Bian Sushi & Donburi in Auckland Menu

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Teriyaki Chicken $13.5 / $9
- Chicken and teriyaki sauce
Teriyaki Salmon $17 / $11
- Marlborough salmon and teriyaki sauce
Teriyaki Beef $14 / $9.5
- Beef and teriyaki sauce
Teriyaki Tofu $13 / $8.5
- Crispy tofu and teriyaki sauce
Spicy Chicken $13.5 / $9
- Crispy spiced chicken and coriander
Ten Don $13.5 / $9
- Prawn and vegetable tempura
Vege Ten Don $13 / $8.5
- Vegetable tempura
Chicken Katsu Don $13.5 / $9
- Panko-crusted chicken, onion, and soft egg
Pork Katsu Don $13.5 / $9
- Panko-crusted pork, onion, and soft egg
Chicken Katsu Curry $13.5 / $9
- Panko-crusted chicken and Japanese curry
Pork Katsu Curry $13.5 / $9
- Panko-crusted pork and Japanese curry
Salmon Don $15.5 / $10
- Raw Marlborough salmon and spring onion over sushi rice
Una Don $17 / $11
- Teriyaki Japanese eel

Tempura Udon $14 / $9
- Udon, prawn and vegetable tempura in soup
Vege Tempura Udon $13 / $8.5
- Udon and vegetable tempura in soup
Udon $11 / $7
- Japanese noodles in soup
Teriyaki Chicken Udon $14 / $9
- Udon and teriyaki chicken in soup
Spicy Chicken Udon $14 / $9
- Udon and spicy chicken in soup
Chicken Yaki Udon $15
- Stirfried noodles and chicken
Beef Yaki Udon $15
- Stirfried noodles and beef
Prawn Yaki Udon $15

Teriyaki Chicken Salad $10
- Teriyaki chicken on salad greens
Salmon Salad $10
- Fresh Marlborough salmon on salad greens
Tofu Salad $7
- Fresh tofu on salad greens
Garden Salad $6
- Salad greens and homemade carrot dressing
Seaweed Salad $4
- Wakame seaweed with sesame

Sushi, tempura, miso, salad, rice, fruit and a choice of the following N/A
Teriyaki Chicken $23
Teriyaki Salmon $25
Teriyaki Beef $25
Teriyaki Tofu $23
Spicy Chicken $23
Sashimi $25
Una Teriyaki Eel $25
Pork Katsu $23
Chicken Katsu $23

Salmon $1.4
- Fresh Marlborough salmon and avocado
Teriyaki Chicken $1.3
- Chicken with teriyaki sauce
Spicy Chicken $1.4
- Crispy spiced chicken with coriander
Chicken Katsu $1.4
- Crispy chicken with miso
Prawn $1.4
- Crispy prawn with signature tartare sauce
Fried Salmon $1.4
- Crispy Marlborough salmon with signature tartare sauce
Spicy Salmon $1.4
- Fresh Marlborough salmon with chilli crumbs
California $1.4
- Crabmeat with signature tartare sauce
Tuna $1.3
- Tuna salad with Japanese mayo and black pepper
Teriyaki Beef $1.4
- Beef with teriyaki sauce
Oyster $1.4
- Crispy oyster with signature tartare sauce
Miso Katsu $1.4
- Crispy pork with miso
Tekka $1.5
- Raw tuna with spring onion
Fried Fish $1.3
- Battered fish with signature tartare sauce
Avocado $1.4
- Local Hass
Gobo and Carrot $1.4
- Spicy Japanese burdock and carrot
Pumpkin $1.3
- Tempura pumpkin and red pepper
Sesame Bean $1.3
- Green beans with sesame dressing
Gingered Carrot $1.3
- Ginger infused carrot and avocado
Mixed Salad $1.4
- Seaweed salad and inari tofu
Cream Cheese $1.4
- Cream cheese and fresh greens

Tamago Maki $2
- Grilled egg roll
Salmon $1.9
- Fresh Marlborough
Avocado $1.8
- Local Hass
Ebi $1.8
- Prawn
Teriyaki Salmon $2.5
- Glazed salmon
Teriyaki Chicken $1.8
- Glazed chicken thigh
Ten Ebi $2
- Fried prawn
Tamago $1.8
- Egg
Maguro $2.2
- Raw tuna
Tataki $1.8
- Seared beef
Unagi $2.5
- Japanese eel
Salmon Inari $3.5
- Fresh salmon, tartare sauce
Vege Inari $3
- Veges, carrot dressing
Inari $1.8
- Marinated tofu pocket
Tobiko Gunkan $2
- Flying fish roe
Lobster Gunkan $2
- Lobster salad
Seaweed Gunkan $2
- Seasoned wakame
Mushroom Gunkan $2
- Mushroom salad
Tuna Gunkan $2
- Tuna salad

