Best BBQ 153 in Auckland Menu

Best BBQ 153 in Auckland has no menu available, but can choose from many other options such as Apple crumble comes with custard and cream or Yorkshire pudding from Yorkshire Roasts. Deng Deng Bar offers many options including Corn Flakes Chicken and Kong Bul Stew. Mairangi Japanese includes a wide range like Teriyaki Tofu Don or Vege Tempura Don. HAMBURGER and EGG from . Bamboo Garden Takeaway offers Dine@MIT and Muffins.

Nearby Sample Menus

Sweat Shop Brew Kitchen (sample menu)
  • CHICAGO DEEP DISH $26.50
    • Ground Beef, Pizza Sauce, Southern Spiced Meatballs, Mozzarella Bechamel, Parmesan
  • GRILLED BRISKET BURGER American Style Cheese
    • Brioche Bun
  • WAGYU SKIRT STEAK $23.50
    • Vine Tomato, Feta, Capsicum, Fried Shallots, Chimichurri, Beer Dressing
  • ADD $5.00
    • House Smoked Chicken
  • HOT SAUCE $2.50
  • BEEF BRISKET $27.90
    • 12 hour manuka smoked, Sweat Shop house rub
  • ADD $10.00
    • House Cured Salmon
  • ST LOUIS PORK RIBS $27.90
    • half rack, applewood smoked, sweet chilli (Upgrade To Whole Rack Add $15.00)
The Sugar Club (sample menu)
  • Mahy Farms Beef Fillet see above
    • spiced beef cheek, smoked mash, spinach
  • Hiramasa Kingfish see above
    • nori, cucumber, orange, chilli soy dressing, peanuts, wasabi cream
  • Original Beans Cru Virunga 70% Chocolate see above
    • tamarillo, tonka bean, hokey pokey, white chocolate snow
  • Line Caught Fish see above
    • tempura oyster, mussels, cucumber, dashi
  • Octopus see above
    • corn puree, quinoa, celery, capsicum
  • Lunch $56 / $70 / $84 / $98
    • Two dishes / Three dishes / Four dishes / Five dishes
  • Duck Fat Roasties $11
  • Sesame Miso-Baked Aubergine see above
    • medjool dates, feta, tahini yoghurt, crispy buckwheat, mango dressing
Ima Cuisine (sample menu)
  • Ima’s Blintzes $17.50
    • Crèpes filled with vanilla & citrus ricotta, with orange segments & orange syrup
  • Granola $14
    • With Greek yoghurt & seasonal fresh or stewed fruit
  • Chicken Schnitzel $24
    • With Israeli couscous & Middle Eastern salad
  • Bourekas $18
    • Puff pastry filled with kashkaval, feta & ricotta with Middle Eastern chopped salad, pickles, a poached free-range egg & Harissa
  • Latkes $18
    • Shredded potato & onion pancakes with smoked salmon, crème fraîche & fresh dill. add a fresh free-range egg $20
  • Israeli Breakfast $19.50
    • Chopped salad with labaneh, olives, tahini & a free-range egg
  • Middle Eastern Platter for two $48
    • Grilled lamb & chicken, falafel, lamb kibbeh, hummus, salad, pickles, olives & labaneh with pita
  • Brioche French Toast $18
    • With bacon & caramelised banana, topped with 100% pure Canadian maple syrup. add extra maple syrup $20.50
Urban Soul (sample menu)
  • In-house hot smoked salmon (gf) $5.00
  • Beer battered Fries with garlic aioli. $8.00
  • Breakfast Tostadas $17.00
    • Crispy tortillas, tomato bean & corn salsa, fried eggs, cheese & avocado.
  • Brioche French Toast $17.00
    • grilled pineapple, coconut yoghurt, date syrup & toasted almonds.
  • Homemade Muesli $11.00
    • with yoghurt & grilled seasonal fruits.
  • Chilli Prawn Stirfry $19.00
    • zucchini noodles, sautéed garlic prawn, lemon, fresh herbs & capers.
  • Chicken & Crispy Noodle Salad $17.00
    • Warm roast chicken, almonds, light mango dressing & avocado.
  • Bacon & egg crepe or nutella & banana crepe. $9.00
Everest Dine (sample menu)
  • All curries will be served with basmati rice. All food can be prepared Mild, Medium and hot on request.
  • Side Dish (Each) $3
  • Everest Fish curry
    • Fresh fish pieces cooked in fresh tomato, ginger, garlic and Nepalese grounded spices. Medium thick gravy.
  • Sweet Mango Chutney
