Bento Bowl By St. Pierre's in Auckland Menu

Bento Bowl By St. Pierre's in Auckland has no menu available, but can choose from many other options such as Thick Cut Fries or Samosa with Sweet Chilli from The Fiddler. The Long's Bakehouse offers many options including Chicken thigh and 1.Junior Pack. St Pierre's Sushi includes a wide range like Teriyaki Chicken or . Toasted filled bagels - B.L.A.T and Toasted filled bagels - Big bird from . Habitual Fix offers Fuga Japanese Brasserie and Edamame.

Nearby Sample Menus

  • Curry Puff (4 pcs) $9.00
    • Mince chicken cooked with curry powder, onion, potato
  • Tom Yum Seafood $10.50
    • Spicy seafood combination soup with lime juice, lime leave, mushroom, Thai herbs
  • Money Bags (4 pcs) $9.00
    • Mince Chicken & vegetable wrapped with pastry
  • Larb Chicken $19.00
    • Spicy finely chopped chicken with lime juice, Thai herbs & chilli
  • Pad Thai Vegetables $18.00
    • Traditional tasty stir fried noodle with crunchy peanut, bean sprout, egg, fried tofu and vegetables
  • Thai Beef Salad (Num Tok Neau) $19.00
    • Spicy beef salad in Thai style
  • Pineapple & Cashew Nut Fried rice $18.00 / $19.00 / $21.00
    • Stir fried rice with spice, pineapple, cashew nut, vegetables. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood
  • Vegetable in Oyster Sauce & Garlic $18.00
    • Stir fried mixed vegetables in oyster sauce topped with fried garlic and vegetables
  • Pulled Pork Tacos $ 18.5
    • House made soft tortilla, roasted garlic, sour cream, black bean salsa, pickled cabbage & crispy corn chips.
  • – Add sautéed spinach $ 3
  • Honey Garlic Chicken Salad $ 19.5
    • A Melba classic; apple, roasted cashews, avocado, tomato, balsamic dressing & garlic aioli.
  • Vine tomato/spinach/avocado $ 3.5
  • Sage & Smokehouse $ 18
    • House smoked chicken, portobello mushroom, pine nuts, mozzarella, tomato & crispy sage.
  • – Add manuka smoked bacon $ 2.5
  • Portobello mushrooms $ 5
  • – Add smoked salmon $ 6
  • Grilled Sliced pork $20.00
    • broiled pork slices with sliced onion and mushroom at your table on a traditional iron plate
  • OX Bone Soup $15.00
    • boiled beef slices in OX bone broth with noodles and spring onion
  • Venison Stew $30.00
    • Stewed pieces of venison with vegetables and soybean paste in a pot and boiling at your table
  • Festival Noodles $12.00
    • it is thin rice noodles in soup with seafood mix vegetables and egg, served in a bowl
  • Steamed The Knee bone of a cow $20.00
    • steamed small pieces of knee bone and thin noodles in a hot plate served with dipping sauce
  • Deep Fried Snapper $34.00/$24.00
    • served deep fried whole snapper with spicy soy sauce L/M
  • Rice mixed with vegetables and beef $12.00
  • Spicy Snapper Soup $40.00
  • Vegetable Meal $21.90
  • Combo Sushi 8pcs $16.00 12pcs $24.00
  • Grilled Scallop $16.00
  • Fresh Salmon Sashimi $30.00
  • Dynamite Roll 4pcs $7.50 8pcs $14.00
  • Tofu Salad $12.00
  • Vegetable Roll 4pcs $7.00 8pcs $12.00
  • Japanese Gyoza $7.50
  • Pork with pickled (sour) Chinese cabbage $1.2