Assorted $22 / $11
- Fresh Marlborough salmon and tuna

Assorted $15 / $10
- Crispy prawn and vegetables

Miso $$3 / $2
Edamame $4
Potato Croquette $2.5
Crispy Salmon Cutlet $2.5
Tempura Prawn $2
Crispy Scallop $3
Vege Spring Roll $2
Prawn Shumai $2.5
Takoyaki $2.5
Shrimp & Vege Kakiage $3
Vege dumpling $1.6

Nearby Sample Menus

Guju Delight $10.99
- Undhiyu, puri (5 pcs) Papad & Pickle
Navrattan Korma $9.99
Paneer Kulcha $9.99
- Deal, raita & pickle
Veg Spring Roll (12 pcs) / Veg chopsuey $8.99
Chilli Paneer $10.99
Paneer Tikka $9.99
- 6 pcs
Bhatura (1pc) $2.00
Paani Puri $6.99

Donut $1.20
Bacon $4.00
Pack 2 $12.00
- 2 potato fritters, 4 fish, $2.00 chips
Mini samosa 8 for $3.00
Chicken $5.50
Garlic Steak $6.50
Extra Meat From $2.00
Mussels NZ $1.50

Freedom Rangers (AKA Big Brekky)G FA 20.5
- Comes with free-ranged eggs, Freedom Farm bacon, free-to-roam rosemary lamb sausages, ‘I will smash you’ avo with feta and basil, vine ripped tomatoes and served on bread of the day, that was not free and definitely not ranged, but is still very delicious.
Carrot Risotto VG 18.5
- This rich farro risotto is made with a carrot puree and contains a soulful mix of roast baby beets, goats cheese, candied walnut, baby carrots, brocolini and watercress.
Black Stack Burger 18.5
- Crispy braised pork belly with pickled celeriac, Bazza’s coriander and peanut sauce with fresh mint and cucumber embraced by a squid ink brioche bun and served with fries.
It’s ‘Ham’mer time G FA 13.0
- Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins and pickled red onion.
Chick ‘n’ Roll G FA 13.5
- Grilled chicken marinated in soy, hoisin, ginger and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage and vietnamese mint then topped with pickled cauliflower andcoriander. >>
So Frenchy, So Toast VGA 19.5
- Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.
Omelette Exhibit ‘B’G FA 19.0
- Prosciutto, Dolce Gorgonzala blue cheese, vine-ripped tomatoes, baby spinach, toast. (A little bit guilty, but should get off with a warning ).
Mushrooms on ToastG FA , VG 17.5
- Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.

Fish & chips $10.00
- Chips can be exchange with our fresh vegetables
Beef brisket nachos $16.00
- Smoked beef brisket, jalapenos, tomato salsa, chili beans and topped with fresh guacamole and sour cream
Hoisin pork $14.00
- Marinated hoisin pork, pickled ginger, fresh coriander and scallions (2 for)
Teriyaki chicken $14.00
- Teriyaki chicken, pickled cucumber, roasted peanuts, fresh coriander, scallions and sweet sauce (2 for)
Rib eye scootch fillet (GF) $34.00
- Served with pistachio & herb crust bone marrow, seasonal green veggies, truffle butter or beef jus
Garlic prawns $14.00
- Served with lemon and aioli sauce
Ice cream sundae $6.50
- Chocolate or strawberry
Mango & cardamon panacotta $15.00
- Served with vanilla bean ice cream and hazelnut praline

Beef S$11.50/M$15.00/L$19.00
Roast Chicken $18.00 / $9.00 / $5.00
- Whole / Half / 1/4
Gravy $2.00 / $4.00
Chicken S$11.50/M$15.00/L$19.00
Lamb S$12.00/M$16.00/L$19.50
Chicken Pieces $2.50 each
Large Combo $11.00
- 2 Thighs, 3 Potatoes, 390ml coke
All Meats served with Potatoes, Kumara, Pumpkin, Peas, carrot and Gravy N/A