  • Papadums Basket
  • Roti (Whole meal flour roti) $3
  • Saag Gosht
    • Dice lamb and fresh spinach cooked together with spices then finished with dash of cream.
  • Everest Fish curry
    • Fresh fish pieces cooked in fresh tomato, ginger, garlic and Nepalese grounded spices. Medium thick gravy.
Angora Takapuna (sample menu)
  • Soup Of The Day $10.5
  • Kofte Burger $15.5
    • Spiced mince patties served in burger bread with hummus, salad and tomato sauce
  • Bread & Dips $9.5
    • Homemade Turkish bread
  • Chicken Kebab $14.5
    • Chicken served with hummus, cacik, rice and salad
  • Lamb Kebab $14.5
    • Lamb served with hummus, cacik, rice and salad
  • Halloumi $15.5
    • Pan fried Cyprus cheese, roasted capsicum and hers served with Turkish bread
  • Lamb Salad $17.5
    • Pan fried spiced lamb with lettuce, tomato, red onion, carrot and apple compote sauce
  • Pan Fried Calamari $17.5
    • Calamari marinated in a mild chilli sauce served with mesclun lettuce and cherry tomatoes
The Viaduct Grill (sample menu)
  • Fresh new zealand oysters
    • Natural pacific half shell oysters, served with lemon, chardonnay vinegar and toasted bread
  • Seafood chowder $16.50
    • Our signature seafood chowder, filled with shrimp, clam, mussels and calamari
  • Grilled salmon fillet $25.90
    • Grilled salmon served with potato gratin, salad pineapple salsa and fresh lemon
  • -Sauteed seasonal vegetables
  • Garlic bread $8.90
    • Served with parmesan and sunflower seeds
  • Extra sauce options $2.00
    • Mushroom gravy, bearmaise, wholegrain mustard, english mustard, blue cheese, garlic or pepper sauce
  • -Thick cut fries
  • Seafood chowder $15.90
    • Our signature seafood chowder, filled with shrimp, clam, mussels and calamari
Niko's Pizza (sample menu)
  • Lasagne Vegetarian $21.99
    • Mushroom, pumpkin, spinach, red onion, cottage cheese & topped with basil pesto
  • ●Pizza
  • Meat Lovers S $21.50 / L $29.99
    • Beef, Salami, Bacon & Ham
  • Pasta Gluten Free $21.99
  • Spicy Chicken S $22.50 / L $32.50
    • spicy Chicken, Camembert, Avocado, apricot & sweet chilli
  • Hawaiian S $21.50 / L $29.99
    • Ham & Pineapple
  • Capricciosa S $21.50 / L $29.99
    • Olives, Capers & Anchovies
  • Greek Salad $15.99
    • Olives, feta, red onion, cucumber, tomatoes & parsley
Cafe Miko (sample menu)
  • CHICKEN TENDER $11.50
    • with fries & a petit salad
  • Wedges $9.00
  • Fries $8.00
  • JALAPENO & CHORIZO
    • with mozzarella cheese & wild roquette
  • SMASHED AVOCADO $17.50
    • on toasted multigrain with grilled vine tomato with a roquette & feta salad
  • TANDOORI CHICKEN
    • capsicum mozzarella and coriander
  • EGGS BENEDICT GF $18.00
    • bacon or ham or salmon, with wilted baby spinach poached eggs served on a vegetable rosti topped with hollandaise sauce
  • BIG BREKKIE $19.50
    • toasted flat bread eggs bacon sausage, grilled vine tomato potato croquette creamy mushrooms
The Conservatory (sample menu)
  • Tequila Chicken $16.00
    • Pan fried, agave nectar, mint, sour cream, guacamole, salsa and tortilla
  • Desserts $12.50
  • Cheesecake $12.50
    • Cream quenelles with a caramel sugar garnish
  • Kiwi Catch $20.00
    • Green lip kiwi mussels cooked in fish veloute, jamon and parsley cream sauce. Served with Turkish bread
  • 9:30pm onwards
  • Hawke's Bay Lamb Loin (GF) $32.00
    • Butternut hummus, marinated edamame beans, sundried tomatoes, white anchovies, raspberry and vinegar and star anise gravy. Served medium rare
  • Lamb Tenderloins (GF) $18.00
    • Peas, edamame and feta salad, sundried tomato, cumin and tawa smoked yoghurt
  • Our Famous 18 Inches
    • Please add $4 for gluten free
The Jetty Licensed Cafe @ Shelly Beach (sample menu)
