Best BBQ 153 in Auckland Menu

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Best BBQ 153 in Auckland has no menu available, but can choose from many other options such as Apple crumble comes with custard and cream or Yorkshire pudding from Yorkshire Roasts. Deng Deng Bar offers many options including Corn Flakes Chicken and Kong Bul Stew. Mairangi Japanese includes a wide range like Teriyaki Tofu Don or Vege Tempura Don. HAMBURGER and EGG from . Bamboo Garden Takeaway offers Dine@MIT and Muffins.

Nearby Sample Menus

Seafood Deluxe $14.50
Sweet & Sour Won Ton $10.00
Chicken $10.50
Sweet & Sour Pork $10.50
Combination Meats & Vege $14.00
Oyster $1.20
BBQ Pork $6.50
BBQ Pork $4.00

Pork spare rib honey sauce (mild) $20.90
- A lovely flavor of pork spare rib with the honey chilli sauce
Spicy ginger & chilli sauce (medium)
- A taste of curry paste with ginger, vegetable
Thai harbour seafood $20.90
- A tasty of spicy flavor with mixed seafood, egg, coconut milk
Tom yum
- Spicy & sour soup, lime leaf, mushroom, thai herbs
Vegetarian spring roll (5 pcs) $7.50
- Thai style spring roll with vermicelli & vegetable
Tom kha
- A flavored coconut & sour soup, lime juice and mushroom
-Chicken $8.90
Gravy chilli sauce on fish (medium) $20.90
- A spicy chilli sauce topped on fried fillet o fish

Sambal Prawn - SF2 $19.80
- Succulent king prawns sauteed in ginger, garlic sambal sauce.
Fish Nuggets and Chips — K3 $6.50
- Minimum order 2 persons. $7 oo p/p
Laksa Soup -S2 $6.00
- Laksa noodle Soup, with chicken. coconut milk and bean sprout
Tom Yam - S1 $6.50
- Tangy spiced soup with king prawn, lemon grass, coriander and herbs.
Satay Chicken or Beef - K2 $6.50
Scallops Halia - SF5 $21.50
- Scallops and vegetables sauteed ginger, spring onion and rice wine.
Ayam Kachang - Cl $15.50
- Chicken fillets sauteed with vegetable, coconut milk, lemon grass and satay sauce.

Crab Stick
Meat $1.20
NO.7 $10.50 SPECIAL
- 2 Fish Burgers, 2 Chicken Nuggets, and $2.00 Chips
NO.4 $29 Family Pack
- 5 Fish,5 Mussels, 5 Crab Sticks, 5 Sausages, 2.25L Drink and $4.00 Chips
Banana Fritter $1.20
Prawn $13.90
Paua Fritter $2.20
NO.9 $10 SPECIAL
- 4 Fish,5 Potato Fritters and $2 Chips

Roti $2.50
- Wholemeal bread baked in tandoori oven
Fish Malabari $17.00
- Boneless fish cooked with onions, tomato & coconut cream garnish with coconuts
Non Vegetarian $58.00
- Entrée: 2 pcs Vegetable Samosa, 2 pcs Seekh Kebab, 2 pcs Chicken wings. Main: Rogan Josh, Butter Chicken, Vegetable Korma, Raita, Rice,2 x Naan
Tandoori Chicken Half $12 / Whole $20
- Tender chicken marinated in yoghurt & spices cooked in tandoori oven
Kachumber Salad $3.50
- Diced cucumber, carrot, onion & tomato with dre
Veg Jalfrezi $12.00
- Vegetables cooked in sweet chilli sauce, capsicum, onion & spices
Fish Vindaloo $17.00
- Boneless fish with hot spicy sauce garnished with sesame seeds
Paneer Makhani $13.50
- Cottage cheese in rich tomato & butter gravy

This is a sample menu, dishes may change with the seasons.
Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
Risotto of Faro & Lentils $32.90
- Homemade Falafels and Goats Cheese
Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9

-Lamb / Fish Fillet / Prawn / Seafood $14.50
-Lamb $14.50
-Fish Fillet / Prawns / Squids / Seafood $13.50
Stir Fried Mixed Vegetables
-Lamb / Prawn / Squid / Seafood $13.50
Ikan Goreng $17.50
- Whole snapper quick fried & smothered in your choice of: sambal sauce/mango sauce
-Prawns / Seafood $13.50
-Chicken / Beef $11.50

Free Range Egg Omelette $15.00
- slice mushrooms, onion, tomato & cheese
Sausage
Burger
- crunchy slaw, sliced tomato on organic brioche bun with
With Manuka Bacon $14.00
Grilled Halloumi Cheese
Each $3.00
Smoked Salmon
Potato Wedges $8.00
- served with house aioli sauce or sweet chili sauce

