Best BBQ 153 in Auckland Menu

Best BBQ 153 in Auckland has no menu available, but can choose from many other options such as Apple crumble comes with custard and cream or Yorkshire pudding from Yorkshire Roasts. Deng Deng Bar offers many options including Corn Flakes Chicken and Kong Bul Stew. Mairangi Japanese includes a wide range like Teriyaki Tofu Don or Vege Tempura Don. HAMBURGER and EGG from . Bamboo Garden Takeaway offers Dine@MIT and Muffins.

Nearby Sample Menus

  • Saag Paneer (made to order) $12.00
    • A perfect combination of spinach and cottage cheese.
  • Chicken Dum Biryani $35.00
    • Served with raita, gravy and eggs (for 4 persons).
  • Paneer Tikka $10.00
    • Paneer grilled in tadoori.
  • Lamb Chops $12.00
    • Our chef special, Chops delight marinated with Lime juice, fresh herbs and pepper.
  • Paradise Mix $15.00
    • Platter Mix grill served in sizzler fusion.
  • Mutton Dum Biryani $35.00
    • Served with raita, gravy and eggs (for 4 persons).
  • Dal Tadka (medium spicy) $10.00
    • Yellow lentil with an aromatic tempering Of ghee, cumin and red chilly.
  • Mutton Dum Biryani $10.00
    • Authentic Hyderabadi Lamb biryani cooked in dum style.
  • Champignonschnitzel $28.00
    • breadcrumbed or grilled chicken Schnitzel with a creamy mushroom sauce 2 pieces
  • Bowl of Chips $7.00
  • Königsberger Klopse $22.00
    • meatballs in a caper sauce with Rofkraut (red cabbage) and a salad, served with mashed potatoes, potato salad, dumplings or chips
  • Pork Medallions $26.00
    • grilled medallions of pork fillet with forest mushroom sauce, served with Spaetzle and salad greens
  • Caesar Salad $20.00
    • cos lettuce served with crispy bacon, grilled chicken strips, anchovies, croutons, and Parmesan cheese, with Caesar dressing
  • Porterhouse Steak $27.00
    • grilled sirloin steak served with chips and pepper sauce or mushroom sauce
  • Pork Spare Ribs $26.00
    • roasted and served in a sweet chili honey sauce served with chips or potato salad
  • Chicken Schnitzel “Wiener Art” $28.00
    • breadcrumbed chicken Schnitzel 2 pieces
  • Pearl barley, pea and parmesan risotto with smoked almonds and spring veg $16.50
  • Towpath cheese toastie $12.50
    • aged cheddar, spring onion and quince jelly
  • Slow roasted tomato (v) $4.50
  • Crushed spiced lentils (V, GF) $16
    • chopped boiled egg, labneh, flatbread and fresh herbs
  • Coconut rice pudding (V, GF, DF) $12.50
    • with kaffir lime, lychees, black sesame seeds
  • Add
  • Add bacon $ 18.50
  • add a chilli fried egg $15
  • PAKORA (4pcs) $6.50
    • Fresh vegetables smothered in chick pea batter deep fried.
  • MATAR PANEER / ALOO $12.99
    • Paneer / Potatoes and peas cooked in spicy curry.
  • CHILLI CHICKEN/FISH (DRY / GRAVY) $15.50
    • Boneless pieces of chicken/fish cooked with chillies, capsicum in a Chinese style.
  • BUTTER CHICKEN
    • Marinated chicken fillets roasted in the Tandoor oven and cooked in creamy tomato gravy.
  • CHILLI PANEER (DRY / GRAVY) $13.50
    • Indian cottage cheese cooked with capsicums in a Chinese Style.
  • HALF $10.00
  • CHICKEN KORMA & RICE $10.00
  • CHICKEN/VEGETABLE NOODLES $15.50
    • Cooked in Chinese style
  • PANANG [Medium Hot] $13.90