  • Scallops chips & salad $22.50
    • Tempura battered scallops, served with chips, side salad, sauces % lemon wedge.
  • The full monty $12.50
    • Seasoned wedges with melted cheese, crispy bacon, sweet chilli sauce & sour cream
  • Hoki & chips & salad $21.50
    • Tempura battered or crumbed, served with chips, side salad sauces & lemon wedge.
  • -extra ham $1.00
  • Grilled prawn or scallops $24.00
    • Grilled prawns or scallops flaked on a crisp bed of salad greens, capsicum, red onion, tomatoes & cucumber, coriander lime dressing.
  • Sweet potato wedges $8.50
    • Kumara wedges served with aioli
  • Gurnard & chips $18.00
    • Tempura battered or crumbed, served with chips, sauces & lemon wedge.
  • Salt & pepper calamari salad $22.50
    • Small salad with crispy coated salt & pepper calamari pieces, dipping sauces and lemon
Cafe Brioche (sample menu)
  • HASH MASH $14.50
    • Two crispy homemade hashbrowns with bacon, tomato and baby spinach with poached egg and hollandaise sauce
  • Bacon, Sausage, Smoked Salmon $4.50
  • SALT & PEPPER SQUID $15.50
    • Fresh squid rings coated in a light salt & pepper batter served with a side of salad or fries
  • EGGS BENEDICT $18.50
    • Bacon or smoked salmon or mushrooms, with baby spinach and hollandaise sauce
  • PASTA CARBONARA $15.50
    • Fettuccine tossed in a creamy sauce with chicken, bacon & parmesan
  • PANCAKE $10.50
    • Served with grilled banana and maple syrup
  • VEGETARIAN OMELETTE $14.50
    • A fluffy omelet filled with baby spinach, mushrooms, and crumbled feta cheese
  • Avocado, Tomato, Mushrooms & Hash $3.00
JAC's Trading Co. (sample menu)
  • Seafood Chowder $18.50
    • mussels / squid / fish / cheese bread
  • -Citrus Chicken
    • jalapeno / slaw / pineapple salsa
  • Grilled Asparagus $20.00
    • poached eggs / prosciutto / toasted sour dough / italian parsley / hollandaise optional
  • Eggs Benedict $13.50
    • poached eggs / bacon / hollandaise / ciabatta / spinach
  • -Sriracha Fish
    • coriander & lime sour cream / avocado salsa / slaw
  • Creamy Mushrooms On Toast $15.50
    • ciabatta / italian parsley / bacon
  • AVAILABLE TILL 3PM
  • -Citrus Pulled pork
    • slaw / sriracha mayo
Tribeca Restaurant & Bar (sample menu)
  • Fish of the Day $35.00
    • Bitter greens, onion soubise, wasabi creme, gazpacho, crispy kale
  • Green Beans $10.00
    • Brown butter, garlic, parmesan, toasted almonds
  • 3 Course $80.00 pp
  • 5 Course $89.00 pp
  • Duck Breast $39.00
    • Black garlic, beetroot, baby fennel, red wine & thyme jus, thyme shards
  • 9 Course $105.00 pp
  • Roasted Carrot Salad $10.00
    • Hung yoghurt, coriander, sunflower seeds
  • Quinoa Salad $34.00
    • Halloumi, pickled shiitake, spiced almonds, black sesame, tahini
Pita House (sample menu)
  • Falafel Vegetarian Combo $12.00
    • Falafel, chips and a 420ml drink
  • Mixed Kebab (Mini/Regular/Combo) $ 9.00/ $ 10.00/$ 13.99
  • Lamb Kebab (Mini/Regular/Combo) $ 8.00/ $ 9.00/$ 12.99
  • Butter Chicken Combo $12.99
    • Butter Chicken, rice and pita bread and a 420ml drink
  • Single $11.00
  • 1 Drumstick $ 2.50
  • Chicken Combo $8.00
    • 2 x Chicken pieces, chips and a 420 ml drink
  • Combo 420ml drink $ 12.99
Best BBQ 153

Best BBQ 153

location

Address

6 Arrenway Drive, Rosedale, Auckland, Auckland, 0632, New Zealand

phone

Phone

094781245

email

Email

None

clock

Opened hours

11:30 AM to 3 PM, 5 PM to 11 PM (Mon, Wed-Sat), 5 PM to 11 PM (Tue, Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Korean

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
6 Arrenway Drive, Rosedale, Auckland, Auckland, 0632, New Zealand
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