  • Pickled radish with chilli sauce $3.5 / $4 / $7
    • small dish / small box (takeaway) / large box (takeaway)
  • Pork with Fennel (20 pieces) $12.00
  • Pork with Chive, Egg and Prawn (20 pieces) $14.00
  • Pork with Celery (20 pieces) $12.00
  • Pork with Chive (20 pieces) $12.00
  • Beef with Onion and Carrot (20 pieces) $14.00
  • Sliced pig heart in special sauce $3.5 / $4 / $7
    • small dish / small box (takeaway) / large box (takeaway)
  • Cajun Chicken $11.50
    • Grilled canjun chicken tenderloin and burger salad .
  • Chicken Schnitzel, Chips and Salad $16.00
  • Lamb or Chicken Chilli Lover $14.00
  • Chicken on Rice $14.00
    • Chicken pieces marinated overnight cooked on the spit.
  • Classic Burger $11.50
    • Prime beef pattie, melted cheese and burger salad.
  • Chilli Lover Chicken or Lamb $13.00
  • Chicken Shish $13.50
  • Lamb or Chicken Chilli Lover $18.50
  • Fresh Mesclun Salad $7.50
    • With balsamic dressing
  • Creme Brulee $12.50
    • Passionfruit and white chocolate
  • Shrimp and Avocado Cocktail $16.50
    • Cos Lettuce and Marie Rose Sauce
  • House Coleslaw $7.50
  • Thai Fish Cakes $17.50
    • With a cucumber salad and Thai dipping sauce
  • Warm Dark Chocolate & Raspberry Brownie $12.50
  • Lamb Loin Salad, $19.5 E / $29.5 M
    • Baby beetroot, feta, roasted cashews, mint yoghurt with kumara shavings
  • All served with fresh cream and ice cream
  • -Thai Green Prawn (GF; DF) $19.00
    • Lemongrass, ginger, garlic, marinated, tiger prawn, green curry paste with spinach and coconut cream
  • V=Vegetarian / GF=Gluten Free / DF=Dairy Free Option Available
  • Beef Cheek (DF) $21.00
    • Slow cooked beef cheek, roasted potato and red chili with house made blended red wine mirepoix
  • Smoked Salmon (V;GF;DF) $20.00
    • Smoked salmon, seasonal mix greens, tomato, radish, red onion, caper, black olives, dill, avocado with house ranch dressing
  • -Gluten free available $3.00
  • -With baby spinach & portobello $18.00
  • Granola $12.00
    • With yoghurt & seasonal fruit
  • -Add free range bacon / chicken $6.00
  • Chicken Karaage / Pork Katsu / Sweet Potato Tempura / Vegetable Tempura $8.00
  • Fish Katsu (8pcs) $7.00
  • Pork Katsu Don / Ginger Pork Don / Chicken Katsu Don / Sukiyaki Chicken Don $10.50
  • Vege Tempura Udon Soup / Vege Fried Rice $8.80
  • Chicken Katsu Curry $11.50
  • Pork Katsu Curry $11.50
  • Sashimi Box / Teriyaki Salmon Box / Teriyaki Beef Box $16.90
  • Katsu Chicken Roll / Chicken Avocado Roll $9.50
  • Kitchenette Open Omelette
  • Kitchenette Granola $10.5
    • Homemade Granola. Seasonal Fruit, Yoghurt & Mixed Berry Compote
  • Kitchenette's Hotcakes $16.5
    • Crispy Bacon, Seasonal Fruits, Maple Syrup, Whipped Cream & Mix Berry Compote
  • Bowl of Fries $7
  • Eggs Benedict
    • Poached Eggs, Hollandaise Sauce with:
  • Crispy Potatoes $7
  • -Smoked Salmon & Spinach $16.5
  • Bacon $4.5
  • Chicken Livers $17.50
    • Pan fried with a wholegrain mustard, manuka honey & cream sauce. Side salad and fries
  • Eggs Any Style $9.50
