Address
6 Beresford Square, Auckland, Auckland, Auckland, 1010, New Zealand
Beresford Square Wine Bar in Auckland Menu
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Beresford Square Wine Bar in Auckland has no menu available, but can choose from many other options such as -With fresh fruits or The gallery deluxe from The Gallery. Lily's Garden Restaurant offers many options including Boiled fish with pickled cabbage and Fried vegetable with chilli sauce. Pepper Jacks includes a wide range like MUESLI w/ yoghurt, honey & berry sauce or HOT CAKES w/ banana, maple syrup & berry compote / add bacon. Early Bird Grill (Available until 10am only) and Powerhouse Granola from . Cafe Botannix offers Neo Espresso and On BROWN or WHITE BREAD.
Nearby Sample Menus
- Chipotle slaw $8
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Grilled Chorizo and Chili Prawn Linguine Pasta $28
- With garlic scallops, cherry tomato and spinach in a light curry sauce
- Green peppercorn jus $2.5
- Jim beam bbq sauce $2.5
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Super Food Salad $19.5
- Quinoa, mixed greens, red onion, cherry tomato, avocado, carrot, shaved cucumber, cashew and mustard vinaigrettes
- Creamed spinach with cashews $8
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Angus Beef Rendang $28
- Indonesian beef stewed in coconut milk and spices with baby potato, green beans, shaved cucumber and chili balado, crispy shallots
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Roast Beef Bitterballen $16
- Dutch mini savory croquettes with parsley, pulled roast beef and hot mustard aioli
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Rainbow roll $15.00
- Salmon, prawn, surimi, avocado, wasabi sauce
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Platter C $55.00
- 45 pieces
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heaven roll b $18.00
- Cream cheese, avocado, cucumber, bacon, fried prawns, teriyaki chicken, bread crumbs, creamy sauce
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Kiwi legend roll $15.00
- Teriyaki chicken, avocado, cream cheese, pickles, sweet chilli sauce, kiwifruit, bread crumbs, pineapple, teriyaki sauce, wasabi sauce, pink sauce
- Teriyaki salmon / Crazy chicken on rice H$7.00/F$12.00
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California roll $11.00
- Surimi, avocado, cucumber, masago, sesame seeds, spring onion, wasabi sauce.
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Champion roll $16.00
- Bacon, surimi, peanut butter, salmon, prawn,BBQ Eel, Avocado, cucumber, bread crumbs, masago, BBQ sauce, bonito flakes, creamy sauce.
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Dream roll $14.00
- Prawn, BBQ Eel, surimi, cucumber, avocado, masago, bonito flakes, BBQ sauce, sweet sauce.
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8.Bakmie Goreng Katu $10.00
- fried noodles with chicken, prawn, cabbage and tomato with special paste
- 9.oseng bali tempe $12
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23.King prawn chilli $ 15.00
- Stir fried kingprawn with vegetables in spicy chilli
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10.Soto Medan $11.00
- combination curry noodle soup with chicken, prawn, tofu and egg in coconut cream
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15.Bakwan Jagung $ 8.00
- Fried sweet corn fritters with minced prawn and onion
- 6.gado gado jakarta $11
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13.Oseng-Oseng $11.00
- (chicken, lamb or beef) stir fried meat and vegetables with special sauce
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19.Ayam Kluyuk $ 12.00
- (Chicken, beef or lamb or vegetarian option available) Stir fried with satay sauce
- Gem lettuce, brioche, parmesan $8
- Southland lamb rump + belly, ‘peas n carrots’, goat’s cheese bon bon $42
- Farm gate black berkshire pig + sausage, pearl barley, asparagus $41
- Rabbit leg tortellini, Iberico pork belly, carrot brown butter, capers $26/39
- Freshly opened oysters on ice $4.5
- Hand cut pappardelle, crayfish, tomato, basil, chilli $45
- Tomato risotto, bocqerones, foraged herbs, local goat’s cheese $21/36
- Caroline bay flounder, seared grapes, capers, parsley $39
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Garden Stack $18.00
