roasted in Tandoori & cooked in mild in creamy tomato gravy. A delicacy not to be missed
• Chicken Vindaloo $13.00
  • Tender chicken fillets cooked in Goan style with hot spices
• Chicken Korma $13.00
  • Chicken fillets cooked in almond gravy with cream and spices, a dish that words can’t describe
• Chicken Saagwala $13.00
  • Chicken fillets cooked with spinach in a mild blend of spices A speciality curry from Punjab
• Chicken Curry $13.00
  • Chicken curry cooked in mild spices
• Chicken Do Piaza $13.00
  • Marinated chicken pieces cooked with diced onions, medium spices and tomatoes.
• Mango Chicken $13.00
  • Chicken pieces cooked in sweet mango gravy
• Chicken Jalfkezi $13.00
  • Tender chicken cooked with onion, fresh capsicum, tomatoes herbs, and spices
• Chicken Madras $13.00
  • Chicken cooked with coconut and authentic spices
• Chicken Diiansak $13.00
  • Chicken curry with lentils and spices

 LAMB

• Beef Vindaloo $13.00
  • Beef cooked in hot Vindaloo paste and spices, A specially from Goa
• Beef Korma $13.00
  • Tender beef cooked in a mild gravy with cashew nuts and cream sauce
• Beef Potato Masala $13.00
  • Beef cooked with dry fruits and a mild cream sauce for the delicate palate A sensational dish not to be easily forgotten
• Beef Madras $13.00
  • Beef cooked in a spicy sauce with onions and grated coconut
• Beef Jalfrezi $13.00
  • Beef cooked with onions, fresh capsicum and tomatoes

 VEGETARIANS

• Vegetable Korma $11.00
  • Mixed vegetables cooked in a creamy cashew sauce
• Mixed Vegetables $11.00
  • Seasonal Vegetable cooked with a spicy curry sauce
• Bombay Potato $11.00
  • Cubes of potatoes cooked with capsicum, onions and spices
• Aloo Palak $11.00
  • fresh leafy spinach and potatoes cooked in a onion gravy. A speciality from North Indian
• Palak Paneer $12.00
  • Freshly leafy spinach and cottage cheese cooked in a mild gravy. A speciality from North Indian
• Dual Makhani $11.00
  • Mixed lentils and beans cooked with shredded ginger sliced onions, tomatoes and fresh green coriander leaves
• Mattar Aloo $11.00
  • A speciality from North Indian fresh peas and potatoes cooked
• Butter Paneer $12.00
  • Cotage cheese cooked in a nuld creamy tomato gravy
• Matar Paneer $12.00
  • fresh peas cooked with tomato, onion gravy with paneer
• Chic Peas (Chana Masala) $12.00
  • White chic peas cooked with tomato, onion gravy
• Paneer Tikka Masala $12.00
  • Cottage cheese cubed cooked with onion, capsicum and mild Spices.

 BIRYANI

• Lamb Bikyani $13.00
  • Lamb pieces cooked with rice. flavoured with spices
• Chicken Bikyani $13.00
  • Chicken cooked with spices in rice, flavoured with saffron
• Vegetable Bikyani $12.00
  • Seasonal garden fresh vegetables cooked with Jasmin rice with herbs and spices
• Prawn Bikyani $16.00
  • Fresh prawns spiced and marinated and cooked with rice
• Pulao Rice $6.00
  • Fried saffron rice with fruits and nuts (for two)

 ROTI

• Butter Naan $2.50
  • leavened bread from refined flour
• Garlic Naan $3.00
  • Naan bread with a touch of garlic
• Tandoori Roti $3.00
  • Flattened bread made from whole meal flour
• Cheese Naan $4.00
  • Naan bread stuffed with cheese and spices
• Vegetable Paratha $4.00
  • Naan bread stuffed with vegetables and spices
• Keema Naan $4.00
  • Naan bread stutfed with minced Iamb and spices
• Peshwari Naan $4.00
  • Leavened bread filled with dry fruit and nuts

 ACCOMPANIMENTS

• Bapadoms (4Pcs) $2.00
  • Four mildly spiced crispy wafers made from lentil flour
• Raita $3.00
  • Cucumber and Yogurt very mildly spiced
• Fresh Mint Chutney $2.00
  • Mint leaves ground into a paste. A lovely side dish
• Sweet Mango Chutney $3.00
  • Mangoes mildly spiced
• Mixed Hot Pickles $3.00
  • Selection of pickles made for the strong palate
• Cucumber Salad $3.00
  • Tomatoes, cucumber and onion sprinkled with finely chopped coriander leaves An excellent accompaniment with your meal
• Tamarind Chutney $2.00
  • Sweet and sour chutney sauce

 MINT LEAF SPECIAL BANQUET (For 2 People)

• Entree $50.00
• Tandoori Sangam (For Two)
  • 2pc Samosas / 2 pcs Chicken Tikka / 2pc Seekh Kabab / 2pc vegetable Pakora
• Main Course $50.00
  • Rogan Josh, Butter Chicken / Mixed vegetables / 2 butter Naan with Rice (one serve each)
• Side Dishes
  • Raita 2 Poppdoms

36 Birkdale Road, Birkdale, Auckland, Auckland, 0626, New Zealand

Auckland Restaurants

• Auckland North Indian Menus
• Auckland Indian Menus

Auckland Region Restaurants

• Auckland Region North Indian Menus
• Auckland Region Indian Menus

North Island Restaurants

• North Island North Indian Menus
• North Island Indian Menus

New Zealand Restaurants

• New Zealand North Indian Menus
• New Zealand Indian Menus