KIWI CLASSIC $15.50
- Pure Angus mince beef 1 poached egg 5-grain toast
EGG BENEDICT $16.54
- with bacon
Sausage and Chips
EGG BENEDICT $18.00
- with Akaroa smoked salmon
TOAST $6.00
- with berry compote or English marmalade & butter
PANCAKES $17.00
- served with berries banana & bacon, drizzled with maple syrup
Bowl of Mixed Salad $7.00
TOASTED SANDWICHES ON MOLLENBERG $8.50
- 3 fillings(cheese, tomato, onions, bacon, ham, avocado, chicken, mushrooms, sausage, egg)

1/4 Chicken $5.00
Beef $15.00
Chicken $15.00
All meals served with roast potatoes, peas, carrots, kumara, pumpkin gravy & sauce of your choice N/A
All meals served with roast potatoes, peas, carrots, kumara, pumpkin gravy & sauce of your choice N/A
Hot Roast Meal served with Salad Combo $21.30
- and any 420ml drink or mini pump - Sml/Med/Lge - $14.00/$17.50/
Chips & Gravy $3.80
Beef $7.00

-Salmon Teriyaki $2.00
Edamame $4.50
Seafood $2.00
●Salad $12.50
- Main Salad with soy sesame dressing. For Salad: Chicken Teriyaki or Katsu, Udon Salad
-Main on rice or brown rice + sides + miso $2.00
Platter orders must be placed or least a day before
-Unagi (Eel) $2.00
Grilled Salmon $7.50
- x3p

Chicken & Rocket Sammie $6.50
- Free range creamy chicken with cucumber ribbons, rocket & preserved lemon aioli on soft ciabatta roll or wholegrain sliced bread.
Chocolate Hazelnut Torte $85.00
- Gluten free Chocolate Hazelnut Torte - topped with dark ghana ganache & maple caramelised hazelnuts.
Rhubarb Butterscotch Layer Cake $85.00
- The original rustic Ripe style layer cake filled with butterscotch, rhubarb & cream cheese icing.
Beef Lasagna $28.00
- Layers of cheesy béchamel sauce, slow cooked tangy tomato minced beef and pasta - just heat & eat from frozen or chilled. Regular serves 2 adults / Family serves 3 adults.
Chicken Schnitzel Sammie $6.50
- Free range Chicken schnitzel with herby slaw & sesame mayo on herby focaccia, wholegrain sliced bread or in a mini ciabatta roll.
Hummingbird Layer Cake $85.00
- Salted Caramel Hummingbird layer cake -a lightly spiced banana & pineapple cake, layered with caramel cream cheese icing and drizzled in sticky gooey salty caramel goodness!
Salmon Skewers x 5 $22.50
- Sesame, coriander & sweet chilli glazed salmon skewer. Comes in multiple of five.
Tuna & Cottage Cheese Sammie $6.50
- Tuna, quinoa, cottage cheese & rocket on small ciabatta roll or wholegrain sliced bread, herby focaccia or gluten free bread.

Fried Rice With Beef $16.00
Combination Vegetable Fried Noodle $16.00
Peking Spare Ribs on Rice $16.00
Prawn in Egg Gravy on Rice $16.00
Special Fried Rice Noodle $16.00
Peanuts $10.00
Salt and Pepper Duck Chins $14.00
Crispy Chicken Wings $12.00

Mixed Appetisers $7.50
- Chef's special combination of appetiser (1,2,4,5)
Rad Nah (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
- Fried noodles in soya bean gravy sauce with vegetables.
Tom Kha Goong $13.00
- Prawns coconut soup with lemon grass, lime leaves, mushroom, galanga and coriander.
Pad Prik Sod (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
- Stir fried with fresh chilli onion, spring onion, capsicum, beans, mixed vegetables and oyster sauce.
Gang Kheaw Waan Tofu $10.50
- Green curry and bean curd with coconut milk and mixed vegetables.
Khaw Pad-J $10.50
- Fried rice with egg, onion, spring onion, tomato and mixed vegetables.
Pad Preaw Waan (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
- Stir fried with onion, tomato, capsicum, cucumber, pineapple, sweet & sour sauce & mixed vegetables.
Gang Phed Daeng (Beef, Pork, Chicken / Prawns / Duck) $13.00 / $15.00 / $16.00
- Red curry with coconut milk and mixed vegetables.