- red cabbage and apple slaw, toasted sesame seeds, avocado, lemon, olive oil, mint, creamy feta, roasted tomato, organic sourdough
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Spanish Breakfast $19.50
- tomato, capsicum, bean cassoulet, chorizo, bacon, baked eggs, mozzarella, organic sourdough, sour cream
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Toasted Bagel with Chicken $14.50
- cornfed chicken tenderloins, red cabbage and apple slaw, toasted sesame seeds, garlic aioli
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Eggs Royale $19.00
- poached eggs, either grilled smoked salmon or grilled haloumi, spinach, turkish pide, homemade hash brown, pesto, hollandaise
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Kids Brioche French Toast $11.50
- crispy honey smoked bacon, grilled banana, maple syrup, berry compote
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Chicken Sandwich $18.00
- cornfed chicken tenderloins, garlic brushed organic sourdough, bacon, salad leaves, sliced tomatoes, avocado, garlic aioli
- Baked beans $5.00
- Toast $4.00
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Parkside $24.00
- Delicately spiced, sliced roast beef, mozzarella, pancetta, red onions, roasted nuts & crispy basil
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Portland $24.00
- Quattro fromaggi, mozzarella, cheddar, blue & parmigiana
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Crispy calamari $14.00
- Lightly spiced & delicately fried crispy calamari drizzled with a garlic aioli
- -Vegetarian
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Market fish MP
- Catch of the day, panfried in butter & garlic, seasoned with lemon
- -Add lightly cured & grilled chicken thigh $3.00
- Baked seasonal cheesecake $12.00
- -Add bocconcini or chicken $15.00
- Dessert $65.00 per head
- Tender Eye Fillet Steak $50.00 per head
- Teppanyaki Grilled Salmon $50.00 per head
- Stir-fried Vegetables $65.00 per head
- Prawns with our famous YumYum Sauce $50.00 per head
- Teppanyaki Lamb Racks $65.00 per head
- Sesame Teriyaki Chicken $65.00 per head
- Tender Eye Fillet Steak $65.00 per head
- Bacon wrapped eggs, sauteed spinach, toast, mushrooms, sausages and roasted tomato $19.00
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Fish & chips (GF) $21.50
- Pan fried snapper, beer battered fries, rocket salad, in house tartar sauce
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Beef sliders (x3) $18.00
- Spiced beef cheek and slaw, beer battered fries and aioli
- Zucchini & corn fritters with chutney and rocket salad (V) $17.50
- 10 am till 3 pm
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Mac and cheese balls (x) $5.00
- Macaroni elbows, bacon , cheese
- Assorted roasted seasoned nuts (V)(GF) $5.50
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Beer battered fries (V) $5.00
- Beer battered fries, tomato sauce and in house aioli
- Onion Rings $8
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Grass-Fed Cheeseburger $11
- beef, pickles, onion & burger sauce
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Soft Shell Tacos $4.5 each
- lettuce, salsa, guacamole & a choice of chicken, pork belly, spicy beef or grilled fish
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Pie & Pint $20
- daily pie and a choice of beer from our taps
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Grilled Fish $16
- iceberg, avocado, kiwi, onion, tomato, cucumber & lemon dressing
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BBQ Bacon Cheeseburger $13
- beef, pickles & onion
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Fish & Chips $20
- beer battered fish, hand cut fries & slaw
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Cubano $15
- pulled pork, ham, cheese & jalapenos
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day boat fish to be advised $28.00
- pan fried and served on a bed of black rice, carrot puree peperonata roast parsnip & broccoli.
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Main course
- grilled chicken, peruvian style, corn puree, curious cropper tomato, peas, roasted gourmet potatoes & rocket, ravioli of spinach, feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb, day boat fish, on a bed of black rice, carrot puree, peperonata, roasted parsnip, broccoli.