    • Panang Chicken or Beef in a thick red curry with coconut milk and vegetables.
  • PAD PRIK KING [Medium Hot] $15.90
    • Stir-fried with your choice of meat in red curry paste and beans.
  • FRESH GINGER [Mild] $13.90
    • Chicken, Pork or Beef stir-fried with fresh ginger and vegetables.
  • KUA KLING $13.90
    • Stir fried chicken with chili, fresh turmeric & beans.
  • CASHEW NUTS TOFU $13.90
    • Tofu stir fried with roasted cashew nuts, chili jam, and vegetables.
  • GARLIC & PEPPER $15.90
    • Choice of meat stir fried with garlic, pepper, Thai seasoning and vegetables Seafood or Prawns
  • CASHEW NUTS $13.90
    • Choice of meat stir fried with roasted cashew nuts, chili jam, and vegetable Chicken, Beef or Pork
  • SPECIAL EGG NOODLE $13.90
    • Stir fried egg noodle with tofu and vegetables.
  • Avocado Salad & Capsicum $4.50
  • Escabeche Mussels $7.00
    • Mussels from Las Rias Gallegas (Spain)
  • Add Mediterranean Salads from $9.50
  • Tuna Belly, Piquillo Capsicum & Rosemary Olive Oil $8.00
  • Add Spanish Sea Tuna $3.00
    • North Sea Spanish Tuna
  • Chorizo Pintxo "El Clasico" $4.50
  • Felisa's Asado With Potatoes $50.00
    • Our Most Famous Dish. Ideal to Share Between 2-3 People,Slow Lamb Roast Cooked With Garlic.
  • Try & Share Our Selection of Pintxos
  • Noodles in scallion, oil and soy sauce $6.00
  • Shanghai hot & sour soup / Beef curry vermicelli soup / Shanghai vegetable, meat & tofu in thick soup $10.00
  • Shanghai spring rolls (5 pieces) / Turnip strips cake $7.00
  • Noodles in chilli sauce szechuan style / Minced pork and cucumber noodles $9.50
  • S=SMALL / L=LARGE
  • Sweet and sour prawns / Hot and spicy prawns $27.50
  • Fried thick noodle with pork ribs $15.00
  • Steamed seasonal whole fish with ginger / Steamed seasonal whole fish with fresh chilli $35.00
  • K9. Green salad $7
    • Seasonal green salad
  • K19. Spicy fresh Tuna Roll $17.50
  • Geso Age
    • Deep Fried squid tentacles
  • SEAFOOD $40
  • K8. Tako Wasabi $5
    • Raw octopus with wasabi sauce
  • K30. Kaniashi $12
    • Crunchy fried soft shell crab
  • Y9. Butabara $7
    • Pork belly with sliced onion
  • Japanese style skewers that can be enjoyed by itself or with some rice drinks
  • Butter Naan $2.50
  • Chole Bhature $8.99
  • Aloo Tikki $6.00
  • Mixed Kulcha $6.00
  • Aloo Bonda $1.00
  • Gobi Paratha $6.50
  • Tandoori Roti $2.00
  • Garlic Naan $3.00
  • Kids french toast $7.50
    • Seasonal fruit, bacon, whipped cream, berry sauce
  • Kids pancake $7.00
    • Seasonal fruit, bacon, whipped cream, berry sauce
  • French toast $17.50
    • Brioche bread with caramelized cinnamon banana, grilled bacon, maple syrup, home made berry sauce and fresh seasonal fruit, whipped cream
  • Side slow roast tomato $4.50
  • Vietnamese noodle soup $13.90
    • Beef Pho: Marinated with ginger and garlic, beef balls./ Chicken Pho: Chicken tigh marinated with lemongrass, sliced egg and ham
  • Side hash brown $4.50
  • Omelette $14.90
    • Fresh farm eggs topped with cheese, onion and mushroom. Served with slow roasted tomato and toast
  • Fish and chips $16.50
    • Beer battered fish served with fries, green leave salad, tomatoes and tartare sauce