    • Eggs prepared your way on toasted wholemeal bread and served with grilled tomato topped with parmesan and herbs, served with chutney.
  • Field Mushroom on Toast $14.50
    • Slow cooked portobello mushrooms in creamy sauce, served on mixed grain toast. Add Bacon: Add $2.00
  • The Box Burger $20.50
    • Ground venison, brie, caramelized onion chutney, salad, fries
  • Field Mushroom on Toast $15.50
    • Slow cooked mushrooms in creamy sauce, served on mixed grain toast. With bacon $18.50
  • The Chicken Burger $20.50
    • Chicken fillet with bacon, camembert, salad, plum sauce, fries
  • The Junior’s Choice $7.50
    • 2 Hash browns, 2 slices of bacon, 1 sausage, strips of toast and tomato sauce.
  • BLAT $17.50
    • Bacon, lettuce, avocado and tomato on toasted Turkish Pide, garlic aoli, fries
  • Mince savory $1.20
  • Potato top pie $3.80
  • Sausage roll $1.60
  • Steak and mushroom $3.20
  • Mince pie $3.20
  • Pork pasty $2.80
  • Steak pie $3.20
  • Bacon and egg pie $3.20
  • Mmmm Cake $5.00
  • Selection of Slices $4.50
  • Muffins, Scones $4.50
  • Lux Add Ons $2.00
    • Sour Cherries, Cacao Nibs, Rice Malt Syrup, Almond Milk, Almond Butter & L.S.A
  • Sandwiches $6.50
  • Biscuits $2.50
  • Large $12.00
  • Sour Cherry, Coconut Cream + Cacao Nibs $9.00
  • Retro Prawn Cocktail $11.00
    • Prawns served with seafood sauce, rocket leaves, fresh tomato & spring onions in an old fashioned cocktail glass
  • Make Your Own - Downtown (Standard Toppings)
    • Anchovies, Artichoke, Bacon, Black Olives, Capers, Cashews, Chicken, Chorizo, Courgette, Feta, Goats Cheese, Ham, Hummus, Mushrooms, Pepperoni, Pineapple, Red Onion, Roasted Sweet Peppers, Rocket, Sliced Roasted Potatoes, Spinach, Spring Onion, Sun-dried Tomatoes, Sweet Corn
  • Large (12 inch) $26.00
  • Naomi
    • Spicy meatballs, chorizo, sun-dried tomatoes & mozzarella
  • Make Your Own - Upstate (Premium Topping)
    • Peking Duck, Prosciutto, Spicy Meatballs, Thai Prawns
  • Large (12 inch) $12.00
  • Old-Fashioned Banana Split $10.50
    • Fresh banana served with two scoops of vanilla ice cream, fresh cream & chocolate sauce
  • Large (12 inch) $24.50
  • Brussels Sprouts $12.00
    • Lardons, Miso
  • Pork Neck $18.00
    • Green Apple, Mustard
  • Duck Breast $32.00
    • Celeriac, Quince
  • Smoked Venison Carpaccio $20.00
    • Pickled Shitake, Juniper, Beetroot
  • Skirt Steak $28.00
    • Brothers Black Braised-Onion Puree, Broccolini, Gentleman’s Relish
  • Beetroot $12.00
    • Kale, Whipped Tofu, Balsamic
  • Whipped Cod Roe $15.00
    • Pickled Radish, Croute
  • Market Fish $30.00
    • Cauliflower, Caper, Lemon, Parsley
Bento Bowl By St. Pierre's

Bento Bowl By St. Pierre's

location

Address

245 Taniwha Street, Glen Innes, Auckland, Auckland, 1072, New Zealand

phone

Phone

095780100

email

Email

None

clock

Opened hours

Mon 8 AM to 8 PM Tue 8 AM to 8 PM Wed 8 AM to 8 PM Thu 8 AM to 9 PM Fri 8 AM to 9 PM Sat 8 AM to 8 PM Sun 8 AM to 8 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
245 Taniwha Street, Glen Innes, Auckland, Auckland, 1072, New Zealand
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