Inari Sushi (Tofu with Seasoned Rice) $1.50
Chicken Teriyaki Don $12.00
- Tenderly Grilled Chicken with Teriyak Sauce & Japanese Mayo
Seafood Salad - Pc $2.30
Seasoned Salmon - Pc $2.30
Avocado - Pc $1.50
Teriyaki Chicken Lunch Box $6.00/$8.00
- Medium/Large
Prawn Tempura Udon $12.00
Sweet Spicy Chicken $1.50/$13.00
- Pc/Roll (9 pc)

Cheese and Crackers $20.00
- Creamy blue and/or camembert .... Cheese served with crackers and fruit to garnish. The perfect way to end an evening.
Seafood Trio $36.00
- A selection of seafood delicacies - pan fried calamari, battered prawn cutlets and seared scallops. All the good stuff.
Venison Bangers & Mash $28.00
- Three spicy venison sausages served atop our tasty kumura and potato mash. Perfect for a cold day, or after a long day.
Nachos. Your choice of beef, chicken or vegetable (V) $12.00
- A kiwi take on a Mexican classic with spiced beans, melted cheese, sour cream and salsa.
Fillet Mignon $37.00
- Eye fillet wrapped in bacon and smothered with a creamy mushroom sauce. One of our most, requested steaks.
Kumara Wedges $10.00
- With crispy bacon and melted cheese. Naughty but so nice.
Crumbed Scallops $15.00
- Seafood delicacies done the good old fashioned way, crumbed and fried to a golden brown.
Prawn Cocktail w Thousand Island slaw $15.00
- An old favourite reborn; delicious prawns served on a cool crisp Thousand Island coleslaw.

Sashimi salad $17.00
Rice+ teriyaki sauce $3.00
Bebe Don $13.00
Side Salad large $10.00
SALMON SUSHI 8PCS $10.00
Pork Teriyaki $14.50
CHICKEN SUSHI 8PCS $10.00
Unasi Kalayaki $20.00

Kids Platter $15.00
- Fish Bites, Hotdogs, Chicken Nuggets & Fries
The Kentish Platter $25.00
- Meat Patties, Pork pieces, Sausages, Chicken Wings, Samosas, Spring rolls, Fish Bites, Calamari, Fries, Prawn Twisters, Crumbed Prawns.
Meat Platter $25.00
- Sliced Beef, Chicken wings, Pork Ribs, Pork Belly, Satay Chicken Skewers, Lamb Loin, Bacon & Fried Onion Rings.
250gm Sirloin $28.00
The Kentish Big Brekky $22.00
- Sausage, lamb chop, bacon, eggs, spaghetti, hash browns, sautéed mushrooms & onions, tomato, toasted bread
The Cheese Board Platter $17.50
- Waiuku Blue, Camembert, Glenbrook Crater & Farmhouse. Served with garnish fruits & crackers.
Cajun Corn Fritters $16.00
- Ẁ grilled Eggplant, Avocado, Sour Cream & a side salad.
Both served ẁ Potato of the day & Chef’s Veges.

Egg Fried Rice $9
Deep Fried Prawns With Spicy Salt And Pepper / Tomato Sauce Prawn (With Shell) / Garlic Steam King Prawns (With Shell) / Fried Crabs With Ginger And Spring Onion / Spicy Garlic Sauce Crab / Sweet & Sour Prawn (Shelled) / Golden Salted Egg Fried Prawn (Shelled) $22
Pork Fried Rice / Chicken Fried Rice / Beef Fried Rice / BBQ Pork Fried Rice / Yang Chow Fried Rice / Minced Beef Fried Rice / Preserved Vegetable Fried Rice $9.50
Stir-fried Seasonal Vegetables With Garlic / Fried Bean Sprout Fried Shredded Vegetable & Meat / Preserved Vegetable Stir Fry Young Soya Beans $13
Lemon Chicken/ Stir-fried Chicken With Vegetables / Braised Chicken With Special Spring Onion Sauce $14
Prawn Wonton Soup $8
Fried Rice With White Sauce & Sweet And Sour Sauce $16
Deep Fried Squid With Spicy Salt And Pepper $14

Thai Chilli Beef On Soya Linseed $4.50
Cheese & Onion $3.30
Bacon & Egg $4.20
Facaccia $3.00
Steak,Avocado On Traditonal White $4.50
Pita Bread $3.80
Fish Cake $2.70
Crumb Chicken Drum Stick $2.00

Pork and Chorizo N/A
- with melted cheddar. Served with hand cut fries.
Prime Hereford Sirloin Steak $24.00
- Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
Veggie N/A
- Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
Fresh Fish $17.50
- with chunky homemade tartare and pickles. Served with hand cut fries.
K'Rd S n' M $18.50
- Farm style Beef sausages with mash and red wine jus & green beans
Steak Sandwich $19.50
- Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
Shepardless Pie $16.50
- Puy lentil & vegetable stew topped with mash potatoes and cheese
Fish of the Day $19.50
- Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).