Beresford Square Wine Bar in Auckland Menu

Beresford Square Wine Bar in Auckland has no menu available, but can choose from many other options such as -With fresh fruits or The gallery deluxe from The Gallery. Lily's Garden Restaurant offers many options including Boiled fish with pickled cabbage and Fried vegetable with chilli sauce. Pepper Jacks includes a wide range like MUESLI w/ yoghurt, honey & berry sauce or HOT CAKES w/ banana, maple syrup & berry compote / add bacon. Early Bird Grill (Available until 10am only) and Powerhouse Granola from . Cafe Botannix offers Neo Espresso and On BROWN or WHITE BREAD.

Nearby Sample Menus

  • Double Breast Burger $15.90
    • With two Peri-Peri chicken breast fillets it's a definite two-hander!
  • Supremo Veggie Burger $12.90
    • Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
  • 5 Churrasco BBQ Wings $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • Side Salad $4.50
  • 1/4 Chicken $8.90
    • Small fraction, big reaction
  • Seriously Large Chips $9.50
  • - Large $6.50
  • - Large $6.50
  • ·Salmon Sashimi Don
  • -Main $14.90
  • -5pcs $8.00
  • -Half $10.90
  • Mairangi Bay Lunch Box $24.90
  • -Half $8.00
  • -Main $14.90
  • -Main $13.00
  • Chicken salad $24.00
    • Cos lettuce, croutons, parmesan, grated egg, crispy noodles, caesar dressing
  • Cheese board for two $25
    • A selection of new zealand’s finest cheeses, olives, pesto, fruit, nuts, freshly baked bread, croutons
  • Freshly baked bread with dips $8
  • Dark chocolate mousse, almond crumb, caramelized pear, white chocolate shard, sauce anglaise $13.50
  • Lemon posset served with macerated berries crostoli, toasted almonds $13.50
  • Roast duck (E) (W) (G) (N) $29.50
    • Baby choy, parsnip purée, mandarin, orange jus
  • Baked chicken breast (E) (W) (G) $26.50
    • Stuffed with pistachio, spinach and brie, potato mash, green beans, provençal sauce
  • Salt and pepper calamari with thai chili sauce $13
  • Best Ugly Benny (GFA on potato rosti) $19.90
    • Crispy cavolo nero, poached eggs and hollandaise with streaky bacon or shed cured salmon or asparagus
  • Veggie Patch (V) (GF) (VA) $22.90
    • smashed avocado, cherry toms, olives, grilled haloumi, garden greens, roasted cashews and summer fruits
  • Shed Burger $23.90
    • local beef cheddar or haloumi and avocado. With lettuce, tomato, mustard, sweet and spicy pickles, battered onion rings, and bloody mary ketchup, served up with skinny chips
  • ● The Weekday Omelette $18.90
    • Served up with toasted rye sourdough
  • Potato & Line Caught Fish Cakes $17.90
    • made with parmesan and capers. Served up alongside garden greens, salsa verde and a poached egg
  • Vegan Mushroom Tortellini (V) $24.90
    • Hand made saffron gnocchi dough, kale and almond pesto with sun dried tomato.
  • Skillet Apple Pie $14.90
    • Baked to order with vanilla bean ice cream
  • ● shed boards
  • Beef & Reef $36.50
    • Prime steer Beef Scotch fillet, wilted spinach, sautéed mushrooms, caramelised shallots, mustard béarnaise, Madeira jus, king prawn
  • Market Fish of the day $34.50
    • Ask the wait staff for Chef’s special
  • Veg Lasagna $22.50
    • Classic Italian preparation with in-house creamy sauce and seasonal vegetables
  • Pumpkin Carpaccio Salad $11.50
    • Roasted pumpkin in sweet tangy marinated and served with greens, pine nuts and cheese
  • Coleslaw salad served with croutons $8.50
  • Sour Dough Cob Loaf $10.50
    • Served with in- house dips (hummus and onion marmalade)
  • Seafood Trio $16.00
    • Grilled Prawns, scallops, and squids served with salsa sauce(Gluten Free)
  • Shrimp Cocktail $11.00
    • Cooked Shrimps served with sweet sauce into martini glass
  • Braised Pork Belly $20.80
  • Braised Gluten $9.80
  • Fried noodle with pork and vegetable $9.80
  • Braised tofu on rice $9.80
  • Fish Fillet in Spicy Soup $26.80
  • Deep Fried Sweet and Sour Blue Cod $34.80
  • Steamed Blue Cod with diced chillies $33.80
  • Steamed meat ball - each $5.00
  • R15 Rendang Rice $15.00
    • Soy Cutlets & Potatoes in Special Curry Sauce with tempura & Sliced Cucumbers
  • R11 Black Pepper Patty Rice $15.00
    • Rice, Crispy Soy (made with Wheat Flour) Cracker, Tofu, Tempura, Vegetables
  • R13 Sweet & Sour Rice $13.00
    • Soy, Cauliflower, Capsicum, Sweet & Sour Sauce
  • R12 Fried Organic Red Rice $15.00
    • Organic Red Rice, Mix Bean, Soy, Pine Nut
  • R1 Water Drop Set Lunch $10.00
    • See counter for dishes
  • R16 Pickled Rice $10.00
  • N1 Braised Tofu Noodles $12.00