  • 1/2 kilo chicken wings $10.00
    • Grilled wings smothered in joe's own honey smoked chipotle BBQ sauce
  • Chilli nachos $10.00
    • Homemade nachos covered in beef chilli and melted cheese
  • Slow roasted pulled pork and BBQ $8.50
  • Cheese and tomato with grilled corn and homemade salsa $8.00
  • Crispy cajun wedges (V) $6.00
    • Crispy wedges lightly seasoned with cajun spice and served with a sour cream dip
  • Nachos and dip(V) $5.00
    • Homemade nachos served with a homemade salsa
  • Breads and chips $7.00
    • A selection of breads baked with a smoked papika and jalapeno oil served with a roasted garlic and lemon hummus
  • Cheesy jalapeno bites $6.00
    • Crispy cheese and jalapeno balls served with sour cream dip
  • Quesadilla with roasted chicken $20.00
  • 180crm beef burger blue cheese and chips $19.50
  • Caesar salad $16.50
    • w roast chicken, bacon and hard egg
  • Salt' n' Pedder squid $16.00
    • w/ peri peri mayonnaise
  • Quesadilla with veggies $16.00
    • w/ guacamole sauce cream and salsa
  • Greek salad with grilled lamb $19.00
  • Fish burger 'n' chips $19.50
  • Spaghetti bolognese $15.00
  • Tiger prawn cocktail $12.00
    • Avocado salsa, grapefruit, shrimp crackers
  • Embutidos plate $12.00
    • Prosciutto di san daniele, coppa piacentina, veneto salami, focaccia toast
  • Portuguese baked eggs $12.00
    • Spiced tomato sugo, house sausage, ricotta, crusty bread
  • Hen things $18.00
    • Spit-roasted on the bone, citrus glaze
  • Roasted mushrooms $9.00
    • Virgin oil, garlic, herbs
  • House cured bacon $7.00
  • Chocolate $15.00
    • Chocolate ice-cream, gianduja ganache, creme chantilly
  • Fire roasted vegetables $20.00
    • Seasonal vegetables, field mushrooms, vine tomatoes, grilled halloumi
  • Fish bento $12.00
  • Plain udon $11.00
  • Miso ramen $12.00
    • Tofu / chicken / pork
  • Chicken teriyaki $16.50
  • Vegetarian bento $12.00
  • Pork bento $12.00
  • Teriyala noodles $11.50
    • Chicken / pork / beef / seafood / tofu
  • Edamame $5.00
  • Pulled pork $17.50
    • Smokey spiced pulled pork, roast red capsicum salsa, herb aioli and rocket slaw.
  • Black angus steak $20.00
    • Flame grilled rump steak with a chimichurri sauce, served with chunky fries and market salad.
  • Tasting platters for two.
  • -Fish of the day $6.50
  • Vege patch (GF) (V) $17.50
    • Mixed leaves, cherry tomato, cucumber, snow pea shoots, roasted garlic, baby beetroot, mixed seeds, dressing.
  • Edamame creek sliders(V)
    • Spicy chicken/pulled pork/steak, brie & onion jam/falafel
  • Pan fried fish on risotto (GF) $28.50
    • Pan fried market fish on a rocket & prawn risotto with fried capers and shaved parmesan.
  • -Falafels (V) $7.50
Best BBQ 153

Best BBQ 153

location

Address

6 Arrenway Drive, Rosedale, Auckland, Auckland, 0632, New Zealand

phone

Phone

094781245

email

Email

None

clock

Opened hours

11:30 AM to 3 PM, 5 PM to 11 PM (Mon, Wed-Sat), 5 PM to 11 PM (Tue, Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Korean

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
6 Arrenway Drive, Rosedale, Auckland, Auckland, 0632, New Zealand
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