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smoked kahawai hash cake $18.00
- poached free range eggs, baby spinach, salsa verde
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grilled chicken breast $27.00
- peruvian style, corn puree, curious cropper tomatoes, peas,gourmet roasted potatoes, rocket.
- new season potatoes,italian parsley $7.00
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Entree
- aoraki smoked salmon carpaccio, heirloom beetroot, orange, cucumber, horseradish creme, salmon caviar, dill
- heirloom tomato, basil, olive oil $7.00
- new season potatoes,italian parsley $7.00
- Lei sha ball soup $ 7
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Beef noodle $ 12.00
- Rice noodle >>
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Sweet glutinous soup paste $ 4
- bowl
- Shredded cucumber $ 7
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Steamed pork with rice flavor $ 15
- Plate
- Tofu with rice and vegetables meat $ 11.00
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Tofu in special sauce $ 7
- Plate
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Steamed pork ball with rice $ 8
- Plate
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Vegetable Combo $10.00
- seasonal Vegetable cooked in delicious Curry sauce
- Garlic Naan $2.50
- Naan Or Roti with Dhal $7.50
- Roti with any Curry $10.00
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Lamb Vindaoo $10.00
- roasted lamb cooked in a hot Curry
- Plain Roti $2.00
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Lamb Madras $10.00
- lamb prepared in coconut and mustard seed, south Indian Style
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Palak Chicken
- with rice & can of coke
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Fish/Prawn Vindaloo (Hot or Very hot) $22.50
- Boneless fish pieces or prawns prepared in Vindaloo sauce, Producing a unique tangy & hot taste, A dish from Goa
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Chicken/ Lamb/ Seafood $18.50
- Tender boneless meat cooked in Indian Fort Special blend of spices
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Kadahi Paneer $14.00
- Cottage cheese cooked in onion sauce with capsicum, onions tomatoes & fresh coriander
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Chicken Vindaloo (Hot or Very Hot) $14.50
- A hot dish, made world famous by the Chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices. Peas Pulao is a real compliment to this dish
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Saagwala $16.50
- An abundance of spinach, cooked with tomatoes, ginger garlic & spices
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Butter Chicken (Murg e Mumtaz) $14.50
- A world famous Indian delicacy, Also known as butter chicken. Half cooked the tandoori way & finished the curry way with crushed cashews, cream and spices
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Palak Paneer $14.00
- Cubes of homemade Indian cottage cheese cooked with spinach & spices
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Kadai chicken $14.50
- This mouthwatering dish is cooked with crushed tomatoes onions, cream and fresh coriander. It has a thick gravy & goes really well with one of our tandoori breads
- Quiches $3.00
- Cream lamington $1.50
- Savouries $0.90
- Hot dog $2.50
- Ham or chicken salad $3.00
- Cheese and pineapple $2.90
- Steak $2.90
- Apricot pie $2.50
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Karaage chicken don $12.00
- deep fried chicken with mayonnaise
- Prawn twister $9.50
- Prawn tempura $18.00
- Chicken gizzards $4.00
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Takoyaki $7.50
- deep fried octopus ball
- Chicken heart $4.00
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Pork katsu don $12.00
- crumbed pork & egg soaked in dashi sauce
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Chicken kushiage $12.00
- deep fried chicken thighs
Beresford Square Wine Bar
Phone
093684281
Opened hours
Monday: 4:00 PM – 2:00 AM, Tuesday: 4:00 PM – 2:00 AM, Wednesday: 4:00 PM – 2:00 AM, Thursday: 4:00 PM – 2:00 AM, Friday: 4:00 PM – 2:00 AM, Saturday: 7:00 PM – 12:00 AM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
European , Pub Food
Features
EFTPOS , Takeaway , Vegetarian Friendly , Cash , Nightlife , Bar , Lunch , Seating , Shared Plates , Cards accepted , Local cuisine , Dinner , Outdoor Seating , Full Bar
6 Beresford Square, Auckland, Auckland, Auckland, 1010, New Zealand
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