    • White Noodle, Soy, Tofu, Mushroom Ball, Vegetables
  • R3 Braised Tofu Rice $12.00
    • Rice Soy Mushroom Ball, Tofu, Vegetables
  • Beef S $11.5 / M $14.5 / L $18
  • Pumkin $0.70
  • 1 whole pork, 50 roast potatoes, 2 large coleslaw, 2 large gravy
  • Potato $0.60
  • 3-4 people $55.00
    • 1 large meat mix (900g), 1 large peas & carrot mix, 1 large coleslaw, 1 large gravy, 16 roast potatoes, 5 kumara, 5 pumpkin
  • Roast meals all meats come with roast potatoes, kumara, pumpkin, peas & carrots & our delicious home-made gravy. On request- apple sauce, mint sauce & horse readish sauce
  • Coleslaw M $2.5 / L $4
  • Rolls & sandwiches & wraps all served with meat of your choice (come with gravy & salad & sauces) pork, beef, lamb or chicken
  • Tofu with egg $8.00
  • Soybean sprouts / Lettuce / Tong ho / Spinach / Chinese cabbage $5.00
  • Cauliflower / Broccoli $5.00
  • Button mushroom / Phoenix mushroom $8.00
  • Brown sugar zi ba $5.00
  • Fish fillets / Skinned fish $10.00
  • Lamb leg / Lamb slices $12.00
  • Kumara vermicelli $6.00
  • Extra $ 4.50
  • Burger Combos
    • Come with burger large chips, small drink
  • Lamb(Large/Medium) $ 11.50/ $ 9.50
  • Chicken (Large/Medium/Small) $ 11.50/ $ 9.50/$ 7.00
  • Mixed $ 7.50
  • Chicken (Large/Medium) $ 11.50/ $ 9.50
  • Kebab Combos
    • Come with kebab, large chips, small drink
  • Extra $ 4.50
  • Pepperoni $12.00
    • Tomato, salami, jalapeño.
  • Penne All’ Arrabbiata Bacon with chilli pepper in a tomato & basil sauce. $10.00
  • Green Leaf Salad $7.00
  • Minestrone Soup (V) $10.00
    • Seasonal vegetable, pesto, pasta, napoli
  • Big Prawn $22.00
    • Prawns, creamy tomato sauce, pine nuts
  • Portobello (V) $17.00
    • Halloumi, pistachio, onion, pesto
  • Prawn & Avocado Smash $21.00
    • Grilled bread, cherry tomato, salsa and cilantro
  • Add: Salmon $6.00
  • Steak & Kidney $ 3.60
  • Steak & Mushroom $ 3.40
  • Salad $ 1.90
  • Ham & Tomato $ 1.50
  • Peppered Steak $ 3.40
  • Ham $ 3.20
  • Vegetable $ 3.00
  • Steak Bacon & Mush $ 3.60
  • 3 Chicken Briyani $26.00
  • Chicken Briyani* $10.00
  • Value Pack $35.99
    • 3 x any curry, 1 x rice, 3 x naan, 4 x pakora, 1 x soft drinks - 1.5Ltrs
  • Lamb Rogan Josh (Medium) $9.99
    • Cubes of lamb cooked in traditional indian spices.
  • Lamb Madras's (Mild) $9.99
    • Lamb cooked in coconut and mustard seed south indian style
  • Vegetable Samosa $2.00
  • Naan Bread $2.00
  • Chicken Korma (Mild) $9.99
    • Tender boneless chicken pieces cooked in selected spices with cashew nut, almonds and cream
  • Chicken & chilli $9.90
  • Fritters
  • -tarakihi $10.20
  • Battered/ grilled fresh snapper $6.00
  • Beef, bacon & avocado $9.90
  • Steak & egg $12.00
  • Sausage $1.70
    • Battered sausage is an extra 10c
  • -6 for $4
  • Seafood Salad $18.00
    • Mesclun salad with assorted sashimi, grilled prawns, squid & scallops
  • Seaweed salad $4.00
  • Seafood lovers Donburi $18.00
    • Selection of fresh Sashimi and Seafood
  • BOTAN SET $60per person
    • Steamed soya beans / Sashimi 3 ways (spicy tuna, vinegared miso salmon, salt wasabi snapper)/ Aburi flame seared salmon and scallop nigiri sushi / Gyoza dumplings/ New Zealand scampi and vegetable tempura/Beef tataki salad/Roast duck with balsamic and wasabi marmalade/Japanese beef steak with daikon radish & ponzu citrus sauce, with potato salad/ Rice and miso soup/ Sago coconut pudding with sesame ice cream
  • Kakuni $5.80
    • slow braised pork belly
  • Yaki udon with chicken $19.00
    • with chicken
  • Assorted Japanese style pickles $8.00
  • Beef Tataki cheese roll sushi $18.00
    • Cream cheese, avocado and flying fish roe rolled sushi covered with seared raw beef tataki, sliced onion and melted cheese on the outside
Beresford Square Wine Bar

Beresford Square Wine Bar

location

Address

6 Beresford Square, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093684281

email

Email

None

clock

Opened hours

Monday: 4:00 PM – 2:00 AM, Tuesday: 4:00 PM – 2:00 AM, Wednesday: 4:00 PM – 2:00 AM, Thursday: 4:00 PM – 2:00 AM, Friday: 4:00 PM – 2:00 AM, Saturday: 7:00 PM – 12:00 AM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Pub Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cash ,  Nightlife ,  Bar ,  Lunch ,  Seating ,  Shared Plates ,  Cards accepted ,  Local cuisine ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
6 Beresford Square, Auckland, Auckland, Auckland, 1010, New Zealand
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